Artichoke Pizza Square Recipes

Enjoy our collection of artichoke pizza square recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for artichoke pizza square recipes.
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Baked Artichoke Squares

Baked artichoke squares are cheesy vegetable squares. Prepared with added celery and mushrooms, the artichoke squares are combined with cheese and eggs to form a mixture. Flavored with herbs and a dash of red pepper, the baked artichoke squares are savory and... - 46.615

Artichoke Squares

Drain artichokes, reserving oil from one jar. Chop artichokes into small pieces. Saute artichokes, .onion, and garlic in reserved oil until tender. Combine eggs, cheese, seasonings, and artichoke mixture. Pourinto 9x13-inch baking dish. Top with bread... - 41.5725

Artichoke Heart Squares

Drain one of the jars of artichokes. Drain second jar into a frying pan, saute onion and garlic. Take all artichokes, onion and garlic and put into a processor; mix well. Press into 3 inch x 8 inch greased pan. Bake at 325 degree F for 30 to 35 minutes. Allow... - 34.0575

Artichoke Squares

Saute the onion and garlic in the marinade drained from one of the jars of artichokes. In your food processor or blender, combine the rest of the ingredients. Stir into the sauteed vegetables and pour into a greased 9 x 9 inch pan. Bake at 350° for 30... - 41.2973

Artichoke Squares

GETTING READY 1. Pre-heat oven to 325°. MAKING 2. Into a bowl, drain artichokes, reserving liquid from 1 jar. 3. Using a knife, chop artichokes; set aside. 4. In a skillet, cook onion in reserved liquid in skillet until tender. 5. In a large mixing bowl,... - 47.2494

Pizza With Artichokes And Sun Dried Tomatoes

1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal. 2. Spread tomatoes evenly over dough; sprinkle with salt, pepper, garlic,... - 33.4639

Artichoke Cheese Phyllo Squares

Heat oven to 400°. In large bowl stir together all filling ingredients; set aside. Brush bottom of 15x10x1-inch jelly roll pan with butter. Lay one sheet of phyllo in pan, folding edges in to fit; brush with butter. Continue layers of phyllo and butter until... - 40.2529

Baked Artichoke Squares

Preheat oven to 350 °F. Heat Oil in medium skillet. Add mushrooms, celery and garlic. Saute until celery is tender. Remove from heat. Stir in artichoke hearts, onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix... - 40.7712

Artichoke Quiche Squares

In a large bowl, stir together the egg substitute, bread crumbs, mayonnaise, thyme, garlic powder and pepper sauce. Add the artichokes, cheese and onions. Mix until well combined. Spray an 8" X 8" baking pan with no-stick spray. Spoon the artichoke mixture... - 40.9151

Artichoke Frittata Squares

Artichoke Frittata Squares is a delicious recipe that you would love to prepare on a get together. Try this Artichoke Frittata Squares recipe; I am sure you will have a huge fan following for this! - 38.4978

Neapolitan Pizza

In medium bowl, combine soup mix, 1 cup of the flour, sugar and yeast; mix well. With mixer at low speed, gradually pour warm water and oil into dry ingredients; beat until just mixed. With mixer at medium speed, beat 4 minutes, scraping bowl often. With... - 41.9085

Pesto Pizza Squares

Unroll crescent dough into a greased 15-in x 10-in x 1-in baking pan; press seams together and build up edges. Prick dough with a fork. Bake at 375° for 11-13 minutes or until golden brown; cool completely on a wire rack. In a food processor, combine the... - 47.7085

Golden Onion Pizza Squares With Tomato And Goat Cheese

1 Heat the oil in a large nonstick skillet over medium heat. Add the onion and salt; cook, stirring frequently, until the onion is golden, about 15 minutes. Transfer the onion to a plate and set aside. 2 Melt the butter in the same skillet. Add the tomatoes... - 33.7394

Sausage Olive And Artichoke Pizza

In a large bowl, sprinkle yeast and sugar over water; let stand for 5 minutes to soften. Add salt, the 1 1/2 tablespoons oil, and 1 cup of the flour; mix until dough is elastic and pulls away from sides of bowl. Turn out onto a board or pastry cloth sprinkled... - 46.0625

Artichoke, Mozzarella And Salami Pizza

1. Roll dough into rectangle 1cm/1/2 in thick and press into a lightly oiled, shallow 28x18cm/11 x7 in tin and bring dough up at edges to form a slight rim. Brush with olive oil. 2. Place slices of mozzarella, slices of salami and slices of artichoke heart... - 30.2685

Artichoke Pizza

Thaw the pastry. Roll out the pastry or pizza dough and use to line an 8-inch shallow pie pan. Skin and halve the tomatoes and place in the pan. Drain the artichokes and place between the tomatoes. Dot with the olives and sprinkle over the Parmesan cheese,... - 41.5067

Tomato Basil Squares

Preheat oven to 375 degrees. Roll out dough onto rectangular baking sheet, creating a giant crust. Sprinkle 1 cup of mozzarella cheese over crust. In medium bowl mix remaining mozzarella, Parmesan, basil, mayonnaise, and garlic. Set aside. Place tomatoes on... - 39.6704

Artichoke And Leek Pizzas

Coat a baking sheet with no-stick spray; place on the lowest rack of the oven. Preheat the oven to 500° In a large no-stick frying pan, cook the pancetta or bacon for 3 minutes, or until golden; drain on paper towels. Blot the fat from the pan with a paper... - 36.1947

Cookin’ Greens Pizza With New Artichoke Heart Quarters

Heat olive oil in skillet over medium high heat. Add garlic and frozen Cookin’ Greens Artichoke Heart - Quarters; sauté for 6 minutes. Add Cookin’ Greens Designer’s Mix to pan and combine to mix with the artichokes. Season with salt. Continue cooking... - 36.3954

White Bean, Spinach And Artichoke Pizza From A Can

When you come home from an insane day at work and open the fridge to find nothing but a slice of 3-week-old pizza, remember the can. If the guys are coming over to watch the game and you need some food to throw at the TV, turn to the can. When your girl... -

Pizza With Chicken Artichokes And Basil

1. Preheat oven to 450°. 2. Heat oil in a large nonstick skillet coated with cooking spray over medium-high heat. Add mushrooms; saute 6 minutes. 3. Place pizza crust on an ungreased baking sheet; spoon pasta sauce onto crust, leaving a 1-inch border around... - 29.4059

Marinated Artichoke And Tomato Pizza With Cornmeal Crust

In large bowl, stir together whole wheat and all-purpose flours, cornmeal, baking powder, baking soda, salt and basil. Combine yogurt with oil; pour over flour mixture, stirring with fork. On lightly floured surface, knead dough lightly into ball. Cover and... - 39.2421

Party Quiche Squares

Preheat oven in Convection Bake to 375°F (*350°F). Saute onions and red pepper in butter until tender; cool slightly. Combine onion mixture, artichoke hearts, crabmeat, eggs, cheese, bread crumbs, parsley, cayenne pepper and thyme; mix well. Spoon into a... - 32.9683

Quiche Squares

MAKING 2. In a bowl, drain 1 jar artichoke hearts, reserving marinade. Drain the remaining jar, discarding marinade. 3. Using a knife, chop artichoke hearts, and set aside. 4. Take a skillet and pour reserved artichoke marinade into it. 5. Put in onion and... - 46.6213

Salad Pizza

1 For crust, thaw pastry according to package directions. On a lightly floured surface roll pastry to a 12-inch square; cut out a 12-inch circle of pastry. Place pastry circle on a large baking sheet or a 12-inch pizza pan; generously prick bottom. Bake in a... - 33.0354

Tomato Basil Squares

GETTING READY 1. Preheat the oven to 375°F. MAKING 2. In a medium bowl, combine remaining mozzarella, parmesan cheese, basil and mayonnaise and garlic and stir to mix well. Keep aside 3. On a lightly floured work surface, roll out pizza crust into a 12 inch... - 41.5489

Puck's Pizza

GETTING READY 1. In a small bowl, stir together the yeast, honey and 1/4 cup of the warm water. Allow to stand for 5 minutes to activate the yeast. 2. 40 minutes before serving time, place a pizza stone in the oven and heat the oven to as hot as possible,... - 45.4958

Crusty Provencale Pizza

Unroll pizza dough, and press into bottom of a greased 13- x 9- x 2-inch pan. Set aside. Position knife blade in food processor bowl; add basil, 1/2 cup Parmesan cheese, 1/3 cup walnuts, and garlic. Process 1 minute or until smooth, scraping sides of... - 40.6683

Pizza Blanco

GETTING READY 1) Preheat oven hot to 400 degrees. MAKING 2) Arrange the pizza shell over greased cookie sheet and keep aside. 3) In a small bowl, add half of the Parmesan cheese with Mozzarella, Provolone and Monterey Jack and mix together. 4) Keep aside. 5)... - 42.548

Hot Artichoke Appetizers

1. If the artichoke hearts are large, cut them in quarters. If they are small, cut them in half. You should have about 40 pieces. 2. Combine the marinade ingredients in a blender, and process for 30 seconds, or until smooth. Place the artichoke hearts in a... - 29.7221

Seasoned Artichokes

In a mixing bowl, thoroughly mix together all the ingredients, except the Parmesan cheese. Pour into a greased 10-inch square baking pan. Sprinkle with the Parmesan cheese. Bake at 350 degrees for about 30-40 minutes until golden brown. Cut into small squares... - 32.2122

Roasted Jerusalem Artichokes

Scrub Jerusalem artichokes with a brush under cool running water. Drain and pat dry; if large, cut in half. In a 9- or 10-inch square baking pan, mix artichokes with oil and rosemary. Bake in a 375° oven until artichokes are tender when pierced, about 50... - 21.6937

Blueberry Dessert Pizza

Heat oven to 350°. Grease 12 inch pizza pan or 13x9 inch pan. In large bowl, combine cake mix, 1 cup oats and 6 tablespoons margarine at low speed until crumbly. Reserve 1 cup crumbs tor topping. To remaining crumbs, blend in egg. Press into prepared... - 40.3997

Pizza Part 2 – Making Pizza With Ham Or Vegetable Toppings

Looking for some cook pizza topping suggestions? This is the 2nd part of pizza making series, in this video the chef has given 2 pizza topping options. One is Vegetarian pizza which you can make with common vegetables like zucchini and tomato and the other is... - 105.285

Pizza Ouattro Stagioni - Four Seasons Pizza

GETTING READY 1. Preheat the oven to280°C. MAKING 2. Prepare the pizza dough and roll them out. Arrange the four asparagus spears to make a cross. 3. Place different pizza toppings in four areas of pizza. 4. Bake in preheat oven at 280°C for 15 minutes... - 42.7849

Artichoke Appetizers

Preheat oven to 325°. Grease baking dish. Drain oil from marinated artichoke hearts into a small skillet; add onion and garlic and saute until tender. Chop artichokes. Mix artichokes, oil, onions, garlic, cheese, eggs, and all seasonings in mixing bowl. Pour... - 44.9457

Marinated Artichoke Nibbles

Drain marinade from 1 jar of artichokes into a 7 by 11 inch baking dish. Drain other jar, reserving marinade for other uses, if desired. Chop artichoke hearts and set aside. Add onion and garlic to reserved marinade. Cover with wax paper. Microwave on HIGH... - 39.574

Artichoke Nibbles

Drain marinade from 1 jar of artichokes into a 10- to 12-inch frying pan. Drain remaining jar; reserve marinade for other uses. Chop all artichokes and set aside. Heat marinade in frying pan over medium heat; add onion and garlic and cook, stirring, until... - 34.6947

Artichoke Nibbles

Drain marinade from 1 jar of artichokes into a frying pan. Drain other jar (reserve marinade for other uses). Chop all artichokes; set aside. Heat marinade in frying pan over medium heat; add onion and garlic and cook, stirring, until onion is limp. In a... - 43.9176

Artichoke Nibbles

GETTING READY 1. Preheat oven to 325°. MAKING 2. In a frying pan drain out the marinade from 1 jar. 3. Drain another jar and reserve the marinade. 4. Chop artichokes and keep aside. 5. In a frying pan add onion and garlic and saute for 5 minutes until onion... - 45.1753

Chicken Artichoke Monte Cristos

In a bowl, stir together chicken, artichoke hearts, mayonnaise, sherry, and rosemary until well combined. Spread chicken mixture evenly over 4 of the bread slices, top each with a slice of cheese, then with one of the remaining 4 slices of bread, pressing... - 44.3538

Shrimp With Artichoke Hearts

Add onion to the 1/4 cup melted butter and saute until soft and yellow. Stir in flour until well blended. Add milk to mushroom liquid to make1 2/2 cups liquid. Gradually add this liquid to the butter-flour mixture. Add salt, pepper, Worcestershire, shrimp,... - 42.4424

Artichoke Stuffed Tomatoes

Cut a 1/4-inch slice from stem end of each tomato; discard stem ends. Scoop out pulp, leaving shells intact. Discard pulp and seeds. Invert tomato shells on paper towels to drain. Combine squash and remaining 9 ingredients; stir well, and spoon evenly into... - 38.8464

Artichokes Au Gratin

Heat oven to 400° F. Cook artichoke hearts according to directions on package, adding lemon juice to water. Drain and reserve juice. Place artichokes in square 9-inch baking dish that has been sprayed with non-fat cooking spray. Saute onion in Butter Buds or... - 40.8354

Quiche Squares

Drain 1 jar artichoke hearts, reserving marinade. Drain remaining jar, discarding marinade. Chop artichoke hearts, and set aside. Pour, reserved artichoke marinade into a skillet. Add onion and garlic; cook over medium heat until tender. Cool... - 41.3075

Turkey Squares

"Thaw artichoke hearts; drain. Combine all ingredients except mushroom soup and milk in large mixing bowl; stir well. Place in greased 9-inch square pan. Bake at 350 degrees for 1 hour; let stand for 5 minutes. Cut into squares. Combine mushroom soup with... - 36.7706

Mini Pizzas

Flatten each biscuit to 1/4-inch thickness. Place on cookie sheets. Spread with tomato paste; top with anchovy fillets. Sprinkle with oregano. Top with cheese. Bake at 400 degrees for 6 to 8 minutes or until lightly browned. Pepperoni, small ... - 33.5436

Cheesy Polenta Squares

Spray an 8x8x2 inch baking pan with nonstick spray coating. In a 2 quart saucepan heat milk to simmering. Meanwhile, in a mixing bowl stir together cornmeal, cold water, and salt. Gradually add cornmeal mixture to simmering milk, stirring constantly. Cook and... - 39.2306

Cream Cheese And Vegetables Pizza

Here is a unique vegetable pizza recipe that is an excellent treat for veggie lovers. View this fantastic video that shows a pizza recipe with cream cheese and topped with plenty of fresh vegetables. See the video and try out this appetizing vegetable pizza. - 129.569

Anchovy Pizza

To make pizza dough, stir sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour and salt into a large bowl. Pour in yeast mixture and oil,... - 43.2969

Spinach Artichoke Calzone

1. Preheat oven to 375°F. 2. Stretch dough into an 8-inch circle and place on an oiled cookie sheet or pizza stone. 3. In a mixing bowl, combine dip, ricotta cheese and Parmesan. Spread this mixture over the dough, then coat with tomato sauce. 4. Heat 1 1 - 27.8155

Spinach Artichoke Calzones

GETTING READY 1) Preheat oven to 425°F. MAKING 2) In a bowl, add first 7 ingredients to prepare the filling. 3) Roll two tubes of pizza dough on 2 separate nonstick cookie sheets. 4) Halve the dough. 5) Spread 1/2 cup mozzarella and 1/4 of filling on each... - 47.0708

Artichoke Dip

• Preheat oven in Convection Bake to 375°F (*350°F). • In 8-inch square baking dish, mix chopped artichokes with mayonnaise, Parmesan cheese and garlic salt. Sprinkle with paprika. • Convection Bake for 15 to 20 minutes or until heated through and top... - 19.5479

Simmered Artichoke

In a mood to have some veggies? Can't think of any dish? Don't worry, check this video in which our talented chef is going to show you how to make the perfect Simmered Artichokes. The artichokes can also be served with grilled chicken on the side. - 110.983

Artichoke Appetizer

Mix all ingredients and pour into 9x9-inch pan. Bake for 45 minutes at 350 degrees. Cut into squares. - 22.7225

Fancy Artichoke Bottoms

Mix both olives, shrimp, parsley, celery, banana pepper and mayonnaise together. Correct seasoning and add extra mayonnaise if desired. Place water, butter, artichoke bottoms and lemon juice in saucepan; bring to boil. Remove saucepan from heat and let stand... - 36.9332

Artichokes With Mustard Sauce

Slice 1 inch from top of artichokes; trim stem even with base. Cut off sharp tips of outer leaves. Rinse artichokes under cold water. Arrange in upright position in square baking dish, 8 x 8 inches. Pour 1/4 cup water into baking dish. Cover with plastic... - 37.1487

Artichoke Dip

This Artichoke Dip is absolutely delightful to pep up weekend family dinners. Enjoy as a side dish, the Artichoke Dip is sure to catch you by surprise and get you hooked to it. - 31.2169

Spinach Artichoke Casserole

Arrange artichoke hearts in a lightly greased 8-inch square baking dish. Set aside. Cook spinach according to package directions; drain well. Cook onion in butter in a large skillet over medium heat, stirring constantly, until tender. Stir in spinach, sour... - 39.7283

Spinach And Artichoke Casserole

Cook and drain spinach. Drain artichoke hearts. Arrange artichoke hearts in the bottom of a square glass casserole dish that has been sprayed with a non-fat cooking spray. Mix the rest of the ingredients, except the cheese. Pour over the artichoke hearts. Top... - 34.064

Baked Artichoke Savories

1. In a heavy skillet over medium-high heat, saute onion and garlic in sherry and butter until soft but not browned. 2. Lightly beat egg whites until soft peaks form. Spoon into a bowl and mix with beaten whole egg, parsley, dill, cayenne, cheeses, and... - 35.3859

Tomato Artichoke Focaccia

Preheat oven to 400°F. Combine dry ingredients and yeast packet from hot roll mix in large bowl. Add bran; mix well. Stir in hot water and 2 teaspoons oil. Knead dough about 5 minutes or until ingredients are blended. Spray 15 1/2 X 11 1/2-inch baking pan or... - 40.4349

Artichokes With Dips

Trim stems close to base of each artichoke. Cut 1 inch off tops and trim sharp ends off each artichoke leaf. Rinse and shake off excess water. Place artichokes upright in 9-inch square baking dish. Pour broth and lemon juice over artichokes. Cover with... - 47.7378

Lemon Parmesan Artichoke Bottoms

Lemon Parmesan Artichoke Bottoms is easy to cook. The nuts and mayonnaise gives the Lemon Parmesan Artichoke Bottoms a prefect taste. - 37.0664

Penne With Artichokes

1. Preheat oven to 425°F. Spray an 8" square baking pan with nonstick cooking spray. 2. In large nonstick skillet, heat oil; add onion and garlic. Saute, stirring, until onion is translucent, 3 minutes. Add artichoke hearts, parsley, mint, salt and pepper.... - 37.8618

Chicken Artichoke Monte Cristos

In a bowl, stir together chicken, artichokes, mayonnaise, sherry, and rosemary. Spread chicken mixture evenly over 4 of the bread slices; top each with a slice of cheese, then with one of the remaining 4 bread slices, pressing lightly to hold sandwiches... - 37.9536

Spinach Artichoke Casserole

MAKING 1) Into a pot cook the spinach and then place into a colander to drain 2) Tip in the artichoke hearts, cottage cheese, salt and pepper 3) Layer in the corn flakes crumbs 4) Place into a 8 inch square casserole 5) Bake at 300 F for 30... - 35.1523

Artichoke Bread

Preheat oven to 325°F. Grease 8-inch square baking dish. Combine all ingredients in large bowl and mix thoroughly. Turn into dish. Bake until tester inserted in center comes out clean, about 1 hour. Cool slightly before serving. - 29.2572

Monterey Artichoke Bake

Drain artichoke hearts, reserving 1 tablespoon marinade in a small saucepan. Set artichoke hearts aside. Add onion and garlic to reserved marinade. Saute until onions are soft. Preheat oven to 325°F (165°C). Grease an 8-inch square baking pan; set... - 41.5315

Artichokes With Mustard Sauce

Slice 1 inch from top of artichokes; trim stem even with base. Cut off sharp tips of outer leaves. Rinse artichokes under cold water. Arrange in upright position in square baking dish, 8 x 8 inches. Pour 1/4 cup water into baking dish. Cover with plastic... - 30.0404

Artichoke Mushroom And Prosciutto Calzones

1. Preheat oven to 425°. 2. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add artichoke hearts, mushrooms, and garlic; cook 6 minutes or until liquid is absorbed. Remove from heat. 3. Combine artichoke mixture, cheeses,... - 38.4687

Bacon Nut Stuffed Artichokes

MAKING 1 Place bacon on a microwave rack in a 12-inch-square microwave baker. 2 Cover bacon with a white paper towel. 3 Microwave at 100% (HIGH) for 7 to 9 minutes or until crisp. 4 Give dish a half turn after 4 minutes. 5 Remove bacon and drain... - 43.1862

Artichokes With Vegetable Stuffing

1. Trim and cook artichokes; drain. When cool enough to handle, halve each artichoke lengthwise. Pull out prickly purple-tipped leaves in center of each artichoke to expose fuzzy choke. Using a small spoon, scrape out the choke and discard. 2. In a saucepan... - 33.8668

Cheesy Artichoke Appetizers

The cheesy artichoke appetizers is prepared with canned artchoke hearts and cheese. A cooked appetizer, the cheesy artichoke dip is made by combining sauteed onions and garlic with artichoke, eggs and cheese and baked to doneness. - 37.2398

Chicken Artichoke Monte Cristas

In a bowl, stir together chicken, artichokes, mayonnaise, sherry, and rosemary until well combined. Spread chicken mixture evenly over 4 of the bread slices; top each with a slice of cheese, then with another slice of bread, pressing lightly to hold... - 40.7419

Chicken Breasts With Artichoke Sauce

Place butter in 4-cup measure. Microwave at High for 45 seconds to 1 minute, or until butter melts. Stir in cornstarch, rosemary and salt. Blend in broth and wine. Microwave at High for 4 to 8 minutes, or until sauce is thickened and translucent, stirring... - 38.527

Shellfish Baked With Artichokes

GETTING READY 1. Prepare four 12-inch square pieces of parchment paper or aluminum foil, fold in half and cut out a half-heart shape on the fold. MAKING 2. In a non stick skillet, heat oil, add garlic and sauté, add lemon juice, dried thyme, salt, pepper... - 42.9911

Artichoke Stuffed Manicotti

GETTING READY 1. Preheat oven to 350°F. MAKING 2. To prepare filling, in large nonstick skillet, heat olive oil and saute onion 2-3 minutes, until tender. 3. Add artichoke hearts, mushrooms, 1 tablespoon of the parsley, the thyme and salt and saute 2... - 47.1323

Cornbread And Tasso Stuffed Artichokes

1. Preheat the oven to 400°. Lightly coat a 6- to 7-inch ovenproof skillet (preferably cast iron) or cake pan with nonstick vegetable spray, or oil very lightly. In a medium bowl, stir together the cornmeal, flour, sugar, baking powder and salt. In another... - 35.1623

Hot Spinach And Artichoke Dip With Valley Lahvosh™ Crackerbread

This recipe is courtesy of Valley Lahvosh Baking Co - 39.662

Artichoke-stuffed Tomatoes

Preheat oven to 350°. Cut a 1/4 inch slice from stem end of each tomato, and discard stem ends. Scoop out pulp, leaving tomato shells intact. Reserve pulp for another use. Invert tomato shells on paper towels to drain. Combine squash and next 9 ingredients... - 38.6977

Artichoke Moussaka

In a large frying pan, melt the butter over medium-high heat; add the onion and lamb, breaking meat apart with a spoon until meat loses its pinkness. Add wine, tomatoes, parsley, pepper, cinnamon, nutmeg, and salt. Simmer, uncovered, stirring occasionally for... - 41.4732

Breakfast Sausage Pizza

Preheat oven to 375°. Lightly brown breakfast sausage in a skillet and drain off excess fat. If you plan to use optional ingredients (peppers or onion), saute them lightly in cooking oil. Break eggs into a large bowl and beat with a fork as if making... - 39.551

Popover Pizza

This popover pizza is a a filling and easy homemade pizza recipe. Prepared in a pan, this pizza like dish is made without a dough but with the meat base topped with a egg and milk mix. Sprinkled with cheese, it is baked in the oven, the popover pizza is... - 45.8994

Veggie Pizza Bites

GETTING READY 1) Preheat oven to 400° F. 2) Unroll the pizza dough and press on the bottom of a 15x10x1-inch pan. 3) Bake the pizza crust in the oven for about 8-11 minutes or until golden brown in color. Set aside to cool. MAKING 4) Take a small bowl and... - 45.5063

Chicken Pesto Pizza

Preheat oven to 375°F. Sprinkle baking sheet with cornmeal. Roll out bread dough on floured surface to 14X8-inch rectangle. Transfer to prepared baking sheet. Cover loosely with plastic wrap; let rise 20 to 30 minutes. Meanwhile, spray large skillet with... - 39.5161

Grilled Veggie Pizza

To make the veggies: Preheat the oven to 425°F. Place the peppers, onion, zucchini, yellow squash, and asparagus in a 13" X 9" baking dish. Drizzle with the oil and toss to coat. Roast the vegetables, stirring occasionally, for 30 minutes, or until... - 45.895

Deep Dish Jumbo Pizza

Assemble Food Grinder with Fine Disc. Grind meat into large bowl. Put meat into heated large skillet; cook until browned, stirring as necessary. Drain off excess fat; set aside. Heat milk and shortening to 120°F (48°C); set aside. Assemble Dough-maker. In... - 42.5433

Cocktail Pizza

1. Soften the yeast in the lukewarm water. 2. Add the oil, one-quarter teaspoon of the salt and the flour and mix well. The dough should be soft but not sticky. Add a little more flour if necessary. 3. Turn the dough onto a floured surface and knead until... - 42.6488

Cocktail Pizza

GETTING READY 1) Preheat oven to temperature of 450 degrees. MAKING 2) To prepare the crust, sift into a bowl both the flours, paprika and pepper. 3) Add the butter and rub it in till the mixture starts to look like breadcrumbs. 4) Combine together the water... - 45.0486

Mediterranean Pizza

Marinated artichokes add flavor to both the crust and the topping of this delicious pizza. - 36.6053

Pesto Pizza

GETTING READY 1. Pre heat an oven at 140 C (280 F). MAKING 2. On a floured surface, place dough and roll out, thickness as desired. 3. Place on a baking tray and top with pesto. Spread uniformly. 4. Top with artichokes, mushrooms, cheese and seasoning. 5.... - 43.9352

Ciabatta Pizza

1. Preheat the grill and toast the ciabatta lightly on both sides. Spread the cut sides thinly with the tomato sauce and sprinkle over a few chilli flakes. 2. Lay the mozzarella slices on top, then put three pieces of artichoke heart on top of the mozzarella... - 33.676

Pizza A La Baguette

1. Heat oven to 400°F. In a medium bowl, combine 1 cup Swiss cheese, ham, and mayonnaise. Stir until combined. Spread mixture on cut sides of baguette and place baguette halves on a baking sheet. Cover with mushrooms and artichoke pieces, then sprinkle with... - 29.5277

Country Style Pizzas

In large bowl, stir flour, salt, and yeast. Stir in 3/4 cup very warm water (120° to 130°F.), until blended and dough comes away from side of bowl. Knead dough 5 minutes. Sprinkle large cookie sheet with cornmeal. Shape dough into 2 balls; place in... - 45.514

Homemade Margarita Pizza

Who does not like pizza? For all the pizza lovers here is a video showing a simple yet great way to make it at home. Watch the video for chef’s instructions. -

Grilled Pizza

Check out this unique way to use leftover beer can chicken, use it in a pizza topping. The chef here grills some mind blowing pizzas that are simply irresistible. Perfect holiday recipe that offers an appetizing flavorful meal. Give it a try.... - 15.5022

Marinated Vegetable Pizza

Prepare Traditional Pizza Crust. If following traditional baking method, pre-bake crust as instructed. Spread marinara sauce over pizza crust, leaving a 34-inch border uncovered around the outer edge. Sprinkle cheese over sauce. Arrange vegetables over cheese... - 26.7241

Special Pita Pizza

Place pita bread on a baking sheet. In a small bowl, stir together tomato sauce, basil, oregano and garlic powder. Spread over pita. Combine vegetables and desired amount of cheese in a bowl. Add olive oil and tamari. Toss to mix. Spoon onto pita. Bake at... - 31.0619

Pizza Quattro Stagioni

1. Preheat the oven according to package directions for the pizza crust. 2. To prepare the sauce, combine the tomatoes, basil, parsley, oregano, garlic, and pepper in a large nonstick skillet. Cook, stirring frequently, until reduced to 1/2 cup. 3. Leaving a... - 31.3954

Antipasto Mini Pizzas

In medium bowl, combine tomatoes, artichoke hearts, olives, bell pepper and Parmesan cheese. Place bagel pieces, cut-side up, on cookie sheets. Spoon about 1 tablespoon vegetable mixture onto each bagel piece. Sprinkle mozzarella cheese evenly over vegetable... - 32.482

Whole Wheat Zucchini Pizza

In a large bowl, dissolve yeast in water. Add oil, salt, sugar, basil, oregano, wheat germ, and all purpose flour. Beat until smooth (about 3 minutes, if using electric mixer). Using a heavy duty mixer or wooden spoon, beat in whole wheat flour until dough... - 44.2192

Pizza Turnovers

Turn over a new way to eat pizza! Your family will love it! - 32.4331

Vegetable Delight Pizza

1. Preheat oven to 400°F. 2. Spread pizza sauce over the crust to within 1/2 inch of the edges. Sprinkle with Romano, 1 1/4cups mozzarella and Gouda cheese. 3. Top with even layers of sausage, artichokes, mushrooms, bell peppers and red onion. 4. Sprinkle - 27.5897

Mini Pizzas

1. To make bases, combine yeast and sugar in a small bowl, stir in water. Add to sifted flour and salt, mix to a firm dough. 2. Turn onto lightly floured surface, knead 10 minutes or until smooth and elastic. Divide dough into balls about 4 cm/1 1/2 in... - 33.045

Polenta Provencale Pizza

Combine cornmeal, flour, and salt in a medium bowl; stir well. Combine water and olive oil; stir with a wire whisk until blended. Add oil mixture to cornmeal mixture, stirring just until dry ingredients are moistened. Press mixture into bottom and 1/2 inch up... - 42.502

Little Christmas Pizzas

In small bowl, combine olive oil, sauce, garlic and rosemary. In large bowl, combine hot roll mix, yeast packet, hot water and 2 tablespoons mixture; stir until dough pulls away from side of bowl. Turn dough onto lightly floured surface; shape dough into... - 38.8781

Two Cheese Spinach Pizza

1 Preheat the broiler. Microwave the spinach according to the package directions. Coarsely chop the spinach, place in a medium bowl, and stir in the artichokes. 2 Place the pizza crust on a pizza pan or baking sheet. Broil 4-5 inches from the heat until... - 24.5103

Pizza Rolls

1. Preheat oven to 400°. 2. Unroll pizza dough. Cut into 4 squares. Spoon pizza sauce evenly over each square, leaving a 1-inch border around the edges. Sprinkle pepperoni and mozzarella evenly over pizza sauce. 3. Fold each square in half. Roll dough... - 21.4502

Fantastic Four Seasons Pizza

For the pizza base, put the flour, salt, and yeast in a large bowl and mix together well. Make a well in the centre and pour in the warm water and oil. Mix together gently but thoroughly. Tip the dough out on to a lightly floured surface and knead for 5-6... - 41.4911

Ham Cheese Pizzas

Ham Cheese Pizzas has a wonderful taste. The cheese gives the Ham Cheese Pizzas a velvety taste. Must catch it. - 43.9498

Little Italian Pizzas

Slit dry ingredients into basin, rub in butter. Add milk nearly all at once, keeping a little back to be used only if dough seems too dry. Knead lightly on floured board and roll out thinly. Cut into squares or rounds, place on oiled tray. Brush dough... - 29.7798

Pizza Pork Pielets

1. Dissolve yeast in very warm water in medium-size bowl; stir in vegetable oil; beat in the flour and salt. 2. Turn out onto lightly floured pastry cloth or board and knead 10 times. 3. Place the dough in a greased, medium-size bowl and cover with clean... - 34.3907

Brunch Pizza

Combine flour, salt and pepper in mixing bowl. Cut in shortening until particles are fine. Sprinkle water over mixture while stirring with fork until dough holds together. Form into a square. Flatten to 1/2-inch thickness; smooth edges. Roll out on a floured... - 39.8245

Extra Cheese And Chicken Pizza

1. Preheat oven to 425°F. Unroll dough and use your hands or a rolling pin to shape into a rectangle about 9x13 inches on a lightly oiled baking sheet. Sprinkle with mozzarella cheese, then layer on tomatoes and chicken. Combine Parmesan cheese and oregano... - 23.7443

Decadent Chocolate Turtle Dessert Pizza

A real treat for all chocolate lovers, this sophisticated and sumptuous treat makes for an impeccable addition to any dessert cart. Here is an utterly simple recipe of this sumptuous delight straight from Betty's kitchen. Sinfully rich and delightfully... - 94.3022

Grilled Morgherita Pizza

GETTING READY 1. Preheat the gas or charcoal grill MAKING 2. In a small bowl, mix the garlic, oil and oregano well. 3. Brush this mix over the pizza crust 4. Top the pizza crust with the tomatoes, basil, and cheese 5. Place the pizza crust on the grill.... - 41.4776

Easy As [pizza] Pie

Homemade pizzas may make mom a hero in her kids' eyes, but let's face it, it's often hard to find the time on a busy weeknight. One way to get a personalized pizza experience is to start with a prepared cheese pizza and layer up from there. President's... - 33.6447

Vegetarian Pizza Appetizer

GETTING READY 1) Preheat oven to 425 F MAKING 2) Into a 15 1/2 x 10 1/2 x 1 inch greased jelly roll pan stretch the pizza dough 3) Prick the dough several times with a fork 4) Bake for 10 minutes till crisp 5) Cool onto a wire rack 6) Using a knife, cut the... - 46.7156

Pizza Pinwheels

This an amazing Pizza Pinwheels recipe. This delicious dish is perfect for one of your Friday night family dinners. Try the Pizza Pinwheels for a filling and delicious treat.. - 43.9731

Meat-za Pizza

Meat-Za Pizza is a simply delicious mouth-watering recipe. Try this amazingly tempting recipe; I am sure you will get a lot of compliments for this Meat-Za Pizza . - 44.9763

Pizza Wheels

Pizza Wheels is a sumptuous meat preparation that you wouldn't want to miss. The delicious dish is filling and hard to overlook. Try the Pizza Wheels the next time your friends come over, trust me, they will love it! - 35.238

Peanut Buster Pizza

Preheat oven to 350°F. In Classic 2-Qt Batter Bowl, prepare brownie mix according to package directions. Place a piece of Kitchen Parchment on 15-inch Round Baking Stone. Pour brownie mixture on paper and spread into a 14-inch circle. (Do not bake without... - 43.5938

Chocolate Pizza

Draw 10-inch circle on parchment paper. Place on baking sheet. Set aside. In medium mixing bowl, combine chocolate and butterscotch chips. Microwave at 50% (Medium) for 4 to 6 minutes, or until chocolate melts and can be stirred smooth, stirring once. Stir in... - 50.1685

Taco Pan Pizza

Unroll pizza dough and place in a greased 15-in x 10-in x 1-in baking pan; flatten dough and build up edges slightly. Prick dough several times with a fork. Bake at 425° for 10-11 minutes or until lightly browned. Cool on a wire rack. Meanwhile, in a bowl,... - 48.1174

Choco Nutty Pizza

Heat oven to 350°F. Grease 12-inch pizza pan or 13x9-inch pan. In large bowl, combine cake mix, 1 cup oats and 6 tablespoons margarine at low speed until crumbly. Reserve 1 cup crumbs for topping. To remaining crumbs, blend in egg. Press into prepared... - 44.0011

Pizza

MAKING 1) Carefully read the instructions given on the pizza roll package and allow to rise 2) In a saucepan, heat 2 tablespoons of olive oil 3) Saute the onion till soft 4) Tip in the tomato sauce, tomato paste, garlic, oregano and salt 5) Cover with a lid... - 46.334

Flourless Low Carb Pizza

If you are on a low-carb diet or are allergic to gluten, you may have thought that all pizza recipes are just off limits. Going low carb typically means giving up bread but you can still enjoy a delicious pizza that is low carb and flourless! This recipe is... - 118.94

Vegetable Pizza

Preheat oven to 350°. Spread rolled dough on a cookie sheet, pressing together, and making a slightly raised edge. Bake at 350° for 10 minutes. Cool. Mix cream cheese, mayonnaise, and Italian dressing mix and spread on the crust. Decorate the top with an... - 30.7437

Pizza Steak

Trim steak and cut into serving-size pieces. Arrange pieces in 10-inch square casserole. In small mixing bowl, combine remaining ingredients, except cheese. Mix well. Pour evenly over steak. Cover. Microwave at High for 5 minutes. Reduce power to 50%... - 47.4654

Pizza Topped Eggs

In a frying pan over medium heat, melt 1 tablespoon of the butter. Add onion and garlic; cook, stirring, until onion is limp. Add tomatoes and their liquid, breaking them up with a fork, and stir vegetables along with basil and oregano. Reduce heat and... - 41.5405

Sloppy Joe Pizza

Prepare the hot roll mix for pizza dough according to package directions, using 1 cup warm water. Set aside. Mix the beef, mustard, egg and salt together. Blend the tomato paste, seasoning mix and water together in a small bowl. Pat or roll pizza dough to fit... - 41.9654

Pizza

Sprinkle dry yeast over surface of lukewarm water. Add 1 teaspoon honey. Let soak for five minutes. Combine sifted soy flour and nutritional yeast, rye flour and salt. Add along with oil to dissolved yeast mixture and knead until dough is smooth and... - 43.3508

Banana Split Dessert Pizza

Preheat oven to 375°. In medium bowl, combine sweetened condensed milk, sour cream, 1/4 cup ReaLemon and vanilla; mix well. Chill. In large mixer bowl, beat 1/2 cup margarine and sugar until fluffy; add flour, oats and nuts. Mix well. On lightly greased... - 43.7595

Stir Fry Salad Pizza

For crust, thaw pastry according to package directions. On a lightly floured surface, roll pastry to form a 12-inch square. Cut into a 12-inch circle. Place circle on a large baking sheet or a 12-inch pizza pan. Generously prick bottom. Bake in a 375° oven... - 41.1596

All American Pizza

1. Preheat the broiler. In a small cup combine the oil, garlic, and black pepper. Cut the zucchini and yellow squash lengthwise into thin slices and arrange with the red pepper and mushrooms on a broiler pan. Brush both sides with the oil mixture and broil, 4... - 36.384

Mexican Rice Crust Pizza

GETTING READY 1. Pre-heat the oven to 375°F. 2. With a shredder, or in a food processor using the shredding blade, lightly shred the mozzarella and Monterey jack cheeses separately. Keep aside. 3. In a large bowl, toss together the cooked brown rice, 1... - 47.7473

Mediterranean Pizza Loaf

Combine first 3 ingredients in a medium-size non-stick skillet; cook over medium heat until browned, stirring until meat crumbles. Drain and pat dry with paper towels. Wipe drippings from skillet with a paper towel. Place skillet over medium-high heat until... - 40.2129

Pizza Pork Pielets

GETTING READY 1. Preheat the oven to 425°. MAKING 2. In a medium-size bowl Dissolve yeast in warm water. 3. Then whisk in vegetable oil, in flour and salt. 4. Onto lightly floured pastry cloth or board turn out and knead 10 times. 5. In a greased... - 42.3558

Traditional Pizza Crust

In a large mixing bowl, sprinkle yeast into warm water and let stand until dissolved. Add olive oil, salt, pepper and 2 cups of the flour. Beat at low speed for 2 minutes. Gradually stir in 1 to 1 1/4 cups flour to form a soft dough. Turn onto a floured... - 33.2788

Mexican Chicken Pizzas

1. Place chicken in a medium saucepan; add water to cover. Bring to a boil; cover, reduce heat, and simmer 20 minutes or until chicken is done. Drain and shred chicken with 2 forks. Set aside. 2. Cut poblano peppers in half lengthwise; discard seeds and... - 39.8668

Summertime Fruit Pizza

To make the crust: In a mixing bowl, stir together the flour, sugar, hazelnuts and lemon peel. Add the buttermilk and oil. Use a fork to stir the mixture until it begins to form a ball. Then use your hands to press the mixture into a smooth ball; flatten to... - 49.0678

Easy Homemade Pizza

Pizza Night? Don’t pick up the phone to order pizza, make it at home! No diner or delivered pizza can beat homemade pizza! It’s easy, inexpensive and much more delicious! They will be ready sooner than any pizza boy can deliver them in a box! This is a... -

Pizza Joes

In glass bowl crumble meat; add onion. Micro-cook, covered, till meat is brown, 5 to 6 minutes; stir several times to break up meat. Drain. Stir in pizza sauce, Parmesan, salt, fennel, and garlic. Micro-cook, uncovered, till hot, about 3 minutes, stirring... - 40.1619

Football Field Flatbread Pizza For The Super Bowl

Struggling to come up with a creative dish to bring to your Super Bowl party this weekend? If you aren't sold on our inside-out sliders or beer-baking recipes, this Football Field Flatbread might win your guests over. It takes only 6 ingredients and can be... -

Baked Pizza Sandwich

Heat oven to 400°. Cook and stir meat in large skillet until brown. Drain off fat. Stir half the tomato sauce and the oregano leaves into meat; heat to boiling. Reduce heat and simmer uncovered 10 minutes. While meat mixture is simmering, mix baking mix,... - 40.1623

Home Made Hamburger Pizza

Heat oven to 425°. Mix baking mix and yeast; stir in water and beat vigorously. Turn dough onto well floured surface; knead until smooth, about 20 times. Let dough rest a few minutes. While dough is resting, cook and stir meat and onion in large skillet... - 44.2031

Brunch Pizza For A Crowd

Combine flour, salt and pepper in mixing bowl. Cut in shortening until particles are fine Sprinkle water over mixture while stirring with fork until dough holds together. Form into a square. Flatten to 1/2-inch thickness; smooth edges. Roll out on a floured... - 40.0619

Pizza Style Stuffed Peppers

Cut tops off green peppers, and remove seeds. Trim stem from tops, and discard. Chop remaining green pepper tops; set aside. Arrange pepper shells in a vegetable steamer over boiling water. Cover and steam 5 minutes. Drain shells, and set aside. Combine... - 41.3475

Ratatouille Pizza

Preheat oven to 375 degrees. In a large skillet heat oil and Italian seasoning over medium heat. Add eggplant, zucchini, green pepper, tomato, onion and garlic. Saute until tender-crisp. Reduce heat. Simmer for 5 minutes. On a baking sheet place... - 45.3646

Mediterranean Pizza With Whole Wheat Crust

1. Combine first 3 ingredients in a large bowl; let stand 5 minutes. Stir in 1 tablespoon oil. Lightly spoon flours into dry measuring cups; level with a knife. Stir flours and 1/2 teaspoon salt into yeast mixture. Gradually add 1/3 cup cold water, stirring... - 36.6396

Homemade Professional Pizza

If you thought they did some magic to get those pizzas in your favorite pizzeria, watch this video of Homemade Professional Pizza. In this video, the chef from one of Detroit's favorite pizzeria unveils his recipe and makes it adaptable to your kitchen. That... - 144.619

Pepperoni Pizza Appetizers

Thaw dough according to package directions; divide in half. Grease two 10 1/2 by 15 1/2-inch jelly roll pans (or equivalent area of baking sheets) with oil. On a lightly floured pastry cloth or wooden board, roll and stretch each dough half into a 9 by... - 41.3698

Pizza Burger Cups

To make meat cups combine egg, bread crumbs, parmesan cheese, onion, parsley, salt, garlic powder, and dash pepper. Add ground beef; mix well. On 4 squares of waxed paper pat meat into four 5-inch rounds. Shape each over an inverted 6-ounce custard cup; peel... - 38.3864

Special Mexican Pizza

1. For the base, mix together the cornmeal, wholemeal flour, baking powder, mustard powder and salt in a large bowl. 2. In a separate bowl, beat together the egg and milk. 3. Pour the egg and milk into the flour and, using a spoon, draw it together into a... - 39.6106

Chicago Deep Dish Pizza

GETTING READY 1) Preheat oven to 425 degrees. MAKING 2) In order to prepare the dough, dissolve the yeast and sugar in warm water in a small bowl. Allow it to stand till the mixture is bubbly. This generally takes about 10 minutes. 3) In a different bowl,... - 47.2334

Chocolate Chip And Dried Fruit Pizza

GETTING READY 1) Preheat the oven to 350°F. 2) In a 13 by 9 inch non-stick baking pan, press down the cookie dough. 3) Bake in the oven for 15 to 25 minutes or until lightly browned. 4) Take the pan out from the oven and allow it to cool. MAKING 5) In a... - 40.913

Pizza-style Spaghetti

Pizza-Style Spaghetti is a very easy to prepare recipe. Enjoy this amazingly delicious Pizza-Style Spaghetti; I am sure you would love to share your experience with me. - 36.1123

Pizza-topped Meat Loaf

In a bowl combine the ground beef, milk, cracker crumbs, eggs, onion, salt, garlic salt, oregano, and basil. Mix until well blended, then lightly pat into a 9 by 13-inch baking pan. Bake, uncovered, in a 400° oven for 20 minutes. Remove from oven, drain... - 36.0373

Halloween Cookie Pizza

GETTING READY 1) Preheateat oven to 350°F. 2) Line 12-inch pizza pan with foil; grease foil with shortening. MAKING 3) Cut cookie dough into 1/4-inch slices. 4) In the lined pan, arrange the cookies evenly. 5) Press the cookie slices to form an even... - 36.7238

Chocolate Peanut Butter Pizza

GETTING READY 1) Heat the oven to 400°. MAKING 2) In a bowl combine all the crust ingredients. 3) Slowly beat till well mixed. 4) Add into a 12-inch pizza pan or 13x9-inch baking pan and press down. 5) Place in the oven for 8 to 11 minutes or till set. 6)... - 46.1124

Chicken Stoltzfus

Prepare piecrust mix according to package directions. Roll dough on lightly floured surface to 1/8 inch thickness. Cut with a sharp knife into 1-inch squares. Place half at a time on glass pizza plate. Cook at MEDIUM HIGH (7) for 7 minutes or till crisp,... - 40.4083

Quesadillas

Make some quesadillas with a pizza stuffing! Let the kids help around and they will scream YUMMY MOMMY! Watch this video on how to make these cheesy quesadillas! Though note that the audio is bad quality, the demo is clear enough! - 92.9475

Pizzaladiere Nicoise

MAKING 1) In a covered pan, gently saute the onion with garlic and salt in the oil, until the onion is transparent. 2) Sprinkle with the pepper, turn off the heat and stir in the grated cheese. 3) On a lightly floured board, roll out the risen bread dough... - 43.7251

Calzone Quattro Stagioni Four Season Calzone

Roll the dough into four rounds. Place two of the rounds into two 8" (20 cm) pizza pans. Preheat the oven to 450°F (230°C). Sauce each panned round. Cover the sauce with the mushrooms, ham, artichokes, and olives. Blend the cheese's together and place on... - 45.8996

Pisoni

Cook ground beef in skillet over high heat until it begins to brown, add chopped onions and pepper, reduce heat to moderate and cook until vegetables are soft not brown. Add pizza sauce and simmer 10 minutes, until thick. Taste for salt, add dash of hot... - 35.7286

Cheese Filling

Combine all ingredients; taste for seasoning. Place one spoonful atop 4 inch square pizza dough, then fold and seal to make pidoni ready to let dough rise to double in bulk before baking (see pidoni recipe). - 22.8349

Spinach Cheese Calzones

GETTING READY 1) Preheat oven to 400° F. 2) Take a cookie sheet and sprinkle it with non-stick cooking spray. MAKING 3) Take a medium bowl and combine together all filling ingredients in it. Blend nicely. 4) Unroll the dough and cut in 6 equal squares. 5)... - 49.0074

Pissaladiere

Make the pastry and chill a minimum of one hour. Roll out pastry and line an 11" or 12" flan pan (with loose bottom). Do not put pastry right up to top, only to within 1/4". In a frypan, melt the butter and oil, add the garlic and onions and cook them very... - 40.0635

Pissaladiere

GETTING READY 1) Preheat oven to temperature of 450 degrees. 2) With the pastry, line a 9-inch pie plate and keep it aside to chill. MAKING 3) In a sauté pan ,heat 4 tablespoons of oil add tomato puree and tomatoes and cook over low flame, occasionally... - 48.7507

Creamy Dijon Chicken

Unwrap artichoke hearts and place on plate. Microwave at High for 4 to 5 minutes, or until defrosted. Drain. Place in 9-inch square baking dish. Arrange chicken over artichoke hearts. Top with olives. Set aside. Place butter in 4-cup measure. Microwave at - 35.7706

Double Corn Sticks

Preheat oven to 350°F. Place a piece of Kitchen Parchment on 13-inch Round Baking Stone. Unroll 8 of the corn bread twists but do not separate. Place twists on paper and, using Dough and Pizza Roller, roll into a 7-inch square. Sprinkle corn and cheese over... - 31.7625

Green Goddess Salad Bowl

Dissolve gelatin and garlic salt in hot water. Add pepper, sour cream, mayonnaise, vinegar and anchovies. Beat with egg beater until well blended. Pour into loaf pan; chill until firm. Cut into 1 inch squares. Cook artichoke hearts according to package... - 39.3777

Ham And Cheese Triangles

For filling, in a large bowl stir together ham, sour cream dip, broccoli, and cheddar cheese. Set aside. Unroll 1 package of the pizza dough. On a lightly floured surface, roll into a 12-inch square. Cut into sixteen 3-inch squares. Place about 1 tablespoon... - 33.1248

Roasted Turkey Calzones

1. Grease a baking sheet; set aside. In a large mixing bowl combine turkey, spinach, pizza cheese, and 1/2 cup of the pizza sauce. On a lightly floured surface, roll one package of pizza dough out to a 12 x 10-inch rectangle. Cut into three 10 x 4-inch... - 30.6274

Kid-friendly Recipes

To encourage your children to eat healthily, try these simple recipes that are specifically adapted for children. -

Tossed Mixed Green Salad

GETTING READY 1) Cut bread into 3/4-inch squares. MAKING 1) In a large skillet, melt butter and add garlic salt and Italian seasoning. 2) Add bread and toss to coat. 3) On an ungreased baking sheet, spread the bread and bake at 300 degrees until crisp.... - 43.9335

Florida Seacoast Salad

Dissolve gelatin, salt, and garlic salt in boiling water. Add cold water, vinegar and pepper. Chill until thickened. Pour into 8x4 inch loaf pan. Arrange small groups of diced shrimp 1 inch apart. Chill until firm about 3 hours. Cut in 1 inch... - 42.1412

Choose A Filling Calzones

Unroll pizza dough. Stretch dough into 15x 10-inch rectangle. Cut into six 5-inch squares. Divide desired filling among squares. Brush edges with water. Lift one corner and stretch dough over to opposite corner. Press edges of dough well with tines of fork to... - 28.6565

Crispy Wonton Chips

Spray 2 large cookie sheets with no-stick spray. Arrange the wonton wrappers in a single layer on the cookie sheets. Spray the wonton wrappers with no-stick spray. Using a pizza cutter or sharp knife, cut each diagonally in half. Bake at 350° about 5... - 18.4744

Italian Antipasto

Broil or roast the bell peppers until skin is blackened all around. Cool and peel; remove stems and seeds. Cut into square bite size pieces. Cut the tomatoes, artichoke hearts, salami, pepperoni and provolone cheese into bite-size pieces. Combine all chopped... - 37.0513

Spinach Phyllo Bundle

Heat oil in large skillet over medium heat until hot. Add onion; cook and stir 3 minutes. Add spinach; cook 5 minutes or until spinach is dry. Add artichoke hearts, broccoli and bell peppers to skillet; cook and stir 2 to 3 minutes or until heated... - 36.6575

Garden Vegetable Calzones

Garden Vegetable Calzones is a recipe that can be prepared in nearly no time. Try this Garden Vegetable Calzones recipe; I am sure you will have a huge fan following for this one! - 41.9892

Mini Spinach Pockets

Line a baking sheet with foil; lightly grease the foil. Set baking sheet aside. For filling, in a medium bowl stir together spinach, cream cheese, green onion, Parmesan cheese, and pepper. Set aside. Unroll pizza dough on a lightly floured surface; roll dough... - 37.6002

Mini Spinach Calzones

Line a baking sheet with foil; lightly grease the foil. Set baking sheet aside. For filling, in a medium bowl stir together spinach, cream cheese, green onion, Parmesan cheese, and pepper. Set aside. Unroll pizza dough on a lightly floured surface; roll dough... - 42.661

Baked Spinach With Mozzarella Cheese

Place 4 bread slices in a square 9-inch casserole. Arrange 4 slices of cheese over bread. Cook spinach in a small amount of salted water until thawed. Drain and spread over cheese slices. Top with pizza sauce, remaining bread and cheese slices. Combine milk... - 38.7641

Hamstromboil

Preheat oven to 425°F. Unroll pizza dough on greased jelly-roll pan; pat dough into 12-inch square. Spread mustard over dough to within 1/2 inch of edges. Layer ham slices down center 6 inches of dough, leaving 3-inch border on either side and 1/2-inch... - 28.6122

Caballero Casserole

Cut each tamale into 6 pieces. Place tamales and sauce in bottom of 9-inch square baking dish. Top with corn; then pizza sauce. Pour Cheese Olive Topping over casserole. Bake at 400° for 30 to 35 minutes. Cheese Olive Topping: Combine dry ingredients in... - 34.299

Mozzarella Spinach Americana

Place 4 bread slices in a square 9-inch casserole. Arrange 4 slices of cheese over bread. Cook spinach in a small amount of salted water until thawed. Drain and spread over cheese slices. Top with pizza sauce, remaining bread and cheese slices. Combine milk... - 32.6804

Senate Salad Bowl With Shrimp Tomato Aspic

Heat 1 cup of the tomato juice until very hot. Pour over gelatin in a bowl and stir until gelatin is dissolved. Stir in remaining tomato juice with salt, cayenne pepper, onion, and horseradish. Pour mixture into an 8x4x2 inch loaf pan. Chill until mixture is... - 42.1675

Cheesy Chicken Calzones

1. Preheat oven to 425°F. In a medium frying pan, cook chicken, onion, and garlic in olive oil over medium heat, stirring often, until chicken is white, about 10 minutes. Pour off any excess fat. Stir in ricotta cheese, oregano, thyme, salt, hot pepper,... - 29.4232

Homemade Hot Pockets

Even your kids won’t recognize the carrots inside so why not boost their veggie intake ?!? And for us adults, it just makes the meal more nutritious without sacrificing any of the flavor. This is definitely a great lunch paired with a side salad. - 25.6641

Ravioli Casserole (mock Lasagna)

In a 9-inch square baking pan, arrange in layers half portions of ingredients in order given. Repeat layers with remaining portions. Bake 30 minutes at 350° F. - 21.5592

Garnishes For Scrambled Eggs

All sorts of delicious things may be mixed with scrambled eggs: with the advantage, too, that one needs fewer eggs. Generally speaking, the additions should be about a third of the quantity of scrambled eggs. The following suggestions are given in quantities... - 25.0925

Ham And Cheese Calzones

Preheat oven to 400°. Saute onions in margarine. Add potatoes; continue cooking 3 to 5 minutes or until thoroughly heated. Remove from heat. Stir in all remaining ingredients except dough; mix well. Unroll dough; cut into four rectangles. Flatten each... - 34.6962

Spinach And Prosciutto Calzone

If your children are bent upon having a pizza, try this Spinach and Prosciutto calzone by weelicious which is as good as pizza. Weelicious host is making it for her son and she stuffing it with Prosciutto and pushing in 8 cups of spinach. She speaks about the... - 141.077

Chicken A La Roma

In 8 inch square baking dish, place oil, onion, garlic and mushrooms. Cover with wax paper. Microwave at high (10) 4 to 6 minutes. Drain. In 4-cup glass measure, combine tomato paste, tomato sauce, white wine, bouillon, basil, parsley, oregano, olives, salt... - 42.2799

Curried Chicken Bundles

In a medium bowl combine chicken, celery, ricotta cheese, carrot, preserves or chutney, curry powder, cinnamon, and salt. Set aside. Unroll pizza dough; cut into 6 squares. Divide chicken mixture among squares. Bring the corners of dough to the center over... - 38.1544

Barbecued Meatball And Vegetable Packets

In large bowl, combine beef, onion, egg, catsup, beef bouillon granules and pepper. Mix lightly and shape into 16 balls. Grill meatballs, on uncovered grill, over medium-hot briquets 15 to 20 minutes, turning often. Tear off four 12-inch squares of... - 40.7523

Couscous Bean Paella

1. Heat oil in a wide nonstick frying pan or wok over medium-high heat. When oil is hot, add onion, bell pepper, and 1/4 cup (60 ml) water. Stir-fry until onion is soft (about 5 minutes); add water, 1 tablespoon (15 ml) at a time, if pan appears dry. 2. Add... - 26.3153

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