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Asian Salmon Recipes
Enjoy our collection of asian salmon recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for asian salmon recipes.
SL: 199
Steamed Salmon With Quick Spectrum Spicy Asian Marinade
Begin by boiling the water for a Chinese bamboo steamer.
In a stainless steel or glass bowl, whisk together the ingredients for the marinade.
Place each piece of salmon into a shallow bowl small enough to fit each steamer basket.
Spoon 3 tbs of marinade over... - 34.3106
Salmon Stuffed With Eggplant And Scallops In An Asian Sauce
Slice the salmon into 8 2-ounce slices.
Place it between plastic wrap and pound it lightly.
In a skillet heat the peanut oil and saute the eggplant pieces for 5 minutes or until cooked through and lightly browned.
Remove the eggplant to a mixing bowl.
Add the... - 37.4516
Asian Sweet And Sour Salmon Salad
Boost up your appetite with this easy sweet and sour salmon salad recipe. The chef here prepares the amazing sweet and sour dressing that it would leave you finger licking. This flavorful nutritious salad is worth trying! - 80.9179
Teriyaki Salmon With Asian Slaw
1. Preheat broiler or prepare grill for direct cooking. Spoon 2 tablespoons teriyaki sauce over meaty sides of salmon. Let stand while preparing vegetable mixture.
2. Combine cole slaw mix, pea pods and radishes in large bowl. Combine remaining 2 tablespoons... - 32.1436
Smoked Salmon With Asian Dressing
1. Mix the ingredients for the dressing, It will keep in the fridge overnight, although the flavours will get hotter as the sits in the liquid.
2. To serve, arrange the salmon on plates - it works out at about 3 slices per person Mix the avocado, cucumber and... - 35.219
Asian Salmon
Place the salmon in a small casserole dish.
In a small mixing bowl blend the yogurt, flour and curry powder.
Spread over the salmon.
Sprinkle with bread crumbs and pour the water in along the sides.
Place in a preheated 350°F (180°C) oven and bake for 15... - 32.4865
Asian-style Pan Seared Soy Salmon
Salmon makes a perfect dinner fish. Salmon is packed with Omega-3 fatty acids, and should be a regular mealtime rotation. This Asian-inspired grilled salmon is a light and delicious way to enjoy this healthy fish. The salty soy sauce combined with the sweet... -
Slow Roasted Salmon With Asian Greens
1.
Cook fish and quartered lime on heated oiled grill plate (or grill or barbecue) until both are lightly coloured all over.
Place fish and lime in oiled large baking dish; sprinkle with lime leaves.
Bake, covered tightly, in very slow oven about 30 minutes... - 43.1982
Asian Flavored Salmon Toss
MAKING
1. In a small bowl, combine mayonnaise with lemon juice and spices.
2. With a fork, whisk until well blended.
3. Cover and place in the refrigerator for the flavors to blend and intensify.
4. Use a sharp paring knife to peel the apple and grate it... - 44.9412
Asian Spiced Salmon With Braised Bok Choy
1. Rinse bok choy; trim off and discard tough stem ends and any bruised parts. Cut leafy tops crosswise into 2-inch strips; cut stems crosswise into 1-inch pieces.
2. In a 10- to 12-inch frying pan over high heat, stir garlic in 2 teaspoons oil until... - 28.4698
Asian Salmon With Rice Noodles
1. Wash the salmon steaks and pat dry with kitchen paper. Rub the five spice powder into both sides of the fish and season well with black pepper. Set aside for 30 minutes.
2. Meanwhile, put the noodles into a bowl, cover with boiling water, and soak for 15... - 33.7215
Crunchy Daikon Sprout Asian Slaw
Southerners love cole slaw. It's a salad that just goes so well with grilled fish, barbecued meats, fried chicken, burgers and just about any kind of food. But if you are bored with the high calorie mayonnaise based cole slaw that gets soggy and limp, this... - 96.7869
Asian Barbeque Beef Brisket
Asian Barbecue beef brisket is the perfect dish to prepare for large gatherings. Watch chef demonstrate this hassel free recipe which you can just dump in the oven and forget about while preparing other dishes on the menu. - 134.13
Steamed Fish With Asian Chilli Sauce
Preheat the oven to 425°F.
Tear off4 pieces of parchment paper or foil, 16" X 12" each.
In a cup, combine the orange juice, chili sauce, and soy sauce.
Fold each piece of paper or foil crosswise like a book, then open up.
Coat one half of each sheet with... - 40.0365
Smoked Salmon Spread
Soak the salmon in water to cover 3 hours; change the water twice.
Drain; chop the salmon fine.
Add the tomatoes and scallions, chop until a paste is formed, adding the water gradually.
Chill.
Serve in sherbet cups or in a deep bowl as a dip. - 24.4822
Pickled Salmon
GETTING READY
1) Soak the salmon in cold water for about 3 hours.
MAKING
2) In a saucepan, put vinegar, water, sugar, and chilli peppers and bring to boil.
3) In a jar arrange layers of salmon, onions and tomatoes.
4) Pour the vinegar mixture over it.
5)... - 33.8795
Pickled Salmon
MAKING
1. Take a medium saucepan, add vinegar, half of the sliced onions and water and allow the mixture to boil for 15 minutes. Mix pickling spice, salmon cubes, sugar and salt. Without covering, simmer for 10 minutes or till salmon turns tender.
2. Using a... - 40.3879
Salmon Teriyaki With Oyster Sauce
No mood to cook and need something quick to put on your weeknight dinner table. Then take a look at this simple salmon teriyaki recipe. The chef here shows simple step by step instructions to make salmon combined with the flavors of oyster sauce and kikkoman... - 85.9099
Oriental Soy Salmon
Would you like to treat your family to a special Oriental dish today that is rich both in taste and health? Try this lovely Oriental Soy Salmon recipe. You can easily prepare the dish at home and impress everyone across the dining table. - 97.7407
Soy And Ginger Salmon
Salmon aficionados’ wanting to try it with an Asian twist, this salmon dish is just right for you. Watch Stacey Hawkins cooking wild caught salmon in teriyaki style using simple Chinese flavors. Great in taste and right for weekend meals or to accompany... - 121.438
Ginger Miso Salmon
HEART HEALTHY SALMON AND CREAMY DELICIOUS MISO TEAM UP TO CREATE A SUPER FAST, DELICIOUS AND HEALTHY MEAL. BETTER AND LESS CALORIES THEN THE CHEESECAKE FACTORY'S 2000K VERSION FOR SURE! RESTAURANT QUALITY MEALS AT HOME...MY IDEA OF A GREAT MEAL! - 23.3058
Oriental Smoked Salmon Rolls
Combine the papaya, cucumber and radishes in a bowl.
Whisk together the rice wine vinegar, lime juice and zest, soy sauce and the honey, then pour over the papaya salad and allow to stand for 2 hours.
Drain and fold in the spring onions.
Cut the smoked salmon... - 41.5146
Grilled Salmon Teriyaki With Cucumber Salad
GETTING READY
1)Pre-heat the grill to high.
MAKING
2) In a wide bowl, add the soy, mirin, sugar, ginger and garlic . Stir till the sugar has dissolved completely. Now, place the salmon fillets in the soy mix and coat them thoroughly.
3) In a small... - 46.0784
Salmon Belly Tempura
FOR THE DIPPING SAUCE, combine the water and kombu in a small saucepan, bring to a boil, and simmer for 1 minute.
Add the bonito flakes and simmer 1 minute longer.
Stir in the soy sauce and mirin and simmer for 1 more minute.
Strain the sauce into a bowl and... - 43.8378
Seared Salmon Teriyaki
1. Combine soy sauce, sake and sugar in cup; stir until sugar dissolves.
2. Rinse and dry salmon. Run fingers over cut surface of salmon; remove any bones that remain. Cut crosswise into 4 pieces.
3. Heat wok over high heat until hot. Add 1 tablespoon oil;... - 34.5357
Pan Seared Salmon Drizzled With Bulgogi Sauce
People who have chosen to eat healthier and earth-friendly proteins look for interesting and easy ways to cook fish. Here is a recipe that combines flavors of the east and west. This recipe of pan seared salmon drizzled with a sweet-salty Korean bulgogi sauce... - 103.755
Smoked Salmon Spread
GETTING READY
1) Soak the salmon in ice water for about 3 hours.
2) Change the water twice.
MAKING
3) Drain the water from the salmon and chop it.
4) Add tomatoes and scallions.
5) Chop the mixture to a paste, adding water gradually.
6) Put it in a clean... - 34.6277
Fried Pork Rice And Teriyaki Salmon
A fried rice and an already marinated teriyaki salmon! Enough to make a meal for the day. The demonstration lacks a sophistication, but the recipe can be saved! See and know more in the video. - 73.2689
Pan Glazed Salmon With Oyster Sauce And Basil
1. In a large bowl, toss the salmon cubes with the oyster sauce and season them lightly with salt and pepper.
2. In a large nonstick skillet, heat the vegetable oil. Add the seasoned salmon cubes and cook over moderately high heat, turning once, until browned... - 29.3969
Baked Salmon With Mayonnaise Dill Sauce
Preheat oven to 425°F (215°C).
Place salmon fillet in a shallow baking dish.
Blend mayonnaise with other ingredients.
Spread evenly over salmon fillet and bake for about 20 minutes or until fish flakes easily. - 33.4569
Chili Salmon Spring Rolls With Oyster Sauce
In a large mixing bowl, combine the diced salmon, chili paste or flakes, cilantro, bean sprouts, spinach, ginger, and soy sauce.
Mix well, making sure all ingredients are combined thoroughly and the mixture is moist.
Set aside.
Lay one spring roll wrapper on... - 42.4624
Poached Salmon Steaks
Thaw fish, if frozen. In a large skillet combine water, wine, green onion, and bay leaf. Bring to boiling. Add fish steaks. Return just to boiling; reduce heat. Simmer, covered, for 8 to 12 minutes or till fish just flakes when tested with a fork. Discard bay... - 31.6672
Orange Sesame Salmon - Part 1: Preparation
For all those salmon lovers out there, here is an interesting video which shows cooking tasty and delicious orange sesame salmon. Watch the video here to know how to prepare the salmon by cutting and cleaning it. - 84.5355
Smoked Salmon And Daikon Rolls
1. Peel daikon. Cut in half lengthwise and thinly slice into at least 16 sheets, each roughly 2x3 inches (5x8 cm). Soak in 2 1/2 cups cold water with 1 1/2 tsps salt until soft and pliable (about 15 minutes).
2. Lay out 3 or 4 pieces of daikon in a row, with... - 29.2972
Garden Salmon Stir Fry
Thaw fish, if frozen.
Cut fish into 1-inch cubes.
Set aside.
For sauce, in a small mixing bowl stir together the water, lemon peel, lemon juice, cornstarch, chicken bouillon granules, and dillweed.
Set aside.
Preheat a wok over high heat.
Add cooking oil.... - 43.4752
Filipino Salmon Ceviche In Wonton Cups
Filipino Salmon Ceviche in wanton cups is an easy appetizer for a party with a definite “wow” factor! And since it is uncooked fish, it is exotic too just like sushi and sashimi! Take a look at this video to learn how to make a Ceviche with a Pinoy Twist! - 99.3053
Salmon And Scallop Kabobs
Thaw salmon and scallops, if frozen.
Cut salmon into 1-inch cubes.
For marinade, combine pineapple juice, lemon juice, tarragon, mustard, and salt.
Place salmon and scallops in plastic bag set into a shallow dish.
Add marinade; seal bag.
Turn fish and... - 41.9017
Tempura Canned Salmon
In a mixing bowl, add egg to salmon.
Sift in enough flour to make a thick, sticky paste.
Mix together baking powder and salmon juice.
Stir quickly into salmon mixture.
Drop by teaspoonfuls into hot oil.
Brown quickly; drain. - 25.6825
Baked Salmon With Spinach Pesto And Spaghetti
Baked salmon with spinach pesto and spaghetti is an awesome combination of flavor, nutrition and a jazzy meal. Take a look at the video to see how you can put together this awesome combo in no time. So if you like to stay fir this is a great companion for you. - 108.522
Salmon Salad
For recipe directions, please refer to the video - 14.2197
Salmon In Rice Paper Wrap
This Salmon in Rice Paper Wrap is a perfect meal for weekends, or if you have special guests over for dinner. Easy to prepare and very flavorful. The hoisin and lime sauce accompanies it perfectly with its tartness. Take a look at this video and give it a go. - 119.102
Cedar-plank Salmon : Steven Raichlen
Grilling guru and food writer Steve Raichlen demonstrates a foolproof method for grilling perfectly moist salmon at the 2007 Food & Wine Classic in Aspen.
For more information, please visit Foodandwine.com - 11.9876
Smoked Salmon Salad Sandwich
1. In a medium-size bowl toss together the carrots, zucchini, celery, radishes, scallions and dill. Stir in the mustard, capers and lemon zest, then add the salmon, yogurt and sour cream, and stir gently to combine.
2. Divide the watercress among the 4 slices... - 30.5709
Grilled Salmon With Mango Salsa
1. Combine first 4 ingredients; rub mixture over salmon. Place salmon in a shallow dish; cover and marinate 8 hours or overnight.
2. Combine mango and next 6 ingredients in a medium bowl; cover and chill 1 hour.
3. Prepare grill.
4. Place fish on grill rack... - 33.2668
Soy Sauced Salmon Steaks
Thaw fish, if frozen.
Sprinkle fish steaks with salt; let stand for 10 minutes.
In large skillet cook fish in hot oil about 5 minutes or till browned on one side.
Turn fish and add one slice of the lemon atop each steak; cook fish about 5 minutes more or till... - 35.6463
Salmon With Sour Cream Dill Sauce
GETTING READY
1) Take a large shallow non-metal dish and arrange fish in it.
2) Take another small bowl and stir together dressing and capers.
3) Spread half the dressing mixture evenly on both sides of fish. Cover and refrigerate for a minimum of 2 hours.... - 36.5408
Grilled Salmon Salad With Orange Basil Vinaigrette
1. Whisk together juice concentrate, vinegar, basil and olive oil. Set aside 2 tablespoons juice concentrate mixture. Reserve remaining mixture to use as salad dressing.
2. Prepare grill for direct grilling. Grill salmon, skin side down, over medium coals 5... - 35.4959
Stir Fried Salmon With Bell Peppers And Sweet Chili
Stir Fried Salmon with Bell Peppers and Sweet Chili is an easy and healthy recipe. It has hints of Asian flavors, making it a delicious treat. This dish gets vibrant colors from the peppers and these colorful peppers also add to its nutritional value. The... - 122.044
Poached Salmon Salad With Cucumber Dressing
1. Combine first 7 ingredients in a 10-inch skillet. Bring to a boil; cover, reduce heat, and simmer 10 minutes. Add salmon, leave uncovered, and simmer 17 minutes or until fish flakes easily when tested with a fork. Remove fish from pan with a slotted spoon.... - 33.3078
Fresh Salmon Kedgeree
In a large pan or wok, heat the oil and add the onion.
Cook on a medium heat for 5 minutes, trying not to let the onion brown.
Add the garlic, then the rice and toss well.
Remove from the heat.
Meanwhile, in a pan, heat two thirds water to one third vinegar... - 45.7345
Salmon Mousse With Gelatin
Drain the salmon, flake and set aside.
In the top of a double boiler, sprinkle the gelatin over the vermouth.
Place over hot water and stir until dissolved.
Set aside.
Puree the salmon in a food processor fitted with the steel blade.
Add the cream, sour... - 38.1488
Saki Teriyaki Salmon
When you are in a mood for seafood, you can consider this delicious recipe of salmon. In this recipe, the salmon fillets are marinated in fabulous saki teriyaki marinade, which enhances the taste and flavor. Check with the chef in this video, to know the... - 128.694
Wild Salmon Spring Peas And Ricotta Tortellini With Lemon Sauce
If you have some left over wanton wrappers, the best way to use them is to make these tortellinis This recipe is a very adaptable one where any seafood can be used as the stuffing. The light lemon cream sauce goes so perfectly with the tortellini. The... - 115.876
Maple Glazed Salmon With Avocado Salad
Whether you are a fish lover or you watch you calories, this Maple Glazed Salmon with Avocado Salad is a perfect meal for you. This healthy and delicious lunch or dinner is easy to prepare and full of flavors. It is a great choice for clean eating too. - 140.177
Smoked Salmon Tartare
Want an easy little hors d'oeuvres recipe to entertain guests? Here, is an easy smoked salmon tartare that doesn’t need any cooking so it’s easy and of course it’s delicious. The video will make you droll for them but unfortunately the chef is not... - 82.3261
Sweet Spicy Glazed Salmon
1.
Preheat oven to 425°.
2.
Combine first 4 ingredients in a saucepan; bring to boil.
Remove from heat.
3.
Place fish on a foil-lined jelly-roll pan coated with cooking spray; sprinkle with salt and pepper.
Bake at 425° for 10 minutes.
Remove from oven.
4... - 38.2258
Organic Salmon Curry
The Chef makes Organic Salmon Curry in the video. This is an easy recipe and if you're fond of having curry, this one should be added to your repertoire - 76.2272
Salmon Salad With Lentils And Rice
1. Place the lentils and rice in a medium-size bowl. Add the scallions, parsley, vinegar, capers, oil, salt, pepper and thyme, and stir to mix well.
2. Place the greens on a platter and top with the lentil-rice mixture.
3. In a small bowl combine the salmon... - 32.103
Pepper Seared Copper River Salmon
Preheat oven to 375°F (190°C).
Mix 1 tablespoon olive oil, pepper, and salt and rub over top of salmon fillets.
In a skillet, heat the remaining olive oil and butter in saute pan and sear salmon on top-side only until just brown.
Turn over and place on a... - 29.5047
Japanese Inspired Sake Salmon And Rice
This Jaclyn's adaptation of a Nigella Lawson recipe. Sake Salmon and Rice is a very healthy recipe that is strongly influenced by some Asian flavors! I would love to have this dish at least twice a week. Yum! - 127.046
Braised Salmon In White Wine And Fresh Ginger
Pour the wine into a fish poacher or a covered pan fitted with a rack.
Squeeze the juice from 1 lemon into the wine and add the fresh ginger.
Slice the other lemon and place in the cavity of the fish along with salt and pepper.
Place the fish on the rack, not... - 34.8125
Spicy Broiled Salmon
1. In a small bowl, combine the orange juice, vermouth, lime juice, jalapeno pepper, garlic, thyme, and allspice. Place the fillets in an ovenproof dish and pour the marinade over them. Let the fillets marinate at room temperature for 15 minutes. Preheat the... - 33.6546
Salmon Fillets In Rice Paper Wrappers
This salmon fillet in rice peper wrappers is a delicate and elegant recipe for an asian meal. Prepared with salmon fillets with a herb mix of chives and cilantro with with ginger, garlic, chili flakes and sesame oil, the salmon fillets in rice paper wrappers... - 44.0042
Scottish Molded Salmon
€¢ Remove skin and bones from the fish. Measure the 2 to 3 cups (500 to 750 mL). Oil a nicely shaped mold of your choice and pack in the salmon. Cover and refrigerate for a few hours.
€¢ Sprinkle gelatin over the cold liquid of your choice. Microwave 1... - 30.6895
Fennel Marinated Salmon
GETTING READY
1. Chop the fennel tops to form 4 tablespoons of finely chopped greens.
2. In a small bowl, whisk the chopped fennel, 1/4 cup (2 fl oz/60 ml) of the oil, the lemon juice, salt and pepper together to make a uniform dressing.
3. Wash the fish and... - 41.1306
Pork And Salmon
Soak the salmon in water to cover 3 hours.
Drain; cut in 1-inch strips.
Cut each chop in half.
Discard the stems of the spinach.
Cut 12 six-inch squares of aluminum foil.
Overlap spinach leaves on the foil, completely covering the surface.
Place a piece of... - 30.3719
Spring Rolls Stuffed With Salmon And Avocado
A few dishes like these spring rolls stuffed with salmon and avocado are simply magical in terms of their looks, texture and the combination of flavors. Take a look at this video to see how these scrumptious babies can be prepared at home. - 103.377
Sensational Ginger Honey Salmon
1. Preheat broiler.
2. Mix together sake, soy sauce, ginger and cracked pepper; pour into a shallow casserole dish.
3. Pierce salmon portions with a fork and place in the casserole. Baste salmon with the marinade; drizzle generously with honey.
4. Place the... - 29.4598
Salmon And Ginger
GETTING READY
1. Take some foil and fold the edges to form a tray.
MAKING
2. Place the salmon steak on the foil and sprinkle over the ginger and hot red pepper.
3. Dot with butter and place in the toaster oven on high or broil for about 5... - 29.8418
Salmon Packets With Ginger
Rinse salmon and pat dry.
On the center of each of 6 sheets of cooking parchment (each about 12 by 15 inch, set a piece of salmon.
Place 2 or 3 sprigs of cilantro on each fillet.
Mix soy, vermouth, sesame oil, and ginger; drizzle equal amounts of this mixture... - 36.0973
Temaki Grilled Salmon Sushi
Grill or broil the salmon, skin side down.
Once cooked, cut the fish into julienne strips.
Cut the nori into 8 pieces.
Place small amounts of the remaining ingredients on the nori and wrap in a conical shape.
Serve. - 33.4259
Salmon Teriyaki
GETTING READY
1. Take a shallow dish and arrange salmon fillets, cut into 4 to 6 oz, as a single layer.
2. Take a small bowl, add soy sauce, ginger, garlic and sherry, mix well and pour on the salmon layer. Allow to marinate between 30 minutes to 2... - 37.6463
Salmon Cooked In Thai Curry Sauce
Do you love Thai preparations and are you a fond of salmon, too? Here is a very simple and easy way of cooking salmon with Thai curry sauce. The method of cooking is steaming. In the video the chef shows us how to steam the salmon in a very simple way. This... - 118.923
Salmon Steaks Teriyaki
Salmon Steaks Teriyaki is an amazingly delicious easy to prepare side dish which cannot just escape your guest's attention in any party. Try this Salmon Steaks Teriyaki; I am sure you will get a huge fan following for this! - 25.4121
Grilled Salmon Kebabs
Surprise your guests with some elegant and delicious salmon kebabs. Watch this amazing video that shares a recipe to make quick and easy salmon kebabs with plenty of vegetables making the dish a healthy option for an appetizer or side dish. See the video and... - 137.144
Lime And Coriander Salmon Kebabs
STEP 1
Blend the juice of 1 lime with the Perfect Shake Salmon Special Blend. Add the salmon and toss to coat evenly.
STEP 2
Thread the salmon onto the skewers with alternate chunks of yellow pepper and cherry tomatoes, reserving 6 of the tomatoes. Set... - 35.9925
Cream Cheese Smoked Salmon Sushi
Place a piece of nori on a slightly damp tea towel.
Top with rice.
Pack down firmly.
Place a generous portion of salmon along a short end.
Beside it, place a strip of cream cheese and onion.
Roll in jelly roll fashion.
Using a very sharp knife, cut into 1"... - 33.2239
Easter Ginger Salmon
This sweet and tangy topping makes a fabulous tasting piece of salmon taste even better. It is the best. - 29.8873
Salmon And Cucumber Kebabs
Mix lemon rind, wine, tarragon and lemon juice together in large bowl.
Remove middle bone from salmon steaks, leave on skin and cut in 2.
Cut each half into 3 pieces.
Add to bowl along with cucumber; marinate 15 minutes.
Drain and reserve marinade.
Alternate... - 34.5052
Teriyaki Salmon
In large shallow nonmetallic dish, combine soy sauce, rice wine, sugar, garlic, gingerroot and pepper. Add salmon, turning to coat in marinade.
Let stand, covered, 30 minutes at room temperature or up to 2 hours in refrigerator, turning occasionally. If... - 27.3125
Teriyaki Salmon
Dissolve the sugar and ginger in the broth and soya sauce in a sauce pan.
Bring to a boil.
Blend the cornstarch in the wine.
Add to the broth and simmer until thickened.
Cool.
Place salmon in a shallow tray, cover with the sauce and marinade 1 hour,... - 38.4593
Teriyaki Stir Fried Salmon With Crispy Leeks
1. Using a sharp knife, cut the salmon into slices. Place the slices of salmon in a shallow non-metallic dish.
2. Mix together the soy sauce, tomato ketchup, rice wine vinegar, sugar and garlic.
3. Pour the mixture over the salmon, toss well and leave to... - 39.6045
Poached Salmon Steaks With Hot Basil Sauce
1. Strip the leaves off half the basil and set aside.
2. Spread all the chopped vegetables over the bottom of a large flameproof dish or pan with a lid, bed the salmon steaks in the vegetables and cover them with the remaining basil.
3. Pour over the wine and... - 33.6405
Salmon Oriental
Marinate salmon for 30 minutes in a mixture of the remaining ingredients, turning 2 or 3 times.
Drain.
Reserve marinade and clamp steaks in a hand grill.
Arrange on a rack over hot coals and barbecue until slightly browned, about 4 or 5 minutes.
Turn grill... - 33.9547
Salmon And Cabbage Korean Style
MAKING
1. In a frypan heat up the oil over high heat and stir in the ginger.
2. Put in the onions, then the cabbage.
3. Toss the cabbage around to coat it with oil and sprinkle with salt and freshly ground pepper.
4. When the cabbage has cooked down, add the... - 40.486
Five Spice Salmon With Ginger Stir Fry
1. Wash the salmon and pat dry on absorbent kitchen paper. Rub the five-spice powder into both sides of the fish and season with salt and pepper. Set aside until required.
2. Trim the leek, slice it down the centre and rinse under cold water to remove any... - 39.6828
Salmon Noodle Loaf
GETTING READY
1) Preheat oven to 375°F before baking.
2) Follow package directions to cook noodles and drain well, when done.
3) Rinse the drained noodles and keep aside warm.
MAKING
4) Take a large bowl and crumble salmon in it, removing bones and skin.
5)... - 44.355
Satay Salmon Patties
1.Combine salmon, potatoes, flour, garlic, ginger, lemon rind, chilli, soy sauce, curry paste, chilli powder, cumin and peanuts in a large mixing bowl.
2.Combine breadcrumbs and sesame seeds.
Shape salmon mixture into twelve patties.
Roll in sesame seed... - 36.9328
Noodles With Salmon
GETTING READY
1) Preheat oven hot to 350°F (180°C).
MAKING
2) In uncovered Dutch oven boil water. Cook noodles, cooking oil and first amount of salt for about 5 to 7 minutes.
3) Stir in between.
4) Drain out from water.
5) In a greased 2 quart (2.5 L)... - 42.8153
Smoked Salmon Sushi
1. Rinse the rice thoroughly in cold water, until the water runs clear, then place in a pan with 300 ml/1/2 pint of water. Bring to the boil and cover with a tight-fitting lid. Reduce to a simmer and cook gently for 10 minutes. Turn the heat off, but keep the... - 36.7849
Grilled Salmon Oriental
Rinse fish and pat dry.
Arrange fish in rectangular nonaluminum baking dish.
Combine all remaining ingredients in a small bowl, stir and pour over steaks, turning to coat evenly.
Cover and refrigerate overnight.
Preheat grill or broiler.
Lightly spray grill... - 38.8973
Broiled Salmon With Basil Sauce
Combine oil, garlic, white wine and lemon juice in blender.
Add basil, Parmesan cheese and mustard and blend until smooth.
Preheat oven for broiling.
Put one-fourth of basil sauce in bottom of 9-inch oven-safe dish.
Arrange steaks on sauce and pour remaining... - 38.1509
Salmon With Fresh Basil Sauce
1. Cut the fish diagonally across the grain into slices about 1 inch thick.
2, In a large skillet, warm the oil over high heat. Add the fish pieces and cook for 3 minutes. Carefully turn the fish over and sprinkle them with the lemon juice and 1/8 teaspoon... - 36.637
Savoy Cabbage Wrapped Salmon With Red Pepper Cream
For the salmon, mix garlic, olive oil, salt, and white pepper together and rub over salmon.
Wrap each fillet in a cabbage leaf.
Refrigerate 30 minutes.
Preheat oven to 400°F (190°C).
Butter a baking dish and place salmon fillets so as not to touch.
Pour... - 45.1845
Smoked Salmon Sushi
The smoked salmon sushi is a lovely dish that can be served as a main course for an asian theme meal. Cooked with short grain japanese rice and smoked salmon, the sushi is prepared in rolls with nori and wasabi and rice vinegar for flavor. Along with strips... - 43.7143
Pork And Salmon
GETTING READY
1) In a bowl, place the salmon and soak it with cold water for 3 hours.
2) Cut each chop in half
3) Discard the stem of the spinach.
4) Cut 12 squares of 6 inch, of aluminium foil.
MAKING
5) Drain the salmon and cut it into 1 inch strips.
6)... - 36.9049
Salmon Sushi With Avocado
Arrange a layer of smoked salmon on the sushi leaf, put long strips of avocado in the middle.
Roll firmly into a long roll.
Slice into small round pieces - 20.3302
Potato Vegetable Salad With Salmon
1. For the dressing, in a small bowl stir together the yogurt, oil, dill, mustard and pepper until well blended; set aside.
2. Place the potatoes, green beans, zucchini, carrots, cabbage, radishes and lima beans in a large bowl and stir to combine.
3. Drain... - 34.0501
Broiled Salmon With Lemon Herb Sauce
1. Preheat broiler.
2. Combine first 6 ingredients in a small serving bowl. Cover and chill.
3. Sprinkle fillets evenly with salt and pepper. Place fillets, skin side up, on a broiler pan coated with cooking spray. Broil 4 minutes; turn fillets, and broil 6... - 31.8277
Grilled Salmon With Garlic, Ginger And Basil Sauce
Ginger & Garlic – the awesome twosome flavor the Salmon, making it absolutely irresitable. Have I made this dish after watching this video? Hell yeah! The dish is pretty fantastic, and surprisingly, it doesn't take much time to cook at all. Bon Appetit! - 119.036
Orange Sesame Salmon- Part 2: Cooking
Orange Sesame Salmon is a fish recipe for all seasons. Flavored with spices and herbs, this saucy succulent fish is just not to be missed. See how the chef grills the fish and serves it after garnishing making it even more delectable. - 104.244
Orange Sesame Salmon - Part 3: Finishing
If you are looking for some easy and light dinner recipes, here is one meant for you. Try this orange sesame salmon recipe which is shown in the video. The sauce which tops the fish is delicious and so flavorful that it adds a zing to the dish. Watch the... - 105.144
Salmon Shish Kebabs With Fruit
Salmon Shish Kebabs With Fruit are well loved by my family and there is never a problem with leftovers when it comes to this dish! . This mouthwatering dish is eaten up in no time! Try this Salmon Shish Kebabs With Fruit recipe for yourself. - 36.3489
Poached Salmon In Orange Lemon Sauce
1. In a large skillet, combine the clam juice, wine, orange juice, lemon juice, half of the shallots, half of the thyme, and 1/2 teaspoon of the pepper. Bring to a boil, then reduce the heat to medium-low and simmer the liquid for 10 minutes.
2. If some of... - 36.7467
Grilled Salmon Teriyaki
MAKING
1. In a medium sized bowl, combine all the ingredients, apart from salmon. Blend well till smooth.
2. Add fish, coat well with marinade and marinate for minimum 30 minutes. Alternatively, marinate in refrigerator for 1 hour.
3. Heat grill plate and... - 37.7548
Salmon Stuffed Fish Roulades
1. Cut each salmon steak lengthwise in half; remove skin and bones. Place 1 salmon half, cut side down, on cutting board; cut piece across grain into 1/4 inch slices. Repeat to slice other halves. Cut each flounder fillet length wise in half, removing all... - 32.2892
Teriyaki Salmon Parcels
GETTING READY
1. Preheat the oven to 200 degrees centigrade.
2. Finely chop the garlic and ginger. In a small frying pan, heat 1 tablespoon of the oil, add half the garlic and half the ginger and fry for 1 minute until softened. Add the honey, sherry and half... - 45.0841
Hoisin Glazed Salmon Steaks With Zucchini
Stir together the hoisin sauce and sesame oil in a small bowl.
Line a baking sheet with foil and spray with nonstick spray; preheat the broiler.
Sprinkle the salmon with 1/4 teaspoon of the salt and place it on the baking sheet.
Broil the salmon 5 inches from... - 35.7425
Mustard And Rice Vinegar Glazed Broiled Salmon
If you are on a high-protein diet like Atkins or a beach diet then this is the perfect recipe for you. I love salmon but run out of healthy and low calorie ways to cook it. All you need is 5 minutes in the kitchen to make this salmon dish and so you can spend... - 143.988
Grilled Salmon
Looking for a great easy way to grill salmon? The chef here marinates the salmon in a flavorful maple-soy sauce and garlic marinade. Then grills up this delicious maple-glazed salmon in just a few minutes. - 106.365
Braised Soy Fish With Oyster Sauce
Here is another new Braised Soy Fish With Mushrooms And Bamboo Shoots recipe for you to to try your hand at. Soy fish acts as a great base to build off this Braised Soy Fish With Mushrooms And Bamboo Shoots dish. You should be trying it! - 34.4102
Salmon Steaks With Soy Maple Glaze
1. In a large, shallow dish, whisk the soy sauce with the maple syrup and sesame oil. Add the salmon steaks and turn to coat. Press the ginger and garlic onto both sides of the steaks. Cover and refrigerate for 2 hours, turning the salmon a few times.
2.... - 24.4008
Homemade Salmon Sushi, Nori Maki, Onigiri, Miso Soup
cook 3 cups of rice, cook with more water than usual to make the rice softer and sticky
sushi rice nori maki ( cucumber, smoked salmon ):
Steamed rice mix with 2 soup spoons rice vinegar, 1 soup spoon sugar and 1 tsp salt stir well, leave to chill then add... - 49.7935
Baby Salmon With Basil Vinaigrette
To prepare Basil Vinaigrette, combine balsamic vinegar, red wine vinegar, basil, garlic, tarragon, and chili paste to taste in a blender or food processor.
With motor running, slowly add oil.
If made ahead, cover and refrigerate for up to 2 days.
Rinse salmon... - 44.9376
Roasted Salmon With Tomato Jam
1. Preheat the oven to 375° Add the vermicelli to a saucepan of boiling water. Let stand off the heat for 10 minutes, until softened.
2. Meanwhile, in a small skillet over moderately low heat, warm 2 tablespoons of the canola oil. Add the chopped jalapeno.... - 31.6259
Sour Salmona And Shrimp Soup
Is your menu incomplete without a yummy appetizer? This video is just right for you. Watch the chef share this Sour Salmon and Shrimp Soup recipe. The dish is a very compelling appetizer and you must give it a try. - 79.9253
Zakuski Russian Hors D'oeuvre
Zakouski Russian Hors D'Oeuvre is a very tempting recipe that you must try out. Prepare the Zakouski Russian Hors D'Oeuvre in a jiffy and let us know after you've enjoyed it ! - 31.7533
Baked Fish Salad
Bake the fish, then flake.
Mix with other ingredients and serve on sourdough toast. - 24.5625
Masam Pedas Sauce
Cut the 4 cloves of garlic into small tiny pieces,
cut the peel of small red onion into 4 pieces,
cut each of 3 pieces of small dried chilli into 3 slices then put them(garlic,red onion,dried chilli) along another ingredients
into a blender,
then break an... - 47.4148
Salad Roll Ups
Cook rice with water, salt and butter or margarine according to package directions.
Put in a medium bowl and add onion, capers and fine herbs.
Add Lemon Mayonnaise to moisten.
Spread on salmon or ham slices.
Roll and arrange on tray, cut sides down.
Chill... - 37.7117
Fish Curry
In a pan put 2tsp of oil.
When it is hot add mustard seeds,allow to pop.
Then add curry leaves,fry for sec,add onion
And fry till it changes to brown colour.
Now add tomato puree and fry nicely.
Now add dry grinded masala powder,coconut milk,water tamarind... - 47.6203
Grated Beet And Caviar Salad
Peel beets and cut julienne.
Mix with onion, olive oil, vinegar salt and freshly ground pepper.
Combine sour cream and horse radish and mix thoroughly .
When ready to serve, drain beets.
Mound in rectangular shape on small platter
Carefully spread sour... - 36.6167
Darne De Saumon A La Neva
In the boiling salted water, cook the carrots, onion, parsley, and celery for about ten to fifteen minutes.
Season with the black pepper.
Cut the fish to desired size.
Add to the vegetable pot and cook about fifteen minutes.
Drain.
Set aside to cool.
Remove... - 37.9693
Sushi Toppings Tray
In a 2- to 3-quart pan, bring vinegar to a boil.
Add carrots; cook and stir just until tender-crisp to bite, about 30 seconds.
Drain and set aside.
Rinse pan.
Add 1 inch water and bring to a boil.
Gently push spinach down into water.
Cook and stir just until... - 41.7809
Baked Fish A La College
1. Clean fish, wash well and make gashes at 2.5 cm. intervals.
2. Mix together remaining ingredients.
3. Marinade fish in the mixture for about half an hour.
4. Bake in a moderate oven till done. - 30.8247
Spicy Thai Chili Mango Sauce
The spicy Thai chili mango sauce over the grilled firm fish immediately transports you to an exotic tropical island. You can almost see the sunshine radiating out of it and warming your soul. The fantastic sweet-tart and spicy flavor of the sauce goes so well... - 118.892
Homemade Birthday Gift For Kids
Birthday are always happening year round.There are many items that you can give as gifts.But homemade gift is very special.It is tasty and nutritious gift for a kids party. - 42.9307
Homemade Snack
Try this snack for your next party. Easy and fun. This is an inexpensive recipe. They are shaped like ducks. - 40.5647
Malayali Fish Curry Meen Vevichathu
1. Clean and cut fish into 2.5 cm. (1") slices or steaks.
2. Roast or dry heat red chillies, coriander and turmeric.
3. Powder fine and grind to a smooth paste with onions and garlic.
4. Soak cocum in a fittle water.
5. Chop ginger into fine pieces.
6. In a... - 48.8857
Oriental Whole Fish
GETTING READY
1. To prepare the fish remove its head, then if desired cut off its tail and slash skin diagonally 3 times on each side.
MAKING
2. On a microwaveable serving platter place the prepared fish.
3. In a bowl make the marinade sauce by combining soy... - 42.0042
Zesty Whole Baked Fish
1. Preheat the oven to 220°C/ 425°F/Gas Mark 7. Lightly rinse the fish and pat dry with absorbent kitchen paper. Season the cavity with a little salt and pepper. Make several diagonal cuts across the flesh of the fish and season.
2. Mix together the low-fat... - 39.5621
Regal Baked Fish
About 3 hours before serving: Wash fish well.
Brush cavity with lime juice; refrigerate 1 hour.
Meanwhile, make stuffing: In skillet, in 1/4 cup butter, melted, saute onion and celery until tender.
In large bowl, combine stuffing mix, almonds, cheese,... - 47.2234
Smoked Fish And Rice Appetizer
Wash the.rice and combine with the water.
Cover and bring to a boil.
Cook over low heat 20 minutes, or until rice is tender and dry.
With a fork, stir in the soy sauce, vinegar, sugar, and salt.
Pat rice onto a board or plate.
Cool completely.
Shape teaspoons... - 34.1482
Taro Fish Cakes
Peel, boil, and mash the taro.
Beat in 2 egg yolks and seasoning.
Mix in salmon and form into flat cakes.
Dust with seasoned flour, brush with 2 egg whites and coat with crisp breadcrumbs.
Fry in a little hot butter or bake for about 15 minutes on a well... - 32.2192
Pacific Coast Seafood Kebabs
Soak 8 large bamboo skewers in warm water for 30 minutes.
Dice the salmon.
Peel and devein the shrimp.
Dust the scallops with the flour.
Cut the yellow pepper into large dice.
Wash the mushroom caps.
Skewer the seafood alternating with the pepper, mushrooms... - 43.3597
Hot Masala Fried Fish
1. Clean and wash fish. Cut into slices; if small fish, keep whole, but make gashes.
2. Grind together the spices and salt.
3. Smear fish with this paste.
4. Keep aside for a while.
5. Shallow fry till cooked. - 37.5243
Classic Pickled Fish
Clean fish without removing skin or bones.
Slice and season with salt.
Cook onions in water for 20 minutes.
Add vinegar, whole spices tied in cheesecloth bag, sugar, lemon and fish.
Boil for 1 hour.
Remove fish, strain liquid and pour over fish.
Store in... - 35.9595
Baked Stuffed Fish
Heat oven to 350°.
Wash fish quickly in cold water and pat dry.
Rub cavity with salt and pepper; stuff with Garden Vegetable Stuffing.
Close opening with skewers and lace with string.
Brush fish with salad oil; place in open shallow roasting pan.
Bake about... - 29.3969
Vegetarian Sushi Rolls
Want to try some sushi. Explore this video and try these homemade sushi rolls which is easy to prepare and good to taste. The cooked vinegared rice combined with cucumber and wasabi sauce makes an excellent snack. Getting your sushi rice right is a crucial... - 114.953
Curly Endive And Seafood Salad
1. Rinse and tear the endive into small pieces and arrange on a serving platter.
2. Remove the seeds from the peppers and cut the peppers and the cucumber into small dice. Sprinkle over the endive.
3. Bring a saucepan of water to the boil and add the squid... - 41.419
Sushi With Smoked Fish
Cook rice according to package directions.
In small saucepan combine vinegar, sugar, and mirin, sake, or dry sherry; bring to boil.
Stir vinegar mixture into cooked rice; let rice mixture cool slightly.
Line 8x8x2-inch pan with waxed paper.
Arrange enough of... - 32.1712
Roll Your Own Sushi
MAKING
1) Cook the short-grain rice.
2) In a saucepan, add the seasoning ingredients for sushi rice stir and heat the vineger until the sugar has dissolved.
3) Add the seasoning to the hot steamed rice, blend well... - 44.1219
Pan Braised Haddock
Combine the olive oil, mustard, cumin seeds, salt, bay leaves, and black pepper.
Transfer the mixture to a large frying pan over medium heat, then add the fish steaks in one layer Add the garlic slices and 3/4 cup hot water.
Cover the pan and cook over... - 32.0857
Sort-of Sushi
To Make Sticky Rice: Place rice in a medium bowl and cover with cold water.
Rub with your fingers until water gets cloudy.
Drain rice through a strainer and repeat the procedure 2 more times.
Place rice, l cup water, vinegar, and soy sauce in a medium... - 38.1847
Seafood Kabobs With Soy Sauce
Mix all the ingredients for the marinade together.
Cut the fish into neat cubes.
Monkfish is shown in the picture and this is ideal for kebabs, but hake, halibut, salmon or turbot or sliced scallops could be used.
Place the diced fish and prawns into the... - 39.8789
Nigiri Sushi
MAKING
1. Diagonally slices fish into 1 X 2 X ¼ [thick] inch pieces.
2. Grasp 2 tbsp rice with hands dipped in vinegar and press firmly, yet gently into oval shape.
3. Spread a little wasabi paste onto the fish slice center and then arrange on the oval... - 27.7375
Teriyaki Broiled Or Grilled Fish
Rinse the fish and set it aside.
In a saucepan, bring the soy sauce and grated ginger to a boil.
Strain it and discard the ginger.
In a bowl, combine the gingered soy sauce, wine, sugar, and minced garlic.
Place the fish in a bowl, pour the marinade over it,... - 36.8743
Teriyaki Swordfish
GETTING READY
1) Preheat the oven to 350°F.
2) Place the fish steaks in a deep dish.
3) In a small bowl, mix together wine, soy sauce, garlic, ginger, oregano and pepper.
4) Pour the dressing over the steaks to coat well.
5) Cover the dish and allow the... - 38.3289
Homemade Fish Buns
Homemade fish buns can be healthy. You can adapt this bun recipe to your own taste. - 40.5712
Nigiri Sushi
Cook the rice, following the instructions given in gohan.
Transfer the drained rice to a warmed bowl and set aside.
To make the vinegar sauce, combine the vinegar, sugar, salt and monosodium glutamate to taste, then pour the mixture over the rice.
Stir gently... - 38.9117
Poached Shellfish In Oriental Broth
Heat the oil in a saucepan, add the curry paste and cook for 1 minute, stirring regularly.
Add the garlic, onion and fennel and cook gently for 10 minutes.
Stir in the tomato puree, lemongrass, chillies, lime leaf (if using), ginger and star anise.
Pour on... - 43.9042
Buckwheat Galettes
Sift the flours with the salt into a large bowl and make a hole in the centre.
Gradually pour in the milk, beating well all the time to give a smooth batter.
Allow it to stand for 30-40 minutes, then slowly beat in the water until the consistency resembles... - 45.0501
Fish Pilaf
Heat the oil in a large saucepan over medium-low heat.
When hot, add the onion and cook, stirring occasionally, until it softens but does not brown.
Add the cloves, garlic, salt, turmeric, and 3 cups water.
Bring to a boil, add the rice, and lower the heat to... - 40.8529
Whole Fish With Rice Stuffing
GETTING READY
1. To prepare the fish rinse it under cold running water and remove its head and tail.
2. Pat dry inside and out and set aside.
MAKING
3. In 4-cup (1 liter) measure, microwave butter at High for 30 to 45 seconds until melted.
4. Stir in... - 45.2284
Rice With Fish
GETTING READY
1) Preheat the oven to 350° F.
2) In a bowl, mix the yoghurt, onions, cloves, turmeric, salt, coriander and anise together.
3) Coat the fish thoroughly with this mixture and marinate for 1 hour.
MAKING
4) In a casserole, saute the fish in 2... - 45.6828
Fish And Macaroni Salad
GETTING READY
1) Remove bones and flake fish.
2) Sprinkle lemon juice on top.
3) Keep in freezer to chill.
4) In a bowl put green beans and add French dressing.
5) Keep in freezer to chill.
MAKING
6) To the mayonnaise add pickle relish, mustard, chili sauce,... - 42.5794
Fish In Leaves
Wipe fish with a damp paper towel.
Arrange lemon and onion slices in fish cavity; lightly sprinkle fish all over with salt and pepper.
Grease both sides of a hinged wire basket
Line bottom of basket by overlapping about 12 grape leaves.
Place fish on top of... - 32.2565
Bubbling Fish Bake
Bubbling Fish Bake has a luscious taste. Bubbling Fish Bake gets its taste from fish mixed with soup and cheese. Bubbling Fish Bake is inspired by many food chains around the world. - 33.2712
Tempura
Tempura is a famous Japanese recipe. Tempura gets its taste from deep fry Seafood served with vegetable and flavored with lemon. Tempura is inspired by many chefs around the world. - 44.5984
Grilled Oriental Fish Steaks
Grilled oriental fish steaks can be prepared with seafish of choice. Marinated with a flavorful mix of soy sauce with ginger root and minced onion, the fish steaks are grill cooked over coals till the fish is done. Served with a side of choice, it makes a... - 32.4216
Baked Fish Provencal
Preheat oven to 400°.
Melt butter in a wide frying pan over medium heat.
Add mushrooms and cook until soft; stir in tomatoes and garlic.
Season to taste with salt and pepper and heat through.
Arrange fish in a single layer in a greased shallow baking... - 38.3924
Spicy Fish Curry
Cut the fish into 2.5 cm cubes.
Lightly spray a non-stick frying pan with olive oil, add the fish and fry until just cooked, this should take about 3 minutes.
Remove and set aside.
Spray a little more oil on to the pan and fry the onions until they are soft... - 44.7031
Wakame Seaweed And Cucumber Salad
MAKING
1) Blanch the wakame seaweed, drain well and sprinkle with one tbsp vinegar.
2) Season the sliced cucumber with the salt, squeeze out excess water after 5 min.
3) Blanch the shirasuboshi , drain well and... - 39.3307
Cucumber Salad With Dill
MAKING
1. Run prongs of a fork and score cucumber skin down by its length, all the way around.
2. With a sharp knife or a food processor fitted with a slicing attachment thinly slice cucumber.
3. In a colander or sieve place cucumber slices, sprinkle with... - 47.2815
Fish Yogurt Curry
Heat 1/2 cup of the oil in frying pan over medium heat.
When hot, fry the pieces of fish until they are lightly browned on all sides.
Drain and reserve them.
Add the rest of the oil to the pan and fry the onions over medium-low heat until they begin to turn... - 41.9052
Yellowtail Teriyaki
1. Combine MARINADE ingredients. Stir until sugar dissolves. Pour marinade over fish, refrigerate, and marinate for 30 to 60 minutes. Turn fish once.
2. Drain fish and reserve marinade. Heat oil in skillet over medium heat. Add fish and cook until delicately... - 34.4328
Bubbling Fish Bake
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In an skillet, saute the onion in butter, until tender.
3) Stir in the soup, milk, 3/4 cup shredded cheese, cooked macaroni and fish.
4) In a 1 1/2 -quart casserole, pour the fish mixture and cover... - 40.4465
Middle-eastern Spiced Pomegranate Chicken
For those who choose to eat “healthier” proteins, but get bored with the same old ways to cook them, here is a great way to turn plain chicken drumsticks into something exotic and truly delicious. This recipe uses incredibly healthy pomegranate juice,... - 92.6285
Calico Appetizer Quiche
Flake the fish.
For the egg mixture, in a medium mixing bowl beat eggs.
Stir in cream, dry mustard, salt, and lemon peel.
Then stir in fish and pimiento.
In another bowl combine Swiss and Colby cheeses.
Add the flour and toss lightly to coat.
Add cheese... - 38.7111
Stuffed Baked Fish
Remove head from fish.
Mix rice, dates, onions, lemon peel, salt, cinnamon and turmeric.
Spoon rice mixture into cavity of fish.
Close opening with wooden picks or skewers; lace with string.
Place remaining rice mixture in greased casserole; cover and... - 43.1084
Romantic Dinner Trio
If you are planning for a great romantic dinner meal, this impressive video is just perfect for you. Watch this amazing video that displays three recipes for a heart meal. The video suggests spicy chicken wings, nutty sweet rice and creamy steamed vegetables.... - 105.799
Mixed Bean Salad
Turn your beans into a great meal like this Mix Bean Salad. Take a look at this video to see how you can make this healthy salad in no time using a couple of off the shelve ingredients. The fresh vegetables and herbs add an extra kick of health to it. Give it... - 148.336
Maki Sushi
One of the most popular and favored Japanese dish is the Maki sushi. The word 'maki' means 'roll' in Japanese because this dish is made up of fish rolled with rice and dried seaweed. There are many other Sushi types that will surely tickle your fancy. - 35.4301
Hwedupbap
If you like raw fish or want to try raw fish for the first time, then this Hwedupbap recipe from Maangchi is going to please you. This recipe is like Korean bibimbap or rice with vegetables but with raw fish. Her simple and clear instructions makes this... - 104.305
Do It Yourself Sushi
To make sushi rice
1. Wash rice as you would plain rice. Drain, cover with cheesecloth, and let stand in a colander for 1 hour. (Soak dry rice that has been on the shelf a while for 30 minutes and drain for 30 minutes, if desired.) While rice is draining,... - 44.1962
Temaki Sushi
Want to try some great Sushi at home?? Its time you watch this video. The chef demonstrates a step by step process to prepare Temaki Sushi, which is a fancy, hand rolled sushi. Watch the video now and treat your family to this Japanese Delicacy. - 148.186
Teriyaki Swordfish Burgers With Sweet Pickled Ginger Salsa
These teriyaki swordfish burgers with pickled ginger salsa may be a little time consuming but well worth the effort in taste. the sowrdfish burgers are prepared with a triyaki sauce mix along with eggs and bread crumbs. Served on buns with teriyaki sauce and... - 43.5865
Oriental Smoked Chicken
In a 9-inch skillet with lid simmer chicken in 2 cups water for 12 minutes; season with salt and pepper, if you like.
Remove chicken from pan; discard water, rinse and dry pan.
Remove skin, if you like.
Line pan with a piece of aluminum foil, fitting it up... - 33.7192
Japanese Sashimi
Take a look at Chef David Banks as he cuts fresh rockfish and serves it raw as sashimi. The video is outstanding and the chef shares great slicing skills to make a perfect sashimi. So if you like to eat your rockfish raw and spicy, them make this delicious... - 149.869
Sweet And Sour Catfish
1. In a small bowl, stir the lime juice with the fish sauce and sugar. In a very large skillet, heat the peanut oil. Add the finely chopped scallions, ginger and lemongrass and cook over moderately high heat until fragrant, about 1 minute. Push the... - 33.748
Corn Crusted Scallops With Sauce
Here is a quick side dish for the women who often are confused about good and quick dishes to be made for a happy dinner. The chef shows how easy, quick and simple it is to make scallops crusted with corn and crumb mixture. - 129.186
Best Lobster Bisque
This Best Lobster Bisque recipe is my favorite. I am a professional chef and my friends really enjoy the dish I cook. Whenever there is a gathering of my friends at my home, most of the time they ask me to cook this delicious Lobster Bisque. You should try... - 62.4901