Cook asparagus, following label directions; drain. Drizzle with French dressing. Let stand at room temperature until serving time to season. Place a romaine leaf on each serving plate; arrange asparagus spears on top. Garnish each with a strip of pimiento... - 22.7045

Wash the asparagus in plenty of cold water to remove any sand. Cut the spears into uniform lengths. Peel the lower third of, each spear with a potato peeler. Arrange in a 10 inch glass or ceramic flat baking dish with the tips in the center of the... - 36.4061

Cut off the asparagus about 2 to 2 1/2 inches below the tips. To cook, bring 3 quarts of water to a rapid boil, add the asparagus tips, and cook for about 5 minutes, or until the vegetable is cnsp-tender. Taste a piece (the cook's bonus) to see if it is done... - 34.0574

This Asparagus With White Sauce is one of the tastiest Asparagus dishes that I've ever tasted ! Try out this Asparagus With White Sauce and tell me if you like it ! Your suggestions for the Asparagus White Sauce are welcome ! - 39.6264

Spring is the season for tender asparagus and this is can turn the traditional steamed asparagus into an elegant restaurant style dish. This is a really great recipe with Mediterranean flavors and ingredients that makes for a light, vegan appetizer that is... - 150.394

Add all ingredients to 2 cups boiling water. Cook until the asparagus is tender. - 20.9574

Trim asparagus spears to the same length. In a wide shallow pan bring to a boil meat stock seasoned with carrot, lemon, parsley, onion, and salt. Add asparagus, keeping spears parallel, and cook covered just until tender. Chill in stock. Drain spears, and... - 30.306

Trim crusts from bread; spread each slice with softened butter, and sprinkle with Parmesan cheese. Place an asparagus spear diagonally across each bread slice; fold in opposite corners of bread, securing with a wooden pick. Place sandwiches on a baking... - 21.9522

Have you tried grilling salmon steaks to perfection but failed? Chef Bhal Dave shares simple and easy-to-follow recipe on how to prepare grilled salmon and asparagus with raisin sauce. A great grilled salmon recipe that can be prepared in minutes. - 64.0939

1. Melt the butter in a saucepan, add the flour and stir with a wire whisk until blended. Meanwhile, bring the milk to a boil and add all at once to the butter-flour mixture, stirring vigorously with the whisk. When thickened, reduce the heat and simmer one... - 29.6213

In a saucepan over low heat combine soup, Worcestershire sauce, and sour cream. Stir constantly and heat to just be low boiling. Arrange hot cooked asparagus on serving platter. Pour sauce over asparagus and serve. If desired, run the asparagus and sauce... - 23.5175

Are you looking for an appetizer which you can make in just 10 minutes? Try this Belgian Endive Spears with herbed Boursin and Smoked Duck. This is a nice and light dish which is super easy to make. The use of smoked duck along with freshly cut vegetables and... - 36.7293

Unfold 8 crescent rolls. Place cheese, ham and one asparagus spear on each piece of dough. Roll up and spear with toothpick. Bake 20 minutes at 375° F. - 20.4752

Chicken Wild Rice Skillet is one of my favorite chicken dishes and is packed with the richness of mushrooms, rice and asparagus. Why don’t you give this easy to make Chicken Wild Rice Skillet for the party next week? - 35.4341

Can you belived that with four simple ingredients you can make fabulous grilled pork tenderloin? This is an excellent outdoor recipe which you can cook in minutes. A great way to enjoy healthy and tasty meals, isn't it? - 79.1405

Steam asparagus spears until tender; drain and place on serving platter. In small jar with tight-fitting lid, shake together the oil, lemon juice, mustard, pepper and salt. When ready to serve (can be served warm or at room temperature), pour vinaigrette... - 25.9536

For dressing, in jar with tight-fitting lid, combine first 9 ingredients; shake well and set aside. Cook asparagus in small amount of boiling water 3 to 5 minutes or until crisp-tender. Drain; cool slightly. On individual serving plates lined with salad... - 32.9161

In small bowl, blend vinaigrette and steak sauce. Pour marinade over steak in nonmetal dish. Cover; refrigerate 1 hour. Remove steak from marinade. Grill or broil steak, 4 inches from heat source, for 10 minutes or to desired doneness, basting occasionally... - 31.2422

Trim base of endive heads to separate large outer leaves (save extras for other uses, such as mixed salads). In cup of each leaf place about 1 teaspoon cheese; sprinkle cheese with the nuts and arrange leaves on a tray. - 15.4424

Curious about second part of video of Chef Kent's recipe, here it is . This is so easy and delicious recipe, since it does not complete with the blue cheese. The blue cheese added a tangy bite. It can be taken on camping trips or pretty much something else. - 145.269

When it comes to quick and easy recipes, this quick artichoke and asparagus salad always crosses my mind. For a busy afternoon or a tiring day this can be a perfect side dish or a great appetizer when you have guest over and you can also try frozen or fresh... - 120.135

Cook asparagus according to package directions, omitting salt, drain and chill. Combine dip and next 3 ingredients. Chill. Place asparagus on lettuce. Top with dressing, eggs, and olives. - 29.4953

Combine broth, bay leaf, onion and ginger in medium saucepan. Bring to a boil. Add chicken; reduce heat to low. Cover; simmer 8 minutes or until chicken is tender and no longer pink in center. Remove from broth; cool slightly. Meanwhile, prepare Mustard... - 37.396

Wash shrimp and combine in saucepan with lemon, onion, bay leaf, peppercorns, celery leaves and 1/2 tsp. salt. Add boiling water to cover. Bring to a boil, turn down heat, cover and simmer about 5 minutes or until shrimp are bright pink. Drain, shell and... - 41.0352

Cut tomatoes into wedges and lemon into thin slices; set aside. Cook fresh shrimp in large amount of boiling salted water for 1 to 3 minutes. Drain and set aside. Prepare asparagus according to tip box below, cutting spears into 1 1/2-inch pieces. In mixing... - 33.1473

This chilled asparagus is a fabulous salad “meal” which is just perfect either when having guests for a weekend lunch or when you want to provide your family with a light and refreshing supper during the week. Healthy, light and delicious!! - 49.2553

Looking for ways to make your normal salad much more interesting to eat then look no further. Chef Alicia shows us how to make the perfect Asparagus Salad, which is healthy and also tasty. The salad can be served chilled with any appetizer. The video is crisp... - 125.088

Drain asparagus, trying to keep spears whole. Place lettuce leaves on 8 salad plates and arrange asparagus on lettuce leaves. Place a spoonful of mayonnaise over asparagus. Garnish with hard-cooked egg. - 23.0715

Asparagus Vinaigrette Salad is an irresistible side dish which you would surely love to serve to your friends. Enjoy this delicious Asparagus Vinaigrette Salad; I am sure you would love to try this Asparagus Vinaigrette Salad again-n-again. - 35.071

Cook frozen asparagus spears according to package directions. Drain asparagus and chill. Place 3 to 5 asparagus spears in each lettuce cup. Cover with approximately 2 tablespoons Lemon-Caper Dressing. Top each with 3 egg slices; sprinkle with paprika. - 25.5639

1. Combine chicken, onion, salt, pepper and 2 cups water in a large frying pan; cover. Simmer 30 minutes, or until chicken is tender. Remove from broth; cool until easy to handle, then pull off skin. Remove meat from each half of breast in one large piece;... - 30.6174

Arrange asparagus spears on plate and top with Basic French Dressing. Chill. - 21.6794

Place sesame seeds on a baking sheet and bake at 300° until golden. Watch carefully to avoid burning. Steam asparagus for 10 minutes, or until crisp-tender. Place cooked spears in a 10" x 6" x 2" baking dish. Drain artichoke hearts and reserve marinade.... - 33.2467

Asparagus-Egg Salad is a tasty egg salad that also has the nutritive nature of asparagus. This salad is perfect for formal dinner parties especially because of the simplicity and the color of the dish. Try this Asparagus-Egg Salad recipe! - 23.4958

Keep asparagus hot. In small saucepan combine mayonnaise, lemon juice, 1/4 teaspoon salt, and 1/8 teaspoon pepper. Stir over low heat till heated through. Stir in tomato; heat through. Serve over asparagus. - 29.1114

In a large skillet heat the oil and butter and saute the asparagus until tender but still somewhat crunchy. Remove the pan from heat. In a bowl mix the asparagus with the salt, garlic, vinegar and ice. Refrigerate. Serve each plate with 4 asparagus spears on... - 32.554

Arrange asparagus in serving dish. Chill well. Combine mayonnaise with lemon juice and green onion. Top with more chopped green onions. Serve asparagus and dressing separately. - 20.7391

Japanese Asparagus Salad is delicious and really easy to make. Japanese Asparagus Salad makes a great side dish and can be easily prepared at home. The Japanese Dressing adds up the flavour of Japanese Asparagus Salad. Try this simple recipe at home. - 41.4012

In saucepan, soften gelatin in 1/4 cup cold water. Stir over low heat till gelatin is dissolved. Blend soup, lemon juice, and salt into gelatin; beat in cottage cheese and sour cream. Chill gelatin mixture till partially set, then fold in remaining... - 31.8721

Cut tough ends from asparagus; discard. If desired, pare spears with a vegetable peeler. In a 10- to 12-inch frying pan on high heat, bring 1 inch water to boiling. Lay spears in water. Cook, uncovered, until asparagus is tender when pierced, about 6... - 34.8262

Watch this excellent video and join Chef Maxwell as he shares a recipe for a healthy and colorful salad. See this impressive video and make your own fresh salad with asparagus, beet and salad greens. This video is interesting and surely a must watch! - 145.477

In a wide frying pan, place chicken breasts, water, stock base, and tarragon; cover and simmer for 15 minutes. Drain, skin, and bone chicken, keeping breasts in one piece; then refrigerate. Meanwhile, remove peel and white membrane from grapefruit and... - 42.3625

MAKING 1) Read the package directions and cook asparagus accordingly. Drain and chill. 2) Arrange the asparagus on salad plates, then top with the egg slices. 3) Combine the remaining ingredients. 4) Add over asparagus. SERVING 5) Sprinkle with pepper and... - 34.361

Put the peppers on a rack in a broiler pan, and cook under a hot broiler until they are very soft and the skins are charred, turning them frequently during cooking. Remove the peppers from the pan to a bowl and allow to cool. Peel the stalks of the broccoli... - 44.1175

1. Toss the lettuce with a little French dressing and spread it out in a wide bowl or on a deep plate. 2. Put little bunches of 3-4 spears of asparagus all around the outside of the lettuce, with groups of 3-4 wedges of tomato between. 3. Insert the cucumber... - 39.4883

In saucepan soften gelatin in 1/4 CUP cold water. Stir over low heat till gelatin is dissolved. Blend soup, lemon juice, and salt into gelatin; beat in cottage cheese and sour cream. Chill gelatin mixture till partially set, then fold in remaining... - 36.9729

Cook artichoke hearts as directed on package; drain. Immediately rinse under running cold water; drain. Prepare Lemon-Mustard Dressing; pour over artichokes, asparagus and mushrooms. Cover and refrigerate at least 2 hours. Remove vegetables with slotted... - 28.8777

“This is a very pretty salad to have as a light lunch or starter. It is almost surprising how well the blue cheese and nectarines go together. I know British asparagus aren’t in season over winter, but the imported variety is also lovely as a treat. Or... - 36.6114

Trim and wash asparagus. Cook in a small amount of boiling salted water until crisp-tender. Drain well and arrange in a large pan. Cover with next six ingredients. Chill for at least an hour, basting once or twice. Lift asparagus spears and pile in 4 neat... - 32.8386

In 10 x6 x 2 inch dish arrange asparagus spears. Drain artichoke hearts, reserving marinade, Slice any large artichoke hearts in half; add along with mushrooms and onion to dish. Combine reserved marinade, vinegar, sugar, sesame seed, salt, and hot pepper... - 34.344

Cut peppers in half lengthwise; remove and discard seeds and membrane. Place peppers, skin side up, on a baking sheet; flatten with palm of hand. Broil 5 1/2 inches from heat (with electric oven door partially opened) 15 to 20 minutes or until charred. Place... - 40.6016

The asparagus tomato salad is a delicious and absolutely delightful salad made with asparagus speard and diced tomato. A simple two vegetable salad, it is very easy to prepare and is dressed with a warm mayo-lemon juice dressing for exploding flavors. - 24.0494

1. Cook asparagus, drain and place in a shallow dish. 2. In a cup, mix the vinegar, water, garlic, salt, paprika, chives and your favorite no-calorie sweetener, using the equivalent of 6 teaspoons sugar. Pour over asparagus. Chill at least an hour to... - 33.6066

Trim and wash asparagus. Cook in a small "amount of boiling salted water until crisp tender. Drain well and arrange in a large pan. Cover with next six ingredients. Chill for at least an hour, basting once or twice. Lift asparagus spears and pile in 4 neat... - 36.0665

1. Cook asparagus, following label directions; place in a shallow dish. 2. In a cup, mix vinegar, water, garlic, salt, paprika, chives, and your favorite no-calorie sweetener, using the equivalent of 2 tablespoons sugar. Pour over asparagus. Chill at least... - 33.3668

Rinse greens. Break into bite-size pieces. Place in plastic bag or tightly covered container. Store in refrigerator 4 to 6 hours or overnight to crisp. Wash asparagus spears and cut into 2 in. (5 cm) pieces. Shred cabbage as for coleslaw; remove all hard... - 30.3483

1. Preheat oven to 450°. 2. Snap off tough ends of asparagus. Cut into 1 1/2 inch pieces; trim and place in a large bowl. Add garlic and 1 teaspoon olive oil; toss well. Line a jelly roll pan with foil; coat foil with cooking spray. Spread asparagus mixture... - 32.6168

This mix of greens including asparagus, a source of folate and vitamin makes this crab salad ultranutritious. Picture Credit: John Kernick Recipe By: Melissa Rubel Jacobson Pairing Notes: Portuguese Vinho Verde has a bright acidity and a seashell... - 29.5543

If you are enthusiastic about Italian salads, then this recipe is for you .In this first part of video Chef Kent has got grilled chicken, grilled asparagus and beautiful tomatoes in it. This is a very simple dish , but it doesn't end here , watch the second... - 140.344

Asparagus Vinaigrette is a healthy brew and is rich with the flavors of pickle relish, asparagus, pepper and other seasonings. This Asparagus Vinaigrette is quite easy to prepare too. Just check out the recipe of the rich tasting Asparagus Vinaigrette. - 30.2845

This Asparagus With Citrus Fruit recipe is absolutely delightful. This simple vegetable dish is great to pep up those weekend family dinners. The lovely flavors of the Asparagus With Citrus Fruit dish is sure to catch you by surprise and get you hooked to it.... - 31.9022

Cook asparagus 6-7 minutes on high in covered glass casserole dish. Cool, place in shallow pan. Combine remaining ingredients except pimiento, blend well. Pour vinaigrette sauce over asparagus and refrigerate several hours or over night. - 21.4687

1. Steam asparagus and red bell pepper. Prepare sauce while veggies are steaming. 2. Slowing heat and keep warm butter, lemon juice, sherry, vinegar, salt and cayenne. 3. Over a double boiler, warm egg yolks, while stirring constantly with a wire whisk. When... - 38.5074

About 20 minutes before serving: In medium skillet, barely cover chopped onion and green pepper, salt and pepper with cold water; bring to boil; simmer 5 minutes. Add frozen asparagus; cover; simmer 10 to 15 minutes, or until fork-tender; drain. Serve,... - 38.4639

In 2-cup glass measure, combine mayonnaise, onion, wine, mustard, soy sauce, ginger and pepper. Mix well and refrigerate. Arrange asparagus in 2-quart oblong glass baking dish with stalks to outside edges of dish and tips to center. Add water; cover with... - 37.7886

Cook the fresh asparagus spears as directed Drain. In screw-top jar combine salad oil, vinegar, lemon juice, sugar, salt, paprika, dry mustard, and cayenne. Add the pimiento-stuffed olives and chopped hard-cooked egg; cover and shake well. Arrange asparagus... - 34.4393

This Asparagus Vinaigrette tastes awesome ! Try this deliciously herbed vegetable with vinegar flavorings for your next meal ! Your suggestions for this Asparagus Vinaigrette are welcome ! - 29.0882

What better way to bring in the flavors of spring to your plate than succulent steamed spears of asparagus. Easy, fast, and juicy, this is one entrée that can be prepared in a snap and makes for an elegant accompaniment to a formal dinner. Nutritious, tasty... - 100.111

Snap off tough ends from asparagus. Peel skin with a vegetable peeler, if desired. Place asparagus in a 9 by 13 inch baking dish with buds to center of dish. Sprinkle with water. Cover with pleated plastic wrap. Microwave on HIGH (100%) for 10 to 13 minutes... - 42.128

Stir-Fried Asparagus is an amazingly delicious side dish recipe. An easy to prepare stir-fried skillet recipe, Stir-Fried Asparagus is a dish that you will surely love to serve at your coming family get together. - 38.2169

1. Using a rolling cut, slice asparagus in 1 1/2 inch sections. Discard tough white ends. 2. Parboil 2 minutes. Then transfer to a bowl. 3. Mix sugar, soy sauce and sesame oil. Add to bowl and toss. Refrigerate, covered, only to chill - 18.9431

Break crab into chunks, removing cartilage. Place 3 asparagus spears on each of 6 lettuce-lined plates and 1/3 cup crab meat over asparagus. Blend together remaining ingredients except eggs. Spoon 1 tablespoon mayonnaise mixture atop crab. Trim with... - 29.9877

Cook asparagus according to package directions; drain. Combine Italian salad dressing, sauterne, sliced green onion, chopped green pepper, parsley, and pickle relish; mix well. Arrange asparagus spears in shallow dish; pour salad dressing mixture over... - 39.5319

Cook the fresh asparagus spears. (Or, cook frozen asparagus according to package directions.) Drain. In screw-top jar combine salad oil, vinegar, lemon juice, sugar, salt, paprika, dry mustard, and cayenne. Add the pimiento-stuffed olives and chopped... - 44.9232

Prepare salad dressing mix as directed on package, using vinegar, water, and salad oil. Using 1 cup of the dressing, mix well with pars ley, chives, capers and egg. Chill thoroughly. - 25.9651

Try this delicious version of Shrimp-Asparagus Salad recipe. I am sure, once you taste this deadly combination of shrimp and asparagus, you'll always love to share it with your friends and family! - 42.8339

Snap off tough ends of asparagus. Remove scales with a knife or a vegetable peeler. Cook asparagus, covered, in a small amount of boiling water 6 to 8 minutes or until crisp-tender; drain. Combine next 7 ingredients in a jar; cover tightly, and shake... - 30.6797

Cook the asparagus in boiling salted water until tender, about 10 minutes. Meanwhile, in a small saucepan over low heat, combine mayonnaise, lemon juice, salt and pepper; heat through. Stir in tomato and remove from the heat. Drain the asparagus and place in... - 28.3997

Stir together mayonnaise and curry powder. Cover; refrigerate about 3 hours to blend flavors. Cook asparagus as directed on package; drain and chill. Place 1/4 of asparagus on each plate. Top with curried mayonnaise; crisscross pimiento strips on mayonnaise. - 26.5995

In 2-cup measure, prepare hollandaise sauce mix according to package directions. Cook 2 minutes, 30 seconds or until mixture boils, stirring 3 times. In small bowl, soften cream cheese (10 sec); blend in mayonnaise. Remove wax or foil over wrap from aspar - 23.1847

In 2-cup measure, prepare hollandaise sauce mix according to package directions. Cook 2 minutes, 30 seconds or until mixture boils, stirring 3 times. In small bowl, soften cream cheese (10 sec); blend in mayonnaise. Remove wax or foil overwrap from asparagus... - 35.8248

This recipe is courtesy of Cooking Close To Home: A Year of Seasonal Recipes by Diane Imrie and Richard Jarmusz - 42.471

Remove chicken from bones; cut into pieces about 1 by 1 1/2 inch. Diagonally slice asparagus into 1-inch lengths. In frying pan, fry chicken in hot oil for about 5 minutes, turning to brown all sides. Add asparagus; cook 2 minutes. Pour in the 1 cup water;... - 30.5422

This Cold Asparagus Salad is a great crowd pleaser. Perfect for brunches or weekend barbecues. This is very healthy and taste great with the luscious dressing. Watch this video for the recipe. - 117.807

Bale Dave shows step-by-step procedure to prepare penne pasta, to the delight of those who have always been trying to make it but haven't tried so far. Just try it! - 52.962

In small bowl, combine mayonnaise, mustard and sage; mix well. Spread 1 to 2 tablespoons mixture on each bun half. Top each with one sixth of turkey, asparagus spears, onion rings and cheese. Place sandwiches on broiler pan. Broil 4 to 6 inches from heat 3 to... - 35.1436

Prepare and cook asparagus (Fresh Asparagus). Remove from pan; set aside. Combine remaining ingredients in saucepan; bring to boil. Place asparagus in shallow glass dish; pour vinegar mixture over. Cover; chill 24 hours. Equal amounts of canned, green... - 33.2654

Snap off and discard tough ends of asparagus; rinse spears. Pour water to a depth of 1 inch into a wide frying pan and bring to a boil over high heat. Add asparagus and cook, uncovered, until barely tender when pierced (3 to 5 minutes); drain. Immerse in ice... - 31.104

Snap off tough ends of asparagus. Remove scales with a knife or vegetable peeler, if desired. Cook asparagus, covered, in a small amount of boiling water 6 to 8 minutes or until crisp-tender, drain. Let cool completely. Cut asparagus into 2-inch pieces. Wash... - 39.4003

1. Make Batter: In medium bowl, with rotary beater, beat flour with salt, pepper, and milk until smooth. 2. Slowly heat oil in medium skillet. Add garlic; saute until golden-brown. Then remove the garlic, and discard. 3. Dip squash in batter, coating... - 38.355

Have your breakfast in style! If you have some fresh produce the cook this up with your egg and serve it for your friends or family! See the video for more! - 110.779

Phyllo pastry, a paper-thin, crispy crust, is used in local forms all over the world. In Austria it is the wrapping for apple strudel, in Egypt it has cream and dried fruits poured over it to make a calorie-laden pudding called Om Ali and in China it makes... - 37.6112

Combine dressing, onion, pickles, green pepper, parsley and capers and chill well. Put the asparagus in a flat dish in a single layer 1 hour before serving time. Pour the dressing mixture over. Cover and chill until serving time. Lift asparagus out and... - 35.3075

Cut the asparagus into small cubes. Mix the cucumber and asparagus pieces. Add the salad cream and mix well. Add salt, pepper and powdered sugar. Chill the salad. Decorate with cucumber slices. Sprinkle chopped parsley on top. Serve cold. - 29.1794

Nothing can compliment your meal so wonderfully than this Asparagus Appetizer Salad. Try out this fresh, delicious and exciting recipe for Asparagus Appetizer Salad and relish it! - 33.7503

When in a mood of supercharging yourself with healthy food, this salad could come to your rescue. Chef Keith Snow shows you how to toss up lip-smacking asparagus and green leaf salad that isn't just healthy, but also supremely delicious. Nice brunch addition! - 85.7772

In a Dutch oven, bring asparagus and water to a boil. Reduce heat; cover and simmer for 4-5 minutes or until crisp-tender. Rinse in cold water; pat dry. In a large bowl, combine the asparagus, black beans, red pepper, onion and parsley. In a small bowl, whisk... - 38.7043

Fresh asparagus salad is a delicious and crispy vegetable salad made with added lettuce to it. Dressed with yogurt and egg yolk flavored with garlic, the fresh asparagus salad is chilled to blend flavors and is great with grills and barbecues. - 34.1482

1. Arrange chilled asparagus on a serving platter. 2. Combine watercress, mayonnaise, skim milk, and lemon juice. 3. Spoon dressing over asparagus. - 30.777

Cut trimmed asparagus into about one inch pieces, cook and season with salt and sugar. Dilute vinegar with a little water and add oil, 1/2 tsp. salt, 1 tsp. sugar and the lemon juice as well as chopped parsley. Put the cooked and cooled asparagus into... - 24.364

Chicken Asparagus Salad combines the flavors of diced chicken with that of asparagus and cabbage. Mayonnaise play the part in enriching the flavor. Check out the recipe of this yummy Chicken Asparagus Salad. - 21.9495

Peel the asparagus from top to bottom and remove the tough ends. Tie the white asparagus into 2 bunches and the green asparagus into 1 bunch. To cook the asparagus, place sufficient water in a pot together with the salt and sugar cubes. Bring to a boil, add... - 41.9462

Cut off tough asparagus ends. Using a sharp knife or potato peeler, peel outer skin from asparagus. Tie asparagus together in 1 or 2 bunches with string or rubber bands. Pour cold salted water 2 to 3 inches deep in an asparagus cooker, tall stockpot or old... - 33.3045

Combine asparagus, peas and eggs. Pour dressing over mixture and stir gently. Cover and chill several hours. - 21.7122

Cook asparagus until crisp-tender; drain and rinse in cold water. Place in a shallow dish; top with olives and egg. In a jar with tight-fitting lid, combine oil, lemon juice, vinegar, sugar, salt, paprika, mustard and cayenne pepper; shake well. Pour over... - 36.332

You will have to try this Beef And Pasta Salad With Asparagus very soon. Beef And Pasta Salad With Asparagus is healthy and tasty at the same time. Try it today! - 33.3939

Spring is an excellent time to enjoy some refreshing and colorful salad. See this impressive video that offers great tips and displays wonderful techniques to cook and handle asparagus. The salad looks so appetizing and surely a must try… - 121.686

Cook asparagus in boiling water for 4 minutes. Add yellow pepper and zucchini and cook for 4 additional minutes. Drain. Combine asparagus, yellow pepper, and zucchini in a bowl with cooked pasta. Combine apple juice, cider vinegar, Dijon mustard, mayonnaise,... - 41.2803

Cook asparagus in 1 inch of boiling water just until tender-crisp to bite (about 4 minutes). Drain. Arrange warm asparagus on 2 dinner plates. Mix oil and lemon juice; spoon over asparagus. Sprinkle asparagus with cheese. Garnish each salad with a lemon wedge. - 30.6687

1. Drain and chill the asparagus tips. Allow 4 to 6 tips to a serving. Cover with French Dressing and let stand in the refrigerator 1 hour or more. 2. Arrange on crisp salad greens and garnish with strips of pimiento. - 24.1685

1. Break off tough bottom end of asparagus and peel up several inches from the bottom with sharp knife or vegetable peeler. Cook in boiling salted water in an asparagus cooker or skillet (or your own favorite method) until tender but still firm to the bite.... - 19.8946

Crunchy salads can get interesting when made with infusion of flavors. Watch chef Maxwell showing how to make a colorful, healthy, delicious and flavorful salad with red beets and asparagus along with greens. Good for dinners or lunches. - 13.8355

Cut rings about one-third inch wide. If lemon is used, remove the pulp, leaving only the peel. Slip four stalks of cold asparagus through each ring and arrange each serving on crisp lettuce on salad plates or all on a platter. French dressing mixed with... - 22.5173