Asian Bean Cake Recipes

Combine the broth, soy sauce, and sugar in a 3-quart pan. Cut the pork into thin strips, about 1/4 inch thick and 2-inches long. Rinse and slice dried mushrooms into thin strips. Bring the broth to a boil and add the pork, mushrooms and their liquid, onion,... - 26.9933

Looking for a cake which is uncommon? Try this Red bean cake from Asian cuisine. It is a red bean mixture sandwiched between two mini pancakes. This cake is made with azuki beans in China and Japan. - 111.954

GETTING READY 1. In a bowl, soak the rice cakes. 2. Using a sharp knife, cut the red cabbage in thin strips. 3. Cut the green onions, diagonally in thin slices. 4. Cut the fish cakes, diagonally in half and set aside. 5. Finely chop the garlic. MAKING For... - 0

MAKING 1. In a bowl combine sweet rice flour, sugar and salt, stir everything. 2. Gradually add the water and stir until all ingredients are blended well. 3. Cover with plastic wrap, cook in microwave for 3 minutes. 4. Remove the plastic wrap and check if the... - 112.895

GETTING READY: 1)In a large bowl wash the dried and peeled mung beans several times and soak the washed beans in water for 2 hours. MAKING: For the mung beans: 2)After 2 hours drain the beans. 3)Place a large metal or bamboo steamer on the stove, with a... - 0

There are many different kinds of rice cake, but I'm going to introduce gyung dan to you. On special occasions, the first thing my mom and grandmother did was to prepare rice cake, so this is what I'm going to show you. - 89.4664

Sweet sticky rice cakes are a must-have for the Lunar New Year in Korea. Watch this video to learn how to turn the traditional Korean dessert into a modernized sticky rice cake. These chewy, sticky rice cakes are bejeweled with walnuts and coated with cake... - 146.821