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Artichoke Spinach Recipes
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CL: 11
Braised Artichokes With Spinach
GETTING READY
1) In a large bowl, combine water and lemon juice to soak the artichokes for 30 minutes.
2) Use a small sharp knife to trim the artichokes, by cutting off the stems and then peeling off all the dark outer leaves.
3) Cut off the leaves about 2... - 44.5534
Artichoke Bottoms Stuffed With Spinach
Drain artichoke bottoms.
Set aside.
Cook spinach according to package directions.
Drain.
Saute onion in butter until tender.
Combine spinach, sauteed onion, sour cream, Parmesan cheese, salt and pepper.
Stuff mixture into artichoke bottoms.
Sprinkle... - 41.6306
Spinach Artichoke Casserole
Arrange artichoke hearts in a lightly greased 8-inch square baking dish.
Set aside.
Cook spinach according to package directions; drain well.
Cook onion in butter in a large skillet over medium heat, stirring constantly, until tender.
Stir in spinach, sour... - 39.7283
Spinach Artichoke Casserole
Saute mushrooms in butter.
Remove; separate whole crown and pieces.
Add flour to melted butter left in pan; cook until bubbly.
Add milk; stir until smooth.
Add salt, pepper, mushroom pieces and spinach.
Drain artichokes.
Place in buttered casserole; cover... - 38.2577
Baked Artichoke Bases Stuffed With Mushrooms And Spinach
MAKING
1) In a pan, saute the mushrooms and onions in melted butter; stir in the spinach and cook covered for another 3 min, remove lid and cook on high heat to dry the liquid, season well with salt and pepper.
2) In an ovenproof gratin dish, place artichoke... - 36.3558
Spinach And Artichokes
Saute onions in oleo.
Add cooked, drained spinach.
Add drained artichokes and sour cream.
Sprinkle Parmesan cheese on top.
Bake at 350 degrees for 20 to 30 minutes.
Serves 6.
Even people who don't like spinach would like this uniquely flavored dish. - 36.1842
Spinach Artichoke Casserole
MAKING
1) Into a pot cook the spinach and then place into a colander to drain
2) Tip in the artichoke hearts, cottage cheese, salt and pepper
3) Layer in the corn flakes crumbs
4) Place into a 8 inch square casserole
5) Bake at 300 F for 30... - 35.1523
Artichoke Hearts And Spinach
Heat artichoke hearts with garlic.
Drain well and marinate in French dressing 1/2 hour.
To spinach, add cream sauce about equal to amount of spinach (about 1 1/2 cups).
Add Parmesan, reserving enough to cover top of casserole.
Cover bottom of greased 1... - 33.1914
Artichoke Hearts With Spinach
Wash the spinach and discard tough stalks and discoloured leaves. Put it in a boiling or roasting bag and tie loosely. Cook for about 6 minutes, shaking the bag once, until the spinach has collapsed. Let it stand for a while, then chop coarsely.
Put the... - 32.1136
Spinach Artichoke Heart Casserole
Saute onion in margarine. Cook spinach as directed on package; drain. Combine all ingredients and pour into baking dish. Bake 30 minutes. Variation: Use cream of mushroom soup or cottage cheese in place of sour cream. Use 1 1/2 cups Swiss or Cheddar cheese,... - 14.8446
