Apricot Fried Pie Recipes

Enjoy our collection of apricot fried pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for apricot fried pie recipes.
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Apricot Fried Pies

Place a 6-ounce package apricots in a medium saucepan, add water to cover. Cover pan and cook over low heat 15 minutes or until apricots are tender. Mash apricots, and add sugar, set aside. Combine flour and salt; cut in shortening with pastry blender until... - 39.1195

Fried Apricot Turnovers

Combine apricots and just enough water to cover in a small saucepan, bring to a boil. Reduce heat and simmer, uncovered, 15 minutes or until tender. Drain well. Add sugar, cinnamon, butter, and lemon juice. Mash apricot mixture well. Divide pastry into 2... - 37.1168

Chicken And Apricot Filo Pie

1. Soak the bulgur wheat in 120ml/ 4fl oz/1/2 cup boiling water for about 10 minutes until the water is absorbed. 2. Heat 25g/1oz/2 tbsp of the butter in a frying pan, add the onion and chicken and gently fry until golden. 3. Stir in the apricots, almonds and... - 43.0639

Chicken And Apricot Filo Pie

1. Preheat the oven to 200°C/ 400°F/Gas 6. Put the bulgur wheat in a bowl with 120 ml / 4 fl oz / 1/2 cup boiling water. Soak for 5-10 minutes, until the water is absorbed. 2. Heat 25 g / 1 oz / 2 tbsp of the butter in a pan, and gently fry the onion and... - 40.5732

Apricot Whip Pie

This Apricot Whip Pie is a wonderful dessert treat which has been a favorite for generations! Here's a simple and quick recipe for you to follow to make your own homamade Apricot Whip Pie without any flaw! - 34.909

Tangy Apricot Pie

This is a simple recipe for you to make your favorite Tangy Apricot Pie in your own style. Deliciously different and appetizingly inviting, this Tangy Apricot Pie recipe is a must try! - 32.0713

Apricot Pie

I bet, it's seldom that there will be something as delicious and wholesome as this Apricot Pie. Try out this wonderfully incredible recipe for Apricot Pie; you're gonna love this one! - 35.833

Dried Apricot Pie

Cook apricots in water until pulppy. Soften gelatine in water. Mix egg yolks, brown sugar, salt, lemon juice and apricot pulp. Cook over low heat. Stir constantly until thick. Add gelatine. Chill until firm. Beat egg whites and sugar until stiff. Whip cream;... - 38.4803

Apricot Pie

1. In a large bowl, combine 2 cups flour with salt and sugar. Cut in butter until mixture resembles cornmeal. Make a well in center. In a small bowl, beat 2 egg yolks and milk to blend. Pour into well. Using a fork, gradually stir flour and egg mixture... - 38.0089

Fried Fruit Pies

GETTING READY 1) In a bowl, add water to soak prunes and apricots. 2) Place on heat to simmer the prunes and apricots until soft. 3) Remove from heat and allow cooling. 4) Pit the prunes and return to the pan. 5) Add sugar to stir in. 6) Bring the liquid to a... - 45.261

Quick, Easy Filling For Mini Fried Fruit Pies

If looking for a quick, easy and amazingly tasty pie filling, try any of these Quick, Easy Filling For Mini Fried Fruit Pies. Pie fillings are always great with fruits and it turns all the more savory with a meat filling. Believe me, try any of these pie... - 25.5972

Apricot Pie

The aprciot pie is a simple yet flavorful pie baked with tapioca instead of flour. The apricots are chopped and combind with cinnamon for extra flavor and sugar. The apricot pie is good when served with the nut sauce. - 32.6561

Fresh Apricot Pie

Taste this amaxingly delicious Fresh Apricot Pie Easy to make, this Fresh Apricot Pie is a treat for those who do not like their desserts to be overly sweet! - 32.2351

Epicure Apricot Pie

Blend cheese and sour cream until smooth. About 1/2 hr. before serving: Spread cheese mixture in baked pie shell. Top with well-drained apricots. Sprinkle with combined sugar and cinnamon. Refrigerate. - 30.9412

Apricot Mince Pie

Combine mincemeat and apricot filling. Pour into pie shell, cover with top crust. Bake 50 minutes at 425° F. - 19.5556

Prune And Apricot Pie

I bet, it's seldom that there will be something as delicious and wholesome as this Prune and Apricot Pie. Try out this wonderfully incredible recipe for Prune and Apricot Pie; you're gonna love this one! - 41.6897

Fluffy Apricot Pie

Day before: Soak apricots in water 1 hr.; then cook in same water, covered, 10 min., or until tender. Press apricots and juice through food mill or sieve; then measure 1 cup puree. Soften gelatine in cold water. In double-boiler top, beat egg yolks; stir in H... - 45.6654

Apricot Crumb Pie

This Apricot Crumb Pie is one of the most well-loved desserts. With this relatively simple recipe, this Apricot Crumb Pie is made in no time. Perfect to go for a satisfying breakfast pick too! - 33.9163

Deep Dish Prune And Apricot Pies

Extremely delicious and filling, try out this Deep Dish Prune and Apricot Pies - an awesome way to treat yourt taste-buds. Follow this relatively simple recipe for Deep Dish Prune and Apricot Pies and delight in every bite of it! - 42.2429

Apricot Cream Pie

Combine sugar replacement, cornstarch, and salt in the top of a double boiler. Stir in cold milk to dissolve cornstarch. Slowly add scalded milk. Place over hot water. Cook and stir until mixture thickens. Pour small amount of thickened mixture into beaten... - 42.5709

Chicken And Apricot Stir Fry

Don't wait to try this Chicken And Apricot Stir Fry. Chicken And Apricot Stir Fry is hearty and filling. Don't miss out on it! - 32.0337

Apricot And Nutmeg Pie

Prepare and roll out pastry. Line a 9-inch pie plate with half of the pastry. Trim pastry to edge of plate. In large bowl sprinkle the apricots with lemon juice. Combine the sugar, flour, and ground nutmeg; toss with the sliced apricots. Turn apricot mixture... - 39.2061

Apricot Pie

GETTING READY 1) Preheat the oven to 425°F. MAKING 2) Divide the pastry into two halves. 3) Take a 9 inch pie pan and line one half the pastry in it. 4) In a clean bowl, combine salt, sugar and cornstarch. 5) Stir in lemon juice, apricot and apricot... - 45.9596

Tangy Apricot Pie

GETTING READY 1) Preheat the oven to 425°F. MAKING 2) Take a 9 inch pie plate and line it with half the pastry. 3) In a clean bowl, combine the remaining ingredients and pour over the pastry. Spread the mixture evenly and firmly. 4) Now, place the second... - 42.1937

Apricot Pie

MAKING 1) In a bowl, add 1/4 cup sugar and butter and blend well. 2) Add over the crackers. 3) Press the cracker mix into an 8-inch pie pan and refrigerate. 4) In a saucepan, add apricots with 11/2 cups water and cook till softened. 5) Combine 1/3 cup sugar,... - 40.252

Apricot Chiffon Pie

Thoroughly mix 1 envelope (1 tablespoon) unflavored gelatin, 1/3 cup sugar, and dash salt. Heat one 12 ounce can (1 1/2 cups) apricot nectar just to boiling; add to gelatin mixture, stirring till dissolved. Add 1 teaspoon lemon juice and 1/8 tea spoon almond... - 26.3918

Apricot Delight Pie

Heat oven to 375°F. Lightly spoon flour into measuring cup; level off In medium bowl, combine flour and salt Using pastry blender or fork, cut in shortening until mixture resembles coarse crumbs. Sprinkle mixture with water, 1 tablespoon at a time, while... - 50.6914

Fresh Apricot Pie

Prepare a 9-inch pie shell and lattice strips for top crust; set aside. Combine sugar, flour, and nutmeg; spoon some into pie shell. Arrange apricots, cut side up, over bottom of shell. Sprinkle with remaining sugar mixture. Dot with butter and drizzle with... - 36.3954

Apricot Nut Chiffon Pie

Prepare and bake Apricot-Nut Pastry; set aside. Thoroughly mix gelatin, sugar, and salt in a saucepan. Blend in cold water and orange juice. Stir over low heat until gelatin is dissolved. Remove from heat. Blend in apricot nectar and lemon juice. Chill... - 42.5892

Relishing Apricot Pie

In a mood of baking a pie, then you must check this out. The Chef shows how to make the apricot pie with crumbled topping. It's heavenly delicious. I'm sure your family and guests will love it. Don't forget to watch the video before trying it at home. - 96.8865

Apricot Glaze Pie

MAKING 1) Follow package directions to prepare the pie crust. 2) Place into a 9-inch pie pan and bake as per directions. Keep aside and cool. 3) Drain the apricots, transferring the juice into a bowl. 4) Add water to the reserved juice to bring the total... - 45.8161

Prune And Apricot Pie

Prune And Apricot Pie is an easy to prepare dessert. The deadly combination of varieties of fruits wont let you to miss out this Prune And Apricot Pie. - 45.8802

Stir Fry Beef With Apricots

GETTING READY 1) In a cup combine cornstarch, soy sauce and sherry. Stir well to dissolve cornstarch. Set it aside. MAKING 2) In a wok or large skillet, heat oil. 3) Add garlic and ginger root to sauté until golden; remove and discard. 4) Place the steak... - 42.3254

Glazed Apricot Cheese Pie

GETTING READY 1. Drain canned apricots and reserve 1/3 cup of syrup. 2. Keep aside 6 apricot halves for garnishing. MAKING 3. Using an electric mixer, beat cream cheese until soft. 4. Gradually add a cup of milk and beat until smooth. 5. Add the rest of the... - 41.34

Prune And Apricot Pie

GETTING READY 1) Preheat the oven to 450°F. MAKING 2) Divide the pastry into two halves. 3) Take a 8inch pie plate and line one half the pastry in it. 4) In a saucepan, combine flour and sugar. Mix well. 5) Stir in fruit juices and blend well 6) Place the... - 47.4596

Apricot Fluff Pie

Try out this quick and easy dessert recipe for Apricot Fluff Pie, this time made with stewed apricots for a difference. I love the way it feels fluffy and spongy. So give this Apricot Fluff Pie a try and I bet you too will fall in love with it. - 33.3082

Apricot Pineapple Pie

Prepare and roll out pastry. Line a 9-inch pie plate with half of the pastry. Trim pastry to edge of plate. Halve apricots. In large saucepan, cover apricots with water; bring to boiling. Simmer gently, covered, for 15 to 20 minutes or till tender. Drain. In... - 38.103

Date-apricot Pie

No one can eat just one is my claim for this Date-Apricot Pie. A delicious snack, this pie completely works for the sweet cravings too! Filled with the goodness of dates and apricots, the cinnamon adds a nice added flavor. - 48.6962

Apricot Pineapple Pies

Put apricots in saucepan and add water. Bring to boil, cover, and simmer for 25 minutes, or until almost tender. Add pineapple, then dry ingredients mixed together. Simmer for 10 minutes longer, or until slightly thickened and clear, stirring... - 33.2068

Apricot Cheese Pie

This Apricot Cheese Pie as everything in it that can be exciting for anyone who tries it! Yes, a deadly combination of dried apricots and creamy cottage cheese in lemon flavoring; ah! You would just go yum! Give it a try and you would surely love it. - 40.9335

Apricot Prune Pie

Line a 9" pie plate with pastry as in Making a Two-Crust Pie, sprinkle with the flour. Combine fruits and sugar, and arrange in the lined pie plate. Pour combined fruit juices over all, and dot with the butter. Adjust top crust as in Making a Two-Crust... - 32.6353

Apricot Crumb Pie

Preheat oven to 450° F. Arrange cooked, drained apricots in pie shell. In a small bowl, beat eggs, add honey, salt, lemon juice, fruit liquid, and nutmeg. Pour mixture over apricots. Blend flour, cinnamon, and butter into crumbs. Add honey. Sprinkle over... - 40.1712

Apricot Cheese Pie

Apricot Cheese Pie has a Different taste. The assortment of nutmeg, butter, cream cheese, sweetened condensed milk, lemon juice, and whipping cream gives the Apricot Cheese Pie Sizzling taste. - 43.2669

Fresh Apricot Pie

GETTING READY 1) Preheat the oven to 450°F. MAKING 2) Take a saucepan and add sugar and pineapple juice to it. Bring the mixture to a boil and cook for about 1 minute. 3) Stir in apricots, a few at a time and simmer until tender. Lift apricots gently and... - 44.369

Apricot Raisin Pie

GETTING READY 1) Preheat the oven to 325°F. 2) In a 9-inch pie plate, spray with a vegetable spray. MAKING 3) In a large bowl, beat the egg yolks and honey together, until pale. 4) Stir in the yogurt, vanilla and orange extracts. 5) In a food processor,... - 46.6264

Apricot Pineapple Buttermilk Pie

GETTING READY 1) Preheat the oven to 400F. MAKING 2) Into the blender, add in the buttermilk and unpeeled orange quarters. Using the Puree blade, finely chop the orange rind in about 5 seconds. 3) Next, into the blender add in the eggs, pineapple preserves,... - 47.5146

Apricot Cottage Cheese Pie

GETTING READY 1. Preheat the oven to 425° F. MAKING 2. In a bowl combine apricots, almond extract, lemon extract with 1/2 cup of sugar and pour it towards the bottom of pie shell. 3. In an oven bake this mixture for about 10 minutes at 425° F.. 4. In a... - 49.0494

Apricot Prune Pie

Put fruit into 9-inch pie pan lined with pastry. Mix cornstarch, sugar, salt, and spices. Gradually stir in liquid. Cook, stirring constantly, until slightly thickened. Stir in lemon juice and butter; pour over fruit. Cover with remaining pastry. Moisten... - 39.9696

Deep Dish Prune And Apricot Pies

GETTING READY 1) Preheat the oven to 450°F. 2) Pit prunes and cut them in halves. MAKING 3) Take a bowl and mix together prunes and apricots. 4) Divide the mixture equally into 6 deep pie dishes. 5) In another bowl, combine all the remaining ingredients,... - 46.6354

Apricot Pear Tart

MIX together cookie crumbs, sugar and margarine in small bowl. Press crumb mixture onto bottom of 9-inch springform pan. DISSOLVE gelatin in boiling water. Add cold water. Measure 3/4 cup gelatin; set aside. Chill remaining gelatin until slightly... - 44.3568

Apricot Cheese Pie

This Apricot Cheese Pie is a desire ! This cheesed pie baked on a bed of apricots makes a delicious dessert ! Tell me if you like this Apricot Cheese Pie. - 35.0959

Buttermilk Pie With Apricot Glaze

Get all set to serve Buttermilk Pie With Apricot Glaze as a Dessert today. This dessert is made with buttermilk which is easy to find at any grocery store. Feedback is always welcome!! - 51.2118

Apple Pie With Apricot Jam

Apple Pie is an amazingly delicious dessert which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 44.4842

Apricot Cream Pie

1. Beat the egg yolks lightly and blend with the nectar, salt and half the sugar. Cook over hot water until slightly thickened, stirring constantly. Remove from the heat. 2. Soften the gelatin in the lemon juice and stir into the hot mixture. Cool until... - 29.8242

Ham And Apricot Pie

GETTING READY 1. Preheat the oven by setting it to 375° F MAKING 2. Take a sauté pan and put the ham in lightly browning it on both the sides. 3. Take a deep baking dish and sprinkle pepper on it coating it lightly with mustard. 4. Place raisins and... - 42.0674

Berry Best Fried Pies

You can't stop eating these Berry Fried Pie...Christmas doesn't get crispier than this,Berry Fried Pie to share with your family & friends. - 46.2262

Apricot Meringue Pie

GETTING READY 1) Preheat the oven to 275F. MAKING 2) To make the meringue shell: 3) In a bowl, beat the egg whites till they become frothy. 4) Add in salt and vinegar. Beat to form stiff peaks. 5) Add in sugar, a tablespoon at a time. Beat well after adding... - 46.3385

Solo Apricot Parfait Pie

GETTING READY 1. Preheat oven to 375° Fahrenheit. 2. In a large mixing bowl, mix butter and sugar. 3. Stir in flour to form a dough. MAKING 4. In a 9 inch pie pan, press the dough at the bottom and sides. 5. Bake the crust in oven for about 12-15 minutes... - 48.1084

Apricot Custard Pie

Prepare and roll out pastry. Line a 9-inch pie plate. Trim to 1/2 inch beyond edge. Flute edge; do not prick. Bake in 450° oven for 5 minutes. Cool on rack. For filling, in small saucepan cover snipped apricots with water 1 inch above the fruit. Cover; bring... - 40.715

Apricot Macaroon Pie

Prepare pastry and roll out bottom crust to fit a deep 9-inch pie plate. Sprinkle a mixture of the sugar and flour over apricots and toss. Add lemon rind and toss. Strew macaroon crumbs in bottom of pie shell. Add half the apricot mixture, then remaining... - 31.2044

Banana Apricot Pie

Prepare and roll out pastry. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge. Flute edge; prick pastry. Bake in 450° oven for 10 to 12 minutes. Cool. For filling, in saucepan combine apricots and water. Cover and simmer 10 minutes or till... - 43.6101

Apricot Crumb Pie

GETTING READY 1) Preheat the oven to 400°F. MAKING 2) Take a bowl and combine apricots, nutmeg and sugar in it. 3) Spread this mixture in the pie shell. 4) In a separate bowl, mix together flour and brown sugar. Blend in butter until mixture forms coarse... - 43.8014

Apricot Crumb Pie

Mix tapioca, granulated sugar, and salt. Combine with apricots and lemon juice. Pack into 9-inch pie pan lined with pastry. Mix brown sugar, flour, and cinnamon; cut in butter to form crumbs. Sprinkle over apricots. Bake in preheated hot oven (425°F.) for... - 37.1578

Quick Apricot Chiffon Pie

GETTING READY 1. Preheat oven to hot, 400°F, 200°c, gas mark 6. 2. For the pastry, add butter and flour together and rub until it is of sandy texture, add water with fork and mix until it forms into dough, roll out and line a 9 inches pie pan. 3. Prick the... - 47.5581

Apricot Pie In Nut Crust

Prepare Nut Crust and cool. Put apricots, sugar and 1 cup water in saucepan. Bring to boil, cover and simmer 15 to 20 minutes, or until apricots are soft. Soften gelatin in remaining 1/4 cup cold water. Add to hot apricots and force through sieve or food mill... - 35.8866

Apricot Chiffon Pie

In medium saucepan combine 1/3 cup sugar, gelatin, and salt. Stir in apricot nectar and slightly beaten egg yolks. Cook and stir over medium heat till gelatin dissolves and mixture thickens slightly. Remove from heat; add lemon juice; chill, stirring... - 45.7697

Oriental Apricot Pie

GETTING READY 1 Preheat oven to 400°Fahrenheit. 2 Spray a 9-inch pie plate with vegetable spray and line it with piecrust. MAKING 3 In a large saucepan, combine rice, honey butter, cinnamon, skim milk, and water. 4 Bring to a boil, stirring... - 44.1733

Banana Apricot Pie

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Combine together the apricots and 1 ½ cups of water. 3) Cover the contents and gently simmer till tender, about 10 minutes. 4) Combine together the flour, sugar and ¼ teaspoon of salt.... - 47.1886

Peach Apricot Pie

Heat oven to 425°. Prepare pastry. Toss peaches, apricot jam and lemon juice. Stir together sugar, flour and cinnamon; mix lightly with peach mixture. Turn into pastry-lined pie pan. Dot with butter. Cover with top crust, which has slits cut in it; seal and... - 38.2654

Pear Cream Pie With Apricot Glaze

MAKING 1) In a saucepan, combine the pudding and milk, cook as per the package directions. 2) Turn off the heat and allow to cool for 5 minutes, stirring two times. 3) Pour the mixture into the pie shell and refrigerate for minimum 1 hour. 4) Arrange the pear... - 36.6203

Apple And Apricot Pie

1. Place flour in a bowl, rub in butter with fingertips until mixture resembles fine breadcrumbs. Remove one-third of mixture and set aside. Add enough water to mix to a firm dough. Roll out dough and line the base and sides of a greased and lined 20 cm (8... - 34.8686

Canning Apricots In Syrup And As A Pie Filling

If you like to enjoy the fruit of your hard work for a long time; here is a video showing canning apricots in syrup and as a pie filling. If you have all the canning equipments this video is very useful for you and the chefs also make a nice succulent pork... - 89.1592

Banana Apricot Pie

Combine apricots and water. Cover; simmer 10 minutes or till tender. Combine sugar, flour, and 1/4 teaspoon salt; stir into apricot mixture. Heat to boiling; boil 2 minutes; stir constantly. Blend some of hot mixture into egg yolks; return to hot... - 40.7246

Apricot Tarts

Combine butter and cream cheese at low speed of electric mixer. Gradually beat in flour just until mixture can be shaped into a ball. Cover with Reynolds Plastic Wrap; chill 2 hours. Shape tarts as shown below. Prick bottom of each tart with fork and sprinkle... - 43.9305

Apricot Tarts

Combine apricots, lemon juice, and almond extract in a bowl. Toss to mix. Fold apricots into nondairy whipped topping. Divide mixture evenly between the 12 tart shells. Chill thoroughly before serving. - 31.3834

Open Apricot Tart

Open Apricot Tart is an irresistible recipe which you would surely love to serve to your friends. Enjoy this delicious Open Apricot Tart; I am sure you would love to try this dish again and again. - 46.0291

Dried Apricot And Prune Tarts

Place prunes in saucepan. Cover with water and boil for about 15 minutes. Drain, reserving liquid. Remove pits from prunes; then cut them in half and place them back in saucepan. Rinse apricots (do not cook). Cut apricots in half and add to prunes. Next, add... - 40.7907

Apricot Cream

Place apricots in blender. Cover and blend until smooth. Add pudding and pie filling (dry) and milk. Cover and blend about 30 seconds, stopping blender frequently to scrape sides, until smooth and thickened. Divide among 4 dessert dishes. Sprinkle with nutmeg. - 26.0715

Berry Best Fried Pies

In a saucepan, combine sugar, cornstarch and water; add berries. Cook and stir over medium heat until mixture comes to a boil. Cook and stir for 2 minutes; set aside to cool. Combine flour, baking soda and salt. Combine oil and buttermilk; stir into dry... - 44.5183

Fried Peach Pies

Drain peaches thoroughly. Combine peaches, honey, butter, peel, juice and cinnamon. Cook over medium heat for 15 minutes, stirring frequently, until thick and glossy. Separate biscuits; roll each to an oval shape, 5 inches long. Place rounded tablespoon fill-... - 41.1611

Fried Apple Pie

Learn how to make Fried Apple Pie. An easy to make recipe, this is easy to follow and great for even a beginner.Your search for a great apple pie recipe ends right here! - 41.8504

Strawberry-glazed Cheese Pie

Preheat oven to 325°F. Prepare Graham Cracker Crust. In large mixing bowl, combine remaining ingredients except Strawberry Glaze; beat thoroughly. Spoon into Graham Cracker Crust. Bake 1 hour. Cool, then top with Strawberry Glaze. - 38.6405

Deep Fried Apple Pies

Shape pastry into two balls. Using one ball at a time, flatten on a lightly floured surface and roll out 1/8 inch thick. Cut out rounds using a 3 1/2 inch cutter; set aside. Put apples into a saucepan; add water and lemon juice. Cover tightly and cook over... - 43.0138

Fried Meat And Pine Nut Pies

Place the Meat and Nut Filling in a bowl and mix in the lemon juice and vinegar. Roll out the pastry to about1/8 in (3 mm) thickness. Cut into small rounds about 3 in 7.5 cm) in diameter. Place 1 1/2 teaspoons of filling on each pastry round and fold the... - 27.2007

Fried Peach Pies

Combine first 6 ingredients. Cook over medium heat, stirring frequently, till thick and glossy (about 15 minutes). Separate biscuits; roll each to an oval shape, about 5 inches long. Place a rounded tablespoon of filling just off center, lengthwise, of each... - 35.7392

Fried Peach Pies

Drain peaches thoroughly. Combine peaches, honey, butter, peel, juice and cinnamon. Cook over medium heat for 15 minutes, stirring frequently, until thick and glossy. Separate biscuits; roll each to an oval shape, 5 inches long. Place rounded tablespoon... - 39.0752

Fried Chicken Pot Pie Part 2: Baking

This video is the concluding part of Fried Chicken Pot Pie recipe where Dave shows how to make a moist and juicy Fried Chicken Pot Pie. He has every reason to prove that Pillsbury crust is best for pies. The end result that is the Fried Chicken pot pie looks... - 88.7687

Mini Fried Fruit Pies

I believe a lot of appercaition for your food also depends on how you serve it; just like this Mini Fried Fruit Pies served in findue style. It brings in such a remarkable difference in a bsic pie recipe made with any of your favorite filling. Do give this... - 38.1478

Fried Apple Pies

Combine apples and water in a Dutch oven, bring to a boil. Reduce heat, and cook, uncovered, until mixture thickens. Stir in 1/2 cup plus 2 tablespoons sugar and cinnamon. Refrigerate overnight. Roll pastry onto a lightly floured surface to 1/4-inch... - 36.3125

Fried Chicken Pot Pie Part 1: Filling

Ever heard of or tried Fried Chicken Pot pie? Well, Dave or World's greatest chef as he calls himself is making a Fried chicken pot pie. His concept sounds absolutely amazing, frying chicken cooked with onion, garlic, salt and pepper seasoning for the... - 88.7399

Oven Fried Peach Pies

Combine peaches, 2 tablespoons sugar, and 1/2 teaspoon cinnamon. Sprinkle flour over work surface. Place biscuits on floured surface. Roll each to a 4 1/2-inch circle. Place 1 heaping tablespoon peach mixture over half of each circle. Brush edges of circles... - 38.1641

Small Fry Pie

About 1 hr. before serving: Line bottom and side of 8" pie plate with wafers. Prepare instant pudding as package directs. Turn into wafer-lined pie plate. Refrigerate until firm. Spoon whipped cream around edge; into cream, tuck banana slices dipped into... - 29.8488

Apricot Amber

GETTING READY 1. Thaw the pastry if store bought or prepare your favorite pastry recipe. 2. On a lightly floured work table, roll the pastry out into a circle, 1-inch larger than an 8-inch flan ring or tart tin. 3. Carefully lift the pastry and use it to... - 46.6708

Fresh Apricot And Almond Tart

For dessert lovers, tarts are always a hit and if it is made of fresh ingredients, it doubles up as a healthy dish. Watch this video recipe of fresh apricot and almond tart to see how a few fresh ingredients can be turned into a sumptuous dessert inside your... - 110.012

Apricot Tart

Make the pastry in the usual way. Use it to line an 11 inch shallow, fluted flan tin with a removable base. Line with greaseproof paper and baking beans, or with foil, and bake blind' at 400°F, Gas Mark 6 for 25 minutes. Remove the paper and baking beans... - 45.1862

Apricot Creme Tart

Apricot Cream Tart made dried apricot jam,phyllo leaves & tofu.Apricot Cream Tart is layered with apricot halves,covered with melted chocolate. - 48.7815

Almond And Apricot Flan

GETTING READY 1) Make sugar syrup to poach fruit. MAKING 2) In the sugar syrup, arrange apricots cut side up and gently allow to boil. 3) Let the syrup boil over the fruit and then reduce heat. 4) Place a lid over the pan and gently simmer till fruit is... - 43.5196

Apricot-cheese Pastries

Authentic Apricot Cheese Pastry recipe combined with cream cheese,sugar,butter & apricot jam.Apricot Cheese Pastry is easy to make,you can make Apricot Cheese Pastry with your kids. - 39.1702

Apricot Apple Ring

GETTING READY 1) Soak the apricots in boiling water and let them sit for some time. MAKING 2) Combine flour, baking powder, soda, salt and cinnamon together. 3) Drain the apricots and add milk to make 2/3 cup liquid. 4) Beat together shortening and sugar... - 45.5887

Peach, Apricot And Blueberry Gratin

MAKING 1) In a gratin dish, place the apricots, peaches and blueberries together. 2) Beat the yogurt and mascarpone cheese together and spread evenly over the fruits. 3) Mix the cinnamon and sugar together and sprinkle all over the gratin dish. 4) Place under... - 36.6195

Hot Gingered Croquettes With Apricot Sauce

Hot Gingered Croquettes With Apricot Sauce is a very tempting side dish that you must try out. Prepare the Hot Gingered Croquettes With Apricot Sauce effortlessly in a jiffy and let us know after you've enjoyed it ! - 28.3015

French Fried Cookies

French Fried Cookies are a good snack. Some cookies are baked, some others are no bake but these are fried !!! The fried cookies taste as good as the baked or no bakes and are pretty simple to make. They are ready in less time too. Enjoy making these... - 50.3962

Fried Pies

Prepare piecrust mix according to package directions. On lightly floured surface roll dough 1/8 inch thick; cut into 6-inch circles, using saucer for pattern. Reroll remaining dough; cut into 6-inch circles. Combine pie filling and cinnamon; place 1/4 cup on... - 39.2952

Clover Peach Fried Pies

1. Sift the flour, salt, and baking powder together twice. Add the butter and lard and work the mixture with a pastry blender or your fingertips until it resembles coarse crumbs with pea-sized pieces scattered throughout. Add the milk and toss with a fork... - 41.1499

Fried Pies

GETTING READY 1 In a bowl, sift flour, measure and sift again along with nutmeg, cloves, salt and soda. 2 Using a pastry blender or two knives cut the shortening into flour until particles are peas size. 3 Add in vinegar and water and blend until the... - 45.5296

Fried Autumn Apple Pies

What can I say, except that they are the yummy little fried pies that burst with apple goodness, flavored with cinnamon. - 47.6154

Fall Special Fried Apple Pies

Pay a classic tribute to the British with this all-time favorite English fried apple pie. Any one passionate about pies will truly appreciate this crispy fried crust stuffed with sweet, sticky apple filling. A real treat, Betty's version of this fruity... - 106.77

Apricot Sauce

Dice apricots and set aside. In a small saucepan combine juice and sweetener; heat until liquid is reduced by 1/2. Stir in diced apricots. Cool. Divide evenly. - 23.0801

Apricot Chicken

For recipe directions, please refer to the video - 14.1765

Apricot Chicken

For recipe directions, please refer to the video - 15.8192

Apricot Fritters

Sift flour, measure, and resift twice with baking powder, salt and granulated sugar. Add sifted dry ingredients to well-beaten egg mixed with milk, and beat until smooth. Dip out spoonfuls of the apricots and coat with confectioners' sugar; then dip into... - 31.9883

Simpe Apricot Fritters

Make the batter by creaming the yeast and sugar and adding a little milk. Sift together 2 oz of the flour and the salt into a warm bowl. Mix to a batter consistency with the yeast mixture, adding more milk if required. Leave to rise until double its... - 42.1543

Apricot Fritters

1. Set a deep fat kettle on a warm, not hot, part of the range. Fill it half full of fat. Let it slowly heat to 365° F. or hot enough to brown a 1-inch cube of bread in 50 to 60 seconds. 2. Sift the flour with the baking powder, salt and sugar. 3. Combine... - 30.2023

Apricot Pancakes

Apricot Pancakes make a very healthy and wonderful breakfast. You can add more nutrition to the breakfast by mixing oats and nuts to it. Enjoy the pancake with some apricot sauce. - 49.7831

Roast Apricot Lamb

To make the stuffing, cook the apricots in the soaking water for 10 minutes then drain, reserving the liquor; chop the fruit. Melt the butter and fry the onion gently until soft. Remove from the heat and stir in the lemon rind, parsley, seasonings, spice,... - 42.396

Sauteed Carrots With Apricot

Melt butter in large skillet over medium-high heat. Add onion and cook until browned. Add carrots and apricots and stir-fry about 2 minutes. Stir in stock and cook covered until carrots are crisp-tender, about 5 minutes. Uncover and cook until all liquid... - 30.9462

Flaming Apricot Omelets

Beat eggs with 2 tablespoons cream, 2 teaspoons sugar and salt until fully blended. Heat individual omelet pan or small frying pan, and melt 1/2 teaspoon butter or margarine until it foams. Spoon in 3 tablespoons egg mixture. Brown on one side, turn and cook... - 42.2799

Apricot Crepes

GETTING READY 1) In a bowl, put eggs, milk and water. MAKING 2) Add the flour, sugar, a few drops of vanilla and salt. 3) Beat the mixture until creamy and smooth. 4) In a small crepe pan, melt a pat of butter. 5) Over the oan, pour a little of the batter... - 44.541

Hot And Sweet Apricot Chicken

GETTING READY 1) Chop the apricots to smaller pieces. 2) Now, mix the reserved juice, cornstarch, five-spice powder, soy sauce and red pepper together. MAKING 3) Take a wok or 12-inch skillet and heat until hot. In the heated wok, add oil and rotate it to... - 44.8873

Apricot Brandy Wings

In a sauce pan cook the apricots in the water until soft. Remove apricots to a food processor and process into a puree. Return to the sauce pan, add brandy, sugar and cinnamon. Simmer for 5 minutes. Place chicken wings on a broiling pan. Broil in a preheated... - 37.373

Apricot Glazed Pork

MAKING 1) Take a wok or 12 inch skille and heat it. 2) Add some oil and rotate the wok to coat its sides. 3) Put pork and stir fry until it is brown. 4) Now, add vegetables and stir-fry... - 34.1443

Apricot Roll Ups

Apricot Roll Ups is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dont you try the same and share your experience with us! - 45.7571

Apricot Drops

GETTING READY 1) Finely chop or mince the bacon. 2) Grate the potato coarsley and drain off all the excess moisture. MAKING 3) Mix together quickly the bacon, onion, flour, potatoes, sage and egg and seasoning to taste. 4) Drop dessertspoonfuls (10 ml... - 45.9523

Souffle Omelette With Apricots

1. Place egg yolks, cream and sugar in a mixing bowl and beat until combined. 2. Beat egg whites until stiff peaks form. Fold into egg yolk mixture. 3. Melt butter in a small frying pan. Spread half the egg mixture evenly over base of pan and cook over a low... - 33.8929

Curried Lamb Crescents With Pine Nuts & Apricot Sauce

Prepare Apricot Sauce and Curried Lamb Filling. Place 1 generous teaspoon of filling in center of each skin. Fold skins in half, forming crescents. Seal edges with beaten egg, pressing sealed edges tightly to prevent opening during frying. Cover formed... - 38.7218

Rabbit And Apricots With Cracked Wheat

In a heavy frying-pan (which must not be aluminium) heat 3 tablespoons olive oil and brown the rabbit pieces on all sides. Remove the rabbit. Add the remaining tablespoon of oil. Fry the onions gently until translucent. Stir in the honey, celery, thyme, bay... - 41.7286

Rolled Apricot Pancakes

Mix the pancake mix, milk, egg and oil in a bowl until smooth. Bake on griddle according to package directions. Spread 1 tablespoon jam over each pancake and roll up. Dip in eggs, then in corn flake crumbs and place, seam side down, in a heated skillet... - 34.6189

Chicken Apricot Fondue

Combine sour cream, jam, and mustard. Combine pancake mix, sugar, and ginger. Add milk; beat smooth. Pour oil into metal fondue cooker to no more than 1/2 capacity or to depth of 2 inches. Heat over range to 375°. Add 1 tea spoon salt. Transfer cooker to... - 39.8744

Berry And Apricot Crepes

Combine oat bran and baking powder; add combined milk, egg whites and margarine, mixing well. Heat 6 to 7-inch crepe pan or skillet over medium heat. Lightly spray with vegetable oil cooking spray or oil lightly before making each crepe. Pour about 1/4 cup... - 48.0546

Pork Fillets In Apricot Mango Sauce

1. Using sharp knife, cut away any fat from pork. 2. Heat butter in frying pan, add pork; cook over high heat, turning often, until pork is lightly browned all over. Reduce heat, cook for further 10 minutes, uncovered, or until pork is tender; turn pork... - 32.2841

Veal And Apricot Stuffing

Heat the oil in a large frying-pan. Add the veal and onion and fry until the meat loses its pinkness. Stir in seasoning to taste and sage, then add the apricots and flaked almonds. Cook for a further 10 minutes, stirring frequently. The stuffing is now ready... - 24.3969

Apricot Souffle Omelette

MAKING 1) In a pan, heat the apricots in the syrup. 2) Separate the eggs. 3) In a bowl, mix sugar to yolks and about half egg shell water. Beat until creamy. 4) Then, whisk the whites until stiff peaks form. 5) Add yolks and whites and mix together. 6) In an... - 36.6412

Cantonese Apricot Pork

Slice pork into thin strips. Heat oil in wok; gradually add celery, scallions and garlic. Stir-fry over high heat (about 5 minutes) until tender but crisp; remove vegetables and set aside. Add pork to seasoned oil and stir-fry over high heat until lightly... - 38.9728

Warm Duck Apricot & Rocket Salad

1. Score the skin of the duck breasts in lines Close together. Pat dr with kitchenpaper, then sprinkle with seasoning. Put in a frying pan, skin-side down, then gently heat until fat starts to run. increase heat, fry for 15 mins, draining off the fat as you... - 37.6039

Shrimp With Apricot Sauce

GETTING READY 1. Leaving shell on tail, remove rest of shell from each shrimp. 2. Devein shrimp rinse in cold water and drain well on paper towels. MAKING 3. In medium bowl, with rotary beater, beat eggs slightly. 4. Add milk, flour, cornstarch, baking... - 44.0632

Apricot Stuffed Apples

MAKING 1. Roughly chop the apricots, then mix them with the orange rind and juice and the sugar in a mixing bowl. 2. Cut the core of the apples and cut a horizontal slit round the outside of each apple to prevent it from bursting during cooking. 3. Arrange... - 39.973

Sweet Rice With Apricot Croquettes

1. Preheat the oven to 300°. Place the rice in a medium heatproof saucepan or casserole and add cold water to cover. Bring to a boil over moderately high heat. Drain, rinse with warm tap water, drain again and return to the pan. 2. In another medium... - 39.5953

Chicken And Apricot Curry

GETTING READY 1)Set potatoes to be baked in hot oven. 2)In a small bowl, mix together chili powder, ginger, salt, garlic and garam masala. 3)Coat chicken with this mix and marinate for 1 or 2 hours. MAKING 4)In a large frying pan, melt ghee or oil and... - 48.524

Apricot Glazed Pork Chops

Pork chops are delicious no matter how you cook it. But this Apricot Glazed Pork Chops recipe makes it even more desirable. Watch the video for the details of this fine dish. Happy Cooking! - 113.977

Apricot Glazed Salmon

Are you fond of salmon? Here is a great recipe that you will fall in love with. Watch the chef share a detailed procedure to prepare this delicacy. The dish is a great blend of flavors and should not be missed. - 100.101

Apricot Glazed Duck

Planning to serve a delicious duck dish for dinner. Here's a recipe that you can use. Watch the chef share this must try recipe of Apricot Glazed Duck. We bet you are going to love it. - 99.6725

Flaky Fried Pies

1. Combine flour, salt in bowl; cut in shortening with pastry blender until mixture resembles coarse crumbs; sprinkle water over mixture; work in with fork; form dough into ball. 2. Divide dough into 3 portions; roll each portion out evenly on lightly floured... - 41.9953

Fried Pies

Rinse apples. In saucepan combine apples and 3 cups water. Cover; simmer 20 to 25 minutes. Drain. Combine apples, sugar, lemon juice, and cinnamon. Stir in cheese. Set aside. Mix flour and salt; cut in lard till mixture resembles size of small peas. Sprinkle... - 41.1014

Fried Oyster Pie

1. Set a frying kettle on a warm part of the range; fill it half full of fat or shortening and let it slowly heat to 380° F., or hot enough to brown a 1-inch cube of bread in 40 to 55 seconds. 2. Roll out the pastry on a Ughtly floured board and cut it into... - 21.5229

Grandma's Fried Apple Pies

Stir together the warm mashed potatoes, sugar, ginger, milk, eggs and nutmeg in a large bowl. Stir in the lard, baking powder and enough flour to make a dough the consistency of pastry dough. Break off a piece of dough the size of a walnut. Roll to 1/8 inch... - 39.5335

Deep Fried Beef Pies

Prepare pastry; shape into a ball and wrap in waxed paper; chill. Cook ground beef in hot shortening and oil in a large skillet, separating meat with a spoon. Remove from heat and drain off fat. Mix in remaining ingredients except fat. Cover and simmer 30... - 43.6453

Grilled Burgers And Fried Meat Pies

Who doesn't like to eat burgers and meat pies. Look at this video that shares these absolutely delicious recipes. The video presents this terrific meal idea that would surely add a boost to the regular holiday menu. Take a look and enjoy! - 80.521

Peanut Butter And Jelly Sandwich Fried Pinchy Pies

Peanut butter and jelly sandwiches are just about everybody's favorite snack. Chef John shares a great way to turn peanut butter, jelly and white bread into a little piece of heaven. This is truly a "happy" food! However eat more than your share of these and... - 84.9346

Frangipane Pie

GETTING READY 1) Preheat oven to temperature of 375 degrees. 2) Grease an 8-inch flute pie plate, which is loose-bottomed, lightly. 3) On a surface which has been lightly floured, roll out the pastry and use it to line the pie plate. 4) Mix together the... - 49.1509

Nougat Crumb Pie

Light and tender, the Nougat Crumb Pie is one of the easiest puddings to make and always a favorite. Try this amazing Nougat Crumb Pie recipe! - 31.1204

Best quiche Lorraine With Fried Bacon

Preheat oven to 350°. Prepare bacon. Mix eggs, milk, salt and pepper. Toss cheese with flour. Combine egg mixture, cheese mixture and bacon. Pour into unbaked pie shell. Bake for 40 to 45 minutes. Cool for 10 minutes on wire rack and serve. - 34.6132

Cream Cheese And Prune Kolache

Beat cream cheese to soften; add pie crust mix and sugar. Mix thoroughly. Chill 1 hour. Roll out to 1/4-inch thickness on a floured surface. Cut in 3-inch rounds. Place on ungreased cookie sheet, indent center with spoon and fill with about 1 T fruit... - 30.3901

Walnut Sticks

Prepare piecrust mix with apricot nectar instead of water, following label directions; divide in half. Roll out, half at a time, on a lightly floured pastry cloth or board to a rectangle about 13x8; trim edges even to make a rectangle, 12x7. Mix walnuts,... - 31.8904

Apricot Cream

Place apricots in blender container. Cover and blend on high speed until smooth, about 20 seconds. Add pudding and pie filling (dry) and whipping cream. Cover and blend on high speed, stopping blender frequently to scrape sides, until smooth and thickened,... - 28.8734

Grandma Zerr's Apricot Kuchen

1. Make the dough: Heat the milk to 110° and transfer it to a bowl. Stir in the yeast and let stand 5 minutes. Stir in the egg. In a standing mixer fitted with a dough hook, mix the 4 cups of flour with the sugar and salt: add the warm milk mixture and knead... - 32.6886

Apricot-cake Parfaits

Combine pudding mix, junior apricots and milk in a medium-size saucepan; cook, following label directions for pudding. Cool completely. Separate ladyfingers; spread half of each with 1 teaspoon of the apricot preserves; put back together. Stand each in the... - 35.6825

Apricot Crumble Slices

GETTING READY 1) Preheat oven to temperature of 375 degrees. 2) Grease a shallow cake pan of 8-inches. MAKING 3) Into a bowl, sift the spice and bowl. 4) Add the sugar and stir well. 5) Add the melted margarine and mix with the help of a round-bladed... - 42.3251

Prune And Apricot Snowballs

Little choux pastry fritters are filled with prunes or apricots stuffed with crystallized ginger, glace cherries or blanched almonds. One-third cup of sherry added to the soaking water for the fruit improves the flavor. Remove the prunes and apricots from the... - 38.775

White Mountain Apricot Torte

Beat eggs with milk and melted shortening in a medium size bowl; stir in pancake mix, then beat just until smooth. Heat a 7 inch frying pan. Test temperature by sprinkling on a few drops of water; when drops bounce about, temperature is right. Pour... - 38.7392

Cajun Style Chicken Pot Pie

What better way to amp up your boring dinner nights than a luscious pot dish. Beryl Stokes shares with us the recipe of this classic comfort food, simple enough to enjoy at any night of the week. A little elaborate and time taking, but nevertheless worth it. - 131.441

Delicious Creamy Vegan Cottage Pie

If you are bored of eating the quiches and stale pies at the bakery next to you, it's time you learned to prepare them at home. Rich and creamy, there is nothing quite like the vegan cottage pie. This quick and delicious supper dish never fails to impress... - 62.5772

Little Peach Pies

Combine peaches and water in a saucepan, bring to a boil. Reduce heat, and simmer, uncovered, 40 minutes or until peaches are tender, adding more water, if necessary. Drain well. Stir in 1/2 cup sugar, raisins, butter, and nutmeg, mixing well. Divide pastry... - 40.2774

Apricot Scotch Cobbler

Heat pie filling and pour into an 8-inch pie plate. Slightly overlap cookie slices on top of filling around edge of pie plate. (Bake any remaining cookies separately for snacks.) Sprinkle cookies on filling with a mixture of the sugar and cinnamon. Bake at... - 30.0635

Apricot Shake

Place pie filling, ice cream, milk, and lemon juice in mixer bowl (to use electric blender, divide recipe for two batches); blend well. Pour into 4 or 5 chilled tall glasses. - 25.6619

Crunchy Apricot Cake

Spread pie filling in bottom of 9x9x2-inch baking dish. Combine cake mix, water, and egg. Beat 4 minutes at medium speed on electric mixer. Pour over pie filling; sprinkle with coconut and pecans. Drizzle melted butter over top. Bake in 350° oven for 40... - 30.7622

Quick Apricot Dessert

Mix pie filling and lemon juice in ungreased 8 x 8 x 2-inch baking pan; spread evenly. Mix remaining ingredients; sprinkle over filling. Cook uncovered in 375° oven until filling is bubbly and topping is golden brown, 20 to 25 minutes. - 26.1641

Easy Apricot Souffle

MAKING 1) In a deep narrow bowl, combine the dessert mix and 1 cup apricot nectar, until thoroughly blended. 2) Whip the mixture with a high speed of an electric mixer for 1 minute. 3) Add rest of the apricot nectar and whip the mixture at high speed for... - 33.413

Easy Apricot Souffle

In a deep narrow bowl thoroughly blend the dessert mix and / cup of the apricot nectar. Whip at highest speed of electric mixer for I minute. Add remaining apricot nectar; whip at highest speed 2 minutes longer. With kitchen shears snip through apricots in... - 29.1687

Apricot Scotch Cobbler

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Heat the pie filling and pour it into an 8-inch pie plate. 3) Around the edge of the pie plate, slightly overlap the cookie slices on top of the filling. 4) With a mixture of sugar and... - 35.7308

Apricot Cheesecake

1. Puree drained apricot halves in blender, food processor, or food mill. Combine with all remaining ingredients, except pie crust and additional apricot halves, and blend until smooth. 2. Pour mixture into prepared pie crust. Microwave, uncovered, at Time... - 27.4103

Apricot Flip Flan

Oil a deep 9-inch pie pan, then drain-dry apricot halves on absorbent paper. Space the same number of almonds as apricot halves over bottom of pie pan. Cover each with an apricot half, cut side down. Dissolve jelly powder in boiling water. Add lemon juice and... - 34.5436

Apricot Oat Crumble

Pour pie filling into buttered shallow 1-quart baking dish. Stir in lemon juice and ginger. Dot with 1 tablespoon butter. Mix together 1/4 cup melted butter and remaining ingredients. Crumble with fingers and sprinkle over apricots. Bake in preheated moderate... - 33.6629

Apricot Dessert

MAKING 1) Divide the ratafia biscuits into two portions. Keep aside for one later use. 2) Add the other half of the biscuits equally between four tall glasses. 3) Add in a little sherry into each glass. 4) Add a spoon of the apricot pie filling into each... - 33.5082

Stewed Dried Apricots

MAKING 1) In a small bowl, add the apricots and water together. 2) Cover with a plastic wrap and cook in the microwave for 3 minutes 45 seconds. SERVING 3) Serve hot or cold with custard/ ice-cream, or cool and use as a pie filling. - 27.6538

Apricot Dessert

Preheat oven to 400°. In saucepan melt butter. Remove 2 tablespoons; set aside. Stir pie filling and drained fruit into butter in saucepan. Bring to boiling, stirring often. Separate dough into 6 biscuits; cut each into 3 pieces. Pour hot filling into 1... - 36.3874

Easy Apricot Souffle

In a deep, narrow bowl (about the size of the small bowl of an electric mixer), thoroughly blend dessert mix and 1 cup of the apricot nectar. Whip at highest speed of electric mixer for 1 minute. Add remaining apricot nectar; whip at highest speed of electric... - 33.0405

Apricot Cake Parfaits

1. Combine mix, apricots and milk in a medium-size saucepan; cook, for pudding. Cool completely. 2. Separate the ladyfingers; spread half of them with 1 teaspoon of the apricot preserves; put back together. Stand each in the center of a parfait glass; spoon... - 25.0091

Simple Apricot Tart

Place the apricots in a 1 1/2-pt. pie-dish; sprinkle with sugar and half fill the dish with the syrup from the can. Line the edge of the dish with pastry, cover with the remaining pastry and bake in a fairly hot oven (400° F„ Gas 6) for -40-50 min . When... - 22.7773

Apricot Filling

MAKING 1) In a grinder add apricots and dates. Grind coarsely. 2) Add the remaining ingredients. Mix together well. 3) Add more juice if required. SERVING 4) Use as a filling for pies or pasta tidbits. - 33.49

Apricot Salad Glaze

Mix all ingredients; serve. - 18.7437

Apricot Tart Bourdaloue

Preheat the oven to 375°F (190°C). Press the pastry dough into an 8-inch (20-cm) pie pan to line it. Bake blind for 25 to 30 minutes, uncovering the pastry for the last 10 minutes to brown. Remove from the oven and set aside to cool. Meanwhile, dissolve the... - 38.19

Apricot And Sherry Pudding

Boil the milk, pour it over the breadcrumbs and let them soak for 1/2 hr Line the sides of a 2-pt. pie-dish with the pastry. Strain the apricots, pass them through a fine sieve and add to them 2 oz sugar, egg yolks, sherry and soaked crumbs. Pour into the... - 36.5596

Apricot Crackle

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) Into a bowl, put the filling and add the marmalade and cinnamon. Stir well till evenly blended. 3) Turn the mixture into a 1 ½-quart heatproof pie plate. 4) To prepare the topping, into... - 41.2972

Brandied Apricot Tarts

1. Prepare vanilla pudding and pie filling following label directions, using 1 1/2 cups milk. Remove from heat. Add brandy. 2. Set saucepan in a pan of ice and water to speed setting. Chill, stirring often, 5 minutes, until mixture begins to mound. Or, you... - 33.7595

Apricot Tart

Apricot Tart has a Inimitable taste.The Cream and Pastry gives the Apricot Tart Astounding taste. must catch it - 29.7719

Apricot Amber

Sharpen the puree to taste with lemon juice. Stir in the butter and beaten egg yolks. Pour the mixture into a greased shallow pie dish. Beat the egg whites to a stiff snow and fold in the superfine sugar. Cover the fruit mixture completely with the meringue... - 34.1418

Apricot Almond Tart

Preheat oven to 400°. Combine 1/3 cup flour and ice water, stirring with a whisk until well-blended; set aside. Combine remaining 1 cup flour, 1 tablespoon sugar, and salt in a bowl; cut in shortening with a pastry blender or 2 knives until mixture resembles... - 41.733

Apricot Amaretto Pic

The Pie Filling: Drain apricots, reserving only 1/4 cup of liquid. Sprinkle gelatin over liquid in a small heat-proof bowl. Set aside to soften. Cut up one half the quantity of apricots and reserve the rest. Use an electric mixer to beat egg yolks at high... - 41.1169

Simple Apricot Sauce

Vegetable fries never got a better companion! Dip in the goodness of this Apricot sauce - a great way to liven up your favorite fries. - 24.5452

Apricots With Sour Cream Custard Topping

1. Arrange apricots over base of pie plate (base measurement 20cm diameter). 2. Combine remaining ingredients except cinnamon and sugar. Pour over apricots, sprinkle with cinnamon and sugar, cook on HIGH for eight to ten minutes. Stand five minutes or until... - 23.2078

Pork Chops With Apricots

Season the chops with ginger, salt and pepper. Fry the chops in the butter over high heat until evenly browned. Place the chops in an ovenproof dish and surround with the chopped onions. Discard the fat from the frying pan and add the tomato paste and... - 37.1931

Apricot Upside Down Gingerbread

1. Place margarine in baking dish, 8 x 8 x 2 inches. Microwave uncovered on high (100%) until melted, 45 to 60 seconds. Sprinkle brown sugar on margarine. Arrange cherries and apricots on sugar mixture. 2. Prepare gingerbread mix as directed except —... - 24.106

Apricot Upside Down Gingerbread

1. Place margarine in square dish, 8x8x2 inches. Microwave uncovered on high 45 to 60 seconds or until melted. Sprinkle brown sugar over margarine. Arrange cherries and apricots on top. 2. Prepare gingerbread mix on package—except decrease water to 3/4 cup.... - 23.4867

Chicken With Apricots

GETTING READY 1) Dice the chicken in small pieces. MAKING 2) Heat oil in a pan and deep fry the chicken pieces until they turn golden. 3) Remove the fried chicken pieces from the pan and add one tablespoon oil in the pan. 4) Add flour gradually to the oil as... - 44.1236

Gammon And Apricot Casserole

GETTING READY 1) Arrange all the ingredients and utensils used for the cooking. MAKING 2) In a pan, melt the lard. 3) Fry the gammon from all the sides to seal them. ... - 41.423

Apricot Rum Baba

This is a lovely party sweet. In summer you can use strawberries, and Kirsch instead of rum in the syrup. Sift flour and salt into a bowl and put to warm. Cream the yeast with the sugar, add the warm milk and beaten eggs. Gradually stir into the flour and... - 40.268

Apricot And Orange Fool

Toast the almonds in a dry frying pan until golden (keep a close eye on them as you don't want them to burn). Set aside. Put all the ingredients except the almonds in a food-processor and whizz until smooth. Transfer to serving bowls and chill in the fridge... - 31.1635

Apricot Sauce

MAKING 1. In medium skillet, stir pineapple juice into mustard until mixture is smooth. 2. Add remaining ingredients and heat, stirring over low heat, until jam is melted. SERVING 3. Use on fried shrimp. - 28.9837

Apricot Sour Cream Flan

GETTING READY 1) Preheat oven to temperature of 425 degrees. 2) Life out the pie crust very carefully and fit it into a 9-inch flan pan. 3) Press well to fir the sides and then put the pan in the fridge. MAKING 4) To make the cream filling, first beat the... - 46.0175

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