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Apricot Nut Roll Recipes
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The delicious Apricot-nut roll can be enjoyed as a snack or with a little personal touch can be made into a wonderful dessert. Try it!! - 41.6156
Apricot Nut Rolls
Run apricots through meat grinder.
Combine with sugar, juice, rind; mix thoroughly.
Cook 10 minutes, stirring constantly.
Form into bite-sized balls, and roll in powdered sugar on wax paper.
Store in tight tin.. - 29.7778
Sour Apricot Roll
These Sour Apricot Rolls taste incredible ! Try these lemony fruit and nut rolls for your next dessert ! Your suggestions for these Sour Apricot Rolls are welcome ! - 28.117
Apricot Nut Delights
1) Pre-heat the oven by setting the temperature to 325Â°F (160Â°C).
2) Take a bowl and add the flour and sugar together rubbing them with butter.
3) Add enough water to make a dough, stiff in consistency.
4) Take a board and sprinkle... - 48.6348
Apricot Nut Balls
Put apricots through grinder.
Combine with honey, rind, and juice.
Cook 10 minutes, stirring constantly.
Shape in small balls.
Roll in more ground nuts.
Store in refrigerator. - 34.439
Apricot Date Nut Squares
Heat oven to 375°F.
Unroll dough into 2 long rectangles.
Place in ungreased 13x9-inch pan; press over bottom and 1/2 inch up sides to form crust Firmly press perforations to seal.
Bake at 375°F. for 5 minutes.
Cool 3 minutes.
In large bowl, combine... - 29.6053
Apricot And Marshmallow Rolls
Combine crushed biscuits, marshmallows, apricots and nuts.
Heat condensed milk for 2-3 minutes on HIGH.
Add to apricot mixture.
Shape 1/3 of mixture into a log about 2cm diameter.
Coat in coconut.
Wrap in foil.
Repeat process with remaining... - 37.2254
Cut butter and cheese into flour and salt.
Add water and mix lightly with fork until blended.
Chill until firm.
Cut into 24 pieces.
Keep dough chilled before rolling.
Roll each piece very thin on floured board, to form 2 1/2 to 3-inch squares.
Spread each... - 38.713
Apri Nut Balls
In a glass bowl combine all ingredients except 2 T.
Microwave, uncovered, on HIGH for 5-6 minutes or until mixture thickens enough to hold its shape.
Form into 1-inch balls, then roll in remaining sugar. - 31.7516
Apricot Nut Pastry
Combine butter, hot apricot nectar, and the milk in a bowl; whip with a fork until mixture is smooth.
Sift flour and salt together into the butter mixture; stir quickly to a smooth dough.
Shape dough into a flat round and roll out between two 12 inch squares... - 37.9812
Apricot And Nut Tart
To make the pastry, place the flour, nuts and sugar in a bowl and rub in the butter with your fingertips.
Mix together the egg and lemon juice and add to the flour mixture with enough iced water to form a firm dough.
Wrap in plastic and chill for 20... - 47.0669
Roast Lamb With Apricot And Nut Stuffing
1. Preheat the oven to (220°C/425°F or Gas Mark 7)
2. In a bowl combine all the ingredients for the stuffing and moisten with a little juice from the apricots if the mixture seems dry.
3. Spread the stuffing over the lamb, roll up and... - 46.0875
Apricot Stuffed Gammon Rolls
Preheat oven to 190°C/375°F/Gas Mark 5.
Using scissors, snip the gammon at intervals.
Peel and finely chop the onion.
Chop the hazelnuts.
Combine the onion, nuts, breadcrumbs, lemon rind, salt, pepper and parsley in a bowl.
Reserve 4 apricots for garnish... - 40.8051
Apricot Cookie Rolls
Combine coconut, preserves, and nuts. Chill. Cream butter, sour cream, and salt; gradually stir in flour. Divide dough into fourths; chill thoroughly. When ready to assemble cookies, roll one portion of dough at a time to 1/8-inch thickness. Cut into 2... - 20.4685
Bavarian Nut Pastry Roll
Blend the yeast with 1 teaspoon of the sugar, the milk and 5 oz.of the flour.
Leave in a warm place for 15-20 minutes until frothy.
Sift the remaining flour, the salt, cinnamon and remaining sugar into a bowl.
Rub in 2 oz. 1/4 cup) of the butter.
Make a well... - 43.5674
Walnut Apricot Twist
Sprinkle yeast and 1 tablespoon of granulated sugar over warm water in large mixing bowl; stir to dissolve.
Let stand until foamy.
Mix in butter, eggs, salt and remaining sugar.
Add enough flour, 1 cup at a time, to form stiff dough.
Cover and chill at least... - 45.1507
Holiday Apricot Balls
Blend apricots, coconut, and milk well.
Shape in small balls.
Roll in chopped nuts.
Let stand about 2 hr.to firm. - 25.2662
Fruit Jam Roll Ups
Preheat oven to 375Â°.
Lightly oil a baking sheet or use a nonstick one.
Separate crescent rolls.
With a rolling pin, roll out each piece of dough between two pieces of waxed paper to make them 50 percent larger.
Set rolls aside.
In a small bowl, warm the... - 28.8618
Mix apricots, coconut and milk.
Shape into 1-inch balls; roll each in nuts.
Let stand 2 hours or until firm. - 21.1005
Apricot Carousel Coffee Cake
Cover the dried apricots with boiling water and leave to stand for 2 hours.
Roll out the dough to a rectangle 9 inches by 12 inches.
Melt the butte|r or margarine in a small pan and brush all over the surface of the dough.
Chop the soaked apricots and... - 38.8836
Rustic Apricot Crostata
This Rustic Apricot Crostata tastes incredible ! This tart with crunchy almonds tastes makes an awesome dessert! Try this Rustic Apricot Crostata and let me know if you like it ! - 47.1001
Ginger Apricot Conserve
Ginger Apricot Conserve is an amazing fruit conserve with a very exciting flavor! IT is sure to get your family rushing to the breakfast table! Try this Ginger Apricot Conserve recipe and you will understand why. - 34.5204
Apricot And Oat Shorties
Lightly grease two baking trays.
Cream the butter or margarine with the sugar and honey until very soft, light and fluffy.
Gradually add the egg, beating continuously.
Chop the apricots finely and work these into the creamed mixture, together with the flour,... - 37.8922
Grilled Goat's Cheese Apricot Relish And Pistachio Oil
To make the pistachio oil, put the pistachios and oil in a food processor and whizz for 1 minute until smooth.
Strain through a muslin cloth (ideally) or a fine sieve.
To make the relish, put the onion, vinegar and sugar in a small pan and cook gently for 6-8... - 47.9656
Apricot Walnut Thumbprint Cookies
These easy-to-make, gluten free cookies have a double dose of heart-healthy walnuts. Apricot Walnut Thumbprint Cookies have both finely ground walnuts in the cookie dough as well as a sprinkling of chopped walnuts on top. The apricot jam is sure to brighten... - 106.211
Date Pecan Roll
Bring milk to boil.
Blend in honey.
Add dates and apricots.
Continue to book gently until mixture forms soft firm ball when dropped into cold water.
Remove from heat.
When cool, add nuts and soy grits.
Beat mixture until stiff.
Turn out on wet cloth.
Roll... - 32.8325
Apricot Refrigerator Rounds
Cream together butter and brown sugar till light.
Blend in egg and almond extract.
Stir together flour, baking powder, and salt; stir into creamed mixture.
Stir in apricots and nuts.
Shape into two rolls 1 1/2 inches in diameter.
Wrap in waxed paper.
Chill... - 44.3151
Apricot Oat Bars
Cream margarine and sugar together.
Press into the bottom of an ungreased 8-inch square cake pan.
Bake at 350F for 10 to 12 minutes.
Mix the next five ingredients together and spread over the partially baked crust.
Return to the oven... - 43.7835
Apricot Scotch Cobbler
Heat pie filling and pour into an 8-inch pie plate.
Slightly overlap cookie slices on top of filling around edge of pie plate. (Bake any remaining cookies separately for snacks.)
Sprinkle cookies on filling with a mixture of the sugar and cinnamon.
Bake at... - 30.0643
Whip the cream stiff, fold in the sugar and extract.
Spoon over the crepes and roll.
Brush crepes with apricots and then roll in the nuts.
Serve. - 30.3823
Tangy Apricot Sugar Biscuits
Heat oven to 375Â°F.
Grease 9-inch round cake or pie pan.
Combine lemonade mix and sugar.
Separate dough into 10 biscuits.
Dip 1 side of each biscuit in melted margarine, then in sugar mixture.
Place rolls sugar-side-up in prepared pan.
With thumb, make... - 37.6248
Break 5 or 6 crackers into blender container; blend to fine crumbs.
Put nuts in blender; blend till coarsely chopped.
Add to crumbs.
Put apricots in blender; blend till finely chopped.
Melt butter in large skillet.
Add apricots and... - 46.5937
Grind apricots, orange and lemon rinds; place in saucepan.
Add juices and stir; add gran ulated sugar.
Cook over low heat, stirring constantly, until sugar is dissolved.
Boil for 10 minutes, stirring constantly; cool.
Add nuts; form into balls and roll in... - 31.0077
Apricot Scotch Cobbler
1) Preheat oven to temperature of 350 degrees.
2) Heat the pie filling and pour it into an 8-inch pie plate.
3) Around the edge of the pie plate, slightly overlap the cookie slices on top of the filling.
4) With a mixture of sugar and... - 34.4151
Cover apricots with boiling water and soak for several hours or overnight.
Chop apricots fine and add half of orange and lemon and 3/4 cup sugar.
In another bowl, mix remaining orange and lemon, nuts, 3/4 cup sugar, 1/2 teaspoon cinnamon,... - 41.7369
Soft Meringue Roulade With Apricot And Mascarpone Cream
1. To make the meringue, heat the oven to 200C/fan 180C/gas 6. Line a 23 x 33cm baking tray with parchment paper and lightly grease with oil.
2. in a bowl, whisk the egg whites until stiff. Gradually whisk in the caster sugar a little at a time and continue... - 39.2048
Apricot Mallow Nuggets
Combine apricots, milk and extract.
Add marshmallows, cereal and coconut.
Mix with wet fingers to evenly distribute the ingredients.
Roll in 1-inch balls and dredge with tinted coconut, sugar, nuts or some of each. - 24.7539
Unroll rectangles of crescent dough.
Do not divide in triangles; press perforations to seal.
Cut each rectangle in half.
Place a spoonful of preserves in center of each square.
Sprinkle with nutmeg.
Fold in half and pinch edges to seal.
Place seam side down... - 34.9554
Party Apricot Bars
1. In saucepan, cover apricots with water; bring to boil; then simmer 10 minutes. Drain, cool, and cut into small pieces.
2. Start heating oven to 350Â°F.
3. In bowl combine 1 cup flour with granulated sugar and rolled oats; with pastry blender or two... - 41.6866
Apricot Almond Balls
Put apricots through fine blade of meat grinder.
Place in the top of a double boiler, set over just boiling water, and mix in sugar, orange juice, and rind.
Cook, stirring now and then, 1/2 hour; mix in nuts and cook 5 minutes longer.
Cool in pan until just... - 38.596
Strawberry And Apricot Oat Crumble
1. Hull the strawberries and halve any large ones. Cut the apricots in half, remove the stones and roughly quarter the fruit.
2. Mix the apricots and strawberries with the grated lemon rind and lemon juice and pack into a 625-750 g (1/2-1 1/2 Ib) ovenproof... - 34.156
Apricot Bubble Balls
Soften active dry yeast in warm water.
Combine scalded milk, 1/3 cup sugar, shortening and salt.
Cool to lukewarm.
Stir in 1 cup of the flour; beat well.
Add softened yeast & eggs.
Add remaining flour, or enough to make a soft dough.
Mix thoroughly & place in... - 44.1213
Apricot Pancakes make a very healthy and wonderful breakfast. You can add more nutrition to the breakfast by mixing oats and nuts to it. Enjoy the pancake with some apricot sauce. - 50.8384
Walnut Apricot Bars
Are you looking for a healthy and yummy snack. Look no further. The Walnut Apricot Bar is your answer to healthy food be it for children or adults.Packed with vitamins and fibre, this is surely to become everyone's favourite. Try it. - 52.21
1) Preheat oven to 200Â°F before warming.
2) In a small bowl, whisk eggs lightly with the milk.
3) Take a large mixing bowl and mix this beaten egg mixture with the club soda in it.
4) Mix in flour and sugar using a wooden spoon and... - 47.6855
Spread tortilla with nut butter and preserves.
Sprinkle with coconut. Roll up. - 22.5228
Apricot Biscuit Ring
1. Pre heat an oven at 187.5 C (375 F).
2. Grease a baking tray or an 8 inch ring mould and keep aside.
3. In a medium sized bowl, combine biscuit mix, 2 tablespoons sugar and nuts. Mix well.
4. Add milk and knead into dough.
5. On a... - 45.0188
Glazed Apricot Tart
1. Make the apricot glaze. Put the jam in a small saucepan with the lemon juice and water and heat gently until the jam melts. Increase the heat and boil for 1 minute, remove from the heat and press through a fine sieve. Keep warm until it is needed.
2. Roll... - 29.5093
Apricot Peanut Granola
Combine oats, wheat germ, and coconut in a large bowl. Heat oil and honey to just below boiling point. Pour over oat mixture, tossing to coat thoroughly. Spread mixture evenly in jelly-roll pan. Roast at 300 degrees F. for 30 minutes, stirring occasionally... - 21.6377
Apricot Topped Daisy Coffee Bread
In large mixing bowl combine 11/2 cups of the flour and the yeast.
In saucepan heat together milk, butter, sugar, 1 tablespoon honey, and 1 teaspoon salt just till warm (115-120°); stir constantly.
Add to dry mixture in bowl; add eggs.
Beat at low speed of... - 42.8122
Walnut Apricot Bars
1. Preheat oven to 350°F.
2. Place rinsed apricots in water, boil for 10 minutes, drain, allow to cool and chop.
3. Sieve 1 cup flour with sugar. Add butter to the mixture and blend, avoiding the formation of butter lumps, till mixture... - 44.7356
1) In a bowl, put eggs, milk and water.
2) Add the flour, sugar, a few drops of vanilla and salt.
3) Beat the mixture until creamy and smooth.
4) In a small crepe pan, melt a pat of butter.
5) Over the oan, pour a little of the batter... - 46.1311
Roast Pork With Apricot Prune Stuffing
1. Preheat oven to 180°C (350°F/ Gas 4). Combine apricots, spring onions, prunes, nuts and mixed peel in a blender or food processor. Process for about 30 seconds or until roughly chopped. Scrape mixture into a large bowl. Stir in breadcrumbs, basil and... - 35.4651
Apricot Topped Coffee Bread
In large mixer bowl combine 1 1/2 cups of the flour and the yeast.
Heat milk, butter, sugar, 7 tablespoon of the honey, and 1 teaspoon salt just till warm (115-120°), stirring to melt butter.
Add to dry mixture in bowl; add eggs.
Beat at low speed with... - 45.3469
Apricot Orange Flan
Sift the flour into a bowl. Grate the rind from one orange into the flour. Thinly pare the rind from the other orange and cut it into julienne strips. Set aside. Squeeze the juice from both oranges and set aside. Rub the butter into the flour until the... - 34.5657
Apricot-Banana Bars is the favorite for the kiddies. You can however experiment this Apricot-Banana Bars by adding ingredients of your choice. Check out the recipe of the rich tasting Apricot-Banana Bars. - 41.0129
Heart Or Butterfly Coffee Cake
In a pan, combine milk, sugar, salt, and butter (cut in pieces).
Heat, stirring, to about 110° (butter need not melt completely).
In a large bowl, dissolve yeast in water; blend in milk mixture.
Add 1 1/2 cups of the flour and stir to moisten evenly.
Beat in... - 43.7158
In the Bosch mixing bowl, combine the first five ingredients.
Melt butter or margarine and honey together in a small saucepan.
Pour over dry ingredients, and blend well.
Spread on a baking sheet.
Bake in a 300Â° F. oven for 30 minutes, stirring... - 34.7879
Fruit And Nut Plait
1) Preheat the oven to 400°F.
2) Roll out the pastry dough on a floured surface. From the rolled out pastry sheet cut out a rectangle of dimensions 12X10 inches.
3) Mark the dough into 3 longitudnal sections.
4) Apply a little water around the... - 42.1331
Fruit And Nut Cereal
Preheat the oven to 250°F.
Coat a jelly-roll pan with no-stick spray.
In a medium bowl, combine the oats, wheat flakes, sunflower seeds, sesame seeds, apple juice concentrate, brown sugar, oil, and cinnamon.
Spread the oat mixture in the prepared... - 41.928
James Martin Fruity Paprika Pork With Cashew Nut Couscous
1. Lay the pork, flesh-side up, on a chopping board. Using a sharp knife, make an incision halfway down the meat running lengthways to form a pocket. Open up the loin and season well with salt and freshly ground black pepper. Place the prunes, apricots and... - 36.9168
Hungarian Fruit And Nut Slices
Heat oven to 375Â°F.
Grease 13x9-inch pan.
In small bowl, dissolve yeast in warm milk; add sugar.
Let stand 3 minutes.
Lightly spoon flour into measuring cup; level off.
In large bowl, combine flour, margarine, lemon peel, egg and egg yolks with pastry... - 40.9299
Strudel With Caramelized Brazil Nut Filling
Strudel With Caramelized Brazil Nut Filling are tasty and addictive! I serve this often for formal tea parties at home. This superb Strudel With Caramelized Brazil Nut Filling recipe has never failed me. Try it for yourself! - 50.9404
Super Healthy Nut Butter Balls
This is a great healthy protein snack to bring along with you. Especially, if you are in a rush , between errands or running out for an activity during the week with your kids. This is a quick recipe that you can whip up with your kids as well...so easy and... - 41.5843
Fruit And Nut Filled Apple En Croute With Spiced Whipped Cream
In a large bowl mix together the flour, salt and sugar.
Cut in the butter and margarine until the mixture resembles coarse crumbs.
Add the lemon zest.
Sprinkle in the water a few drops at a time until the mixture can be gathered into a ball.
Wrap it in... - 43.0277
Austrian Nut Butter Cookies
Prepare Rich Chocolate Filling.
Sift flour, sugar, and spices together; mix in almonds.
Cut in butter until mixture becomes a soft dough (requires working beyond the stage when particles are the size of rice kernels).
Using finger tips, shape into a... - 40.2565
Dutch Apple Nut Cake
To make pastry, sift flour and salt into a large bowl.
Using a pastry blendbr or 2 knives, cut in butter evenly.
With a fork, mix in sugar and egg yolks to make a dough.
Wrap in foil and refrigerate 30 minutes.
Preheat oven to 400°F (205°C).
On a floured... - 44.7998
Galantine Of Chicken With Fruit And Nuts
Place the bulgar wheat in a bowl.
Cover with boiling water and leave to stand, covered, for 30 minutes.
Drain and squeeze the wheat to extract as much water as possible.
Melt the butter in a pan and soften the onion and green pepper.
Stir in... - 39.833
Rugelach Pastry With Cheese And Nuts
Jewish cuisine has some very rich traditional recipes like this Rugelach Pastry with Cheese and Nuts which are delightful any time of the year. Take a look at this video to learn this age old classic. - 131.637
Macaroon Jam Slices
Preheat the oven to 350Â°.
With a pastry brush or paper towel, lightly butter a 14 x 17-inch baking sheet.
Sprinkle some flour over it, cover the surface evenly, and then knock off the excess by inverting the sheet and striking it against the... - 35.731
Nutty Fruit Balls
Chop all the nuts, seeds and fruit.
Add honey and peanut butter and mix well.
Roll into balls and chill. - 35.0904
Old Fashioned Candied Fruit Roll
Choose fresh dried fruits when making this confection.
Wash raisins, figs, and apricots and shake in a cloth to remove excess moisture.
Remove seeds from dates and combine with washed fruits, pineapple and cocoanut.
Put fruit-cocoanut mixture through a food... - 41.103
Beaten Batter Coffee Cake Or Rolls
Sprinkle yeast on warm water in prewar med large bowl. Add remaining ingredients, using enough flour to make a thick batter. Cover and let rise until double and bubbly. Stir down gently and drop by spoonfuls into greased muffin tins or baking pans, filling... - 22.2732
1. Prepare piecrust mix with apricot nectar instead of water, following label directions; divide in half. Roll out, half at a time, on a lightly floured pastry cloth or board to a 12 x7-inch rectangle.
2. Mix walnuts, sugar and cinnamon in a small bowl;... - 25.4815
Roll the pastry 1/8 inch (3 mm.) thick and cut into rounds to line small patty tins.
Put 1/2 tsp. of jam in the bottom of each.
Beat the egg whites with a pinch of salt.
When stiff, fold in the almonds and sugar and add a few drops of almond essence.
Put a... - 32.4263
There is simply nothing like oats to kick-start your mornings. And what better way to indulge into the goodness of this dietary fiber than roll it with delicious seeds, nuts, and dry fruits to make a delicious breakfast slice. Try preparing this simple recipe... - 109.133
Oatmeal Breakfast Cookies
1 Preheat the oven to 350° F.
Line 2 baking sheets with aluminum foil.
On a sheet of wax paper, sift together the flour, baking soda, and salt.
2 In a large bowl, stir together the jam, oil, honey, and egg whites until well combined.
Stir in the flour... - 43.3181
Surprise Almond Braid
To make yeast dough, stir 1 teaspoon sugar into milk and sprinkle with yeast.
Let stand 5 minutes.
Sift flour, remaining sugar and salt into a large bowl.
Melt butter; cool slightly.
Lightly beat butter and eggs into yeast mixture.
Add to flour... - 45.8274
Mandorla Almond Cake
To make pastry, sift flour and salt into a large bowl.
Using a pastry blender or 2 knives, cut in butter evenly.
Mix in sugar, lemon peel, egg yolk and enough water to make a dough.
Wrap in foil and refrigerate 2 hours.
On a floured surface, roll out dough to... - 45.071
Nougat Crumb Pie
Light and tender, the Nougat Crumb Pie is one of the easiest puddings to make and always a favorite. Try this amazing Nougat Crumb Pie recipe! - 33.6893
Raw Donut Holes
Are you on a raw food diet? Here's a recipe that you should not miss. Watch the chef demonstrate a step wise process to prepare these yummy Raw Donut Holes. The recipe is really easy to follow, try it today. - 79.4919
No-bake Fruitarian Cake
1) Take a pastry blender and blend together nuts, fruits and seeds. Pound the ingredients with a potato masher or heavy wooden spoon.
2) Flatten the mixture and roll in desiccated coconut or millet flakes.
3) Cut into pieces and serve. - 33.6752
Natural Health Candy
1 Grease two 18-cm (7-inch) square shallow trays with butter.
2 In a liquidiser, put all the ingredients except the orange rind, sesame seeds or coconut and mix well.
3 Press the mixture in to the prepared trays.
4 Cut into... - 42.0315
In a mixing bowl, rub the butter into the flour and sugar.
Bind the mixture together with the beaten egg yolk and then roll into a rectangle about a 1/4" thick.
Brush with warmed jam.
Then make a meringue with the egg white and icing sugar by whisking... - 40.2705
Iced Petit Fours
Prepare 2 quantities Sponge Cake batter and divide between 3 greased and lined jelly roll pans.
Bake at 425°F (220°C) for 10-12 minutes.
Remove cakes from pans while still warm.
Turn out onto clean wax paper, removing paper lining.
Carefully halve each cake... - 44.2754
Apple And Hazelnut Galette
1) Place the shelled nuts in the oven at 350°F or Mark 4 till the husks can be rubbed off.
2) Keep aside a few whole nuts for decoration and put the rest through a small cheese grater or mincer.
3) Soften the butter and combine with sugar and beat... - 46.9762
Nutty Maple Granola
The Natural Princess indulges in her sweet tooth and makes some nutty maple granola. It's snack time. - 118.631
Combine raisins, soda, salt, butter and boiling water in a large bowl.
Let cool then add sugar, nuts, eggs and vanilla and stir in the flour.
Grease thoroughly 8 #2 cans and fill about 1/2 full with batter.
Cover with aluminum foil or greased brown... - 48.189
Asian Party Mix
Organising a party in the near future? Asian Party Mix is one of the best things you can think about. Asian Party Mix is an authentic combination of noodles with nuts and fruits. You gotto taste it! - 29.9935
Blend flour and 1/4 cup sugar.
Cut in butter until pieces are the size of small peas.
Blend in 1 1/2 cups of the grated almonds.
Add egg yolks and mix thoroughly.
Shape dough into a ball, kneading Hghtly with fingertips; put onto an ungreased cookie sheet;... - 47.5075
Three Story Pie
Combine 6 tablespoons butter and 1 cup flour in small mixer bowl, blending at low speed until mixture resembles coarse crumbs.
Gradually add water, mixing at low speed of mixer until a dough forms.
Shape into ball.
Roll out dough on floured surface to a... - 36.3073
Peanut Butter & Jam Cookies
In a large mixing bowl, combine flour, sugar, baking soda, and salt.
With a pastry blender or 2 knives, cut in shortening and peanut butter until mixture forms moist, even crumbs.
Stir in corn syrup and milk until blended.
Shape dough into a roll 2 inches in... - 38.1176
Cashew Lamb Cutlets
Wash and pat dry the cutlets.
Combine the nuts, cheese and bread crumbs in a small mixing bowl.
Dip the cutlets in the melted butter then dredge through the crumb mixture.
Place into a small casserole dish.
Bake in a preheated 350°F (180°C) oven for 45-50... - 27.9001
Raw Food Recipe: Halloween Cookies
1. In a blender, put the oats and process until it turns into flour.
2. Chop the raisins and apricot, and set aside.
3. In a food processor, grind together walnut, pecan and Brazil nuts, until its forms into flour.
4. Add oat flour,... - 108.754
California Gold Bars
Soak apricots in water until soft.
Drain well; cut into small pieces.
Beat eggs well in large bowl.
Gradually beat sugar and salt into eggs until light and foamy.
Add orange rind.
Sift together flour, baking powder and nutmeg; gradually blend into egg... - 39.6189
Swiss-style Cereal -muesli
Spread filberts on a rimmed baking sheet, and the almonds on another.
Bake in a 350° oven for 5 to 8 minutes, or until very lightly browned; shake pans occasionally.
Let nuts cool; rub filberts in your hands to loosen as much of the brown exterior as... - 29.7325
Swiss Health Cereal
Swiss health cereal is a mixed oat and fruits breakfast cereal combo. Served with milk with yogurt and ground cinnamon as topping, the swiss health cereal is filling and nutritious along with a great taste. - 30.0472
1 Combine oats, peanuts, almonds, and wheat germ. Spread in a 15 1/2 X 10 1/2 X 1-inch baking pan.
2 Toast in 400° oven for 10 minutes; stir once. Stir in raisins, apricots, and brown sugar. Cool. If desired, serve with milk, half-and-half, or cream. Store... - 26.4802
1. Mix together in a small pan the almonds, the sugars, egg yolks, hot water, and almond extract. Stir over low heat until melted and combined to make a smooth paste.
2. In another small pan, heat the apricot jam and water, and cook until slightly reduced.... - 30.6207
Microwaved Almond Tart
Almond Tart is soft and delightful in taste. The sour cream gives the Almond Tart a velvety taste. - 45.5101