Try out these Asian style mushroom lettuce wraps for an appetizing snack or even for lunch. Watch this impressive video to make this wonderful dish. The video is absolutely interesting and offers great serving suggestions too. This video is a must watch! - 151.252

All you people who are confused at what to serve when guests come over. The Asian Lettuce Beef Wraps is definitely a winner. Pair this dish with Mcmanis Cabernet Sauvignon. A excellent combination of nice food and rich wine. - 131.712

Heat a large frying pan or wok. Mix together the garlic, pepper, lime juice and zest and half of the coriander in a bowl. Add the oil to the pan, tip in the garlic mixture and stir-fry for 30 seconds. Add the pork and stir-fry for 8-10 minutes until well... - 44.2375

In a mood to try an innovative dish today? Watch the chef prepare this Asian Chicken Lettuce Wraps that is sure to impress all. The dish is easy to make and can be replicated in your own kitchen. This one is a must try. - 92.5202

Want to know of a recipe that is easy to make, healthy and yield delicious appetizers that are guaranteed to please everyone's taste buds? Then watch this video by FingerLickinKitchen and get ready to surprise your guests! - 89.4239

Check out the video of this amazing appetizer the Turkey and Zucchini on Lettuce. A great recipe and easy to cook. Chef Jenny does a great job showing how to make this dish. Everyone should definitely check this dish out. - 89.022

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An Asian inspired lettuce wrap with ham and water chestnuts, this dish definitely qualifies for easy and healthy holiday entertaining. The crunch of the chestnuts and lettuce along with the flavor of the ham together with the drizzle of the fruit sauce brings... - 14.2629

1 To make the sauce, whisk together the peanut butter, lime juice, soy sauce, brown sugar, chili paste, and sesame oil in a medium bowl until smooth. 2 To make the filling, combine the tofu, bell peppers, radishes, cilantro, and mint in a large bowl; gently... - 26.8799

1. In a large bowl, blend cornstarch with 2 tablespoons (30 ml) of the vinegar. Peel, core, and finely chop pears; gently stir into vinegar mixture and set aside. 2. Crumble beef into a wide nonstick frying pan or wok; add mushrooms and raisins. Stir-fry over... - 33.603

1. Arrange romaine leaves in 12- by 8-inch microwave-safe baking dish; add water. Cover with vented plastic wrap; microwave on high 3 minutes or until wilted. Drain and set aside. 2. Crumble beef into 2-quart microwave-safe casserole. Cover with lid;... - 29.0319

If you love it that juiciness of steak blending with that crunch of that lettuce, then I bet that you would love this Korean inspired dish. I also bet that this would ideal to serve as an canape dish at parties. Have fun watching this video and give it a try... - 115.169

For recipe directions, please refer to the video - 14.2293

For recipe directions, please refer to the video - 14.1381

1. Place the lettuce leaves and carrots in separate bowls of cold water for about 30 minutes. Drain. 2. Tear the lettuce leaves into small pieces, approximately square in size. 3. Arrange the lettuce pieces in one corner of a large tray, fruits in another and... - 19.4051

Cut the fish in thin strips and toss with the cornstarch, sugar, pepper, soy sauce, and 1 tablespoon oil. Separate the leaves of the lettuce. Heat the remaining oil in a saucepan; fry the ginger for 1 minute. Stir in the water and salt; bring to a boil. Add... - 38.3074

If you know how to, you can make just about any dish vegan with a few substitutes. Don't believe us? Then watch this video and learn how to make vegan lettuce wraps with sauteed tofu. Watch to know more! - 116.283

Blend the cream into the mustard, then add the lemon juice and seasoning. Cover and keep cool. Toss the lettuce together and put into one or two cold salad bowls. Stir the dressing and pour over the lettuce. Toss lightly, then sprinkle the nuts over. Toss... - 32.6818

Involve your kids to make their own healthy and delicious lettuce wraps and sushi rolls. Watch this interesting video that says it all. Definitely a must watch if you want your kids to eat plenty of fresh vegetables. Take a look…. - 113.911

Pour water into 2-quart microwave-safe casserole. Cover with lid; micro wave on HIGH 6 minutes or until boiling. Stir in soup mix, carrot, onions and lemon juice. Microwave, uncovered, on HIGH 4 minutes or until chicken is tender. Stir in lettuce. Let stand,... - 32.3293

1. Pour water into 2-quart microwave-safe casserole. Cover with lid; microwave on high 6 minutes or until boiling. 2. Stir in soup mix, carrot, green onions and lemon juice. Microwave, uncovered, on high 4 minutes or until chicken is tender. Stir in lettuce.... - 26.0816

1 Drain mushrooms, remove stems and chop mushroom caps finely. 2 Heat oil in a wok and stir-fry pork until golden. Stir in mushrooms, water chestnuts, bamboo shoots, green onions and crab. Cook 1 minute. Combine sesame oil, soy sauce, oyster sauce and sherry... - 28.9639

How about some Asian cuisine tonight ? Watch this video to prepare an authentic Chinese recipe of chicken and mushroom in a classic Asian sauce. Quick to prepare and good –to-eat, serve this as a side dish with warm rice or as a entrée wrapped in lettuce. - 109.059

1.In a bowl,whisk together chili sauce,sesame oil, hoisin sauce,vinegar,sherry. 2.Use paper towel and pat the tofu in order to remove as much water possible.Slice tofu into very small cubes. 3.Heat oil,add garlic,ginger,onions and cook until golden... - 34.787

Prepare Cooking Sauce and set aside. Heat 2 tablespoons of the oil in a wok or wide frying pan over high heat. Add garlic, ginger, and red pepper flakes and stir once. Add turkey and cook, stirring to break up large chunks, until no longer pink about 3... - 36.2559

1. Mix the marinade ingredients together, add the tofu or bean curd, toss well and leave to marinate for 20 minutes. Drain, reserving the marinade, and set aside. 2. Soak the mushrooms in boiling water to cover for 20 minutes. Drain, reserving the water,... - 34.3998

1. Place sherry, soy sauce, honey, garlic and cornflour mixture in a small bowl and mix well. Add pork, toss to coat and set aside. 2. Heat oil in a frying pan and stir-fry pork with marinade for 4-5 minutes or until cooked. Using a slotted spoon transfer... - 35.0272

1. Bring 2 quarts of water to a boil. Place the noodles in a large heatproof bowl, pour the water over them and set aside 7 minutes. Drain the noodles and cool under cold water. Return 3 cups of noodles to the bowl and add 1 teaspoon of the ginger, 1 1/2... - 36.6397

Wash and cut the Boston lettuce into quarters. Garnish with the radishes and tomato. Serve with favorite Spa salad dressing. - 22.4841

For recipe directions, please refer to the video - 15.7808

For recipe directions, please refer to the video - 14.1141

Strip off, and set aside for some other purpose, the green leaves of lettuce. Wash the hearts, pull them to pieces or cut into sections, and drop into ice water to crisp them. Peel the spanish onion and cut it into thin shavings. Shake the lettuce in a... - 21.8738

Thread the shrimp onto the skewers. Lightly coat the grill with cooking spray and preheat for 5 minutes. Combine the chile oil, pepper, sesame oil and soy sauce. Place the skewers in the grill widthwise (horizontally) and brush with the oil and pepper... - 41.7863

Looking for a recipe that will yield a wholesome meal and is still easy to follow and cook? Then this video is just the thing for you. Watch now to learn more about how to make yummy soup with wraps that are guaranteed to please everyone. - 81.8391

A totally addicting recipe !!! Watch this video to prepare a flavorful chicken dish with mango and sesame seeds. Made with the combination of tasty ingredients, this exotic dish is a great alternative to the normal restaurant style side dish. The spicy mix of... - 108.16

Fish Baked In Lettuce Packets has a wonderful taste. The fresh marjoram leaves with butter gives the Fish Baked In Lettuce Packets a great taste. - 41.5146

Wraps form an easy and quick meal. For an office goers like you are they are a good take away food. Then if you are hunting for some filling for the wrap and other wrap ideas, we have some suggestion for you. This is a video that shows chicken lettuce wrap... - 117.976

With obesity rates on the rise, there is no better time than now for families to build healthier habits. This includes getting more exercise and eating healthier. Nutritionists recommend eating more whole grains, lean proteins and increasing the amount of... - 30.4925

1. In a medium bowl, toss the diced chicken thighs with the garlic, ginger, crushed red pepper and 1 tablespoon of the oil and season with salt and black pepper. Let the chicken stand for 10 minutes. 2. Meanwhile, in a small cup, combine the soy sauce with... - 30.0726

1. In a large bowl, combine the crabmeat with the lemon juice and 1/8 teaspoon each of the salt and pepper. Refrigerate the mixture while you assemble the remaining ingredients for the salad. 2. Place the mustard in a bowl. Place the ginger in a piece of... - 36.1951

Prepare the Asian Citrus Marinade and pour half over the tuna steaks. Refrigerate to marinate for 10 minutes to 1 hour. Place the tuna in the basket and rotate in the stopped position facing the heat rods for 4 minutes. Turn basket and rotate the other side... - 33.843

Asian Barbecue beef brisket is the perfect dish to prepare for large gatherings. Watch chef demonstrate this hassel free recipe which you can just dump in the oven and forget about while preparing other dishes on the menu. - 134.13

Heat together broth and water in a large saucepan until the boiling point. Stir in spaghetti, garlic and ginger. Bring to a boil. Cover and simmer for 6 minutes. Add carrots and broccoli. Cover and simmer for 2 to 3 minutes until vegetables are... - 37.1463

1. Marinate cubed chicken in French dressing for an hour. 2. Combine with other ingredients. 3. Chill and serve on lettuce with almonds. - 27.2668

Whether you are a salad person or not, this Asian Style Fusion Salad is a great meal for trying. Watch this video to learn the details of this recipe. It is full of fresh and crisp vegetables that make it refreshing and full of vital nutrients and anti-... -

Want to know the secret to make the perfect chicken burger at home? Then watch Rob in this video as he cooks a nice, juicy Asian chicken burger that is sure to please everyone's tastebuds. Try this simple recipe the next time you have guests coming over, or... - 15.8432

There’s no such thing as fried mysterious chicken parts in our household. Nuggets, some fast food restaurants call them. If we’re going to enjoy the mellow flavors of chicken – especially the pastured kind — then feast on this popular Thai dish that... - 43.0724

Have you tried cooking pheasant before? Here is a great video showing you how to do this best. Spread it out with other chopped ingredients and allow your guests to turn it into lettuce wraps!! A great party idea! - 108.769

1 Combine the lime juice, sugar, fish sauce, ginger, and curry paste in a small bowl; mix well to dissolve the sugar. 2 Combine the roast beef, carrot, bell pepper, red onion, cucumber, and cilantro in a large bowl. Add the lime juice mixture and toss well to... - 24.8352

If you're fond of Chinese food, do try out this recipe. The Chef shows how to make dragon chicken which is also prepared on Chinese New Year. It's really delicious and easy to make. Do watch the video for this easy and quick recipe. - 103.797

Those who eat grilled beef frequently should now try grilling their beef in Korean style. Yes, Maangchi is showing her Korean way of grilling beef and she is serving it with lots of vegetables. A perfect balance of meat and vegetable diet is an additional... - 105.1

Chill all fruits and lettuce thoroughly. Cut midsection of cantaloupe into 6 rings. Remove seeds and rind. Remove rind from end pieces of cantaloupe and cut into thin spears. Cut roots from heads of Bibb lettuce leaving heads in one piece. To assemble salads,... - 36.9097

Romaine And Cucumber Salad was so pretty to look at. Romaine And Cucumber Salad looked like a painting on the platter. I fell in love with it at first sight - 24.5619

Got some leftover grilled chicken, then make a salad with it for a change! A salad is easy to make with some tomatoes and lettuce and much healthier meal to have! See this video to have this easy salad made! - 63.7722

1 To prepare the dressing: In a food processor or blender, whirl the tofu, water, soy sauce, garlic, vinegar, ginger juice, and sugar for 1 minute or until smooth. 2 To prepare the salad: In a large salad bowl, place the lettuce, carrots, and radishes. Pour... - 28.3822

Stir Fried Broccoli And Romaine is a good vegetable recipe. If you haven't yet tried your hands on this Stir Fried Broccoli And Romaine, you should. Do not wait for anything. - 23.4142

Vietnamese rolls stuffed with shrimp get crunch and color from yellow peppers, lettuce and carrots—which, like most orange fruits and vegetables, are high in cancer-fighting alpha carotene. Picture Credit: John Kernick Recipe By: Melissa Rubel... - 29.1341

Now since you are done with the preparation, its time to move on to the next step. Watch this video and learn how to fry and plate the dish. - 98.7689

Have you tried these delicious Vietnamese Pork and Egg Rolls yet? If not then you are missing out on a lot. Watch this video now and learn to prepare this fabulous dish. In this part of the video, Chef demonstrates how to get started. Watch it now. - 100.364

Boost up your appetite with this simple and easy Laotian egg and vegetables salad recipe. The chef here has prepared the egg yolk and mayonnaise dressing that is so amazing and would leave you finger licking. This wonderful nutritious salad is a must try! - 110.214

Do you have a favorite cold noodle dish for hot summer days? If not try this one! James shows how to make a Korean spicy noodle salad, with lots thinly sliced raw vegetables and a hard cooked egg dressed with a sweet and spicy sauce made with red chili paste,... - 139.433

Laksa Assam is a very popular dish in both Malaysia and Singapore. It is often taken as a breakfast or a late night supper. If you want to make Laksa Assam the easy way useHup Loong Asam Laksa and for the fish, canned sardines and tuna. - 51.6588

Peel the cucumbers. Cut lengthwise. Scoop out the seeds with a small spoon. Thoroughly mix together all the other ingredients. Fill the cucumber halves with the mixture. Chill. Serve on a lettuce-lined platter. - 36.7487

Heat oil in skillet. Add garlic powder and pork; cook till meat is lightly browned. Add cooked rice and soy sauce. Cook 10 minutes, stirring occasionally. Mix in eggs and cook 1 minute longer, stirring frequently. Remove from heat. Add shredded lettuce; toss... - 30.3381

Toss sprouts and mushrooms together. Serve on romaine lettuce leaves. Sprinkle with Sendai Salad Dressing or another soy sauce dressing. - 18.1473

1. Combine cucumber, tomatoes and green onions in a medium-size bowl. Stir in vinegar, water, dill, salt, pepper and your favorite no-calorie sweetener, using the equivalent of 2 teaspoons sugar; toss lightly to mix. Chill at least an hour to season. 2. When... - 32.7347

In a mixing bowl combine the bulgur and the tomatoes with their juice. Let is stay at room temperature for about thirty to sixty minutes until the bulgur is soft and the tomato liquid absorbed. Add all the other vegetables and mix gently but... - 35.8119

Place empty browning dish in oven. MICROWAVE 4 to 5 MINUTES on HIGH. Add oil and cooked pork. MICROWAVE 2 to 3 MINUTES on HIGH, or until lightly browned, stirring once. Mix in rice, soy sauce and garlic powder. Cover. MICROWAVE 3 to 4 MINUTES on HIGH, or... - 42.7202

1. In a large bowl, combine rice, green onions, green pepper, celery, bean sprouts, raisins, cashews, sesame seeds and parsley. Toss thoroughly. 2. In a blender or food processor, combine vegetable oil, orange juice, lime juice, soy sauce, sesame oil, ginger... - 30.499

In a medium mixing bowl combine apple juice, bread crumbs, onion, garlic, rosemary, and salt. Add ground lamb and mix well. Shape into four 3/4-inch-thick patties. Grill patties on an uncovered grill directly over medium coals for 8 minutes. Turn patties and... - 41.1124

Combine bulgur and water in medium bowl and let stand until water is absorbed, about 30 minutes. Set aside. Meanwhile, combine all remaining ingredients except lettuce in large bowl and mix well. Arrange lettuce leaves on platter. Add bulgur to carrot mixture... - 39.3567

Snap off tough ends of asparagus. Remove scales from spears with a knife or vegetable peeler, if desired. Cut asparagus into 1-inch pieces. Blanch asparagus in boiling water 30 seconds. Drain; rinse under cold water until cool. Set aside. Combine noodles and... - 45.0571

Arrange cucumber and onion in a shallow glass dish. Shake remaining ingredients except salad greens in a covered jar; pour over the vegetables. Refrigerate for 2 hours, stirring occasionally. Drain cucumber and onion; marinade can be strained and refrigerated... - 29.1771

Preparation Combine marinade ingredients in a medium bowl. Add shrimp and stir to coat. Set aside for 30 minutes. Soak mushrooms in warm water to cover for 30 minutes; drain. Cut off and discard stems and dice caps. Cooking Place a wok or wide frying pan over... - 36.0942

Cook rice according to package directions. Drain and combine with onion, shrimp, cucumber, 3 eggs which have been chopped, and 1/2 cup French dressing. Chill mixture in refrigerator. Spread lettuce leaves in salad bowl; put rice mixture on top. Grate... - 29.9516

In large salad bowl combine lettuce, spinach, tomatoes, green pepper, radishes, and green onion. In saucepan combine salad oil, vinegar, dry dressing mix, sugar, and soy sauce. Stir in chop suey vegetables. Heat to boiling; pour over salad mixture. Toss... - 36.3457

Peel cucumber and cut into 1/2 inch thick slices. Core the pieces. Sprinkle lemon juice on cucumber rings and let it soak for one hour. Combine the rest of the ingredients including the cored central pieces and fill the cucumber rings with this mixture. Wash... - 38.0219

Miniature Pork Or Chicken Satays is a yummy grilled meat preparation that will definitely be a winner at the next party you host. I served the Miniature Pork Or Chicken Satays last week for my friends farewell party colleagues and everyone loved it.... - 38.6467

Trim fat from pork; cut pork into 1/2-inch strips, and place in a shallow dish. Combine lemon juice and next 4 ingredients, stirring well. Drizzle 3 tablespoons lemon juice mixture over pork. Cover and marinate in refrigerator 2 hours. Set remaining lemon... - 41.6482

Those of you who have been to Korea or dined at a Korean restaurant may already know that Samgyeopsal is one of their traditional specialties with a unique preparation style. The pork belly is neither seasoned, nor marinated and directly grilled by the dinner... - 123.465

Toast sesame seeds in a 6- to 7-inch frying pan over medium heat until golden, about 2 minutes, shaking pan frequently. Crush with a mortar and pestle (or whirl briefly in a blender); set aside. Cut beef across the grain into 1/4 inch slices; then cut slices... - 41.7952

In a strainer, rinse bulgur well; drain. In a bowl, combine bulgur with 1 cup cold water and let stand until soft to bite, about 1 hour. Drain off any remaining liquid. Mix bulgur with water chestnuts, onions, carrot, chopped mint, oil, and lemon juice. Add... - 41.6617

If you have never experienced this popular Laotian dish, you must! This flavorful rice salad has almost everything including meat and vegetables. On top of all, it is quite easy to prepare at home. Why don’t you give it a try? - 145.167

Bored of your regular spring rolls? Bring variation in your menu by making Sardines spring rolls Vietnamese style. This is an excellent summer time appetizer which contains sprouts, cucumber and sardines. Garnish with basil, cilantro and lettuce and serve it... - 116.819

Place all the ingredients in a bowl and toss well. Add the dressing and toss again. Adjust salt and lemon juice to taste. - 27.9953

Put 2 hot falafel cutlets and 2 hot samosas in the centre of the platter. Put hummus dip on the right side and arrange salads on the other side of the platter. Arrange pickle on a cabbage or lettuce leaf. Warm pita bread on a hot griddle, turning sides. Cut... - 26.6509

1. Slice cucumber and tomatoes into 1/4-inch-thick rounds. 2. Line a platter with nasturtium leaves. Arrange sliced tomatoes and cucumbers on leaves. 3. Drizzle salad with vinaigrette. Garnish with dill and nasturtium sprigs or flowers. Add salt and pepper to... - 26.1061

In a medium skillet, toast sesame seeds at setting 6 (for Designer gas model, use MED), stirring constantly, about 6 minutes. Transfer to a shallow baking dish. Add soy sauce, green onions, brown sugar, oil, ginger, and red pepper; mix well. Score fat along... - 43.0649

Looking for a no-fuss no-truss, easy recipe to feed a lot of people, which is cheap and affordable all at the same time? This Korean Bossam recipe is just what you should be making. This recipe uses pork butt which is more economical and less fatty than the... - 107.972

This festive season try your bbq beef short ribs in Korean style. Maangchi is making a totally different marinating sauce with onion, garlic and ginger. It’s pretty simple and can be marinated well in advance and barbequing takes only few minutes.... - 119.919

In the boiling salted water, cook the carrots, onion, parsley, and celery for about ten to fifteen minutes. Season with the black pepper. Cut the fish to desired size. Add to the vegetable pot and cook about fifteen minutes. Drain. Set aside to cool. Remove... - 37.9693

Wash the bur'ghul and drain well by squeezing out excess water with cupped hands. Place in a bowl and refrigerate for at least 1 hour. Trim the spring onions to leave about 8 in (20 cm) of green. Finely chop the white of the spring onions and mix it into the... - 40.8871

For a festive presentation, mound chicken lightly in the center of a large shallow dish. Surround with colorful rows of lettuce, bell pepper, pea pods, celery, tomatoes, and water chestnuts. Garnish with bean sprouts, sieved egg yolks, and sesame seeds. - 28.9003

Remove tips and strings from fresh pea pods. In covered pan cook fresh or frozen pea pods in 2 cups boiling salted water for 1 minute; drain well. In screw-top jar combine oil, vinegar, sugar, soy sauce, gingerroot or ginger, salt, and pepper; cover and shake... - 37.273

In 2-quart casserole, combine turnips, carrots and garlic. Cover. Microwave at High for 6 to 7 minutes, or until tender. Add remaining ingredients. Re-cover. Microwave at High for 10 to 15 minutes longer, or until hot and lettuce is wilted, stirring after... - 42.6584

Whisk sour cream, lime juice, salt. Store lime crema in squeeze bottle. Mix cumin with black beans. Place Origami Corn Wrap shiny side down. Lay in rice, cheese, beans, lettuce, tomatoes, scallions, steak. Cut into 8 pieces. Drizzle lime crema over... - 34.253

Bored of eating the same candied sweet potatoes and minced meat pie for every Thanksgiving dinner? Then spice up the holiday fare with something truly untraditional and freaking delicious — the Korean Galbi BBQ. Although authentic galbis are cooked in... - 14.2677

Trim fat from steak, and place in an 11 - x 7- x 2-inch baking dish. Combine 1/2 cup soy sauce, garlic, gingerroot, and 1 1/2 Teaspoons sesame oil; stir well. Pour over steak. Cover and marinate in refrigerator at least 8 hours, Turning steak... - 41.9961

If you like making different types of appetizers, then this one is for you. The Chef shows how to make the summer rolls. The filling needs to be cooked before making the roll. This is a delicious appetizer, so do give it a try. Don't forget to watch the video. - 109.948

1. Bring 2 cups of water to a boil in a small saucepan. 2. Place the bulgur in a large bowl and pour the boiling water over it; let stand at least 2 hours. 3. Drain the bulgur well in a strainer, pressing out the excess water. Return the bulgur to the bowl,... - 34.3424

Delicious, quick, and easy to make, crunchy chopped salad makes for delectable and nutritious lunch time fare. Boasting of color, flavor and texture in every bite, this veg and cheese oriental salad is nothing less than a mini-treat. Just pick your cues from... - 104.064

I can say you that Fried Eggs With Soy Sauce was a sort of heavenly treat to my family. The Fried Eggs With Soy Sauce dish was perfect and the eggs fried beautifully. Do give it a try! - 21.7887

If you are a fan of Korean food then ssamjang is something that you must have in handy. Watch to video to learn how to make this spicy Korean Ketchup that can be used as a dipping sauce or as a base for korean recipes. It's spicy, sweet, sour and salty, a... - 121.119

Globalization is a god's gift for foodies. If not, you would not have been able to cook this Korean barbecued pork at home with so much ease. Take a look at this video and you will realize how you can make this exotic pork dish by adding just one ingredient... - 99.346

When do Koreans make fried rice? When they have some samgyeopsal left over. Watch James whip up a super easy and quick Korean meal using leftover grilled pork belly, rice and veggies. So the next time you plan to make samgyeopsal, make sure you keep some... - 120.463

This video is in Filipino. - 98.5182

Time to pamper your palate with this Persian Vegetable And Egg Timbale recipe. I prepare this yummy dish for Breakfast every month or even more often.Do try this recipe of Persian Vegetable And Egg Timbale and if you are fully satisfied, spread the taste by... - 47.4474

Korean BiBimBap is a good way to use up leftover rice and vegetables and make a no- meat main dish that is great for a cold winter day. This hot and spicy bowl with the spinach, carrot and mushrooms over the rice is a great combination of tastes, textures and... - 110.673

Preheat the oven to 180°C /350°F Split the bread in half through the centre and bake on a baking tray for 15 minutes, or until golden and crisp. Break the pita bread into pieces. To make the dressing, whisk all the ingredients together in a bowl, until it... - 35.7085

You will find hard to resist this colorful Green Salad with Sardines. It is a healthy fish dish which is low in fat, omega 3 and calcium. This can be eaten in any quantity as it is light and rich in fiber. Bon appetite! - 119.011

Tabouli is a refreshing and tasty salad that is one of the national dishes of Syria and Lebanon. The burgul gives it a delicious nutty flavor that ads to the uniqueness of the Tabouli. Try it! - 27.7719

This Oriental Steak Salad has won, not one, but many hearts when I served this up for a meal during a social event! This beef lion steak and chow mien noodles salad with an abundance of vegetables, irresistibly seasoned with sesame seeds is worth giving a... - 48.1968

Rinse chicken. Reserve 3 tablespoons of thawed concentrate for dressing. In large skillet, combine remaining concentrate, water and onion. Bring to a boil; add chicken. Cover and simmer about 15 minutes or until chicken is tender and no longer pink. Drain... - 42.7518

1. Put all the ingredients for the kebabs in a bowl and mix thoroughly, using your hands, until smooth and evenly blended. Divide the mixture into 4 portions and carefully shape each portion around a long skewer to make 4 long rissoles. Chill for 1 hour until... - 32.9417

1. In 1 1/2-quart microwave-safe casserole, combine soy sauce, orange juice, vinegar and oil. Stir in carrots and pepper. Cover with lid; microwave on high 2 minutes or until vegetables are softened. Stir in snow peas. Cover; microwave on high 1 minute or... - 32.8424

Bring bulgur and water to a boil in a covered pan. Immediately reduce heat and simmer for 5 minutes or until liquid is absorbed; bulgur should still be crunchy. Turn bulgur into a bowl and mix with oil, lemon juice, salt, and allspice. Cut green onions and... - 44.364

Beef With Oyster Sauce is something I prepare quiet often for my parties. The dish is simply delicious and my friends and relatives are addicted to it. My secret? This amazing Beef With Oyster Sauce recipe. - 44.3092

If are planning to cook a Korean dish at home, start with the iconic bibimbap, a mixed vegetable and rice dish, served in a hot stone pot. This bibimbap recipe takes long but is really many recipes folded into one and makes one attractive and delicious meal.... - 135.989

1. Combine the dipping sauce ingredients (except the cornstarch solution) in a small saucepan and bring to a boil over medium-high heat. Add the cornstarch solution and cook, stirring, until the sauce boils and thickens. Remove from the heat. 2. Cut the... - 33.2773

Line serving bowl with lettuce. Drain beets thoroughly; place in serving bowl. Arrange rings among beets. - 22.5729

Wash and cut the celery diagonally. Do not peel. Pour boiling water over the celery and drain at once. Combine apple juice, vinegar, and lemon juice; pour over the celery and marinate for 2-3 hours. Drain and serve in lettuce cups. - 27.525

Season cucumber with salt in bowl. Allow to stand 5 minutes. Drain liquid. Add onion, garlic, mint, yogurt and lemon juice; toss. Arrange on lettuce in salad bowls; garnish with walnuts. - 28.6233

Cut cheese into 1 in. cubes. Wash grapes and radishes, and cut pineapple into pieces. Wash lettuce and place in plastic container in refrigerator until crisp: tear into neat pieces. Cut thick slices of cucumber in half. Thread pieces of cheese alternately... - 23.3153