Asparagus Stuffed Recipes

Enjoy our collection of asparagus stuffed recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for asparagus stuffed recipes.
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Asparagus And Onion Stuffing

Chop the stalk ends from a small can of asparagus or a bunch of asparagus. Put aside the tips for garnishing. Mix the stalk ends of asparagus, breadcrumbs, melfed butter and onion together. This should be suitable for most fish especially fish with a delicate... - 22.8629

Ham And Asparagus Stuffed Veal Rolls

Ham and asparagus stuffed veal rolls are an absolute treat for any dinner party or special occassions. Made with exotic ingredients like prosciutto and emmenthaler cheese, the ham and asparagus stuffed veal rolls are a little elaborate but very flavorful and... - 45.5045

Stuffed Salmon With Garlic Tomato Confit And Asparagus Tips

1. Preheat broiler. 2. Cut 2-inch tips off the asparagus and blanch until tender; cool and reserve. 3. Season salmon with salt and pepper to taste. Broil salmon, taking care not to blacken or burn. 4. Cook garlic in olive oil in a medium saucepan over... - 33.2523

Asparagus Stuffed Omelet

The omelet is an all-time favorite item for breakfast and when you have the asparagus stuffed omelet to start your day, you really don't require anything else. It is quite filling as well as nutritious. A glass of orange juice will be just sufficient to... - 120.363

Asparagus Stuffed Sole

GETTING READY 1. Season the plank 2. Preheat the plank to 350 degrees MAKING 3. In a steamer, steam the asparagus stems until they are crisp and tender. This will take five minutes 4. In a large skillet, melt one teaspoon of butter 5. Add the onions and cook... - 43.1443

Asparagus Stuffed Flank Steak

Microwave asparagus package at High 3 to 5 minutes, or until it flexes easily. Drain. Combine steak sauce and water. Brush steak with half of mixture. Place asparagus on steak. Sprinkle with pepper. Roll steak jelly-roll style. Place in 8 x 8 -in baking... - 36.343

Asparagus And Crab Stuffed Dover Sole With Tarragon Cream

1. Preheat oven to 350 F. 2. Combine shallot, tarragon and cream in a saucepan. Place over medium heat and bring to a boil. Reduce heat and simmer until the sole is ready. 3. Lay out the sole fillets. Place 2 asparagus spears and some crab in the center o - 28.0854

Stuffed Pork Loin And Steamed Asparagus

Make your dinner special and enjoy a great cooking experience with this impressive video. Watch this to make an absolutely delicious recipe for stuffed pork loin with a great accompaniment of flavorful steamed asparagus. Amazing meal to impress your guests... - 116.529

Asparagus Vinaigrette

Cook the fresh asparagus spears as directed Drain. In screw-top jar combine salad oil, vinegar, lemon juice, sugar, salt, paprika, dry mustard, and cayenne. Add the pimiento-stuffed olives and chopped hard-cooked egg; cover and shake well. Arrange asparagus... - 34.4393

Asparagus Ham Rolls

Put 4 asparagus stalks on each ham slice; roll up. Fasten with toothpick. Broil for 5 minutes on each side. Add cheese to heated sauce. Stir until cheese is melted; pour over ham rolls. Broil to golden brown. Garnish with toast. - 27.0031

Asparagus And Carrot Filled Crepes

Saute the carrots in the butter over medium-high heat until they begin to brown. Add the asparagus to the pan, and cook just until hot. Season with salt and pepper. - 26.4197

Tuscan-style Tortellini With Asparagus

Tuscan-Style Tortellini With Asparagus is an easy to make dish where you can also think of varying the veggie. I realized that a pasta dish can taste this well only after I cooked this Tuscan-Style Tortellini With Asparagus dish. An asset to your cookbook! - 35.7555

Asparagus In Puff Pastry

Preheat the oven to 425°F (220° C). Cut the asparagus into 1/2" (1.25 cm) pieces and steam only until fork tender. Drain and place in a mixing bowl; sprinkle with salt. Set aside. To make the sauce, melt the butter in a large saucepan and, when it is... - 43.5107

Asparagus Tapas

Love asparagus? Then you will love the asparagus tapas for sure. This recipe of seasoned asparagus stuffed in bread makes the right pick as an appetizer. Try this asparagus tapas recipe. - 43.7411

Goldenrod Asparagus

MAKING 1.Heat asparagus in juice 2.Chop egg whites and olives and add to sauce 3.Arrange hot asparagus on toast, cover with sauce and garnish with sieved egg yolks Serving 4.Serve with salads - 29.1213

Asparagus Quiche

GETTING READY 1. Preheat the oven at 350°F. MAKING 2. Make the pastries while rolling in floured board. 3. Take a greased 8 or 9-inch greased flan ring and make the pastry to properly fit the ring. 4. Trim the edge of the pastry by using a knife. Keep in... - 41.0999

Asparagus-and-egg Salad

Cook asparagus according to package directions, omitting salt, drain and chill. Combine dip and next 3 ingredients. Chill. Place asparagus on lettuce. Top with dressing, eggs, and olives. - 29.4953

Cheese And Asparagus Casserole

GETTING READY (1) Drain canned asparagus liquid or asparagus cooking water. (2) Measure liquid and add enough light cream to get 3 cups. (3) Butter a shallow 2-quart casserole (4) Preheat the oven to 400° F. MAKING (5) In a saucepan, melt 4 tablespoons... - 43.729

Goldenrod Asparagus

Goldenrod Asparagus is a great option for an appetizer. I am certain you and I will concur that this Goldenrod Asparagus is just delicious. - 42.4386

Asparagus Vinaigrette

Steam asparagus spears for 10-15 minutes, until crisp-tender. Combine salad dressing, chopped olives, and eggs; mix well. Arrange asparagus spears in a shallow dish. Pour salad dressing mixture over asparagus. Cover and refrigerate for several hours or... - 39.584

Wild Asparagus Salad

Cook asparagus until crisp-tender; drain and rinse in cold water. Place in a shallow dish; top with olives and egg. In a jar with tight-fitting lid, combine oil, lemon juice, vinegar, sugar, salt, paprika, mustard and cayenne pepper; shake well. Pour over... - 36.332

Chicken Asparagus And Mushroom Bake

1. Preheat oven to 350°F. Heat butter and oil in large skillet until butter is melted. Cook and stir chicken and garlic about 3 minutes over medium-high heat until chicken is no longer pink. Add mushrooms; cook and stir 2 minutes. Add asparagus; cook and... - 30.6681

Scalloped Asparagus

Wash asparagus and cut into 2-inch pieces. Cook in boiling salted water until almost tender. Drain and put in greased shallow baking dish. Melt butter in top part of double boiler. Remove 2 tablespoons melted butter and mix with crumbs. Blend flour and... - 38.8474

Asparagus Vinaigrette

Cook the fresh asparagus spears. (Or, cook frozen asparagus according to package directions.) Drain. In screw-top jar combine salad oil, vinegar, lemon juice, sugar, salt, paprika, dry mustard, and cayenne. Add the pimiento-stuffed olives and chopped... - 44.9232

Asparagus Vinaigrette

Arrange asparagus with tender tips toward center of 10-inch square casserole. Add water. Cover. Microwave at High for 8 to 12 minutes, or until asparagus is tender-crisp, rearranging spears once. Drain. Set aside. In 2-cup measure, blend oil, vinegar, lemon... - 49.6181

Asparagus Vinaigrette

MAKING 1. On serving platter, arrange asparagus alternating white and green asparagus in small bunches. 2. In measuring cup, combine salad dressing, olives and egg, mix well and pour over asparagus. 3. Refrigerate, covered, until well chilled-€”at least... - 29.2564

Mexican Asparagus And Zucchini Enchiladas

Make tasty Mexican Meal in minutes with this simple asparagus and zucchini enchilada recipe. This video features the step by step procedure of making perfect and delicious enchilada. Try this vegetarian enchilada creation that is rich, satisfying and budget... - 140.227

Asparagus And Chicken Supreme

In 10-inch square casserole, combine rice, carrots, celery, onion and parsley. Mix well. Set aside. Unwrap asparagus and place on plate. Microwave at High for 2 to 3 minutes, or until defrosted, stirring after half the time to break apart. Drain. Sprinkle... - 47.6838

Chicken Breast And Asparagus Salad With Hazelnut Balsamic Vinaigrette

GETTING PREPARED 1. Preheat the broiler. 2. In order to create the pockets for stuffing create an opening along the side of each breast, with the help of a sharp knife. 3. Place the breasts in a shallow glass dish. 4. Take a small bowl, whisk together the... - 45.8079

Chicken Stuffing

–  Drain chicken. Meanwhile, in a saucepan filled with lightly salted boiling water, blanch carrots. Rinse under cold running water and drain. –  Mix all ingredients in a bowl. - 22.6465

Tomatoes With Shrimp Stuffing

In bowl, blend soup, sour cream, lemon juice, Worcestershire, and dill. Add shrimp, cucumber, and green pepper; chill. Place tomatoes stem end down. Cut down almost to stem but not quite through making 5 slices. Place on greens; fill between slices with... - 26.8323

Tomatoes With Shrimp Stuffing

MAKING 1) Take a mixing bowl and combine soup, lemon juice, sour cream, Worcestershire sauce and dill. 2) Add cucumber, green pepper and shrimp. Refrigerate the mixture. 3) In the meanwhile, cut each tomato to the stem. Make 5-6 sections and spread them apart... - 40.622

Gruyere & Rosemary Stuffed Pork Chops

Finely chop the garlic. Cut a deep pocket in each chop and rub with salt and garlic. Fill each pocket with a slice of ham and cheese and a little rosemary. Mix together the flour, eggs, grated cheese and paprika to form a paste. Coat the chops in this... - 41.0754

Stuffed Chicken Breasts

MAKING 1. Take two sheets of cling film or damp greaseproof paper, beat with a rolling pin such that thin and season lightly. 2. Take each beaten chicken breast and layer it alternately with a slice of ham, a slice of cheese and finally, with an asparagus... - 44.2559

Stuffed Pork Chops

GETTING READY 1) With a knife cut rind from chops and slit lengthwise from the outside edge into bone making a pocket. 2) With a pate season the inside and the pocket. Press to reshape the chop. 3) Beat egg mixture and dip the chop in it. Dredge in... - 35.609

Crab Stuffed Rye Rounds

Prepare Rye Bread Rounds. Cook asparagus according to package directions; drain and cool. In a small mixing bowl stir together half of the cream cheese, crabmeat, onion, and 1 tablespoon of the milk till well combined. In another bowl stir together remaining... - 39.2024

Stuffed Egg Salad

GETTING READY 1.Break open the eggs. 2.Cut into half and keep aside the yolks. MAKING 3.Combine asparagus with quark, dill weed, fresh parsley, Gomasio and black pepper. 4.Add 2 egg yolk to it and blend well. 5.Add a seasoning of salt and pepper to... - 50.8827

Shrimp Stuffed Avocados

Arrange lettuce leaves on 6 salad plates or on 1 large tray. Prepare tangy dressing; set aside. Peel, pit, and halve avocados; brush all over with lemon juice. Place 1/2 avocado on each plate. Fill each half with shrimp; surround filled avocado with... - 33.1668

Stuffed Pan Cakes

1. Bring 1 litre (1 3/4 pints) water to the boil. Open the asparagus tins, rinse the tips in a colander and drain. Plunge them in the boiling water for 2 seconds and drain. 2. Meanwhile, remove the rind of the ham, put the slices on top of each other and cut... - 33.2393

Stuffed Baked Potatoes With Stir-fried Vegetables

These stuffed and baked potatoes with stir fried vegetables are perfect to be served as a complete meal along with a side of salad. Prepared with baked potatoes stuffed with fried asparagus, red pepper, zucchini and flavored with tarragon, the baked potatoes... - 44.5567

Stuffed Tomato Salads

Cut off the tops of the tomatoes, take out the centres and the pulp. Use a little of the pulp with the stuffing. Mix the chosen stuffing and fill the tomatoes. Put back the tops. Garnish with tiny sprigs of parsley or with a suitable ingredient of the... - 28.4701

Garden Rice Stuffed Chicken Breasts

Heat oven to 350°F. Stir in almonds. Using sharp knife, cut 3-inch slit in meaty side of each chicken breast half to form pocket. Spoon 1/3 cup of cooked rice mixture into each pocket. Arrange filled chicken breasts in ungreased 13x9-inch (3-quart) baking... - 43.903

Planked Stuffed Shad

Planked stuffed shad is a stuffed fish recipe. Oven baked on the plank, the shad is stuffed with a creamed finnan haddie filling. Flavored with celery and parsley leaves along with spices, the planked stuffed shad is delicious and absolute delight for dinner... - 47.678

Stuffed Baby Pumpkins With A Vegetable Ragout

Preheat the oven to 350°F. Cut lids from the pumpkins and scoop out the seeds. Place the pumpkins (including the lids) in a baking dish with 1/4 cup water. Cover the baking sheet tightly with aluminum foil. Cut the asparagus, carrots, red onions, potato,... - 40.514

Artichoke Bottoms Stuffed With Vegetables

MAKING 1) Tear off all leaves from the hearts and remove chokes. 2) Take a large skillet and melt butter in it over moderately low heat. 3) Sauté the bottoms in it for 3-4 minutes, basting all the while. 4) Sprinkle parsley after filling with... - 33.6973

Garden Salad Stuffed Tomatoes

Cut a slice from the stem end of each tomato; scoop out pulp; set aside; discard seeds. Sprinkle shells with salt and pepper, invert on rack to drain for 15 minutes. Combine all vegetables and tomato pulp with enough mayonnaise to form a firm mixture; fill... - 38.0969

Braised Sweet Italian Sausage And Spinach Stuffed Holland Peppers

Bell peppers are pretty, colorful and they have hollow insides, giving the impression of empty pretty heads. No wonder we are tempted to fill them up. Almost every cuisine has several stuffed bell pepper recipes but this Italian version is an all time... - 134.34

Vegetables With An Egg Hat

This Yummy Vegetables With An Egg Hat is my husbands favorite dish. This tasty dish can be served at parties and I am sure your guests will enjoy the flavor of these Vegetables With An Egg Hat! Try them! - 46.0168

Chicken Roulade With Parmesan Cheese

This dish is so delicious that if you are not careful, you might just chow down the whole batch at one go! Juan Montalvo shows how to prepare this lip-smacking chicken dish using asparagus and couscous. A great addition to a hearty meal! - 100.355

Chef Style Beef Sandwiches

This Chef Style Beef Sandwiches are terrific ! Try out these amazing biscuit sandwiches stuffed and garnished with meat , egg and vegetables. Tell me if you've liked these Chef Style Beef Sandwiches ! - 47.304

Omelet Primavera

1. Preheat oven to 350°F. In large bowl, with mixer at high speed, beat egg whites until stiff peaks form. In small bowl, with same beaters and with mixer at high speed, beat egg yolks, 1/4 cup water, 1/2 teaspoon salt, 1/2 teaspoon thyme, and 1/8 teaspoon... - 30.158

Turkey In The Straw

Prepare stuffing as directed on box (for liquid use chicken stock). Add raw asparagus, turkey, butter and water. Add salt and pepper as desired. Mix well. Cover and bake as directed on stuffing mix box. - 27.1274

Mandarin Salad

Rub salad bowl with garlic. Put lettuce in first, then remaining ingredients in order listed. Dress the salad with olive oil and wine vinegar. Toss lightly. Garnishes may be hard-cooked egg slices, stuffed olives, asparagus tips, cucumber rings, slivered... - 40.4152

Speedy Omelette

GETTING READY 1) To prepare the omelet stuffing, chop asparagus stalks, don't discard the tips as you can use them for garnishing. 2) Take a pan, melt butter, and fry the potatoes until tender. 3) Stir in asparagus and cheese and mix well with the potatoes,... - 47.5433

Raw Vegetable Sandwich Wrap

Looking for some new breakfast ideas?? Breakfast is certainly the most important meal of the day and there is no better idea than to include raw veggies in your first meal of the day. This video shows an interesting recipe of Raw Vegetable Sandwich Wrap which... - 103.077

Double Cheese Sandwiches

Spread muffin halves evenly with cream cheese; place in 13 x 9 x 2-inch baking pan. Top each with a tomato slice and 3 asparagus spears. Combine seasonings; sprinkle over asparagus. Cover pan with foil; bake in moderate oven (375°) for 25 minutes. Uncover... - 41.8018

Pickled Turnips

Wash and peel turnips and beets. Cut turnips as though to make 1/4-inch slices but leave attached at one end of each turnip. Soak in water overnight. Wash, and place in jar or jars with all other ingredients for at least 3 days. These lightly pickled... - 34.2122

Creamy Welsh Rabbit

Creamy Welsh Rabbit has a velvety taste. The cheese and eggs gives the Creamy Welsh Rabbit a luscious taste. Creamy Welsh Rabbit is cherished by many people worldwide. - 31.1159

Planked Lake Superior Whitefish

Season the cleaned and boned whitefish with salt; and pepper. Place on a buttered plank; brush with sherry and lemon juice. Refrigerate for at least 2 hours. Cover the exposed parts of the plank with salt to protect it from burning. Sprinkle fish with paprika... - 44.3079

Celebration Vegetable Platter

I borrowed some ideas from my grandmother's recipe for this Celebration Vegetable Platter dish. And once you try this Celebration Vegetable Platter, you will thank even her for it. Anyone, everywhere will love it! - 27.7027

Pate Salad Loaf

Combine water and 1/2 cup tomato juice; sprinkle gelatin on liquid to soften. Stir over low heat until gelatin is dissolved. Chill until slightly thickened. Soften braunschweiger by mashing with spoon; stir into gelatin mixture along with remaining... - 33.761

Chicken Supreme Casserole

Layer first 5 ingredients in a lightly greased 12- x 8- x 2-inch baking dish. Arrange chicken on top; sprinkle with soy sauce, salt, and pepper. Cover and bake at 350° for 45 minutes. Combine celery soup and water, mixing well. Uncover chicken, and pour soup... - 36.9732

Eggs Goldenrod

Cook macaroni according to package directions; drain. Combine soup and milk in large saucepan; stir over low heat until well blended. Add cheese and stir until melted. Add onion, parsley, mustard and olives; blend well. Add macaroni and egg slices; heat to... - 36.9417

Glazed Chicken

GETTING READY 1) Clean the chicken breasts by removing skin and bones, and cut them in half. 2) Place chicken pieces between 2 waxed paper pieces, flatten with rolling pin and put about 1 1/2 tablespoons of the olive-parsley-lemon mix right in the center of... - 43.5818

Cranberry Orange Cornish Hens

1. Preheat the oven to 450°F. Cook the rice mix according to the package directions and drain. Meanwhile, coarsely chop the livers. In a 12-inch nonstick skillet, melt the butter over moderately high heat. Add the mushrooms, onion, and celery and saute for 8... - 33.4791

Baked Omelette Deluxe

About 1 hour before supper: 1. Start heating oven to 400°F. Butter well a 12-by-8-by-2-inch glass baking dish. 2. Into medium bowl sift 1 cup flour with baking powder; stir in 1 1/2 teaspoons seasoned salt, seasoned pepper, Parmesan cheese, and egg yolks;... - 42.2729

Patty Shells With Shrimp Filling

Patty Shells With Shrimp Filling is a delicious seafood dish. The amazing blend of flavors and the succulent shrimp pieces accentuate the wholesome taste of this dish. Try this Patty Shells With Shrimp Filling recipe. - 41.1297

Mushroom Sauced Sandwiches

Melt 2 tablespoons of butter in a saucepan. Blend in flour. Heat until mixture bubbles, stirring constantly. Remove from heat and blend in soup, water, and Worcestershire sauce. Cook until thoroughly heated, stirring constantly. Toast one side only of bread... - 38.3469

Antipasto

Dressing: In a small bowl combine all ingredients for dressing; set aside. Marinated Vegetable Mixture: In glass or stainless-steel bowl combine cauliflower, asparagus, artichoke hearts, cocktail onions, and anchovies; pour dressing over vegetable mixture... - 32.5809

Easy And Simple Breaded Baked Grouper With Veggies

Ever tried breaded baked grouper with vegetables? This is the great recipe to try at home. It is not only delicious to eat but quite easy to make. Check out the recipe right away. -

Ensalada Verde

Combine for marinade: oil, vinegar and seasonings. Beat or shake well. Arrange avocados, olives and vegetables in serving dish. Pour marinade over vegetables and chill several hours. - 31.7393

Swiss Club Sandwiches

MAKING 1. In a medium bowl, mix, chicken, celery, olives, green onion, blue cheese and mayo/salad dressing; mix together gently 2. Arrange one rusk or two zwieback for each serving in a 12"X7" baking dish and add the chicken mixture on them 3. Top each of... - 36.1533

Ham And Sausage Loaf

GETTING READY 1) Preheat the oven to 350°F. Grease a a 6-cup melon mould or bowl. MAKING 2) In a large bowl, add the corn bread stuffing mix and boiling water. Mix well. 3) Add in corn, egg and chopped parsley. 4) Next, add in ham and sausage. Mix gently... - 40.2655

Baked Chicken Fricarole

Whip up this delicious Chicken Fricarole that will have everyone reaching the bowl for seconds. This easy and simple recipe is something new to try for those special occasions and tastes fabulous to impress your guests! - 49.4984

Canapes

You can cut the canapes into any shape you wish, but remember that they must be bite-size, and easy to pick up. Rounds and ovals look very pretty, but they do mean that some of the bread and topping ingredients will be wasted when cutting out. Squares,... - 36.6886

Chicken Rolls Hollandaise

GETTING READY 1) Place oven rack in the upper third portion of oven. 2) Preheat oven to 450° F. MAKING 3) Take a 12x8x2 inch shallow baking dish and spray non-stick cooking spray on it. Set aside. 4) Brush garlic-in-oil only on one side of each chicken... - 47.5581

An Elegant Dinner Treat

GETTING READY 1) Preheat the oven to 400F. MAKING 2) Thaw the pie shells. Clean and drain the chicken breasts. In a skillet, add a tablespoon of butter. Saute the chicken covered, till it browns on both sides. Sprinkle thyme on top. 3) Trim the rough ends of... - 42.4451

Beets

Melt butter in heavy frying pan, add sugar and orange juice, let simmer until sugar is dissolved. Add beets and stir around in pan until coated. Keep heat on low and let beets cook until sauce becomes a thick syrup and beets take on a glazed appearance; serve... - 28.3782

Tofu Tuna Casserole

Saute celery in the oil. Add mushrooms, parsley, and tarragon. Cook until moisture is absorbed. Add flour and sherry. Stir and cook until flour is thoroughly mixed. Add drained tuna. Set aside. Blend tofu in a blender or food processor with steel blade until... - 41.1577

Jellied Gold Canapes

1. Take one packet orange, lemon or pineapple jelly. Make jelly according to the direction on the packet, allow to set lightly, it should be soft enough to spread or brush. 2. Spread selected topping on base evenly. Place them on a tray. 3. Use a warm knife... - 33.2856

Buffet Turkey Loaf

MAKING 1) Soften the gelatin in water in a small saucepan. 2) Add the seasoned stock base and heat the mixture till the gelatin melts. 3) Cool the mixture and then combine it with all the remaining ingredients. 4) Into a 1 ½ quart mold, pour the mixture and... - 42.5009

Mushroom Quiche

How to make the famous Mushroom Quiche, a savory veggie recipe! Try this Mushroom Quiche for once; I bet, your friends and family will be asking for more! - 44.8676

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