Wash apricots, cover with boiling water, and allow to stand for 5 minutes. Drain apricots, then combine with coconut and put through food chopper, using medium blade. Add orange and lemon peel and orange juice. Mix until well blended. Shape into 1-inch balls,... - 30.7452

Pour boiling water over apricots; cool 10 minutes. Drain well. In saucepan melt butter; remove from heat. Stir in sugar. Beat in eggs and vanilla. Combine flour, baking powder, cinnamon, and salt. Blend into butter mixture. Stir in apricots and pecans. Spread... - 41.0806

Toast almonds in butter, then mix with crumbs and extract. In 9-inch square pan press layer of crumb mixture, then layer of ice cream, drizzle apricot preserves over top; then repeat layers of crumb mixture, ice cream and preserves, ending with crumb... - 27.6

Force dried fruits through a food chopper or grinder, using a coarse blade. Gradually blend honey into ground fruit mixture. Add coconut shreds and mix thoroughly. Press mixture into a lightly oiled, 9 inch square pan. Place in refrigerator to chill, about... - 28.966

Place apricots in a medium bowl; cover with boiling water. Cover and soak about 2 hours. Drain apricots well; grind finely. Mix with 2-1/3 cups (200 g) shredded coconut; grind again. Alternatively, apricots and coconut may be processed in a blender or food... - 33.3859

Run apricots through meat grinder. Combine with sugar, juice, rind; mix thoroughly. Cook 10 minutes, stirring constantly. Add nuts. Cool. Form into bite-sized balls, and roll in powdered sugar on wax paper. Store in tight tin.. - 28.2551

1. Prepare angel food cake according to label directions. Suspend and cool cake according to directions; remove from pan. 2. Meanwhile, puree apricot halves and lemon juice in electric blender at high speed until smooth, about 10 seconds. - 21.7077

Soak, drain and grind apricots. Beat egg, stir in sugar and butter. Mix well. Sift flour with baking powder, soda and salt. Add alternately with the juice and water to the sugar mixture. Add apricots and nuts. Mix well. Bake in a loaf pan at 350° for 1 1/2... - 38.8041

1. Grease and line tiered cake pans with wax paper; grease paper and then dust with flour, tapping out excess. 2. Prepare 2 packages pound cake mix with 4 eggs, liquid called for on label, and 1 tablespoon apricot brandy, following label directions. 3. Pour... - 33.2202

Melt chocolate in a double boiler over low heat. Let chocolate cool until about to set and then warm again gently. Cut pineapple rings into wedges as illustrated. Dip pineapple pieces and apricots into chocolate to half-coat fruit. Drain on a rack. Stick an... - 26.7419

1. Prepare piecrust mix with apricot nectar instead of water, following label directions; divide in half. Roll out, half at a time, on a lightly floured pastry cloth or board to a 12 x7-inch rectangle. 2. Mix walnuts, sugar and cinnamon in a small bowl;... - 23.7829

1. Grease three 13 x 9 x 2 inch pans; line with wax paper; grease again. 2. Beat egg whites with electric mixer until stiff peaks form in small bowl. 3. Break up almond paste in a large bowl with a fork. Add butter, sugar, egg yolks and almond extract. Beat... - 37.9106

Combine filling ingredients and cook until thick and smooth. Combine remaining ingredients to form a crumb mixture; pat half of crumb mixture into greased pyrex pan, 9" x 12", firmly. Add date mixture and then remaining topping. Pat down well. Bake at 350... - 36.5637

Thinking of an idea to make candies for kids, here is a recipe you can do using a microwave. Watch the chef showing how to make candies with nuts, strawberries, plums, apricots or pretzels and chocolate. Fragrant delicious snacks ready in minutes! - 111.886

Choose fresh dried fruits when making this confection. Wash raisins, figs, and apricots and shake in a cloth to remove excess moisture. Remove seeds from dates and combine with washed fruits, pineapple and cocoanut. Put fruit-cocoanut mixture through a food... - 39.3614