Asparagus curry is an Indian dish prepared with traditional spices. The dish has many variations and is often cooked together with other vegetables like potatoes and greens. Chicken and fish are also added to the ... More »
Wash and trim asparagus and cook in boiling salted water until almost tender.
Drain and put in greased small shallow baking dish or 9-inch piepan.
Melt butter in saucepan.
Add 2 tablespoons to crumbs, mix well and set aside.
Blend 1/2 teaspoon salt and next 3... - 38.2155
Curried Asparagus is a simple recipe which always tastes delicious! Since the focus of the dish is the asparagus, ensure you get really fresh ones, or the dish will not turn out the best. With the other ingredients being just as easy to procure, this recipe... - 49.4798
GETTING READY
1) Prepare the asparagus by cutting them diagonally in bit size pieces.
MAKING
2) In a fry pan add butter to melt on medium heat.
3) Add curry powder to the melted butter and stir well.
4) Place the asparagus back to the fry pan and add freshly... - 43.8396
MAKING
1 In a deep 2-quart casserole, place butter or margarine.
2 Microwave at 100% (HIGH) for 30 seconds or until melted. Add onion.
3 Microwave at 100% (HIGH) for 2 to 2-1/2 minutes or until tender.
4 Stir in celery salt and curry powder.
5 ... - 46.4687
Stir together mayonnaise and curry powder.
Cover; refrigerate about 3 hours to blend flavors.
Cook asparagus as directed on package; drain and chill.
Place 1/4 of asparagus on each plate.
Top with curried mayonnaise; crisscross pimiento strips on mayonnaise. - 26.5995
Take a look at this excellent video that shows an ethnic Indian carrot asparagus curry. This curry is a fantastic recipe for cold season to warm up your body. Watch this impressive video and make this wonderful dish that you and your family would definitely... - 128.912
Heat butter in saucepan.
Add onion and cook gently, stir for 3 minutes.
Sprinkle in flour, curry powder, salt and pepper and cook gently, stir for 3 minutes more.
Remove pan from heat.
Add milk and chicken stock all at once, stirring to blend.
Return to... - 43.0905
1. In a medium saucepan, warm the vegetable oil over medium-high heat. Add the onion and cook until golden, about 4 minutes.
2. Stir in 2 tablespoons of the curry powder. Add the rice, 1 cup of water, 1 cup of the broth, the salt, and sugar, and bring to a... - 36.5976
Marinate asparagus in French Dressing 3-4 hours in refrigerator, turning occasionally.
Shortly before serving, mix Curry Dressing.
Drain asparagus (reserve French Dressing for other salads later) and arrange on lettuce.
Top with Curry Dressing, garnish with... - 35.6169
Marinate asparagus in French dressing for 3 tp 4 hours in the refrigerator, turning occasionally.
Shortly before serving, mix Curry Dressing.
Drain asparagus (reserve French dressing for other salads later) and arrange on lettuce.
Top with Curry... - 38.1719
Curried Chicken On Asparagus is a MUST TRY RECIPE with thick smooth sauce that nicely coats tender €“crisp chicken and asparagus. This quick and easy recipe can be prepared while chatting with your mates over a cuppa tea. Check out the Curried Chicken On... - 36.3052
Lay asparagus slices and spears in a large shallow pan; pour over them enough boiling salted water to cover.
Cook over high heat until water resumes boiling, reduce heat, and simmer until tender-crisp, about 8 minutes.
Drain well.
Add to melted butter in a... - 43.4376
Combine first 3 ingredients; stir well.
Cover and chill.
Snap off tough ends of asparagus.
Remove scales from stalks with a knife or vegetable peeler, if desired.
Cook asparagus, covered, in a small amount of boiling water 6 to 8 minutes or until... - 29.8867
1. Combine all ingredients in saucepan and bring to a boil. Reduce heat. Cover and simmer for 8 to 12 minutes or until asparagus is tender.
2. Place half the asparagus mixture in the blender and blend until smooth.
3. Combine blended and nonblended mixtures... - 28.5928
1 Preheat the oven t37 5°F. Lightly grease a 9-inch pie pan and set aside. Ina large bowl, mix together the crabmeat, asparagus, ricotta cheese, milk, green onions, egg, egg whites, 1 tablespoon of the Parmesan cheese, the flour, mustard, curry powder, salt,... - 31.3686
Wash, prepare and cook the asparagus until tender.
Meanwhile melt the butter in a saucepan.
Add the flour, stir until blended, then add the milk gradually while stirring constantly.
When smooth and thickened, add the deviled ham, paprika and pepper.
Pour over... - 30.3459
GETTING READY
1. Chop off the hard ends of asparagus spears.
2. Skin the outer layer from the bottom half of each spear.
MAKING
3. In a large cast-iron skillet, heat oil over medium-high heat.
4. Add asparagus and sauté for about 2 minutes until the... - 38.0886
Break tough ends off asparagus and discard.
Cut asparagus into 1/2-inch pieces on the diagonal.
Put oil and water in large heavy skillet.
Bring to a boil.
Add asparagus, onions, mushrooms and salt.
Covertightly (use foil if your pan has no lid) and cook over... - 34.8277
Looking for some healthy and delectable side dish to impress your guests? Try the sautéed asparagus with sundried tomatoes. It is easy and quick dish to prepare. Watch the video about the recipe and attempt it yourself. - 136.736
MAKING
1.Flour the work space and roll pastry on it with the thickness of 1/4th inch and dimensions of 3x20 inch rectangle.
2.Divide the rolled pastry in 4 strips length wise .
3.Make long metal cones using foil and roll the strips around them with slight... - 44.5754
MAKING
1) Take a serving platter and place crisp lettuce leaves and arrange asparagus tips in the centre.
2) In a bowl, mix together mayonnaise and curry powder.
3) Add cream and beat until it has a coating consistency.
4) Spread the curry mixture on the... - 34.8515
Chef Manjula is not only an expert cook of Indian cuisines; but she also develops international recipes to suit Indian taste. Whatever may be the reason but if you have not yet tried healthy asparagus, here the chef has an Indianised stir fried asparagus dish... - 131.557
Place butter in 1-quart measure.
MICROWAVE on HIGH until butter melts.
Stir in flour, salt and mustard to make a smooth paste.
Gradually stir in milk.
MICROWAVE 2 1/2 MINUTES to 3 MINUTES on HIGH, or until thickened, stirring once with a wire whip.
Stir a... - 45.2463
Preheat oven to 350 degrees.
In a lightly buttered baking dish lay the asparagus down gently.
Mix the mayonnaise and relish; spoon over the asparagus.
Place the fish fillets on top over the asparagus.
Spoon the 1/2 tablespoon chili sauce over all and top with... - 36.8308
Trim asparagus; cook in boiling salted water until stalks are tender, about 20 minutes.
Drain and arrange in lightly-greased 9 x 13-inch shallow baking dish.
Beat egg whites to stiff froth.
Fold in beaten egg yolks, milk or cream, butter, salt and pepper to... - 36.676
Snap off and discard woody base of asparagus.
Bias slice the asparagus crosswise into 1-1/2 inch lengths and set aside.
If asparagus spears are not slender and young, cut up pieces, cook uncovered in small amount of boiling salted water about 5 minutes; drain... - 47.6397
Cook asparagus according to package directions, omitting salt.
Drain well, and place on a serving platter.
Combine cornstarch, basil, garlic powder, and white pepper in a small saucepan.
Gradually add apple juice and lemon juice cook, stirring constantly,... - 30.317
GETTING READY
1. Remove tough ends of asparagus, and if required peel off the scales.
2. Steam asparagus spears for about 8 minutes or till they turn tender.
3. Make 6 equal portions of prosciutto slices.
4. Make 6 equal portions of cheese slices.
5. Preheat... - 37.6729
MAKING
1. Snap off and remove tough ends of fresh asparagus.
2. Using vegetable peeler or sharp knife, scour the scales.
3. Take a 3-quart saucepan; cover and cook asparagus in very little boiling salted water for 5 minutes.
4. Drain off excess water and... - 40.7552
GETTING READY
1. In a large bowl, mix sherry and soy sauce.
2. Add prawns and marinate it for 15 minutes, keep dish in a cool place.
3. In a pan, prepare salt water and bring it to boil.
4. Add asparagus and boil for 2 minutes.
5. Drain well and keep... - 47.3078
GETTING READY
1. In a bowl, mix together chicken stock, soy sauce, rice wine, worcestershire sauce, sugar, lemon zest, chili pepper and corn starch until thoroughly blended.
MAKING
2. Heat a wok, until very hot, add oil and quickly stir fry ginger, garlic... - 42.0599
MAKING
1) Take a 10-inch skillet and melt butter in it. Cook mushrooms over medium heat until tender and liquid is evaporated. Remove from heat.
2) In a cup, combine sour cream, dill and flour. Stir this mixture into the cooked mushroom.
3) Arrange 4... - 38.6759
GETTING READY
1. Take a bowl and blend basil, butter, parsley, thyme and chives using for preparing herb butter.
2. Season using pepper and salt, cover and store in the refrigerator for about 48 hours.
MAKING
3. Remove the tough ends of asparagus and chop... - 46.6575
GETTING READY
1. Take a knife and make butter into three equal pieces at room temperature.
2. Break the tough ends of asparagus and scrape off the scales.
MAKING
3. Take a double boiler and mix half the quantity of orange juice, egg yolks, basil, pepper and... - 43.7197
1. Cook the asparagus until tender. Drain.
2. In a saucepan heat three tablespoons of the butter, add the onion, bay leaf, salt and pepper and saute until the onion is tender but not brown, stirring often.
3. Stir in the flour, gradually add the stock and... - 38.5534
1. Steam the asparagus over plenty of boiling water for 3-5 mins, depending on the thickness of the spears.
2. Bring a pan of salted water to the boil and add the vinegar. Whisk to make a whirlpool. Once if s settled, crack an egg in the middle. Simmer for... - 33.6927
MAKING
1) Cut asparagus into 1 inch pieces.
2) Take a baking dish and cook the cut asparagus and water for 9 minutes.
3) Drain the excess liquid.
4) Stir in white fish soup, cream cheese and cayenne pepper and mix well.
5) Make a sauce by stirring and mixing... - 44.4899
Thaw fish, if frozen.
Cut fresh asparagus into 6-inch lengths.
Cook fresh asparagus, covered, in a small amount of boiling water for 8 to 10 minutes or till crisp-tender.
Drain.
Place three or four asparagus spears crosswise on each fillet, then roll up... - 49.636
In 10-inch square casserole, combine rice, carrots, celery, onion and parsley.
Mix well.
Set aside.
Unwrap asparagus and place on plate.
Microwave at High for 2 to 3 minutes, or until defrosted, stirring after half the time to break apart.
Drain.
Sprinkle... - 47.6838
In a large saucepan combine asparagus, water, onion, lemon juice, bouillon granules, curry powder, and pepper.
Bring to boil; simmer, covered, 8 to 12 minutes or till asparagus is just tender.
Place half the asparagus mixture in a blender container.
Cover and... - 33.7696
Place the asparagus in a greased 9 inch-square baking dish.
Brown the chicken on both sides in the oil in a skillet over medium heat.
Season with the salt and pepper.
Arrange the chicken over the asparagus.
Combine the soup, mayonnaise, lemon juice and curry... - 42.4149
Sprinkle MSG and pepper over chicken.
Pour corn oil into a 10 inch fry pan.
Heat over medium heat.
Add chicken and saute slowly about 6 minutes or until white and opaque.
Remove from fry pan; drain on paper towels.
Cook asparagus by package directions 4 to 5... - 41.72
GETTING READY
1.Prepare asparagus by washing and chopping off the hard ends.
2.Also, discard the scales with the help of a knife or a peeler.
MAKING
3.Take an 8 inch square shaped dish and place whole spears in it with the spears facing out.
4.Put water and... - 46.5321
The chilled zucchini and asparagus soup can be served as an appetizer before meals. Prepared in the microwave, the chilled zucchini and asparagus soup is cooked in chicken stock along with onions and curry powder for taste. it is best served chilled. Adapted... - 42.8218
The recipe of Asparagus Puree is healthy and easy to prepare. Fresh asparagus, basil leaves mellowed in sour cream and flour is served with curried toast fingers. Don€™t hesitate to add a little cream incase you cant your Asparagus Puree to be creamy. As... - 43.8351
It's my love for Chicken and vegetables that has given rise to this wonderful recipe of Chicken And Asparagus Casserole. An easy casserole dish to whip up in just a matter of 20 min, this Chicken And Asparagus Casserole is also so tasty that your guests are... - 37.987
GETTING READY
1. Preheat oven to 225°.
MAKING
2. In a saucepan cook whole asparagus spears.
3. Drain asparagus.
4. Arrange in a heatproof serving platter.
5. Keep sliced eggs over asparagus.
6. Cover with foil and bake in oven.
7. Heat 3 tablespoons butter... - 45.5784
Wash, trim, and cut the asparagus into diagonal slices (about 2/3 inch long).
Cook in boiling, salted water until tender-crisp.
Meanwhile melt butter; add onions, curry, and salt; and cook for a few minutes.
Stir in flour.
Slowly add the milk, and cook and... - 36.2364
Snap off tough ends of asparagus and cut tips into diagonal slices (about 2/3 inch long).
Cook in boiling, salted water until tender-crisp.
Drain.
In a saucepan, melt butter; add onion, curry powder, and salt; cook, stirring, until onion is limp.
Blend in... - 40.8957
GETTING READY
1. Remove and discard the lower tough part of the asparagus stalk.
2. In a pot of lightly salted boiling water, blanch the asparagus and drain them.
3. With a knife, cut them into 1 1/2-inch pieces and keep aside.
4. With a knife, cut the... - 44.6305
1. Assemble the mise en place trays.
2. Combine the peppercorns, fennel seeds, coriander seeds, and allspice berries in a spice or coffee grinder or a mini food processor and process until very fine. Transfer to a shallow bowl and stir in the curry powder and... - 44.2031
Melt butter in saucepan.
Add onions and cook gently until tender.
Sprinkle in flour, curry powder, salt and pepper and cook gently, stirring, until blended and bubbling.
Remove from heat and add milk all at once.
Stir until blended, return to moderate heat... - 38.2655
Chicken curry casserole is a microwaved asparagus and chicken curry casserole preparation that is delicous and simple to prepare. Cooked with an asparagus base topped with chicken in a chicken curry mix with mayonnaise, pimientos and chicken seasoned with... - 41.6446
Italians can enjoy Thai food in their very own way with this fusion recipe that offers best of Thai and Italian dish. Chef has come up with an excellent idea of preparing Shell Pasta and Veggies in Thai Yellow Curry Sauce. Its easy to prepare with a readymade... - 122.419
GETTING READY
1) Discard the tough end of the asparagus and keep aside.
MAKING
2) Blanch the asparagus by dropping into boiling water and transferring into cold water after 3-4 minutes.
3) In similar process, blanch the carrots by dipping them for 1-2... - 38.34
1. Wrap tofu blocks in several layers of heavy-duty paper towels. Press with a heavy object for about 30 minutes to remove excess water. Remove paper towels, pat tofu dry, and cut into 1 -inch cubes; set aside.
2. Combine coconut milk and next 5 ingredients... - 36.084
GETTING READY
1) Preheat the oven to 350F.
MAKING
2) Place a mixure of asparagus, equal amounts of turkey, ham and cheese in between the croissants.
3) Place the other halves of the croissants over the cheese layer. Bake for 15 minutes till the croissants... - 35.416
Prepare Crepes.
Break off tough ends of asparagus as far down as stalks snap easily, making each spear the length of a crepe.
Wash asparagus thoroughly.
Remove scales if sandy or tough.
Tie whole stalks in a bundle with string.
Heat 1 inch salted water (1/2 2... - 44.0422
1. Bring a small saucepan of water to a boil. Add the garlic clove and cook for 5 minutes. Rinse the garlic under cold water and discard the peel.
2. Process the garlic and scallion in a food processor or blender until minced. Add the chickpeas, ricotta,... - 30.2642
Pour the oil in a pan and add the green curry paste and kaffir lime leaves and cook till the oil oozes out.
Pour in some coconut cream, some vegetable stock and give it a good stir.
Add salt, sugar and a little soya sauce, and leave it to simmer for 5-10... - 39.1763
MAKING
1. In a 3 quart microwave safe casserole dish put the potatoes and butter and cover with a microwave safe plastic wrap with holes in it.
2. Cook it in the microwave for 8-9 minutes at full power or until the potatoes are tender, shaking it twice, take... - 44.9816
Place the chicken, apples and vegetables in a mixing bowl.
Blend the mayonnaise, sugar and curry powder together.
Wash and trim the watercress.
Place the salad on chilled plates, surround with watercress.
Serve. - 37.006
If you are a fan of spicy food or Thai food, this chicken soup is definitely meant for you. It is probably the most common soup found in a Thai restaurant. Chef John shows us how to make this favorite, using basic ingredients that are easily available in your... - 131.642
Place sliced eggs, mushrooms, ham, and asparagus in layers in a shallow baking dish.
Make Cheese Sauce.
Add seasonings and wine and pour sauce over asparagus.
Sprinkle top with a thin layer of bread crumbs.
Bake in preheated moderate oven (350°F.) for 25... - 38.7122
Pierce potatoes with fork.
Arrange in circular pattern on paper towel in oven.
Microwave at High for 10 to 14 minutes, or until tender, turning potatoes over and rearranging after half the time.
Wrap in foil.
Set aside.
In 1-quart casserole, combine... - 50.1729
MAKING
1. In a fry pan, heat 3-4 tablespoons of coconut milk.
2. Add ginger, garlic, onions and chilies in the pan.
3. Put 1 tablespoon of shredded lime zest.
4. Stir well.
5. When the onion gets cooked, add pieces of chicken.
6. Cook for few minutes.
7. Put... - 42.9042
About 45 minutes before serving: Preheat oven to 325°F.
To warmed electric-blender container, add lemon juice, egg yolks, 1 teaspoon salt and cayenne.
Cover and blend at low speed until smooth.
Switch blender control to high speed.
Remove center of cover and... - 46.6533
1. In a 2 quart saucepan, combine water and rice. Cover, and bring to a boil over high heat. Reduce heat, and simmer for 20 minutes.
2. In a medium size bowl, combine the chicken and curry powder, and toss to coat.
3. Coat a large nonstick skillet with... - 35.8339
MAKING
1) In a pan heat water and add beans, broccoli, carrots, and asparagus.
2) Steam until crisp-tender for about 5 minutes.
3) Place a large nonstick frying pan over medium-high heat.
4) Heat oil and add mushrooms, peppers, ginger, and garlic.
5) Saute... - 48.9264
1. Mix together the mozzarella, marinade ingredients and 3 tbsp olive oil, then grind over a little sea salt and black pepper. Cover with cling film and marinate for at least 6 hrs, or overnight.
2. Blanch the asparagus for 1 min in some boiling salted water,... - 42.8213
GETTING READY
1) Place oven rack in the upper third portion of oven.
2) Preheat oven to 450° F.
MAKING
3) Take a 12x8x2 inch shallow baking dish and spray non-stick cooking spray on it. Set aside.
4) Brush garlic-in-oil only on one side of each chicken... - 47.5581
GETTING READY
1. Preheat the oven to 375 degree F
2. In a bowl, combine the salt and poultry seasoning.
3. Season the chicken breasts with this seasoning mixture.
MAKING
4. In a skillet, melt the butter.
5. When the butter is hot but not smoking, brown the... - 41.3595
Cook and stir onion and curry powder in butter until onion is tender.
Combine eggs, milk, salt, and pepper; beat with fork until blended.
Stir in rice and asparagus; add mixture to skillet.
Cook over low heat.
When mixture begins to set at bottom and sides,... - 31.6494
Remove bones and skin from salmon.
In medium bowl, break up salmon into chunks.
Add celery and 2 coarsely chopped eggs; toss.
Combine mayonnaise and curry; pour over salmon mixture; toss well; cover; refrigerate.
Peel, halve lengthwise, then pit, avocados;... - 44.8026
Snap off tough ends of asparagus.
Remove scales from stalks with a knife or vegetable peeler, if desired.
Cut asparagus into 1-inch pieces; set aside.
Arrange carrot in a vegetable steamer over boiling water; cover and steam 3 minutes.
Add asparagus; cover... - 44.403
Early on day:
Place lobster tails in refrigerator to thaw.
About 30 minutes before supper:
1. In very large skillet, or Dutch oven, prepare rice mix as package labels direct, reducing total amount of water by 1 cup.
2. To rice mix, add clams and thawed... - 29.551
Mix curry, sugar, wine vinegar, oil, salt and pepper together in bowl.
Whisk until completely incorporated.
Blend in lemon juice, parsley and garlic; set dressing aside.
Place cooked asparagus in large salad bowl.
Peel hot potatoes and cut into large... - 35.6596
Cook fettuccine to desired doneness as directed on package.
Drain; rinse with hot water.
Keep warm.
Meanwhile, in medium bowl blend all sauce ingredients; set aside.
Heat oil in large skillet over medium-high heat.
Gradually add frozen vegetables; cook and... - 44.9687
This is a very famous south indian side dish. All vegans luv this dish for its taste & nutritional value..In Tamil "paruppu" means "dal/lentils" and "usili" means "Broken Crumbles". Hence named it as 'lentil crumbled veggie curry'.This can also be prepared... - 46.5264
Lightly beat eggs and milk.
In an ungreased casserole, alternate layers of cheese and bread cubes.
Stir seasonings into eggs and milk, pour entire mixture over cheese and bread.
Cover and refrigerate for 48 hours.
Remove from refrigerator 1/2 hour before... - 32.775
Heat the oil in a saucepan, add the curry paste and cook for 1 minute, stirring regularly.
Add the garlic, onion and fennel and cook gently for 10 minutes.
Stir in the tomato puree, lemongrass, chillies, lime leaf (if using), ginger and star anise.
Pour on... - 43.9042
Defrost and drain crab (canned crab may be used).
Cook broccoli according to directions on package.
Arrange broccoli in bottom of greased 1 qt.casserole; sprinkle grated cheese over broccoli.
Melt butter in saucepan, saute onion until golden brown.
Stir in... - 45.6262
GETTING READY
1. Put the rice in a saucepan with plenty of boiling salted water, cover and simmer for 10-15 minutes until tender.
2. Finely chop the onion. Melt the butter in a small pan, add the onion and fry for 3 to 5 minutes until softened. Using... - 45.6784
Use stock from Sweet and Sour Turkey Wings. Melt butter in 6- to 8-quart heavy saucepan or Dutch oven. Add curry powder and cook gently for 1 minute. Add onion; blend well, then cover and cook on low heat until onion is tender but not browned (about 10... - 23.5445
All sorts of delicious things may be mixed with scrambled eggs: with the advantage, too, that one needs fewer eggs.
Generally speaking, the additions should be about a third of the quantity of scrambled eggs.
The following suggestions are given in quantities... - 25.0925
Smorrebrod has a great taste. Smorrebrod gets its taste from Bread, dressed with seafood spread, and topped with sausages and meats. Smorrebrod is inspired by many restaurants across the world. - 40.9347
