Asian Confections Recipes

Enjoy our collection of Asian Confections recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Asian Confections recipes.
SL: 21
Groundnut Chikki

This Groundnut Chikki is a compelling sweet treat ! A chewy groundnut confection, this can be easily anybody's addiction ! Just try this Groundnut Chikki and prove me wrong ! - 31.4825

Magaj

Magaj ! I love this besan confection with the rich elegance of khoya( sweet milk condense) for my dessert ! Just try this Magaj and I guarantee you'll simply fall for it ! - 38.0769

Coconut Balls

Boil the sugar and water until a thread is formed when fork is dipped in and raised. Stir in the coconut; cook over low heat, stirring frequently until a soft ball is formed when mixture is dropped into cold water. Drop by the tablespoon onto a greased... - 19.5755

Halva Tou Koutaliou

In a heavy skillet brown flour and farina in the oil. In a saucepan combine water and sugar, bring to a boil, and boil for 10 minutes. When flour mixture is brown, gradually stir in the syrup and cook, stirring, until mixture is thick and all the syrup is... - 28.5219

Tianjin Trifle

Preparation Drain apricots, reserving 2 cups of syrup. Bring syrup to a boil in a saucepan and simmer until reduced to 1 cup. Add preserves and stir until melted. Stir in crystallized ginger and apricot brandy and cook for 1 minute. Set aside and let cool. In... - 37.7943

Halva Politiko

In a heavy frying pan melt butter. Stir in farina and nuts, if desired, and brown over low heat for about 15 minutes, stirring constantly. In a saucepan combine sugar, milk, and water. Bring to a boil and boil for 10 minutes. When farina is browned, slowly... - 34.3822

Halva

In saucepan combine sugar and water. Bring to a boil and boil for 10 minutes. Set syrup aside. In another saucepan melt butter without letting it brown. Stir in farina and continue to stir over very low heat for 45 minutes, being careful that it does not... - 33.1687

Steamed Sponge Cake

Preparation Grease a 9-inch springform pan and line the bottom with parchment or wax paper. Set aside. Sift together flour, baking powder, and salt into a medium bowl. In small bowl of electric mixer, beat egg yolks for 1 minute or until thick and... - 39.2027

Greek Baklava

Remove filo from refrigerator at least an hour before using. To remove salt from butter: melt butter over a slow heat, skim top, remove from heat, tilt pan and keep tilted until remaining salt has settled in bottom of pan. Pour clear butter into a bowl for... - 30.7309

Java Fudge

Butter an 8x8x2-inch baking pan and a 3-quart saucepan. In saucepan combine sugar, light cream, corn syrup, coffee crystals, and salt. Cook, stirring constantly, till boiling. Clip candy thermometer to side of pan. Gently boil, without stirring, till candy... - 36.0697

Baklava

1. Place walnuts on a 15 x 10 x 1 inch jelly roll pan; toast in a moderate oven (350°) 10 minutes. Whirl walnuts, '' while still warm, 1/2 cup at a time, at high speed, in container of electric blender until finely ground. (You may use a food grinder, if you... - 30.2697

Egg Custard Tarts

Preparation Place chilled lard, butter, and egg in a food processor. Process mixture for 4 seconds. Add flour and process until lumps are the size of peas. Add water and vanilla and process a few seconds longer. (Do not overprocess.) Mixture should be... - 39.5501

Baked Alaska

1. Make ice cream mold: Spoon coffee ice cream into 8-cup mixing bowl, spreading evenly over bottom and up side to line completely and leave a hollow in middle for strawberry ice cream. Freeze until firm, then spoon strawberry ice cream into hollow. Smooth... - 41.5989

Turkish Delight

Mix all ingredients except the flavouring and colouring and heat until the sugar has dissolved. Bring to the boil and boil gently for 2 or 3 minutes. Add flavouring and colouring and pour into a dish which has been rinsed with cold water. Leave to set. Cut in... - 28.3662

Turkish Delight

This Turkish Delight is a truly delightful item ! Do try this pistachio dessert ! Your suggestions for this Turkish Delight are welcome. - 33.9871

Turkish Delights

Soften the gelatin in the cold water. Combine the sugar, salt and hot water in a saucepan; heat to boiling, stirring constantly. Stir in the softened gelatin; turn the heat down and simmer, without stirring, for 20 minutes. Remove from the heat and stir in... - 40.045

Japanese Fruit Cake

Beat eggs together one at a time. Add butter, sugar and 1 teaspoon vanilla; cream. Sift together flour, baking powder and salt. Add flour and milk alternately to the creamed mixture. Divide batter into 2 equal parts. Add pecans and almond flavoring to one... - 43.1322

Persian Crackers

1. Combine brown sugar, oil and water in a large bowl with a wooden spoon. Stir in ground almonds, then the whole wheat flour, oats and salt until well blended and smooth. 2. Turn out onto a lightly floured pastry cloth or board; knead 5 minutes, adding only... - 26.9837

Filipino Peanut Brittle

This video is in Filipino. - 93.4399

Turkish Delight

Combine granulated sugar and corn syrup in a saucepan and bring to boiling, stirring constantly . Cook for 30 seconds. Cool. in another saucepan, combine 1/2 cup cornstarch with water. Simmer mixture until thick. Mix cornstarch into syrup and bring slowly to... - 38.2975

Black Pearl Truffles

Wasabi, ginger, and black sesame join forces to create the sweet trinity known as “black pearl.” High quality dark chocolate works beautifully to both temper and accentuate the spices, and a light coat of crunchy sesame adds a touch of nutty relief. An... - 30.6718

Quantcast