Apple Tart Pie Recipes

Enjoy our collection of apple tart pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for apple tart pie recipes.
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Fresh Apple Tarts

Divide Margarine Pastry into eight sections. Between 2 sheets waxed paper, roll each pastry section into a 5 1/2 inch (14 cm) circle. Place oil cookie sheets. Slightly flute edge. Top each pastry round with apple slices in overlapping rows. Stir together next... - 38.718

Apple Tart Tatin

Preparing a classic dishes like this apple tart tatin might be intimidating; but if you see someone making it right in front of you without any hassle, you feel confident. Take a look at how Maria prepares this classic dish easily and perfectly in her... - 118.077

Apple Pie Filling For Pie Or Tarts

Put the apple slices into a large non-stick pan that has been coated with non-stick cooking spray. Cover and cook for about 10 minutes. Stir occasionally. When the apple slices are soft, add the remaining ingredients and stir to mix. - 32.2567

Quick Apple Tart

Preheat oven to 375 degrees. Spread walnuts in a baking pan and bake for approximately 5 minutes. Coarsely chop nuts. Peel apples, core, and cut into eighths. Melt 2 tablespoons butter in a nonstick frying pan and add apples. Cook over medium heat until... - 38.0219

Dutch Apple Tart

This is a classic Dutch Apple Tart made with butter,apple & Nutmeg.Originated in Netherlands,the Dutch Apple pie is now served across the world for it's taste & richness. - 37.8934

Tart Cranberry Apple Pie

In saucepan, mix sugar, cornstarch, salt; gradually add corn syrup, 1/4 cup water. Cook, stirring, until mixture thickens slightly and boils. Add cranberries; cook until skins break. Add butter, orange peel; cool. Preheat oven to 425°F. Add apples to... - 44.1277

Rustic Apple Almond Tart

TO MAKE THE TART DOUGH Combine the flour, salt, and sugar in a food processor fitted with the metal blade. Add the butter and shortening, and pulse until the mixture resembles coarse meal. Add the sour cream and water, and process for a few seconds, just... - 38.8194

Apple Pie Or Tart

Peel, quarter and core the apples and cut in thick slices. Place half the apples In a 1 1/2-pt.pie-dish, add the sugar and flavouring and pile the remaining fruit on top. Line the edge of the pie-dish with pastry and cover the pie with pastry. Knock up the... - 30.4704

Easy Apple Pie Tarts

Preheat oven to 375°F. Run a knife through pie filling to coarsely chop apples. Place 1 tablespoon of the pie filling in center of a bread slice. Top with another bread slice. Repeat until all filling is used. Use 3-inch Cut-N-Seal to cut and seal... - 35.2745

Tart Lemon Apple Pie

GETTING READY 1) Pre-heat the oven by setting it to 425°F. MAKING 2) De-seed the lemons and cut them in halves. 3) Take a bowl and grind the lemon pulp along with the rind. 4) Add eggs, apples and sugar to it and mix in well. 5) Take a pie-pans lined with... - 39.8369

Apple Rhubarb Tart

Apple Rhubarb Tart has a wonderful taste. Apple Rhubarb Tart get its taste from pie crust filled with eggs and cream, flavored with rum. Apple Rhubarb Tart is inspired by many cafeteria worldwide. - 43.261

Apple Tart

Would you like to try authentic Apple Tart Recipe at home? This is a perfect Apple Tart Recipe. This is a kid friendly recipe. It is a very popular dessert. This dish can make your Christmas celebration more enjoyable. You should try this Apple Tart Recipe.... - 36.1596

Apple Mince Tarts

Are you planning to cook a perfect snack for your folks? Here's a easy and simple recipe for Apple Mince Tarts. This typically delicious Apple Mince Tarts can be served for any occasion. - 45.8602

Apples N Honey Nut Tart

Apples N Honey Nut Tart is an amazingly delicous dessert recipe. Try this Apples N Honey Nut Tart recipe; I bet you will have a huge fan following for this one. - 46.3922

Baked Apple With Vanilla Ice Cream

A classic recipe of Baked Apples.Baked Apples recipe combines green apples,berries,walnuts & cinnamon sticks.Baked Apples served with vanilla ice cream. - 45.7815

St Louis Apple Tart

St Louis Apple Tart is a very easy to make recipe. St Louis Apple Tart get its taste from pie crust filled with custard and apples. St Louis Apple Tart is loved by many people around the world. - 29.9391

Apple Cream Tart

MAKING 1) Into the pastry blender, add 1 cup of flour, 1/4 teaspoons salt, and pieces of butter 2) Mix till the mixture is coarse 3) Tip in 7 tablespoons of sour cream, added 1 tablespoon at a time 4) Using a fork, stir to combine with the coarse mixture 5)... - 48.077

Apple-lemon Tart

Apple-Lemon Tart are great as a snack or a dessert anytime of the day. Apple-Lemon Tart sounded really good to me when I first heard it and they tasted even better. Too good to be missed! - 42.3417

Deluxe Apple Tart

1. Prepare pastry: In medium-sized bowl, with fingertips, quickly mix flour, butter or margarine, salt, 2 tablespoons sugar, and 2 tablespoons cold water until mixture forms a ball, adding more water, 1 teaspoon at a time, if needed. Press pastry onto bottom... - 29.891

Apple Mince Tarts

GETTING READY 1) Preheat oven to hot (425° F). 2) Roll the pastry and cut out round shapes. 3) In a bowl, combine mincemeat, apples, sugar, salt and brandy. MAKING 4) Use fluted tart pans or muffin pans to fit the pastry sheets. 5) Spoon meat mixture into... - 41.4354

Apple Blossom Tarts

GETTING READY 1) Preheat the oven to 450°F. 2) Peel, core and quarter apples. Cut the quarters into thick half slices. MAKING 3) On a floured surface roll out pastry and cut it into circlrs to fit the bottom of custard cups. 4) Take 4 custard cups and... - 45.7581

Taffety Tarts

GETTING READY 1) Grease a 9 inch deep 4 patty tins MAKING 2) Using a peeler, peel core and slice thinly the apples, reserving a few to top the tart 3) Mix the sugar, sultanas, lemon rind and the spices and apples together 4) Roll out the pastry onto a... - 42.9494

Dried Cherry Apple Pie

A dear Apple Cherry Pie recipe.A double crust Apple cherry pie recipe with a wonderful cinnamon aroma.Treat your loved ones this Christmas with this wonderful Apple Cherry Pie. - 42.0815

Conemarra Tart

Are you planning for Siant Patrick's Day celebrations? This conemarra tart recipe will perfectly suit your taste. It is very easy to prepare . It is so delicious that it will add to the enjoyment of your Saint Patrick's Day celebrations. You will be thankful... - 38.4731

Mini Fruit Cheese Tarts

In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in ReaLemon® and vanilla. Spoon equal portions into crusts. Top with fruit; brush with jelly. Chill thoroughly. - 35.2001

Apple Crumb Pie

Apple crumb pie recipe made with apples,nutmegs,cinnamon,butter.A delicious Apple Crumb pie recipe.A classic Christmas Apple Crumb Pie recipe. - 47.6035

Glazed Apple Tart

In a bowl, combine flour and 1/4 cup of sugar; cut in butter until mixture resembles coarse crumbs. Combine egg yolk and water; stir into flour mixture and mix lightly. Form dough into a ball; press onto bottom and up sides of an ungreased 15-in.x 10-in.x... - 41.4513

Blushing Apple Tart

Early on day: 1. Prepare piecrust mix as package label directs; then, on floured cookie sheet, roll it out into about 13-by-10-inch rectangle; to form tart sides, turn about 1/2 inch of pastry edge under, then press folded edges up so they stand about 1/2... - 40.6455

Easy Caramel Apple Tart

GETTING READY 1) Preheat oven to 375°F. 2) Remove crusts from pouches. 3) On ugreased cookie sheet, unroll 1 crust in center of it. 3) Place second crust fiat over first crust, matching edges and pressing to seal. MAKING 4) With rolling pin, roll the... - 37.6162

Deep Dish Apple Tart

1. Preheat oven to 350 °F. 2. Roll out the dough to 1/8" thickness and place in a 12" diameter tart pan. 3. Mix vanilla pudding according to the package directions. Mix pudding and almond paste until smooth. Spread onto the dough. 4. Core and slice the... - 35.5138

Strasbourg Apple Tart

GETTING READY 1) Preheat the oven to 350F. 2) Prepare the pastry for a 9-inch pie shell as per its packet instructions. 3) Dust the surface with a little flour. Roll out the pastry into an 11-inch circle. 4) Line a 9-inch pie plate with the pastry sheet.... - 40.6753

Apple And Raisin Tart

GETTING READY 1. Preheat oven to 450°F before baking. MAKING 2. Take an 8 inch pie plate and using a basic pie crust, line the plate. 3. Place apples along with raisins on the crust and combine them. 4. Beat eggs along with milk and salt. Pour on the... - 42.7842

Apricot Prune Apple Tart

Prepare pie shell according to preferred recipe. Place apricots and prunes in saucepan with just enough water to cover them. Bring to a boil, cover, lower heat and simmer for approximately 10 minutes. Set aside to cool slightly. Preheat oven to... - 40.6408

Apple Streusel Tart

GETTING READY 1. Preheat the oven to 450°F 2. Peel the apples, core apples 3. Slice lengthwise into eights. 4. Toss slices immediately in lemon juice to prevent discoloration. MAKING 5. Neatly arrange the apples slices in the unbaked pie shell, slightly... - 46.2258

Strawberry Tarts

Clean the strawberries and then slice them in half lengthwise. Combine apple juice and gelatin in saucepan. Allow gelatin to soften for 5 minutes. Bring to a boil. Remove from heat and allow mixture to cool and thicken. Divide the strawberries evenly between... - 36.8904

Apple Spice Tarts

Set Power Select at MEDIUM. In each of 4 greased custard cups (10 oz ea.), spoon 1 1/2 tablespoons pie filling and 1 teaspoon raisins. Prepare cake mix according to package directions using eggs and water; spoon 1/2 cup batter into each cup. Arrange on glass... - 37.2392

Upside-down Apple Tart - Part 2: Presentation

To all you people who have just baked the yummy Upside-Down Apple Tart, and are wondering how to present it to your guests. Don't worry, check out this video of how the talented chef shows how to present the dessert. Serve the apple tart with a scoop of... - 77.7225

Apple Tart With Jam Glaze

GETTING READY 1. Preheat oven to 350°F. MAKING Using food processor 2. Using a food process, pulse on and off butter pieces with flour, salt, and sugar for 10 pulses or until crumbs start forming. Add cold water and pulse for some more time. Using... - 44.5002

Scotch Apple Tart

GETTING READY 1. Prepare the tarts according to the package instructions. Shape the dough into 2 balls and chill till required. 2. Roll out the dough between 2 sheets of waxed paper on a slightly damp surface. Roll one ball out to make 11-inch circles and... - 40.9272

Apple Tart Tatin

1 Combine the sugar, water, and vanilla in a 10 1/2-inch cast iron skillet; dot with the butter. Starting at the edge of the skillet, arrange the apples in concentric circles on the sugar mixture, filling in the center with any remaining apples. 2 Set the... - 26.8129

Apple Sunshine Tart

GETTING READY 1) Preheat the oven to 200°C/400°F or Gas Mark 6. 2) Roll out the dough on a floured surface and line a 8 inch ovenproof pie plate. MAKING 3) Make small cuts around the edge of the dough 3/4 inch apart. 4) Brush the edge with water, then... - 39.7696

Crunchy Apple Tart

1. Set oven temperature at 200-230°C (400-450°F). Pastry 2. Sieve flour into a mixing bowl. Add butter and rub in lightly with fingertips until mixture resembles breadcrumbs. 3. Add sugar and egg yolk, mix well. Then add just enough water to bind dough... - 46.6619

French Apple Tart

Preheat oven to 375° F. Peel, core, and slice the apples into 1/4-inch wedges. Arrange pastry in a 10-inch pie pan. Arrange apple slices in a circular pattern over bottom of crust. Continue to layer slices in circles until all apples are used. Dot with... - 32.6309

Apple Cinnamon Tart

Apple Cinnamon Tart has a fine taste. Apple Cinnamon Tart get its taste from oats mixed with apple juice and apples. Apple Cinnamon Tart is cherished by many people. - 41.573

Persimmon Apple Tart With Ginger Snap Streusel

1. Roll pastry out on a floured board to fit a 9-inch tart pan with removable rim. 2. Lay pastry in pan, easing into corners. Fold excess pastry down and flush with pan rim, then press against pan side so pastry extends about 1/8 inch above rim. 3. Bake in a... - 36.5262

Damson And Apple Tart

GETTING READY 1) Preheat the oven to 200°C/400°F or Gas Mark 6. 2) Roll out the dough on a floured surface and line a 8 inch ovenproof pie plate. MAKING 3) Make small cuts around the edge of the dough 3/4 inch apart. 4) Brush the edge with water, then... - 42.9407

Apple Tart

GETTING READY 1) Preheat oven moderate to 350°F MAKING 2) To prepare the crust in a medium bowl add oats, apple juice concentrate, and cinnamon. Mix thoroughly. 3) Spoon into a 9-inch pie plate and press to the bottom. 4) Bake for 5 minutes. 5) To prepare... - 48.9683

French Apple Tart

Preheat oven to 350° F. Prepare dough according to recipe. After chilling, roll the dough into a 12 1/2- to 13-inch circle. Place on a flat, 12-inch round baking pan. Trim away extra dough from the sides. Prick dough with a fork in several places. Brush... - 33.5846

Apple Tart With Cranberries

1. Combine the water, brown sugar, the 2 tablespoons butter, the tapioca, ginger and orange rind in a medium-size heavy saucepan. Bring the mixture to boiling; lower the heat and simmer, stirring frequently, until the sugar is dissolved, for 3 to 4 minutes.... - 44.1349

Golden Delicious Phyllo Apple Tart

1. Adjust the rack to divide the oven in half; preheat the oven to 350°F. Grate the rind from the lemon; set aside. Cut lemon in half and squeeze enough juice to measure 2 tablespoons. 2. Combine the lemon juice, apples, granulated sugar, brown sugar,... - 34.4062

Apple Cranberry Tart

Prepare pie crust according to package directions for two-crust pie using 10-inch tart pan with removable bottom. Place 1 prepared crust in bottom and up sides of pan; trim edges if necessary. Heat oven to 425°F. Heat cookie sheet in oven for 10... - 39.0621

Red Cabbage And Apple Tarts

For these tarts, cabbage and apples are cooked with honey, then topped with pie crust and baked. Then Rachel finishes them off with gorgonzola cheese and reduced balsamic vinegar. -

Sour Cream Apple Raisin Tart

Heat oven to 450°F. Prepare pie crust according to package directions for unfilled one-crust pie using a 10-inch tart pan with removable bottom or 9-inch pie pan. (Refrigerate remaining crust for later use.) Place prepared crust in pan; press in bottom and... - 43.6972

French Apple Brie Tart

Prepare pie crust according to package directions for two-crust pie using 10-inch tart pan with removable bottom. Heat oven to 400°F. Place prepared crust in pan; press in bottom and up sides of pan. Trim edges if necessary. In food processor bowl with metal... - 42.502

Crumb-top Apple Pie

Crumble top apple pie is a baked apple pie set in a pastry shell. Prepared with a crumbly and crusty flour, sugar and butter topping, the crumb top apple pie is made with tart apples and spiced with cinnamon. It can be served with ice cream or even apple... - 31.6747

Apple Cinnamon Tart

Heat candies, water and corn syrup to boiling in 1-quart saucepan; reduce heat. Simmer uncovered about 5 minutes or until candies are almost dissolved. Pour into ungreased round pan, 9 x 1 1/2 inches; cool. Heat oven to 425°. Layer half of the apples,... - 35.7907

Swedish Apple Filbert Tart

Lightly grease 9-inch springform pan. Prepare pie crusts according to package directions for two-crust pie. Heat oven to 400°F. Fit one pie crust into greased pan, pressing edge 1 inch up sides of pan. In large bowl, toss apples with 2 tablespoons flour to... - 42.3668

Downside-up Apple Pecan Pie

A rare Downside up Apple Pecan pie an absolute delight this festive season.Apple pecan Pie with caramel pecan layer flavored with nutmegs,lemon juice & cinnamon.Apple Pecan pie that you will never miss. - 50.0512

Classic Deep Dish Apple Pie

In large bowl, toss apples with lemon juice. Combine sugar, flour, cinnamon, and nutmeg. Add to apples, stirring to coat; pile into buttered 8 x 1 1/2 inch round baking dish. Cook, covered, at HIGH for 8 to 10 minutes or till apples are tender, stirring... - 39.154

Deep Dish Apple Pie

Peel and core apples and cut them into eighths. Arrange in greased baking dish. Cover apples with a mixture of lemon rind, sugar and nutmeg. Dot with butter. Cover with pastry rolled thin in the shape of the baking dish, and press it down well around... - 33.0886

Perfect Apple Pie

The perfect apple pie is made with fresh tart apples. Spiced and flavored with delightful cinnamon and nutmeg, the apple pie has a simple recipe that can be easily baked up. this apple pie recipe uses no eggs and is totally vegetarian. - 33.0143

Mrs. Eisenhower's Deep Dish Apple Pie

Prepare pastry and roll out slightly larger than overall size of baking dish to be used. Prick in a design. Set aside. Pare and core apples; cut into eighths. Put into a greased deep 1 1/2 quart baking dish. Combine sugars, nutmeg, and lemon and orange peels;... - 39.7054

Apple Pie With Cheese Apples

Pare and core apples. Cut each into 8 or 10 slices, depending on size. Line a deep 9" pie tin with pastry. Combine granulated sugar, brown sugar, flour and nutmeg. Rub a little of this mixture onto the pastry lining. Add grated apples, sultanas and... - 39.8065

Fresh Apple Pies

These fresh apple pies are baked with a pastry crust and filled with tart apples tossed with nutmeg, cinnamob, sugar and flour. Baked in the oven, the fresh apple pie can be served with a topping of apple sauce or whipped cream. - 42.4746

Deep Dish Apple Pie

In a deep, 2-quart, heat resistant, non metallic casserole combine apples, sugar, water and the 1/2 teaspoon of spice. Heat, covered, on full power 4 minutes or until apples are almost tender. While apples are cooking, prepare topping. Combine biscuit mix,... - 33.6764

Pecan Apple Pie

Preheat oven to 375°. Pecan Mixture: Melt butter in pan; blend in vanilla, brown sugar, Karo and pecans. Spread evenly in bottom of a 9-inch deep pie pan. Place 1 pie crust over the pecan mixture. Filling: In a large bowl, combine vanilla, butter extract and... - 45.4871

New Fashioned Apple Pie

Slice apples into pie shell. Combine sugar, flour, and cinnamon; cut in butter, as for pie crust. Sprinkle this mixture over apples. Spoon sour cream on top and bake at 400 degrees, 15 minutes. Lower heat to 300 degrees for about 20 minutes or until apples... - 31.9552

Tarte Tatin

MAKING 1. In 10-inch heavy skillet with heat- resistant handle, place sugar and cook over medium heat until it melts and becomes a light-brown syrup. 2. Remove from heat and add butter stirring until melted. 3. Pare quarter and core apples and arrange in a... - 41.1434

Easy Invalid Fruit Tart 2

GETTING READY 1 Preheat the oven to 325° Fahrenheit. MAKING 2 In the bottom of a small pie dish, crumble the sponge cake. 3 Layer the sieved apple pulp, to cover the cake. 4 In a bowl, beat up the egg and sugar. 5 Pour over the warm milk. 6 ... - 37.4243

Cranberry Apple Tarts

This Cranberry Apple Tarts tastes absolutley divine and hnece is so irresistable to miss it. Here’s a quick and easy to make recipe for Cranberry Apple Tarts and just relish! - 32.4413

Fruit Tart

1. Place the flour in a large bowl then rub in the butter or margarine until the mixture resembles fine breadcrumbs. Add sufficient cold water to make a firm dough. 2. Roll out half the pastry and use to line a season 10in/25cm ovenproof pie plate. Pile the... - 30.9061

Tart Aux Pommes Grille

GETTING READY 1) Set oven at 425° F or Mark 7. MAKING 2) In a saucepan, add sugar and water and boil for 2 minutes to make a syrup. 3) Add in jam and stir till dissolved. 4) Peel, quarter and core the apples and add to the syrup. 5) Place lid over the... - 38.1993

Brandy Mince Tart

1 Preheat the oven to 190°C, 375°F, gas 5. Roll out the pastry to a thickness of 5 mm (1/4 in) and use it to line a 23 cm (9 in)fluted flan ring set on a baking (cookie) sheet. Trim the edges and spread the pastry with the mincemeat. Bake for 20... - 38.352

Apple Crumb Pie

I bet, it's seldom that there will be something as delicious and wholesome as this Apple Crumb Pie. Try out this wonderfully incredible recipe for Apple Crumb Pie; you're gonna love this one! - 40.7058

Deep Dish Apple Pie

Mix all ingredients except pastry and whipped cream. Pour into buttered deep 8-inch square baking dish. Roll out pastry 1/8 inch thick to fit top of dish. Cut several slits near the center and arrange pastry over apples. Bake in preheated hot oven (425°F.)... - 33.8562

Cranberry Apple Pies

Heat oven to 425°. Prepare pastry. Mix sugar and flour. In pastry lined pie pan, alternate layers of apples, cranberries and sugar mixture, beginning and ending with apples; dot with butter. Repeat for second pie. Cover with top crusts which have slits cut... - 37.1982

Apple Deep Dish Pie

Start heating oven to 425°F. Combine sugar, flour, salt, nutmeg, cinnamon, lemon juice, and butter. Arrange apples in 10"x6"x2" (1 1/2-qt.) baking dish; sprinkle with sugar mixture. Roll pastry to fit top of dish with 1/2 " overhang; cut several small slits... - 38.0219

Apple Raisin Walnut Pie

1. Prepare pastry and press evenly in 10-inch pie plate. Flute edges with fork. 2. Blend the arrowroot with the apple juice in a large saucepan. 3. Add apples, spices, salt, lemon juice, honey, raisins, and walnuts. 4. Bring to a boil and cook, stirring... - 40.7685

Apple-butter Single-crust Pie

Place apples, raisins and water in a saucepan, and cover. Steam-cook until apples are just tender, 3—5 minutes depending on variety. Scrape into unbaked pie shell, and spread evenly. Combine remaining ingredients, and pour over the... - 33.9238

Apple Tart Tart Aux Pommes

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) In a small bowl, mix the flour and salt together. 3) Cut in the margarine with a pastry blender or 2 knives until mixture resembles coarse crumbs. 4) Add the yogurt and mix thoroughly to form a... - 41.1519

Cranberry-apple Pies

Heat oven to 425°. Prepare pastry. Mix sugar and flour. In pastry-lined pie pan, alternate layers of apples, cranberries and sugar mixture, beginning and ending with apples; dot with butter. Repeat for second pie. Cover with top crusts which have slits cut... - 39.4683

French Apple Pie

Here is an amazing video that presents a unique apple pie called Tarte Tatin which is very popular in France. In this apple pie recipe the apples are cooked first and then covered with a sweet dough for crust. That imparts a unique shape and the apples are... - 123.533

First Prize Apple Pie

Preheat oven to 425°F. Pare apples, cut in quarters, core and slice thinly. Line 9 inch pie pan with pastry. Combine granulated sugar, brown sugar, flour and nutmeg; rub a little of this mixture into pastry. Add grated fruit peels to remaining sugar... - 41.6999

Swiss Apple Pie

1. Cut butter into flour with a pastry blender or two knives until the pieces are size of small peas. Add water gradually, mixing with a fork until pastry holds together. Shape into a ball. 2. Roll pastry about 1/8 inch thick on a lightly floured surface.... - 37.5486

Cheese Crumble Apple Pie

Measure 1 cup piecrust mix and mix with sugars and cinnamon. Work in butter with fingertips and set aside. Mix 1 cup cheese and remaining piecrust mix. Add enough water to hold dry ingredients together. Roll dough on floured board to fit 9 inch piepan and... - 42.7201

All Time Favorite Apple Pie

Looking for an All Time Favorite Apple Pie? You have hit the correct page. Watch the chef share her secret apple pie recipe now. This one is sure to fetch you a bag full of compliments. - 103.14

Brown Sugar Apple Pie

For crust: Blend all of the ingredients well, but do not over-work. Divide dough in half and roll out each half separately to make bottom and top crusts. Preheat oven to 425° F. In a large bowl, mix sugars, flour, cinnamon, nutmeg, and lite salt. Add apples;... - 40.8996

Apple Tart

Knead short pastry with butter or lard, 2 oz. sugar, yolk of 1 egg, a little rum, 2 tbsp. sour cream, pinch of salt and grated lemon peel. Keep in a cold place overnight. Next day divide the pastry in two, roll out each half to pencil thickness. Put one sheet... - 38.7592

Apple Pie

Make Apple Pie at your home using this wonderful recipe. My children love this dessert so much that I prepare it atleast twice in a month. Try this Apple Pie for yourself and you will understand why they love it so much! - 39.7238

Kiwi Fruit Cream Tart

On a floured surface, roll out pastry dough 1/8 inch (3 mm) thick. Cut out an 8-inch (20-cm) round from center of dough. Using a 2-inch (5-cm) round cutter, cut out 12 half-moon shapes from surrounding dough. Sprinkle a baking sheet with cold water. Place... - 44.5282

Deep Dish Fresh Apple Pie

Mix tapioca with sugars, salt, cinnamon, and 1/2 teaspoon nutmeg. Fold in apple slices. Pour mixture into a deep 8-inch square baking dish. Roll pastry into an 8-inch square. Cut several slits near center of pastry and arrange pastry on apples. Bake in... - 40.3969

Deep Dish Apple Pie

GETTING READY 1 Preheat the oven to 425°Fahrenheit. MAKING 2 Prepare the pastry and keep it aside. 3 In a bowl, add apples, sugar, flour, cinnamon, nutmeg and cloves; toss together. 4 You can also replace the spices listed above, with 1 1/2... - 47.0752

Open Apple Tart

Grease a deep fireproof plate, line it with pastry. Spread a thin layer of raspberry jam, a layer of thinly sliced apples sprinkled with brown sugar. Bake in a hot oven until the apples are cooked and the pastry just brown. - 18.3265

Apple Tart With Cream

Line a tart tin with pastry. Sprinkle over half the nuts and all the sultanas. Peel, core and halve the apples. Lay the apple halves flat side downwards. Whisk the sour cream with the sugar at high speed for 1 minute. Pour over the apples. Sprinkle over the... - 29.861

Deep Fried Apple Pies

Shape pastry into two balls. Using one ball at a time, flatten on a lightly floured surface and roll out 1/8 inch thick. Cut out rounds using a 3 1/2 inch cutter; set aside. Put apples into a saucepan; add water and lemon juice. Cover tightly and cook over... - 43.0138

Apple-fruit Tart

This delicious apple fruit tart adds an interesting twist to the usual apple dessert. Also a great treat to the eye, delight in this wonderful recipe! - 36.4013

Gingered Apple Cranberry Pie

Preheat an oven to 425°F (220°C). On a lightly floured surface, roll out the larger pastry portion into an 11-inch (28-cm) round. Fit carefully into a 9-inch (23-cm) pie pan. Trim the pastry so there is about 1 inch (2.5 cm) overhang. Fold the overhang... - 49.0683

Fresh Apple Pie

Start heating oven to 425°F. Line 9" pie plate with pastry as in To Make a Two-Crust Pie. Combine lemon juice with flour, sugar, nutmeg, cinnamon, salt, lemon rind. (Amount of sugar depends on tartness of apples.) Place half of apples in plate, sharp edges... - 40.3932

Traditional Deep Dish Apple Pie

Mix all ingredients except pastry and whipped cream. Pour into buttered deep 8-inch square baking dish. Roll out pastry 1/8 inch thick to fit top of dish. Cut several slits near the center and arrange pastry over apples. Bake in preheated hot oven (425°F.)... - 32.4533

Fresh Cranberry Apple Pie

Heat oven to 425°. Prepare pastry. Stir together sugar and flour. In pastry-lined pie pan, alternate layers of apples, cranberries and sugar mixture, beginning and ending with apple layers; dot with butter. Cover with top crust which has slits cut in it;... - 32.3116

Spicy Apple Pie

Sprinkle apples with lemon juice; roll out 2/3 of the pastry between sheets of floured waxed paper. Peel off top paper, and invert over a deep 9-inch juice-saver pie plate. Trim the edge. Sprinkle bottom with about 1 1/2 teaspoons flour; then add half the... - 37.6427

Apple Pie

Peel apples, slice very thin, then sprinkle with lemon juice. Combine sugar, flour, and spice; mix well with apples. Let stand while preparing pastry. (Some prefer to let the apples stand overnight.) Place fruit in a 9-inch pie pan lined with pastry, letting... - 41.8059

Grated Apple Pie

Early in day: Start heating oven to 350°F. Into bowl, sift together flour, baking powder, and salt; with pastry blender or 2 knives, cut in butter until very fine. With fork, beat together 2 tablesp. sugar, 1 egg, and vanilla; stir into butter mixture. With... - 45.3061

Deep Dish Apple Pie

Arrange apples in a baking dish about 10" x 6" x 2". Blend remaining, ingredients (except pastry), and sprinkle over the top of the apples. Roll out a sheet of pastry 10 1/2" x 6 1/2" x 1/8" thick, and place over the top of the apples. Fold under 1/2" of the... - 35.1033

Apple And Cranberry Pie

GETTING READY 1. Prepare your favorite recipe of shortcrust pastry or use a ready one. 2. Wash and hull the cranberries, discarding soft ones. 3. Peel, core and slice apples. Toss them with a little lemon juice to prevent browning. 4. In a small cup, blend... - 45.0905

Cranberry Apple Nut Pie

Preheat oven to 425°F. Divide pie pastry in half. Roll one half on lightly floured surface to form 13-inch circle. Fit into 9-inch pie plate; trim edges. Reroll scraps and cut into decorative shapes, such as holly leaves and berries, for garnish; set... - 45.7029

Striped Apple Cinnamon Muffins

striped apple cinnamon muffins are baked with tart apple bits along with milk and flour. Baked with a stripes coating of sugar and cinnamon, these muffins look heavenly and taste even better without having you slogging in the kitchen. - 43.3989

Strawberry Chiffon Tarts

Crush the 2 cup (500 mL) of strawberries. Set aside. Soften strawberry gelatin in cold water for 5 minutes. Add boiling water and then stir to dissolve gelatin. Stir in salt. Allow to cool to room temperature, but do not allow to set. Fold in the crushed... - 45.1348

Black And White Chocolate-banana Tart

To Make Pastry: Place butter and sugar in food processor with metal blade or bowl with electric mixer and pulse or mix until mixture holds together. Add egg and pulse 5 or 6 times or mix to blend. Add flour and salt all at once and pulse several more times or... - 42.77

Tart Cherry Tarts

Allow cherries to thaw. Drain liquid into a 1 cup (250 mL) measuring cup, pressing cherries with back of spoon to extract juice. Add extra water, if juice does not measure 1 cup (250 mL). Reserve cherries. Pour juice into a saucepan; then add sorbitol. Stir... - 41.4364

Tart Orange Meringue Tarts

Prepare the Basic Meringue with the following variation: Draw six 4 in. (10 cm) circles on the brown paper. Spoon the meringue into the circles, building up the edges by an inch (2.5 cm), and form a depression in the middle to make a tart shell. Bake in a... - 41.2915

Apple Pie

Here’s a fabulous recipe to whip up your favorite Apple Pie. The crunchy crust and extra delicious filling of this apple pie is so indulgent that you will be forced to fall in love with it! - 34.487

Sugar Bush Apple Pie

Roll out half the dough, line a 9" (23 cm) pie pan with the dough. Pare and core the apples. Mix the sugar, flour and spices together. Sprinkle 1/2 on the pastry. Fill with apples then sprinkle with the remaining sugar. Dot with butter. Roll out the remaining... - 43.6264

All American Apple Pie

Prepare and roll out pastry. Line a 9-inch pie plate with half of the pastry. Trim pastry to edge of pie plate. If apples lack tartness, sprinkle with the 1 tablespoon lemon juice. In mixing bowl combine sugar, flour, cinnamon, and nutmeg. Add sugar mixture... - 41.829

Apple Pie

Want to try out at home, one of the most popular desserts in America - Apple Pie. Lauren shows us how to make this tasty pie. The yummy and tempting Apple Pie is best served with whipped cream or ice cream. The presentation in the video is very good and the... - 119.225

Lumber Camp Apple Pie

Butter the pie plate generously with the 1 tsp butter. Fill evenly with apple slices to a level slightly higher than the rim. Combine brown sugar, salt, cornstarch, and nutmeg. Sprinkle over the apples, probe gently to distribute through the top layers of the... - 46.844

New England Apple Pie

In a large bowl, mix together flour, cinnamon, cardamom and sugar. Add apples and toss until mixed. Line pie plate with bottom crust. Pile apples into plate and dot with butter or margarine. Cover with top crust and seal edges. Brush top with cream. Sprinkle... - 35.2743

Flaky Apple Pie

Preheat oven to 350°. Grease a 9" pie pan. Sift together flour and baking powder. Use an electric mixer to beat the egg. Add brown sugar, sugar, vanilla, and salt. Beat at medium speed for 1 minute. With the beater running, add flour mixture. Peel, core, and... - 36.3034

Cheese Custard Apple Pie

Mix apples, 1/4 cup sugar and spices and put in pastry-lined pie pan. Bake in preheated hot oven (425°F.) 15 minutes. Combine 1/2 cup sugar and remaining ingredients, except raisins, and beat until thoroughly blended. Pour over apple mixture in pie and... - 37.1354

New England Apple Pie

1. Combine the flour, baking powder and salt in a medium-size bowl; stir to mix the dry ingredients well. Remove 1/2 cup of the mixture to a small bowl; mix with the ice water until smooth. Cut the shortening into the remaining flour mixture in a medium-size... - 38.7751

Quick Apple Pielets

Prepare pie crust mix according to package directions. Roll to 12x6 inch rectangle; cut into 3 inch squares with pastry wheel or knife. Prick with fork. Bake on baking sheet at 450° for 8 to 10 minutes or till lightly browned. Combine apples, sugar, water,... - 39.2973

Fall Special Fried Apple Pies

Pay a classic tribute to the British with this all-time favorite English fried apple pie. Any one passionate about pies will truly appreciate this crispy fried crust stuffed with sweet, sticky apple filling. A real treat, Betty's version of this fruity... - 106.77

Country Apple Pie

GETTING READY 1) Preheat oven to 425°F. 2) Place oven rack in the center of the oven. 3) Peel and core apples and cut into eighths. MAKING 4) In a small saucepan, melt the butter over moderate heat till golden brown. 5) Take off from heat, add canola oil... - 47.084

Raisin And Apple Pie

GETTING READY 1) Set the oven to 400°. 2) Take a bowl and sieve the flour, sugar and salt into it to start making the pastry. 3) Slice in the butter and shortening till the mixture looks like rough crumbs. 4) Mix egg yolk and 2 tablespoons water together and... - 46.0923

French Apple Pie

Mix apples with butter; sift sugar and spices together. Add apples. Arrange in unbaked pie shell. If apples are not tart, drizzle a little lemon juice over them. Mix topping ingredients until crumbly and spread over apples covering them all. Bake in 375°... - 41.0052

Mayflower Deep Dish Apple Pie

Collect and measure ingredients, peel and slice apples very thin, removing cores and seeds about 3 cups of tart apples. Roll out bottom crust and line in earthen dish neatly. Spread 1/2 cup of the sugar evenly over the bottom. Arrange sliced apples in the - 29.8819

Cranberry Tarts

This sweet and delicious Cranberry Tarts is so irresistably good that it's sure to give your meal a grand finish! Also, this Cranberry Tarts is extremely easy to make, so simply give it a try! - 35.9396

Breakfast Tart

Breakfast menus offer some of our most favorite food items including bacon, eggs, pancakes, beignets and list goes on and on. This will be one of you’re favorite go to dishes especially when your entertaining because it is packed with flavor, it’s quick,... - 41.8049

Apricot Creme Tart

Apricot Cream Tart made dried apricot jam,phyllo leaves & tofu.Apricot Cream Tart is layered with apricot halves,covered with melted chocolate. - 48.7815

Peanut Butter Tarts

These Peanut Butter Tarts are so very compelling ! The creamy chocolate pudding fillings topped with Halloween candy, and cake decorations makes this pastry taste really out of this world ! Don't miss out on these Peanut Butter Tarts. You'll simply love them ! - 37.6602

Border Tart

An easy to make Border Tart.An almond Border Tart which is not the traditional Border Tart but it sure does tastes good.My recipe of Border Tart for you. - 49.3815

Mother's Old Fashioned Apple Pie

Prepare pastry. Roll out half and line pan. Combine sugar, flour and cinnamon in a bowl; stir in water. Add apples, mixing to coat thoroughly. Pour into pan and dot with butter. Roll out top crust; cut a design in the center to allow steam to escape. Place... - 34.8293

French Apple Pie

Combine the apples and 1 cup water in a saucepan over medium-high heat. Cook for 10 minutes or until tender-crisp; drain. Stir in the 1/2 cup sugar, the 1 tablespoon flour and cinnamon. Spoon into a pastry-lined pie plate. Sprinkle with a mixture of the 1/3... - 34.0052

Johnny Appleseed Pie

Combine 1/3 cup sugar and cinnamon; mix with apples. Turn into unbaked pastry shell. Top with chocolate pieces. In small bowl combine biscuit mix and 1/4 cup sugar. Cut in butter or margarine till mixture resembles coarse crumbs. Sprinkle evenly over... - 36.59

Apple Pie

Prepare a 9-inch pie shell; roll out remaining pastry for top crust. Set aside. Wash, quarter, core, pare, and thinly slice the apples. Turn into a bowl and drizzle with lemon juice. Toss lightly with mixture of sugar, flour, cinnamon, nutmeg, and salt. Turn... - 42.4086

Apple Pie Sandwiches

In a saucepan, cook apples and water over medium heat for 10 minutes or until apples are tender. Combine 1/2 cup sugar, cornstarch, cinnamon and nutmeg; stir into apple mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the... - 45.5357

Apple Crumb Pie

Pare apples and cut in eighths; arrange in unbaked pie shell. Combine 1/2 cup sugar with the cinnamon; sprinkle over apples. Combine 1/2 cup sugar with the flour; cut in butter till crumbly. Sprinkle over apples. Bake in hot oven (400°) 40 minutes, or till... - 32.3772

Maple Apple Pie

Heat oven to 425°. Prepare pastry. Mix apple slices and brown sugar. Turn into pastry-lined pie plate; drizzle with margarine and 3 tablespoons of the syrup. Cover with top crust that has slits cut in it; seal and flute. Bake 15 minutes. Make diagonal cuts... - 35.2564

Apple Pie

Line 9-inch pie pan with pastry. Mix sugar and cinnamon. Add to apples and mix well. Heap in lined pan. Dot with butter. Adjust top crust and cut slits for steam to escape. Seal edges and flute. Bake in preheated hot oven (425°F.) for 50 minutes, or until... - 34.2265

Apple Tarts

These tarts are surprisingly easy to make. Wanna know to get to baking these? Let Natalie show you just how in this video. - 113.326

Classic French Apple Pie

Prepare Nut Cookie Crust. Heat oven to 425°. Mix apples, granulated sugar, 3 tablespoons flour and 1/2 teaspoon cinnamon. Turn into crust. Mix 1/2 cup flour, the brown sugar and 1/2 teaspoon cinnamon; cut in margarine until crumbly. Sprinkle over... - 44.1523

Cheese Pastry Apple Pie

Sift flour and salt into a bowl and cut in shortening until mixture looks like oatmeal. Chop butter in coarsely, then stir in cheese with a fork. Sprinkle mixture with the cold water and stir until particles cling together. Gather into a ball and chill for 20... - 38.2887

Apple Cobbler Pie

MAKING 1 In a large bowl,combine apples, sugar, and cinnamon.Sprinkle 1/4 cup dry cake mix over the top; toss until apples are evenly coated. Spoon into a buttered baking pan, 8x8x2; cover. 2 Bake in a moderate oven at 350 degrees farenheit for 30 minutes;... - 36.439

Baked Apple Tart

Want to whip up something sort of an appetizing lunch; baked apple tart is exactly what you should make. I have tried some of the popular combinations to make baked apple tart adaptable to everyone’s palate. It’s quick and simple, why don’t you try it... - 38.7723

Apple Pie - Part 2: Baking

Apples make a great fruit and also go well in pies. Watch this video of apple pie recipe and see how the pie is set and baked. Try this irresistible dish at home today! - 137.577

Dainty Apple Pie

MAKING 1.In a pot, cook apples in grapefruit juice until tender. 2.Arrange apples in pie shell. 3.Mix sugar and cornstarch, add to juice and cook until clear and thickened. 4.Pour over apples. 5.Cool. 6.Cover with whipped cream and sprinkle with... - 38.8379

Sour Cream Apple Pie

Preheat over to 425° F. Arrange half the apples over the pastry. Combine honey, cinnamon, nutmeg, and salt. Sprinkle half the mixture over the apples. Repeat layer of apples, then honey mixture. Bake in preheated oven for 10 minutes, then reduce heat to... - 33.392

Easy Apple Pie

Place apples in oiled 3x9 pan. Sprinkle with 1/2 tsp cinnamon. Mix sugar, flour and baking powder. Stir egg into dry mixture with a fork. Spread the crumb mixture over apples. Pour melted butter over all and sprinkle with remaining cinnamon. Bake at 375... - 34.0187

Blue-ribbon Apple Pie

1. To prepare crust, lightly spoon 2 cups flour into dry measuring cups,-level with a knife. Combine 2 cups flour and 1/2 teaspoon salt,- cut in butter and shortening with a pastry blender or 2 knives until mixture resembles coarse meal. Add vinegar and ice... - 36.4755

Dutch Apple Pie

This Dutch Apple Pie is a desire ! Try this fruity creamy spiced pie bake for your next dessert ! Tell me if you've liked this Dutch Apple Pie. - 35.019

Dutch Apple Pie

Cooking for family is so eternally satisfying, specially when you know that they are enjoying the food. This simple and easy Dutch apple pie will add on to your list. Check out the recipe and let this simple and luscious dessert speak about your love for your... - 128.9

Dutch Apple Pie

Wash, quarter, core, pare, and thinly slice apples. Turn slices into unbaked pie shell. Blend the egg, cream, and extract. Gradually add a mixture of sugar, flour, salt, cinnamon, and nutmeg, mixing well. Pour over apples in pie shell. Dot with... - 43.6108

Peach 'n' Apple Pie

PIE: Roll the pastry out and line a 10" (25 cm) pie pan. Flute the edges. Mix the apples and peaches together. Blend the flour, sugar and cinnamon together. Toss through the fruit. Pour into pastry shell. TOPPING: Mix the flour, cinnamon and sugar... - 46.4642

Apple Pie With Cheese Topper

Preheat oven to 400°F. Line a 9-inch pie plate with pastry. Pour boiling water over raisins and let stand 5 minutes; drain. Toss apples with lemon peel, juice and drained raisins. Combine sugar, flour, nutmeg and salt; mix with apples. Turn into pastry-lined... - 43.6628

Apple Pie - Part 1: Preparation

If you are in love pies, do watch this video to know how to make super delicious apple pie conveniently at home. The video here shows what preparation needs to be done for the pie and also the chef gives some useful tips to make this pie. - 146.052

Coconut Dutch Apple Pie

Combine 2 tablespoons flour, 1/2 cup sugar, the salt, and cinnamon. Place a layer of apples in pie shell and sprinkle with part of flour-sugar mixture. Layer remaining apples alternately with flour-sugar mixture. Sprinkle lemon juice over pie and dot with 1... - 41.5899

Raisin Apple Pie

Line 9 inch piepan with half the pastry. Combine apples with remaining ingredients, except glaze, and mix well. Fill pie shell. Roll out top crust and cut slits in several places. Moisten edges of bottom crust well with cold water and adjust top crust. With... - 40.7253

Apple Walnut Pie

In a bowl, combine the walnuts, brown sugar, egg, milk, 1 tablespoon butter, vanilla and 1/4 teaspoon lemon juice. Line a 9-in pie plate with bottom pastry; trim even with edge of plate. Spread nut mixture over crust. In a large bowl, toss apples with... - 46.185

Strawberry Kiwi Tart

Prepare the phyllo tart shell. Spoon the Vanilla Tart Filling into the prepared tart shell. Arrange the kiwi slices around the edge of the tart. Stand a circle of strawberries inside the kiwi circle. Arrange the remaining fruit on the inside of the tart. - 28.9654

July 4th Tart

Prepare the phyllo tart shell. Spoon the Vanilla Tart Filling into the prepared shell. Arrange the blueberries in a circle around the edge. Put the strawberries in a line across diagonally. Do this again to divide the tart into four sections. Arrange any... - 35.4291

Date Tarts

Combine dates and water in a saucepan; then cook to a thick paste. Remove from heat, and add orange juice. Allow mixture to cool. Divide mixture evenly among the eight tart shells. - 27.7176

Banana Walnut Tart

Prepare the phyllo tart shell. Mix the walnuts into the Vanilla Tart Filling before spooning it into the tart shell. Slice the bananas into a bowl. Add the lemon juice and, using a fork, toss gently to coat. Arrange the bananas in a spiral pattern on top of... - 37.4597

Strawberry Cheese Tarts

Beat cream cheese and half-and-half together until stiff and smooth. With the back of a spoon or a small knife, line the tart shell with the cream cheese mixture. Combine sugar replacement and strawberries in a bowl. Toss to mix. Divide the strawberries... - 32.2146

Easy Fruit Tarts

Prepare pudding as directed on package; chill. Divide evenly among tart shells. Top with any , of the fruit combinations below, arranging in neat design. Chill. Meanwhile, prepare gelatin as directed on package. Chill until thickened. Spoon gelatin over... - 34.0725

Pumpkin Chiffon Tarts

Combine gelatin, brown sugar replacement, and pie spice in a saucepan. Combine egg yolks and milk, mixing to blend. Pour into the saucepan. Stir to blend mixture. Allow gelatin to soften for 5 minutes. Bring mixture to boiling; then remove from heat and stir... - 39.9154

Apricot Tarts

Combine butter and cream cheese at low speed of electric mixer. Gradually beat in flour just until mixture can be shaped into a ball. Cover with Reynolds Plastic Wrap; chill 2 hours. Shape tarts as shown below. Prick bottom of each tart with fork and sprinkle... - 43.9305

Easy But Exotic Fruit Tart

Easy But Exotic Fruit Tart is truly exotic and even more easy to prepare. Your family and you will love this Easy But Exotic Fruit Tart. Njoy! - 42.1436

Tomato Eggplant Tarts

Preheat the oven to 375° F. Heat the oil in a 12-inch nonstick skillet over moderate heat for 1 minute. Add the onion and pepper and saute for 3 minutes or until slightly soft. Add the eggplant to the skillet and saute, stirring, for 2 minutes. Add the... - 43.7551

Dried Apricot And Prune Tarts

Place prunes in saucepan. Cover with water and boil for about 15 minutes. Drain, reserving liquid. Remove pits from prunes; then cut them in half and place them back in saucepan. Rinse apricots (do not cook). Cut apricots in half and add to prunes. Next, add... - 40.7907

Shrimp Tarts

Thaw the puff pastry. On a floured surface roll out 1/4 inch thick. Cut out 8 circles about 3 1/4 inches across to line individual souffle dishes. Rinse the shrimp in a sieve and drain. Wash and pat the dill dry and chop, reserving a few stalks for... - 37.9378

Apple Pie

Line a pie plate with pastry. Pare, core and cut apples into eighths. Arrange a row around the plate 1/2 in. from edge and work toward center until plate is covered. Pile rest of apples in center of plate. Combine sugar, nutmeg, salt, lemon juice, and rind,... - 34.0875

Fresh Cranberry Apple Pie

Heat oven to 425°. Prepare pastry. Mix sugar and flour. Alternate layers of apples, cranberries and sugar mixture in pastry-lined pie pan, beginning and ending with apples. Dot with butter. Cover with top crust, which has slits cut in it; seal and... - 34.1264

Deep Dish Apple Pie

Heat oven to 425°. Prepare pastry as directed except roll into 10-inch square. Fold in half; cut slits near center. Stir together sugar, flour, nutmeg, cinnamon and salt. Mix lightly with apples. Turn into ungreased square pan, 9 X 9 X 2 inches. Dot with... - 37.9624

Cranberry Apple Pie

Heat oven to 425°. Prepare pastry. Mix sugar and flour. Alternate layers of apples, cranberries and sugar mixture in pastry-lined pie plate, beginning and ending with apples. Dot with margarine. Cover with top crust that has slits cut in it; seal and... - 34.4485

Apple Pie

Apple Pie is a delicious dessert. I have made this Apple Pie recipe may times and every time it has come out very well, it leaves every one with lips smacking experience. Apple Pie is inspired my many food chains all over the world. - 34.377

Grandma's Green Apple Pie

Presoak a clay pot, top and bottom, in water for 10 minutes. Core and peel the apples, slice them thin, and place in the bottom of the presoaked pot. You should have about 5 cups of sliced apples. Combine the sugar, flour, salt, cinnamon, and cloves and pour... - 41.7925

Apple Pie With Sour Cream

1 In a large mixing bowl stir together the egg, sour cream, granulated sugar, the 2 tablespoons flour, the vanilla, and salt. Stir in chopped apple. Pour mixture into the unbaked piecrust. Cover edge of piecrust with foil. Bake in a 400° oven for 25... - 33.9412

Deep Dish Apple Pie

GETTING READY 1) Preheat the oven to 425°F. 2) Line the large pie pan with 1 pastry crust. MAKING 3) In a bowl, place the apples, with splices and dredged with lemon juice. 4) Add sugar and flour to the apples and mix well. 5) Put the apple mixture in the... - 40.9424

Apple Pie

1. Put the apples in a medium-sized saucepan and add the apple juice, salt, cinnamon, allspice, and cloves. Mix the cornstarch with apple juice and lemon juice and stir into the apple mixture. Add the honey and bring mixture to a boil. Cook, stirring, until... - 37.4197

Dutch Apple Pie

Prepare pastry pie crust and refrigerate until ready to use. Make topping: Combine flour and sugar in a medium bowl. With a fork, blend Promise Ultra or liquid Butter Buds into mixture until it resembles the consistency of coarse... - 42.6122

Apple Raisin Pie

GETTING READY 1) Preheat the oven to 400° F. 2) Preheat the broiler. 3) Line a 9-inch pie plate with the pastry. MAKING 4) In a saucepan, blend the sugar, flour and salt together. 5) Stir in water and raisins, stir constantly and cook for about 5 minutes,... - 44.8982

Frosted Apple Raisin Pie

MAKING 1) Make two halves of the pastry and roll out one half to line 9" pie pan. 2) In a bowl, mix together, sugar, flour, salt and cinnamon. Add apples and raisins to it. 3) Put the mixture into the pie pan. Pour orange juice and dot with butter. Cover it... - 41.6475

Apple Raisin Pie

In saucepan blend sugar, flour and 1/4 teaspoon salt; stir in 1/2 cup water and raisins. Cook, stirring constantly, till mixture thickens, about 5 minutes. Add apples and rum. Line 9-inch pie plate with pastry; fill with apple mixture. Adjust top crust over... - 39.0837

Creamy Apple Pie

Nothing like a warm apple pie with some cream for dessert. The tartness of the apples and the buttery of the crust is just sensational! See the video for more! - 70.0891

Apple Raisin Pie With Walnuts

Preheat oven at 375°. Set aside an 8- or 9-inch metal or glass ovenproof pie plate. Roll out dough 3 inches larger than the pie plate. Place dough gently in the plate, letting the edges hang over. Core, peel, and slice the apples (not too thin) and arrange... - 34.7651

Kathy's Apple Date Pie

Preheat oven to 400°. Beat the eggs until frothy and stir in sugar, flour, salt, lemon rind, and lemon juice. Fold in sour cream. Finally fold in dates and apples. Mix well and pour into pastry crust. Bake for 10 minutes. Sprinkle Topping onto pie and... - 40.4441

Deep Dish Apple Pie

1. To make the pastry, sift the flour and salt into a mixing bowl and rub or cut in the butter until the mixture resembles fine breadcrumbs. 2. Sprinkle over the water and mix to a firm, soft dough. Knead lightly for a few seconds until smooth. Wrap in clear... - 31.7257

Apple Cranberry Streusel Pie

Prepare the vanilla icing. Combine all icing ingredients in small mixing bowl. Stir until smooth and well blended. Adjust for spreading consistency if necessary, adding more milk, or more confectioners' sugar. Keep aside until used. Prepare Baked Pastry... - 47.0269

Apple Orange Pie

GETTING READY 1) Preheat the oven to 425F. MAKING 2) In a saucepan, add in the apples, orange juice, sugar and brown sugar. 3) Add in just enough water to cover the apples. 4) Cook the apples over low flame till they become tender. 5) Take the apples out of... - 43.7431

Big Apple Pizza

Big apple pizza is a pie like baked dessert that is baked with apples set on a pastry sheet. Sprinkled over with sugar and spices along with flour, the big apple pizza can be served as such or with apple flavored soft ice or whipped cream. - 42.5404

Deep-dish Apple-cider Pie

GETTING READY 1. Preheat oven to 400f. MAKING To make filling: 2. Pare and core apples slice thinly into large bowl and sprinkle with lemon juice. 3. In large saucepan, combine cider and sugar and bring to boiling, stirring until sugar is dissolved. 4. Boil... - 47.3031

Apple And Blackberry Pie

GETTING READY 1. Prepare your favorite recipe of shortcrust pastry or use ready one. 2. Wash the blackberries thoroughly. 3. Peel, core and slice apples. Toss them with a little lemon juice to prevent browning. 4. Preheat the oven to 400°F (200°C or Gas... - 43.3744

Apple And Pear Pie

GETTING READY 1) Make the pastry by sifting the flour, confectioners' sugar, salt and coriander in a large bowl. Cut the mixture in shortening and butter till it starts to look like fine bread crumbs. 2) In the center of the pastry, make a well. Beat the... - 49.0639

Apple Butter Tarts

A very simple desserts for any occasion, this Apple Butter Tarts can be often be whipped with the very basic ingredients in your kitchen cabinet. The fruitilicious combination of apple butter with cream cheese on cream pastry is something mouthwateringly... - 26.3629

Perfect Apple Pie

GETTING READY 1) Preheat the oven to 400° F. 2) Line a 9-inch pie plate with the pastry. MAKING 3) In a bowl, combine the apples, sugar, flour, cinnamon, nutmeg and salt together. 4) Spoon the apple mixture into the prepared pie plate and dot with... - 43.5944

Perfect Apple Pie

If apples lack tartness, sprinkle with about 1 tablespoon lemon juice. Combine sugar, flour, cinnamon, nutmeg, and dash salt; mix with apples. Line 9-inch pie plate with pastry. Fill with apple mixture; dot with butter. Adjust top crust, cutting slits for... - 33.6535

Tarte Aux Pommes

To make the pie shell, combine the butter and shortening in a mixing bowl. Add the flour, baking powder and salt. With a pastry blender, blend until the mixture is like coarse crumbs. Gradually add the water and stir with a fork until the dough holds together... - 39.2054

Ellen's Apple Tart

Ellen'S Apple Tart has a Different taste. The lemon juice gives the Ellen'S Apple Tart a tangy and refreshing taste. Must catch it. - 40.1783

Easy Apple Tart

Apple Tart is a delicious spiced dessert that I simply cant get over. I had this for the first time at my aunts house and it could be said that it was I who finished the whole batch. Here is my version of the Apple Tart with a little changes but equally... - 42.5315

Medieval Apple Tart

Medieval Apple Tart has a out of this world taste. The sweet butter and sugar gives the Medieval Apple Tart a Unlikely taste. - 38.6277

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