Wondering what to do with your leftover chicken broth? Simple, try whisking it with squid, shrimp, mussels, a slew of Asian veggies and kelp, add a dash of soy sauce and stir up a luscious spicy seafood soup. Anna Kim shows you how you can whomp up Korean... - 107.357

The wintry months are here and are giving you cold feet and clogged sinuses. This Korean spicy soup with cabbage, tofu, ground beef, kochujang and miso paste is a perfect spicy food fix, especially on a cold winter day. It’s healthy, full of good... - 99.4371

Enjoy cooking Pork And Mustard Cabbage Soup with this recipe. The Pork And Mustard Cabbage Soup is one delicious recipe you should try out. Do not wait! - 28.7718

Why not try an Asian style cabbage salad with plenty of sesame seeds. Watch this excellent video that displays great slicing techniques too. Great salad for all occasions with a sweet and sour dressing. Make this appetizing salad and would surely be delighted! - 129.086

Why not make a healthy appetizing cabbage soup on a cold winter day. Look at this super simple recipe for a delicious soup that would surely be a hit with your family. Try out this interesting way to eat your cabbage with this delicious soup to enjoy. - 116.389

Shred the cabbage. Slice the shrimp. Heat the oil in a saucepan; saute the shrimp 3 minutes. Add the water, water chestnuts, salt, and cabbage. Bring to a boil; cover and cook over low heat 15 minutes, or until cabbage is tender but crisp. Sprinkle the... - 33.5943

1. In a large heavy-gauge saucepan or Dutch oven, heat the oil over medium heat. Brown the beef 3 to 5 minutes, or until well browned on all sides. Using a slotted spoon, transfer the beef to a plate and set aside. 2. Add the cabbage, onion, caraway seeds and... - 34.2212

Trim fat from pork; cut pork into 1-inch cubes. Coat a large Dutch oven with cooking spray; place over medium heat until hot. Add pork; cook until pork is browned on all sides, stirring frequently. Drain and pat dry with paper towels. Wipe drippings from pan... - 41.8574

Bean And Cabbage Soup is a heavenly, superb and outstanding Appetizer. It is also high on nutrition. - 44.7366

ln a large saucepan over moderately high heat, bring the beans, ham hocks, water, and cheesecloth bag to a boil. Cover, reduce the heat to low, and simmer for 20 minutes. Meanwhile, heat the oil for 1 minute in a 10-inch skillet over moderate heat. Add the... - 39.5984

Watch this video to learn how to prepare Korean Cabbage Soup. This soup gets its body from ground beef and is flavored with miso paste and Korean sauces and chilies. It will be a delightful meal for Asian food lovers. Give it a try! - 88.7689

In a large saucepan, heat the oil over moderate heat. Add the onion, celery, garlic, and ginger and saute for 5 minutes, stirring occasionally. Add the carrot, parsnip, turnips, cabbage, stock, miso, salt, and pepper flakes. Bring the liquid to a boil,... - 38.474

Refreshing salads are always nice to have and if they have a scintillating dressing its like the icing on the cake. Take a look at this Asian slaw and you would understand what I am talking about. Maria makes this awesome Asian salad with a pickled ginger... - 112.121

1. Trim fat from steak; cut steak diagonally across grain into thin slices. Heat 1/2 teaspoon oil in a large nonstick skillet over medium-high heat. Add steak and green onions; stir-fry 1 minute. Remove steak mixture from skillet; keep warm. Heat remaining... - 22.0107

Winter Melon Soup has an amazing taste. Winter Melon Soup gets its taste from chicken mixed with vegetable and flavored with sherry. Winter Melon Soup is inspired by many food joints across the world. - 43.4966

1. Put the beetroot into a saucepan, cover with plenty of cold water and add 1 tablespoon salt. Bring to the boil, then lower the heat, cover and simmer for 35-45 minutes. Drain, discarding the liquid, then rinse the beetroot under cold water, dry with... - 33.5291

Hot & Sour Soup gets its taste from pork meat mixed with mushroom and eggs, flavored with white wine vinegar. Hot & Sour Soup is cherished by pork lovers. - 43.8236

Planning for a party or get together? Then include this Asian coleslaw in your menu. See this excellent video that shares a recipe for this delicious quick and easy preparation. With red and green vegetables, this tasty coleslaw adds a festive element. This... - 112.605

Southerners love cole slaw. It's a salad that just goes so well with grilled fish, barbecued meats, fried chicken, burgers and just about any kind of food. But if you are bored with the high calorie mayonnaise based cole slaw that gets soggy and limp, this... - 96.7869

Mix the pak choi in a bowl with the carrots, shallots, ginger, basil, coriander, mint, garlic, chilli and orange zest. In a small bowl, whisk together the orange juice, lime juice, nam pla and sugar. Slowly whisk in the oil until emulsified. Add the dressing... - 39.9775

1. Combine first 5 ingredients in a large bowl. 2. Combine vinegar and remaining ingredients in a small bowl; stir with a whisk. Pour vinegar mixture over cabbage mixture; toss well. Cover and chill 30 minutes before serving. - 33.861

1. Soak dried mushrooms. 2. Cut spinach leaves in l inch sections. Slice bamboo shoots and soaked mushrooms. 3. Bring stock to a boil. Add mushrooms and bamboo shoots and simmer, covered, 10 minutes. 4. Add spinach and simmer, uncovered, 2 minutes more.... - 27.4146

This Watercress Soup tastes incredible ! Rich, luxurious watercress has been my favorite be it for sandwiches or for a side course and now this soup is the best of all watercress dishes that I've ever tasted ! Try out this utterly delicious Watercress soup... - 41.3089

1. Heat oil in a heavy saucepan, add chopped onions and saute till transparent. 2. Gradually add stock, lemon juice, soya sauce, salt, pepper, mushrooms, water chestnuts, bean sprouts and the minced chicken or pork. 3. Boil on moderate heat, stirring... - 37.3662

1. Bring a medium saucepan of salted water to a boil over high heat. Add the sugar snaps and cook until bright green, about 1 minute. With a slotted spoon, transfer the sugar snaps to a large plateto cool. Add the buckwheat noodles to the saucepan and boil... - 32.279

1. Bring first 9 ingredients to a boil in a large saucepan; reduce heat, and simmer, uncovered, 30 minutes. 2. Sprinkle pepper over pork; place pork on a broiler pan coated with cooking spray. Broil 14 minutes or until instant read thermometer registers 160°... - 28.5816

1. Melt the butter in a large saucepan. Add the pumpkin, stir well and cook over a low to moderate heat for 10 minutes. Add the measured warm water, nutmeg, thyme and salt and pepper to taste. Cover and cook over a high heat until the pumpkin is soft. 2.... - 31.6196

1. First make the filling. Chop the fish or prawns and crab meat very finely with the spring onions, chopped ginger and garlic or put all the ingredients in a blender or food processor and blend to a paste. 2. Put 1 teaspoon of the mixture on a wonton... - 34.9248

1. Combine first 4 ingredients in a Dutch oven. Place over medium heat, and cook 15 minutes or until thoroughly heated. 2. Combine cornstarch and water, stirring until well blended. Gradually add cornstarch mixture to broth mixture, stirring well. Cook until... - 28.535

If you want to be the perfect Korean wife learning how to make the best kimchi is an absolute must! The video is rather funny but it wouldn't be crazy Korean cooking without the musical interlude and the drama! The recipe yields the most delicious and perfect... -

This time Clyde is making Asian Pho using rice noodles, Chinese pork meat balls and many more interesting ingredients. He has kept his instructions very simple and easy to understand but has missed out mentioning the cooking times. Nevertheless you can easily... - 61.5718

This Asian style soup is a definite crowd pleaser. It is a simple and elegant recipe that should be pulled out when you have company. It indeed is a true restaurant-quality recipe that always impresses. The sweetness of the coconut milk really brings out the... - 125.501

1. Soak the mushrooms in warm water to cover for 30 minutes; drain. Cut off and discard the stems and cut the caps in half. Combine the sauce ingredients in a small bowl; set aside. 2. Cut the leek, eggplant, and tomatoes into 1-inch chunks. Cut the bell... - 35.659

Asian Noodle Salad With Chilies And Peanuts has a fiery taste. The green jalapeno chillies with balsamic vinegar gives the Asian Noodle Salad With Chilies And Peanuts a fuming taste. Must catch it. - 41.3596

Start your meals with this extremely delicious Cabbage and Potato Soup! This Cabbage and Potato Soup is going to gear up your stomach for the coming courses! Try out this soup for dinner tonight and tell me how you like it ! - 32.9045

Reconstitute vegetables, drain and reserve liquid. Chop vegetables and cook, covered, in chicken fat 10 minutes, stirring often. Add reserved liquid,stock and herbs. Cover, bring to boil, lower heat and cook at gentle boil 15 minutes or until vegetables are... - 38.3885

Include this absolutely irresistible Ham And Cabbage Soup in your dinner menu ! Spoonfuls of this hot Ham and Cabbage soup with a dash of salt and pepper sprinkled over makes a perfect appetizer for a winter night meal ! - 33.6699

This video is in Filipino. - 107.293

Creamy cabbage soup is yet another creamy delight for your grand dinner. Stir fried salt pork with shallots and garlic with a pinch of butter gives the mind boggling aroma. The exotic preparation with cream and sour cream combo makes a well thought out soup... - 48.9247

Shred the cabbage in strips l inch wide. Mix with half the salt and let stand 30 minutes. Wash and drain. Mix the scallions, garlic, ginger, chili peppers, cabbage, and remaining salt. Pack into a crock or glass jar. Add enough cold water to cover the... - 34.7929

Place the butter or bacon fat in an 8-cup (2 L) microwave-safe bowl and melt 1 minute at HIGH. Stir in the leek. Microwave 4 minutes at HIGH. Add the allspice, cloves and garlic, stir well. Microwave 1 minute at HIGH. Add the brown sugar and the vinegar and... - 42.4791

COMBINE cabbage, tomatoes and juice, broth, water, onion, tomato sauce, sugar, vinegar, salt and pepper in large saucepan. Bring to a boil. Reduce heat to low. Cover; cook for 1 hour. ADD raisins; cook for 30 minutes or until vegetables are tender - 38.7826

Combine stock, cabbage, caraway seeds and onion, cover, bring to boil, lower heat and simmer until cabbage is soft. Puree, reheat with milk and season with salt and pepper and more caraway seeds. Add noodles, reheat and serve. - 25.8721

farmer mac gregor's cabbage soup is a lovely and light cabbage soup made with mixed veggies. Cooked with added beans, this mixed vegetable cabbage soup is simple yet satisfying. Seasoned according to taste, this is a simple and homely recipe. - 24.1319

Break up the duck carcass and place it in a large saucepan. Add the giblets and any other meat left over from the duck. Cover with the stock or water, add the ginger, and bring to the boil. Skim, then lower the heat and simmer gently for at least 30... - 30.0506

Beef Cabbage Soup promises quite a unique flavor. This soup, rich with the flavors of corned beef, cabbge and seasonings, makes the best pick to serve in the parties. Just give this beef cabbage soup a try. - 34.1918

The cabbage soup is a peppy soup that is both filling and savory. Filled with frankfurters, the vegetable soup is spiced withnutmeg and flavored with dill and bay leaf. Topped with a little cheese, I love this soup with sliced of freshly toasted bread. - 44.5098

Add the potatoes, onion, carrots, and cabbage to the boiling water. (Parboil the cabbage separately for about 10 minutes if you prefer a milder cabbage flavor.) Add thyme, bay leaf, salt, and pepper. Bring soup to a boil and simmer about 45 minutes, or until... - 31.9755

In a wide frying pan, cook the green pepper, celery, onion, and parsley in 2 tablespoons of the butter until they are soft, but not browned. Add the ham and bay leaf; cook until ham is heated through. Blend in the flour, chicken stock concentrate, and the 3... - 39.7487

Combine first 6 ingredients, and stir well. Spoon Peanut Sauce over cabbage mixture, and toss gently. Set cabbage mixture aside. Bring 1 1/2 quarts water to a boil; add shrimp, and cook 3 to 5 minutes. Drain well; rinse with cold water, and drain again. Cut... - 34.5724

Cut cucumbers, onions and cabbage in small pieces. Mix other ingredients together then add vegetables. Boil one hour. Stir well while cooking as it settles to bottom - 33.8199

Melt shortening in cooker; brown ground beef thoroughly. Add the rest of the ingredients in order given. Close cover and set pressure regulator in place. When pressure is reached, cook for 15 minutes. Allow pressure to drop of its own accord. Serve. - 37.1954

1. Place the onion, carrots, celery, cabbage, bay leaf, peppercorns, and beef broth in a 3-quart saucepan. Cover and bring to a boil. Reduce the heat and simmer for 8 to 10 minutes, or until the cabbage is crisp-tender. (Cook about 2 minutes longer if you... - 35.3538

Lion's Head is an irresistible recipe which you would surely love to serve to your friends as a side dish. Enjoy this delicious Lion's Head; I am sure you would love to try this Lion's Head again & again. - 44.9165

Prepare the Asian Citrus Marinade and pour half over the tuna steaks. Refrigerate to marinate for 10 minutes to 1 hour. Place the tuna in the basket and rotate in the stopped position facing the heat rods for 4 minutes. Turn basket and rotate the other side... - 33.843

Lion's Head Casserole! A delicious, and well flavored set of meat balls on a bed of Cabbage. Who in the world can resist such a thing! Try making these Lion's Head Casserole and experience the charm of the dish for yourself! - 43.6702

Here is an amzing flavorful oriental style dressing that is dainty enough to jazz up your boring greens into gourmet delight. This video features a simple sesame salad dressing recipe that is extremely breeze to make. Just get stirring some at home and... - 100.394

Take a look at an awesome raw food recipe for Asian kale salad that this video shares. The video presents a super simple dressing that is perfect for an Asian kale salad especially when you are camping or travelling and when you are falling short of time.... - 138.052

1. Remove skin and bones from chicken breasts; slice meat into long thin strips. 2. Place soy sauce in pie plate; dip chicken strips into sauce; brown quickly in salad oil or peanut oil in large frying pan. 3. Stir just enough unsweetened pineapple juice into... - 32.27

Spray nonstick wok or large skillet with cooking spray; heat over medium-high heat. Stir-fry chicken 2 minutes. Add ginger, garlic and pepper flakes; stir-fry 2 minutes. Add teriyaki sauce; mix well. Add coleslaw mix and onions; stir-fry 4 minutes or until... - 35.6889

Place the flour in a large bowl and gradually pour in the boiling water while stirring with chopsticks. Add 1 Tbs oil and stir until all the flour is damp and mealy. Let the dough cool, then knead until it is soft and smooth (add flour if it is too... - 42.5885

Soak mushrooms in hot water 15 minutes,-drain and cut into thin julienne strips. Set aside. Coat a large nonstick skillet with cooking spray; add 2 teaspoons oil. Place over medium-high heat until hot. Add beaten eggs,- spread quickly over surface of pan. As... - 39.3155

I love the Asian flavors of this coleslaw. I must say that jicama and apple is a great combination and gives this slaw a wonderful crunchy texture. I made this slaw to serve with spicy asian style burgers and my family loved it. It’s a healthy salad with... - 145.794

If you love Pan-Asian food, then you will definitely enjoy this dish. To me it is more of a breakfast essential, and also love the pungency of the fish sauce going in there. It is healthy and one can have it almost everyday. Enjoy this video from Maangchi! - 130.467

Cook noodles in boiling water with 1 teaspoon salt. When cooked wash under running water and drain well. Sprinkle 1 teaspoon oil and set aside for 20 minutes. Heat half cup oil and fry noodles till colour turns light brown. Remove. Heat again half cup oil and... - 42.4883

No one want to be in the kitchen during summers, but everyone wants delicious food. And healthy food is the call of the time, so try this Asian style poached chicken. It requires few ingredients, few equipments and very little time. I usually have this dish... - 117.589

Heat together broth and water in a large saucepan until the boiling point. Stir in spaghetti, garlic and ginger. Bring to a boil. Cover and simmer for 6 minutes. Add carrots and broccoli. Cover and simmer for 2 to 3 minutes until vegetables are... - 37.1463

1. Simmer chicken with water, celery tops, salt and peppercorns in kettle 1 hour, or until tender. Take chicken from broth and let drain in shallow pan just until cool enough to handle. (Strain broth and save for soup.) 2. Remove skin from chicken, then pull... - 35.0955

Cooking elaborate meals amidst busy schedule poses as a hurdle in between great meals. Just try easy and simple cabbage curry with corn tortillas! Bale Dave keeps the health quotient intact as he stirs in taste and convenience with delicious dishes. Way to go... - 60.8015

Cabbage Soup has an extraordinary taste. The beef and lemon juice gives the Cabbage Soup a mind Blowing taste. Cabbage Soup is inspired by restaurants across the world. Must try it. - 35.5067

In a 12-cup (3 L) microwave-safe bowl melt the butter or margarine at HIGH 2 minutes. Add the cabbage, stir well. Cover and microwave at HIGH 5 minutes, stirring once during the cooking period. Stir in the flour. When well mixed, add the remaining... - 34.9639

Add the beef and shredded cabbage to the liquid bouillon. Cook this for 1 hour. Add all the vegetables to the soup and cook it until the vegetables are tender. Season with salt and pepper; serve. - 30.9014

Cream Of Cabbage Soup tastes simple. Cream Of Cabbage Soup is an easy to make recipe. Cream Of Cabbage Soup tastes better with cheese. - 40.469

Place in a 20-cup (5 L) microwave-safe bowl all the ingredients, except the cream and butter. Microwave at MEDIUM-HIGH 30 minutes, stirring after half the cooking time. Add the cream and butter. Microwave at MEDIUM-HIGH 5 minutes. Test seasoning and serve. - 31.7207

Heat vegetable juice, water, cabbage, onion, carrots, celery, bouillon and pepper to boiling in 4-quart Dutch oven; reduce heat. Cover and simmer 30 minutes. Cut chicken into pieces; cut each breast half into halves and remove skin. Sprinkle chicken with salt... - 40.4434

1 In a stockpot or 5-quart Dutch oven, heat the oil over low heat. Add the onion and garlic and cook, stirring constantly, for 2 minutes. Add 1/3 cup of the stock, cover, and cook for 5 minutes, stirring occasionally. 2 Stir in the cabbage, the remaining 5... - 31.4092

Put meat, bones, and onion into a large heavy saucepot. Add water and bring to boiling; remove foam. Cover and simmer about 1 1/2 hours, or until meat is tender. Remove bones and cut meat into small pieces; return meat to soup. Meanwhile, sprinkle cabbage... - 41.2984

Peel and cut up potatoes, and boil in salted water, with garlic. When soft, mash, and add olive oil and cabbage. Boil uncovered for about 3 min. Season to taste, and serve in bowls, with a drop of olive oil in bottom of each. - 29.802

a wonderful creamy irish rendition of potato soup, quick to become traditional in your home as well - 47.2553

1. Heat the oil in a large heavy kettle and saute the onion until tender but not browned. Add the carrot, celery, cabbage, and caraway seeds and cook, stirring, for 5 minutes. 2. Add the broth, salt, and pepper. Bring to a boil, cover, and simmer for 30... - 27.4639

1. Slice and wash the green cabbage, put into a pot of boiling salted water, and cook for 5 minutes. Then drain and rinse under cold water. 2. Meanwhile, chop the bacon and heat over gentle heat until the fat runs. Then add the onion, leeks, carrots, and... - 35.9412

Put 1 cup (250 ml/8 fl oz) of water into the lower compartment of a microwave steamer. Cover and microwave on HIGH for 3 minutes. Remove the outer leaves of the cabbage and chop into slices with a large knife. Rinse and drain the leaves and place in the upper... - 44.1779

1. In a 4-quart electric slow cooker, mix together the cabbage, rice, carrots, broth, water, tomato sauce, 1 tablespoon of the dill weed, the seasoned salt, and pepper. 2. Cover and cook on the low heat setting 7 to 8 hours, or until the cabbage and rice are... - 33.0773

In 3-quart casserole, combine beef shanks, water, tomato paste, onion, brown sugar, bouillon, salt, sour salt, and pepper. Cook, covered, at HIGH for 12 to 15 minutes or till boiling. Cook, covered, at MEDIUM (5) for 45 minutes. Add cabbage and apple. Cook,... - 39.6759

1. Cook cabbage, water, and onion, covered, over low heat until golden brown and half done. Stir frequently. 2. Add stock, black pepper, nutmeg, and rice. Cover and simmer for 10 minutes. - 25.051

Combine all the ingredients in a large kettle and bring to a boil. Pour immediately into hot sterilized jars and adjust the lids. Process at 10 pounds pressure for 30 minutes. To serve, place a slice of bread in each soup bowl. Bring the soup to a boil, then... - 30.9243

Cabbage Saute is a very simple, light dish. Healthy and tasty, quick dish. Try it and enjoy!!! - 43.3515

1) Boil chopped beef until tender. Add onions and celery. Boil 10 minutes. Cool 1 hour. 2) Add tomatoes and kidney beans. Cook 30 minutes more. Add cabbage, cook until cabbage is tender, about 20 minutes. - 22.6504

This is a particularly good filling winter soup. Heat all the butter or butter and dripping and fry the chopped onion in this until golden brown, add the chopped tomatoes and bacon and cook together. Pour in the brown stock and bring to the boil, add the... - 38.5067

1. Quarter the cabbage through the stem end and cut out the core. Shred cabbage and slice the apples finely. Bring 4 quarts of water to a boil. 2. Heat oil in your soup pot. Add the cabbage and apples and cover with boiling water. Stir in the sugar, vinegar,... - 26.704

Celery Cabbage And Shrimp Soup is a wonderful meat soup that is perfect for your dinner parties. This sumptuous soup with succulent shrimp pieces was praised by all my guests at a party I hosted last week. Try this Celery Cabbage And Shrimp Soup recipe at... - 42.3251

Five spice cabbage soup is a lavorful and filling soup made with cabbage cooked in a broth of choice. prepared with spices like garlic, chilies, coriander and mustard, the five spice cabbage soup is simmered to a finish and seasoned with lemon juice, salt and... - 41.486

Saute beef, pork and salt pork to brown slightly. Add half the cabbage and all remaining ingredients, except cheese garnish. Cover, bring to boil, lower heat and simmer 1-1/2 hours, or until meat is tender. Remove bay leaf. Bring to boil, add rest of cabbage... - 34.9004

1 Cut away the core from the cabbage; shred finely. Peel and crush the garlic. Heat the fat in a pan and soften the cabbage and garlic in it for about 10 minutes. 2 Mix in the flour, then gradually blend in the stock, stirring all the time. Bring to a boil,... - 28.8248

This is an easy way on how to make delicous Pork And Chinese Cabbage Soup. Chiense recipes are by themseves simple and easy-to-follow, especially this Pork And Chinese Cabbage Soup recipe. Check out this one today! - 32.8494

Nothing can be compared to the taste of a homemade, hearty and nutritious soup. Being among these people, you must appreciate this homemade cabbage-bean soup, which offers you a combination of taste, nutrition and satisfaction. This soup is very much... - 113.073

Cabbage Soup is a very easy to prepare delicious appetizer. Enjoy this amazingly mouth watering Cabbage Soup dish; I am sure you would love to share your experience with me. - 38.1117

Heat butter or vegetable oil over low heat in a large pot. Add onion and saute about 5 minutes or until translucent. Add carrots, cabbage, water and both cans of tomatoes. Bring to a boil; reduce heat to medium and simmer covered for 45 minutes. Add sour salt... - 33.1408

In a large saucepan over medium-high heat bring water to a boil. Add cabbage, potatoes, carrots, onion, celery, thyme, bay leaf, salt and pepper. Bring to a boil; reduce heat. Simmer, uncovered, for 45 minutes or until vegetables are tender. Add milk and... - 39.2505

Put a large soup kettle on to heat and add the olive oil. Saute the pork in the kettle until it begins to brown lightly. Add the yellow onions and garlic and saute until they are clear. Toss in the chopped cabbage and stir and saute, covered, until the... - 39.1412

Heat the oil in a large soup pot or dutch oven; saute the onions, garlic, carrots, celery, and potatoes for about 10 minutes, until the onions are soft and transparent and the potatoes are translucent. Add a little more oil and stir in the cabbage; saute... - 34.2072

In a 2-quart casserole, combine the onions, celery, garlic, and oil. Cover with wax paper and microwave on high for 4 minutes, or until the onions are translucent. Add the cabbage and zucchini. Cover with wax paper and microwave on high for 7 to 8 minutes, or... - 43.6217

. - 41.7077

. - 46.3789

The beef and chinese cabbage soup is a meaty soup made with sliced steak pieces. Prepared with sherry and soy sauce for flavor, the beef and chinese cabbage soup is filling and savory and quite easy to prepare. - 32.6235

Cover cabbage with water in a large pot; bring to a boil. Reduce heat and simmer, partially covered, stirring occasionally, for 30 minutes or until cabbage is cooked. Drain and return cabbage to pot. Stir in remaining ingredients except lemon slices. Cove - 34.9074

Wash the cabbage, discard any discoloured or tough leaves, quarter it and cut out the stalk. Put the leaves in a roasting or boiling bag with a generous spoonful of water and tie the top loosely. Microwave for 6 minutes. Remove and chop the cabbage. Put the... - 24.3859

In saucepan, brown pork in shortening; pour off fat. Add remaining ingredients except sour cream. Cover; cook over low heat 30 minutes. Stir occasionally. Garnish with sour cream. - 34.5489

1. Stir beef bouillon, water, beets (with liquid), cabbage, onion and sugar in 1 1/2-quart casserole. Cover tightly and microwave on high (100%) 5 minutes; stir. Cover and microwave until cabbage is tender, 7 to 9 minutes longer. 2. Stir in vinegar;... - 27.2538

Cook and stir onions in bacon fat in Dutch oven until tender. Add beef broth, water, cabbage, carrots, potatoes and celery. Heat to boiling; reduce heat. Cover and simmer until vegetables are tender, about 20 minutes. Stir in tomatoes, salt and pepper. Simmer... - 37.1078

In a heavy saucepan over medium-high heat, combine cabbage, onions, potato and water. Bring to a boil, reduce heat, cover and simmer until vegetables are tender. Drain liquid from vegetables and discard. Place vegetable mixture in a blender or the work bowl... - 38.8643

Creamy Cabbage Soup has a great taste. The Vegetarians will like Creamy Cabbage Soup. The procedure to prepare Creamy Cabbage Soup is easy. - 41.883

This Cabbage Soup tastes yummy ! I always loved the cabbage for its strong flavors and this soup happens to strengthen my craving for this vegetable all the more. Just try this Cabbage soup and tell me if you like it ! - 39.9685

Please see video - 15.5022

Chinese Cabbage Soup is a delicious pork soup. I use this brilliant Chinese Cabbage Soup recipe and serve it often for parties. Try the Chinese Cabbage Soup, they have never let me down! - 44.4386

Cut chicken into strips about 1/8 inch wide and 1 1/2 to 2 inches long. Combine with chicken broth and heat only until hot. Add Chinese cabbage and cook 3 to 4 minutes (only until cabbage is crisp-tender; do not overcook). Stir in the soy sauce and a mixture... - 26.6956

Wash and cut the cabbage crosswise into 1 1/2 inch strips. Wash, peel, and cut the water chestnuts in cross sections 1/4 inch thick. Chop the onions very fine and mix with the pork. Add the egg yolk. Combinethe salt, boiling water, and water chestnuts; cook... - 32.7928

Cabbage Soup With Caraway is a wonderful and unique soup that is well loved at home. I have used this Cabbage Soup With Caraway recipe frequently for my parties. Try it for yourself! - 41.75

Would you like to try an innovative soup recipe today? Just hit the play button and watch chef Gavan prepare this wonderful Irish Style Potato and Cabbage Soup now. You will have to stock up the ingredients as you will be preparing this soup quite often. - 84.247

Slice & wash the cabbage, put into a pan of boiling salted water and cook for 5 min.Rinse under cold water. Chop bacon. Heat until fat appears. Add onions, carrots, potato & stir for a few minutes. Mix flour with a little stock & blend into the... - 40.3998

In large saucepan combine chopped cabbage, tomatoes, water, instant minced onion, beef bouillon granules, sugar, and pepper. Bring the mixture to boiling; reduce heat. Simmer, covered, till cabbage is tender, about 30 minutes. Stir in corned beef chunks; heat... - 33.4569

Brown pork in butter. Add remaining ingredients except sour cream. Cover; cook over low heat 30 minutes; stir often. - 30.7122

In a large saucepan combine broth, water, tomatoes, potato, carrot, celery and onion. Add peppercorns and bay leaf. Simmer for 1 hour, stirring occasionally. Add cabbage. Simmer for 10 minutes. Add chicken, lemon juice and sugar. Heat to serving... - 39.1494

Drain tomatoes well, pressing to squeeze out last of juice. Chop finely. Heat and stir bacon and butter in saucepan over moderate heat until bacon is cooked but not crisp. Add tomatoes, parsley and garlic and simmer, covered, 10 minutes. Lift out and discard... - 40.7321

Combine chicken and chicken broth; bring to boiling. Stir in remaining ingredients; cook only 3 to 4 minutes, or just until cabbage is crisp-tender. (Do not overcook.) - 28.8163

Combine ground round, onion, mustard, soy sauce, salt, and pepper; mix thoroughly. Form into tiny meatballs. Add wine to broth; bring to boil. Add meatballs to broth, one at a time. Bring to boil again. Cook meatballs 5 minutes; remove to soup bowl. Add... - 39.9827

Bring the water to the boil in a pan; having cleaned, washed and quartered the cabbage, add it to the water, with the garlic and bacon (well soaked first to remove the salt) and simmer all together gently for 2 hours. Then add the sausage, pricked with the... - 25.6475