Using metal blade, process garlic until chopped. Cut onion in chunks, add to garlic, and process with on-off bursts until coarsely chopped. Place in a 4-quart or larger pan. Cut lime in quarters and thinly slice. Add to onion along with granulated and brown... - 43.2072

In a saucepan, bring apricots to a boil in water to cover and simmer until soft. Add apples, cover pan and simmer until apples are soft. Add lime or lemon slices, garlic and spices. Continue to cook for a minute or two. Add cashew nuts and cool. Serve at room... - 36.9515

Apricot Chutney has a great taste. Apricot Chutney gets its taste from apricot mixed with vinegar and chili powder. Apricot Chutney is served as side dish. - 32.4692

1 Cut the dried apricots in small pieces, discarding the seeds. Soak in water for 4-5 hours alongwith the sultanas, chopped and raisins. 2 Peel, core and dice apples. Drain and put the apricots, sultanas and raisins into a stainless steel saucepan with a... - 32.2122

Add all but last two ingredients to cooked, chopped apricots. The amount of spices, vinegar and honey can be increased or decreased according to taste. Add nuts and raisins. Keeps indefinitely. - 31.0021

Soak the apricots in cold water for 8 hours. Drain well, then place in a heavy saucepan. Stir in brown sugar, coriander, onion slices, garlic, salt, ginger, raisins, and vinegar. Cook, uncovered, over low heat for 40 minutes to 1 hour, stirring often. The... - 30.6129

Add all but the cashews and raisins to the apricots. The amount of spices, vinegar, and honey can be increased or decreased according to taste. Add cashews and raisins and mix well. Serve with chicken curry or any cold meats. - 25.5846

Dried apricots cooked with raisins and spices - 24.5703

Have you still not got your favorite Apricot Chutney right? Forget about the mess it created the last time you tried it. Try out this quick and simple recipe for Apricot Chutney. It's sure to come out incredibly delicious and be amazed with the ease it's done! - 24.3245