1. Preheat the oven to 375 degrees. 2. Beat together the honey, molasses, and oil very well in an electric mixer, electric blender, or food processor. 3. In a large bowl, combine the oats, whole wheat flour, wheat germ, soy flour, and salt. Pour in the honey... - 37.706

Simmer apricots in water until liquid is absorbed, about 8 minutes. Cool. Sift flour, baking powder, and cinnamon together. Mix in crushed cereal. Cream butter and sugar together. Cut in dry ingredients to form a uniform crumb mixture. Mix in coconut. Press... - 42.2902

Apricot- Coconut Cookie Bars are simply invigorating. The blend of butter or margarine, with flour, baking powder, eggs, sweetened condensed milk and flaked coconut and chopped dried appricots, gives it a simply Irresistible taste. - 42.6216

Prepare 1/2 recipe of Apricot Filling and add lemon juice just before filling is removed from heat. Cool. Sift flour with sifted sugar and salt. Cut in shortening until mixture resembles meal. Add rolled oats and mix well. Add milk, grated lemon peel and... - 41.7296

If you are on a weight loss diet plan and still want to enjoy a dessert, then this recipe is just perfect for you. View this outstanding video that shows an easy recipe for apricot bars that are nutritious and rated as one of the worlds healthiest foods. Give... - 139.205

Wheat germ is often found in its raw form. To toast wheat germ, just place the desired quantity in a dry skillet and heat over medium heat for 3 to 5 minutes. As soon as it becomes fragrant and starts to brown, remove it from the heat and cool before... - 44.1652

1. In saucepan, cover apricots with water; bring to boil; then simmer 10 minutes. Drain, cool, and cut into small pieces. 2. Start heating oven to 350°F. 3. In bowl combine 1 cup flour with granulated sugar and rolled oats; with pastry blender or two... - 39.4987

Early on day: 1. Rinse apricots. In saucepan, cover apricots with water; bring to boil; then simmer 10 minutes. Drain, cool, and chop. 2. Start heating oven to 325°F. 3. Into bowl sift 1 cup flour with granulated sugar; with pastry blender or two knives,... - 42.5492

Apricot filled cookies are oat and flour cookies prepared with a pecan and apricot filling. Delicious and chewy, this filling makes the apricot cookies a light and delightful snack to go with tea or by itself. - 45.4631

Sift flour, baking powder, cloves and cocoa together. Gradually, beat brown sugar replacement and sorbitol into eggs. Add dry ingredients. Fold in apricots and walnuts. Spread in three, greased 9 in. (23 cm) sq. pans. Bake at 350°F (175°C) for 25 to 30... - 42.2662

Combine cereal, dates, and nuts and put through grinder, using finest blade. Add honey, butter, and lemon juice; blend thoroughly. Set aside about one-third of the mixture for topping. Press remaining two-thirds of mixture into one lightly greased 8-inch... - 39.2553

Busy But Healthy show host Kristine Fretwell offers and quick and healthy snack, Trail Mix Protein Bars. - 34.6958

Apricot Bars has a grand taste. Apricot Bars gets its taste from apricot mixed with oats and flavored with vanilla extracts. Apricot Bars is inspired by many bakeries around the world. - 40.3228

Heat oven to 350°. For crumb mixture in large mixer bowl, combine all crumb mixture ingredients. Beat at low speed, scraping bowl often, until mixture is crumbly, 1 to 2 minutes. Reserve 1 cup crumb mixture; press remaining crumb mixture into greased 13 x... - 40.068

Cream together butter or margarine, powdered sugar, and 1/4 teaspoon almond extract. Stir together flour, chopped nuts, and salt; add to creamed mixture. Mix till crumbly. Reserve 1 cup for topping; pat remaining into ungreased 13x9x2-inch baking pan. Combine... - 39.3672

First Part: Mix 1 cup flour with the sugar in a bowl. Cut in the butter with pastry blender or two knives until the particles formed are the size of small peas. Turn into a 9" x 9" x 2" baking pan and press firmly into an even layer over bottom of pan. Bake... - 37.8278

1. Measure cereal, apricots, cherries and nuts; set aside. 2. Butter an 8-inch-square baking dish. Place butter or margarine and marshmallows in a 2-quart bowl. Microwave at 100% (high) 1 minute or until melted; stir to blend. 3. Quickly stir in cereal,... - 26.2427

Cover apricots with water, and bring to a boil; reduce heat, and simmer, uncovered, 15 minutes or until tender. Drain, reserving 1/4 cup liquid. Coarsely chop apricots, and set aside. Combine reserved apricot liquid and 3/4 cup sugar in a saucepan; simmer 5... - 36.9406

Filling: Drain 1/2 c. (125 mL) of the juice from the apricots into a small saucepan. Thoroughly drain remaining apricots. Reserve apricot halves. Add grape juice concentrate, sugar replacement, and cornstarch to saucepan. Stir to thoroughly dissolve... - 44.1378

1 Preheat the oven to 375° F. Lightly grease a 9" x 9" x 2" baking pan. To prepare the base: In a medium-size bowl, using an electric mixer set on medium speed, beat the cream cheese, oil, sugar, nutmeg, and salt for 1 minute or until smooth. Stir in the... - 41.9364

Apricot-Banana Bars is the favorite for the kiddies. You can however experiment this Apricot-Banana Bars by adding ingredients of your choice. Check out the recipe of the rich tasting Apricot-Banana Bars. - 39.1283

Heat oven to 375°. Crease and flour jelly roll pan, 15!6xl016x'l inch. Beat water, eggs, butter, brown sugar and half the cake mix (dry) until smooth. Stir in remaining cake mix, the cherries and apricots. Spread evenly in pan. Bake 20 to 25 minutes. Cool... - 37.4789

In medium size bowl, cream butter and sugar until fluffy. Stir in flour, salt, baking soda, and oats. Combine until blended. Press 1/2 of mixture into bottom of buttered baking dish. Cook on roast (7) for 6 minutes, turning dish after 3 minutes. Spread jam... - 33.8649

Hermit bar cookies are delightful square shaped cookies made with a variety of goodies. Baked with a batter of flour with eggs, molasses and a medley of spices, the hermit bar cookies also contain raisins and candied ginger. - 39.9991

Heat oven to 375°. Grease and flour jelly roll pan, 15 1/2 x 10 1/2 x 1 inch. Mix sugar, sour cream, margarine and eggs in large mixer bowl on low speed, scraping bowl occasionally, 1 minute. Beat in bananas and vanilla on low speed 30 seconds. Beat in... - 45.648

Pour boiling water over apricots; cool 10 minutes. Drain well. In saucepan melt butter; remove from heat. Stir in sugar. Beat in eggs and vanilla. Combine flour, baking powder, cinnamon, and salt. Blend into butter mixture. Stir in apricots and pecans. Spread... - 41.0806

Are you looking for a healthy and yummy snack. Look no further. The Walnut Apricot Bar is your answer to healthy food be it for children or adults.Packed with vitamins and fibre, this is surely to become everyone's favourite. Try it. - 52.3846

1. Preheat oven to 350°F. Grease a 9 x 13-inch baking pan. In a small bowl, stir together flour, baking powder, and salt. 2. In a large bowl, beat sugar and butter with an electric mixer on medium speed until fluffy. Beat in eggs, one at a time, until very... - 33.603

Cream together butter, powdered sugar, 1/4 teaspoon almond extract, and lemon juice. Combine flour, 1/2 cup chopped almonds, and salt. Stir dry ingredients into creamed mixture until crumbly. Reserve 1 cup crumb mixture for the topping. Pat remaining crumb... - 42.1551

In a large mixing bowl combine the all purpose flour, whole wheat flour, salt, baking soda, and cinnamon. In a medium mixing bowl combine egg, brown sugar, yogurt, water, molasses, and oil. Stir into flour mixture; mix well. Stir in oats, apricots, and... - 38.7795

Heat oven to 375°. Grease and flour jelly roll pan, 15 1/2 X 10 1/2 X1 inch. Beat water, eggs, butter, brown sugar and half the cake mix (dry) until smooth. Stir in remaining cake mix, the cherries and apricots. Spread evenly in pan. Bake 20 to 25... - 39.1016

GETTING READY 1) Heat the oven to 350 degrees. 2) Grease a 8 x 8 x 2-inch pan. MAKING 3) In a pot, add the apricots with enough water to cover. 4) Boil for 10 minutes, then drain and cool. 5) Chop the apricots. 6) Mix in the butter, sugar, and 1 cup flour... - 46.586

Snip the dried apricots or peaches into small pieces; drop them into about 1 1/2 cups boiling water. Simmer them about 20 minutes OR just until they're soft. While the apricots simmer, stir the wheat germ, soy flour, and 2/3 cup whole wheat flour together;... - 38.9065

Line a 30 x 23 cm /12 x 9 in Swiss roll tin with non stick baking parchment. Grate the chocolate and sprinkle it evenly over the base of the tin. Place the cornflakes in a plastic bag and crush them lightly with a rolling pin. Quarter the cherries in a bowl,... - 32.5046

In 8-inch square dish microwave (high) butter 30 seconds. Stir in crumbs and sugar; pat evenly in dish. Microwave (high) 2 minutes. Cool. In small mixing bowl combine nuts, condensed milk and coconut. Layer mixture evenly over crust. Microwave (high) 3-4... - 35.3828

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs. Sprinkle with chips then coconut and nuts; press down firmly. Bake 25 to 30... - 33.261

Cream butter, sugars, eggs and peanut butter together, add other ingredients and mix well. Press into a 13 x 18 1/2 x 1 inch pan. Bake at 350° for 15 minutes Cool and spread with peanut butter, then spread chocolate frosting on to of that. Cut into bars... - 36.1973

Combine apricots, water, sugar and lemon juice in a 1 1/2 qt.glass casserole dish. Cover and microwave 6 to 8 minutes. Stir once during cooking. Mash apricots with the back of a spoon until mixture thickens. Stir in coconut. Combine dry ingredients in a small... - 40.6427

1. Preheat oven to 350°F. Grease a 9-inch square pan. In a medium bowl, beat butter until creamy with an electric mixer on medium speed. Beat in granulated sugar and brown sugar. Stir in flour mixed with baking soda and salt until crumbly. 2. Measure out and... - 31.5574

Rinse apricots; cover with water, and boil 10 minutes. Drain, cool, and chop. Mix butter, sugar, and 1 cup flour until crumbly. Pack into ungreased pan. Bake about 25 minutes, or until lightly browned. Sift together 1/3 cup flour, baking powder, and salt.... - 23.5401

Quick Bar Cookies is a delicious cookie preparation that your taste buds will fall in love with. Surprise your guests at your tea parties with this unique Quick Bar Cookies recipe. - 32.8154

Cream margarine and sugar together. Add flour. Press into the bottom of an ungreased 8-inch square cake pan. Bake at 350F for 10 to 12 minutes. Cool slightly. Mix the next five ingredients together and spread over the partially baked crust. Return to the oven... - 40.2907

Heat oven to 350°. Spray square pan, 9x9x2 inches, with nonstick cooking spray; dust with flour. Mix brown sugar and margarine in medium bowl. Reserve 1 tablespoon of preserves for Apricot Glaze. Stir remaining preserves, the egg whites and vanilla into... - 39.9097

Pour enough boiling water over the dates and apricots to cover them. Let them stand for 15 minutes. Drain in a colander. Heat the oven to 325 degrees. Butter an 8-inch-square pan and dust it lightly with flour or matzoh meal, shaking out the excess. Beat the... - 36.1697

Combine flour, oats, sugar, soda, and salt in a large bowl, blend well. Add butter and vanilla, mix until crumbly. Reserve 1 cup mixture. Press remaining crumb mixture into a greased 13- x 9- x 2-inch baking pan. Spread apricot preserves on crust to within... - 32.9883

In a saucepan, combine raisins, apricots and 1 1/2 cups apple juice. Cook 20 minutes, or until fruit is tender. In a bowl, combine remaining 1/4 cup apple juice, cornstarch and rind. Add to saucepan stirring constantly until mixture thickens. Remove from heat... - 37.658

1. Preheat the oven to 350°F/180°C.Very lightly oil a 10 1/2- x 6 1/2-inch/26- x 17-cm shallow baking pan. 2. Put the spread, sugar, and honey into a small pan over low heat and heat until the ingredients have melted together—do not boil. When the... - 26.6042

Melt butter - remove from heat and add brown sugar. Beat the eggs, add vanilla, and add to sugar mixture. Add sifted dry ingredients and fold in almonds and chocolate chips. Pour into a greased 8x8 pan - sprinkle with some almonds and chocolate chips, and... - 33.299

To make cookie dough, beat butter, powdered sugar, eggs, milk and lemon peel in a large bowl. Knead flour and almonds into butter mixture to make a dough. On a floured surface, roll half the dough into a long thin rope, about 1 inch (2.5 cm) in... - 44.2605

Preheat oven to 350°F. Put peanut butter, margarine and vanilla in large mixer bowl; beat at high speed until well blended. Beat in sugar until fluffy; beat in eggs one at a time. Stir in flour and salt; spread batter in a greased 13 x 9 x 2 inch baking... - 40.7253

Chewy Chocolate Chip Bars is a delicious recipe which I always crave for. Try this Chewy Chocolate Chip Bars; I bet, you will surely get a lot of compliments for this. - 41.9486

Peanut Butter Bars is easy to make recipe. Peanut Butter Bars get its taste from eggs mixed with cookies mix and topped with peanuts. Peanut Butter Bars is inspired by many bakeries worldwide. - 36.9953

Line a 11-1/2x7-1/2-inch (29x19-cm) baking sheet with rice paper. Preheat oven to 275°F (135°C). Beat egg whites in a large bowl until stiff; gradually beat in half the sugar. Fold in remaining sugar, almonds, cinnamon and lemon peel. Spread mixture over... - 37.1847

Cocoa Brownie Cookie Bars has a lovely taste. Cocoa Brownie Cookie Bars gets its taste from flour mixed with eggs and yogurt. Cocoa Brownie Cookie Bars is love by many people. - 42.0963

This Cookie Bars is my Dad's favorite recipe! In fact, I love the ingredients he uses in making this Cookie Bar - oatmeals, chocolate and egg wrapped in the fine vanilla flavor. Give it a try, it's such an heavenly treat for your loved ones! - 34.5858

Magic Cookie Bars has a supreme taste; Magic Cookie Bars gets its taste from butter mixed with chocolate chips, topped with nuts. Magic Cookie Bars is inspired by many bakeries around the world. - 31.9309

Cream shortening and sugar; add eggs, reserving 2 tablespoons egg. Add remaining ingredients except jelly. Place on floured board; divide into 4 parts. Roll up each part; place on greased baking sheet. Flatten each roll; spread reserved egg over top. Bake at... - 43.2999

1. Preheat oven to 350°F (325°F for glass dish). Place margarine in a 9-by-13-inch pan and melt in the oven. 2. Sprinkle graham cracker crumbs over margarine; pour condensed milk evenly over crumbs. Layer remaining ingredients evenly in the order listed;... - 25.8625

Measure cornflake crumbs, sugar, and butter Into a 13x9x2-inch baking pan; mix thoroughly and spread evenly and firmly in bottom of pan to form crust. Scatter chocolate over crust. Spread coconut evenly over chocolate: sprinkle walnuts over coconut. Spoon... - 29.6152

Cut the margarine into small pieces. Mix all the ingredients, except the flavoring, to a firm dough . Add the chosen flavoring, and process until just mixed. Press the mixture into a greased 7 X 11-inch pan, and bakeat350°Ffor30 minutes. Cool and cut into... - 30.0161

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs. Top with remaining ingredients; press down firmly. Bake 25 to 30 minutes or until... - 38.6408

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs evenly over margarine. Top evenly with coconut then sweetened condensed milk. Bake 25 minutes or until lightly browned. In small saucepan, over low... - 34.133

To prepare bottom layer: In large bowl, combine flour, granulated sugar, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. In small bowl, mix coffee and egg yolk to blend; stir into flour mixture to moisten evenly. Form dough into a... - 40.2899

Line bottom of 9x4x3-inch loaf pan with waxed paper, letting paper extend in 2-inch tabs at each end. Arrange marshmallows in pan and fill spaces between marshmallows with cereal. Heat chocolate over hot water until partly melted. Then remove from hot water... - 30.1016

Lightly grease a 23 cm/9 in square shallow tin. Place the peanut butter, sugar and syrup in a bowl over a saucepan of hot water. Heat gently, stirring occasionally, until the ingredients have melted. Stir in the vanilla essence and cereal. Press the mixture... - 28.505

Thoroughly stir together cake mix, rolled oats, and wheat germ. Beat eggs; add light molasses, milk, and cooking oil. Mix well. Stir into dry mixture; blend just till moistened. Stir in shredded coconut. Spread in lightly greased 15 1/2 x 10 1/2 x1-inch... - 40.3643

Heat oven to 350°. Mix brown sugar, margarine and shortening. Stir in flour. Press in ungreased baking pan, 13 x 9 x 2 inches. Bake 10 minutes. Spread Coconut-Almond Topping over baked layer. Bake until golden brown, about 25 minutes. Cool slightly; cut into... - 32.8149

Beat eggs and sugar in a large bowl until pale and creamy. Sift flour with baking powder; add ground almonds, candied peel, cinnamon, cloves, nutmeg and allspice. Stir flour mixture into egg mixture to make a dough. Press into a ball and wrap in foil or... - 45.053

Place cereal, about 1/4 cup at a time, on board or between waxed paper. Crush with rolling pin until cereal resembles coarse meal. Beat egg whites until foamy throughout. Add sugar gradually, beating well after each addition. Then continue beating until... - 38.651

Combine apricots, coconut, and pecans in a large bowl; add sweetened condensed milk, stirring well. Chill. Shape mixture into 1 inch balls, and roll each ball in powdered sugar. Store balls in an airtight container in refrigerator. - 23.2572

Cream butter, honey, egg, buttermilk, and vanilla. Mix flour and soda and add to creamed mixture, combining thoroughly. Chill dough several hours. Preheat oven to 350° F. Drop dough by the slightly rounded teaspoonful about 2 inches apart, onto buttered... - 38.6578

In large bowl of an electric mixer, beat eggs lightly; beat in oil, sugar, and pumpkin. In another bowl, stir together flour, cinnamon, ginger, cloves, nutmeg, salt, baking powder, and baking soda; gradually add to pumpkin mixture, blending thoroughly. Pour... - 38.3483

This Honey Raisin Bars recipe is a never-fail one and the more you make them the more you can experiment. It so well uses the honey-raising combination and the crunchiness of the cereal flakes are just awesone, to say the least. You would sure want to try... - 42.0092

Prepare Topping; set over simmering water. Sift flour, baking powder, and salt together; set aside. Beat brown sugar, corn oil, and extract; add eggs, one at a time, beating thoroughly after each addition. Stir in flour mixture until blended. Mix in pecans... - 41.5018

Creme De Menthe Brownie Bars has a majestic taste. Creme De Menthe Brownie Bars gets its taste from chocolate mixed with eggs and flour, flavored with vanilla extract and topped with crème de menthe frosting. Kids simple adore this Creme De Menthe Brownie... - 41.5495

In large bowl of an electric mixer, beat the 3/4 cup butter, granulated sugar, and brown sugar until creamy; beat in eggs and 1 teaspoon of the vanilla. In another bowl, stir together flour, salt, and baking powder; gradually add to butter mixture, blending... - 41.6103

Have a lot of chocolate chip cookie dough left over from a weekend of baking for a picnic or bake sale? Don’t feel like baking another batch of cookies then try turning the cookie dough into a heavenly dessert! All you need is 5 basic ingredients. This... - 119.136

A deicious apricot pinwheel slices recipe. (image via: cattapanscookies.blogspot.com) - 29.9432

Tropical Bar Cookies has a great taste. Tropical Bar Cookies gets its taste from flour mixed with cream and eggs. Tropical Bar Cookies is loved by kids worldwide - 41.1407

1. Preheat the oven to 350 degrees. 2. Combine all the ingredients in a bowl and mix well. Pat into an oiled 8-inch square baking pan and bake for 20 minutes, or until done. 3. Cool in the pan and cut into bars while still slightly warm. - 30.5571

Magic Cookie Bar has been always the favorite Christmas treat. The fusion of butter or margarine, cracker crumbs, nuts, chocolate pieces, flaked coconut and sweetened condensed milk gives is mouth watering taste. - 37.4667

Great for an after school or work snack. - 31.6945

Combine margarine, granulated sugar and cream cheese, mixing until well blended. Blend in eggs, juice and peel. Add combined flour and baking powder; mix well. Chill several hours. Shape level measuring tablespoonfuls of dough into balls. Place on ungreased... - 36.054

Cream the butter, granulated sugar and brown sugar in a large mixing bowl until light and fluffy. Combine the next 7 ingredients in a medium bowl and mix well. Mix the peanut butter mixture into the creamed mixture to make a firm dough. Wrap a heaping... - 34.7987

Want to wow your friends with a recipe that is simple yet very impressive? Then try these frosted cookies detailed in the video by LynnsRecipes. You will fall in love with these treats, that's a promise! - 114.487

Triple Layer Cookie Bars has a luscious taste. Triple Layer Cookie Bars gets its taste from butter and coconut flaked. I tried out this Triple Layer Cookie Bars recipe in a restaurant and it was simply mind blowing. Must try it. - 34.8731

It's hard to stop drooling at the very mention of Chewy Cookie Bars! The raisins and walnuts are a great combination in this. Simple and quick, this is my Mama's recipe for these delicious bars. - 48.0947

Blend butter and sugars. Do not mix too much if a chewy cookie is desired. Add eggs and beat well. Combine flour, baking powder and salt; add to creamed mixture. Add vanilla extract and nuts. Spread in a greased 13x9x2-inch pan. Bake at 325° for 30... - 39.7161

Cream butter and sugar. Add vanilla extract, milk and salt. Mix in flour thoroughly; chill. Roll dough, one-half at a time, to a 1/8-inch thickness. Cut in 2-inch squares. Bake on ungreased cookie sheets at 325° for 12 minutes. Top with Caramel Filling and... - 36.2287

To prepare Bottom Layer: In large bowl, combine flour, granulated sugar, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. In small bowl, mix coffee and egg yolk to blend; stir into flour mixture to moisten evenly. Form dough into a... - 41.0443

Make any time up to 2 weeks ahead: 1. In small bowl, with mixer at medium speed, beat egg whites with salt until soft peaks form. Beat in brown sugar, 1/4 cup at a time, beating well after each addition. Add vanilla. 2. Start heating oven to 350°F. 3. Onto... - 38.181

In mixer bowl, cream together butter and granulated sugar. Beat in egg, milk, and vanilla. Stir together flour, baking soda, and salt; add to creamed mixture. Mix just till blended. Spread in greased 9x9x2-inch baking pan. Bake in 375° oven for 20 to 23... - 37.9959

Sift the flour into a large bowl. Add the butter and cheese and work them into the flour with your finger-tips or a pastry blender until the mixture resembles coarse crumbs. Go on working the dough with your hands until it forms a ball. Chill the dough for... - 37.7509

Cream the butter with the sugar. Add the lemon peel, the vanilla and the salt. Add the flour, a little at a time, and blend until just combined. Chill the dough wrapped in wax paper for at least BO minutes. Roll out the dough between sheets of wax paper to a... - 40.1039

Cream butter with granulated sugar. Beat in egg and lemon rind. Combine flour with baking powder and stir into butter mixture to make a smooth dough. Divide dough in half; wrap and chill 1 hour. On a lightly floured board, shape each half of the dough into a... - 41.0798

Cream shortening and sugar until smooth. Add egg and beat well. Stir in flour and baking powder which have been combined. Then stir in nuts and vanilla extract. Bake in a greased 8-inch-square pan at 300° for 30 minutes. Cut into bars while still warm. - 32.7162

If you love to experiment in your kitchen and make exotic snacks, you will love this Chocolate Chip Cookie Dough Cheesecake Bars with Pecan Crust recipe. Habe a look at this video to learn this exotic snack bar filled with goodies. The kids will love it, so... - 149.611

Sift together flour, salt and baking soda. Add brown sugar and oats; mix well. Cut in shortening until crumbly. Press half of crumbs in greased 13 x 9 x 2" baking pan. Dot with 4 tbsp.butter. Add apples and sprinkle with the 1/2 c.sugar. Cover with remaining... - 38.7969

In medium bowl cream butter and peanut butter. Blend in brown sugar; add vanilla. Combine with flour, baking powder and salt; stir in chips. Pour into 6-cup plastic ring mold. Microwave (high) 4-6 minutes, rotating 1/4 turn every 2 minutes. Cool 10... - 33.2421

Cream together butter, shortening and sugars. Beat in egg and vanilla. Gradually stir flour, salt and soda into creamed mixture until smooth. Stir in apricots, chips and nuts. Drop by teaspoonfuls onto greased baking sheets; bake at 375 degrees for 10... - 38.7437

Prepare Basic Drop Cookie Dough. Stir in apricots and cashews. Drop from teaspoon 2 inches apart on greased cookie sheet. Bake in 375° oven for 8 to 10 minutes. Let stand 30 seconds; remove to rack. - 21.5456

In large mixing bowl, combine margarine, sugar and egg; beat well. Beat in milk and vanilla. Add flour, baking powder, baking soda, cinnamon, rolled oats, wheat germ and raisins; mix well.. Drop batter a small spoonful at a time onto nonstick baking... - 37.1892

In a small saucepan combine the apricots, 1/4 cup of the granulated sugar, and 2/3 cup water, simmer the mixture for 15 to 18 minutes, or until the liquid is reduced by half, and add the rum. Let the mixture cool slightly and in a blender or food processor... - 39.6449

Apricot-Almond Cookies are wonderful cookies that you just cant stop munching on! I have a sweet tooth and these cookies are one of my favorites! Try this Apricot-Almond Cookies recipe and you will understand why. - 43.156

Cookies are one of the most common form of snack. There are many recipes, which one do you like? Well, here is a recipe which uses some dried ingredients to make the cookies. Watch the video for the recipe. -

Measure all the dried ingredients into a large mixing bowl. Beat the egg whites and fold into dry mixture. Add the chopped apricots. Drop by teaspoonfuls onto baking sheet sprayed with Pam Spray. Bake 15-18 minutes at 325° F. - 23.5862

Combine coconut, preserves, and nuts. Chill. Cream butter, sour cream, and salt; gradually stir in flour. Divide dough into fourths; chill thoroughly. When ready to assemble cookies, roll one portion of dough at a time to 1/8-inch thickness. Cut into 2... - 18.8907

Beat eggs and add the sifted sugar. Cook in a double boiler 20 minutes stirring frequently. Cool and add the following, first sifting the baking powder and salt with the flour. - 20.4917

Chocolate-Topped Oatmeal Bars is the favorite for kids. This Chocolate-Topped Oatmeal Bars is a healthy brew and can be added to your party menus too. Why don’t you give these yummy Chocolate-Topped Oatmeal Bars a try. - 33.8258

For me, this Date Bars is so fundamental to start off my day! I mean, this is so versatile a combination that you may even serve this Date Bars as a healthy breakfast choice, may be as a mid-day nibble or even as a sweet dessert to top off the great meal!... - 47.4922

In large bowl of an electric mixer, beat butter and 1/2 cup of the sugar until creamy. With a fork, blend in 1 cup of the flour until mixture resembles fine crumbs. Press mixture firmly over bottom of a greased 9 by 13-inch baking pan, forming an even... - 38.0501

Cream butter and sugar until fluffy. Sift flour before measuring, then blend into creamed mixture. Work dough gently together with fingertips. Divide into 5 parts. On cookie sheet, roll each part into a log the length of the cookie sheet, about 15-17 inches... - 38.0852

Line an 18 x 27 cm/7 x 11 in Swiss roll tin with non stick baking parchment. Place the eggs and sugar in a large bowl standing over a saucepan of hot water. Whisk until the mixture is thick enough to leave a trail for at least 6 seconds. Remove from the heat... - 30.7394

Date And Nut Bars is an irresistible mouth-watering snack recipe. Try this easy to prepare Date And Nut Bars, you will love to serve to your loved ones. - 33.1155

Grease a 15 x 23 cm/6 x 9 in shallow tin. Sift the flour, salt, black pepper and 1/2teaspoon of the cayenne into a bowl. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the grated cheese, then knead well to make a firm... - 33.2391

In medium bowl combine butter, sugars and water. Stir in flour and baking powder; add egg and vanilla. Blend in nuts, coconut and chips. Pour into 6-cup plastic ring mold. Microwave (high) 4-6 minutes, rotating 1/4 turn every 2 minutes. Cool 10... - 38.0464

Crush cereal finely. Beat egg whitest and salt until foamy throughout. Add 1/2 cup of the sugar, 2 tablespoons at a time beating after each addition until sugar is blended. Continue beating until stiff peaks will form. Fold in half of the cereal Beat egg... - 40.7683

Combine margarine, sugar replacement, and fructose in a large mixing bowl. Beat until mixture is well blended and creamy. Add eggs and almond flavoring. Beat well. Combine flour and baking powder. Gradually beat flour mixture into margarine mixture. Drain... - 44.1002

A real treat for all. This is a fine video to prepare apricot and almond shortbread cookies. These big crisp cookies are packed with lots of irresistible ingredients and are loved by all. Pack them to any picnic for kids or just enjoy them with a cup of... - 108.701

For those who adore the flavor of chocolate, I have these yummy Chocolate Malt Bars. These Chocolate Malt Bars are rich with the flavors of butter, nuts. Cream cheese, chocolate and milk, Just give this yummy brew a try. - 45.4266

You'll simply love this Pumpkin Bars recipe. Try this amazingly delicious Pumpkin Bars; I bet, you would love to prepare this recipe again and again. - 41.9129

Prepare persimmon puree; measure out 1 cup and stir in baking soda. Set aside. In a large bowl, lightly beat egg; then stir in sugar, oil, and dates. In another bowl, stir together flour, salt, cinnamon, nutmeg, and cloves; add to date mixture alternately... - 40.093

Cocoa Almond Bars Supreme are simply one of the most delicious dessert I have come across. I prepare it for my tots for holidays. Serve the Cocoa Almond Bars Supreme for your family and see how they fall in love with it! - 45.9904

This Washington Nut Bars is a tried and tested cookie bar recipe for your family. To the basic cookie mix I had added dark corn syrup and chopped nuts and have given it vanilla flavor and that makes all the difference here. Give this Washington Nut Bars a try... - 37.6725

Fruity Oat Bars is liked by many people. Fruity Oat Bars gets its taste from oats mixed with flour and flavored with cinnamon. Fruity Oat Bars is served as snacks. - 39.6435

In large bowl of an electric mixer, beat butter, granulated sugar, and brown sugar until creamy. Beat in eggs and vanilla. In another bowl, stir together whole wheat flour, all-purpose flour, wheat germ, salt, and baking soda; gradually add to butter mixture,... - 38.0877

In a small bowl pour boiling water over chopped dates. Let cool. Lightly grease and flour an 8-inch square, heat-resistant, non-metallic baking dish. Set aside. Cream 1/2 cup sugar and 1/3 cup butter until light and fluffy. Add egg to creamed sugar... - 43.79

Cookie triangles with sumptuous filling layer of powdered biscuit, nuts, raisins, condensed milk and chocolate chips! All in a pan, and baked in the solar cooker! Watch this video, with a note that there is no audio! Watch and see for yourself! - 53.3855

Apricot Pecan Tassies has a fine taste. Apricot Pecan Tassies get its taste from apricot mixed with cheese, topped with pecans. Apricot Pecan Tassies is inspired by many bakeries around the world. - 43.9559

In large bowl of an electric mixer, beat butter and sugar until creamy; beat in eggs and almond extract. In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture, blending thoroughly. Stir in coconut and pineapple. Spread... - 34.1596

Preheat oven to 350°F. Lightly grease large baking sheet. In food processor or blender, process flours, 1 cup sugar, baking powder and salt until blended. Add butter and vanilla; process until mixture resembles coarse crumbs. Add eggs; process until... - 44.3867

Crispy and chewy...you get it all !!! A fine video to prepare apricot filled oat bars. These scrumptious cookies and easy to make and loaded with flavor. Nice and golden, they make a perfect snack for anyone. If you are looking for taste and health in the... - 108.394

Preheat oven to 350°F. Grease 8x8x2 inch pan. Sift flour, salt and coffee. Beat eggs; beat in sugar and vanilla. Stir in flour, salt and coffee. Add margarine and nuts. Mix well. Spread in pan. Bake 25 to 30 minutes. Cut in bars, or squares, while warm. (For... - 43.3062