Asian Salmon Patty Recipes

Enjoy our collection of asian salmon patty recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for asian salmon patty recipes.
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Satay Salmon Patties

1.Combine salmon, potatoes, flour, garlic, ginger, lemon rind, chilli, soy sauce, curry paste, chilli powder, cumin and peanuts in a large mixing bowl. 2.Combine breadcrumbs and sesame seeds. Shape salmon mixture into twelve patties. Roll in sesame seed... - 36.9328

Savory Salmon Patties

In a medium size bowl, combine the salmon, potatoes, yogurt, mustard, egg white, carrot, onion, paprika, and lemon juice; shape into 8 patties. Put the bread crumbs on a plate and coat the patties with the crumbs. In a heavy 12 inch skillet, heat the corn oil... - 31.1063

Lemony Salmon Patties

Lemony Salmon Patties are a nice way to celebrate a tea party with your friends. Serve them up with savory tomato sauce and they are going to be a hit for sure! Do try out these Lemony Salmon Patties and come back here to share your opinion about them. - 42.6013

Delicious Salmon Patties

If you want to boost your consumption of Omega 3 fatty acids, this is the ultimate recipe to go about it. Salmon patties make for sumptuous lunch or dinner fare and is quite simple to make too. All you need to do is check out this video and learn how to make... - 96.8939

Sophisticated Salmon Patties Or Salmon Loaf

1. In a large bowl, combine fresh and smoked salmon, potatoes, onion, parsley, lemon juice, dill and pepper. 2. Combine egg and cream; stir into salmon mixture; mix well. 3. Divide into four portions and shape into burgers with hands. 4. In a large skillet,... - 31.4086

Quick Salmon Patties

Quick Salmon Pattles has a Unique taste. The salmon and egg gives the Quick Salmon Pattles Excellent taste. - 28.1057

Steamed Salmon With Quick Spectrum Spicy Asian Marinade

Begin by boiling the water for a Chinese bamboo steamer. In a stainless steel or glass bowl, whisk together the ingredients for the marinade. Place each piece of salmon into a shallow bowl small enough to fit each steamer basket. Spoon 3 tbs of marinade over... - 34.3106

Salmon Patties On Spinach

These Salmon Patties on Spinach are a temptation ! Try these deliicously seasoned salmon with peppers cooked in salad oil. Serve them up on cooked spinach and let me know if you like it. Your suggestions for these Salmon Patties on Spinach are welcome. - 33.8014

Salmon Patties

Prepare Dill Sauce. Separate salmon into fine flakes. In a large bowl, combine flaked salmon, soft breadcrumbs, green onions, milk, eggs, parsley, lemon juice, salt, pepper and dill weed. Shape into 8 patties, about 3/4 inch thick. Dip patties in cracker... - 41.385

Creamed Salmon In Patty Shells

Bake patty shells in toaster oven. In saucepan cook onion in butter until tender. Blend in soup, milk, and salmon. Heat, stirring occasionally. Spoon into patty shells. - 26.6463

Asian Sweet And Sour Salmon Salad

Boost up your appetite with this easy sweet and sour salmon salad recipe. The chef here prepares the amazing sweet and sour dressing that it would leave you finger licking. This flavorful nutritious salad is worth trying! - 80.9179

Salmon Cakes With Asian Salad

A heart healthy and hearty dish that incorporates the goodness of omega 3 fatty acids from the salmon. Made with precooked salmon, this dish is done real easy and real quick.Heavy on Asian flavors, this one here is a must try especially if you trying to eat... - 14.2197

Smoked Salmon With Asian Dressing

1. Mix the ingredients for the dressing, It will keep in the fridge overnight, although the flavours will get hotter as the sits in the liquid. 2. To serve, arrange the salmon on plates - it works out at about 3 slices per person Mix the avocado, cucumber and... - 35.219

Asian-style Pan Seared Soy Salmon

Salmon makes a perfect dinner fish. Salmon is packed with Omega-3 fatty acids, and should be a regular mealtime rotation. This Asian-inspired grilled salmon is a light and delicious way to enjoy this healthy fish. The salty soy sauce combined with the sweet... -

Teriyaki Salmon With Asian Slaw

1. Preheat broiler or prepare grill for direct cooking. Spoon 2 tablespoons teriyaki sauce over meaty sides of salmon. Let stand while preparing vegetable mixture. 2. Combine cole slaw mix, pea pods and radishes in large bowl. Combine remaining 2 tablespoons... - 32.1436

Slow Roasted Salmon With Asian Greens

1. Cook fish and quartered lime on heated oiled grill plate (or grill or barbecue) until both are lightly coloured all over. Place fish and lime in oiled large baking dish; sprinkle with lime leaves. Bake, covered tightly, in very slow oven about 30 minutes... - 43.1982

Asian Salmon

Place the salmon in a small casserole dish. In a small mixing bowl blend the yogurt, flour and curry powder. Spread over the salmon. Sprinkle with bread crumbs and pour the water in along the sides. Place in a preheated 350°F (180°C) oven and bake for 15... - 32.4865

Salmon Stuffed With Eggplant And Scallops In An Asian Sauce

Slice the salmon into 8 2-ounce slices. Place it between plastic wrap and pound it lightly. In a skillet heat the peanut oil and saute the eggplant pieces for 5 minutes or until cooked through and lightly browned. Remove the eggplant to a mixing bowl. Add the... - 37.4516

Asian Spiced Salmon With Braised Bok Choy

1. Rinse bok choy; trim off and discard tough stem ends and any bruised parts. Cut leafy tops crosswise into 2-inch strips; cut stems crosswise into 1-inch pieces. 2. In a 10- to 12-inch frying pan over high heat, stir garlic in 2 teaspoons oil until... - 28.4698

Asian Flavored Salmon Toss

MAKING 1. In a small bowl, combine mayonnaise with lemon juice and spices. 2. With a fork, whisk until well blended. 3. Cover and place in the refrigerator for the flavors to blend and intensify. 4. Use a sharp paring knife to peel the apple and grate it... - 44.9412

Asian Salmon With Rice Noodles

1. Wash the salmon steaks and pat dry with kitchen paper. Rub the five spice powder into both sides of the fish and season well with black pepper. Set aside for 30 minutes. 2. Meanwhile, put the noodles into a bowl, cover with boiling water, and soak for 15... - 33.7215

Quick N Easy Salmon Patties

Drain salmon; set aside 2 tablespoons of the juice. In a medium mixing bowl, mix salmon, egg and onion until sticky. Stir in flour. Add baking powder to salmon juice; stir into salmon mixture. Form into small patties and fry until golden brown, about 5... - 26.4232

Salmon Patties With Mushroom Topping

Drain salmon; reserve liquid, adding enough milk to make 3/4 cup liquid. Combine salmon and egg in mixing bowl; mix well. Stir in milk mixture and remaining ingredients except soup; mix well. Shape into 6 patties; place in greased baking pan. Bake at 350... - 36.5341

Low Carb Salmon Patties

When you are on a low carb diet, its best to avoid carbs in every bite. So lowcarb4life shows how to make low carb salmon patties. She makes salmon patties with just eggs and some chives, avoiding starchy breadcrumbs. As she says, these may be little mushy... - 112.686

Salmon Patties

Mix all ingredients together. Shape into patties. Dip into additional beaten egg mixed with 1 tablespoon water and extra bread crumbs. Fry in butter. - 27.0509

Salmon Patties

MAKING 1. Add flaked salmon without draining to all the ingredients, excluding patties. 2. Divide the mixture into 8 and shape into patties. 3. Add to ½ inch hot fat and fry until both sides turn brown. 4. Using a slotted spoon, transfer to absorbent... - 36.661

Salmon Patties

MAKING 1) In a bowl mix the dried onion, egg, 2 tbsp bread crumbs, orange juice and pepper. 2) Skin, debone and flake the salmon. 3) Add into the bowl and mix well. 4) Shape into two patties. 5) Coat evenly with the 3 tbsp bread crumbs. 6) In medium... - 41.1626

Salmon Patties

In a medium bowl, combine the potatoes, salmon, onion, cracker crumbs, parsley, salt, pepper and egg yolk; mix well. Beat egg white until stiff peaks form; fold into salmon mixture. Shape into six patties. Heat oil in skillet; fry patties over medium for 3-4... - 31.439

Salmon Patties

1. Drain salmon, discard skin and bones. Combine salmon, egg substitute, and next 5 ingredients in a bowl,- stir mixture well. Divide mixture into 4 equal portions, shaping each into a 3/4-inch-thick patty. 2. Coat a large nonstick skillet with cooking spray,... - 25.483

Salmon Patties

In a mixing bowl stir together egg, bread crumbs, shredded cucumber, the 1/2 teaspoon dillweed, and pepper. Add salmon; mix well. Shape into two 1/2-inch-thick patties. Preheat a 10-inch microwave browning dish on 100% power (HIGH) for 5 minutes. Use a... - 39.2248

Microwave Salmon Patties

1. Boil, steam or microwave potatoes until tender; drain well, place in medium bowl, mash with fork or potato masher until smooth. Drain salmon well, remove skin and bones, add to bowl, mash with fork, add celery, onion, pepper, parsley and lemon rind and... - 39.7482

Landlubber's Salmon Patties

Mash salmon with fork. Add egg whites, crushed cereal, onion and lemon juice. Mix thoroughly; form 4 patties. Heat oil over medium heat in a nonstick skillet. Add patties and cook 6-8 minutes or until brown; turn and cook 4-6 minutes or until brown. - 31.2796

Orange Salmon Patties

MAKING 1) Peel and seed oranges and cut into small pieces. 2)Chop onion roughly. 3)Drain salmon. 4)Combine all the ingredients except for oil and mix it well. 5)Shape into 8 patties. 6)Use a large skillet to heat oil. 7)Saute patties in hot oil over medium... - 40.3424

Quick Salmon Patties

MAKING 1. In a large mixing bowl, place the salmon, egg, and the onion and mix well 2. Add the flour mixture and mix well again 3. To the same bowl, add the baking powder and the reserved liquid and stir into the salmon mixture till completely combined. Form... - 32.9591

Salmon Patties With Citrus Vinaigrette

1. Grate the orange and the lemon to yield 2 teaspoons each of zest. Halve the orange and lemon, then juice one orange half and one lemon half. Remove the peel and as much of the bitter white pith as possible from the un-juiced orange and lemon halves. Cut... - 37.9877

Salmon Patties

If you are trying to boost your intake of omega-3s, try this simple favorite. It is a great way to use convenient canned, packaged, (or leftover) salmon. The tangy lemon sauce provides a tart balance. - 49.093

Baked Salmon Patties

Preheat oven to 350°. Flake salmon, including juice and bones. Stir in onion, egg, milk, mayonnaise, and 1 cup of the crushed cereal. Form into 10 patties; roll patties in remaining 1/2 cup of crushed cereal to coat. Line jelly roll pan with foil; spray foil... - 32.6399

Stir Fried Healthy Salmon Croquettes

If you are looking for a healthy appetizer recipe then you have come to the right page. Watch this video by FingerLickinKitchen and learn to make healthy salmon croquettes that are delicious and easy to cook. - 93.4411

Salmon Patties With Fresh Dill

These salmon patties are filling and flavorful and can be served with hamburger buns. Cooked with mashed potatoes and sockeye salmon, the salmon patties are flavored with dill and prepared along with eggs. With added worcestershire sauce and mustard for... - 36.2549

Salmon Patties

Combine the carrots, onions, sunflower seeds, and egg in a medium-size mixing bowl. Remove any skin from the salmon, crush the bones, and add along with the salmon meat, thyme, tarragon, and parsley to the mixture in the bowl. Stir until combined. Form into... - 35.8331

Salmon Patties

If you are looking for a boost of omega 3 in your diet, then salmon patties is just perfect for you. View this excellent video and gear up to make this nutritious and delicious dish in your kitchen. You can also utilize your leftover fish meat to make these... - 146.981

Seattle Salmon Patties

Drain salmon, reserving 1/3 Cup liquid. Remove bones and skin from salmon; flake meat. Cook onion in butter till tender. Add reserved liquid, 1/3 cup crumbs, eggs, parsley, mustard, and salmon; mix well. Shape into 6 patties; roll in remaining crumbs. In... - 39.3446

Seattle Salmon Patties

Flake salmon. Add egg, bread crumbs, milk, butter and mustard. Mix well. Shape into 4 patties. Arrange in an 8-inch square glass baking dish. Microwave 8 to 10 minutes, giving dish a 1/4 turn twice during cooking. - 31.9763

Tuna Salmon Patties

Friends coming over and you are perplexed thinking what to cook…why not use the salmon tuna lying in your fridge and make some interesting salmon tuna patty. Watch this video to get a few ideas. - 99.2439

Crispy Salmon Fishcakes

Watch this video that presents an easy recipe for salmon and potato fishcakes wonderfully flavored with plenty of dill. Take a look at the video to make these delicious fishcakes for any special occasion. These crispy fishcakes would surely impress your... - 66.9522

Mi'leeyeh

Mix the unbeaten egg white into the kafta mixture. Mould the mixture into little patties. Dip the patties in flour and pan-fry in hot oil. Serve with potato chips and salad or sauteed vegeta- bles. Hoummus b'Tahini can be used as a sauce. - 23.7548

Salmon Cakes Coated With Pistacchio

Move over Crab cakes, Salmon cakes have arrived. Roberto uses cooked salmon to make a crunchy and juicy pattie which is coated with pistacchio. These are a nice change from the usual crab or meat cakes and much more healthy for you. - 104.513

Falafel

Drain the beans and chick peas and rinse well in cold water. If the beans are not skinless, skin them. Pound or grind the beans and chick peas (if grinding, put them through the fine blade of the mincer twice). Mix in the crushed garlic, chopped onions,... - 38.6196

Veal Parmigiana And Green Noodle Bake

This Veal Parmagnia and Green Noodle Bake is a novel meal course ! Impress your family with this juicy veal patties doused in molten cheese this weekend and tell me if you like it ! Your suggestions for the Veal Parmagnia and Green Noodle Bake are welcome ! - 44.4049

Salmon Burgers

These Salmon burgers taste incredible ! Try these out for a snack with savory sauces poured over and let me know if you like them. - 32.174

Oriental Beef Patties

In 1-quart casserole, combine all topping ingredients. Mix well. Cover. Microwave at High for 3 to 4 minutes, or until tender-crisp, stirring once. Set aside. In small mixing bowl, combine all patty ingredients. Mix well. Shape into 4 patties, about 1/2 inch... - 47.9065

Oriental Tuna Patties

Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add green onions, celery, and garlic; saute until tender. Combine sauteed vegetables, tuna, and remaining ingredients in a large bowl; stir well. Cover and chill 15... - 37.9975

Steamed Pork Patty

Preparation Soak mushrooms in warm water to cover for 30 minutes; drain and reserve 1/4 cup liquid. Cut off and discard stems and dice caps. Combine mushrooms, reserved mushroom soaking liquid, and remaining patty mixture ingredients in a medium bowl; mix... - 39.9554

Spinach Patties

Drain spinach thoroughly. Moisten bread crumbs with milk and combine with spinach, onion and seasoning. Let stand for 10 minutes. Make into patties, dip in egg and then in bread crumbs. Saute until golden brown. Garnish with parsley. - 26.9516

Lamb Patties

GETTING READY 1) Combine the minced meat with mint and milk. 2) Season the mixture and divide into 8 patties in square shape. 3) Keep the patties in fridge to chill for at least 1... - 36.4335

Parsley Lamb Patties

1. Preheat the broiler. Combine the lamb, salt, pepper, parsley, and lemon rind, and shape the mixture into 4 patties. 2. Broil for 5 minutes on each side for rare, 7 minutes for medium, and 8 to 9 minutes for well done. - 20.1771

Wheat Patties

Boil the lentils with water, then simmer lightly covered until cooked, about 45 minutes, stirring constantly. While the mixture is still hot, add semolina, then bulgur, salt, onion and pepper. Mix well. Cover, and leave for about thirty to forty... - 40.0974

Minted Lamb Patties

Mix all ingredients thoroughly and shape into 4 patties. Spray broiler pan with nonstick cooking spray. Broil patties about 3 inches from heat for about 8 to 10 minutes or until no longer pink inside, turning once. - 19.5596

Lamb And Raisin Patties

Melt the butter in a frying-pan. Stir in the flour to form a smooth paste, then gradually stir in the stock. Bring to the boil, then cook for 2 minutes, stirring constantly, or until the sauce thickens. Stir in the raisins, parsley and lamb and cook for 2... - 40.9088

Pork Patties

GETTING READY 1) In a dish, combine pork, egg, soy sauce, sesame oil, sugar, pepper and cornflour. 2) Chop fine the spring onions and retain a little for garnish, mixing the remaining into the mixture. 3) Shape into bite-sized patties and allow to stand in... - 44.9332

Chili Pork Patties

Combine pork, shallots, chili powder, and mustard. Shape into 6 patties. Heat oil in large skillet. Add patties to hot oil. Brown slowly on both sides on low heat, about 10 minutes. Drain. Add white wine, cover, and simmer 15 minutes (make certain that the... - 36.4059

Lentil Patties With Walnut Sauce

GETTING READY 1) Take a medium sized mixing bowl and add lentils, bread crumbs, garlic and egg white to it. 2) Combine the ingredients well and mash the lentils. 3) Fashion into 4 patties of uniform size MAKING 4) Take a non-stick skillet of 9 inches and add... - 47.3002

Spinach Patties

MAKING 1) Drain the spinach well and keep aside. 2) In a bowl, add eggs, spinach, onion, bread crumbs, salt, and nutmeg. 3) Mix well and shape into 6 patties. 4) In a skillet, fry the patties for about 4 min on each side until brown. SERVING 5) Serve... - 35.6726

Egg Patties

1. Hard-boil eggs. Crack and cool in water. Shell and chop into small pieces. 2. Chop fine the green chillies, onions, ginger and coriander leaves. 3. Saute in a small quantity of hot fat. Remove, add eggs and salt. 4. Prepare a dough with flour, salt and... - 44.1719

Brown Rice And Carrot Patties

GETTING READY 1.Make a mixture of rice and carrots and form patties. 2.Add the patties into beaten eggs firt and then immediately after in wheat germ and sesame seed. MAKING 3.Heat the griddle greased with soy oil. 4.Add the patties on it and brown them... - 38.0828

Vegetarian Lentil Patties In A Pita

MAKING 1.Take a medium mixing bowl and add in lentils, cracked wheat, lemon juice, scallion, bread crumbs, parsley, salt, pepper. Mix well. 2.Divide the mixture into 2 portions and make patties out of them. 3.Place the patties on non stick baking sheet. 4.... - 48.6189

Country Style Sausage Patties

1. Combine all the ingredients except the oil in a large bowl. Mix well and shape into eight patties, each about 2 1/2 inches in diameter. 2. Place a wide frying pan over medium heat until hot. Add the oil, swirling to coat the surface. Add the sausage... - 27.4366

Orange Sparked Lamb Patties

1. Combine all ingredients; mix well. 2. Preheat microwave browning grill for 8 minutes on HIGH. 3. Shape meat mixture into 6 patties, about 1/2 inch thick. Place patties on preheated grill. 4. Microwave for 2 1/2 minutes on HIGH. Turn patties over and... - 33.053

Beef Patties With Sweet And Sour Sauce

MAKING 1) Take a large bowl and mix together ground beef, chopped water chestnuts, egg, and 4 teaspoons soy sauce in it with a fork. 2) Half the mixture and then figure one half into 4 patties about 1/2 inch thick. 3) With two thirds of remaining mixture make... - 47.3885

Falafel Patties

These homemade falafel patties are yeast leavened falafel patties made with garbanzo beans and a medley of flavorful spices. With an exotic blend of middle eastern flavors, these flafel patties can be served with yogurt with an assortement of fresh veggies... - 38.8579

Lamb Patties With Melon & Mint

Grill wedges of sweet cantaloupe alongside mint-seasoned ground lamb patties for a combination that's refreshingly different. A squeeze of juice from accompanying orange wedges adds a light lift. Toast almonds in a small frying pan over medium-low heat,... - 42.4364

Herbed Lamb Patties

1. Heat the oil in a heavy 12-inch skillet over moderate heat, add the green onions, and cook for 1 1/2 minutes, or until crisp-tender. 2. Preheat the broiler. In a small bowl, combine the cooked green onions, the lamb, pepper, salt, thyme, rosemary, parsley,... - 28.2241

Buckwheat Groat Patties

In a heavy saucepan combine groats with egg and cook until egg is completely absorbed. Add boiling water and salt. Simmer for 15 to 20 minutes, or until water is absorbed. While groats are cooking, saute onions and mushrooms in oil for approximately 5... - 37.4127

Tahini Sauce For Chick Pea Patties

MAKING 1. In a food processor or liquidizer jar with the blending blade attached, combine all the ingredients. 2. Place the lid on top and pulse the mixture in 3 or 4 bursts to blend the ingredients well to form a thick and smooth paste. 3. If the paste is... - 35.8873

Lamb Patties With Garlic Basil Butter

Garlic-Basil Butter: Blend all ingredients, mixing well. Form into roll about 1-1/2 inches (3 cm) in diameter. Wrap in waxed paper and refrigerate, if preparing ahead. Mix together ground lamb, salt and pepper; form into 4 or 5 patties. In skillet over medium... - 34.413

Persian Beef Patty

Looking for some tasty food items for snacking? Make some ground beef patties. Full of spice and flavor, these patties can be enjoyed on any evening with choice of dips. -

Foo Yong Patties

MAKING 1) In a large skillet, add ground beef to cook until brown. 2) Keep on stirring to crumble the meat. 3) Remove the beef from the skillet. Store the pan drippings. 4) In a large bowl, combine beef, egg, chop suey and mushrooms all together. 5) On the... - 42.2108

No Meat Hamburger Part 2: Mushroom Patty

In this episode of No Meat Hamburger, Clyde is showing how to prepare the cooked mushrooms for making patties. It’s pretty simple like a meat patty and simply easy to make. All it requires is blending fried mushrooms in a blender and mixing with breadcrumbs. - 47.6565

Vegetable Patties

1. Boil potatoes. Peel and mash when still hot. 2. Soak bread in water. Squeeze out moisture and mix with potatoes. Add salt and lime juice. 3. Shell the peas and crush them. 4. Grind green chillies and ginger. 5. Heat a little fat in a pan. Add chopped... - 44.5909

Asian Chicken Burgers

GETTING READY 1 Coat the grill with cooking spray and preheat for 5 minutes. 2 In a large bowl, add the chicken, lemon juice, garlic, green onions, soy sauce, ginger and egg white. 3 Mix throughly and shape into 4 patties. 4 Place in the refrigeartor for... - 40.1757

Juicy Asian Chicken Burger

Want to know the secret to make the perfect chicken burger at home? Then watch Rob in this video as he cooks a nice, juicy Asian chicken burger that is sure to please everyone's tastebuds. Try this simple recipe the next time you have guests coming over, or... - 15.8432

Asian Chicken Burgers

In a large bowl, combine the chicken, lemon juice, garlic, green onions, soy sauce, ginger and egg white. Shape into 4 patties. Refrigerate for 1 hour. Coat the grill with cooking spray and preheat for 5 minutes. Grill the patties for7-8 minutes, or according... - 32.545

Asian Style Fish Cakes

MAKING 1) In a food processor, grind or chop together the shrimps, fish, almonds and bacon. 2) Blend in the salt, soy sauce, cornstarch and 1 tablespoon of oil. 3) Using 2 tablespoon for each, shape the mixture into flat patties. 4) In a skillet heat the... - 38.7975

Asian Style Crab Cakes

1. Combine first 7 ingredients in a large bowl. Fold in crabmeat and 1 cup breadcrumbs. 2. Divide crab mixture into 12 equal portions, shaping each into a 2-inch-round patty. Place 1 1/2 cups breadcrumbs in a shallow dish; dredge crab cakes in breadcrumbs.... - 29.1764

Asian Crab Cakes

1. Combine crab, mayonnaise, and soy sauce and mix well with a fork. Stir in 2 tablespoons breadcrumbs and refrigerate 10 minutes. 2. In a small skillet over medium heat, melt butter with garlic. Add remaining 1/2 cup breadcrumbs and 1/4 teaspoon each of salt... - 31.9523

Crunchy Daikon Sprout Asian Slaw

Southerners love cole slaw. It's a salad that just goes so well with grilled fish, barbecued meats, fried chicken, burgers and just about any kind of food. But if you are bored with the high calorie mayonnaise based cole slaw that gets soggy and limp, this... - 96.7869

Steamed Fish With Asian Chilli Sauce

Preheat the oven to 425°F. Tear off4 pieces of parchment paper or foil, 16" X 12" each. In a cup, combine the orange juice, chili sauce, and soy sauce. Fold each piece of paper or foil crosswise like a book, then open up. Coat one half of each sheet with... - 40.0365

Asian Barbeque Beef Brisket

Asian Barbecue beef brisket is the perfect dish to prepare for large gatherings. Watch chef demonstrate this hassel free recipe which you can just dump in the oven and forget about while preparing other dishes on the menu. - 134.13

Smoked Salmon Spread

Soak the salmon in water to cover 3 hours; change the water twice. Drain; chop the salmon fine. Add the tomatoes and scallions, chop until a paste is formed, adding the water gradually. Chill. Serve in sherbet cups or in a deep bowl as a dip. - 24.4822

Pickled Salmon

MAKING 1. Take a medium saucepan, add vinegar, half of the sliced onions and water and allow the mixture to boil for 15 minutes. Mix pickling spice, salmon cubes, sugar and salt. Without covering, simmer for 10 minutes or till salmon turns tender. 2. Using a... - 40.3879

Pickled Salmon

GETTING READY 1) Soak the salmon in cold water for about 3 hours. MAKING 2) In a saucepan, put vinegar, water, sugar, and chilli peppers and bring to boil. 3) In a jar arrange layers of salmon, onions and tomatoes. 4) Pour the vinegar mixture over it. 5)... - 33.8795

Tasty Fish Patties

Peel and chop the onions. Wash, pat dry and cut the fish into large pieces. Chop the fish and the onion in a food processor or chop with a knife and sprinkle with the lemon juice. Peel and finely dice the cucumber. Remove the stem end, seeds and white... - 41.5225

Smoked Fish Patties With Tartar Sauce

Poach fish gently in milk for 10 to 12 minutes. Drain fish and remove skin and bones. Flake fish into small pieces. Cool. Combine fish, rice, Cheddar cheese, pepper, egg, celery, red pepper, parsley, dill, breadcrumbs and salt. Mix well. Divide fish mixture... - 43.9552

Salmon Teriyaki With Oyster Sauce

No mood to cook and need something quick to put on your weeknight dinner table. Then take a look at this simple salmon teriyaki recipe. The chef here shows simple step by step instructions to make salmon combined with the flavors of oyster sauce and kikkoman... - 85.9099

Oriental Soy Salmon

Would you like to treat your family to a special Oriental dish today that is rich both in taste and health? Try this lovely Oriental Soy Salmon recipe. You can easily prepare the dish at home and impress everyone across the dining table. - 97.7407

Ginger Miso Salmon

HEART HEALTHY SALMON AND CREAMY DELICIOUS MISO TEAM UP TO CREATE A SUPER FAST, DELICIOUS AND HEALTHY MEAL. BETTER AND LESS CALORIES THEN THE CHEESECAKE FACTORY'S 2000K VERSION FOR SURE! RESTAURANT QUALITY MEALS AT HOME...MY IDEA OF A GREAT MEAL! - 23.3058

Soy And Ginger Salmon

Salmon aficionados’ wanting to try it with an Asian twist, this salmon dish is just right for you. Watch Stacey Hawkins cooking wild caught salmon in teriyaki style using simple Chinese flavors. Great in taste and right for weekend meals or to accompany... - 121.438

Lime And Coriander Salmon Kebabs With Mango Salsa

An oriental inspired platter of kebab skewers infused with exotic spices with a side of a sweet and sour mango salsa speaks volumes of anyone’s culinary prowess. Just that it is done with a lot less elbow grease than you think. Barbeque up this easy and... - 35.9925

Pan Seared Salmon Drizzled With Bulgogi Sauce

People who have chosen to eat healthier and earth-friendly proteins look for interesting and easy ways to cook fish. Here is a recipe that combines flavors of the east and west. This recipe of pan seared salmon drizzled with a sweet-salty Korean bulgogi sauce... - 103.755

Oriental Smoked Salmon Rolls

Combine the papaya, cucumber and radishes in a bowl. Whisk together the rice wine vinegar, lime juice and zest, soy sauce and the honey, then pour over the papaya salad and allow to stand for 2 hours. Drain and fold in the spring onions. Cut the smoked salmon... - 41.5146

Salmon Belly Tempura

FOR THE DIPPING SAUCE, combine the water and kombu in a small saucepan, bring to a boil, and simmer for 1 minute. Add the bonito flakes and simmer 1 minute longer. Stir in the soy sauce and mirin and simmer for 1 more minute. Strain the sauce into a bowl and... - 43.8378

Grilled Salmon Teriyaki With Cucumber Salad

GETTING READY 1)Pre-heat the grill to high.   MAKING 2) In a wide bowl, add the soy, mirin, sugar, ginger and garlic . Stir till the sugar has dissolved completely. Now, place the salmon fillets in the soy mix and coat them thoroughly. 3) In a small... - 46.0784

Seared Salmon Teriyaki

1. Combine soy sauce, sake and sugar in cup; stir until sugar dissolves. 2. Rinse and dry salmon. Run fingers over cut surface of salmon; remove any bones that remain. Cut crosswise into 4 pieces. 3. Heat wok over high heat until hot. Add 1 tablespoon oil;... - 34.5357

Pan Glazed Salmon With Oyster Sauce And Basil

1. In a large bowl, toss the salmon cubes with the oyster sauce and season them lightly with salt and pepper. 2. In a large nonstick skillet, heat the vegetable oil. Add the seasoned salmon cubes and cook over moderately high heat, turning once, until browned... - 29.3969

Chili Salmon Spring Rolls With Oyster Sauce

In a large mixing bowl, combine the diced salmon, chili paste or flakes, cilantro, bean sprouts, spinach, ginger, and soy sauce. Mix well, making sure all ingredients are combined thoroughly and the mixture is moist. Set aside. Lay one spring roll wrapper on... - 42.4624

Fried Pork Rice And Teriyaki Salmon

A fried rice and an already marinated teriyaki salmon! Enough to make a meal for the day. The demonstration lacks a sophistication, but the recipe can be saved! See and know more in the video. - 73.2689

Orange Sesame Salmon - Part 1: Preparation

For all those salmon lovers out there, here is an interesting video which shows cooking tasty and delicious orange sesame salmon. Watch the video here to know how to prepare the salmon by cutting and cleaning it. - 84.5355

Filipino Salmon Ceviche In Wonton Cups

Filipino Salmon Ceviche in wanton cups is an easy appetizer for a party with a definite “wow” factor! And since it is uncooked fish, it is exotic too just like sushi and sashimi! Take a look at this video to learn how to make a Ceviche with a Pinoy Twist! - 99.3053

Marinated Salmon

For recipe directions, please refer to the video - 14.2101

Baked Salmon With Mayonnaise Dill Sauce

Preheat oven to 425°F (215°C). Place salmon fillet in a shallow baking dish. Blend mayonnaise with other ingredients. Spread evenly over salmon fillet and bake for about 20 minutes or until fish flakes easily. - 33.4569

Smoked Salmon Spread

GETTING READY 1) Soak the salmon in ice water for about 3 hours. 2) Change the water twice. MAKING 3) Drain the water from the salmon and chop it. 4) Add tomatoes and scallions. 5) Chop the mixture to a paste, adding water gradually. 6) Put it in a clean... - 34.6277

Tempura Canned Salmon

In a mixing bowl, add egg to salmon. Sift in enough flour to make a thick, sticky paste. Mix together baking powder and salmon juice. Stir quickly into salmon mixture. Drop by teaspoonfuls into hot oil. Brown quickly; drain. - 25.6825

Filipino Sinigang Na Ulo Ng Salmon

This video is in Filipino. - 94.9245

Salmon And Scallop Kabobs

Thaw salmon and scallops, if frozen. Cut salmon into 1-inch cubes. For marinade, combine pineapple juice, lemon juice, tarragon, mustard, and salt. Place salmon and scallops in plastic bag set into a shallow dish. Add marinade; seal bag. Turn fish and... - 41.9017

Smoked Salmon And Daikon Rolls

1. Peel daikon. Cut in half lengthwise and thinly slice into at least 16 sheets, each roughly 2x3 inches (5x8 cm). Soak in 2 1/2 cups cold water with 1 1/2 tsps salt until soft and pliable (about 15 minutes). 2. Lay out 3 or 4 pieces of daikon in a row, with... - 29.2972

Poached Salmon Steaks

Thaw fish, if frozen. In a large skillet combine water, wine, green onion, and bay leaf. Bring to boiling. Add fish steaks. Return just to boiling; reduce heat. Simmer, covered, for 8 to 12 minutes or till fish just flakes when tested with a fork. Discard bay... - 31.6672

Garden Salmon Stir Fry

Thaw fish, if frozen. Cut fish into 1-inch cubes. Set aside. For sauce, in a small mixing bowl stir together the water, lemon peel, lemon juice, cornstarch, chicken bouillon granules, and dillweed. Set aside. Preheat a wok over high heat. Add cooking oil.... - 43.4752

Baked Salmon With Spinach Pesto And Spaghetti

Baked salmon with spinach pesto and spaghetti is an awesome combination of flavor, nutrition and a jazzy meal. Take a look at the video to see how you can put together this awesome combo in no time. So if you like to stay fir this is a great companion for you. - 108.522

Chicken Pojarski

Chicken Pojarski are tasty patties with mushrooms and chicken breasts and served with sauce over it. Try this smart Chicken Pojarski recipe. It has a make ahead component to cut down on last minute fuss in your kitchen. So enjoy cooking! - 35.6862

Loco Moco

Do you want a hearty breakfast that can double up as a complete meal as well? Try Loco Moco. This is a traditional Hawaiian breakfast that is very popular in restaurants. This is a high protein dish which can make good use of leftover rice or hamburger. - 94.8689

Crab Cakes Na Papai Hoopihapiha

Heat the oil in a skillet; saute- the onions and garlic 5 minutes. Add the tomatoes, salt, and pepper; cook over low heat 5 minutes. Cool 10 minutes. Flake the crab meat; stir in the onion mixture, the coconut and egg yolk. Shape into 12 patties. Saute in the... - 33.3278

Shrimp Egg Foo Young

Prepare egg foo young mix as directed, adding diced shrimp and soy sauce to egg and vegetable mixture. Cook as directed. To serve, arrange patties on a hot platter and pour sauce included in mix over all. Serve with rice. - 18.1596

Imperial Crab

Beat the egg well. Add crab meat, mayonnaise, mustard, and green pepper. Shape into small balls or form into patties. Roll in cracker crumbs. Fry in deep fat at 350° for about 6 minutes, or until golden brown. - 28.8446

Middle Eastern Lamb Burgers

1. Cucumber-Yogurt Relish: In a bowl combine cucumber, yogurt, mint and garlic. Season with salt to taste. 2. Burgers: In a bowl, beat egg; stir in green onions, raisins, bread crumbs, cumin, coriander, salt, pepper and cinnamon. Mix in ground lamb. Shape... - 29.5974

Hamburger Teriyaki

Combine chuck lightly with seasoned salt and pepper and monosodium glutamate. Divide into 4 or 5 portions. Shape each one loosely into patties. Combine sherry, soy sauce, honey and barbecue sauce or catsup. Brush generously over both sides of meat; cover and... - 33.233

Mushroom Steaks

Assemble Food Grinder with Fine Disc. Grind meat, bread, onion, and green pepper alternating ingredients. Combine with seasonings. Shape into 6 patties, using 1/3 cup (75 ml) for each. Panfry over medium heat until brown, turn and cook other side. - 28.2422

Shish Kebab

Lightly mix lamb patties with bread crumbs, salt, pepper, and egg. With wet hands, shape into 12 balls. Cook kidneys 5 minutes in 2 cups boiling water. Drain. Have ready lemons, quartered, and 6 thick wedges of onion. Assemble six skewers as follows: first a... - 39.9892

Salmon In Rice Paper Wrap

This Salmon in Rice Paper Wrap is a perfect meal for weekends, or if you have special guests over for dinner. Easy to prepare and very flavorful. The hoisin and lime sauce accompanies it perfectly with its tartness. Take a look at this video and give it a go. - 119.102

Cedar-plank Salmon : Steven Raichlen

Grilling guru and food writer Steve Raichlen demonstrates a foolproof method for grilling perfectly moist salmon at the 2007 Food & Wine Classic in Aspen. For more information, please visit Foodandwine.com - 11.9876

Smoked Salmon Salad Sandwich

1. In a medium-size bowl toss together the carrots, zucchini, celery, radishes, scallions and dill. Stir in the mustard, capers and lemon zest, then add the salmon, yogurt and sour cream, and stir gently to combine. 2. Divide the watercress among the 4 slices... - 30.5709

Grilled Salmon With Mango Salsa

1. Combine first 4 ingredients; rub mixture over salmon. Place salmon in a shallow dish; cover and marinate 8 hours or overnight. 2. Combine mango and next 6 ingredients in a medium bowl; cover and chill 1 hour. 3. Prepare grill. 4. Place fish on grill rack... - 33.2668

Saki Teriyaki Salmon

When you are in a mood for seafood, you can consider this delicious recipe of salmon. In this recipe, the salmon fillets are marinated in fabulous saki teriyaki marinade, which enhances the taste and flavor. Check with the chef in this video, to know the... - 128.694

Wild Salmon Spring Peas And Ricotta Tortellini With Lemon Sauce

If you have some left over wanton wrappers, the best way to use them is to make these tortellinis This recipe is a very adaptable one where any seafood can be used as the stuffing. The light lemon cream sauce goes so perfectly with the tortellini. The... - 115.876

Salmon Mousse With Gelatin

Drain the salmon, flake and set aside. In the top of a double boiler, sprinkle the gelatin over the vermouth. Place over hot water and stir until dissolved. Set aside. Puree the salmon in a food processor fitted with the steel blade. Add the cream, sour... - 38.1488

Grilled Salmon Salad With Orange Basil Vinaigrette

1. Whisk together juice concentrate, vinegar, basil and olive oil. Set aside 2 tablespoons juice concentrate mixture. Reserve remaining mixture to use as salad dressing. 2. Prepare grill for direct grilling. Grill salmon, skin side down, over medium coals 5... - 35.4959

Sensational Ginger Honey Salmon

1. Preheat broiler. 2. Mix together sake, soy sauce, ginger and cracked pepper; pour into a shallow casserole dish. 3. Pierce salmon portions with a fork and place in the casserole. Baste salmon with the marinade; drizzle generously with honey. 4. Place the... - 29.4598

Poached Salmon Salad With Cucumber Dressing

1. Combine first 7 ingredients in a 10-inch skillet. Bring to a boil; cover, reduce heat, and simmer 10 minutes. Add salmon, leave uncovered, and simmer 17 minutes or until fish flakes easily when tested with a fork. Remove fish from pan with a slotted spoon.... - 33.3078

Fresh Salmon Kedgeree

In a large pan or wok, heat the oil and add the onion. Cook on a medium heat for 5 minutes, trying not to let the onion brown. Add the garlic, then the rice and toss well. Remove from the heat. Meanwhile, in a pan, heat two thirds water to one third vinegar... - 45.7345

Soy Sauced Salmon Steaks

Thaw fish, if frozen. Sprinkle fish steaks with salt; let stand for 10 minutes. In large skillet cook fish in hot oil about 5 minutes or till browned on one side. Turn fish and add one slice of the lemon atop each steak; cook fish about 5 minutes more or till... - 35.6463

Salmon With Sour Cream Dill Sauce

GETTING READY 1) Take a large shallow non-metal dish and arrange fish in it. 2) Take another small bowl and stir together dressing and capers. 3) Spread half the dressing mixture evenly on both sides of fish. Cover and refrigerate for a minimum of 2 hours.... - 36.5408

Salmon And Ginger

GETTING READY 1. Take some foil and fold the edges to form a tray. MAKING 2. Place the salmon steak on the foil and sprinkle over the ginger and hot red pepper. 3. Dot with butter and place in the toaster oven on high or broil for about 5... - 29.8418

Salmon Packets With Ginger

Rinse salmon and pat dry. On the center of each of 6 sheets of cooking parchment (each about 12 by 15 inch, set a piece of salmon. Place 2 or 3 sprigs of cilantro on each fillet. Mix soy, vermouth, sesame oil, and ginger; drizzle equal amounts of this mixture... - 36.0973

Salmon Teriyaki With Noodles

For recipe directions, please refer to the video - 15.8768

Bok Choy Salmon

For recipe directions, please refer to the video - 15.8768

Stir Fried Salmon With Bell Peppers And Sweet Chili

Stir Fried Salmon with Bell Peppers and Sweet Chili is an easy and healthy recipe. It has hints of Asian flavors, making it a delicious treat. This dish gets vibrant colors from the peppers and these colorful peppers also add to its nutritional value. The... - 122.044

Pepper Seared Copper River Salmon

Preheat oven to 375°F (190°C). Mix 1 tablespoon olive oil, pepper, and salt and rub over top of salmon fillets. In a skillet, heat the remaining olive oil and butter in saute pan and sear salmon on top-side only until just brown. Turn over and place on a... - 29.5047

Pork And Salmon

Soak the salmon in water to cover 3 hours. Drain; cut in 1-inch strips. Cut each chop in half. Discard the stems of the spinach. Cut 12 six-inch squares of aluminum foil. Overlap spinach leaves on the foil, completely covering the surface. Place a piece of... - 30.3719

Salmon Fillets In Rice Paper Wrappers

This salmon fillet in rice peper wrappers is a delicate and elegant recipe for an asian meal. Prepared with salmon fillets with a herb mix of chives and cilantro with with ginger, garlic, chili flakes and sesame oil, the salmon fillets in rice paper wrappers... - 44.0042

Japanese Inspired Sake Salmon And Rice

This Jaclyn's adaptation of a Nigella Lawson recipe. Sake Salmon and Rice is a very healthy recipe that is strongly influenced by some Asian flavors! I would love to have this dish at least twice a week. Yum! - 127.046

Maple Glazed Salmon With Avocado Salad

Whether you are a fish lover or you watch you calories, this Maple Glazed Salmon with Avocado Salad is a perfect meal for you. This healthy and delicious lunch or dinner is easy to prepare and full of flavors. It is a great choice for clean eating too. - 140.177

Smoked Salmon Tartare

Want an easy little hors d'oeuvres recipe to entertain guests? Here, is an easy smoked salmon tartare that doesn’t need any cooking so it’s easy and of course it’s delicious. The video will make you droll for them but unfortunately the chef is not... - 82.3261

Organic Salmon Curry

The Chef makes Organic Salmon Curry in the video. This is an easy recipe and if you're fond of having curry, this one should be added to your repertoire - 76.2272

Salmon Salad With Lentils And Rice

1. Place the lentils and rice in a medium-size bowl. Add the scallions, parsley, vinegar, capers, oil, salt, pepper and thyme, and stir to mix well. 2. Place the greens on a platter and top with the lentil-rice mixture. 3. In a small bowl combine the salmon... - 32.103

Temaki Grilled Salmon Sushi

Grill or broil the salmon, skin side down. Once cooked, cut the fish into julienne strips. Cut the nori into 8 pieces. Place small amounts of the remaining ingredients on the nori and wrap in a conical shape. Serve. - 33.4259

Salmon Teriyaki

GETTING READY 1. Take a shallow dish and arrange salmon fillets, cut into 4 to 6 oz, as a single layer. 2. Take a small bowl, add soy sauce, ginger, garlic and sherry, mix well and pour on the salmon layer. Allow to marinate between 30 minutes to 2... - 37.6463

Braised Salmon In White Wine And Fresh Ginger

Pour the wine into a fish poacher or a covered pan fitted with a rack. Squeeze the juice from 1 lemon into the wine and add the fresh ginger. Slice the other lemon and place in the cavity of the fish along with salt and pepper. Place the fish on the rack, not... - 34.8125

Sweet Spicy Glazed Salmon

1. Preheat oven to 425°. 2. Combine first 4 ingredients in a saucepan; bring to boil. Remove from heat. 3. Place fish on a foil-lined jelly-roll pan coated with cooking spray; sprinkle with salt and pepper. Bake at 425° for 10 minutes. Remove from oven. 4... - 38.2258

Salmon Cooked In Thai Curry Sauce

Do you love Thai preparations and are you a fond of salmon, too? Here is a very simple and easy way of cooking salmon with Thai curry sauce. The method of cooking is steaming. In the video the chef shows us how to steam the salmon in a very simple way. This... - 118.923

Salmon Steaks Teriyaki

Salmon Steaks Teriyaki is an amazingly delicious easy to prepare side dish which cannot just escape your guest's attention in any party. Try this Salmon Steaks Teriyaki; I am sure you will get a huge fan following for this! - 25.4121

Grilled Salmon Kebabs

Surprise your guests with some elegant and delicious salmon kebabs. Watch this amazing video that shares a recipe to make quick and easy salmon kebabs with plenty of vegetables making the dish a healthy option for an appetizer or side dish. See the video and... - 137.144

Scottish Molded Salmon

€¢ Remove skin and bones from the fish. Measure the 2 to 3 cups (500 to 750 mL). Oil a nicely shaped mold of your choice and pack in the salmon. Cover and refrigerate for a few hours. €¢ Sprinkle gelatin over the cold liquid of your choice. Microwave 1... - 30.6895

Cream Cheese Smoked Salmon Sushi

Place a piece of nori on a slightly damp tea towel. Top with rice. Pack down firmly. Place a generous portion of salmon along a short end. Beside it, place a strip of cream cheese and onion. Roll in jelly roll fashion. Using a very sharp knife, cut into 1"... - 33.2239

Easter Ginger Salmon

This sweet and tangy topping makes a fabulous tasting piece of salmon taste even better. It is the best. - 29.8873

Salmon And Cucumber Kebabs

Mix lemon rind, wine, tarragon and lemon juice together in large bowl. Remove middle bone from salmon steaks, leave on skin and cut in 2. Cut each half into 3 pieces. Add to bowl along with cucumber; marinate 15 minutes. Drain and reserve marinade. Alternate... - 34.5052

Teriyaki Salmon

In large shallow nonmetallic dish, combine soy sauce, rice wine, sugar, garlic, gingerroot and pepper. Add salmon, turning to coat in marinade. Let stand, covered, 30 minutes at room temperature or up to 2 hours in refrigerator, turning occasionally. If... - 27.3125

Teriyaki Salmon

Dissolve the sugar and ginger in the broth and soya sauce in a sauce pan. Bring to a boil. Blend the cornstarch in the wine. Add to the broth and simmer until thickened. Cool. Place salmon in a shallow tray, cover with the sauce and marinade 1 hour,... - 38.4593

Teriyaki Stir Fried Salmon With Crispy Leeks

1. Using a sharp knife, cut the salmon into slices. Place the slices of salmon in a shallow non-metallic dish. 2. Mix together the soy sauce, tomato ketchup, rice wine vinegar, sugar and garlic. 3. Pour the mixture over the salmon, toss well and leave to... - 39.6045

Spicy Broiled Salmon

1. In a small bowl, combine the orange juice, vermouth, lime juice, jalapeno pepper, garlic, thyme, and allspice. Place the fillets in an ovenproof dish and pour the marinade over them. Let the fillets marinate at room temperature for 15 minutes. Preheat the... - 33.6546

Poached Salmon Steaks With Hot Basil Sauce

1. Strip the leaves off half the basil and set aside. 2. Spread all the chopped vegetables over the bottom of a large flameproof dish or pan with a lid, bed the salmon steaks in the vegetables and cover them with the remaining basil. 3. Pour over the wine and... - 33.6405

Salmon Oriental

Marinate salmon for 30 minutes in a mixture of the remaining ingredients, turning 2 or 3 times. Drain. Reserve marinade and clamp steaks in a hand grill. Arrange on a rack over hot coals and barbecue until slightly browned, about 4 or 5 minutes. Turn grill... - 33.9547

Salmon And Cabbage Korean Style

MAKING 1. In a frypan heat up the oil over high heat and stir in the ginger. 2. Put in the onions, then the cabbage. 3. Toss the cabbage around to coat it with oil and sprinkle with salt and freshly ground pepper. 4. When the cabbage has cooked down, add the... - 40.486

Five Spice Salmon With Ginger Stir Fry

1. Wash the salmon and pat dry on absorbent kitchen paper. Rub the five-spice powder into both sides of the fish and season with salt and pepper. Set aside until required. 2. Trim the leek, slice it down the centre and rinse under cold water to remove any... - 39.6828

Salmon Noodle Loaf

GETTING READY 1) Preheat oven to 375°F before baking. 2) Follow package directions to cook noodles and drain well, when done. 3) Rinse the drained noodles and keep aside warm. MAKING 4) Take a large bowl and crumble salmon in it, removing bones and skin. 5)... - 44.355

Fennel Marinated Salmon

GETTING READY 1. Chop the fennel tops to form 4 tablespoons of finely chopped greens. 2. In a small bowl, whisk the chopped fennel, 1/4 cup (2 fl oz/60 ml) of the oil, the lemon juice, salt and pepper together to make a uniform dressing. 3. Wash the fish and... - 41.1306

Salmon In Pastry With Ginger And Currants Served With A Herb And Cream Sauce

GETTING READY 1. Clean the salmon and fillet it 2. Skin the fish properly 3. Remove any internal bones with a pair of pliers 4. Section the fish into two parts 5. Season the sides with salt and pepper and set aside till required MAKING 6. Rinse the ginger by... - 41.4276

Noodles With Salmon

GETTING READY 1) Preheat oven hot to 350°F (180°C). MAKING 2) In uncovered Dutch oven boil water. Cook noodles, cooking oil and first amount of salt for about 5 to 7 minutes. 3) Stir in between. 4) Drain out from water. 5) In a greased 2 quart (2.5 L)... - 42.8153

Smoked Salmon Sushi

1. Rinse the rice thoroughly in cold water, until the water runs clear, then place in a pan with 300 ml/1/2 pint of water. Bring to the boil and cover with a tight-fitting lid. Reduce to a simmer and cook gently for 10 minutes. Turn the heat off, but keep the... - 36.7849

Spring Rolls Stuffed With Salmon And Avocado

A few dishes like these spring rolls stuffed with salmon and avocado are simply magical in terms of their looks, texture and the combination of flavors. Take a look at this video to see how these scrumptious babies can be prepared at home. - 103.377

Grilled Salmon Oriental

Rinse fish and pat dry. Arrange fish in rectangular nonaluminum baking dish. Combine all remaining ingredients in a small bowl, stir and pour over steaks, turning to coat evenly. Cover and refrigerate overnight. Preheat grill or broiler. Lightly spray grill... - 38.8973

Broiled Salmon With Basil Sauce

Combine oil, garlic, white wine and lemon juice in blender. Add basil, Parmesan cheese and mustard and blend until smooth. Preheat oven for broiling. Put one-fourth of basil sauce in bottom of 9-inch oven-safe dish. Arrange steaks on sauce and pour remaining... - 38.1509

Salmon With Fresh Basil Sauce

1. Cut the fish diagonally across the grain into slices about 1 inch thick. 2, In a large skillet, warm the oil over high heat. Add the fish pieces and cook for 3 minutes. Carefully turn the fish over and sprinkle them with the lemon juice and 1/8 teaspoon... - 36.637

Healthy Salmon Burgers

Our key to make a burger healthy is to change the beef patties with salmon patties, what’s yours? Well simple make our recipe your own. Watch the video and make nice crunchy soft salmon patties and place them inside a burger and enjoy. - 143.544

Savoy Cabbage Wrapped Salmon With Red Pepper Cream

For the salmon, mix garlic, olive oil, salt, and white pepper together and rub over salmon. Wrap each fillet in a cabbage leaf. Refrigerate 30 minutes. Preheat oven to 400°F (190°C). Butter a baking dish and place salmon fillets so as not to touch. Pour... - 45.1845

Pork And Salmon

GETTING READY 1) In a bowl, place the salmon and soak it with cold water for 3 hours. 2) Cut each chop in half 3) Discard the stem of the spinach. 4) Cut 12 squares of 6 inch, of aluminium foil. MAKING 5) Drain the salmon and cut it into 1 inch strips. 6)... - 36.9049

Salmon Sushi With Avocado

Arrange a layer of smoked salmon on the sushi leaf, put long strips of avocado in the middle. Roll firmly into a long roll. Slice into small round pieces - 20.3302

Potato Vegetable Salad With Salmon

1. For the dressing, in a small bowl stir together the yogurt, oil, dill, mustard and pepper until well blended; set aside. 2. Place the potatoes, green beans, zucchini, carrots, cabbage, radishes and lima beans in a large bowl and stir to combine. 3. Drain... - 34.0501

Broiled Salmon With Lemon Herb Sauce

1. Preheat broiler. 2. Combine first 6 ingredients in a small serving bowl. Cover and chill. 3. Sprinkle fillets evenly with salt and pepper. Place fillets, skin side up, on a broiler pan coated with cooking spray. Broil 4 minutes; turn fillets, and broil 6... - 31.8277

Grilled Salmon With Garlic, Ginger And Basil Sauce

Ginger & Garlic – the awesome twosome flavor the Salmon, making it absolutely irresitable. Have I made this dish after watching this video? Hell yeah! The dish is pretty fantastic, and surprisingly, it doesn't take much time to cook at all. Bon Appetit! - 119.036

Smoked Salmon Sushi

The smoked salmon sushi is a lovely dish that can be served as a main course for an asian theme meal. Cooked with short grain japanese rice and smoked salmon, the sushi is prepared in rolls with nori and wasabi and rice vinegar for flavor. Along with strips... - 43.7143

Orange Sesame Salmon- Part 2: Cooking

Orange Sesame Salmon is a fish recipe for all seasons. Flavored with spices and herbs, this saucy succulent fish is just not to be missed. See how the chef grills the fish and serves it after garnishing making it even more delectable. - 104.244

Orange Sesame Salmon - Part 3: Finishing

If you are looking for some easy and light dinner recipes, here is one meant for you. Try this orange sesame salmon recipe which is shown in the video. The sauce which tops the fish is delicious and so flavorful that it adds a zing to the dish. Watch the... - 105.144

Salmon Shish Kebabs With Fruit

Salmon Shish Kebabs With Fruit are well loved by my family and there is never a problem with leftovers when it comes to this dish! . This mouthwatering dish is eaten up in no time! Try this Salmon Shish Kebabs With Fruit recipe for yourself. - 36.3489

Poached Salmon In Orange Lemon Sauce

1. In a large skillet, combine the clam juice, wine, orange juice, lemon juice, half of the shallots, half of the thyme, and 1/2 teaspoon of the pepper. Bring to a boil, then reduce the heat to medium-low and simmer the liquid for 10 minutes. 2. If some of... - 36.7467

Grilled Salmon Teriyaki

MAKING 1. In a medium sized bowl, combine all the ingredients, apart from salmon. Blend well till smooth. 2. Add fish, coat well with marinade and marinate for minimum 30 minutes. Alternatively, marinate in refrigerator for 1 hour. 3. Heat grill plate and... - 37.7548

Salmon Stuffed Fish Roulades

1. Cut each salmon steak lengthwise in half; remove skin and bones. Place 1 salmon half, cut side down, on cutting board; cut piece across grain into 1/4 inch slices. Repeat to slice other halves. Cut each flounder fillet length wise in half, removing all... - 32.2892

Teriyaki Salmon Parcels

GETTING READY 1. Preheat the oven to 200 degrees centigrade. 2. Finely chop the garlic and ginger. In a small frying pan, heat 1 tablespoon of the oil, add half the garlic and half the ginger and fry for 1 minute until softened. Add the honey, sherry and half... - 45.0841

Salmon Newburg

MAKING 1. In 2-quart casserole, blend sauce mix, cream and water. 2. Heat on High for 2 minutes until the mixture thickens and is bubbly; stir often. 3. Mix small amount of hot mixture into egg yolks. 4. Return the egg-yolk mixture back into to casserole. 5.... - 45.1907

Salmon Ln A Shell

Melt butter in medium saucepan. Blend in flour. Gradually add milk. Cook over medium heat, stirring constantly, until thickened. Add salt, cheese, salmon, peas, olives and cooking sherry. Simmer, covered, for 15 to 20 minutes. - 35.9522

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