Preheat oven to 350°F. Wash eggplant; peel and slice into one half inch thick slices. In a heavy 10 inch skillet, add two tablespoons olive oil. Place over medium heat. Saute eggplant slices in hot oil, a few at a time, until soft and golden, adding more oil... - 40.6784

In a mixing bowl combine butter with the egg and beat well. Gradually add the sugar. Stir in the flour and baking powder, blending well. Knead to make a soft dough. On a lightly floured surface, roll the dough out 1/2-inch thick. With a round cookie cutter,... - 41.8929

Cream butter and sugar until light. Add egg in two parts, beating well after each addition, add vanilla. Sift together cocoa, baking powder and flour, add to the first mixture. Beat yogurt with milk, fold into the batter. Bake in two generously greased... - 41.7282

Toss all the candied fruit with the half cup flour and set aside. Pour the Cognac over the raisins and currants, cover and soak for about six hours. In a large bowl cream together the butter and sugar until fluffy and light. Add the eggs, one by one, beating... - 42.1147

Mix together all the pie crust ingredients in a mixing bowl until thoroughly blended. Press over the bottom and two inches up the sides of a nine-inch springform pan. Bake at 350 degrees about ten minutes, or until golden brown. Set aside to cool. Meanwhile,... - 42.8804

In a mixing bowl combine the bread crumbs, butter, almonds and sugar, blending well. Moisten with the cream. Press the mixture against the bottom and sides of a well-buttered nine-inch springform pan. Line the crust with waxed paper and fill with one- half... - 41.7064

Mix together all the ingredients in a mixing bowl, beating well. Lightly grease two round 8-inch cake pans. Pour the batter in the pan and bake at 350 degrees for thirty-five to forty minutes. Place on wire rack to cool. Meanwhile, prepare the icing by... - 42.3103

In a mixing bowl beat the eggs until light and fluffy. Gradually add the sugar, beating until the sugar is dissolved. Stir in the remaining ingredients, mixing well. Pour the batter into a buttered nine-inch cake pan and bake at 350 degrees about twenty to... - 26.5421

Beat egg yolks till pale in color, add sugar, beat, then add flour & rind. Beat egg whites well, pour in the egg yolks mixture, stir carefully. Brush 9x14-inch baking pan with one tablespoon of butter, line with wax paper, and brush over with butter. Pour the... - 38.6886

To make the dough, in a small bowl sprinkle the yeast with the water. Stir in the flour and sugar. Cover and set aside for ten minutes to let it rise. Meanwhile, place the flour in a large bowl. Make a hole in the center. Break in the eggs and add the melted... - 42.0445

Beat the eggs in a bowl. Gradually add the sugar and beat well. Stir in the bread crumbs. In a separate bowl mix together the flour, baking powder, cinnamon, salt and rind. Blend into the batter. Dissolve the baking soda with the vinegar and add. Pour in the... - 40.7849

Combine the sugar and water in a saucepan. Bring to boil over high heat. Reduce heat and simmer until the syrup forms a thin thread. In a separate bowl beat the egg yolks. Add the syrup little by little until the egg yolks are light in color. Beat the butter... - 34.0834

In a bowl beat the egg white with the water until frothy. Set aside. To make a rose color, place one drop of red food coloring in some of the sugar and mix until well blended.To make the green color for the mint leaf, place one drop of green food coloring in... - 28.7084

Wash the leaves under cold running water. Carefully dry them with paper toweling. Arrange them on a flat surface covered with waxed paper. Place the chocolate in the top part of a double boiler. Place over hot water until the chocolate is melted. Remove from... - 25.1407

Beat the egg yolks in a bowl with the five tablespoons sugar until it falls in ribbon-like waves. Add the almonds, mixing well. Stir in the semolina and beat again. Blend in the flour until well combined. In a separate bowl beat the egg whites with a little... - 40.2284

Place the almonds in the container of a blender or work bowl of a food processor fitted with the steel blade and process until finely ground. Blend in the egg yolks and process until well mixed. In a separate bowl cream the butter and sugar until fluffy and... - 39.0632

To prepare the cake, beat the eggs in a bowl until very light. Beat in the sugar gradually until fluffy. Stir in the flour and vanilla. Beat until very smooth. Pour the batter into an eight-inch round cake pan, lined with greased wax paper. Bake at 350... - 38.8705

Grate off all the outside skin of the grapefruit. With a sharp knife cut the grapefruit from top to bottom into 6 even sections. Separate the rind from the pulp. Reserve pulp for another purpose. Place the rind in a saucepan, cover with water and bring to... - 28.5678

In a small seven-inch round pan, spread the chocolate ice cream evenly over the bottom. Cover and place in the freezer for ten minutes. Remove from freezer and cover with the strawberry ice cream. Cover and freeze again. Meanwhile, prepare the cake by... - 39.1366

To prepare the syrup, in a saucepan combine the sugar and water. Bring to a boil over high heat. Reduce heat and simmer for eight minutes. Remove from heat and stir in the lemon juice and orange water. Set aside. For the batter, mix together all the... - 39.2461

Beat the eggs in a mixing bowl until light in color. Gradually add the sugar and beat until well blended. Add the milk and beat until the sugar is dissolved. Stir in the flour, baking powder and cinnamon. Add the nuts and dates, mixing well. Pour the cake... - 33.6892

Pour the cream and half-and-half into a large pan. Bring to boil over low heat. Lift a ladleful of the mixture out of the pan up to shoulder level and pour it back into the pan to make bubbles. Simmer the cream, ladling for about forty-five to sixty minutes... - 26.263

In a small bowl sprinkle the yeast over the warm water. Set aside for five to ten minutes to soften. Pour in the milk and stir until well dissolved. Beat in the eggs. Set aside. Place the flour into a large bowl and make a hole in the center. Pour in the... - 38.3775

Cut the rind from each orange into seven strips, cutting from stem end to the bottom. Remove the pulp and reserve for another purpose. Roll each strip jelly-roll fashion. Sew the strips together with needle and thread. Place the strips in a bowl, cover with... - 28.2815

Sprinkle the yeast over the water and add the one tablespoon flour and sugar. Stir and set aside to rise for about ten minutes. Sift the three cups flour with the salt. Add the yeast mixture. Knead, adding the one cup water gradually to make a stiff but not... - 39.1973

Place the flour in a bowl. Add the water, yeast, sugar and salt. Mix well. Knead for about ten minutes until you have a smooth dough. Form into a ball. Roll out on a lightly floured surface until the dough is as thin as possible. Set aside. In a separate bowl... - 39.8655

In a large bowl, beat the egg yolks with half of the sugar. Blend in the butter, beating until light and fluffy. Stir in the flour, lemon rind and salt, mixing well. Stir in the almonds and semolina. In a separate bowl beat the egg whites until... - 39.4124

In a small bowl sprinkle the yeast in the warm water. Set aside. Knead the two-third cup butter with two-third cup flour. Roll between two sheets of waxed paper into a six-by-eight-inch rectangle. Set aside. Combine the milk and sugar in a separate bowl. Add... - 39.9065

This is a kid Friendly Greek Baklava Recipe. My wife likes this Greek Baklava recipe. Whenever my son gets annoyed, my wife uses this dish to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish... - 51.4853