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Asian Broccoli Slaw Salad Recipes
Asian broccoli slaw salad is a well-liked asian side dish.
If you are trying to eat healthy, this vegan asian broccoli slaw salad may be the dish for you.
SL: 92
Asian Slaw Squash Salad
Game for some oriental dinner tonight? Try this yummy Asian slaw squash salad that is indeed finger-licking good and colorful and melds in yellow squash and green zucchini and some pure Asian seasoning and dressing created with sesame seeds, wasabi, rice wine... - 111.227
Asian Slaw Salad With Smoked Duck Breast And Ginger Plum Chutney
For the chutney, toss ingredients together and let stand for at least an hour before serving, but preferably overnight.
If you prefer, in a saucepan, briefly saute onion and ginger in peanut oil.
Add remaining ingredients and stir.
When plums are just heated... - 39.4346
Asian Slaw
Refreshing salads are always nice to have and if they have a scintillating dressing its like the icing on the cake. Take a look at this Asian slaw and you would understand what I am talking about. Maria makes this awesome Asian salad with a pickled ginger... - 112.121
Crunchy Daikon Sprout Asian Slaw
Southerners love cole slaw. It's a salad that just goes so well with grilled fish, barbecued meats, fried chicken, burgers and just about any kind of food. But if you are bored with the high calorie mayonnaise based cole slaw that gets soggy and limp, this... - 96.7869
Asian Cabbage Slaw
Combine the cabbage, carrots, and bell peppers in a serving bowl and set aside.
In a separate bowl, whisk together the oil, vinegar, soy sauce, brown sugar, ginger, and optional chili oil.
Pour the dressing over the vegetables and toss well.
Set aside to... - 38.6124
Asian Chicken Slaw
1. Bring a large pot of salted water to a boil.
2. Meanwhile, combine the vegetable and sesame oils, garlic, vinegar, sugar, red pepper flakes, and nuoc mam in a mixing bowl. Remove the skin and fat from the chicken and cut the meat into thin, lengthwise... - 37.5732
Asian Hot And Sour Slaw
1. Combine first 5 ingredients in a large bowl.
2. Combine vinegar and remaining ingredients in a small bowl; stir with a whisk. Pour vinegar mixture over cabbage mixture; toss well. Cover and chill 30 minutes before serving. - 33.861
Peppered Hawaiian Fish With Asian Slaw
Rub fish with 1 tablespoon peanut oil instead of olive oil; sprinkle with pepper.
Pour remaining oil into a 6 to 8-inch frying pan over medium-high heat.
Add won ton strips; stir until strips are golden and crisp, 4 to 5 minutes.
Drain on towels.
Mix slaw... - 34.2019
Asian Tomato, Broccoli And Buckwheat Noodle Salad
MAKING
1) In a large portable bowl put steamed broccoli.
2) In another small bowl mix vinegar, soy sauce, ginger, garlic, green onions and sesame oil.
3) Transfer the mixture over the broccoli. Add tomatoes and red pepper flakes to make the salad spicy.
4) In... - 47.5061
Broccoli Slaw With Apples And Walnuts
Broccoli is such a healthy vegetable, but lot of people including kids and grown-ups hate it. If you are among them, may be this recipe will change that. This video shows a wonderful broccoli slaw with some apples and walnuts to make interesting. - 131.886
Broccoli Stir Fry Slaw
GETTING READY
1) Trim broccoli florets and put aside.
2) Pare broccoli stems and cut diagonally into 1/2-inch slices.
MAKING
3) In a wok or heavy skillet, heat the oil.
4) Now add broccoli slices, green onions, bell pepper and mushrooms.
5) Stir-fry about 3... - 48.2576
Sweet And Sour Slaw
Muddle serrano, garlic, shallot, and sugar in a mortar and pestle until they begin to break down (or pulse briefly in a food processor).
Add tomatoes, fish sauce, and salt; squeeze lime wedges into mixture and add rinds to the bowl.
Muddle ingredients to... - 41.1367
Oriental Cabbage Slaw With Chicken
Place chicken and cabbage in mixing bowl.
Break noodles into small pieces and add to cabbage with green onions and sesame seed.
Combine vinegar, salad oil, sugar, salt and contents of flavoring packets.
Pour over cabbage; mix well.
Just before serving, stir... - 34.8567
Oriental Cabbage Slaw
Cut pea pods into 1-inch pieces.
Place in a salad bowl with cabbage, radishes, onion, and bamboo shoots; cover and refrigerate, if made ahead.
Spread almonds in a shallow pan and toast in a 350° oven until lightly browned (about 8 minutes); set... - 29.2031
Oriental Cabbage Slaw
1. In a large mixing bowl combine the cucumber and pea pods. For dressing, in a small mixing bowl stir together the rice vinegar, salad oil, sesame oil, sugar, red chili paste (if desired), and salt. Pour over cucumber and pea pods, stirring to coat. Cover... - 37.0173
Ramen Slaw
MAKING
1) In a large bowl, add cabbage, onion, sesame seeds and crumbled dry Ramen Noodles. Toss well and keep aside.
2) In a small bowl, prepare the dressing by combining water, sugar, oil, vinegar and the noodles seasoning. Mix well.
3) Pour the dressing... - 37.6625
Summer Slaw
Stir mustard into salad dressing.
Add cream and vinegar.
Toss onion and caraway seed with chilled cabbage; add only enough of the dressing to moisten, then toss.
Pass remaining dressing with Walking Sandwich. - 24.6533
Cabbage Slaw
Combine cabbage, peppers, onion and carrot in large bowl.
Add vegetable stock, vinaigrette and Garden Blend; toss until mixed.
Cover; refrigerate 3 to 6 hours or until chilled and flavors blend.
For creamy slaw: Just before serving, drain and rinse slaw.
Stir... - 34.7204
Strawberry And Pepper Slaw
A slaw using freshly picked strawberries served with some seared Tuna. The chef whips this salad with absolute finesse! A video to watch on cooking up an elegant gourmet salad! - 77.3594
Carrot Slaw
Mix cabbage with carrots and onion.
Season with salt and pepper, and toss with about 1/3 cup Buttermilk Dressing flavored with sugar and mustard.
Chill.
Top with chopped, salted nuts when ready to serve. - 33.8686
Celery Slaw
In covered pan cook celery in small amount of boiling water till crisp-tender, about 5 minutes; drain well.
In medium bowl combine sugar, salad oil, vinegar, onion, salt, paprika, and pepper.
Blend in sour cream.
Add celery and shredded-carrot; toss lightly... - 40.0715
Ribbon Slaw
Toss cabbage and cucumber with half of the dressing.
Combine rest of ingredients with balance of dressing.
In large bowl layer one-half cabbage mixture, then bean mixture, and top with remaining cabbage mixture.
Garnish with sliced radishes and olives.
Can be... - 40.983
Asian Noodle Salad
MAKING
1) In a large salad bowl, toss in the cellophane noodles along with the baby corn, mushrooms, broccoli, crrots, pea pods, wax beans, bell pepper and scallions. Mix well.
2) In a small bowl, combine rice vinegar, teriyaki sauce, oil, Chinese sesame oil,... - 43.9485
Rice-vegetable Asian Salad
Rice-Vegetable Asian Salad is light and at the same time pulsating. No matter how many people you ought to serve and whatever is the course of your meal, this recipe for Rice-Vegetable Asian Salad can turn out real delicious. Here are easy tips where you can... - 30.0015
Asian Chicken & Noodles Salad With Greens
1. Simmer chicken with water, celery tops, salt and peppercorns in kettle 1 hour, or until tender. Take chicken from broth and let drain in shallow pan just until cool enough to handle. (Strain broth and save for soup.)
2. Remove skin from chicken, then pull... - 35.0955
Citrus Tequila Slaw
Everyone is used to a coleslaw made from mayonnaise! This slaw is based out of Greek yogurt and mayo with a dash of tequila and lime zest for those zesty flavors! A slaw with a difference, thought his video has no audio instructions, the video shows the... - 59.0093
Cole Slaw
Mix mustard, mayonnaise, sugar substitute, lemon juice, and salt together.
Add cabbage and toss well. - 28.6531
Summer Slaw
Assemble Salad Maker with Thin Slicer Disc and large bowl.
Process cabbage and onions.
Stir to separate slices into rings, then mix lightly with cabbage.
Combine all remaining ingredients except oil and tomatoes in saucepan.
Bring to a boil, stirring until... - 40.7929
Peppery Barley Slaw
MAKING
1. In a cooking pot boil water.
2. Combine barley and lower the heat. Cover pot and simmer for 50 minutes.
3. In a mesh colander place the ingredients and rinse in cool water. Once rinsed, drain excess water.
4. Slice cabbage into thin slices.
5. Add... - 45.8355
Oriental Slaw
The Dressing:
Combine ingredients in a food processor and process until thoroughly mixed.
The Salad:
Preheat oven to 350°.
Break up oriental noodles into a food processor and process with a few short bursts of power until coarsely crushed.
Spread crushed... - 32.9929
Spring Time Vegetable Slaw
Combine cabbage, carrots, broccoli, tomatoes, celery and cucumber in salad bowl.
Whisk together remaining ingredients for dressing.
Toss salad with dressing. - 30.7031
Spring Time Vegetable Slaw
MAKING
1. In a salad bowl combine cabbage, carrots, broccoli, tomatoes, celery and cucumber.
2. Whisk together remaining ingredients for dressing.
3. Toss salad with dressing. - 36.9455
Teriyaki Pork & Slaw Sandwiches
Drain pineapple, reserving juice.
Set drained pineapple aside to use in slaw.
In a large bowl, stir together pineapple juice, soy, garlic, honey, oil, and ginger.
Add pork and stir to coat evenly.
Cover and refrigerate for at least 4 hours or until next... - 38.8866
Broccoli With Water Chestnuts Salad
GETTING READY
1. Thaw the broccoli and drain.
2. Chop the larger pieces small.
MAKING
3. In a bowl, combine broccoli and water chestnuts.
4. In a cup, stir together soy sauce, oil, sugar and red-pepper seasoning.
5. Pour this dressing over vegetable mixture... - 44.2155
Thai Broccoli Salad
Combine peanut butter, Equal, hot water, lime juice, soy sauce, sesame oil and red Pepper flakes until well blended; set aside.
Heat vegetable oil in large skillet over medium-high heat.
Add broccoli, red pepper, green onions and garlic.
Stir-fry 3 to 4... - 41.0269
Oriental Broccoli Salad
With a sharp paring knife, remove the tough outer layer of the broccoli stalks, then steam them in a large pot until just tender, about 4 to 5 minutes once the water under the steamer boils.
Drain the broccoli in a colander, rinse with cold water to stop the... - 35.8738
Broccoli And Corn Stir Fry
GETTING READY
1) Break up the broccoli head in florets.
MAKING
2) In a fry pan, heat oil and add ginger, garlic and chilies to sauté.
3) Add broccoli florets. Season with salt and stir for couple of minutes.
4) Add corn and pour the liquid. Allow it to cook... - 44.4987
Oriental Broccoli
MAKING
1) Into a steamer, bring the water to boil
2) using a sharp knife, cut the stems off the broccoli and into strips
3) Place them in the steamer and steam till tender
4) Into a bowl beat the egg yolk
5) Add the vinegar to the yolk and beat well
6) Then... - 40.4962
Asian Shrimp With Vegetables
Shrimp freaks having some shrimp and vegetables left over in your freezer, this shrimp dish in Asian style is just right for you. Check out Stacey make the dish with sauteed shrimp and some stir fried vegetables along with a few flavors. Easy to make with a... - 105.77
Spring Time Vegetable Slaw
This Springtime Vegetable Slaw is simply mind blowing ! A medley of fresh spring vegetables, you can try it with rice or pasta dishes ! Let me know if you've liked this Springtime Vegetable Slaw - 33.393
The Other Slaw
1. In a bowl, mix lime juice, oil, onion, cilantro, sugar, garlic, and chili to taste.
2. Add kohlrabi, carrots, and zucchini. Mix and season with salt and pepper to taste. - 25.6122
Beef And Broccoli With Soy Sauce Dressing
In a large salad bowl combine broccoli, beef, red pepper, mushrooms, bean sprouts and water chestnuts; season well with pepper.
Combine remaining ingredients and pour over salad just before serving. - 27.2422
Cashew Chicken And Broccoli Salad
1 To make the dressing, whisk together the vinegar, soy sauce, mirin, ginger, sesame oil, and crushed red pepper in a small bowl until blended; set aside.
2 Spray a large nonstick skillet with nonstick spray and set over medium-high heat. Add the chicken and... - 30.7078
Stir Fried Broccoli
MAKING
1. In a large saucepan boil large quantity of salted water. Cook broccoli for 3 or 4 minutes until just tender.
2. Drain broccoli and rinse under cold water. Drain again and keep aside.
3. In a 10-inch or larger frying pan or wok heat oil over high.
4.... - 42.7299
Broccoli With Fresh Mushrooms
Place wok over high heat.
When wok is hot, add 1 tablespoon of the oil.
When oil is hot, add broccoli, sugar, and salt; stir-fry for 1 minute.
Add water, cover and cook, stirring frequently, until broccoli is tender-crisp (about 3 minutes), adding more water,... - 40.2167
Stir Fried Broccoli
Stir Fried Broccoli is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Stir Fried Broccoli; I am sure your loved ones will give you a lot of compliments for this! - 24.2053
Broccoli With Pine Nuts & Rice
Toast pine nuts in a medium-size frying pan over medium heat until golden (about 4 minutes), stirring often.
Pour out of pan and set aside.
Increase heat to medium-high.
To pan, add oil, rice, raisins, and chili powder.
Cook, stirring, until rice is opaque... - 39.7639
Stir Fried Swordfish With Broccoli And Mushrooms
1. Remove skin from swordfish steak; cut steak into 1-inch chunks. In medium-sized bowl,combine fish chunks, sherry, soy sauce, cornstarch, sugar, ginger, and crushed red pepper.
2. Slice mushrooms. Cut broccoli flowerets into 2" by 1" pieces; peel and cut... - 31.8784
Curried Chicken And Broccoli
In a saucepan add broccoli to 1/2 cup boiling water.
Return to boiling.
Cook, uncovered, for 4 minutes.
Drain.
Meanwhile, for cheese sauce, in a medium mixing bowl stir together soup, mayonnaise or salad dressing, milk, curry powder, and lemon juice.
Evenly... - 42.3552
Broccoli With Mushrooms And Lemon Pepper
Wash the mushrooms, shake them dry (a salad spinner works well for this), and cut them in half or in slices if they are large.
In a large skillet, fry the mushrooms and onion in the oil over medium-high heat, stirring often, until the mushrooms begin to... - 36.6726
Oriental Vegetable Noodle Salad
For all the calorie conscious lot, this video is a must watch. Chef Heather shares a step by step process to make this Oriental Vegetable Noodle Salad. Treat your family to this Asian delicacy today. - 98.5439
Oriental Salad
1. Arrange spinach leaves on a large platter; cover and set aside. In a small bowl, stir together vinegar, soy sauce, honey, and sesame oil; set aside.
2. In a wide nonstick frying pan or wok, stir sesame seeds over medium heat until golden (about 3 minutes).... - 33.3639
Oriental Salad
1. Prepare the Creamy Sesame Dressing: Combine the mayonnaise, yogurt, gingerroot, garlic, green onion, soy sauce, sesame oil, honey and red pepper in a small bowl until well blended.
2. Assemble the Salad: Layer the shredded Chinese cabbage, then the red... - 33.4654
Colorful Cabbage Salad
A colorful dish always attracts the diners, specially kids and deserves a centre place on the dining table. This colorful cabbage salad lives up to its expectation, as it looks jazzy and tastes wonderful with the simple dressing. - 119.165
Radicchio Watercress And Red Onion Salad
1. In a small bowl, marinate red onion in vinegar with salt and pepper for 30 minutes.
2. Shred radicchio into thin slices, as for a slaw. Remove thick stems from watercress. In a large bowl, combine radicchio and watercress. Toss lightly to mix.
3. Add olive... - 25.6657
Grilled Scallop Teri Yaki Salad
Preheat grill to high.
Whisk teriyaki sauce, lime juice, ginger, and garlic together in a bowl.
Reserve half the mixture for the salad; pour the rest over scallops in a resealable plastic bag.
Marinate 20 minutes, chilled.
Blanch broccoli and peas in boiling... - 42.8141
Oriental Pepper Steak Salad Cups
Blend together dressing, soy sauce and ginger in medium-size shallow baking dish.
Add beef, mushrooms, bean sprouts and broccoli.
Cover and marinate in refrigerator, turning occasionally, 4 hours or overnight.
Spoon beef mixture into pepper cups; wrap and... - 25.9729
Spicy Sesame Noodle And Chicken Salad
1. In a food processor, combine peanut butter, soy sauce, vinegar, oil, sherry, honey, garlic, hot pepper, and 1/2 cup hot water. Process until dressing is well blended. Place chicken in a large mixing bowl and pour on dressing. Toss to coat. Cover and... - 30.861
Noodles And Peanut Sauce Salad Bowl
MAKING
1 Cook linguine as directed on the package, adding broccoli, carrots and bell pepper during last minute of cooking. Drain the pasta and vegetables and rinse with cold water until pasta and vegetables are cool.
2 In a small bowl, gradually beat water... - 40.008
Singapore Noodle Salad
1. In a small dry skillet, toast the sesame seeds over moderately high heat, tossing, until fragrant and golden brown, about 1 minute. Set aside.
2. In a large pot of boiling salted water, cook the noodles, separating them with a fork, until tender but still... - 40.5052
Carrot, Bell Pepper And Red Onion Salad
MAKING
1. In a salad bowl place all the vegetables.
2. Combine the rest of the ingredients. Toss to coat well.
3. Refrigerate the bowl covered for 1 hour so that the flavors blend well.
FINALIZING
4. Taste to check the seasoning.
SERVING
5. Serve Carrot,... - 41.5022
Indonesian Salad Gado Gado
GETTING READY
1) In a bowl, pour hot, boiling water and blanch fresh vegetables like asparagus, green beans, cauliflower and broccoli florets, cabbage and bean sprouts. Keep them aside.
MAKING
2) In a fry pan, heat up oil and add other ingredients. Wait for... - 41.392
Thai Chicken And Vegetable Salad
In blender container or food processor bowl with metal blade, combine all dressing ingredients.
Cover; blend until smooth.
Set aside.
Heat 1 tablespoon of the oil in large skillet over medium-high heat.
Add chicken; stir-fry about 5 minutes or until no longer... - 41.1033
Tempura Platter With Daikon Salad
When you are in mood for some tasty fries, then this tempura platter can satisfy your appetite. You get a variety of tempura, in this platter, including vegetables and seafood. Follow the chef to recreate this special dish by yourself. This can be a great... - 111.899
Mixed Bean Salad
Turn your beans into a great meal like this Mix Bean Salad. Take a look at this video to see how you can make this healthy salad in no time using a couple of off the shelve ingredients. The fresh vegetables and herbs add an extra kick of health to it. Give it... - 148.336
Gado Gado
1. Combine cauliflower and broccoli in shallow dish, pour in water, cover, cook on HIGH for four to five minutes or until just tender. Drain.
2. Arrange potato slices around outer edge of shallow dish, place carrots in centre of dish, pour in extra water,... - 37.6685
Dilled Vegetables With Millet
MAKING
1. In a cooking pot boil water.
2. Add grain and stir well. Cover and simmer for 40 minutes.
3. Turn the heat off. Let the covered pot rest for 10 minutes.
4. In a bowl place the millets and keep fluffing it with a fork so that it cools down.
5. Boil 1... - 45.8355
Japanese Yasai Somen
Try Yasai Somen salad with a mix of eggplant, mushroom and somen imparting a distinct flavor at every bite. Try it quickly in your kitchen with easy method shown in this video. Best served immediately for dinner. - 99.2522
Tabouli
GETTING READY
1) Arrange all the cooking utensils and the needed ingredients.
MAKING
2) In a cooking utensil, boil water with 1/4 teaspoon of salt.
3) Into the boiling water, mix the bulgar, cover it and turn off the... - 47.5335
Chicken, Cabbage And Ramen Noodle Fumi Salad
If you are looking for a yummy salad that is impressive in both taste and appearance, then this video is just the thing for you. Watch and learn to make a tasty Fumi salad that will knock everyone's socks off! - 87.5155
Butternut Squash Salad
Make a simple salad with some roasted butternut squash and some julienned veggies! Simple and full of goodness! Watch Jeff make this simple salad! - 120.036
Garden Scramble Stir Fry
Place wok over high heat.
When wok is hot, add 1 tablespoon of the oil.
When oil is hot, add garlic and stir-fry for 30 seconds.
Add broccoli and cauliflower and stir-fry for 1 minute.
Add 2 tablespoons of the water; cover and cook, stirring frequently, for... - 42.9366
Chicken Oriental
GETTING READY
1) Wash chicken under cold running water. Put in paper towels to dry.
2) Preheat oven hot to 350F.
MAKING
3) In a large skillet heat oil. Add chicken pieces in batches and fry till brown.
4) Transfer into a shallow roasting pan arranging pieces... - 44.0953
Savory Yogurt Dip
MAKING
1. In a non-metallic bowl, add yogurt.
2. Whisk with a fork or wire whisk until it is smooth and creamy.
3. Stir in the remaining ingredients.
4. Cover and refrigerate for about 2 to 3 hours, to chill and intensify the flavors.
SERVING
5. Spoon Dip... - 33.4683
Quick Saucy Chicken Stir Fry
Heat 1 tablespoon oil in wok or large skillet over medium-high heat.
Add vegetables and garlic; stir-fry 4 to 5 minutes or until crisp-tender.
Remove vegetables from pan.
Add remaining oil and chicken to pan; stir-fry 4 minutes or until tender.
Reduce heat;... - 40.302
Vietnamese Style Fresh Rolls
Want something to eat without cooking? There are days when I don't want to cook and when I am not around my husband can make it on his own. Vietnamese style Fresh Rolls is a low calorie dish to make on your dining table. It’s a versatile dish and can be... - 93.368
Quick Veggie Stir-fried
To those who are fond of stir-fried food, will definitely like this one. The chef shows how to make a quick veggie stir-fry. It's a nice and healthy dish. The best part of stir-fry is that you can make it to your own taste, by adding your choice of... - 102.558
Abalone With Oyster Sauce
Slice the abalone into 1-inch pieces.
Blanch lettuce by boiling for 1 minute and blanch broccoli by boiling 5 minutes.
Mix together cornstarch and the juice from the abalone.
Heat oil.
Pour in sherry, broth, oyster sauce, soy sauce, and sugar.
Boil for 5... - 39.9552
Peanut Ginger Chicken
1. If desired, remove skin from chicken. Rinse chicken and pat dry with paper towels. Place the chicken in a plastic bag set in a shallow bowl.
2. For marinade, in a medium mixing bowl gradually stir water into peanut butter. (The mixture will stiffen at... - 36.9272
Vegetable Topped Crispy Noodles
Prepare ingredients, including Cooking Sauce, before you begin cooking.
Cut off broccoli flowerets; peel off and discard tough outside layer of stalks, then cut stalks into 1/4 inch thick slices.
Slice large broccoli flowerets in half or thirds... - 44.5682
Tempura
Shell and devein shrimp, leaving the tail intact.
Spread the tail, and pull out the tendon; then bend shrimp back until straight.
Slice large mussels and scallops into 3 pieces.
Prepare vegetables, and steam for 2 minutes.
Dry seafood and vegetables on... - 37.7482
Peppered Pork Chops And Pilaf
1. Sprinkle both sides of meat with 2 teaspoons of the herb-pepper seasoning. In a large skillet cook chops in 1 tablespoon of the olive oil for 5 minutes. Turn chops. Cook for 5 to 7 minutes more or till slightly pink in center and juices run clear.
2.... - 31.7132
Ground Chicken Stir Fry
MAKING
1) Take nonstick skillet of 9 inch size and heat the peanut oil with the hot chili peppers if you are using them.
2) Cook for 30 seconds on medium-high flame.
3) Remove the peppers with the aid of a slotted spoon and add the mushrooms, chicken, bell... - 47.0357
Spicy Shrimp Fried Rice
A dish to be had which is low on calorie and uses brown rice instead of the regular white rice! A recipe of the healthier you. See the video for more. - 74.0427
Garden Quiche Lorraine
GETTING READY
1) Preheat the oven to 400°F.
2) Place the cookie sheet in oven.
MAKING
3) In a non-stick pan, heat bacon until browned and nearly crisp.
4) Using a perforated, remove the bacon and drain on paper towel.
5) In the same pan, cook onion in bacon... - 47.0752
Thai Vegetable Soup
A delicious sweet and spicy thai vegetable soup perfect on a cold winter night. Best served with a loaf of crusty bread. - 39.7628
Japanese Vegetable Tempura
Prepare vegetables before you begin cooking Cut carrots crosswise into 4 inch lengths, then cut each piece lengthwise into 1/4 inch thick slices.
Slice eggplant into 1/4 inch thick triangular pieces.
Cut green pepper into 1/4 inch wide strips.
Halve mushrooms... - 43.2132
Easy Picnic Food
All those who are planning an outing or a picnic, here is a video containing three compact recipes just right for the event. Check out Chef Stacey making Frozen Patty, Vegetable Salad and Broccoli Slaw. Quick to make, healthy and nutritious and great on a... - 114.437
Delicious Rotisserie Chicken - 3 Ways
This dish is definitely a shout out to all the rotisserie lovers out there! The chef here shows us how to prepare the chicken in three different ways in the rotisserie. Watch and learn how to prepare it from this video. Enjoy! - 105.944
Chicken Roast With Herbs
Looking for some simple and inexpensive recipes that can be made with a whole chicken? Here is a simple recipe of roasted whole chicken that promises a wholesome meal for four. Watch the video and chefs instructions to make a perfect chicken roast. Use the... - 135.416