Here is a unique asparagus with sweet pungent dressing that would leave you licking your fingers. This recipe is so simple that it can be prepared in just a few minutes. Simply cook the asparagus and serve with a quick sweet pungent oyster sauce dressing.... - 93.7315

I invite you to try this Sweet And Pungent Lotus Root recipe. Though this Sweet And Pungent Lotus Root is quite out of the ordinary it is definitely worth a try. So, try it today! - 28.7875

1. Rinse striped bass with running cold water; pat dry with paper towels. With sharp knife, cut fish crosswise into 2 pieces; score 3 crosswise slashes about 1/2 inch deep on both sides of each piece (scoring helps fish cook faster and more evenly). 2. In... - 37.1596

Spring is the season for young tender asparagus. It’s almost cruel to blanch this beautiful veggie. Chef John show us how to pan sear the tender asparagus stalks and serve them with a light flavorful balsamic citronette. This is the perfect low-carb, light... - 89.5981

GETTING READY 1) Cut off the tough ends of asparagus stalks and wash in cold water. 2) Using vegetable parer or paring knife, scrap off the scales and skin from lower part of stalks. 3) Using string tie the asparagus stalks into a bunch. MAKING 4) In a deep... - 45.1241

Asparagus Vinaigrette is a healthy brew and is rich with the flavors of pickle relish, asparagus, pepper and other seasonings. This Asparagus Vinaigrette is quite easy to prepare too. Just check out the recipe of the rich tasting Asparagus Vinaigrette. - 30.2845

Combine dressing, onion, pickles, green pepper, parsley and capers and chill well. Put the asparagus in a flat dish in a single layer 1 hour before serving time. Pour the dressing mixture over. Cover and chill until serving time. Lift asparagus out and... - 35.3075

When it comes to experimenting with your salad dressings, sky is indeed the limit! In this zestful salad dressing, the chef uses a unique variety of orange— the red navel to impart a citrusy, colorful personality to the dressing. A must have dish indeed! - 87.3689

Make Best Whipped Topping. When stiff, fold in remaining ingredients and freeze in bowl. Defrost in refrigerator for a few minutes, then stir lightly with fork and serve, still icy, as a pungent dressing for boiled fish or beef. - 22.2943

Honey Mustard dressings are great, because they combine slightly spicy flavors with slightly sweet flavor. The combination is great on many types of foods. - 26.3022

Picnic Slaw is an assortment of fresh vegetables with the deliciously pungent cabbage as its main feature. With a lemony mayonnaise and buttermilk dressing this slaw is the prefect accompaniment for a meal in the wilderness. Include this Picnic Slaw in your... - 39.7561

This is a substantial dish full of South African sunshine, the sweet ClemenGolds tenderise and flavour the meat and the juices add to the salad. Yummy! - 33.2752

1 Cook pasta according to package directions, adding asparagus the last 5 minutes of cooking. Rinse well under cold running water; drain thoroughly. Cover and refrigerate until thoroughly chilled. 2 For dressing, in a small mixing bowl stir together plum... - 30.3349

Mix curry, sugar, wine vinegar, oil, salt and pepper together in bowl. Whisk until completely incorporated. Blend in lemon juice, parsley and garlic; set dressing aside. Place cooked asparagus in large salad bowl. Peel hot potatoes and cut into large... - 35.6596

This classic Salade Niçoise is updated using purple potatoes and fresh asparagus. You can either use canned albacore or seared fresh ahi. Sometimes I use Haricot Verts, but love the freshness and texture of Spring asparagus. You can use either oil canned... - 47.2225