In a large bowl, stir all of the above ingredients together. Spoon into a casserole dish that has been sprayed with a nonfat cooking spray. Bake at 350°F for 15-20 minutes. - 24.3595

In a small mixing bowl combine artichoke hearts, cheese, green chiles, and mayonnaise. Transfer mixture into an 8-inch round baking dish. Bake uncovered in a 350°F. oven about 30 minutes or until heated thoroughly. Serve warm with fat-free crackers or... - 22.5009

To prepare the artichokes, trim off all but half inch from the stem ends. Pee! off the tough outer leaves and cut off and half inch from the tops. Combine the artichokes in a saucepan with the water, salt and lemon juice. Over high heat bring to a... - 39.7482

Place all of the above ingredients in a blender and blend until smooth. Reserve the remainder for future use.Cook frozen artichoke hearts according to package directions. Drain; cover and chill in the freezer for 15 minutes. Meanwhile, in a mixing bowl stir... - 34.655

Combine ingredients in blender. Chill. - 19.9606

1) Blend well. Use carrot sticks, celery sticks, cucumber slices, cauliflower florets, or any raw vegetable you can dip. - 13.9152

Creamy Dill Dip is an amazingly delicious side dish. Serve this Creamy Dill Dip; I am sure you will always be tempted to prepare this for every party! - 20.3078

Blend ingredients together in a bowl. Top with grated Cheddar cheese, lettuce and tomatoes. - 16.7745

Five Minute Fruit Dip is a delicious treat you'll love to gorge on. Prepare the recipe effortlessly, and let us know your remarks after thorougly enjoying the recipe. - 17.9623

Cream well together and chill. Nice served in scooped out green cabbage placed on serving dish large enough to arrange chips around it. - 21.3081

This Clam Dip is irresistible. Try this with meat or pasta dishes and you'll find a new excuse everyday to have it. Do you have any suggestions for this Clam Dip? - 23.5716

Beat cream cheese and mayonnaise until smooth. Stir in the other ingredients. Spoon into a small oven proof dish that has been sprayed with a non-fat cooking spray. Bake at 350°F for 30 minutes or until bubbly. - 25.3383

(Raw cauliflower, carrots, potato chips) Cream together: Cream well. - 27.1014

Stir all ingredients until well mixed. Cover and chil, - 27.2817

Mix by hand for a few minutes until smooth. - 22.8491

Ken gets going a creamy crab dip which includes corn kernels and some sour cream to add to the texture. Watch how Ken does this dip. See the video for more. - 115.752

Mexican Dip is a recipe which you will simply love. An effortlessly prepared side dish; the Mexican Dip is a dish that you would love to serve at coming party! - 27.7725

In a blender combine non-fat cottage cheese, cream cheese, mayonnaise, and lemon juice. Remove from blender and mix in seafood. Cover and chill. - 22.6504

Mash beans with fork. Stir in remaining ingredients until well blended; refrigerate. - 26.4014

Prepare Rice-A-Rorti according to directions and cool. Add green pepper, onion, water chestnuts, artichokes and black olives. Mix with enough mayonnaise (not Miracle Whip) to suit your taste. - 20.8364

Slice eggplants into eighteen 1/2 inch rounds. Season with lime juice, salt, and ground peppers. Marinate 15 minutes. Make a batter the consistency of whipping cream by mixing flour with beer. Dip and coat eggplant slices in batter. Fry in heated oil until... - 35.6196

In a medium saucepan, melt 1/4 cup butter or margarine over low heat. Add garlic; saute about 1 minute. Add anchovies. Stirring frequently, cook until anchovies dissolve into a paste. Add remaining 1/4 cup butter or margarine, half and half and whipping... - 36.3755