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Apricot Raisin Bar Recipes
Enjoy our collection of apricot raisin bar recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for apricot raisin bar recipes.
SL: 1021
Apricot Raisin Bars
GETTING READY
1. Preheat the oven to 350°F.
MAKING - FILLING
2. In a container of food processor, puree the pecans by running the PUREE blade for about 3- 4 seconds until pecans get roughly chopped.
3. Add water, apricot, brown sugar, lemon and cornstarch... - 45.0352
Apricot Raisin Bars
In a saucepan, combine raisins, apricots and 1 1/2 cups apple juice.
Cook 20 minutes, or until fruit is tender.
In a bowl, combine remaining 1/4 cup apple juice, cornstarch and rind.
Add to saucepan stirring constantly until mixture thickens.
Remove from heat... - 37.658
Lunch Box Oatmeal Raisin Bars
1. In a glass bowl, combine brown sugar, butter and corn syrup. Microwave at High for 2 minutes; stir until smooth. Microwave 1 minute more or until sugar dissolves and mixture comes to a full boil.
2. Stir in rolled oats, flour and raisins. In a small bowl,... - 25.9775
Apricot Oatmeal Bars
In a large mixing bowl combine the all purpose flour, whole wheat flour, salt, baking soda, and cinnamon.
In a medium mixing bowl combine egg, brown sugar, yogurt, water, molasses, and oil.
Stir into flour mixture; mix well.
Stir in oats, apricots, and... - 38.7795
Apricot Bar Cookies
1. Preheat the oven to 375 degrees.
2. Beat together the honey, molasses, and oil very well in an electric mixer, electric blender, or food processor.
3. In a large bowl, combine the oats, whole wheat flour, wheat germ, soy flour, and salt. Pour in the honey... - 37.706
Brandied Cranberry Apricot Bars
1. In a saucepan combine the golden raisins, dark raisins, dried cranberries, apricots, and brandy or water. Bring to boiling. Remove from heat. Let stand for 20 minutes; drain.
2. In a medium mixing bowl stir together the 1 cup flour and 1/3 cup brown sugar.... - 36.2899
Brandied Cranberry Apricot Bars
GETTING READY
1. Preheat oven to 350°F.
2. In saucepan, combine raisins, cranberries, apricots, and brandy. Bring to boiling. Remove from heat. Let stand 20 minutes; drain.
3. Preheat the oven to 350 degree F.
MAKING
4. For crust: In medium mixing bowl,... - 46.5954
Raisin Streusel Bars
In medium-size bowl, combine Raisin Bran cereal, flours, brown sugar, salt, soda and cinnamon.
Using pastry blender, cut in margarine until mixture resembles coarse crumbs.
Stir in water.
Set aside 1 cup of the cereal mixture.
Press remaining mixture in... - 43.1174
Apricot Bars
Apricot Bars has a grand taste. Apricot Bars gets its taste from apricot mixed with oats and flavored with vanilla extracts. Apricot Bars is inspired by many bakeries around the world. - 40.3228
Apricot Oatmeal Bars
Heat oven to 350°.
For crumb mixture in large mixer bowl, combine all crumb mixture ingredients.
Beat at low speed, scraping bowl often, until mixture is crumbly, 1 to 2 minutes.
Reserve 1 cup crumb mixture; press remaining crumb mixture into greased 13 x... - 40.068
Apricot Almond Bars
Cream together butter or margarine, powdered sugar, and 1/4 teaspoon almond extract.
Stir together flour, chopped nuts, and salt; add to creamed mixture.
Mix till crumbly.
Reserve 1 cup for topping; pat remaining into ungreased 13x9x2-inch baking pan.
Combine... - 39.3672
Apricot Butter Bars
First Part: Mix 1 cup flour with the sugar in a bowl.
Cut in the butter with pastry blender or two knives until the particles formed are the size of small peas.
Turn into a 9" x 9" x 2" baking pan and press firmly into an even layer over bottom of pan.
Bake... - 37.8278
Cornmeal Breakfast Bars With Apricots And Dates
Preheat the oven to 400°F.
Grease or spray a 9 X 13-inch baking dish.
To Make Batter: Place apricots and milk in a 4-cup microwavesafe measuring cup.
Microwave, covered, on high (100%) for 3 to 4 minutes, or until very hot.
Stir in the commeal until... - 43.2251
Pineapple Raisin Bars
Pineapple Raisin Bars has a fine taste. Pineapple Raisin Bars gets its taste from pineapple mixed with raisin and nuts. Pineapple Raisin Bars is loved by kids. - 41.4513
Carrot Raisin Bar
Deliciously nutty recipe for Carrot Raisin Bar made easy.This double layered bar is absolutely out of this world. You would love both the creamy bottom layer & the crunchy top layer. Yumm... - 43.5844
Crunchy Raisin Bars
Try these crunchy Raisin Bars for dessert tonight ! You'll simply love these Raisin Bars! Feel free to comment here about it! - 30.1978
Sour Cream Bars With Raisins
Cream together brown sugar and oleo.
Add oatmeal, soda and flour.
Mix well.
Put 1/2 of oatmeal mixture in 9x13 inch greased pan.
Bake 7 minutes at 350°.Filling: Cook raisins in small amount of water, drain and cool.
Mix eggs, sour cream, cornstarch, and... - 41.1577
Oatmeal Raisin Bars
In a large bowl, combine the first five ingredients; set aside.
In a large saucepan over low heat, cook and stir marshmallows and butter until smooth.
Add honey, oil and peanut butter; mix well.
Pour over cereal mixture; toss to coat.
Pour into two greased... - 38.0011
Apple Raisin Snack Bars
Combine oats, flour and sugars; cut in margarine until mixture resembles coarse crumbs.
Reserve 1 cup oat mixture; press remaining mixture onto bottom of greased 13x9-inch baking pan.
Bake at 350°, 15 minutes.
Combine cream cheese and eggs, mixing until well... - 37.918
Crispy Apricot Bars
If you are on a weight loss diet plan and still want to enjoy a dessert, then this recipe is just perfect for you. View this outstanding video that shows an easy recipe for apricot bars that are nutritious and rated as one of the worlds healthiest foods. Give... - 139.205
Nutty Apricot Bars
Cover apricots with water, and bring to a boil; reduce heat, and simmer, uncovered, 15 minutes or until tender.
Drain, reserving 1/4 cup liquid.
Coarsely chop apricots, and set aside.
Combine reserved apricot liquid and 3/4 cup sugar in a saucepan; simmer 5... - 36.9406
Apricot Bars
Filling: Drain 1/2 c. (125 mL) of the juice from the apricots into a small saucepan.
Thoroughly drain remaining apricots.
Reserve apricot halves.
Add grape juice concentrate, sugar replacement, and cornstarch to saucepan.
Stir to thoroughly dissolve... - 44.1378
Easy Apricot Pecan Bars
1. Base: In a food processor, combine flour, butter and brown sugar; process to make fine crumbs. Press mixture evenly in bottom of prepared baking pan. Bake for 15 minutes or until light golden. Let cool; leave oven on.
2. Topping: Place apricots in a small... - 31.2641
Cranberry Apricot Bars
1 Preheat the oven to 375° F.
Lightly grease a 9" x 9" x 2" baking pan.
To prepare the base: In a medium-size bowl, using an electric mixer set on medium speed, beat the cream cheese, oil, sugar, nutmeg, and salt for 1 minute or until smooth.
Stir in the... - 41.9364
Apricot-banana Bars
Apricot-Banana Bars is the favorite for the kiddies. You can however experiment this Apricot-Banana Bars by adding ingredients of your choice. Check out the recipe of the rich tasting Apricot-Banana Bars. - 39.1283
Apricot-cherry Bars
Heat oven to 375°.
Crease and flour jelly roll pan, 15!6xl016x'l inch.
Beat water, eggs, butter, brown sugar and half the cake mix (dry) until smooth.
Stir in remaining cake mix, the cherries and apricots.
Spread evenly in pan.
Bake 20 to 25 minutes.
Cool... - 37.4789
Jungle Bars
Coarsely chop bananas, figs, apricots, dates, raisins and granola in food processor or run through food grinder.
Stir in almonds.
Press mixture into greased 13x9-inch baking dish.
Sprinkle with coconut.
Cover; refrigerate 24 hours to allow flavors to... - 34.9668
Apricot Crumble Bars
In medium size bowl, cream butter and sugar until fluffy.
Stir in flour, salt, baking soda, and oats.
Combine until blended.
Press 1/2 of mixture into bottom of buttered baking dish.
Cook on roast (7) for 6 minutes, turning dish after 3 minutes.
Spread jam... - 33.8649
Lucy's Apricot Oatmeal Bars
Preheat the oven to 375° F.
Butter an oblong baking pan—11 by 7 inches or 12 by 8 inches.
Mix together the oatmeal, flour, sugar, and soda until well-blended.
Pour the melted margarine over the dry ingredients and mix until moistened throughout.
(Mixing... - 36.5364
Apricot Almond Bars
GETTING READY
1) Heat the oven to 350°.
MAKING
2) In a small bowl, add all ingredients for the crust except the almonds.
3) Gently beat, till the mix resembles coarse crumbs.
4) By hand, stir in 1/2 cup almonds.
5) Reserve 3/4 cup of mix for topping.
6) Add... - 47.332
Chewy Raisin Bars
In a saucepan heat and stir brown sugar and butter or margarine till butter is melted.
Remove from the heat and cool about 5 minutes.
Meanwhile, stir together flour and baking powder.
Beat egg and vanilla into mixture in the saucepan till well mixed.
Stir... - 38.6907
Raisin Bars
Combine raisins, warm coffee and cinnamon; let stand.
Cream sugar, margarine and eggs.
Mix or sift flour, baking powder, soda, and salt.
Combine with creamed mixture.
Add raisins mixture and blend.
Spread batter in greased shallow 10 x 15 inch pan.
Bake 20-25... - 39.0045
Honey Raisin Bars
This Honey Raisin Bars recipe is a never-fail one and the more you make them the more you can experiment. It so well uses the honey-raising combination and the crunchiness of the cereal flakes are just awesone, to say the least. You would sure want to try... - 42.0092
Church Delight Raisin Bars
These Church Delight Raisin Bars are the perfect breakfast bars that I can think of today. Start your day with all the goodness of raisins. Try these bars out and let me know if you liked them. Your suggestions for these Church Delight Raisin Bars are welcome. - 40.7097
Chocolate-raisin Bars
Preheat oven to 350°F.
Spray an 8 x 8 x 2-inch baking pan with nonstick cooking spray; set aside.
In medium bowl, using electric mixer, beat together margarine, cocoa mix, and sugar until combined; beat in eggs 1 at a time, beating after each addition... - 37.8537
Toffee Raisin Bars
1. Measure flour, soda, nutmeg, cinnamon and cloves into sifter.
2. Beat butter or margarine with brown sugar until fluffy in large bowl with an electric mixer at high speed; beat in eggs and milk until well blended.
3. Sift in dry ingredients, a third at a... - 31.7161
Sour Cream Raisin Bars
1. Combine oats, flour, brown sugar, and baking soda in medium bowl. Cut in butter, until crumbly. Stir in nuts. Press half of mixture firmly against bottom of 8 x 8 x 2-inch dish. Cook on Cook Level 7 for 2 1/2 to 4 minutes, or until set. Turn quarter-turn... - 31.5929
Apricot Bars
Prepare 1/2 recipe of Apricot Filling and add lemon juice just before filling is removed from heat.
Cool.
Sift flour with sifted sugar and salt.
Cut in shortening until mixture resembles meal.
Add rolled oats and mix well.
Add milk, grated lemon peel and... - 41.7296
Chewy Apricot Bars
Pour boiling water over apricots; cool 10 minutes.
Drain well.
In saucepan melt butter; remove from heat.
Stir in sugar.
Beat in eggs and vanilla.
Combine flour, baking powder, cinnamon, and salt.
Blend into butter mixture.
Stir in apricots and pecans.
Spread... - 41.0806
Swans Down Apricot Bars
Simmer apricots in water until liquid is absorbed, about 8 minutes.
Cool.
Sift flour, baking powder, and cinnamon together.
Mix in crushed cereal.
Cream butter and sugar together.
Cut in dry ingredients to form a uniform crumb mixture.
Mix in coconut.
Press... - 42.2902
Walnut Apricot Bars
Are you looking for a healthy and yummy snack. Look no further. The Walnut Apricot Bar is your answer to healthy food be it for children or adults.Packed with vitamins and fibre, this is surely to become everyone's favourite. Try it. - 52.3846
Apricot Almond Bars
1. Preheat oven to 350°F. Grease a 9 x 13-inch baking pan. In a small bowl, stir together flour, baking powder, and salt.
2. In a large bowl, beat sugar and butter with an electric mixer on medium speed until fluffy. Beat in eggs, one at a time, until very... - 33.603
Apricot Almond Bars
Cream together butter, powdered sugar, 1/4 teaspoon almond extract, and lemon juice.
Combine flour, 1/2 cup chopped almonds, and salt.
Stir dry ingredients into creamed mixture until crumbly.
Reserve 1 cup crumb mixture for the topping.
Pat remaining crumb... - 42.1551
Apricot Crumble Bars
GETTING READY
1. In a medium bowl beat brown sugar and butter until it is creamy.
2. Stir in flour, oats and salt. Keep 1 cup of the mixture aside.
MAKING
3. Take a 8 x 8-inch baking dish and butter it.
4. Press the rest of the mixture into the dish.
5.... - 40.1565
Apricot Almond Bar Cookies
1. Prepare the Apricot Filling.
2. Combine the flour and the ground almonds in a small bowl.
3. Beat together the butter, sugar, egg and almond extract in a medium-size bowl until the mixture is fluffy. Fold in the flour mixture. The dough will be soft.... - 43.3295
Apricot Cherry Bars
Heat oven to 375°.
Grease and flour jelly roll pan, 15 1/2 X 10 1/2 X1 inch.
Beat water, eggs, butter, brown sugar and half the cake mix (dry) until smooth.
Stir in remaining cake mix, the cherries and apricots.
Spread evenly in pan.
Bake 20 to 25... - 39.1016
Apricot Bars
GETTING READY
1) Heat the oven to 350 degrees.
2) Grease a 8 x 8 x 2-inch pan.
MAKING
3) In a pot, add the apricots with enough water to cover.
4) Boil for 10 minutes, then drain and cool.
5) Chop the apricots.
6) Mix in the butter, sugar, and 1 cup flour... - 46.586
Raisin Coconut Bars
This Raisin Coconut Bars is a great way for snacking mid-way between meals. It's so simple to make this Raisin Coconut Bars and needless to say, it even tastes awesome! - 37.1491
Raisin Bars
Boil the raisins, sugar, water & flour until thick.
In a separate bowl, mix the brown sugar, margarine, quick oatmeal, baking soda and flour until crumbly.
Pat 1/2 of the crumb mixture into a greased 9x13 pan.
Spread raisin filling over this and sprinkle... - 38.9041
Crunchy Raisin Bars
1. In small bowl combine cereal, raisins, and coconut; set aside.
2. In small saucepan combine juice and honey; sprinkle with gelatin and let stand to soften. Cook over low heat, stirring constantly, until gelatin is completely dissolved.
3. Pour juice... - 30.4552
Honev Raisin Bars
Beat the butter and honey together until soft.
Beat in the eggs.
Sift the flour and baking powder together, then gradually fold into the butter mixture, with the raisins and nuts.
Press on to a well-greased 30 cm./ 1 ft.x 23 cm./ 9 in.shallow tin and put into... - 25.5112
Spicy Raisin Bars
Put raisins in blender.
Add water; cool.
Sift together flour, soda, and spices.
Set aside.
Add next 4 ingredients to raisins in blender container; blend just till nuts are coarsely chopped.
Pour over dry ingredients; mix well.
Pour into greased 15 1/2 x10 1/2... - 47.0445
Apple Raisin Bars
Heat oven to 350°.
Spray rectangular pan, 13 x 9 x 2 inches, with nonstick cooking spray.
Mix brown sugar, oil, milk and egg whites in large bowl.
Stir in flour, baking soda, cinnamon, nutmeg and cloves.
Mix in apples and raisins.
Spread evenly in pan.
Bake... - 37.2262
Chewy Oatmeal Raisin Bars
1. Preheat the oven to 400°F. In a mixing bowl, cream the butter and sugar with an electric mixer at medium speed until light and fluffy. Beat in the egg, vanilla, flour, baking soda, and salt. Stir in the oats, walnuts, and raisins until well mixed. The... - 30.5929
Raisin Spice Bars
1. Preheat oven to 350°F. Grease an 8-inch square pan. In a small bowl, stir together flour, baking powder, baking soda, nutmeg, cinnamon, allspice, salt, and doves until well mixed.
2. In a large bowl, beat butter and brown sugar with an electric mixer on... - 33.5204
Raisin Streusel Bars
GETTING READY
1. In medium-size bowl, combine KELLOGG'S Raisin Bran cereal, flours, brown sugar, salt, soda and cinnamon.
MAKING
2. Using pastry blender, cut in margarine until mixture resembles coarse crumbs and stir in water.
3. Set aside 1 cup of the... - 48.0183
Chocolate Raisin Bars
Preheat oven to 350°F.
Spray an 8 x 8 x 2-inch baking pan with nonstick cooking spray; set aside.
In medium bowl, using electric mixer, beat together margarine, cocoa mix, and sugar until combined; beat in eggs 1 at a time, beating after each addition until... - 38.8686
Currant And Raisin Bars
Preheat oven to 350° F.
Sift flour with baking powder and salt and set aside.
Beat eggs until thick and lemon colored, add lemon extract, then gradually add sugar, 1/4 cup at a time, beating well after each addition.
Slowly mix in dry ingredients until just... - 41.636
Pumpkin Nut And Raisin Bars
MAKING
1. Take a mixing bowl and add ingredients (except cream cheese frosting) and blend at low speed.
2. Beat the mixture for about a minute at medium speed.
3. Take an 8X8 baking dish and spoon the batter over it.
4. Keep the dish on inverted saucer.
5.... - 45.053
Applesauce Raisin Bars
Melt margarine over low heat in a medium-size saucepan.
Stir in brown sugar replacement and fructose.
Then stir in applesauce, egg, and vanilla.
In a bowl, combine flour, baking powder, cinnamon, baking soda, and nutmeg.
Stir to blend.
Stir in applesauce... - 43.5551
Carob Bran Raisin Bars
Spray 9-inch square baking dish with vegetable cooking spray.
Set aside.
In 1 1/2-quart casserole, combine peanut butter, margarine, honey and corn syrup.
Microwave at High for 1 to 2 minutes, or until hot and bubbly.
Stir until smooth.
Stir in carob powder... - 48.1449
Raisin Coconut Bars
GETTING READY
1. Preheat oven to 350°F before baking.
MAKING
2. Add sugar to melted shortening, blend well. Mix eggs and beat well. Sieve flour, salt and baking powder and add to the mixture. Mix raisins and vanilla and blend well.
3. Take an 8 inch greased... - 36.6259
Raisin Coconut Bars
Cream together butter, granulated sugar, and 1/2 teaspoon salt.
Stir in 2 cups flour.
Pat onto bottom of 13x9x2-inch baking pan.
Bake at 350° till lightly browned, about 20 minutes.
Beat eggs slightly with fork; add 1 tea spoon vanilla.
Gradually add brown... - 40.4042
White Raisin Filled Bars
Base: Combine flour, oatmeal, brown sugar replacement, and baking soda in a mixing bowl.
Cut or work margarine into mixture until mixture is coarse crumbs.
Reserve 1/2 cup (125 mL), and set aside for topping.
Press remaining mixture into the bottom of an... - 42.7745
Buttery Raisin Walnut Bars
GETTING READY
1. Preheat oven to 350° F.
2. On a sheet of wax paper, sift together all but 2 tablespoons of flour and baking powder; keep aside.
3. In a large mixing bowl, beat 2/3 cup sugar, the butter, and margarine with a mixer on high speed for about... - 46.5315
Australian Honey Raisin Bars
Cream butter and honey until soft and light, beat in the eggs one at a time.
Add flour and baking powder sifted together, raisins and nuts.
Spread in a greased tin, about 9 x 12 in. and bake in the centre of a moderate oven, Mark 4, 350°F., for about 30... - 25.6412
Raisin And Nut Snack Bar
As children grow up they need nutrition which comes from food. Often kids avoid healthy food. Here is a quick snack bar full of nuts and raisins for kids and adults for quick snack. Watch the video for the recipe. - 116.542
Raisin Cranberry Granola Bars
1. Preheat oven to 350°.
2. Lightly spoon flour into dry measuring cups; level with a knife.
3. Cut butter into brown sugar with a pastry blender until crumbly. Stir in flour, oats, and next 5 ingredients.
4. Combine egg whites, applesauce, and vanilla; stir... - 31.548
Granola Bars With Nuts And Raisins
Power packed cereal bars !!!!!! This video prepares a fine variety of granola cereal bars loaded with the goodness of raisins and nuts. This is a very addicting recipe of a bars which satisfy your hunger and also keeps you healthy. This savory snack is an... - 110.963
Apricots Baked With Raisins
1. Combine dried apricots and raisins with water and sugar in 1 1/2-quart glass casserole or bowl. Cover with glass lid or plastic wrap.
2. Microwave on HIGH for 10 to 12 minutes. Let stand, covered, 30 minutes to absorb liquid. Blend in sherry and lemon - 20.0635
Barley With Apricots And Raisins
Barley With Apricots And Raisins is an easy yet delicious dessert recipe. Try this Barley With Apricots And Raisins; I am sure you will get a lot of compliments. - 37.6719
Apricot Raisin Confections
MAKING
1) In a food processor, process 1/2 cup flaked coconut until it is coconut sugar.
2) Transfer the coconut sugar to a plate and keep aside.
3) In the food processor, process rest of the ingredients until thoroughly blended.
4) Roll about 1 tablespoon... - 37.2031
Apricot Raisin Pie
GETTING READY
1) Preheat the oven to 325°F.
2) In a 9-inch pie plate, spray with a vegetable spray.
MAKING
3) In a large bowl, beat the egg yolks and honey together, until pale.
4) Stir in the yogurt, vanilla and orange extracts.
5) In a food processor,... - 46.6264
Quinoa With Raisins And Apricots
Quinoa for breakfast? A great start to a great day. Rich in protein and fiber that is vital for cancer prevention. A great recipe that includes raisins and apricots. Watch this video to learn how to best cook quinoa. - 116.644
Apricot And Raisin Cheesecake
GETTING READY
1) Preheat the oven to 160°C/325°F or Gas Mark 3.
2) Grease a 7 inch square cake tin and line with a parchment paper.
MAKING
3) Sponge base: In a bowl, beat all the ingredients together with a wooden spoon for 2 to 3 minutes, or until... - 47.0269
Chocolate Raisin Cake With Apricot Sauce
Preheat oven to 350°F.
Line an 8x8-inch baking pan with wax paper; set aside.
In mixing bowl combine egg yolks, water, and sweetener.
Beat for about 5 minutes or until thick.
Add cocoa and beat to combine.
Fold in bread crumbs.
In a separate bowl beat egg... - 39.0906
Apricot And Raisin Stuffing
MAKING
1) In a saucepan, add in the apricots and seedless raisins. Pour enough cold water to cover.
2) Let the water come to a boil.
3) Strain the fruits. Slice the cooked apricots into little pieces.
4) In a bowl, mix together the apricots, raisins,... - 36.8001
Shoulder Of Lamb With Raisin And Apricot Stuffing
MAKING
1.Take a small pan, heat butter in it.
2.Saute onions until golden brown.
3.Strain and chop apricots after keeping the juice aside.
4.Combine onions with apricots, breadcrumbs, parsley, raisins and seasoning.
5.Bring the mixture together with whisked... - 42.6122
Apricot Raisin Loaf
GETTING READY
1) Grease 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
2) In a bowl, put butter, sugar and 1 egg.
3) Beat the mixture until smooth.
4) Add second egg and beat well.
5) In the mixture add orange juice.
6) In another bowl, combine flour, baking... - 45.2284
Raisin Apricot Creams
MAKING
1) Chop the raisins and almonds and set aside.
2) In a small bowl, place raisins and almonds and mix in 10X sugar and sour cream.
3) Fill each apricot halves with a scant teaspoonful of the raisin mixture in center of each half.
SERVING
4) Serve as... - 31.8251
Apricot Raisin Stuffed Noodles
GETTING READY
1. In a large bowl, add the eggs
2. Beat well
3. Add sugar, sour cream, butter and mix well
4. Add raisins, vanilla, salt and grated rind
MAKING
5. Add the cooked noodles
6. Tip in 1/3 of the mixture into the greased baking casserole
7.... - 42.1277
Apricot And Raisin Wine
GETTING READY
1. In a large bowl, soak apricots and raisins in water for 8 hours.
2. Chop the soaked fruits.
MAKING
3. In a large saucepan, boil remaining water and add chopped fruits; let cool down completely.
4. Stir in crushed Campden tablet and... - 44.6994
Custard With Apricots And Golden Raisins
1. Preheat the oven to 325°. In a mixing bowl combine the sugar, eggs, and egg yolks. Beat with a whisk until creamy and pale yellow.
2. In a small saucepan combine the cream and milk. Add the vanilla bean and bring to a boil. Remove the bean and pour the... - 34.4771
Bulgur Pilaf With Apricots And Raisins
In nonstick skillet, melt margarine over medium heat; cook onion, stirring, until softened.
Stir in bulgur and cook, stirring, for 1 minute.
Stir in raisins, apricot and stock; cover and simmer over low heat for 15 minutes or until liquid is absorbed.
Stir in... - 28.8784
Apricot-raisin Bread
Apricot-Raisin Bread has a munchy taste. The eggs with milk gives the Apricot-Raisin Bread a prefect taste. Must catch it. - 45.3324
Baked Apples With Raisins And Apricots
1. Mix the sultanas, raisins, chopped apricots and sugar together.
2. Make a shallow cut through the skin around the middle of each apple. Remove the core from each, making a hole large enough to accommodate the filling.
4. Loosely cover the apples with cling... - 27.0313
Oatmeal Apricot Bars
Preheat oven to 375°.
Stir together flour, oats, sugar, and soda. With a pastry blender or 2 knives used scissor fashion, cut in butter until mixture resembles course crumbs.
Press two-thirds of mixture into a 9" x 9"ungreased pan. Spread preserve over... - 26.177
Apricot And Coconut Bars
Combine apricots, water, sugar and lemon juice in a 1 1/2 qt.glass casserole dish.
Cover and microwave 6 to 8 minutes.
Stir once during cooking.
Mash apricots with the back of a spoon until mixture thickens.
Stir in coconut.
Combine dry ingredients in a small... - 40.6427
Party Apricot Bars
1. In saucepan, cover apricots with water; bring to boil; then simmer 10 minutes. Drain, cool, and cut into small pieces.
2. Start heating oven to 350°F.
3. In bowl combine 1 cup flour with granulated sugar and rolled oats; with pastry blender or two... - 39.4987
Apricot Bars A La Mode
About 1 1/2 hours before serving: Rinse apricots; place in small saucepan; cover with water; simmer 10 minutes; drain.
Cool; chop fine.
Preheat oven to 350°F.
Grease 8" by 8" by 2" baking dish.
In bowl, with electric mixer at medium speed, mix butter, sugar,... - 47.3233
Layered Apricot Bars
Preheat oven to 350° F.
Place apricots and water in a small saucepan, cover, and simmer 10 minutes; drain, cool, and chop fine; set aside.
Stir butter and sugar together until well mixed; blend in 1 cup flour.
Spread mixture in a greased 9"x 9"x2" pan and... - 43.0274
Apricot Bars
1. Preheat oven to 350°F. Grease a 9-inch square pan. In a medium bowl, beat butter until creamy with an electric mixer on medium speed. Beat in granulated sugar and brown sugar. Stir in flour mixed with baking soda and salt until crumbly.
2. Measure out and... - 31.5574
Apricot Spice Bars
In saucepan simmer apricots in the water, covered, 5 minutes.
Set aside to cool.
Combine the 1 1/2 cups flour and sugar.
Cut in butter till crumbly.
Pat evenly into 13x9x2-inch baking pan.
Bake in 350° oven 17 minutes.
Meanwhile, combine the remaining 3/4... - 41.2122
Apricot Bars
GETTING READY
1) Preheat oven to 350°F.
2) Grease 9x9x2-inch baking pan and place aside.
MAKING
3) In a large mixing bowl, combine all-purpose flour, brown sugar, whole wheat flour, baking powder, and baking soda.
4) With a pastry blender, cut in... - 45.8491
Apricot Sponge Bars
1. Preheat the oven to 160°C/325°F/ Gas 3. Lightly grease and then line an 18 x 28 cm / 7 x 11 in baking tin.
2. Sift the flour into a bowl and mix in the sugar, semolina and apricots. Make a well in the centre and add the honey, malt extract, eggs, milk,... - 39.2476
Apricot Bars
GETTING READY
1) Set the oven temperature to 400°F before baking.
MAKING
2) Take a large bowl and blend oats, flour, brown sugar, margarine, wheat germ, baking soda, and salt in it using an electric mixer.
3) Beat the mixture on low speed until it becomes... - 40.1623
Apricot Covered Cheese Bar
Soak apricots in pineapple juice in a bowl for a few hours or overnight in the refrigerator.
Puree apricots and juice in a blender with chopped dates. Set cream cheese bar in the center of a 9-inch serving plate. Spoon jam over top. Surround with crackers or... - 18.6078
Apricot Bars
Rinse apricots; cover with water, and boil 10 minutes. Drain, cool, and chop. Mix butter, sugar, and 1 cup flour until crumbly. Pack into ungreased pan. Bake about 25 minutes, or until lightly browned. Sift together 1/3 cup flour, baking powder, and salt.... - 23.5401
Walnut Apricot Bars
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. Place rinsed apricots in water, boil for 10 minutes, drain, allow to cool and chop.
3. Sieve 1 cup flour with sugar. Add butter to the mixture and blend, avoiding the formation of butter lumps, till mixture... - 42.7246
Crunchy Oat Apricot Bars
1. Preheat oven to 350°.
2. Place first 5 ingredients in a food processor; pulse 4 to 5 times or until oat mixture resembles coarse meal. Press half of oat mixture into bottom of a 13- x 9-inch baking pan coated with cooking spray. Spread apricot preserves... - 24.4042
Apricot Filled Oatmeal Bars
In a medium bowl stir together flour, oats, brown sugar, and baking soda.
Using a pastry blender, cut in butter until the mixture resembles coarse crumbs.
Reserve 1/2 cup of the flour mixture.
Press the remaining flour mixture into the bottom of a 9x9x2-inch... - 29.2485
Apricot Oat Bars
Cream margarine and sugar together.
Add flour.
Press into the bottom of an ungreased 8-inch square cake pan.
Bake at 350F for 10 to 12 minutes.
Cool slightly.
Mix the next five ingredients together and spread over the partially baked crust.
Return to the oven... - 40.2907
Microwave Apricot Crumble Bars
MAKING
1)In a bowl, mix the sugar and butter until fluffy.
2)Now add the salt, flour, soda and oats.
3) Mix this well.
4)Now choose a buttered baking dish and press half of mixture into the bottom.
5)ROAST(7) this for 6 minutes,and turn the dish after 3... - 41.6941
Apricot Banana Bars
Heat oven to 350°.
Spray square pan, 9x9x2 inches, with nonstick cooking spray; dust with flour.
Mix brown sugar and margarine in medium bowl.
Reserve 1 tablespoon of preserves for Apricot Glaze.
Stir remaining preserves, the egg whites and vanilla into... - 39.9097
Apricot And Date Bars
Pour enough boiling water over the dates and apricots to cover them.
Let them stand for 15 minutes.
Drain in a colander.
Heat the oven to 325 degrees.
Butter an 8-inch-square pan and dust it lightly with flour or matzoh meal, shaking out the excess.
Beat the... - 36.1697
Crumbly Apricot & Apple Bars
Preheat the oven to 180°C/350°F/Gas 4.
Lightly grease a 23 x 28cm (9 x 11.in) shallow cake tin.
Put the apricots and apples in a saucepan with the apple juice and the orange zest.
Simmer gently for 10 minutes.
Cool the mixture slightly and transfer it to a... - 42.5158
Apricot- Coconut Cookie Bars
Apricot- Coconut Cookie Bars are simply invigorating. The blend of butter or margarine, with flour, baking powder, eggs, sweetened condensed milk and flaked coconut and chopped dried appricots, gives it a simply Irresistible taste. - 42.6216
Apricot-oatmeal Bars
Combine flour, oats, sugar, soda, and salt in a large bowl, blend well.
Add butter and vanilla, mix until crumbly.
Reserve 1 cup mixture.
Press remaining crumb mixture into a greased 13- x 9- x 2-inch baking pan.
Spread apricot preserves on crust to within... - 32.9883
Apricot Walnut Bars
Early on day:
1. Rinse apricots. In saucepan, cover apricots with water; bring to boil; then simmer 10 minutes. Drain, cool, and chop.
2. Start heating oven to 325°F.
3. Into bowl sift 1 cup flour with granulated sugar; with pastry blender or two knives,... - 42.5492
Apricot Oat Bars
1. Preheat the oven to 350°F/180°C.Very lightly oil a 10 1/2- x 6 1/2-inch/26- x 17-cm shallow baking pan.
2. Put the spread, sugar, and honey into a small pan over low heat and heat until the ingredients have melted together—do not boil. When the... - 26.6042
Fruit Cake Bars
fruit cake bars are soft bars baked with seeded raisins, spices and sugar. Baked with a batter of cooked sugar and spices with raisins along with flour and baking agents, the fruit cake bars are best iced with lemon butter icing. - 41.8642
Awesome Energy Bars
Wheat germ is often found in its raw form. To toast wheat germ, just place the desired quantity in a dry skillet and heat over medium heat for 3 to 5 minutes. As soon as it becomes fragrant and starts to brown, remove it from the heat and cool before... - 44.1652
Chocolate Sauerkraut Breakfast Bars
Mix cake as directed on package.
Add rest of ingredients.
Bake as directed on package.
Sauerkraut gives nutty taste to breakfast bars even if you do not add the nuts. - 28.6705
Coconut Granola Bars
Combine oats, coconut, and wheat germ in a greased 9 inch square pan.
Bake at 325° for 25 minutes, stirring occasionally.
Set aside.
Combine butter, sugar, and honey in a medium saucepan; cook over medium heat, stirring occasionally, until butter melts and... - 38.3908
Festive Cookie Bars
To prepare bottom layer: In large bowl, combine flour, granulated sugar, baking powder and salt.
Cut in butter until mixture resembles coarse crumbs.
In small bowl, mix coffee and egg yolk to blend; stir into flour mixture to moisten evenly.
Form dough into a... - 40.2899
Chocolate Peanut Butter Bar
MAKING
1. In a small mixing bowl, mix together coffee and peanuut butter with a fork until the peanut butter is soft
2. Add all the other ingredients and mix well till a sticky and stiff mixture is reached; transfer this mixture into a sheet of wax paper
3.... - 34.5405
Oatmeal Date Bars
Combine the chopped dates and water in a medium saucepan.
Simmer 5 to 10 minutes, stirring constantly.
Cool.
To prepare the dough, cream together the brown sugar, shortening, egg, and vanilla in the Bosch bowl.
Combine the whole wheat flour, salt, baking... - 38.7507
Sugar-dusted Bars
This extra sweet and crunchy Sugar Dusted Bars comes the way of those who love to indulge their sweet tooth in. Rich and healthy with a variety of nuts and fruits, this Sugar Dusted Bar is a good choice to start off your day well! - 42.9577
Fruit Filled Bars
GETTING READY
1. Preheat oven to 375°F.
MAKING
2. Take a saucepan and mix prunes, apricots, raisins, lemon juice and sugar. Keep on low heat and cook till mixture thickens. Allow to cool.
3. Cream the shortening and add vanilla and milk. Sift in flour,... - 43.9856
Fruit Filled Bars
A simple to make recipe, this Fruit Filled Bars are normally a big hit with kids and adults alike. Try out this deliciously different recipe for Fruit Filled Bars and serve it to your loved ones - they'll simply love it! - 48.4882
Parisian Bars With Honey
Combine cereal, dates, and nuts and put through grinder, using finest blade.
Add honey, butter, and lemon juice; blend thoroughly.
Set aside about one-third of the mixture for topping.
Press remaining two-thirds of mixture into one lightly greased 8-inch... - 39.2553
Oatmeal Sweet Bars With Dried Fruits
Do you have any ready to eat breakfast snacks prepared and stored away? If not then, here is a really healthy video recipe for you to try out. Not only is this simple to make, it is also a great option for kids when they demand those midday snacks! Made with... - 124.447
Chewy Apricot Squares
MAKING
1. On a double boiler, melt chocolate squares and transfer to a bowl.
2. To the melted chocolate, add apricots, cereal, raisins, marshmallows and fold gently .
FINALISING
3. Into a greased 8-inch square pan, pour the apricot mixture evenly.
4. Chill... - 36.5401
Chewy Cookie Bars
It's hard to stop drooling at the very mention of Chewy Cookie Bars! The raisins and walnuts are a great combination in this. Simple and quick, this is my Mama's recipe for these delicious bars. - 48.0947
Marble Bars
GETTING READY
1. Immerse raisins in ½ cup rum and allow to soak.
MAKING
2. Take a 12X7 inches rectangular baking dish, grease with butter and heat till butter melts.
3. Top with cracker crumbs and sprinkle soaked raisins on the top.
4. Top with chocolate... - 44.2944
Healthy Breakfast Bars
Snack food bars are healthy and good to have any time of the day and at any place. Watch chef Rula showing how to make low sugar and low fat Breakfast bars with raisins and some nuts and natural low calorie sweetening ingredients. - 102.408
Black Botttom Fruit And Nut Bars
GETTING READY
1) Heat oven to the temperature of 350°F.
2) Take a 13x9-inch pan and grease it well.
MAKING
3) In small saucepan, melt chocolate chips and margarine over low heat, stirring occasionally.
4) At the bottom of greased pan, spread the heated... - 40.6274
Microwave Tipsy Marble Bars
MAKING
1)Take a bowl and mix the rum and raisins,and cook in HIGH(9) for one minute or till the cup is warm.
2)Now keep aside.
3)In a baking dish,cook the butter on HIGH(9) for 1 minute or till the butter is melted.
4)Sprinkle with graham cracker crumbs and... - 44.0862
Home Made Granola Bars
Lightly grease an 18 x 28 cm/7 x 11 in shallow tin.
Place the sugar, butter, oats, rye flakes and hazelnuts in a large, heavy based saucepan.
Heat gently, stirring occasionally, until the sugar has dissolved and the butter has melted.
Increase the temperature... - 28.2856
Fruit Bar
GETTING READY
1. Preheat an oven to 175C (350 F).
2. In a small sauce pan, keep water to boil.
3. Once boiled, add raisins and boil for a minute.
4. Remove off flame and keep aside.
MAKING
5. In a medium sized bowl, combine all the ingredients required for... - 48.6848
Rocky Road Peanut Butter Pop Corn Bars
Place popped pop corn and raisins in large bowl.
In saucepan, heat corn syrup and butter to boiling.
Boil 3 minutes.
Remove from heat.
Stir in peanut butter pieces and peanut butter.
Stir until smooth.
Pour mixture over pop corn, tossing gently to coat all... - 37.8244
No Bake Granola Bars
In large bowl, combine cereal, oats and raisins; set aside.
In small saucepan, combine brown sugar and corn syrup.
Bring to a boil, stirring constantly.
Remove from heat.
Stir in peanut butter and vanilla; blend until smooth.
Pour over cereal mixture; mix... - 33.3523
Pineapple Bars
Are you craving for pineapple bars? Baby this recipe for pineapple bars is going to make your day that too without killing any chicken babies.Live, let live and enjoy pineapple bars. - 34.4853
Apricot Cream
Chop raisins and almonds; blend with 10X sugar and sour cream in a small bowl.
Separate apricot halves; spoon a scant tea spoonful raisin mixture in center of each half.
Chill. - 24.1455
Apricot Kumquat Conserve
Combine all ingredients in a small saucepan.
Cook over low heat 5 minutes or until apricot spread melts, stirring constantly.
Remove from heat, and let cool to room temperature.
Spoon mixture into an airtight jar; cover and chill overnight.
Store in the... - 26.1759
Grilled Ham With Curried Apricots
Preheat oven to 375° F.
To make curried apricots, mix apricots and raisins in a casserole dish.
Sprinkle with butter.
Mix sugar, curry powder, and cinnamon in a small bowl.
Sprinkle with macaroon crumbs.
Bake uncovered for 20 minutes, stirring twice.
Serve... - 41.8796
Couscous Salad With Apricots Pine Nuts And Ginger
1. Pour the couscous grains into a small mixing bowl. Combine the water, orange juice, olive oil, and 2 tablespoons vinegar in a medium-sized saucepan.
2. Bring the liquid just to a boil and stir in the dried fruit, ginger, and 1/2 teaspoon salt; pour... - 30.1687
Date Bars
Combine filling ingredients in a small saucepan.
Cook until thickened, stirring often.
To make dough, in the Bosch bowl cream together butter or margarine, brown sugar, and eggs.
Add remaining ingredients, and mix well.
Divide dough in half.
Roll half into a... - 37.9515
Fruit Oat And Seed Bars
GETTING READY
1) Pre- heat the oven to 160C/fan 140C/gas mark 3.
MAKING
2) In a pan, gently melt the butter, the sugar and the golden syrup. Heat till a nice syrup is formed.
3) Add in the oats, raisins, walnuts, seeds and cranberries into the sugary butter... - 42.554
Monkey Bars
Monkey Bars is a recipe that can be prepared in nearly no time. Try this Monkey Bars recipe; I am sure you will have a huge fan following for this one! - 37.9287
Honey Toasted Oat And Fruit Bars
1. Combine oats, sesame seed, and almonds in a 10- by 15-inch rimmed pan. Bake in a 350° oven, stirring occasionally, until nuts begin to brown, about 20 minutes (about 15 minutes in a 325° convection oven).
2. In a 4- to 5-quart pan over low heat, melt %... - 27.5225
Sugar Dusted Bars
GETTING READY
1. Preheat oven to 300°F.
MAKING
2. Beat eggs lightly. Add sugar gradually and beat to a light colored thick mixture.
3. Sieve flour along with baking powder, cinnamon, allspice and salt and fold into the egg mixture slowly.
4. Fold in the... - 42.4287
Filled Fruit Bars
Cook figs, raisins, dates and apricots in water to cover for 15 to 20 minutes, stirring occasionally.
Force fruit through food mill, or use blender to chop fruit.
After fruit is chopped, add rind of 1 lemon and 1/2 teaspoon lemon juice and mix well.
Set aside... - 44.0205
Dried Fruit Dream Bars
Cut butter into sugar and 1 cup of the flour until mixture is crumbly.
Press firmly into bottom of greased 8 or 9-inch square pan.
Bake in a 350° oven for 20 minutes, until lightly browned.
Beat eggs thoroughly with vanilla; gradually beat in brown... - 39.8155
Granola Bars
In a 3-quart bowl, bring honey to a boil and boil for 1 minute.
Add peanut butter and blend; microwave 30 seconds.
In a separate bowl, mix remaining ingredients.
Stir into hot honey mixture.
Press into a 7 x 11 x 2-inch dish.
Cover and chill. - 32.6241
Apricot Chews
Cook apricots and raisins in water 8 to 10 minutes or until tender.
Drain well.
Combine flour with baking powder and soda.
Add walnuts, pineapple and drained fruit to dry ingredients; stir to coat.
Beat eggs with lemon juice in small mixing bowl just until... - 41.2893
Hermit Bar Cookies
Hermit bar cookies are delightful square shaped cookies made with a variety of goodies. Baked with a batter of flour with eggs, molasses and a medley of spices, the hermit bar cookies also contain raisins and candied ginger. - 39.9991
Energy Bars
Line a 13x9x2-inch baking pan with foil.
Lightly coat foil with cooking spray; set .pan aside.
In a large bowl stir together granola, dates, coconut, brown sugar, flour, and 'cinnamon.
Stir in beans, raisins, and nuts.
In a small bowl combine honey,... - 36.2031
Nutty Health Bars
Looking for a snack between meals that is healthy as well? You have landed on the correct page. Here's an interesting recipe of Nutty Health Bars which can even be stored in the refrigerator for up to 2 weeks. Packed with the goodness of nuts, it is sure to... - 113.711
Applesauce Bars
Mix oil with sugar.
Add soda to applesauce and combine with sugar mixture.
Add flour, salt, cinnamon, raisins, nuts and vanilla and blend thoroughly.
Turn into greased and floured 8" x 12" x 2" pan.
Bake at 350 degrees for 30 minutes.
Cut into bars while... - 31.8744
Pumpkin Bars
In medium bowl cream butter and sugar; stir in egg and pumpkin.
Combine with flour, soda, cinnamon and pie spice.
Fold in raisins and nuts.
Pour into 12x8-inch glass dish.
Microwave (high) 8-10 minutes, rotating 1/4 turn halfway through cooking.
Rest 10... - 33.9263
Gingerbread Apple Bars
Gingerbread Apple Bars has a amazing taste. Gingerbread Apple Bars gets its flavor from flour mixed with apple sauce and topped with raisins. Gingerbread Apple Bars is inspired by many bakeries around the world. - 42.9825
Sour Cream Bars
Mix all together and bring to a boil, stirring constantly until thick.
Add raisins and 1 teaspoon vanilla.
Pour into baked crust.
Pat reserved 1/2 of crust mixture over filling.
Bake at 350° for 30 minutes.
Cut in pieces.
Can be frozen. - 31.7696
Chocolate Cookie Bars
Line a 30 x 23 cm /12 x 9 in Swiss roll tin with non stick baking parchment.
Grate the chocolate and sprinkle it evenly over the base of the tin.
Place the cornflakes in a plastic bag and crush them lightly with a rolling pin.
Quarter the cherries in a bowl,... - 32.5046
Lemon Zest And Nut Bars
Have you ever tried healthy and lemony nut bars for snack or dessert? Have a look at this video and make these great nutritious bars in your kitchen. Just a simple blend and here the dish is ready in a fun way! - 115.352
Chewy Maple Granola Bars
1. Pour the syrup mixture over the oats mixture.
2. Use clean hands or two spoons to mix the ingredients together and be sure that the oats are coated in the maple syrup mixture
3. Line a 9” square baking pan with two sheets of parchment paper. Be sure you... - 39.8381
Chewy Fruit Squares
GETTING READY
1) Preheat the oven to 325°F.
MAKING
2) In a food processor bowl fitted with a knife blade, pulse to coarsely chop the walnuts, then remove and keep aside.
3) Add the butter, flour and brown sugar and process for about 20 seconds until the... - 40.2168
Apricot Filled Cookies
Apricot filled cookies are oat and flour cookies prepared with a pecan and apricot filling. Delicious and chewy, this filling makes the apricot cookies a light and delightful snack to go with tea or by itself. - 45.4631
Pears Au Vin
Combine pear halves and syrup with raisins and apri- cot halves.
Add white wine; stir lightly, until alt fruits are well covered.
Chill for several hours.
Serve cold. - 25.8155
Dried-fruit Compote
This an amazing Dried-Fruit Compote recipe. Prepare the Dried-Fruit Compote at home for your family, I am sure they will love this sweet and fruity dish. - 27.8222
Indian Caramel Corn
Put popped popcorn in a large roasting pan; keep warm in a 300° oven.
In a 1 quart saucepan combine sugar, water, corn syrup, and vinegar.
Cook and stir till mixture boils; continue cooking to hard-ball stage (250°).
Pour over pop corn; add apricots and... - 28.7246
Tipsy Marble Bars
Combine rum and raisins in small measuring cup.
Cook on HIGH (9) for 1 minute or until cup feels warm to the touch.
Set aside.
In glass baking dish, cook butter on HIGH (9) for 1 minute or until butter is melted.
Sprinkle with graham cracker crumbs; lightly... - 43.5456
Delight Bar Cookies
Sift flour, baking powder, cloves and cocoa together.
Gradually, beat brown sugar replacement and sorbitol into eggs.
Add dry ingredients.
Fold in apricots and walnuts.
Spread in three, greased 9 in. (23 cm) sq. pans.
Bake at 350°F (175°C) for 25 to 30... - 42.2662
Maple-walnut Bars
Beat egg.
Add sugar and shortening, creaming well.
Sift flour, salt and baking powder together; add to creamed mixture.
Add walnuts, raisins and flavoring.
Turn into pan.
Bake at 350 degrees for 30 minutes.
Cool slightly; cut into squares. - 34.7941
Mincemeat Bars
Heat oven to 400°
Mix brown sugar, eggs, molasses, butter, and vanilla thoroughly.
Measure flour by dipping method or by sifting.
Blend flour, salt, soda, and spices; stir in.
Mix in hot water.
Stir in almonds, raisins, and mincemeat.
Spread dough thin - 34.5632
Classic Date Nut Bars
Preheat oven to 350°.
Cream together butter, sugar, and molasses in medium bowl; add egg and beat until light.
Reserving 3 tablespoons of the flour, sift flour, salt, cinnamon, and baking soda together in small bowl, add to egg mixture and blend.
Toss... - 37.4161
Chocolate-cinnamon Granola Bars
Do you enjoy granola bars? If you do then here is a variation to these healthy snacks! Made using just a little cocoa powder, these bars are filled with the goodness of dry fruits and oats. Flavored with vanilla and cinnamon, these are delightfully tasty.... - 114.968
Spicy Orange Bars
Cream together shortening, sugar, and eggs.
Stir in orange peel and juice.
Sift together flour, soda, salt, and spices; add to creamed mixture and mix well.
Stir in raisins and nuts.
Spread in greased 15 1/2x101/2 x1 inch jelly roll pan.
Bake in moderate oven... - 35.9883
Pumpkin Spice Bars
Heat oven to 350°.
Grease jelly roll pan, 15 1/2 X 10 1/2 X 1 inch.
Beat eggs, sugar, oil and pumpkin.
Stir in flour, baking powder, cinnamon, baking soda, salt, ginger and cloves.
Mix in raisins.
Pour batter into pan.
Bake until light brown, 25 to 30... - 42.7882
Fruit Candy Bars
Put fruit and ginger through grinder; it should be finely ground.
Add 3/4 cup sugar, butter or margarine and orange juice, blending thoroughly.
Gradually stir in enough wafer crumbs to make mixture sufficiently stiff to form into fingers.
Coat fingers with... - 33.0724
Healthy Protein Bars
One of the best ways to get most of protein is to snack on a protein bar. And homemade protein bars any day a better option than storebough ones. This video recipe shows how you can make your own protein bars at home using a slew of ingredients. - 110.672
Fruit And Nut Bars
Crush cereal finely.
Beat egg whitest and salt until foamy throughout.
Add 1/2 cup of the sugar, 2 tablespoons at a time beating after each addition until sugar is blended.
Continue beating until stiff peaks will form.
Fold in half of the cereal
Beat egg... - 40.7683
Mystical Layered Bars
GETTING READY
1. Preheat oven to 325°F.
MAKING
2. Add butter in a baking pan and heat until the butter melts completely.
3. Tilt the pan in all directions so as to coat the bottom of the pan evenly.
4. Evenly spread a layer of crushed graham crackers on... - 44.2581
Cream Cheese Jam Bars
Cream Cheese Jam Bars is the favorite for the kids at home. These Cream Cheese Jam Bars are pretty easy to prepare too. Why don’t you give this Cream Cheese Jam Bars a try, your kids will love it for sure - take my word! - 40.5573
Wheat Germ Jam Bars
1. Preheat the oven to 350 degrees.
2. Mix together the flour, salt, and 1/2 cup wheat germ in large bowl.
3. Beat together the butter, 1/4 cup sugar, egg yolks, rind, and vanilla.
4. Stir in dry ingredients. With your hands press mixture into 13-by 9- by... - 36.9777
Fruit And Nut Bars
GETTING READY
1. Preheat oven to gas mark 4, 180°C (350°F).
MAKING
2. Finely chop or mince fruit and nuts.
3. In a bowl combine with other ingredients.
4. Lightly grease an 18 cm x 18 cm (7 in x 7 in) square tin.
5. Press the mixture into it.
6. Bake for... - 46.152
Fruit Cake Bars
In a bowl, combine the first four ingredients; set aside.
In a mixing bowl, beat eggs.
Add the sugar, vanilla and orange peel; mix well.
Combine flour and salt; add to sugar mixture.
Stir in walnuts and the reserved fruit mixture.
Spread into a greased 15-in... - 44.6623
Fruit Cake Bars
Heat oven to 350°
Mix first four ingredients in saucepan and bring to a boil; remove from heat and cool.
Measure flour by dipping method or by sifting.
Blend dry ingredients; stir into cooled mixture.
Mix in nuts.
Spread dough evenly in greased pan (s). - 34.918
Frosted Fruit Cake Bars
1. For bars: Combine dates, candied fruit, raisins, and rum in small bowl. Set aside.
2. Cream together sugar, butter, and cream cheese in medium mixing bowl until fluffy. Beat in egg.
3. Combine dry ingredients. Thoroughly blend into creamed mixture. Stir in... - 36.0595
Ground Meat Bars
Place ground beef, cranberry sauce, brown sugar, raisins, walnuts, orange marmalade, orange juice, orange peel and 1 tsp.salt in Dutch oven.
Cook over medium heat until mixture boils; continue cooking 20 minutes, stirring constantly.
Cool.
Meanwhile, combine... - 40.3507
Zucchini Bars
Preheat oven to 350°.
Cream together margarine and sugar.
Add egg and vanilla and beat until light.
Stir together flour, salt, and baking powder and add to creamed ingredients.
Finally, add dried fruit and zucchini.
Spoon into a greased 10 x 13-inch cake pan... - 50.5752
Sesame And Date Health Bar
Rushing out late for your child's sport event? Haven't packed a healthy snack? Then watch this video, it gives you the perfect idea to whip something absolutely natural and healthy! - 92.0009
No Bake Crispy Oat Bars
Want to keep your snacks healthy and yet easy - here is the perfect recipe which will guide you to prepare the healthy oat bar, without requiring any oven for baking. Watch the video and learn the secret of healthy living. It's all here. - 66.6869
Raisin Sauce For Ham
This extremely delicious Raisin Sauce is just going to make your ham extra delicious, without any doubt. Try it and pour over baked ham; you will sure feel that ham has never been this great! - 25.5729
Apricot Cream
1. Chop the raisins and almonds; blend with the 10X sugar and sour cream in a small bowl.
2. Separate apricot halves; spoon a teaspoonfui of raisin mixture in each; chill. - 21.5579
Apricot Cream
GETTING READY
1) Chop raisins and almonds.
MAKING
2) in a small bowl add raisins, almonds, sugar and sour cream. Blend.
3) Separate apricot halves and spoon a scant tea-spoonful raisin mixture in center of each half.
4) Chill the mixture.
SERVING
5) Serve... - 35.7122
Apricot Squares
Preheat oven to 350° F.
In a mixing bowl, cream butter, sugar, and vanilla until fluffy.
Stir in flour; blend well.
Spread mixture into a 9 x 13-inch pan.
Bake for 15 minutes.
Cool.
Spread the jam over the crust.
Beat egg whites with almond extract until... - 45.5321
Apricot Squares
GETTING READY
1. Preheat oven to 350°F.
2. Take a 9 by 13 inch pan, grease it and keep aside.
MAKING
2. Take a mixing bowl and beat sugar, vanilla and butter to a creamy mixture. Add flour and blend thoroughly.
3. Add to the greased pan, bake for 15... - 44.6623
Apricot Conserve
GETTING READY
1) Soak the apricots in 1 3/4 cups water as per package directions.
MAKING
2) Cook apricots over low heat until tender and soft. Mash to form pulp.
3) Add enough water to reserved pineapple juice to equal about 1/4 cup liquid.
4) Take a... - 36.4614
Apricot Braid
Combine milk, butter or oil, honey, salt, and water.
Allow to cool to lukewarm.
Add yeast and mix well.
Cover and allow to set in a warm place for about 10 minutes.
Blend in egg, lemon peel, raisins, nuts and apricots.
Add flour and mix until dough is well... - 43.9308
Apricot Conserve
Wash the apricots and drain.
Cover with 1 3/4 cups water and soak for several hours.
Cook until soft and tender, then mash to a pulp.
Drain the pineapple and combine the pineapple juice with enough water to make 1/4 cup liquid.
Add the fruits, pecans, lemon... - 27.2513
Apricot Braid
Work the dried apricots into the risen dough with the lemon rind by squeezing and kneading until evenly mixed.
Divide into 3 equal pieces.
Roll out each piece into a strand approximately 14 inches long.
Pinch the 3 strands together at one end.
Braid the... - 31.8598
Raisin Bread
Sift flour and cardamom into bowl.
Combine milk, butter and sugar in saucepan, heat until lukewarm.
Remove from heat, add yeast, stir to dissolve.
Make a well in centre of flour.
Pour in yeast mixture and beat well together.
Cover with cloth and leave in... - 42.1862
Raisin Lunch Box Hermits
Heat the oven to 350 degrees.
Lightly butter a 9-by-13-by-2-inch baking pan.
Beat the butter and sugar in a large bowl until fluffy.
Beat in the egg and then the molasses.
Sift together the flour, spices, baking soda and salt and stir them into the butter... - 37.5953
Raisin Rocks
Raisin rocks are spiced raisin and nut cookies that are easily prepared and delicious. Made with a batter of cake flour with milk and eggs along with the flavors of cinnamon and cloves, the raisin rocks are baked to a beautiful brown and best served with a... - 49.0883
Date And Raisin Crunch
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In a pan, put the orange juice and add water to make up-to 2/3rd cup of liquid. Add the raisins and gently cook till thick.
3) In a bowl, put all the remaining ingredients and use your... - 40.3887
Tutti Frutti Roll With Raisins
In a food processor, chop raisins, prunes, and apricots.
Place fruit into a medium-size bowl, and mix with walnuts.
Using lightly buttered wax paper, form mixture into a roll, and then roll in Coconut Sugar.
Cut crosswise into 1/2-inch pieces. - 24.0726
Old Time Raisin Drops
In mixing bowl, combine juice and raisins.
Microwave at High 2 to 5 minutes, or until mixture comes to full boil.
Cool 10 minutes.
Mix in remaining ingredients except flour.
Blend in flour.
Drop 5 to 8 rounded measuring teaspoonfuls in large ring on wax paper... - 41.5674