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Asian Chili Recipes
Enjoy our collection of asian chili recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for asian chili recipes.
SL: 1209
Asian Noodle Salad With Chilies And Peanuts
Asian Noodle Salad With Chilies And Peanuts has a fiery taste. The green jalapeno chillies with balsamic vinegar gives the Asian Noodle Salad With Chilies And Peanuts a fuming taste. Must catch it. - 41.3596
Asian Chili Chicken Wings
Ditch your habit of ordering a takeout everytime there is an occasion at your place. In stead, try making this finger-licking dish at home that would both save you from blowing away your money and health. These flavor-packed wings is cooked in a sauce that... - 87.6605
Asian Chili Pepper Linguine
GETTING READY
1) Follow package instructions to cook pasta.
MAKING
2) In a large skillet, sauté carrot, squash, onion and garlic for 4 minutes in heated oil.
3) Simmer for 2 minutes after adding in sesame seeds and soy sauce and then add in... - 37.6804
Asian Kale Salad
Take a look at an awesome raw food recipe for Asian kale salad that this video shares. The video presents a super simple dressing that is perfect for an Asian kale salad especially when you are camping or travelling and when you are falling short of time.... - 138.052
Thai Chili Vinegar Sauce
Chili vinegar is an almost compulsory condiment or side served with rice or noodles in Thai cuisine. Check out this video showing how to make Roasted Thai Chili Vinegar Sauce that is great to serve along or to use into dishes. Spicy chili affair! - 107.986
Vietnamese Chili Garlic Paste - Part 1 - Chili Preparation
Are you looking for a paste that will add a very unique taste and aroma to almost everything you cook? Then give this Vietnamese Chili Garlic Paste a chance. It is an interesting combination of flavors and is sure to make every dish more delicious than usual.... - 117.581
Asian Sweet-spicy Dipping Sauce
Combine sugar, water, vinegar and salt in a small saucepan.
Bring to a boil, stirring until sugar dissolves.
Reduce heat and simmer until syrupy, but do not allow sauce to caramelize, about 15 to 20 minutes.
Remove from heat and stir in chili paste with... - 25.3339
Asian Chicken Salad
1. Tear chicken into 1/2-inch chunks. Place in a large bowl and add water chestnuts, vinegar, soy sauce, sesame oil, sugar, and hot chili oil. Mix.
2. Set aside noodles; rinse and drain salad mix. Add salad mix, noodles, and cashews to bowl, and mix. - 28.8885
Asian Pork Roast With Pineapple
Doing Asian roasts are so to much easier and flavorful as the marinades are extremely easy to prepare. Watch this video recipe of Asian Pork Roast with Pineapple and cook it up. It has some great ingredients in its marinade which ultimately turns out to be... - 144.877
Asian Style Stir Fried Vegetables
Place a wok or large frying pan over high heat.
Add a little canola oil.
Add the vegetables in small batches and cook quickly so the wok stays hot.
As each batch is cooked, reserve vegetables on a platter until all are cooked (tender when poked with a fork,... - 30.6871
Asian Beef Salad
Season the steak with salt and pepper.
Place the steak in the basket and rotate for 15 minutes for rare or 20 minutes for medium.
Remove steak and slice thinly across the grain.
To make the dressing, combine the oil, sesame oil, chili sauce, soy sauce,... - 32.9657
Asian Sweet & Sour Sauce
In a small pan, combine sugar, wine vinegar, cornstarch, soy, chili sauce, red pepper, and chicken broth.
Cook, stirring, over high heat until sauce boils and thickens.
Cool. - 26.3349
Steamed Fish With Asian Chilli Sauce
Preheat the oven to 425°F.
Tear off4 pieces of parchment paper or foil, 16" X 12" each.
In a cup, combine the orange juice, chili sauce, and soy sauce.
Fold each piece of paper or foil crosswise like a book, then open up.
Coat one half of each sheet with... - 40.0365
Asian Wraps
These delicious Asian wraps are going to give you a pleasant change of taste. Preparing them is so easy, but before that you should get a bunch of rice paper wrappers. Watch the video to learn the detail process. - 132.04
Asian Cabbage Slaw
Combine the cabbage, carrots, and bell peppers in a serving bowl and set aside.
In a separate bowl, whisk together the oil, vinegar, soy sauce, brown sugar, ginger, and optional chili oil.
Pour the dressing over the vegetables and toss well.
Set aside to... - 38.6124
Asian Shrimp Packets
1. Preheat the oven to 400°F.
2. Combine all the ingredients in a large bowl.
3. Place 2 (16-inch) sheets of parchment paper on top of each other on a work surface. Spoon one-quarter of the shrimp mixture in the center of the paper. To make a packet, bring... - 31.748
Asian Sesame Noodles
Cook the angel hair in a large pot of boiling water according to the package directions.
Drain and transfer to a large serving bowl.
Set aside to cool.
Warm the oil in a medium no-stick skillet over medium-high heat.
Add the ginger and sesame seeds.
Cook,... - 48.2745
Asian Grilled Steak Salad
Asian grilled steak salad is prepared with a marinated and grilled flak steak served with a citrus sauce and vegetables. The sweet and sour sauce with soy sauce, vinegar, orange and lemon juice with garlic and chili for flavor is served over the steak with... - 42.9905
Asian Beef Ampalaya
Want to try a different and innovative recipe for dinner? Try this fabulous Asian Beef Ampalaya recipe. The dish is simple and can be easily replicated at home. Watch this video to learn how. - 73.3412
Asian Grilled Pork
Are you hosting a barbecue dinner and confused about the appetizers to serve? Here’s a great Asian delicacy that you could try. Watch the chef prepare this Asian Grilled Pork that is high on taste and is very simple to prepare. Learn how you too can do it... - 77.0038
Asian Nasi Goreng
Cook rice in boiling salted water until tender but not mushy.
Melt butter in a small saucepan and stir in chili peppers (they should be almost powdery).
Add peanuts and onions and cook slowly for 5 minutes.
Pour over the rice and add the cubed meat and... - 38.8218
Easy Asian Flank Steak
1. In a shallow glass dish, whisk together hoisin sauce, soya sauce, lime juice, oil, garlic and chili paste; add steak, turning to coat both sides with marinade. Refrigerate, covered, at least 8 hours or up to 24 hours. Remove meat from refrigerator 30... - 22.6639
Asian Fish In A Packet
Preheat the oven to 450°.
Take two 12x24-inch sheets of aluminum foil, and fold each sheet of foil over to make a double-thick square.
Brush a little oil the center part of each square.
Rinse the fish and prepare all of the ingredients.
Spread half of the... - 45.1729
Asian Style Fusion Salad
Whether you are a salad person or not, this Asian Style Fusion Salad is a great meal for trying. Watch this video to learn the details of this recipe. It is full of fresh and crisp vegetables that make it refreshing and full of vital nutrients and anti-... -
Scrumptious Asian Style Romaine Salad
This Asian Style Romaine Salad is quite light in feel and robust in color. Try this healthy snack for your family and friends and enjoy anytime. Here is the recipe video for more detail. - 121.886
Asian Barbecued Ribs
Sauce: Combine all the ingredients together in a mixing bowl, cover and refrigerate.
Ribs: Cut the ribs into 5 bone sections.
Combine the seasonings and sprinkle over ribs.
Roast in a preheated 350°F (180°C) oven for 1/2 hour.
Grill ribs for 15 minutes over... - 38.077
Tofu With East Asian Sauce
GETTING READY
1) Slice each block of tofu into 8 pieces.
MAKING
2) Arrange tofu in a heat-proof dish and steam vigorously for 10 minutes.
3) In a small saucepan, over gentle heat, heat all other ingredients for about 2 minutes, stirring continuously.
4)... - 42.9306
Asian Style Barbecue Sauce
Few sauces taste as good as a well made Asian barbecue sauce. Want to learn how to make the perfect barbecue sauce that can also be used as a marinade? Then you need to watch this video by FoodWishes.com. Let chef John show you the fun and easy way to make a... - 26.1573
Asian Chicken Lettuce Wraps
In a mood to try an innovative dish today? Watch the chef prepare this Asian Chicken Lettuce Wraps that is sure to impress all. The dish is easy to make and can be replicated in your own kitchen. This one is a must try. - 92.5202
Asian Style Spicy Seafood Noodle Soup
Wondering what to do with your leftover chicken broth? Simple, try whisking it with squid, shrimp, mussels, a slew of Asian veggies and kelp, add a dash of soy sauce and stir up a luscious spicy seafood soup. Anna Kim shows you how you can whomp up Korean... - 107.357
Asian Vegetable Stew
1. Soak the mushrooms in warm water to cover for 30 minutes; drain. Cut off and discard the stems and cut the caps in half. Combine the sauce ingredients in a small bowl; set aside.
2. Cut the leek, eggplant, and tomatoes into 1-inch chunks. Cut the bell... - 35.659
Classic Ceviche In Southeast Asian Style
Ceviche is nowadays a popular international dish prepared in a variety of ways. However the Chef makes the Ceviche Southeast Asian Style. It's simply delicious and I'm sure your family and friends will definitely like it. -
Asian Style Calamari Salad
Looking for some change in your regular salad recipes? Here is where you can get an answer. The chef in the video is preparing calamari salad in Asian style. Watch the video for ingredients and directions. -
Tofu And Onions Braised In Asian Barbecue Sauce With Noodles
This braised tofu and onion recipe with barbecue sauce and noodles makes a simple and filling meal. Prepared with chinese egg noodles or spaghetti, the noodles are cooked and served with braised tofu and tossed in barbecue sauce prepared with a mix of oyster... - 45.1208
Asian Flavored Salmon Toss
MAKING
1. In a small bowl, combine mayonnaise with lemon juice and spices.
2. With a fork, whisk until well blended.
3. Cover and place in the refrigerator for the flavors to blend and intensify.
4. Use a sharp paring knife to peel the apple and grate it... - 44.9412
Asian Mushroom Lettuce Wraps
Try out these Asian style mushroom lettuce wraps for an appetizing snack or even for lunch. Watch this impressive video to make this wonderful dish. The video is absolutely interesting and offers great serving suggestions too. This video is a must watch! - 151.252
Asian Pork Stuffed Duck
GETTING READY
1) In a bowl of hot water, soak the mushrooms for 1/2 hour.
Drain well and finely chop them.
2) Wash, dry the duck thoroughly and rub the inner and outer surface with a mixture of 3 tablespoons soy sauce and 1 teaspoon salt.
3) Preheat the oven... - 44.3459
Asian Cashew Nut Chicken
A favorite at any Chinese-American takeout, making cashew chicken at home couldn't be easier. If your family likes Chinese food, they'll be singing your praises for this delicious treat. Tender chunks of stir-fried chicken, crunchy cashews and bok choy and... - 118.713
Cocktail Meatballs With An Asian-style Dipping Sauce
The holiday season is here and any exotic and creative but really easy appetizer recipe idea is welcome. This recipe video by Victoria Paikin is inspired by the retro Hors d'oeuvre classic, little cocktail meatballs. These are done with a very simple,... - 133.494
Spicy Shrimp Quesadilla With Asian Pesto Sauce
Think quesadillas are too mainstream and cannot be experimented with? Then watch this video and change the way you think forever! This is one interesting recipe. Get ready to be amazed! - 101.184
Asian Kung Pao Chicken
For marinade, combine 2 teaspoons of the soy sauce, 2 teaspoons sherry, 2 teaspoons cornstarch and the salt in large bowl; mix well.
Add chicken; stir to coat well.
Let stand 30 minutes.
Combine remaining 3 teaspoons soy sauce, 3 teaspoons sherry, chicken... - 37.4057
Asian Tomato Egg Salad
Egg salad is very high protein and low carbohydrate dish, flavored with seasonings. The combination of cilantro, fish sauce and citrus enhances the taste of the century eggs. Check this recipe now!!!! -
Asian Chicken Bean Sprout And Almond Salad
GETTING READY
1) Cut the chicken from bone ant cut into bite-size pieces.
2) In a bowl combine, sherry, soy sauce, sugar, chilli pepper, ginger and chicken, marinate for 3 hours.
MAKING
3) Drain the chicken.
4) In a skillet, heat oil and brown the chicken in... - 44.1228
Chili Lime Sardines
Here is a recipe which is easy to prepare, gets ready within minutes and is delicious as well! Chilli lime sardines needs least preparation and cooking time, and to top it sardines have omega 3 and a high calcium content making it very nutritious. This dish... - 117.511
Chili Soy Sauce
In a small bowl, combine all the ingredients.
Let stand for 30 minutes and serve at room temperature. - 31.288
Tofu Wonton Bites With A Chili Honey Dip
An Asian inspired platter of tofu wrapped in a crispy wanton skin can be the perfect ice breaker in a party. Easy to make, this dish is done in a whiff with little effort. The crispy tofu bites lights up the platter and palate alike and is a perfect recipe... - 14.1861
Spicy Thai Chili Mango Sauce
The spicy Thai chili mango sauce over the grilled firm fish immediately transports you to an exotic tropical island. You can almost see the sunshine radiating out of it and warming your soul. The fantastic sweet-tart and spicy flavor of the sauce goes so well... - 118.892
Spicy Chili Bread
What do you get when you combine a hearty bowl of chili with bread? Why, chili bread of course. This drool-worthy, cravable comfort bread makes for an easy go-to dinner or lunch recipe and s something you would love to have any day, any time. Ready in thirty... - 29.3576
Tabbouleh With Chili
MAKING
1) In a bowl take cold water and soak burghul (bulghur) in it for 15 minutes. Drain the water through a fine sieve lined with a dish towel.
2) In a mixing bowl, take onion, lemon juice, salt and chillies. Stir till the contents get mixed.
3) Leave it... - 32.43
Oriental Turkey Chili
MAKING
1. In a slow cooker combine all ingredients and cook with cover on low for 6 hours.
SERVING
2. To serve top with chow mein noodles or spread over cooked white rice. - 35.3201
Chili Salmon Spring Rolls With Oyster Sauce
In a large mixing bowl, combine the diced salmon, chili paste or flakes, cilantro, bean sprouts, spinach, ginger, and soy sauce.
Mix well, making sure all ingredients are combined thoroughly and the mixture is moist.
Set aside.
Lay one spring roll wrapper on... - 42.4624
Chili Eastern Style
Cook ground beef until gray then chop fine.
Add onion, chopped very fine.
Then add garlic, vinegar, tomato sauce, chili powder, red pepper, Worcestershire sauce, salt and pepper, and water.
Put bay leaves and allspice in spice cup.
Cook over medium heat for 3... - 32.1719
Quick And Easy Chili With Tomato Sauce
In 5-quart saucepan or Dutch oven, brown ground beef, onions and bell pepper; drain.
Stir in remaining ingredients; bring to a boil.
Reduce heat to low; simmer 15 to 20 minutes, stirring occasionally. - 32.8065
Chili Beef Franks
In saucepan, brown beef; stir to separate meat.
Add soup, water, and mustard.
Heat; stir often.
Place frankfurters in buns.
Spoon soup mixture over. - 26.3738
Chicken In Spicy White Sauce
Lets go for Asian food tonight !!! Watch this interesting video to prepare chicken in a spicy white sauce. It combines boneless, skinless chicken chunks with beans and the right amount of spices to provide a zesty dish. Serve in on a bed of warm rice with... - 141.937
Chili Sauce
Cook and stir onion in margarine in 1-quart saucepan until tender.
Stir in remaining ingredients.
Heat, stirring occasionally, until hot. - 24.4668
Stir Fried Salmon With Bell Peppers And Sweet Chili
Stir Fried Salmon with Bell Peppers and Sweet Chili is an easy and healthy recipe. It has hints of Asian flavors, making it a delicious treat. This dish gets vibrant colors from the peppers and these colorful peppers also add to its nutritional value. The... - 122.044
Chili Sauce
Combine all ingredients in a large sauce pot.
Bring to a simmer.
It may require 3 to 4 hours of cooking time.
When the mixture reaches the desired thickness, pour hot into hot jars, leaving 1/4-inch head space.
Adjust caps.
Process 15 minutes in boiling water... - 31.9173
Coney Island Chili Sauce
Combine beef, onion and garlic in large skillet over medium-high heat and stir until mixture is finely crumbled.
Four off any excess fat.
Add remaining ingredients and simmer about 10 minutes, stirring occasionally - 24.5579
Chili Sauce
Combine tomatoes, onions, peppers, sugar and salt; simmer for 45 minutes.
Tie pickling spices, celery seed and mustard seed in a cheesecloth bag; add to tomato mixture.
Cook until very thick, about 45 minutes, stirring frequently.
Add vinegar to tomato... - 38.371
Original Chili Sauce
Combine tomatoes, onions, sweet and hot peppers, sugar and salt in a large sauce pot.
Cook gently 45 minutes.
Tie spices in a cheesecloth bag; add to tomato mixture; cook until mixture is reduced by one half, about 45 minutes.
As mixture thickens, stir... - 39.6396
Colleen's Chili Sauce
1. In a large preserving kettle or saucepan, combine tomatoes, apples, onions, celery and green pepper; mix well.
2. Add brown sugar, vinegar, pickling salt, pickling spice bag and cayenne.
3. Bring to a boil, reduce heat and cook slowly for 1 to 1 1/4 hours,... - 31.9363
Vegetable Chili
In saucepan cook beef and onion till beef is browned.
Drain off fat.
Stir in remaining ingredients.
Cover; simmer till vegetables are done, about 40 minutes. - 31.6101
Chili Pepper Gratin
Slice the chili peppers in slivers and layer one-third of them in the bottom of a lightly greased pyrex dish.
Cover with one-half of the cheese.
Repeat until all chilis and cheese are used.
Set aside.
Saute the onion in heated butter until translucent.
Stir... - 37.5567
Chili Sauce
Peel and quarter tomatoes.
Chop onions, bell peppers and hot peppers.
Combine all ingredients in large pot, including hot pepper seeds.
Cook slowly 4 to 5 hours or until thickened.
Put in sterilized jars and seal.
Makes about 12 half-pints. - 41.1973
Sweet Chili Garlic Sauce
Would you like to give an Oriental twist to your dish today? Watch this video to learn a fabulous Sweet Chili Garlic Sauce. The blend of flavors in this sauce is truly delectable. Do not give it a miss. - 91.0409
Red Chili Sauce
MAKING
1) In medium-size saucepan boil beef stock over medium heat.
2) In another medium-size heavy saucepan melt butter over medium heat.
3) Stir in flour and cook till light gold for about 3 minutes.
4) Remove from heat, mix chili powder and add beef... - 43.002
Old Fashioned Chili Sauce
1. Place tomatoes in scalding water for 30 seconds; peel and dice. (You should have 12 cups.)
2. Combine the tomatoes, onions, peppers, celery, sugars, vinegar and salt in a large kettle.
3. Tie the mustard seeds, allspice, cloves and cinnamon in double-thick... - 34.9287
My Chili
"This is the easiest chili recipe, and it is delicious and sure to please everyone. Using home canned tomatoes gives the best flavor, but is not necessary. Enjoy." - 30.8605
Tangy Chili Sauce
Dip tomatoes into boiling water.
Core, remove skins, and cut into eighths.
Add remaining ingredients.
Cook at a slow bubble until sauce is thick and vegetables tender.
Pour mixture into hot sterilized jars; seal, cool, and store. - 26.0456
Vegetarian Chili
1. In a 4- to 6-quart pot heat oil. Add celery, green sweet pepper, onion, and garlic. Cover and cook over medium heat about 10 minutes or till vegetables are tender, stirring occasionally.
2. Stir in undrained tomatoes, drained beans, raisins, vinegar, chili... - 34.303
Golden Flower Turkey With Bamboo Shoots And Chili
MAKING
1. In a bowl mix the turkey with egg white and cornstarch and leave it aside.
2. In another bowl mix vinegar, soy sauce, sugar and white pepper and keep it aside.
3. In a wok or skillet heat 2 tablespoons oil until it shimmers and stir-fry bamboo... - 41.158
Fruity Chili Sauce
In a large kettle, combine the first nine ingredients; bring to a boil.
Reduce heat to simmer.
Tie pickling spices in a double thickness of cheesecloth; add to the tomato mixture.
Simmer, uncovered, for 1-1/2 hours or until volume is reduced by half, stirring... - 39.0313
Pepper Chili Sauce
Peel tomatos & onions before chopping.
Chop all vegetables fine.
Combine all ingredients (except vinegar), mix well, and boil for 2 hours or until soft and broken.
Add vinegar & simmer for one hour.
Stir often.
Process jars for 15 minutes. - 35.1351
Spicy Chili Tahong With Oyster Sauce
Whether you looking for appetizers to impress your guest or need something to complement your main course, this spicy chili tahong recipe is sure to be a hit. Watch the video to see how the chef combines mussels with oyster sauce and chili paste to make a... - 80.4912
Whole Baby Aubergines With Red Chilies
1. Heat the oil in a saucepan, add the onion with the curry leaves, onion seeds, garlic, ginger and chilli powder and fry for about 1 1/2 minutes.
2. Drop in the baby aubergines and red chillies and lower the heat. Add the lemon juice, salt and fenugreek and... - 32.9397
Spanish Three Bean Chili
1. Drain the beans thoroughly in a colander, rinse them well under cold running water and set them aside to drain again.
2. Heat a large nonstick saucepan over medium heat. Add the beef, onion and garlic to the pan and saute until the beef is browned and the... - 32.2314
Bulgur Chili
MAKING
1) Take a casserole of 1-quart sized that is microwavable.
2) Spray it with non-stick cooking spray and add jalapeno pepper, garlic, bell peppers, onion and a tablespoon of water.
3) Place cover on casserole and microwave for 2 minutes on HIGH (set at... - 46.7641
Lamb Chili With Black Beans
Combine first 3 ingredients in a Dutch oven; cook over medium heat until browned, stirring until meat crumbles.
Drain in a colander; pat dry with paper towels.
Wipe drippings from pan with a paper towel; return mixture to pan.
Add tomatoes and next 6... - 40.5151
Pan Fried Zucchini With Vinegar And Chili Pepper
Heat the oil in a large frying pan or skillet over medium-high heat.
When the oil is hot but not yet smoking, add the garlic and cook until golden brown on both sides, 2 to 3 minutes.
Discard the garlic.
Add the zucchini without crowding (fry in 2 batches if... - 38.0931
White Chicken Chili
Pre heat oven to 350 degrees F
In a baking dish place the chicken breast, 1 tablespoon olive oil, salt, and pepper. Rub the chicken so it’s fully coated. Cover with foil, and bake for 20-30 minutes until there is no pink in the middle of the chicken. Once... - 96.4956
Tausi Chili Shrimps With Oyster Sauce
For all those who like to add that spicy touch to their shrimp, this tausi chili shrimps recipe is a must try. Watch the video for step by step instructions. The video is in Filipino Language. - 83.6772
Thai Chili Chicken
Chicken with spice is characteristic to Asian Chicken preparations and here is one such recipe from Thai cuisine. Check out the chef making Chili Chicken using chicken breast slices, chili pepper and other flavoring ingredients. Great when served along with... - 117.966
Fried Fish With Tausi Chili Sauce
If you like fish, you're going to love this fried fish with tausi chili sauce recipe. Check the video for step by step instructions. We cautious while serving this to kids as it seems really spicy. Better presentation and flow of instructions could have... - 81.2439
Chili With Pork
Brown pork in a heavy skillet.
Stir in flour and chili powder.
Add remaining seasonings, sauce, and water.
Bring to boiling; cover and simmer about 2 hours.
Serve with cooked rice and mexican beans if desired. - 35.0494
Quick Chili Beef
In a heavy 4 quart pan or Dutch oven, brown meat, onion and green pepper, stirring to break up meat.
Add tomato juice, water, salt and chili powder.
Bring to a boil.
Stir in noodles.
Bring to a boil again.
Cover and simmer 10 minutes until noodles are tender,... - 40.4663
Korean Green Chili Pancake
How about some pancake dishes with a touch of Mexican cuisine? Maangchi is in Mexico city and she is makes two varieties of pancakes. One is countryside Korean green chili pancake and another version in Mexican style with chicken topping. Well, everyone can... - 85.3457
Chili Barbecued Pork
1. Mix chilies, salt and cumin in small bowl. Stir in oil and lime juice to make smooth paste. Stir in garlic.
2. Butterfly pork by cutting lengthwise about 2/3 of the way through, leaving meat in one piece; spread meat flat. Cut tenderloin crosswise into 8... - 34.8277
Chili Beef Franks
Brown beef; stir to separate meat particles.
Add soup, water, and mustard.
Heat; stir often.
Place frankfurters in buns.
Spoon soup mixture over. - 25.5465
Chili Beef Franks
MAKING
1) In a saucepan, add in the ground beef. Saute till it browns well. Keep stirring occasionally to separate the pieces.
2) Next, add in the beef soup, water and prepared mustard.
3) Heat the saucepan, while stirring occasionally.
4) Meanwhile, put the... - 35.9142
Chili Beef
Chili Beef is an amazingly easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Chili Beef; I am sure you will get a huge fan following for this! - 45.795
Kale With Chili Sauce
1 Tearthe kale leaves in half (you should have ).
In a large saucepan of boilingwater, cook the kale for 5 minutes or until tender.
Drain, rinse under cold waterto stop the cooking, and drain again.
Transfer to a serving bowl.
2 In an 8-inch skillet, heat the... - 31.6596
Chili Pork Patties
Combine pork, shallots, chili powder, and mustard.
Shape into 6 patties.
Heat oil in large skillet.
Add patties to hot oil.
Brown slowly on both sides on low heat, about 10 minutes.
Drain.
Add white wine, cover, and simmer 15 minutes (make certain that the... - 36.4059
Hot Chili Beef Ribs
Place beef ribs on a large flat platter.
Combine the rest of the ingredients and spread evenly over the beef ribs.
Place ribs on an oiled grill over fairly hot coals.
Cook 30 to 45 minutes, turning often.
Divide the ribs into serving portions. - 31.6057
Chili Beef
1. Brown meat and onion. Drain off fat.
2. Add remaining ingredients.
3. Cover and simmer 30 minutes, stirring occasionally. - 27.4225
Turkey, Kale, And Veggie Chili
If you are looking to have something heavy but at the same time healthy this is the right dish for you. Very easy to cook dish, you can cook more and have it throughout the week, all you need to do is just heat it in the microwave. Very nice and clear video,... - 106.046
Chili Beef
MAKING
1) In a bowl, combine the mustard, salt, pepper, chili powder and garlic together.
2) Spread the mixture over the steak and cut into strips.
3) In a slow cooker, place the seasoned steak strips.
4) In a bowl, combine the onion, bouillon cube and... - 45.5093
Chili Noodles
GETTING READY
1) Preheat oven hot to 350°F (180°C).
MAKING
2) In Dutch oven boil water. Add noodles, cooking oil and first amount of salt. Cook uncovered 5 to 7 minutes until just tender.
3) Drain out from the liquid.
4) Transfer noodles back to pot.
5)... - 49.1687
Easy Chili Beef Pasta
Pasta dishes make such simple and quick meals especially during busy weeknights. The best thing about pasta is that they make all inclusive one pot meals that easily please the kids. Angie shares a really wonderfully easy recipe that is so much more... - 136.269
Chili Peach Sauce
Blend all ingredients in 1 -quart saucepan.
Cook over low heat just until hot but not boiling. - 20.2939
Chili Sauce With Tamarind
Blend shrimp powder, chilies and garlic in small bowl.
Mix in shrimp paste.
Add fish sauce, sugar and tamarind and stir until sugar is dissolved. - 26.3529
Superbowl Chicken And White Bean Chili
The Chicken and White Bean Chili is perfect for your Superbowl spread. It is so easy and pretty cheap to make, and feeds a lot of people. Watch and learn how to make this protein rich dish in this video. Enjoy! - 118.8
Chili Vegetable Soup
1. Place all of the vegetables, including the onion and garlic, in a large pot. Add 1 cup of water, the stock, milk, chili powder, salt and pepper, and bring to a boil over medium-high heat. Cover the pot, reduce the heat to low and simmer the vegetables 15... - 33.6828
Garlic Chili Lentil Soup
Put the butter in a large pot and cook for 1 minute until melted. Add the lemon juice, onion, garlic, chilli (chili), carrot and celery, cover with vented cling film (plastic wrap) and cook for 3 minutes.
Stir in the lentils and pour over the boiling stock... - 29.3649
Chili Beef Salad
Partially freeze beef or pork.
Thinly slice, across the grain, into bite-size pieces.
Stack slices; cut into thin strips.
For dressing, in a small mixing bowl stir together the vinegar, cooking oil, salt, and pepper.
Set aside.
Preheat a wok or large skillet... - 47.1982
Hot Chili Fish Curry
MAKING
1. Peel and chop the onions coarsely, similarly peel and crush the garlic.
2. Take a heavy pan and soften the butter over it. Sauté chili powder and curry powder over low heat for about a minute.
3. Blend in the garlic and onions and cook for another... - 42.8777
Cashew And Chili Beef Curry
1. Place galanga or ginger, lemon grass, lime leaves, chopped chilies, shrimp paste, fish sauce and lime juice in a food processor and process to make a thick paste, adding a little water if necessary.
2. Heat 1 tablespoon oil in a wok or large saucepan over... - 37.622
Stir Fried Chicken With Red Cabbage And Chilies
GETTING READY
1) Take a large, shallow dish and combine the prunes, garlic, chilies or crushed red pepper, and 1/2 tablespoon of oil in it.
2) Stir in the chicken to this mixture and allow marinating for at least 30 minutes, tossing occasionally to coat the... - 45.2943
Chili Pumpkin Soup
MAKING
1. In a heavy saucepan, warm oil over medium heat.
2. Add the flour and brewer's yeast; stir well.
3. Slightly lower the heat and stir for 2-3 minutes.
4. Gradually add milk and stir until smooth.
5. Add rest of the ingredients; stir and simmer on low... - 44.6167
Fish With Sichuan Chili Sauce
1. Combine the sauce ingredients in a small bowl; set aside. Cut the fish into serving-size pieces. Lightly score the fish on both sides with shallow diagonal cuts 1/2 inch apart. Score again at an angle to the first cuts, making a diamond pattern.
2. Combine... - 33.6668
Chicken, Chili And Lime Lettuce Wraps
With obesity rates on the rise, there is no better time than now for families to build healthier habits. This includes getting more exercise and eating healthier. Nutritionists recommend eating more whole grains, lean proteins and increasing the amount of... - 30.4925
Filipino Kangkong And Tofu In Chili Garlic Sauce
Most of us make a conscious effort to including greens in our diet. Boiled, blanched or raw greens are not so appealing, especially for kids. This Pinoy recipe of kangkong (water spinach) with tofu in a chili garlic oyster sauce is a good way to get your... - 116.164
Chili Bean Noodle Casserole
Chili Bean Noodle Casserole is a very easy to prepare delicious recipe. Enjoy this amazingly delicious Chili Bean Noodle Casserole dish; I am sure you would love to share your experience with me. - 40.9995
Cottage Cheese In Chili Sauce
Cottage cheese in a Chinese dish? Always a delicious option. Here is a great option for your Chinese spread. Chef Vikas demonstrates this simple and quick recipe. - 97.7094
Spiced Chili Chicken Soup
MAKING
1) In a large saucepan, bring the broth, water, chili powder, garlic and tomatoes to a boil over a medium-high heat, then simmer covered over a low heat for 10 minutes.
2) In a bowl, drizzle 1/2 lime juice over the chicken strips and season lightly... - 43.103
Sausage Noodle Chili
Cut sausages in 1/2 inch pieces and fry in a large skillet until nicely browned on all sides.
Drain off the fat and add all ingredients except cheese.
Stir to mix and cover closely.
Simmer, stirring occasionally, until noodles are tender, about 30... - 31.4745
Chili Lime Shrimp Kebabs
Peel shrimp, leaving tails intact.
Combine cilantro and next 8 ingredients in a bowl; stir well.
Add shrimp and tomatoes; toss to coat.
Cover and marinate in refrigerator for 1 hour; stir occasionally.
Remove shrimp and tomatoes from marinade, reserving... - 39.9822
Sri Lankan Salad
Immerse tomatoes for a few seconds in boiling water.
Place under cold running water, then remove skins. (They should slip off easily.) Cut tomatoes in half.
Remove and discard seeds.
Chop tomatoes into small pieces and place in a salad bowl.
Add lime juice,... - 37.9378
Chilli Sambal
1. Roast and powder red chillies. Roast and powder prawns. Pound maldive fish.
2. Peel and slice onions, chop garlic and ginger and slit green chillies. Extract 4 cups coconut milk.
3. Squeeze tamarind in coconut milk.
4. Heat half the oil in a pan. Fry half... - 42.5404
Green Chilli With Stuffing
My mom used to make this stuffing with Karalla.I like to have it with curd rice or chappatis too. - 34.4703
Authentic Sambal Bajak
Sambal Bajak, is a very versatile condiment to almost the entire Indonesian cuisine. Quite spicy in nature, this sambal is a global craze for satay lovers. - 47.2893
Burmese Papaya Salad
Mix all the ingredients (except tamarind water) well together in a bowl, pour the tamarind water on top. - 29.603
Malaysian Calamari
1. To prepare in a mortar, pound onion, garlic, chiles, and salt together to a coarse paste. To prepare in a blender or food processor, grind together with oil.
2. In a wok or skillet, heat oil over low heat and add paste. (If oil was used in grinding paste,... - 27.2299
Spicy Sushi Rolls
Here is a recipe that is yummy to taste and look as well! Spicy sushi rolls is a Japanese recipe of sushi roll with shrimps. It owes its colorful layers to rice, sesame seeds, nori, tempura and avocado. Watch this video for more details! - 107.281
Kra Praow
Like most people, I love Thai food. And I’m lucky enough to have a girlfriend from Thailand to show me how to cook it myself.
Kra Praow, a stir-fried mixture of ground meat, chiles and fresh basil leaves, is my favorite. I learned to make it from Lynn’s... - 33.2957
Spicy Chili Cheese
Cheese appetizers are favored at most parties, here is a recipe to make one. Chef Aarsi shows how to make chili cheese using cottage cheese or paneer cubes, seasonings, vegetables and oil. Good as appetizers with sauce or with rotis, naan and rice. - 120.781
Green Chile Paste
MAKING
1) Take a food processor bowl and add all the ingredients in it.
2) Process until the mixture becomes smooth.
SERVING
3) Use as required. - 24.106
Berbere Arabic Chile And Spice Paste
GETTING READY
1) From the chilies, remove the stems. To make a less hot sauce, remove the seeds as well.
2) Use the boiling water to cover the chillies and allow them to soften for about 30 minutes.
MAKING
3) In a dry heavy skillet, toast the cumin till its... - 39.9642
Spicy Oriental Sauce
To make Spicy Oriental Sauce, put all ingredients in a small bowl and mix together. - 26.1929
Mirchi Ka Salan
1.Slit the chillies lengthwise and deep fry it.
2.Dry roast sesame seeds ,coriander seeds,cumin seeds and red chilies.Make a paste along with roasted peanuts and ginger-garlic paste.
3.Heat oil,add mustard seeds,curry leaves and onions.Cook until onions turn... - 35.5572
Chilli Sauce
1. Remove seeds from capsicums or chillies.
2. Peel and chop ginger and garlic.
3. Grind together all ingredients using vinegar.
4. Mix all ingredients together. - 36.3529
Lentils With Fresh Curry Leaves And Green Chillies
1. Wash the lentils thoroughly and leave to soak in hot water while you follow the next step.
2. Heat the oil in a saucepan and fry the onions until soft with the cumin seeds, onion seeds, curry leaves and green chillies. Lower the heat and add the ground... - 37.9151
Chilli Lamb Chops
Trim the chops, season lightly and place in a shallow ovenproof dish with a slice of lemon on each one.
Blanch the onions in boiling water for 3 minutes then drain thoroughly and lay over the chops.
Mix the chilli powder into the soup with seasonings and heat... - 33.3446
Batata Chilli Fry
1. Boil and peel potatoes and cut into 2.5 cm. (1") cubes.
2. Grind chillies, grated coconut and tamarind.
3. Add ground spices, salt and jaggery (with sufficient water to cover potatoes) to the potato cubes.
4. Keep on fire. Bring to boil and simmer for 5 to... - 40.0538
Masam Pedas Sauce
Cut the 4 cloves of garlic into small tiny pieces,
cut the peel of small red onion into 4 pieces,
cut each of 3 pieces of small dried chilli into 3 slices then put them(garlic,red onion,dried chilli) along another ingredients
into a blender,
then break an... - 47.4148
Red Lentil Falafel With Dip
1. Place lentils and 4 cups/1 liter/1 3/4 pt water in a saucepan and bring to the boil over a medium heat. Reduce heat and simmer, stirring occasionally, for 15-20 minutes or until lentils are tender and liquid is absorbed - there should be about 4 cups/1... - 37.0556
Rice With Chicken Fillet And Baked Beans
This recipe is for those who are looking for a wholesome meal. Rice with chicken fillet and baked beans combines various ingredients to give you a nutritious dish. This is a easy to make and tastes great as well. - 118.711
Hari Mirch Ka Achar
How about having some Pakistani pickle in your kitchen shelf? Well, if you thought making them at home is difficult, this recipe video on Hari Mirch ka Achar will put an end to it. The chef is putting together the pickle in just about 10 minutes with lots of... - 118.998
Thai Beef Noodle
All Thai food buffs out there should be joining Tina's league for she is making another scrumptious Thai dish, Thai Beef Noodle. She is experimenting with this noodle but she is quiet comfortable for she knows the outcome is going to be great. The recipe is... - 74.9518
Vegetable Biryani
This vegetable biryani can be had by itself or with tomato kulambu or masala or onion curd raita. - 47.1101
Lite Vegetable Biryani
Lite Vegetable Biryani is a dish made of less masalas and more vegetables & nuts to give lots of taste. Try out and enjoy!! - 54.9097
Kung Pao Shrimp With Cashews
1. Preheat oven to 325°F (160°C). In a flat pan spread cashews in a single layer; roast until golden brown (about 10 minutes), stirring occasionally. Remove and set aside.
2. In a small bowl combine soy sauce, vinegar, sugar, and sesame oil; set aside.
3.... - 33.128
Stir Fried Beef
Need an easy to make an delicious dish after a long day at work? Try making stir fried beef marinated in oyster sauce with Filipino chef who is making the dish in most easiest way. He serves them over stir fried spinach, so you get a healthy combination of... - 107.748
Vietnamese Ginger Sweet Soy Sauce
Looking for a sauce that will go well with everything and is something out of the ordinary? Then try Ramona Werst's Ginger Sweet Soy Sauce. It offers an interesting mix of flavors and is guaranteed to go well with almost everything. Watch the video to know... - 115.439
Fried Pork Flavored With Lime Juice And Soy Sauce
Heat a heavy frying pan or wok over high heat until very hot, add the oil and stir fry the onions until limp.
Add the chilies immediately and then the pork.
Stir fry and, when the pork is half cooked, after four or five minutes, add the sugar, reduce the heat... - 31.3864
Korean Garlic Pickled In Soy Sauce
If you are a garlic lover, these Korean pickled garlic cloves is something that you must have in your pantry. These are crunchy, salty, and a little bit spicy and sweet. A delicious addition to just about any sauce, stir fry, and delicious even by itself. - 112.844
Soy Sauce Flavored Tenderloin
Slice beef into 1/3 inch-wide pieces.
Butter the preheated dish.
Put in half of the beef and fry until it becomes dark brown.
Flavor with salt, chili powder and sage and remove.
Fry the rest of the beef in the same way.
Put onion, green pepper and garlic in a... - 44.414
Ayam Bakar Rica-rica
Ayam Bakar Rica-Rica, is a simple yet a very delicious dish. Rica-Rica is a spicy paste from picturesque Sulawesi Islands, which really gives character to the simple chicken. A must try and enjoy the spice of life. - 46.1392
Garlic And Shallots Sweet Soy Sauce
Want to cook your soy sauce batches at home instead of running to the store every other day? Then you need to watch this video! Ramona Werst shares her recipe to make sweet soy sauce with ingredients that are easily available. The recipe is so simple that you... - 124.333
Itek Tim
GETTING READY
1. Rinse the duck in water.
2. Cut and discard excess fat.
MAKING
3. In a large soup pot, put together duck along with the onion, garlic, ginger, cilantro, peppercorns, cloves, chicken broth, and water.
4. Heat over medium heat to boil.
5.... - 48.5969
Assam Laksa
Laksa Assam is a very popular dish in both Malaysia and Singapore. It is often taken as a breakfast or a late night supper.
If you want to make Laksa Assam the easy way useHup Loong Asam Laksa and for the fish, canned sardines and tuna. - 51.6588
Oriental Turkey Meatball Soup
Bring the broth to a boil and add the turkey balls, celery, ginger, soy sauce, and chili oil.
Reduce the heat and simmer for 30 minutes.
Then add the bok choy and simmer for an additional 5 minutes.
Adjust the flavor with additional soy sauce and chili... - 35.1236
Korean Lettuce Wraps
1 To make the sauce, whisk together the peanut butter, lime juice, soy sauce, brown sugar, chili paste, and sesame oil in a medium bowl until smooth.
2 To make the filling, combine the tofu, bell peppers, radishes, cilantro, and mint in a large bowl; gently... - 26.8799
Masala Kebab
Want a make your kebabs super delicious? Try this masala kebab recipe from this video as the chef shows how to spice up your kebabs. After making those delicious kebabs, she prepares a delicious masala or dry gravy using tomato, onion and spices. So, for the... - 118.381
Hot And Sour Soup
GETTING READY
1) Slice the chicken along the grain into about 2 inches long, 14 inch thick, and 14 inch wide strips.
MAKING
2) In a large saucepan, saute the garlic and ginger in the sesame oil over a medium heat for about 20 seconds.
3) Stir in the broth,... - 46.7552
Pinoy-style Ginataang Langka
“Oh is that fish?” is what you are going to think! No its jackfruit in a delicious creamy coco-nutty sweet and spicy sauce. Watch the video to learn how to make a quick ginataang langka using Mama sita’s gisa mix and with no fish added.... - 99.7105
Soto Ayam
1. In a food processor, combine garlic, sliced shallots, macadamia nuts, galangal, and turmeric. Whirl mixture to a paste, scraping container sides as needed. (Or chop ingredients with a knife, then whirl in a blender to a paste.)
2. In a 5- to 6-quart pan... - 33.3731
Pork Tenderloin Javanese
Cut 1" slices pork across grain.
Combine other ingredients except kumquats; marinate slices in mixture 1 hour.
Skewer pork horizontally, grain facing up, kumquats on ends and center.
Grill over coals 10 minutes each side, basting once each side.
Present... - 41.3654
Pad Thai With Chicken And Egg
Why not try a chicken pad Thai with a slight variation in the flavor or with an American twist. The recipe uses ketchup and bean sprouts along with chicken and egg. Make this low calorie recipe that is great if you are trying to cut down on fats and loose... - 136.044
Filipino Tortang Puso Ng Saging
Have you ever tried a snack dish made from banana blossom? Watch this interesting video that shares a recipe for tortang puso ng saging that is great snack to try out as a relaxing evening snack with coffee. Check it out… - 127.881
Oriental Honey Lime Dressing
Combine oil, ginger and garlic.
Microwave on High 2 minutes.
Stir in remaining ingredients until well blended. - 27.2712
Vietnamese Sandwich
"This Vietnamese Sandwich is awesome and it is a nice break from common sandwiches . The garlic chili sauce is common in Asian sections of markets but Indonesian sambal or Korean chili paste can also be substituted. Beer or red wine is the beverage of choice... - 32.547
Grilled Korean Style Pork
1. Cut the pork in half lengthwise, leaving a 1/2-inch hinge (do not cut all the way through). Open the pork up like a book. Place the pork, cut-side down, between 2 sheets of plastic wrap. Pound the pork to a 3/4-inch thickness.
2. Combine the garlic, honey,... - 28.554
Javanese Satay Sauce
MAKING
1) Crush the garlic, onion, peanuts, fresh and dried chilies, sugar, and tamarind together in a mortar or electric blender.
2) In a dry frying pan, saute this paste for a few minutes.
3) Stir in the lemon juice, water, coconut milk, and soy sauce and... - 39.8153
Korean Tako
GETTING READY
1.Chop tako into bite size pieces.
MAKING
2.Make a marinade by combining shoyu, sugar,sesame oil, sesame seed, green onion and chili pepper.
3.Put tako in it and refrigerate.
SERVING
4.Serve chilled. - 35.9502
Burmese Spicy Chicken
GETTING READY
1) Cut the chickens into bite-size pieces.
MAKING
2) In a saucepan, saute the onions, garlic, ginger and curry powder in the oil for 5 minutes, stirring frequently.
3) Stir in the chickens and saute for 10 minutes.
4) Then stir in 2 cups... - 47.2538
Pork Satay
Cut pork in 3/4-inch cubes.
In a large bowl mix together spices, vegetable oil, soy sauce and salt to make a paste; add pork.
With wet hands, knead mixture into pork.
Cover bowl and leave at least 2 hours.
To make Peanut-Chili Sauce, put coconut in a... - 44.811
Vietnamese Nuoc Mam Cham
Who doesn't want a sauce that zings up your food life? Here is a Vietnamese nuoc mam cham recipe that is sweet, sour, spicy and what not. Check out this video and add some jazz to your food. - 122.666
Salted Greens
Shred the cabbage in strips l inch wide.
Mix with half the salt and let stand 30 minutes.
Wash and drain.
Mix the scallions, garlic, ginger, chili peppers, cabbage, and remaining salt.
Pack into a crock or glass jar.
Add enough cold water to cover the... - 34.7929
Paksiw Na Bangus
This is a very and quick recipe that is ready in no time. See the video and learn more on how to cook it. - 32.4272
Ayam Kalio
GETTING READY
1) Using a knife cut chicken into 12 pieces.
MAKING
2) Using electric blended blend red chili, onion, ginger, lemon grass and turmeric to a smooth paste.
3) In a skillet heat oil and fry blended ingredients in it.
4) Add chicken pieces and fry... - 45.8842
Doenjang Jjigae
Doenjang Jjigae has a scrumptious taste, see how to cook the dish, try out and enjoy! - 33.6392
Coconut Chicken
Pound together the shallots, garlic, chili peppers, peanuts, coriander, lemon rind, sugar and salt.
Dip the chicken in the mixture.
Melt the butter in a deep skillet; saute the chicken in it for 2 minutes on each side.
Add the coconut cream, soy sauce, and... - 36.9379
Fried Spinach
Wash and drain the spinach or sorrel, shred coarsely.
Heat the oil in a skillet, saute the onion, garlic, salt, chili peppers, saffron, and anchovy paste for 5 minutes.
Add the spinach and water; cover and cook over low heat 5 minutes.
Turn heat up to dry... - 33.0107
Indonesian Pork Brod
Make a paste by blending peanut butter, soy, coriander, cumin, garlic, and chili powder.
Cut meat into 1-inch cubes.
Rub paste well into meat cubes.
Let stand 30 minutes.
Thread onto about 12 thin skewers, with about 4 meat cubes on each.
Broil slowly (about... - 35.1454
Kale And Quinoa Pilaf
Heat oil in a large non stick skillet over medium heat until hot.
Add onion, carrot, bell pepper, and garlic; saute 2 minutes.
Add curry, chili paste, and ginger root; saute 1 minute.
Add kale and remaining ingredients; cook 3 minutes or until thoroughly... - 31.8262
Spicy Szechuan Noodles
In stockpot, cook noodles according to package directions and drain.
Place noodles in large serving bowl and toss with sesame oil.
In small bowl combine soy sauce, vinegar, sugar, chili oil, and ginger.
Pour over noodles, mix, and allow to cool to room... - 31.0881
Oriental Beef Cubes
1. Combine 2 tablespoons soy sauce, sherry, ginger, garlic, onion, and red chilies.
2. Stir beef cubes into mixture and let stand 1 hour at room temperature or overnight in refrigerator.
3. Drain beef cubes and brown on all sides in oil.
4. Place on warm... - 33.2727
Lemony Prawn Kebabs
1. To make marinade, place oil, lemon juice, garlic, chili and sage in a bowl. Season to taste with black pepper and mix to combine. Add prawns and mushrooms and toss to coat with marinade. Set aside to marinate for 1 hour.
2. Thread prawns, mushrooms and... - 31.3819
Headhunter's Satay Sauce
MAKING
1) In a food processor, put all the ingredients. If a less hot satay is preferred, take the seeds out of the chili before processing it.
2) Lightly pulse to chop and mix them together.
3) Allow the mixture to stand for sometime at room temperature so... - 36.6993
Shrimp Curry
MAKING
1) In a skillet, saute the sliced onions in the heated oil, until browned.
2) Stir in the saffron, chili peppers, chopped onions, garlic, ginger, salt and shrimp, cook over a low heat for 6 minutes.
3) Then stir in the coconut cream and cook until... - 39.5464
Fried Spinach
GETTING READY
1) Rinse the spinach or sorrel, drain thoroughly and shred it coarsely.
MAKING
2) In a skillet, saute the onion, garlic, chili peppers, saffron, anchovy paste and salt for 5 minutes.
3) Stir in the spinach and water, cook covered over a low... - 40.8778
Burmese Shrimp Salad
MAKING
1) In a pan with salted boiling water, cook the shrimp for 6 minutes.
2) Drain the shrimp, allow to cool and then dice them.
3) In a large mixing bowl, toss the shrimp with the scallions, chili peppers and lime juice.
4) Taste and adjust the... - 36.2996
Shish Kebab
Marinate lamb about 2 hours in a mixture of lemon juice, olive oil, onion, chili peppers, coriander, ginger, garlic, turmeric, curry powder and salt.
Thread meat on skewers, alternating with tomato, onion, green pepper and mushroom caps.
Broil kebabs under... - 38.2733
Singapore Satay Sauce
MAKING
1) In a mortar or electric blender, crush together garlic, onion, peanuts, chillies, sugar and tamarind.
2) In a non-stick pan, fry the onion mixture for 2 to 3 minutes.
3) Add lemon juice, water, coconut milk and soy sauce and bring to a boil.
4)... - 38.9663
Pork Kebabs With Three Peppers
MAKING
1) On skewers, thread chunks of pork, peppers, and orange fans.
2) In a bowl, combine peanut oil, chili oil, and shoyu and mix well.
3) Use to brush over the items on the skewers.
4) Place on grill or broil on each side for 5 to 6 minutes, turning... - 36.7784
Asian Chili Recipes By Category