Cook asparagus according to package directions, omitting salt. Drain asparagus, reserving 3/4 cup cooking liquid. Set liquid aside. Cut asparagus into 2-inch pieces. Place asparagus in a lightly greased 12- x 8- x 2-inch casserole. Cook peas according to... - 39.6136

It's my love for Chicken and vegetables that has given rise to this wonderful recipe of Chicken And Asparagus Casserole. An easy casserole dish to whip up in just a matter of 20 min, this Chicken And Asparagus Casserole is also so tasty that your guests are... - 37.987

If you love Asparagus,then this is one main dish for you! This Tasty Asparagus Casserole is an effortless recipe. I have tried this out at parties too, and it works well with my guests. Quick and simple, this is certainly a must-try! - 40.5642

MAKING 1) In a casserole, add a layer of potato chips. 2) Layer the eggs over the chips. 3) Drain the asparagus, keeping aside the liquid. 4) In a bowl, mix in the soup and 1/2 cup of the reserved liquid. 5) Add over the eggs. 6) Arrange the asparagus over... - 38.6716

Cook broccoli, brussels sprouts, and cauliflower according to package directions, drain. Layer in a greased 8-inch square baking dish, top with celery. Combine soup and cheese spread, mix well. Spoon over vegetables. Bake, uncovered, at 350° for 30 minutes... - 27.381

Cook each vegetable according to directions on package. Meanwhile, stir flour into hot butter in a saucepan and cook until bubbly. Stir in the milk, cream, and broth and bring to boiling; stir and cook 1 to 2 minutes. Blend in mustard, horseradish, and... - 36.0058

Pantry Shelf Ham And Vegetable Casserole has a Unique taste. The ham and carrot gives the Pantry Shelf Ham And Vegetable Casserole Excellent taste. - 33.5469

Assemble Salad Maker with Thick Slicer Disc and large bowl. Process each vegetable except tomato. Heat oil in fry pan over medium heat. Saute all vegetables except tomatoes until crisp tender. Add tomatoes and cook until heated through. - 31.122

Heat 1 inch salted water ( 1/2 teaspoon salt to 1 cup water) to boiling. Add carrots, beans, cauliflower and onion. Heat to boiling; reduce heat. Cover and simmer until tender, 12 to 15 minutes. Drain vegetables, reserving liquid. Place vegetables in... - 37.9832

Get your day's vegetable quota in one go with this rich, creamy, easy mixed vegetable casserole. It's so good that even the most veg-phobic kids won't be able to resist it. Betty whomps up this veggie main course with garden fresh veggies and creamy cheese... - 99.2522

Pre-heat the oven to 400°F and lightly grease a casserole dish. Place the eggs in boiling water for 10 minutes, until they are hard-boiled. Wash and trim the asparagus. Simmer or steam it, in batches if necessary, for 4—5 minutes, depending on the... - 38.0321

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. Grease a thick casserole dish with butter. MAKING 3. Into the greased casserole dish, line bottom with lettuce. 4. Spread a little from each of the vegetable and flake butter on top; season with... - 50.3481

For this recipe of Tangy Asparagus Casserole, use the freshest of Vegetable available. A great option for a vegetarian main. Whenever you try out this Tangy Asparagus Casserole, do let me know your experience. - 46.7646

This is indeed a really creamy and comforting casserole recipe. It is a great summer dish to make when tender asparagus is in season. Its an easy but elegant casserole to prepare when you have sudden guests for dinner. I usually serve this with a fresh citrus... - 148.06

1. Preheat the oven to 350 degrees. 2. Melt the butter, blend in the flour, and gradually stir in the milk. Bring to a boil, stirring until mixture thickens. 3. Fold in the eggs, asparagus, salt, and pepper. Pour into a 1-quart buttered baking dish, sprinkle... - 26.4911

Looking for a simple lowcarb vegetable casserole? Here is an amazing recipe with brussel sprouts, asparagus, yellow squash, sugar snap peas and bacon. The vegetables here are topped with bacon and simply roasted in an oven to perfection. - 90.4245

Slice asparagus tips in half lengthwise. Cut each half into 2 pieces. Place in casserole with butter, salt and pepper. Cover and microwave 4 minutes. Add broccoli, ginger and almonds; mix well. Cover and microwave 5 minutes. - 29.1532

These Smothered Mixed Vegetables are truly delicious ! Try this spiced vegetable casserole for your next meal ! Your suggestions for these Smothered Mixed Vegetables is welcome ! - 30.7687

Drain asparagus and carrots. In casserole, combine carrots and asparagus. Cover and refrigerate. - 22.2996

For fresh asparagus, wash and scrape off scales. Break off woody bases at point where spears snap easily. Cut spears into 1-inch pieces. In covered saucepan cook cut-up fresh asparagus in small amount of boiling salted water for 8 to 10 minutes or till... - 40.8996

Asparagus Teriyaki is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 33.0534

Are you planning for some picnic? This chicken asparagus casserole recipe will perfectly suit your taste. It is very easy to prepare .It is so delicious that it will add to the enjoyment of your party. You will be thankful for this chicken asparagus casserole... - 41.0163

Blend soup and milk. In 1-quart casserole, arrange alternate layers of asparagus, cheese sauce, eggs, and almonds. Bake at 375°F for 20 minutes. - 21.1779

Place onion, celery and butter in a 2 qt.glass casserole dish. Cover and microwave 2 to 3 minutes or until tender. Add asparagus. Cover and microwave 5 to 7 minutes or until asparagus can be separated with a fork. Stir once during cooking. Stir in remaining... - 39.1842

Drain mixed vegetables. Spray 9 x 12-inch pan with cooking spray. Layer drained vegetables and cover with cheese. Mix celery, onion and mayonnaise. Spread carefully over cheese. Crumble sal-tines and mix with melted butter. Sprinkle over casserole. Bake at... - 31.7192

Asparagus Delicious is a delicious treat you'll love to gorge on. Prepare this Asparagus Delicious dish effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 38.4875

Spray an unheated large skillet with no-stick spray. Heat the skillet over medium heat. In a small bowl, beat together the egg whites, egg or egg substitute and water. Pour into the skillet. Cook until it begins to set. Using a large spoon, lift and turn the... - 42.6213

Asparagus Casserole is a delicious recipe which I always love to have. I bet, once you have this Asparagus Casserole, you will always crave for some more. - 43.3132

Melt butter in a saucepan; stir in flour. Add asparagus liquid and milk; cook, stirring constantly until mixture thickens. Remove from heat, add seasonings and Cheddar cheese, and stir until sauce is smooth. Put a layer of cooked spaghetti in a greased 1 1/2... - 35.1124

In uncovered flameproof oven-to-table casserole, cook onion and garlic in tomato juice, at high heat, until tomato juice is reduced by half. Add remaining ingredients, bring to boil, stir gently then let simmer covered for 15 minutes or freeze: defrost; bake... - 29.3116

In large bowl, combine all ingredients well. Pour into lightly greased crock pot. Cover and cook on high setting for 3 to 3 1/2 hours. After cooking, dish may be held on low setting for up to 2 hours before serving. - 29.0103

Snap off and discard tough ends of asparagus and cut into 1 inch slanting slices. In a 1 1/2 quart casserole, place asparagus and water. Cover with a lid or plastic wrap. Microwave on HIGH (100%) for 6 to 7 minutes (stirring after 4 minutes) or until tender... - 41.1124

Place celery in 1 1/2-quart saucepan. Cover with water. Bring water to a boil. Cook for 5 minutes; drain, reserving water. Place celery in a 1 1/2-quart casserole; add almonds, water chestnuts, and mushrooms.Heat reserved water; add bouillon cubes. When... - 42.5525

1. In a 3 1/2-quart electric slow cooker, mix together the asparagus, leeks, green and red bell peppers, broth, 3 tablespoons of the vinegar, 2 teaspoons of the dill weed, and 1 teaspoon of the tarragon. 2. Cover and cook on the low heat setting 5 to 5 1/2... - 29.2893

Sprinkle MSG and pepper over chicken. Pour corn oil into a 10 inch fry pan. Heat over medium heat. Add chicken and saute slowly about 6 minutes or until white and opaque. Remove from fry pan; drain on paper towels. Cook asparagus by package directions 4 to 5... - 41.72

Place frozen potatoes in a strainer; pour boiling water over top; drain well. Pile in center of a greased deep 1/2 cup baking dish. Place frozen beans in strainer; pour boiling water over top; drain well. Mix with half of the onions in a medium-size bowl;... - 35.1454

1. Drain asparagus spears and arrange half the spears in a buttered 2-quart glass baking dish. 2. Turn soup into a bowl. Drain peas and mix with soup. Spoon half the mixture into baking dish. Add remaining asparagus spears and spoon remaining soup mixture... - 21.9619

Cook the spinach and broccoli in separate pans for half the cooking time specified on the packets. Add 1 teaspoon vinegar to each pan. Mix the soup with salt and pepper. Drain the spinach and broccoli and stir into the soup. Turn into a greased baking dish... - 36.6305

Heat butter in a saucepan and blend in flour,seasoned salt, pepper, and paprika. Cook until bubbly. Add cream gradually, stirring until blended. Bring to boiling; cook and stir 1 to 2 minutes. Remove from heat; add cheese and stir until cheese is melted. Mix... - 39.1654

In saucepan cook mushrooms and onions, covered, in the 1/4 cup butter or margarine for 10 minutes or till tender. Remove vegetables, leaving butter in skillet. Set vegetables aside. Blend flour, chicken bouillon granules, salt, nutmeg, and dash pepper in the... - 43.0059

Saute green pepper in butter in a skillet 5 minutes, set aside. Cook asparagus according to package directions, drain, reserving 1/4 cup liquid. Combine liquid and soup, mix well. Layer half each of asparagus, green pepper, artichokes, olives, mushrooms,... - 31.3553

Drain corn, reserving 1/2 cup liquid for Bechamel Sauce. Combine corn, asparagus, almonds, and cheese in large mixing bowl. Spoon into a greased 3-quart casserole. Pour Bechamel Sauce over mixture and top with cracker crumbs. Bake at 350° for 20 minutes. - 29.4962

Mix soup with 1/4 cup liquid from asparagus. Beginning with asparagus, make layers of asparagus, eggs and soup mixture in a buttered casserole dish. MICROWAVE 6 to 8 MINUTES on '8'. Then top with cracker crumbs, grated cheese and almonds, MICROWAVE 1 to 2... - 33.7949

Layer asparagus, water chestnuts, almonds, and chicken in a lightly greased 12- x 8- x 2-inch baking dish. Combine next 4 ingredients, mixing well. Spoon mixture over chicken, and sprinkle with cheese. Bake at 350° for 20 minutes. - 26.0181

Preheat oven in Convection Bake to 375°F (*350°F). Layer asparagus, water chestnuts, celery and chicken in a 3-quart (9" x 13") baking dish. Combine soup, sour cream, sherry, milk and salt. Mix well and spoon over chicken. Top with chopped almonds and... - 31.1584

Wash asparagus and break off tough ends. With vegetable peeler, remove scales from stocks to remove sand, if necessary. (Peeling the bottom inch or two of stock eliminates the fibrous part.) Bias-cut stocks into about 2-inch lengths. Cook in boiling water... - 20.7494

Creamy Asparagus And Carrots is an alluring side dish recipe that you will surely love to serve to your family. Try this luscious Creamy Asparagus And Carrots; I bet everyone in your family will always crave for it. - 38.2252

1. Put the eggplant in a colander, sprinkle generously with salt, and let stand for 30 minutes. Rinse well and pat dry with paper towels. Cut into cubes. 2. Heat 1/4 cup of the oil in a large heavy skillet and saute the eggplant until lightly browned. Drain... - 37.045

Wash and trim asparagus. Cook in boiling salted water until tender. Drain and chill. Mix 1 teaspoon salt and remaining ingredients, except lettuce; chill. When ready to serve, arrange asparagus on serving platter (on lettuce, if desired). Pour remaining... - 35.8599

Looking for crispy and flavorful vegetable appetizers to go with rice, here is a recipe to make one using lots of vegetables. Check out Basic Vegetable Stirfry, boiled Asparagus and rice with which the appetizers are served along. In the video catch up the... - 107.461

A great dish for a party, allow your guests to indulge in this Asparagus With Creamed Vegetable Sauce! - 47.3716

A Mixed vegetables dish was the first thing that came to my mind when I suddenly became health conscious. I added a few of my favorite vegetables along with celery to churn out this Mixed vegetables recipe of mine. Something that is worth a try! - 34.7004

Cook the cauliflower, peas and beans in boiling salted water for 10 to 15 minutes or until they are tender. Add the carrol dice after about 7 minutes cooking. Meanwhile, cook the asparagus, with the tips just above the water, in gently simmering water for 10... - 41.8929

Mixed vegetable is healthy and tasty dish. - 41.7517

Mixed Vegetables make a delicious accompaniment to rice, pasta and meat dishes. Season and spice these mixed vegetables the way you want to and use them as desired. Tell me how did you like these Mixed Vegetables. - 19.3543

Is it a comforting casserole side dish or a meatless main course? You decide! - 34.6506

Microwave butter 1 minute in casserole uncovered. Add onion, garlic and bacon; cover and microwave 6 minutes. Add okra and mix; microwave 2 minutes covered. Stir in tomatoes, green pepper, jalapeno, seasonings and oil; cover and microwave 7 minutes. Mix well;... - 35.4956

This Mixed Summer Vegetables recipe will provide you health benefits and in what a way! Packed with flavoring mix Italian dressing poured over vegetables Mixed Summer Vegetables recipe is delight to your taste buds. Try out our Mixed Summer Vegetables recipe... - 34.1728

Wash beans; trim ends, and remove strings. Cut into 1-inch pieces. Combine beans and next 5 ingredients in a 2-quart casserole. Cover with heavy-duty plastic wrap, and vent. Microwave at HIGH 6 minutes. Add sweet red pepper and onion. Cover and microwave at... - 33.0571

In a large lightly oiled baking serving dish, layer the vegetables in this order: eggplant, potatoes, zucchini, okra, green pepper, onions. Sprinkle the meat over the top. Add the salt, black pepper, allspice and red pepper. Sprinkle with the lemon... - 38.5132

In 1 1/2 quart casserole, combine butter, onion, green pepper, carrots, celery, water, beef bouillon, sage, pepper and rice. Cover. Microwave at HIGH (10) 8 to 10 minutes; stir after 4 minutes. Let stand, covered, 5 minutes before serving. - 34.6892

Place all ingredients in a 5-quart casserole dish. Stir. Cover. MICROWAVE 15 MINUTES on HIGH, then 180 MINUTES on '5' (two 90 MINUTE periods). - 36.8349

Boil broad beans, peas, and potatoes all separately. Cook until just tender, drain, and set aside. Heat oil in a large casserole, and saute onion until soft and golden. Add bacon, ham, celery, and bay leaves, and cook for further 5-10 min. Add wine, and allow... - 39.1779

Preheat oven to 425°F. In shallow 2-quart casserole combine all vegetables; sprinkle with seasonings, then drizzle oil over entire mixture. Cover casserole and bake until vegetables are tender, about 45 minutes. Remove cover and sprinkle vegetables with... - 32.1792

Heat 1 inch water to boiling in 3-quart saucepan. Add potatoes, carrots and beans. Heat to boiling; reduce heat. Cover and simmer 10 minutes; drain. Cook and stir onions and garlic in oil in 10-inch skillet over medium heat until almost tender. Add tomatoes,... - 37.2886

Place asparagus and water in 2-quart casserole; cover. Microwave at HIGH (100%) until heated through, 8 to 10 minutes, stirring to break apart after half the time. Drain and set aside. Place 2 tablespoons margarine in small bowl. Microwave at HIGH (100%)... - 40.0585

Fresh Asparagus Soup is an amazingly delicious and easy to prepare appetizer recipe. Try it for once; you wont wish to try any other appetizer for your coming parties! - 30.5796

GETTING READY 1) Cut the asparagus into 1/4-inch pieces. MAKING 2) In a pot, boil 1 cup water. 3) Add in the asparagus and simmer. 4) Drain, keeping aside 1/2 cup of the liquid for later use. 5) In another pot, heat butter and stir in the flour. 6) Combine... - 47.1107

Introduce this Asparagus Pudding to your taste buds...and you wont regret it. Best enjoyed as a Main Dish, this recipe was taught to me by a dear friend who also happens to be a great chef. - 48.5401

This Chicken Asparagus Soup tastes yummy ! Try this irresistibly seasoned bird and vegetable soup for your next meal. Your suggestions for this Chicken Asparagus Soup are welcome. - 41.7195

1. Preheat the oven to 350 degrees. 2. Heat the oil in a skillet and saute the celery and onions until tender. Mix the onion mixture with the remaining ingredients and turn into an oiled 3-quart casserole. Bake for 30 minutes. - 29.563

Cook asparagus, following label directions; drain. Drizzle with French dressing. Let stand at room temperature until serving time to season. Place a romaine leaf on each serving plate; arrange asparagus spears on top. Garnish each with a strip of pimiento... - 22.7045

Here is a unique asparagus with sweet pungent dressing that would leave you licking your fingers. This recipe is so simple that it can be prepared in just a few minutes. Simply cook the asparagus and serve with a quick sweet pungent oyster sauce dressing.... - 93.7315

When it comes to quick and easy recipes, this quick artichoke and asparagus salad always crosses my mind. For a busy afternoon or a tiring day this can be a perfect side dish or a great appetizer when you have guest over and you can also try frozen or fresh... - 120.135

Mix all gently. Put in casserole. Top with 1/2 of the crumbs and 1/2 cup slivered almonds. Bake at 350° for 40 to 50 minutes. - 30.0999

Drain corn, cooked cauliflower, cooked broccoli and mushrooms. Combine creamed corn, cheese and soup. Mix in drained vegetables. Pour into 9 x 13-inch greased pan. Melt butter; toss with crumbs. Sprinkle on top of mixture. Bake, uncovered, at 375° for 30 to... - 34.1477

Versatile Meat- Vegetable Casserole has an ostentatious taste. The meat and vegetables gives the Versatile Meat- Vegetable Casserole an implausible taste. Versatile Meat- Vegetable Casserole is inspired by restaurants internationally. Must try it. - 28.8944

This leftover meat and vegetable casserole is a clever and delicious way to clear out your fridge of left over meat and other cooked or boiled veggies. Combined all together with the mashed potatoes as the topping, the leftover meat and vegetable casserole is... - 32.1809

1. In 5-quart Dutch oven over medium heat, in hot olive or salad oil, cook carrots, onion, and garlic until vegetables are tender, stirring occasionally. Stir in kidney beans, tomatoes with their liquid, tomato paste, water, sugar, oregano, and pepper; over... - 32.8822

Cook vegetables only until they defrost; then drain. Add rest of ingredients except eggs. This can be done ahead of time. Mix eggs with vegetables; taste for seasoning, and bake at 350° for about 40 minutes - 30.6136

1. Boil the white beans in plenty of salted water till half cooked. 2. Parboil the onions. Trim carrots and cut in slices. 3. Brown the pork slices in the butter. Season and transfer to a stew pan. 4. Fry onions and carrot slices in the remaining butter and... - 35.6019

Mix green beans with water chestnuts and sliced mushrooms and spoon into a buttered 2-quart casserole. Combine soup with milk and pour over bean mixture. Sprinkle noodles over top. Bake in a 375° F.oven 15 to 20 minutes. - 26.0715

Place thawed fish in 2 quart casserole. Add water and seasoning; cover with plastic wrap. Cook in Radaranae oven 4 minutes. Strain stock; reserve 1 1/2 cups. Break fish into large pieces, return to casserole with green beans and carrots. Make a white sauce... - 42.3433

Cook vegetables in small amount of boiling salted water until crisp-tender; drain. Chop vegetables fine. Whip egg until lemon colored; add margarine and milk. Blend well. Add chopped vegetables, salt, and pepper. Pour into baking dish coated with vegetable... - 37.8972

Preheat the oven to 350 F. In a medium size heavy saucepan over moderately high heat, bring the chicken broth to a boil about 5 minutes. Remove the saucepan from the heat, add the couscous, and stir constantly with a fork or whisk until the mixture is thick... - 41.2122

Place butter, peppers, eggplant, salt and pepper in casserole. Cover and microwave 4 minutes. Mix in flour, pour in hot milk and stir well. Mix in remaining ingredients and correct seasoning. Cover and microwave 10 minutes. If desired decorate servings with... - 37.2835

I do not know from where exactly I got this Bean-Vegetable Casserole With Pesto recipe. However, from wherever I got this Bean-Vegetable Casserole With Pesto recipe I was just delighted after trying this. Prepare it! - 35.4759

Preheat the oven to 450° F. Butter 4 individual casseroles. Melt 3 tablespoons of butter. Place the Cornish game hens, breast up, on a rack in a roasting pan. Brush with the melted butter and sprinkle with salt and pepper. Reduce the heat to 350° F and... - 41.4417

1. Combine all ingredients in saucepan and bring to a boil. Reduce heat. Cover and simmer for 8 to 12 minutes or until asparagus is tender. 2. Place half the asparagus mixture in the blender and blend until smooth. 3. Combine blended and nonblended mixtures... - 28.5928

Cook asparagus in boiling salted water 8 to 10 minutes or till just tender; drain. Chill. To make dressing, in screw-top jar combine salad oil, beets, vinegar, lemon juice, sugar, salt, paprika, dry mustard, and hot pepper sauce. Cover and shake well to... - 39.9911

Saute the carrots in the butter over medium-high heat until they begin to brown. Add the asparagus to the pan, and cook just until hot. Season with salt and pepper. - 26.4197

Mix chicken livers with mayonnaise and onion. Arrange asparagus pieces in shallow baking dish, top with chicken livers. Sprinkle cheddar cheese over top and dot with butter or margarine. Broil until cheese melts. - 25.9409

In saucepan, stir soup; gradually add water. Stir in cucumber, radishes and green onions. Heat; stir occasionally. Garnish with sour cream - 24.6306

Wash and trim asparagus and put in saucepan with leeks. Add broth and cook until asparagus is tender. In another saucepan, melt butter and blend in next 3 ingredients. Remove from heat. Drain liquid from vegetables and add to butter mixture. Cook, stirring,... - 33.061

1. In large saucepan, combine all ingredients except carrot curls. Bring to a boil; reduce heat to low and simmer 10 minutes. Cool slightly. 2. In food processor or blender, in 2 batches, puree soup until smooth. Return soup to saucepan and cook until just... - 27.577

In 10 x6 x 2 inch dish arrange asparagus spears. Drain artichoke hearts, reserving marinade, Slice any large artichoke hearts in half; add along with mushrooms and onion to dish. Combine reserved marinade, vinegar, sugar, sesame seed, salt, and hot pepper... - 34.344

Saute the carrots in the butter over medium-high heat until they begin to brown. Add the asparagus to the pan, and cook just until hot. Season with salt and pepper. Fill each of the crepes with the filling, and place, seam sides down, on a greased baking... - 29.1078

Steak, Mushrooms, And Asparagus is an amazingly delicious side dish recipe. The effortlessly prepared Steak, Mushrooms, And Asparagus is a dish that you would love to serve at your party. - 39.1254

1. In small bowl, place paprika and 1 tablespoon butter or margarine; cover with large plate. Cook at high (100% power) 30 seconds or until butter melts. Stir in bread crumbs. 2. Prepare sauce: In another small bowl, place mushrooms, salt, and 2 tablespoons... - 32.09

Saute onion lightly in the oil in large skillet. Add next 6 ingredients and simmer, uncovered, 10 minutes. Cut zucchini in half lengthwise, then cut in 14 inch slices. Add to mixture with remaining ingredients and simmer about 15 minutes. - 28.6974

Lemony asparagus is a savory baked asparagus recipe made with mayonnaise and dry mustard. Combined together with lemon juice and other seasonings, and poured over the asparagus, the lemony asparagus is great when baked and served as a side with any casserole,... - 37.5325

1. Using a rolling cut, slice asparagus in 1 1/2 inch sections. Discard tough white ends. 2. Parboil 2 minutes. Then transfer to a bowl. 3. Mix sugar, soy sauce and sesame oil. Add to bowl and toss. Refrigerate, covered, only to chill - 18.9431

Cook onion in hot butter in a saucepan until onion is soft, but not browned. Blend in flour, salt, paprika, dry mustard, and Worcestershire sauce. Heat until bubbly. Remove from heat. Add the evaporated milk gradually, stirring constantly. Bring to boiling;... - 40.6262

Cut all the vegetables into long pieces and boil them; do not boil the capsicum. Mix the white sauce and cream. Add salt and pepper and half the cheese. Add the vegetables, asparagus, mushrooms and spaghetti. Grease a baking dish and put the mixture in it.... - 43.6757

Would you like to have some grilled vegetables? Here is a wonderful video that shows a great way to toss up your salad. The chef here speaks about the nutritional aspects of this unconventional salad that is truly impressive. Kick start your day with this... - 130.861

Brown onion and green pepper in butter until golden. Add ground meat and brown lightly. Add tomato sauce and seasonings, and simmer briefly. Meanwhile, boil spaghetti according to package directions and drain. Add mushrooms, peas and asparagus to meat... - 39.8924

Dredge the chicken in the flour, shaking off any excess, and sprinkle with the salt and pepper. Heat 2 tablespoons of the oil in a 4-quart Dutch oven over moderately high heat for 1 minute. Add the chicken and brown for 4 minutes on each side. Transfer to a... - 41.6572

Cook asparagus in boiling salted water by any preferred method. Drain and put on hot platter. Cook onions in boiling salted water 3 to 5 minutes. Arrange on platter with asparagus. Heat remaining ingredients slightly and pour over vegetables. - 26.1544

Sprinkle gelatin on cooking water. Heat, stirring, until gelatin is dissolved. Add bouillon cube and stir until dissolved. Stir in next 5 ingredients and pour into 1 1/2-quart mold. Chill until firm. Unmold and garnish with whole asparagus spears and more... - 31.4001

First prepare the dressing. In a medium sized mixing bowl, combine all the dressing ingredients, beating until they are blended. Add the mushrooms and set aside to marinate for 30 minutes. Add the asparagus, mayonnaise and chives to the mixture and mix well,... - 34.9959

Cook asparagus according to package directions; drain. Combine Italian salad dressing, sauterne, sliced green onion, chopped green pepper, parsley, and pickle relish; mix well. Arrange asparagus spears in shallow dish; pour salad dressing mixture over... - 39.5319

Brown ground beef in wok or large skillet. Drain. Add onions, garlic and gingerroot; cook 1 minute. Set aside. Wipe out wok with paper towel. Add oil to wok; heat over medium-high heat. Add asparagus and mushrooms; stir-fry 2 or 3 minutes or until asparagus... - 40.9763

Cook and drain asparagus. Melt butter, add pecans, and celery and saute for 5 minutes. Add lemon juice and pour over asparagus - 23.185

Fresh Asparagus With Goldenrod Sauce is easy to make recipe. Fresh Asparagus With Goldenrod Sauce gets its taste from asparagus mixed with eggs and white sauce. Asparagus is inspired by many chefs around the world. - 26.511

This Asparagus Coulis tastes too good. Try this garlic flavored herbed asparagus dip with trout or in any other way you desire. Your suggestions for this Asparagus Coulis are welcome. - 29.6159

Cut off tough ends of asparagus. Wash tips well and thinly slice stalks diagonally. In a bowl combine peas, lettuce, and green onion with asparagus. Mix well. Place 2/3 cup of mixed vegetables in the center of a 7 inch square of foil paper. Bring up sides of... - 37.9146

In saucepan, blend soup and sour cream; add water and dill. Heat; stir now and then. Garnish with cucumber. - 23.244

This Salmon Asparagus and Shiitake Salad is my passion and rightfully it is so! This fish with an abundance of vegetables deliciously seasoned with Dijon pepper and mustard is a perfect partner for my rice and pasta, You try this in your own way. Feel free to... - 48.2017

Trim off all the tough ends of the asparagus. Wash and roll cut. Heat the oil and margarine then add garlic and fresh ginger. Stir fry about 30 seconds. Add the next four ingredients and stir fry about 2 minutes. Pour in the broth and bring to a boil. Add... - 42.4001

Arrange asparagus in shallow serving dish. Arrange next 3 ingredients on asparagus. Mix dressing and chopped onion and pour over top. Chill 30 minutes. - 27.4364

The asparagus tomato salad is a delicious and absolutely delightful salad made with asparagus speard and diced tomato. A simple two vegetable salad, it is very easy to prepare and is dressed with a warm mayo-lemon juice dressing for exploding flavors. - 24.0494

Wash, dry, and peel the asparagus. Cut into pieces 1 1/2 inches long. Bring the water and salt to a boil. Boil the asparagus about 15 minutes and drain. Preheat the oven to 225°. Clean, rinse off, pat dry, and finely slice the mushrooms. Sprinkle with the... - 41.844

Partially freeze beef; thinly slice the meat across grain into strips. Combine cornstarch, water, sherry, salt, pepper, and hot pepper sauce. Add meat, mixing well. Combine beef broth, soy sauce, catsup, vinegar, and sugar; set aside, Preheat wok or large... - 41.5021

1 In a small bowl, beat the egg lightly, then add the kasha and stirto coat. Pourthe mixture into a 10-inch nonstick skillet and cook over moderate heat, stirring, for about 2 minutes or until the kasha is completely dry. Add the stockand onion and bring to a... - 29.8031

Ham And Egg Casserole has a blistering taste. The ham and eggs gives the Ham And Egg Casserole an impressive taste. Ham And Egg Casserole is inspired by restaurants universally. - 33.4892

In a medium bowl, combine the rice, onions, scallions, dill, parsley, oil, lemon rind, and pepper; mix well. Coat an 8 cup casserole dish with nonstick spray. Place one third of the spinach on the bottom; spoon half of the rice mixture over the... - 31.3605

Drain asparagus; mix asparagus juice with mushroom soup. Slice eggs. Begin with asparagus and layer in oiled baking dish. Bake at 325° for 25 minutes. - 24.2987

This Asparagus and Cheese is simply awesome ! Try this creamy nutty wined and nutty asparagus with mushroom caps for your next meal. Tell me if you've liked this Asparagus and Cheese. - 38.7962

Love asparagus? Then you will love the asparagus tapas for sure. This recipe of seasoned asparagus stuffed in bread makes the right pick as an appetizer. Try this asparagus tapas recipe. - 43.7411

Lay asparagus in shallow glass pan. Combine remaining ingredients and pour over asparagus. Cover tightly with foil and put in refrigerator to marinate 2 to 3 hours. Baste occasionally. Lift out of oil mixture and use to garnish salad as directed. - 28.3205

In a bowl, mix all ingredients. Refrigerate overnight. The next day, remove asparagus from marinade. Place on a bed of finely shredded lettuce or cabbage, if desired. Coat with marinade. - 28.2795

Peel asparagus below tips, cutting away scales and stringy coating. Cut off tough bottom ends, and wash in cold water. Cook, covered, in large wide skillet in 1" water until tender - about 15 minutes. Melt butter in saucepan, add crumbs and heat, stirring,... - 30.1722

Combine cornstarch, 2 tablespoons water, salt, pepper and hot pepper sauce. Slice beef into thin 3-in.strips; toss with the cornstarch mixture. In a large skillet or wok over medium-high heat, stir-fry half of the beef in 1 tablespoon oil until cooked as... - 39.4808

This Asparagus Bearnaise is a good way to cook vegetable. Highly recommended! You must try this recipe! - 43.4419

This Asparagus Oriental is always a plus on my menu! Don't think twice before making this for your next party! - 37.2231

In a bowl, mix dressing ingredients. Set aside. In a saucepan, pour 2 inches (5 cm) cold water. Lightly season with salt. Bring to a boil. Add asparagus. Half cover saucepan. Over moderate heat, cook 10 minutes. Drain. On a serving dish, arrange... - 36.1962

Flake shrimp and mix with asparagus. Spread over bottom of baked quiche shell. Beat egg lightly with wire whip. Stir in evaporated milk, salt and pepper. Sprinkle with Parmesan cheese. MICROWAVE 6 to 7 MINUTES on '6' or 7 to 8 MINUTES 30 SECONDS on 5 - 30.2651

1. In a large heavy skillet heat the butter and oil and saute the garlic and the stems of the asparagus, cut on the bias, into 1-inch lengths (reserve tips), until crisp-tender. 2. Add the tomatoes, asparagus tips, salt, pepper, and basil Cook for 3 to 5... - 29.7395

Boil the rice until half cooked and rinse it with cold water. Then blanch the asparagus spears in boiling water and slice them to 3-4 pieces. In a large skillet heat the butter and olive oil and saute the garlic and onion for about 3 minutes. Add the sun... - 36.8385

Slice asparagus diagonally in 2-inch pieces. In 1 1/2 qt glass casserole microwave (high) butter 45 seconds. Blend in salt, pepper, marjoram and asparagus. Microwave (high), covered, 6-8 minutes, stirring halfway through cooking. Rest 5 minutes. - 23.1533

Asparagus With Mousseline Sauce has a great taste. Asparagus With Mousseline Sauce gets its taste from lemon flavored asparagus cooked with eggs and cheese. - 23.0177

Combine the potatoes with enough water to cover in a saucepan. Bring to a boil. Boil until tender; drain. Brown the ground beef in a large skillet, stirring until crumbly; drain. Stir in the onion and garlic and cook until onion is tender; remove from... - 42.4975

Easy Crab Asparagus Pie is an amazingly delicious side dish recipe. The effortlessly prepared Easy Crab Asparagus Pie is a dish that you would love to serve at your party. - 43.5154

Asparagus Chicken Chowder is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Asparagus Chicken Chowder. - 44.0457

This Asparagus Vinaigrette tastes awesome ! Try this deliciously herbed vegetable with vinegar flavorings for your next meal ! Your suggestions for this Asparagus Vinaigrette are welcome ! - 29.0882

Place asparagus and water in casserole. Season with salt, cover and microwave 6 minutes. Using tongs bring asparagus at bottom of casserole towards top; replace cover and microwave 6 more minutes. (If asparagus are very large continue microwaving an extra... - 30.9462

1. Cook asparagus following directions in Frozen or Fresh Vegetable Cooking Chart. Drain and keep warm. 2. Put butter and mushroom caps into a 1-quart glass casserole. Cook uncovered in microwave oven 3 minutes at HIGH; stir after 1 minute. 3. Remove... - 29.7044

–  Preheat broiler. –  In a bowl, mix hollandaise sauce, whipped cream, and chopped parsley. –  Place asparagus tips in a baking dish and coat with sauce mixture. –  Broil until golden. - 25.1354

Combine asparagus, peas and eggs. Pour dressing over mixture and stir gently. Cover and chill several hours. - 21.7122

Slice squash. Add onion; cover with water. Cook until tender; drain. Season with salt and pepper. Put squash, undiluted soup, and crumbs in alternate layers in greased baking dish. Dot each layer with butter. End with crumbs on top. Bake in preheated 350°F... - 32.5732

Cook squash in salted water for about 15 minutes. Drain, and add next 5 ingredients. Melt 3/4 stick of margarine in fry pan; add stuffing and mix well. Reserve some for topping, and pack balance in botton of a 2-quart casserole. Pour on squash, sprinkle with... - 31.7422

Cook summer squash with onion in boiling salted water as directed above. Drain well. Combine soup and sour cream; stir in carrot. Fold in drained squash and onion. Melt butter or margarine; toss with stuffing mix. Spread half the stuffing mixture in a 12x7... - 36.6016

Cook cauliflower according to package directions; drain well. Halve any large pieces, In 2-quart casserole combine soup, mushrooms, onion, basil, salt, and dash pepper. Carefuilystirin cauliflower. Sprinkle Parmesan cheese and paprika atop. Bake, uncovered,... - 30.3721

In 2-quart casserole, combine squash and water. Cover. Microwave at high (10) 8 minutes; stir after 4 minutes. Drain and coarsely chop. Place crackers in greased 2-quart oblong glass baking dish. In medium mixing bowl, combine cream cheese, soup, egg and... - 40.9445

Wash and prick potatoes with large fork. Cook potatoes at HIGH for 20 minutes or till done, turning and rearranging once. Scoop potato pulp into large mixer bowl; discard skins. Add 3 tablespoons butter, egg, salt, and pepper; beat till fluffy. Add enough... - 42.9061