MAKING 1. Clean and wash the artichokes in cold running water. Then, slice them straight into 1 inch off from the top. 2. Remove 1 inch stem from base. Also, use scissors to remove the thorny tip of every leaf. 3. In a large kettle, place the sliced... - 44.8887

GETTING READY 1. Pre heat an oven at 175C (350F). 2. In a medium sized bowl, combine mayonnaise, sour cream, mustard, Worcestershire sauce and garlic. Mix well and keep aside. MAKING 3. In an oven proof casserole, place artichokes. 4. Top evenly with... - 42.0809

Slice 1 inch from top of artichokes; trim stem even with base. Cut off sharp tips of outer leaves. Rinse artichokes under cold water. Arrange in upright position in square baking dish, 8 x 8 inches. Pour 1/4 cup water into baking dish. Cover with plastic... - 37.1487