Asparagus is a kind of herbaceous plant that is basically cultivated as a vegetable. Asparagus is believed to be associated with the family of onion and garlic. This popular vegetable is known by various vernacular ... More »
My sister likes this asparagus and shrimp casserole recipe very much. Due to her cooking skills she has a very important place in the family. This dish is being prepared by her very delicately, which create an atmosphere of love as it is being liked by ..
Are you planning for some picnic? This chicken asparagus casserole recipe will perfectly suit your taste. It is very easy to prepare .It is so delicious that it will add to the enjoyment of your party. You will be thankful for this chicken asparagus casserole ..
Have you been wondering as to what can be done with asparagus? Here is an innovative asparagus with sweet pungent dressing that would leave you licking your fingers.
This Asparagus and Herb Omelet is the perfect example of keepin’ it simple. We’ve got eggs, egg whites, herbs, and asparagus. That’s it! (A kiss of feta cheese as well, but that’s optional). And let me tell you, for a meal with such simplicity you ..
Steam asparagus spears until tender; drain and place on serving platter. In small jar with tight-fitting lid, shake together the oil, lemon juice, mustard, pepper and salt. When ready to serve (can be served warm or at room temperature), pour vinaigrette ..
Cook asparagus as instructed under 'vegetable section' and put into shallow oven dish.
Melt the butter and take out 1/3 and mix with the breadcrumbs.
Blend in flour and seasonings with the remaining butter and cook for few minutes.
Add the milk gradually and ..
Mix cheese and seasoning with juice from asparagus.
Spread on bread.
Place 2 or 3 asparagus tips in centre and roll bread over them.
Fasten with toothpicks.
Toast in oven and
Remove crusts from bread slices.
Roll slices flat; spread with hollandaise sauce.
Sprinkle with cheese; fold each slice over asparagus spear.
Secure with toothpick.
Place on baking sheet.
Bake at 400 de- grees for 12
Drain asparagus; place in baking dish.
Sprinkle cheese over asparagus.
Add bread crumbs; sprinkle almonds over crumbs.
Cover with white sauce.
Bake at 350 degrees for 30 to 45
Snap off tough ends of asparagus.
Remove scales from stalks with a knife or vegetable peeler, if desired.
Cook asparagus, covered, in a small amount of boiling water 6 to 8 minutes or until crisp-tender; drain.
Arrange asparagus in a lightly greased 12- x 8- ..
Layer asparagus, water chestnuts, almonds, and chicken in a lightly greased 12- x 8- x 2-inch baking dish.
Combine next 4 ingredients, mixing well.
Spoon mixture over chicken, and sprinkle with cheese.
Bake at 350° for 20
Snap off tough ends of asparagus.
Remove scales with a knife or a vegetable peeler.
Cook asparagus, covered, in a small amount of boiling water 6 to 8 minutes or until crisp-tender; drain.
Combine next 7 ingredients in a jar; cover tightly, and shake ..
Wash and trim asparagus under cold water.
Combine butter with 1/4 cup mushroom liquid, and bring to boil in skillet.
Add asparagus, onion and seasonings.
Cook, covered, 8â€â€10 minutes or until asparagus is tender, shaking skillet ..
Snap off tough ends of asparagus.
Remove scales with a knife or vegetable peeler, if desired.
Cook asparagus, covered, in boiling water 6 to 8 minutes or until crisp-tender; drain.
Place asparagus in a 13- x 9- x 2-inch baking dish.
Combine next 7 ..
Bone pieces of chicken breast (cut as close as possible to the bones with a sharp pointed knife, loosening meat carefully so it comes off in one piece) or have your butcher do it for you.
You will end up with 6 large pieces of chicken meat.
Remove skin.
Take ..
Combine dressing, onion, pickles, green pepper, parsley and capers and chill well.
Put the asparagus in a flat dish in a single layer 1 hour before serving time.
Pour the dressing mixture over.
Cover and chill until serving time.
Lift asparagus out and ..
Break tough ends off asparagus and discard.
Cut asparagus into 1/2-inch pieces on the diagonal.
Put oil and water in large heavy skillet.
Bring to a boil.
Add asparagus, onions, mushrooms and salt.
Covertightly (use foil if your pan has no lid) and cook over ..
Place steamer basket in 1/2 inch water in saucepan or skillet (water should not touch bottom of basket).
Place asparagus spears in basket.
Cover tightly and heat to boiling; reduce heat.
Steam until crisp-tender, 8 to 10 minutes.
Immediately rinse under ..
Asparagus meat rolls and horseradish cream is indeed a slice of heaven. Try this horseradish cream with the meat of your choice. I prefer the cream with roast beef asparagus roll ups. Ham too makes a yummy
Love asparagus? Then you will love the asparagus tapas for sure. This recipe of seasoned asparagus stuffed in bread makes the right pick as an appetizer. Try this asparagus tapas
1. Snap off and discard woody asparagus stems. Cook asparagus in a large pot of boiling salted water until crisp-tender, about 2 minutes. Drain and rinse under cold running water; drain well.
2. Season chicken with salt and pepper. In a large frying pan, ..
This Asparagus Crepes Hollandaise is the best of all Hollandaise Sauces that I've ever tasted ! Try out the Asparagus Crepes Hollandaise and tell me if you've liked it
Cut away fibrous part of asparagus stalks.
Tie together, place in a tall pot.
Add boiling water and salt.
Cover; cook over medium heat about 8 minutes.
Do not overcook.
Drain.
Pour over asparagus melted butter to which a little lemon juice has been
Stir-Fried Asparagus is an amazingly delicious side dish recipe. An easy to prepare stir-fried skillet recipe, Stir-Fried Asparagus is a dish that you will surely love to serve at your coming family get
Wash, prepare and cook the asparagus until tender.
Meanwhile melt the butter in a saucepan.
Add the flour, stir until blended, then add the milk gradually while stirring constantly.
When smooth and thickened, add the deviled ham, paprika and pepper.
Pour over ..
A delightfully easy vegetable side dish, asparagus is one of my go to vegetables when friends are coming over for dinner. I was surprised to learn that not everyone knows the trick about where to cut asparagus. Watch the video below to find out – it will ..
Cold Asparagus is a simple Chinese salad that is extremely easy to prepare. For me, the Cold Asparagus salad always comes in handy when I have a unexpected guests coming over for
1. Dust the turkey escalopes with flour.
2. Mix the breadcrumbs with the lemon rind and salt and pepper to taste.
3. Dip the escalopes into beaten egg and then coat evenly with the seasoned breadcrumbs.
4. Heat the butter and oil in a large shallow pan and ..
Wash the chicken and place in a pan with the water, bay leaves, and salt.
Bring to a boil over high heat.
Reduce heat and simmer about twenty to thirty minutes, or until the meat is tender.
Cool.
Remove skin and bones and cut the meat into very thin ..
1 Cut the asparagus diagonally into 2.5 cm (1 inch) lengths. Drain the water chestnuts and slice them thinly.
2 Heat the oil in a wok or frying pan with a lid. Add the ginger and spring onions (shallots) and fry for 1 minute. Add the asparagus and water ..
Asparagus is often referred to as a delicacy and can be enjoyed as fresh steamed asparagus with grilled steaks and grill pork tenderloins. Asparagus comes in a variety of colors such as green, white and purple. When purchasing asparagus, look for them to be ..
Place butter in 1-quart measure.
Microwave on HIGH until butter melts.
Stir in flour, salt and mustard to make a smooth paste.
Gradually stir in milk.
Microwave 2 minutes, 30 seconds to 3 minutes on HIGH, or until thickened, stirring once with a wire ..
In a saucepan over low heat combine soup, Worcestershire sauce, and sour cream.
Stir constantly and heat to just be low boiling.
Arrange hot cooked asparagus on serving platter.
Pour sauce over asparagus and serve.
If desired, run the asparagus and sauce ..
Stir together mayonnaise and curry powder.
Cover; refrigerate about 4 hours to blend flavors.
Cook asparagus as directed on package; drain and chill.
Place 1/4 of asparagus on each plate.
Top with curried mayonnaise; crisscross pimiento strips on
Remove tough ends of asparagus.
Remove scales from stalks with a knife or vegetable peeler, if desired.
Cook asparagus, covered, in boiling salted water 6 to 8 minutes or until asparagus is crisp-tender, drain.
Combine oil, vinegar, parsley, pickle relish, ..
Coat a 15- x 10- x 1-inch jellyroll pan with cooking spray.
Line with waxed paper, allowing paper to extend beyond ends of pan; coat the waxed paper with cooking spray, dust lightly with 1 tablespoon flour.
Cook asparagus according to package directions, ..
Wash asparagus; grasp base of each stem and snap off and discard the tough end.
Set aside.
With sharp knife or vegetable peeler, remove outer colored rind from orange half, leaving white pith behind.
Cut rind into very thin strips.
In small saucepan, combine ..
Cut six 15- x 12-inch pieces of parchment paper or aluminum foil.
Fold in half lengthwise, creasing firmly.
Trim each into a large heart shape.
Place hearts on baking sheets.
Lightly brush one side of each heart with oil, leaving edges ungreased.
Trim tough ..
Cook and stir croutons in 1 tablespoon butter until brown.
Heat asparagus; drain.
Turn asparagus into serving dish; drizzle with melted butter and sprinkle with croutons and
Asparagus Vinaigrette is a healthy brew and is rich with the flavors of pickle relish, asparagus, pepper and other seasonings. This Asparagus Vinaigrette is quite easy to prepare too. Just check out the recipe of the rich tasting Asparagus
Heat oil in the wok and brown the garlic to flavor the oil.
Remove and discard the garlic.
Stirfry asparagus 2 to 3 minutes.
Push aside.
Stirfry chicken 3 to 4 minutes, until done.
Return the asparagus.
Combine the sherry, bean sauce, cornstarch mixture, and ..
The classic asparagus recipe is a simple recipe for asparagus that can be served with potatoes or rice along with a side dish. Cooked and served with butter, cream and nutmeg and served with lemon wedges, this recipe is fresh and
Drain asparagus, reserving the liquid.
(The tips may be cut in two or they may be used whole as a garnish around the edge of the mold.)
Soak gelatin in 3 tablespoons asparagus liquid.
Heat remaining asparagus liquid; dissolve gelatin in it.
Add enough chicken ..
Dissolve gelatin in cold water; let stand until partially set.
Drain hot liquid from veget able; add enough water to make 1 cup liquid.
Combine liquid and gelatin mixture.
Fold in whipped cream, mayonnaise, salt and lemon juice.
Add vegetable and ..
chicken and asparagus slice is a pastry filled with cooked chicken and asparagus. Prepared in the microwave, this recipe for chicken and asparagus slice is prepared with whole meal flour pastry and eggs. The filling is flavored with mustard and cheese and ..
Trim ends from asparagus and cook in boiling salted water until tender, about 5 to 7 minutes; drain.
Melt butter in a large ovenproof platter or serving dish.
Break eggs onto the platter and bake in a 350° oven until whites are just set, about 8 ..
Snap off tough ends of asparagus and wash stalks very well.
Cook asparagus in boiling salted water until just tender.
Drain.
Wrap one piece of prosciutto around a few stalks and fasten with a toothpick.
Butter the bottom of a baking dish and lay bundles of ..
Blend all ingredients except asparagus well.
Pour over asparagus.
Cover; refrigerate for several hours.
Drain; serve on crisp salad greens.
May be garnished with pimento
Place asparagus in a microwave-safe baking dish.
Add water.
Cover with vented plastic wrap.
Microwave on high for 5 minutes.
Rearrange spears.
Microwave for 4 minutes more.
Drain and set aside.
Combine milk, broth, arrowroot or cornstarch, gingerroot, and ..
Place meat in a bowl with 1/2 teaspoon salt, cornstarch, and soy sauce.
Snap off the tough ends of the asparagus and cut diagonally into 1/4 inch thick pieces.
Cut onion in half lengthwise, then slice crosswise into 1/4 inch slices.
Heat a wok or frying pan ..
Clean the asparagus and cut off the woody end pieces, if necessary, to fit inside the grill.
Pat dry.
In a small serving bowl, combine the margarine, lemon juice and dill.
Lightly coat the grill with cooking spray and preheat for 5 minutes.
Place asparagus ..
Cook 2 packages (10 ounces each) frozen asparagus spears as directed on package; drain.
Toss asparagus with 1/4 cup soft butter or margarine and 1/4 cup sliced pitted ripe olives until butter
Trim off the white and brown jagged ends of the asparagus and cut all the sticks to an average length.
Scrape off the rough skin near the cut end with a sharp knife.
Wash well in cold water.
Bring a large, shallow pan of salted water to the boil, add the ..
Melt the butter in a saucepan over medium heat.
Whisk in the flour.
Add the milk gradually, whisking constantly.
Cook for about 5 minutes or until thickened, stirring constantly.
Remove from heat.
Add 3/4 cup of the Swiss cheese while stirring rapidly with ..
Using a sharp knife, cut the flank steak across the grain into very thin slices.
Combine soy sauce, cornstarch, and the 1 tablespoon cooking oil; pour over beef slices and stir to coat all meat.
Cut fresh asparagus on the bias into 1 inch pieces.
Drop ..
Asparagus Boats is a recipe that can be prepared in nearly no time. Try this Asparagus Boats recipe; I am sure you will have a huge fan following for this
Rinse the chicken and pat dry.
Boil in seasoned water until tender.
Cool, debone and tear into bite-size pieces.
Saute the onion in the butter over medium-low heat for about 5 minutes.
Stir in the mushrooms, cream of chicken soup, evaporated milk, Cheddar ..
Asparagus Roll-Ups is an irresistible side dish which you would surely love to serve to your friends as a side dish. Enjoy this delicious baked recipe; I am sure you would love to try thisAsparagus Roll-Ups
1 Boil salted water in a large pot.
2 Peel and wash the asparagus (see right) and tie in bundles. Plunge them into the vigorously boiling water, cover, reduce the heat when the water boils again and leave to cook for about 20 minutes.
3 Meanwhile, put the ..
Place the asparagus in a greased 9 inch-square baking dish.
Brown the chicken on both sides in the oil in a skillet over medium heat.
Season with the salt and pepper.
Arrange the chicken over the asparagus.
Combine the soup, mayonnaise, lemon juice and curry ..
1 Peel and wash the asparagus (see right) and trim off the tough ends. Tie in a bundle.
2 Heat 9 cups lightly salted water. As soon as it begins to boil, put in the tied asparagus and let boil for 15-20 minutes, depending on the quality of the asparagus ..
Cook onion in hot butter in a saucepan until onion is golden.
Blend in flour, salt, paprika, and rosemary; heat until bubbly.
Add chicken broth gradually, stirring to blend.
Bring to boiling, stirring constantly, and cook 1 to 2 minutes.
Remove from heat and ..
Prepare salad dressing mix as directed on package, using vinegar, water, and salad oil.
Using 1 cup of the dressing, mix well with pars ley, chives, capers and egg.
Chill
Cook asparagus according to package directions; drain.
Combine Italian salad dressing, sauterne, sliced green onion, chopped green pepper, parsley, and pickle relish; mix well.
Arrange asparagus spears in shallow dish; pour salad dressing mixture over ..
Asparagus Ham Bake is a yummy recipe that will definitely be a winner at the next party you host. I served this unique Asparagus Ham Bake last week for my get together party and everyone loved it. Don't miss this one
Cut the tips from the cooked asparagus and put them on one side.
Sieve or liquidize the rest of the stalks.
Measure the puree.
If there is less than 300 ml/1/2 pint, add a little of the liquid in which the asparagus was cooked.
Sprinkle the gelatine on top of ..
Cook onion in hot butter in a saucepan until onion is soft, but not browned.
Blend in flour, salt, paprika, dry mustard, and Worcestershire sauce.
Heat until bubbly.
Remove from heat.
Add the evaporated milk gradually, stirring constantly.
Bring to boiling; ..
Snap off tough ends of asparagus; scrape bottom sections of stalks with a vegetable parer.
In a deep saucepan, bring 2 cups water to a boil with the salt.
Stand asparagus upright in boiling water.
Cover and cook about 12 minutes or just until tender.
Drain ..
Heat oil in Chinese wok, on ring or stand, or blazer pan of chafing dish, or in heavy fry pan on table top butane unit, over direct high flame for about 30 seconds.
Lower flame if oil begins to smoke.
Swirl oil around edges of pan using wooden spoon.
Add ..
Snap off tough ends from asparagus.
Peel skin with a vegetable peeler, if desired.
Place asparagus in a 9 by 13 inch baking dish with buds to center of dish.
Sprinkle with water.
Cover with pleated plastic wrap.
Microwave on HIGH (100%) for 10 to 13 minutes ..
Place onion, celery and butter in a 2 qt.glass casserole dish.
Cover and microwave 2 to 3 minutes or until tender.
Add asparagus.
Cover and microwave 5 to 7 minutes or until asparagus can be separated with a fork.
Stir once during cooking.
Stir in remaining ..
This Beef Sauteed With Asparagus tastes incredibly good with rice or noodles ! Try out this Beef Sauteed With Asparagus for your next meal and tell me if you like it !
Asparagus Delicious is a delicious treat you'll love to gorge on. Prepare this Asparagus Delicious dish effortlessly in minutes, and let us know your remarks after thorougly enjoying the
Asparagus With Cheese is an amazingly delicious side dish recipe. The effortlessly prepared Asparagus With Cheese is a dish that you would love to serve at your party.
Heat butter in a saucepan and blend in flour,seasoned salt, pepper, and paprika.
Cook until bubbly.
Add cream gradually, stirring until blended.
Bring to boiling; cook and stir 1 to 2 minutes.
Remove from heat; add cheese and stir until cheese is melted.
Mix ..
Snap off and discard tough ends of asparagus and cut into 1 inch slanting slices.
In a 1 1/2 quart casserole, place asparagus and water.
Cover with a lid or plastic wrap.
Microwave on HIGH (100%) for 6 to 7 minutes (stirring after 4 minutes) or until tender ..
Wash and trim asparagus by breaking off tough bottom stems.
Steam over boiling water for about 10 minutes, until asparagus are tender but still crisp.
NOTE TO COOK: Cleaned asparagus and possibly steamer, if hostess doesn't have one, should be carried to ..
Preheat your oven to 400°F.butter a round oven-safe metal pan (at least 10 inches in diameter) or a cookie sheet and run it under cold water or chill it for a few minutes.
Boil the asparagus in 1 1/4 cups salted water until just tender, about 3 ..
Rinse the whiting fillets and put on a dish.
Add salt and pepper and half the lemon juice.
Cover and microwave on HIGH for 4 minutes.
Pour the remaining lemon juice and the sherry into a bowl.
Sprinkle the gelatin (gelatine) over and leave to swell.
When the ..
Place asparagus in shallow baking dish that has been greased with some of the butter.
Dot asparagus with butter and sprinkle with pecans.
Season to taste and bake at 350 degrees about 10 minutes, just until heated through.
NOTE TO COOK: Cook asparagus at ..
Lemony asparagus is a savory baked asparagus recipe made with mayonnaise and dry mustard. Combined together with lemon juice and other seasonings, and poured over the asparagus, the lemony asparagus is great when baked and served as a side with any casserole, ..
Sprinkle MSG and pepper over chicken.
Pour corn oil into a 10 inch fry pan.
Heat over medium heat.
Add chicken and saute slowly about 6 minutes or until white and opaque.
Remove from fry pan; drain on paper towels.
Cook asparagus by package directions 4 to 5 ..
Prepare shrimp; set aside.
Drain and slice water chestnuts.
Arrange shrimp, chestnuts, onion, mushrooms, celery, oranges, and asparagus on large tray.
Heat oil in wok or skillet.
Add onion, celery, salt, pepper, and sugar; stir-fry until vegetables are tender ..
In glass baking dish, cook butter on roast (7) for 1 1/4 minutes or until melted.
Add remaining ingredients.
Cover; cook on high (9) for 7 minutes or until asparagus is
Roll slices of bread as thin as possible with a rolling pin; trim crusts.
You will have pieces of bread 3 to 3 1/2 inches square.
Lay squares out on a work surface and cover with a damp towel for 10 minutes.
Cut cheese into fingers, more or less the size of ..
Cook asparagus in large skillet of boiling salted water until almost crisp tender, about 5 minutes.
Drain asparagus.
Transfer to bowl of ice water and cool.
Drain and pat dry. (Can be prepared 1 day ahead. Cover and chill.)
Melt butter with sesame oil in ..
Asparagus amandine is a skillet cooked asparagus recipe meant to be served as a side in meals. Cooked in butter with lemon juice and almonds, the asparagus amandine is flavorful and delicious as a side with meats or
This fresh asparagus recipe is a lightly cooked recipe of aspagus. Made by boiling and served with a topping of butter and lemon juice, the fresh asparagus recipe can be served as a side by itself or used in
Prepare and cook asparagus (Fresh Asparagus).
Remove from pan; set aside.
Combine remaining ingredients in saucepan; bring to boil.
Place asparagus in shallow glass dish; pour vinegar mixture over.
Cover; chill 24 hours.
Equal amounts of canned, green ..
To clarify the stock: Beat 1 cup stock in a bowl with the egg whites.
Bring remaining stock to a boil in a saucepan.
Dribble the hot stock into the egg-white mixture, beating constantly with a whisk.
Return all stock to the saucepan and bring to a simmer over ..
Peel asparagus below tips, cutting away scales and stringy coating.
Cut off tough bottom ends, and wash in cold water.
Cook, covered, in large wide skillet in 1" water until tender - about 15 minutes.
Melt butter in saucepan, add crumbs and heat, stirring, ..
Mystery Asparagus is a mouth watering side dish recipe. An easy to prepare Mystery Asparagus recipe wont let you forget its taste forever. So, give it a try and squander its
In a small, heat-resistant, non-metallic bowl, place almonds and butter.
Heat, uncovered, on full power 1 1/2 minutes or until nuts are lightly browned.
Stir in vinegar.
Pour sauce over hot or cooled
1. Wash asparagus. Grasp stalk at either end and bend in a bow shape. Stalk will break where tender part of stalk starts. Discard tough part of stalk.
2. Place spears in a flat 1 quart casserole. Add water. Cover with waxed paper or plastic wrap. Microwave at ..
1. Combine all ingredients in saucepan and bring to a boil. Reduce heat. Cover and simmer for 8 to 12 minutes or until asparagus is tender.
2. Place half the asparagus mixture in the blender and blend until smooth.
3. Combine blended and nonblended mixtures ..
Extra special asparagus is a lovely recipe of asparagus prepared with mushrooms and added veggies. Herbed with parsley, this steamed asparagus recipe is great with any meal as a
Scalloped Asparagus is an irresistible mouth-watering recipe. An easy to prepare recipe, Scalloped Asparagus is a dish that you would surely love to try.
Bring vinegar to boil in saucepan; add minced parsley, capers and lemon juice.
Pour over asparagus; marinate an hour or more.
Delicious as a separate course, or with Fettuccini
Mix chicken livers with mayonnaise and onion.
Arrange asparagus pieces in shallow baking dish, top with chicken livers.
Sprinkle cheddar cheese over top and dot with butter or margarine.
Broil until cheese
Place asparagus in l 1/2 quart casserole.
Cover tightly.
MICROWAVE 10 to 12 MINUTES on HIGH, or until asparagus is tender-crisp.
Rearrange asparagus after 6 minutes.
Combine butter, almonds and vinegar in small mixing bowl.
MICROWAVE 30 to 45 SECONDS on HIGH, ..
In saucepan, combine gelatin, sugar, and salt.
Add 1 1/2 cups of the cold water and vinegar; stir over low heat till gelatin and sugar are dissolved.
Add lemon juice, onion, and remaining water.
Chill till partially set.
Fold in celery and pimiento.
Arrange ..
Baked Asparagus With Cheese is a very tempting side dish that you must try out. Prepare the Baked Asparagus With Cheese effortlessly in a jiffy and let us know after you've enjoyed it
Marinated Asparagus is a very easy to prepare delicious recipe. Enjoy this amazingly delicious Marinated Asparagus; I am sure you would love to share your experience with
Asparagus Au Gratin is an amazingly delicious recipe. An easy to prepare recipe, Asparagus Au Gratin is a dish that you will definetely love to share with your friends and
Place butter in 1 -quart measure.
MICROWAVE on HIGH until butter melts.
Stir in flour, salt and mustard to make a smooth paste.
Gradually stir in milk.
MICROWAVE 2 MINUTES, 30 SECONDS to 3 MINUTES on HIGH, or until thickened, stirring once with a wire ..
Preheat broiler.
Toast rusks or muffins.
Meanwhile, cook asparagus according to package directions.
At the same time, in saucepan combine Gravy Base, onion, mustard, and hot pepper sauce.
Stir in water.
Cook and stir over medium heat till thickened and ..
Melt margarine over medium heat in large skillet.
Cook and stir onion and garlic until onion is soft.
Add asparagus; cook and stir for an additional 2 minutes.
Add wine and lemon juice; cook an additional minute.
Season with pepper to taste.
Remove from ..
In small bowl, combine mayonnaise, mustard and sage; mix well.
Spread 1 to 2 tablespoons mixture on each bun half.
Top each with one sixth of turkey, asparagus spears, onion rings and cheese.
Place sandwiches on broiler pan.
Broil 4 to 6 inches from heat 3 to ..
Snap off tough ends of asparagus.
Remove scales from stalks with a knife or vegetable peeler, if desired.
Cook asparagus, covered, in small amount boiling water 6 to 8 minutes or until crisp tender.
Drain.
Melt butter in a heavy saucepan over low heat; add ..
1 Place asparagus, ginger, sherry and stock into pan. Cook over high heat 3-4 minutes until crispy tender. Place asparagus on a serving platter, reserving cooking liquid.
2 To make sauce, beat egg whites with asparagus cooking liquid. Blend cornstarch with ..
To prepare asparagus, snap off tough ends of spears where they break easily.
Peel stem ends with vegetable peeler.
To steam asparagus, rinse asparagus and place in steamer basket.
Place steamer basket in large saucepan; add 1 inch of water.
Cover.
Bring to a ..
Break or cut off tough ends of asparagus stalks.
Wash asparagus tips thoroughly with cold water; if necessary, use a brush to remove grit.
In large skillet, put cold water 1 1/2 inches deep and bring to a boil.
Add asparagus spears, cover; simmer for about 10 ..
Wash asparagus and cut tips off stalks.
Reserve stalks for another use.
Fill a medium saucepan half full with salted water.
Bring water to a boil.
Add asparagus tips.
Boil about 1 minute or until tender but firm.
Drain asparagus.
Melt butter in a large ..
Cut off tough asparagus ends.
Using a sharp knife or potato peeler, peel outer skin from asparagus.
Tie asparagus together in 1 or 2 bunches with string or rubber bands.
Pour cold salted water 2 to 3 inches deep in an asparagus cooker, tall stockpot or old ..
Snap off tough ends of asparagus.
Remove scales from stalks with a knife or vegetable peeler, if desired.
Cook asparagus, covered, in boiling water 6 to 8 minutes or until crisp tender.
Drain.
Place asparagus in a 13 x 9 x 2 inch baking dish.
Combine green ..
Creamed Asparagus With Eggs is a delicious side dish recipe that you would love to prepare on a get together. Try this Creamed Asparagus With Eggs; I am sure you will have a huge fan following for
The Creamed Asparagus is a simple easy to follow recipe that is simply irresistible. This tasty dish is always a great way to use up all that extra asparagus at home! Try this Creamed Asparagus
Blanch the asparagus in boiling salted water for 2 minutes.
Drain well and set aside.
Mix the wine or sherry with the soy sauce.
Stir in the prawns and leave to marrinate for 15 minutes.
Heat the oil in a wok or deep frying pan and quickly stir-fry the ..
Cut off tough ends of asparagus.
Wash tips well and thinly slice stalks diagonally.
In a bowl combine peas, lettuce, and green onion with asparagus.
Mix well.
Place 2/3 cup of mixed vegetables in the center of a 7 inch square of foil paper.
Bring up sides of ..
Asparagus Seashore Style is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some
Remove crusts from bread and cut into cubes.
In 1 1/2 quart oblong glass baking dish, arrange half the bread.
Cover with asparagus and sprinkle with Cheddar cheese.
Cover with remaining bread.
In 4 cup glass measure, combine eggs, milk, onion, salt, pepper, ..
Preheat oven to 350F (175C).
Butter an 11" x 7" baking dish.
Cut off tough asparagus ends.
Using a sharp knife or potato peeler, peel outer skin from asparagus.
Tie asparagus together in 1 or 2 bunches with string or rubber bands.
Pour cold salted water 2 to ..
Cook asparagus according to package directions; drain well.
Set aside.
In a medium saucepan cook mushrooms and onion in margarine till onion is tender but not brown.
Stir in cornstarch, salt, nutmeg, and pepper.
Stir in milk all at once.
Cook and stir till ..
Trim asparagus spears to the same length.
In a wide shallow pan bring to a boil meat stock seasoned with carrot, lemon, parsley, onion, and salt.
Add asparagus, keeping spears parallel, and cook covered just until tender.
Chill in stock.
Drain spears, and ..
Lemony Herbed Asparagus has a wonderful taste. Lemony Herbed Asparagus gets its taste and shape from asparagus spearsmixed with oregano and flavored with lemon
Wash asparagus; break off woody bases.
Arrange asparagus in a shallow baking dish with the tips facing the center; add the water.
Cover with vented clear plastic wrap.
Cook on 100% power (high) for 7 to 9 minutes (8 to 10 minutes in low wattage ovens) or till ..
Combine the asparagus and broth in a saucepan and bring to boiling, uncovered.
Stir to break apart asparagus and simmer gently, uncovered, for 10 minutes.
Add salt to taste, if needed.
Cut the cream cheese into about 1/2-inch cubes and place in a soup
Thaw shrimp, if frozen.
In a 1 1/2 quart casserole combine the asparagus, garlic, and water.
Cook, covered, on 100% power (high) for 4 to 5 minutes or till asparagus is just crisp tender.
Stir in shrimp and green or sweet red pepper.
Cook, covered, on high ..
Asparagus vinaigrette is a light and flavorful asparagus recipe. Cooked an seasoned, the asparagus is combined with shallots and mustard with olive oil for flavor. Tossed and chilled, it is served as a lovely
Asparagus with sesame seeds is a skillet cooked vegetable recipe. Tossed with sesame seeds along with soy sauce for flavor, the asparagus with sesame seeds is a flavorful side for
This Butter Sauced Asparagus tastes incredible ! Try this creamy asparagus with lemon juice and pecans for your next meal and let me know if you like it ! Your suggestions for this Butter Sauced Asparagus are welcome
Asparagus With Cashew Butter is an irresistible side dish recipe that you will surely love to try. A recipe prepared with vegetable, nuts and butter; I am sure you will enjoy this Asparagus With Cashew
This Asparagus Vinaigrette tastes awesome ! Try this deliciously herbed vegetable with vinegar flavorings for your next meal ! Your suggestions for this Asparagus Vinaigrette are welcome
Asparagus Nature is a delicious side dish which I always crave for. Try this Asparagus Nature recipe; I bet, you will surely get a lot of compliments for
1 In a 12 inch nonstick skillet, bring 1 inchofwatertoa boil.
Add the asparagus and simmer for 4 to 6 minutes or until crisp-tender; drain in a colander; rinse undercold running water, then drain again.
In a small bowl, stir togetherthe mustard, honey, and ..
Peel asparagus.
In a saucepan filled with lightly salted boiling water, blanch asparagus 2 minutes.
Remove from saucepan.
Rinse under running cold water.
Drain.
Cut bacon slices in half.
Place 4 asparagus on each bacon half slice.
Wrap bacon around ..
This Ham And Asparagus tastes awesome ! Try this vegetable and meat seasoned with cheese and butter for your next breakfast along with two slices of bread toast ! Tell me if you've liked this Ham And Asparagus.
Asparagus Italiano is a delicious side dish version that you will always love to include in your party. The Asparagus Italiano will surely always tempt you to try it again and
Asparagus mushroom omelet is a savory and delicious omelet recipe. Served for breakfast along with toasts, it would make a lovely start to the day. Herbed with chives and parsley, the vegetables and mushrooms in it make it quite
Place a slice of cheese on top of each ham slice.
Put 3 asparagus spears on each ham/cheese slice.
Roll up, secure with toothpick.
Place in casserole, seam side down and spoon sour cream over each roll.
Bake 15 minutes at 350
Try this Asparagus With Sesame Seeds recipe. I am sure this tasty and irresistible mouth watering Asparagus With Sesame Seeds will surely give you a huge fan
This Rolled Chicken And Asparagus is an irresistible side dish recipe. Enjoy this Rolled Chicken And Asparagus with your loved ones in the coming weekend
This Asparagus and Cheese is simply awesome ! Try this creamy nutty wined and nutty asparagus with mushroom caps for your next meal. Tell me if you've liked this Asparagus and
Cook the asparagus for 4 to 6 minutes.
Meanwhile, using a fork, thoroughly blend the eggs, parsley, salt and black pepper in a medium sized mixing bowl.
Stirring constantly, add the melted butter, a little at a time.
Continue stirring until the sauce is ..
In a bowl, mix all ingredients.
Refrigerate overnight.
The next day, remove asparagus from marinade.
Place on a bed of finely shredded lettuce or cabbage, if desired.
Coat with
First prepare the dressing.
In a medium sized mixing bowl, combine all the dressing ingredients, beating until they are blended.
Add the mushrooms and set aside to marinate for 30 minutes.
Add the asparagus, mayonnaise and chives to the mixture and mix well, ..
Use only the tender parts of the asparagus spears.
Gut each diagonally into 1-inch lengths.
Place in a pan with enough chicken stock to cover; put on the lid and boil for 7-8 minutes.
Cut the chicken breast into thin strips.
Heat the oil till very hot.
Add ..
I think Shiitake Mushrooms & Asparagus in this Pasta With Delftree Shiitake Mushrooms & Asparagus go very well together. You must try this Shiitake Mushrooms & Asparagus. One that you will never
Asparagus And Crab Veloute is a mouth watering side dish recipe. I am sure this tasty and irresistible Asparagus And Crab Veloute dish will get you a lot of
Wash the asparagus, break off the woody part of the stalks and peel the lower third of asparagus spears.
Tie the asparagus in bunches of 8 to 10 spears.
Drop the asparagus into boiling, salted water to cover and cook 10 to 15 minutes or until the stalks are ..
Beef With Asparagus is a unique and tasty beef preparation that you shouldn€™t miss. This tasty preparation got me a lot of compliments when I served it for my best friends Bachelor party!! Try this Beef With Asparagus and win over a few
– Place asparagus spears on 4 plates.
– Mix together sorrel puree and hollandaise sauce in a small bowl. Pour sauce over bottom ends of the asparagus, leaving top
1. Combine the vegetables in a shallow dish. Combine the dressing ingredients in a small bowl until the sugar dissolves, and pour over the vegetables. Toss to mix well.
2. Cover the salad and chill for several hours or overnight before
– Preheat oven to 300 °F (150 °C).
– In a skillet, heat white wine and herbs over medium heat, then reduce liquid to three-quarters. Keep warm.
– Prepare cream of asparagus soup mix according to package directions.
– Season meat with salt ..
– Preheat broiler.
– In a bowl, mix hollandaise sauce, whipped cream, and chopped parsley.
– Place asparagus tips in a baking dish and coat with sauce mixture.
– Broil until
This Asparagus Coulis tastes too good. Try this garlic flavored herbed asparagus dip with trout or in any other way you desire. Your suggestions for this Asparagus Coulis are
I have just recently begun to try and consume less meat and these Gingered Asparagus were very satisfying. I am yet to try out a spicier version of this Gingered Asparagus recipe. Great on your taste
This Asparagus With Citrus Fruit recipe is absolutely delightful. This simple vegetable dish is great to pep up those weekend family dinners. The lovely flavors of the Asparagus With Citrus Fruit dish is sure to catch you by surprise and get you hooked to it. ..
1. Spread the garlic and dill over 1 side of each chicken breast. Top each breast with 4 asparagus spears, roll the chicken around the spears, and secure with a wooden toothpick.
2. Pour the wine or chicken broth into the bottom of a microwave or stove-top ..
This chilled asparagus is a fabulous salad “meal” which is just perfect either when having guests for a weekend lunch or when you want to provide your family with a light and refreshing supper during the week. Healthy, light and
1. In a 3 1/2-quart electric slow cooker, mix together the asparagus, leeks, green and red bell peppers, broth, 3 tablespoons of the vinegar, 2 teaspoons of the dill weed, and 1 teaspoon of the tarragon.
2. Cover and cook on the low heat setting 5 to 5 1/2 ..
Creamy Asparagus And Carrots is an alluring side dish recipe that you will surely love to serve to your family. Try this luscious Creamy Asparagus And Carrots; I bet everyone in your family will always crave for
In a skillet over medium-high heat, saute the asparagus and garlic in butter for 2 minutes.
Stir in broth; bring to a boil.
Reduce heat; cover and simmer for 5-6 minutes or until asparagus is crisp-tender.
Remove to a serving dish with a slotted spoon; ..
Asparagus with Pimientos is a mind boggling combination that you'll fall for. When you mouth Asparagus garnished with crispy golden brown bread crumbs fried in butter, cheese and pimientos, your joy will know no bounds. Try and share with me a bit of your ..
The recipe of Asparagus Puree is healthy and easy to prepare. Fresh asparagus, basil leaves mellowed in sour cream and flour is served with curried toast fingers. Don€™t hesitate to add a little cream incase you cant your Asparagus Puree to be creamy. As ..
Combine cornstarch, 2 tablespoons water, salt, pepper and hot pepper sauce.
Slice beef into thin 3-in.strips; toss with the cornstarch mixture.
In a large skillet or wok over medium-high heat, stir-fry half of the beef in 1 tablespoon oil until cooked as ..
Brown ground beef in wok or large skillet.
Drain.
Add onions, garlic and gingerroot; cook 1 minute.
Set aside.
Wipe out wok with paper towel.
Add oil to wok; heat over medium-high heat.
Add asparagus and mushrooms; stir-fry 2 or 3 minutes or until asparagus ..
Bring stock to boil in saucepan.
Add asparagus, salt, pepper, and chervil and return to a boil.
Turn heat to a simmer.
Cook 5 minutes; asparagus should still be
Wash asparagus and break off and discard the woody parts.
Place spears on cutting board and slice diagonally into thin slices.
Clean and slice mushrooms.
Melt butter in a skillet; add asparagus and mushrooms.
Stir to coat.
Add salt and soy sauce; cook, ..
1. Shell and devein shrimp; rinse shrimp with running cold water; pat dry with paper towels.
2. Prepare asparagus: Hold base of stalk firmly and bend stalk; end will break off at spot where it becomes too tough to eat. Discard ends; trim scales if stalks are ..
Sauteed Asparagus recipe is simple, quick way to prepare asparagus, which is a big plus in my cooking book. Learn how to make Sauteed Asparagus by following our easy recipe. I am sure Sauteed Asparagus will be a winner with your family and
Trim excess fat from chicken, cutchicken into 1/4-inch strips, and place in a shallow container.
Combine next 6 ingredients, stir well.
Pour mixture over chicken, cover and refrigerate 30 minutes.
Drain chicken, reserving marinade.
Combine marinade and ..
Bring stock to boil in saucepan.
Add asparagus, salt, pepper, and chervil and return to a boil.
Turn heat to a simmer.
Cook 5 minutes; asparagus should still be
1 To cook fresh asparagus, wash and scrape off scales. Break off and discard woody bases of asparagus. Cut asparagus into 1 1/2-inch pieces. In a covered saucepan cook asparagus in a small amount of boiling water for 4 to 8 minutes or until crisp-tender. (For ..
Use a vegetable peeler to remove the thin layer of skin from the bottom of the asparagus spears nearly to the green tips.
Steam the asparagus just until crisp-tender, 2 to 3 minutes.
Rinse under cold water to stop the cooking.
Combine the vinegar, oil, honey, ..
Trim any tough ends from the asparagus.
Lay them in a large skillet.
Cover with boiling water.
Bring to a boil and cook 2-3 minutes.
Turn off heat.
Test one piece to make certain it is tender.
Pour off hot water and serve asparagus while very hot.
Drizzle ..
With meat mallet or similar flattening utensil, pound chicken to 1/4-inch thickness.
In skillet, place butter and oil; heat to medium-high temperature.
Add chicken and cook, turning, about 5 minutes or until browned.
Remove chicken; set aside.
To drippings ..
Cook in boiling water until al dente (firm to the bite).
Drain and set aside.
Meanwhile, prepare sauce.
Heat in large skillet.
Add and saute" for 5 minutes.
Add and simmer until the tomatoes have blended well, approx 4 minutes.
Add and cook just until ..