MAKING 1. In a screw-top jar, mix all the ingredients together. 2. Shake the mixture well. 3. Refrigerate. SERVING 5. Add over a salad and serve. - 37.1084

MAKING 1.Take a wok or skillet and sauté onions until they becomes soft. 2. Add curry powder and cook for 1 minute stirring constantly. 3. Keep adding crabmeat, parsley, and red pepper, one by one and sauté for 2 minutes. 4. Add lemon juice, salt,... - 45.1551

GETTING READY 1. In a bowl, place 4 cups of water. Place all the lamb bones, peppercorns, celery and bay leaves in it. MAKING 2. Boil the water in the broth with all ingredients. Skim the broth and simmer the whole mixture, till the liquid is reduced to 2... - 47.2949

MAKING 1. In a skillet, add 2 tablespoons butter and cook over medium flame until it melts. 2. Add garlic and onion and saute until transparent. 3. Further, add coconut and saute until light brown. 4. Remove the skillet from heat and allow it to cool. 5. In a... - 45.0841

GETTING READY 1. Preheat oven to 350° F. 2. Drain the fish thoroughly. MAKING 3. In a small bowl, flake the fish. 4. Combine onion and capers to the fish flakes. 5. In a separate bowl, add mayonnaise, water, salt, paprika and cream. 6. Stir them, until the... - 44.8744

MAKING 1. In a medium skillet, heat butter to saute onion, celery and garlic until golden brown. 2. In a bowl, place turkey and add onion mixture along with the leftover ingredients. 3. Use a fork to mix well. 4. Shape the mixture into 1-inch balls and saute... - 39.3639