Applesauce Pancake is yet another flavored pancake variety, which uses applesauce, a dash of lemon juice, egg and milk along with the normal pancake mix. Slightly heavy yet impressively satisfying, these applesauce pancakes have been the hot breakfast or brunch favorite for many years. To give the pancakes true apple flavor, apple cider syrup is also used in some preparations. The apple pancake mix can be made in bulk and refrigerated for a week or so. Among the low-fat variety, wholewheat applesauce pancakes are the most popular. Applesauce pancakes is tried with a variety of toppings, like those with whipped cream, cinnamon sugar etc. and are best savored with honey and a cup of hot tea or coffee.