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Apricot Loaf Recipes
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CL: 12
Apricot Nut Loaf
1. Preheat a 350°F/180°C/Gas 4 oven. Line a 9 X 5 in (23 X 13 cm) loaf tin with greaseproof paper and grease.
2. Place the apricots in a bowl, cover with lukewarm water and leave to stand for 30 minutes.
3. With a vegetable peeler, remove the orange rind,... - 46.9151
Apricot Raisin Loaf
GETTING READY
1) Grease 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
2) In a bowl, put butter, sugar and 1 egg.
3) Beat the mixture until smooth.
4) Add second egg and beat well.
5) In the mixture add orange juice.
6) In another bowl, combine flour, baking... - 45.2284
Apricot And Walnut Loaf
GETTING READY
1. Line the bottom of a 1-pound loaf tin with waxed paper and grease the tin well with butter.
2. Preheat the oven to 400°F before baking.
MAKING
3. In a large bowl, or on a floured work surface, place the dough and add chopped dried apricots,... - 44.519
Dried Apricot Loaf
GETTING READY
1 In a bowl, soak apricots in warm water for 15 minutes.
2 Cut the apricots in pieces.
3 Chop the dates.
4 Preheat the oven to 350°Fahrenheit
MAKING
5 In a bowl combine the apricots and dates.
6 In another bowl, beat the egg.
7 ... - 44.2642
Apricot And Walnut Meat Loaf
Cover apricots with lukewarm water and let stand for 30 minutes; drain.
Force apricots, raisins, and one-half of the orange rind through medium blade of food chopper.
Add enough boiling water to orange juice to make 1 cup and pour into ground fruit.
Mix in... - 43.3642
Apricot Nut Loaf
Preheat oven to 350°.
Lightly grease a 9 by 5-inch loaf pan; set aside.
In a bowl, cover apricots with lukewarm water and let stand for 30 minutes; drain.
Using a vegetable peeler, remove zest (thin, colored part of peel) from only half the orange.
Cut... - 43.3198
Apple Apricot Loaf
Pour boiling water over apricots; let stand.
Sift together flour, baking powder, soda, salt and allspice.
Drain apricots, saving liquid; pat apricots dry with paper towels.
Add enough milk to apricot liquid to make 2/3 c.
Cream shortening; add sugar gradually... - 42.7246
Apricot Nut Loaf
Sift together the flour, baking powder, salt, and sugar.
Add the apricots and walnuts.
Combine the egg, milk, and melted butter.
Add to the dry ingredients, mixing only until the ingredients are blended.
Pour into a greased 9" x 4" loaf tin.
Bake at 375... - 41.7622
Apricot And Walnut Loaf
Put all the ingredients into a large bowl.
Squeeze and work the ingredients together by hand or with a food mixer until thoroughly mixed.
Turn the mixture into a well greased small 4 1/2 x2 1/2 x1 1/2-inch loaf pan.
Smooth the top.
Cover and let rise until... - 35.4968
Beef 'n' Apricot Pinwheel Loaf
1. Simmer apricots in water in medium-size saucepan for 1 minute; remove from heat.
2. Combine beef, veal, parsley, egg, sour cream, salt and pepper In large bowl; mix lightly. Pat into a rectangle, 10x8, on sheet of wax paper or foil.
3. Stir bread stuffing,... - 33.6669
Apricot Veal Loaf
Cover apricots with boiling water and let stand while preparing remaining ingredients.
Then drain and cut in pieces with scissors.
Mix well all ingredients, except honey, bacon and sauce.
Put in 9 x 5 x 3-inch loaf pan and drizzle with honey.
Arrange bacon... - 33.5501
Apricot Nut Loaf
Cream sugar and shortening; beat in egg.
Blend in milk, orange peel and juice.
Sift together dry ingredients; add.
Stir in apricots and nuts.
Bake in greased 9x5x3-inch pan in a moderate oven (350°) 65 to 70 minutes.
Cool; remove from pan.
Wrap in foil and... - 33.0067
Apricot Loaf Recipes By Category
