Aunt Mabels Vegetable Soup Recipes

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Aunt Becky's Home Style Chicken Broth

Preheat the oven to 400°. Place the chicken backs and necks on a cookie sheet or in a large roasting pan and roast, uncovered, for 25 minutes. Carefully drain off the fat, turn the backs and necks over, and roast for 25 minutes more. Place the roasted backs... - 44.3583

Crème De Tomato En Croute

This wonderful tomato soup recipe comes from the Bistro Jeanty restaurant (one of my favourite spots) in Yountville, California. I love the cuisine and the delightful French ambiance of this bistro. The minute you open the door the aromas from the kitchen... - 56.2483

Special Yet Simple Hash Brown Potato Casserole

Extremely smooth and deliciously buttery, harsh browns are the quintessential comfort food that not only makes for a great addition to your weekend special menu, but also makes a befitting addition to your festive table. Betty's version of harsh brown potato... - 97.5605

Belgian Hutsepot

It would seem every Belgian family has a different way of making their Hutsepot. The debate centers on whether or not to add carrots, turnips, or a bay leaf. And, there is always lively discussion of whether to mash the vegetables or not. This is the way my... - 31.1187

Hot Turkey Pancakes

MAKING 1. In a skillet, combine the ingredients for filling and sauté until mixed thoroughly and heated through. 2. Take pan off the heat and set aside. 3. Heat a griddle or 8-inch pancake pan over medium heat. 4. In the meantime, make the batter for the... - 43.2162

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