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Apple Rum Baklava Recipes
Enjoy our collection of apple rum baklava recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for apple rum baklava recipes.
SL: 263
Apples Baked In Wine With Rum
Combine walnuts, dates, cherries, and sugar.
Fill the cored apples with the mixture.
Arrange filled apples in the slow cooker, not touching the sides, where they may burn.
Apples may be stacked upon one another if staggered.
Pour wine around apples.
Cover and... - 32.7727
Hot Buttered Rum & Apple Cobbler
Heat oven to 375°F.
Grease 12x8-inch (2-quart) baking dish or 11x7-inch pan.
Lightly spoon flour into measuring cup; level off
In small bowl, combine flour, 1/2 cup sugar, baking powder, salt, 1/4 cup margarine and milk until moistened; beat 1 minute at... - 39.5013
Baked Apples With Rum And Cider Sauce
Wash and core apples, leaving about 1/2" of apple at the bottom to hold the filling.
In each apple place 1 tsp raisins, 4 whole almonds, 1 1/2 tbsp brown sugar and 1 tsp butter.
Score the skin at the top of the apple into sixths.
As the apple cooks, it will... - 45.5436
Baked Apple Pudding With Rum
Heat oven to 400 degrees.
Grease an 8x8" pan.
Sift first 5 ingredients.
With mixer at cream, mix butter with sugar and egg until light and fluffy.
Grate apples, medium fine.
Measure 2 Cups.
Add to egg mixture.
At low speed, beat in flour mixture, just until... - 42.2727
Microwave Baked Apples With Rum Raisin Sauce
Core apples; peel skin from top third of each apple.
Place apples in microwave-safe baking dish or custard cups.
Pour Spiced Lemon Baste over apples.
Cover with vented plastic wrap.
Microwave at HIGH (100% power) 7 to 10 minutes or until apples are tender yet... - 43.3153
Apple Rum Meringue Pudding
Mix apple sauce, brown sugar, pecans, raisins, rum and spices and heat.
Pour into a 1 1/2 -quart casserole.
Beat egg whites stiff and fold in lemon extract.
Gradually beat in 1/2 cup sugar until mixture stands in stiff peaks.
Spread over top of apple-sauce... - 37.5018
Apple And Rum Butter
GETTING READY
1. Set up a nylon sieve
2. Rub the apple and geranium pulp through the nylon sieve to get a smooth puree
MAKING
3. In a medium heatproof bow, add the sugar
4. Pour in the apple and geranium puree
5. Stir well and then place in the microwave.... - 35.3904
Apple —almond—rum Bars
Place eggs, sugar, and water in processor bowl.
Process with the metal blade for 10 seconds.
Add apple, flavoring, and spices; process 10 seconds.
Add chocolate bits; proc ess 5 seconds.
Add fruit and almonds; process 5 seconds.
Stir together the flour and... - 38.7509
Hot Buttered Rum And Apple Juice
In each of 4 (10 to 12 oz.) mugs, combine 1 cup apple juice, 1 cinnamon stick and 1 tablespoon sugar.
Microwave at high (10) 3 to 4 minutes.
For each drink stir in 1 oz. rum; top with 1 teaspoon butter and dash nutmeg. - 24.7349
Apple Walnut Torte With Caramel Rum Sauce
Preheat oven to 350°F.
Grease and flour 2 (9 inch) round cake pans.
Cream butter and sugar together.
Add eggs; beat well.
Combine flour, soda, cinnamon and salt in separate bowl; add to creamed mixture.
Mix in apples and nuts.
Bake about 50 minutes.
Cool... - 39.9681
Apple Rum Meringue Pudding
Mix apple sauce, brown sugar, pecans, raisins, rum and spices and heat.
Pour into a 1 1/2 -quart casserole.
Beat egg whites stiff and fold in lemon extract.
Gradually beat in 1/2 cup sugar until mixture stands in stiff peaks.
Spread over top of apple-sauce... - 36.5754
Apples Baked In Wine With Rum
MAKING
1) In a bowl mix together, walnuts, dates, cherries, and sugar.
2) Stuff each cored apple with walnut mixture.
3) Arrange the apples in the slow cooker, not touching the sides of cooker to avoid burning.
4) Stack the apple if needed.
5) Stream the wine... - 41.0219
Apples Flamed With Rum
In a wide saucepan heat the water, sugar, lemon juice and cinnamon until the sugar dissolves.
Boil gently for several minutes.
Peel the apples and drop immediately into the hot syrup, turning to coat all over.
Poach very, very gently until the apples are just... - 44.4865
Apple Rum Meringue
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) With the amaretti, cover the bottom of a china flan dish. Pour the rum all over.
3) Peel the apples, core and cut them into thin slices and put them in a saucepan.
4) Add the cinnamon,... - 44.6853
Rum Apple Rickey
Pour the rum and brandy into a glass over ice cubes.
Squeeze the lemon into the glass and drop it in.
Add a little soda and stir.
Twist the orange peel over the glass, then drop it in, too. - 26.3153
Apple Cider Hot Buttered Rum
1. Fill 10-ouncemug with water or apple cider. Stir in brown sugar.
2. Microwave on HIGH for 2 to 2 1/2 minutes or until hot and bubbly. Add rum and top with butter. - 18.82
Apple And Rum Filling
Warm the rum, add the raisins, and leave to soak.
Peel and core the apples and cut into thin slices.
Melt the butter in a frying pan and lightly brown the apples for 7-8 minutes, adding the sugar and cinnamon after 3-4 minutes and then the raisins and rum. - 24.9597
Delectable Caramel Apples Topped With Vanilla Rum Peanuts
If you are looking for an outrageously gooey and rich dessert to seal your dinner treat, this sumptuous apple treat will get all taste buds going. This simple seasonal dish derives much of its kick from vanilla, rum and peanuts topping. Betty surely knows how... - 99.4355
Golden Eggnog French Toast With Rum Spiced Apples
Melt half the butter in a 10 to 12-inch frying pan over medium heat.
Meanwhile, pour eggnog into an 8 to 9-inch-wide cake or pie pan.
Dip bread slices in eggnog to coat both sides (do not soak); drain briefly and lay bread in frying pan.
Cook about half of... - 28.3028
Apple Nut Cake With Velvet Rum Sauce
Heat oven to 350°.
Grease 9-inch pie pan or square pan, 8 X 8 X 2 inches.
Measure all ingredients except apple, nuts and sauce into large mixer bowl.
Blend 1/2 minute on low speed, scraping bowl constantly.
Beat 2 minutes on medium speed, scraping bowl... - 38.8424
Rum Punch
In a large kettle combine water and sugar; bring to boiling, stirring to dissolve sugar.
Add rum, beer, brandy, apple juice, lemon peel, and lemon juice.
Heat through.
Serve warm in mugs. - 30.1412
Hot Rummed Cider
Bring cider and sugar to boiling in blazer pan of Oster Electric Chafing Dish.
Place over hot water bath at Medium setting.
Add butter.
When melted, add rum. - 24.0708
Alamagoozlum Gin Rum Cocktail
Look at this strange challenging as well as delicious drink with a faint Christmas flavor from Angostura and raw egg white. Watch this video to have a great Christmas time celebrations with alamagoozlum cocktail that will definitely spark interest and... - 132.771
Baked Apples
Core apples and using small knife score around middle.
This will prevent skin from cracking during cooking.
Cut away a bit of apple flesh at one end to make hole wider for filling.
Place apples in casserole.
Mix brown sugar with butter in small bowl.
Stir in... - 39.9148
Hot Apple Toddies
In a medium saucepan, combine apple cider, rum, schnapps, and the 4 cinnamon sticks. Bring to a simmer over medium heat. Simmer for 45 to 60 minutes. (Or, use a 4-quart slow cooker.)
Serve warm in footed glasses. Garnish each with cinnamon stick swizzles.... - 30.1764
Carrot And Apple Saute
Carrot And Apple Saute is a delicious side dish recipe that is simply easy-to-prepare. Once you have this Carrot And Apple Saute recipe, I am sure you will always crave for it. - 32.0168
Apple Tart
Knead short pastry with butter or lard, 2 oz. sugar, yolk of 1 egg, a little rum, 2 tbsp. sour cream, pinch of salt and grated lemon peel.
Keep in a cold place overnight.
Next day divide the pastry in two, roll out each half to pencil thickness.
Put one sheet... - 38.7592
Eskimo Yogurt Apples
Eskimo Yogurt Apples is a delicious dessert that you would love to prepare on a get together. Try this Eskimo Yogurt Apples recipe; I am sure you will have a huge fan following for this one! - 41.0033
Apple Rhubarb Tart
Apple Rhubarb Tart has a wonderful taste. Apple Rhubarb Tart get its taste from pie crust filled with eggs and cream, flavored with rum. Apple Rhubarb Tart is inspired by many cafeteria worldwide. - 43.261
Apple Apricot Souffle
Apple Apricot Souffle is an amazingly delicious version of dessert. An easy to prepare recipe, Apple Apricot Souffle is a dish that you will surely love to talk about with us. - 43.8676
Apple Cheddar Quesadillas
Combine sugar and cinnamon in small bowl.
Reserve 1 tablespoon sugar cinnamon mixture; set aside.
Spray large nonstick skillet with cooking spray.
Add apples; cook over medium heat until tender, stirring occasionally.
Remove from heat; stir in remaining sugar... - 37.8629
Hot Buttered Rum
In each of 4 (10 to 12 oz.) mugs, combine 1 cup apple juice, 1 cinnamon stick and 1 tablespoon sugar.
Microwave at HIGH (10) 1 to 2 minutes.
For each drink, stir in 1 oz.rum; top with 1 teaspoon butter and dash nutmeg. - 27.8595
Hot Buttered Rum
Hot Buttered Rum is simply a delicious alcoholic drink. A deadly combination of butter and rum will surely tempt you to prepare this Hot Buttered Rum on every party! - 29.1678
Rum Custard Sauce
The Rum Custard Sauce is a mouth watering sauce that is perfect with Baked Apples! Trust me the Rum Custard Sauce served with baked apples can make for a sumptuous breakfast! - 29.2613
Hot Rum Raisin Sauce
MAKING
1. Take a saucepan, add apple, raisins, apple pie spice and apple juice and mix well.
2. Place the saucepan on heat and allow to simmer for a minute. Mix in the rum and using a long match ignite.
SERVING
3. Pour the ignited sauce on sliced bananas... - 30.2109
Hot Orange And Rum Cider
Prepare orange juice as directed on can.
Heat orange juice and apple cider over low heat just to boiling.
Pour about 1 cup orange juice mixture into each of 12 mugs.
Stir 2 teaspoons rum in each; top with orange slice.
Garnish with stick cinnamon, if desired. - 28.9789
Hot Buttered Rum
Into each of 4 mugs, combine 2/3 cup cider, 1 cinnamon stick and 1 tablespoon sugar.
Heat at HIGH 3 1/2 to 4 minutes.
For each drink, stir in 1 1/2 ounces rum; top with 1 teaspoon butter and dash nutmeg. - 25.2156
Rum Sauce
This Rum Sauce is an addiction. Try Chocolate Souffles or Apple Cake with rum sauce and let me know if you like it. Your suggestions for this Rum Sauce are welcome. - 23.5371
Rum Sauced Bananas
In a 1 quart microwave safe casserole combine apple juice, brown sugar, margarine, and nutmeg.
Micro cook, uncovered, on 100% power (high) for 1 minute.
Add bananas, tossing to coat.
Cook on 100% power (high) for 1 1/2 to 2 minutes or till bananas are heated... - 25.5929
Hot Buttered Rum
Stir cider and brown sugar in large mug or cup.
Add cinnamon stick.
Microwave at HIGH (100%) until cider boils, 2 to 2 1/2 minutes.
Stir in rum.
Top with butter and ground nutmeg. - 28.6236
Cumberland Rum Butter
Cream the butter thoroughly, beat in the sugar and lemon rind or spices.
Then gradually beat in enough rum to flavour strongly.
Serve with: baked apples or bananas, steamed fruit puddings, mince pies, or use as a cake filling. - 22.6886
Holiday Hot Buttered Rum
Into each of 4 mugs, combine 2/3 cup cider, 1 cinnamon stick and 1 tablespoon sugar.
Heat at high3 1/2 to 4 minutes. - 30.4663
Rum Raisin Sauce
In 4 cup glass measure combine cornstarch, sugar, juice, cinnamon and raisins.
Microwave (high) 3-5 minutes until thick and bubbly, stirring every minute.
In 1 cup glass measure microwave (high) rum 20-30 seconds.
Ignite with match.
Pour into sauce; stir... - 23.4654
Dark Chocolate & Fresh Cream Rum Fondue
Melt the chocolate in the top of a double saucepan.
Stir in the cream.
Remove from the heat and stir in the rum and icing sugar.
Pour into a fondue pot or chafing dish set over a small spirit lamp.
Serve with the fruit and cake. - 23.5619
Hot Buttered Rum
Combine rum and sugar in a hot toddy glass or mug; blend well.
Pour in cider until glass is 2/3 full; blend well.
Cook on High uncovered 2 minutes.
Top with butter and sprinkle lightly with mace.
Give each guest a spoon for stirring the butter and mace into... - 27.0576
Hot Buttered Rum
Set Power Select at HIGH.
Into each of 4 mugs, combine 2/3 cup cider, 1 cinnamon stick and 1 tablespoon sugar; heat 3 1/2 to 4 minutes.
For each drink, stir in 1 1/2 ounces rum; top with 1 teaspoon butter and dash nutmeg. - 27.577
Rum And Fruit Torte
GETTING READY
1. In a medium sized bowl, combine cream cheese and sugar. Mix well till smooth. Keep aside.
2. Place strips on wax paper on edges of a serving platter and place sponge cake on top. This is to avoid the plate from getting messy.
3. Drizzle rum... - 45.7958
Hot Rum And Cider
MAKING
1) Take a small bowl and add butter and sugar. Beat well till smooth and creamy.
2) Keep aside.
3) Into each orange zest strip prick clove.
4) In a preheated 1 -quart thermos arrange the zest, cinnamon stick and rum.
5) Pour hot cider and butter... - 39.2529
Hot Buttered Rum
1. In a 1- to 1 1/2-quart pan over medium heat, stir butter until melted. Add cinnamon, nutmeg, cloves, and allspice; stir, and add sugar. Remove from heat and mix well.
2. In a 4- to 5-quart pan over high heat, bring cider to a boil, about 15 minutes.
3.... - 30.0621
Creamy Pecan Rum Sauce
In heavy saucepan, over medium heat, melt margarine; add remaining ingredients.
Cook and stir until slightly thickened, 10 to 12 minutes.
Cool 10 minutes (sauce thickens as it cools).
Serve warm over baked apples, fruit or ice cream.
Refrigerate... - 31.7905
Orange Rum Roast Duckling
Orange rum roast duckling is a flavorful recipe prepared with orange marmalade and rum. Roasted in the oven with vegetables, the orange rum roast duckling is heavy on both taste and flavor with the hint of tarragon to it. - 44.1302
Hot Mulled Rum Cider
Combine cider, orange and cinnamon stick in saucepan.
Warm over low heat until mixture begins to simmer.
Remove from heat.
Stir in rum and applejack.
Pour into heated mugs and serve immediately. - 23.1668
Roasted Ham With Orange-rum Glaze
Orange and rum add a delicious, gooey glaze to a country ham. You can also substitute cranberry or pineapple juice. Look for a really good smoked country ham. The better the quality of your ham, the better the dish will be. - 34.5863
Rum Raisin Sauce
GETTING READY
1) Arrange the ingredients.
MAKING
2) Take a 4 cup glass measure, combine cornstarch, sugar, juice, cinnamon and raisins in it.
3) Microwave (high) for 3-5 minutes until thick and bubbly, stirring every minute.
4) Take a 1 cup glass measure ... - 36.5846
Rum Butter Sauce
1. Combine cornstarch, sugar, salt and water on top of double boiler. Cook over hot water until thick, stirring constantly.
2. Gradually add cornstarch mixture to beaten egg yolk. Return to pan and cook for 5 additional minutes, stirring constantly.
3. Remove... - 40.1233
Mele Dolce
Core and peel apples, then slice into donut shaped rounds.
Put into a large bowl with 3/4 cup of sugar, and rum or other liquor.
Cover and let apples marinate for 2-3 hours, stirring occasionally.
Whisk egg yolks and add milk, then gradually sift in flour,... - 39.5639
Charlotte Aux Pommes
The Charlotte Aux Pommes is an exquisite dish that will add to the completeness of your party spread! You can whip up this tasty dessert using this brilliant Charlotte Aux Pommes recipe! What are you waiting for? Go ahead! - 43.8324
Flickering Redbull Lesbian
Catch the bull by its horn with this red bull cocktail. Just muddle together gin, tequila and a bit of cognac and you have a crazy shooter to heat up your senses. A great drink when you wish to impress the devil within you. Stream the video and get, set... - 79.0783
Cranberry Sipper
Microwave directions: In each of four 6 ounce nonmetal mugs place 1 tablespoon of raisins, 1 tablespoon of rum (if desired), an apple slice, a cinnamon stick, and a dash ground cloves.
Pour 3/4 cup cranberry drink into each mug.
Place the four mugs in the... - 27.3385
Fruit Stuffing
Soak prunes in Madeira for 30 minutes.
Heat butter in skillet and saute onion and celery until soft.
Combine all ingredients including prunes and wine in bowl.
Toss together. - 31.6766
Romertopf Baked Apples
GETTING READY
1) Preheat the oven to 475F.
2) Remove the cores from the apple with or without peeling their skins.
MAKING
3) In a small bowl, add in sugar, almonds, raisins, rum and cinnamon. If desired, add in a little cream to make the mixture smooth. Mix... - 42.748
Deep Fried Apple Fritters
To make filling, combine sugar, cinnamon and rum in a shallow dish.
Peel and core apples; cut into 1/2-inch (1-cm) thick slices.
Turn apple slices in sugar mixture.
Cover and set aside 30 minutes, turning apple slices once or twice so flavor will be... - 43.6084
Apple Relish
Apple Relish is something I often try and is quite a hit among my peers. This Apple Relish is pretty easy to prepare too. Why don’t you give this yummy and juicy Apple Relish a try this weekend? - 28.9962
Apple Cake
1. lay out the puff pastry
2. put it in the baking form , use a fork to sting in a few times ( easy for the heat to rise up and keep the cake form )
3. take 3. and 4. out of the bag and put on the puff pastry try to put it all over
4. lay the sliced apple on... - 42.7836
Harvest Fruit Compote`
Core apples and cut into eighths.
Layer fruit in a 11/2 qt.glass casserole dish.
Stir in spices and salt.
Sprinkle rum over fruit.
Cover and microwave 4 to 6 minutes. - 29.0715
Meatless Sugarless Christmas Mincemeat
The meatless sugarless christmas mincemeat is a lively and flavorful preparation of dried fruits and apples with cinnamon and appel cider. Flavored with additional brandy and rum, the fruit mincemeat is cooked and stored in jars in a cool place. - 43.0313
Marinated Fruit Salad
This Marinated fruit salad is superly delicious ! Try these mixed fruits in a rum and sugar marination for your next meal and let me know if you like them ! Your suggestions for this Marinated fruit salad are welcome ! - 29.5277
Hot Cider Cocktail
Combine all ingredients in slow cooker.
Cover and cook on low 2 to 3 hours.
Remove apples, mash or sieve and return to beer mixture.
Serve very hot from slow cooker. - 23.9161
Coconut Cake
Put the raisins (sultanas) in a bowl and cover with warm water.
Quarter the apples, peel and core and cut each quarter in half.
Put in a dish, sprinkle with the sugar and add the butter, cut into small pieces.
Cover and microwave on HIGH for 3 minutes.
Whisk... - 43.5969
Ambrosia Fruit Dessert
Ambrosia Fruit Dessert has a amazing taste. Ambrosia Fruit Dessert gets its taste from pineapple mixed with apple and orange. Ambrosia Fruit Dessert is loved by many people. - 41.8826
Lobster Flambe
Cook rock lobster tails according to package directions.
Keep hot; cook onion and garlic in butter in saucepan until tender.
Blend in flour and seasonings; add consomme, apple juice, lemon juice, and bitters.
Cook, stirring, until thickened.
Add chopped... - 38.6019
Hungarian Crepe Cake
Preheat oven to 350° F. and lightly grease a shallow, ovenproof serving dish.
Combine applesauce and lemon juice.
Place a crepe on prepared dish, and spread with about 2 tablespoons applesauce mixture.
Continue to layer applesauce and crepes, ending with a... - 34.2398
Fruity Sangria
Have you settled on the drink, while planning for a romantic dinner at your home? Here is something really special and flavorful to brighten up the romantic mood for the evening. It is not at all difficult to fix up this cocktail, once you know the right... - 138.858
Strudel With Caramelized Brazil Nut Filling
Strudel With Caramelized Brazil Nut Filling are tasty and addictive! I serve this often for formal tea parties at home. This superb Strudel With Caramelized Brazil Nut Filling recipe has never failed me. Try it for yourself! - 48.5043
Special Baked Apples
Preheat oven to 350° F.
Core apples but do not cut through the bottoms.
Cut a 1/2-inch-wide strip of peel off the top of each apple around the hole.
Place apples in a baking dish and sprinkle with lemon juice.
Fill centers with raisins, brown sugar and... - 36.913
Honey Bee Apples
Core the apples and, starting at the stem end, pare them one-third of the way down.
Place them in a 2 x 8-inch (5 x 20 cm) microwave-safe baking dish.
Mix together the honey, orange rind and nutmeg and fill each cavity with the mixture.
Mix the rum with... - 28.5877
Apple Casserole
Place whole eggs in bowl and mix with whisk.
Sift flour, baking powder and salt together. Add to beaten whole eggs and mix well. Incorporate milk and rum. Refrigerate 1 hour.
Preheat oven to 375 °F (190 °C).
Heat butter in frying pan over medium heat.... - 31.5319
Apple Apricot Mix
In small saucepan combine water, sugar, cinnamon, and cloves; bring to boiling.
Cover; reduce heat and simmer for 10 minutes.
Strain out spices; discard.
Chill syrup.
In glass pitcher combine apple juice, apricot nectar, lemon juice, and chilled syrup.
Add... - 40.342
Baked Apples And Pears With Whipped Cream
In lightly greased 6-cup (1.5 L) casserole, toss together apples, pears, sugar, cinnamon and 1/2 tsp (2 mL) nutmeg.
Sprinkle with melted butter, rum, if using, and lemon juice.
Cover and bake in 350°F (180°C) oven for 35 to 40 minutes or until fruits are... - 35.5047
Hot Apple Toddy
In saucepan mix apple juice, sugar, and spices.
Simmer, covered, 20 minutes.
Add apples.
Simmer, covered, till tender, 10 minutes more.
Strain.
Return liquid to saucepan; add liquors.
Heat through.
Place an apple quarter and a dot of butter in each mug.
Pour... - 35.2476
Spiced Baked Apples
1. Core apples, but leave a small piece of the core attached at the base of the blossom end so that the filling will not run out. With a sharp paring knife, cut a hairline circle around the middle of the apple, cutting just deeply enough to go through the... - 19.6856
Baked Apples With Raisins
? Preheat oven to 350 °F (180 °C).
? Score skin of apples around perimeter as illustrated in picture. Place apples in baking dish.
? Cream butter with brown sugar. Spoon into cavities of apples and stuff with cinnamon, rum, orange juice, honey and raisins.... - 32.2476
Apple Fritters
Core and peel apples and cut into rounds.
Combine apples, 3/4 cup sugar and rum or other liquor in a large bowl.
Cover bowl and let apples marinate 2 to 3 hours.
Beat egg yolks in a medium bowl.
Beat in milk.
Gradually sift in flour, mixing constantly.
Beat... - 38.4775
Apple Aspic
Peel, core and quarter 3 cooking apples.
Cut into thin slices lengthwise.
In a heavy enamelled saucepan put 1 1/4 lb. sugar, 1/4 pint water and 1 tablespoon lemon juice.
Bring to a boil stirring until the sugar is dissolved.
Add the apples to the syrup and... - 37.3263
Apple Pie Cake
Cream butter, gradually add sugar, beating at medium speed of an electric mixer.
Add egg; beat until blended.
Combine flour, salt, and cinnamon, mix well.
Add to creamed mixture, beat on low speed of an electric mixer until smooth.
Stir in water and... - 39.0621
Apple Citrus Cider
Combine all ingredients into a sauce pan and place over medium heat. Strain and serve in a heat proof cup with a apple slice garnish. Enjoy!
Bonus: Add a shot of either brandy, rum or apple liquor to bring it to cocktail time. (1 shot per 6 oz of cider) - 28.2091
Apple Pan Dowdy
GETTING READY
1.Preheat the oven to 375 degrees.
MAKING
2.Take 6 8 ounce souffle dishes or ramekins and grease them.
3.With a cutter, take the 12 round shaped pieces from the bread.
4.Spread melted butter on each side of the bread and on one side put... - 49.2074
Old Fashioned Wassail
In a crock pot combine all of the ingredients and simmer on high for 1 hour.
Turn the crock pot setting to low and brew for 4 to 8 hours.
Strain the wassail through a sieve and into a punch bowl.
Float the orange slices in the wassail for garnish. - 29.844
Elysian Apple Fritters
Peel and core the apples.
Cut into 1/4-inch (1/2-cm.) rings and put into a shallow dish sprinkling each layer with sugar.
Pour over the wine or spirit and leave to steep for at least 30 minutes, turning now and then.
In a basin mix the flour, salt, oil and... - 46.622
Bourbon Apple Cake
Yummy buttery bourbon apple cake-not for kids. This is a bit like the rum cake. - 40.063
Flaming Apples
Melt the butter in the chafing dish, put in the apples and cook until well browned on both sides.
This should only take a few minutes.
Sprinkle with sugar and add the rum.
Heat for a few seconds then flame.
When the flames have died down remove the apples - 22.6167
Apple Brandy Cooler
Pour the brandy, light rum, apple juice, lemon juice and dark rum into a cocktail shaker with ice.
Shake well, then strain into a tall glass.
Fill with ice and garnish with a slice of lemon - 26.7565
Hot Apple Cider
Pour the apple cider and ginger ale in the bottom of a 30 cup percolator.
Place the candies, cloves, and cinnamon sticks in the basket.
Perk and serve hot.
One-half ounce of rum may be added to each mug when serving. - 27.0749
Apples Flambe
Apples Flambe is a tasty dessert that s both tasty and visually appealing. This fruit dish is addictive. Try this Apples Flambe recipe for yourself! - 40.4437
Caramel Apple Fondue
MAKING
1. In a fondue pot, add ice cream topping, butterscotch pudding, rum and heat until well blend. Keep warm.
2. On a skewer, skew apple wedges.
SERVING
3. Dip the apples on the skewers in the warm pudding mixture.
4. Serve at room temperature. - 30.4262
Red Apple Cider
GETTING READY
1) Arrange all the ingredients and utensils to be used.
MAKING
2) In a medium saucepan,... - 41.5388
Flambeed Bananas And Apples
1. In a cup stir together the apple juice concentrate and nutmeg; set aside.
2. Peel the banana and cut it into 1/2-inch diagonal slices.
3. Core but do not peel the apple and slice it into 1/4-inch-thick wedges.
4. In a medium-size nonstick skillet melt the... - 30.0581
Cuban Apple
Pour the apple brandy, rum, lime juice and orgeat into a cocktail shaker with ice.
Shake well, then strain into a chilled glass over ice cubes.
Garnish with lime slice. - 24.4051
Apple Jelly Compote
Place sugar, apple jelly, grated fruit rinds and rum in small saucepan. Cook 4 minutes over medium heat.
Place sliced apples in large saucepan. Add fruit syrup and mix very well. Add cinnamon and raisins; cook, partly covered, 18 minutes over medium... - 30.502
Deep Dish Apple Pie With Almonds
Fill deep baking dish with the apples.
Mix together almonds, melted butter, tapioca and sugar (from 1/2 to 1 cup depending on taste).
Add rum.
Pour mixture over the apples.
Top with rich pastry, pressing edges firmly to side of baking dish.
Bake in very hot... - 38.8155
Apple Candied Peel Bars
Preheat oven to 350°C.
Mix first 4 ingredients together.
In a separate bowl, beat eggs well; stir in brown sugar, water, and rum flavoring.
When thoroughly blended, mix dry ingredients with egg mixture.
Finally, stir in peel, almonds, and apple.
Spread in a... - 39.6074
Apple Candied Peel Bars
Blend glaze ingredients together until smooth.
Glaze bars while still warm.
Cool thoroughly before cutting into squares. - 24.444
Spiced Apple Flambe
Place apple slices in a 1-quart casserole.
Brush apples with lemon juice.
Set aside.
In a 1-cup measure stir together brown sugar, cornstarch, cinnamon, and ground cloves.
Stir in the orange juice.
Micro-cook, uncovered, on 100% power (HIGH) for 1 to 2... - 39.9962
Jamaican Apples
Jamaican apples are a simple and easy dessert that you could make in advance for your party. Get everything ready beforehand so that you have the time to relax! - 45.9241
Mincemeat Stuffed Apple Dumplings
Roll out the suet crust thinly into a square and cut into four equal pieces.
Peel and core the apples and put one in the center of each pastry square.
Fill the apple center with brown sugar or mincemeat.
Brush the edge of each pastry square with water, draw... - 32.3166
Easy Apple Cake
Peel apples.
Cut in half; core.
Cut decorative lengthwise slits in apples, about 1/2 inch deep Sprinkle with lemon juice and 3 tablespoons sugar; set aside.
Cream butter and 3/4 cup sugar together.
Beat in egg yolks one at a time.
Gradually beat in lemon... - 43.413
Caramel Apple Pie
Pour rum over apples and turn several times to moisten all pieces.
In pie pan heat sugar slowly over low heat, stirring constantly.
When sugar is melted and begins to smoke, add butter.
Drain apples and pile into pie pan; sprinkle with the salt.
Roll pastry... - 38.8559
Almond Deep Dish Apple Pie
Mix flour and salt.
Cut in 1/4 cup butter and the lard.
Add nuts, and enough water to hold ingredients together.
Refrigerate while you make the filling.
Put the apples in a shallow baking dish (about 2 inches deep).
Combine 1/4 cup melted butter, the sugar,... - 46.8707
Apples With Sabayon
? Core, peel and slice apples. Place in a saucepan with 54 cup (125 mL) sugar, cinnamon, raisins, lemon rind and rum. Cover and cook 10 minutes over medium heat. Stir 2 to 3 times during cooking.
? Remove saucepan from stove and let cool. Divide apples... - 27.2077
Apple Charlotte
Cook and stir bread crumbs in margarine over medium heat until crumbs are toasted and golden brown.
Mix 3/4 cup sugar, the lemon peel and cinnamon.
Place 1 cup bread crumbs in greased 1 1/2-quart souffle dish or casserole; top with half the apples and sugar... - 41.7167
Tempting Apple Trifles
MAKING
1. In a small heavy bottomed saucepan, dissolve cornstarch in milk.
2. Blend in brown sugar, egg white and oil and stir until blended.
3. Place the pan on a low flame and cook, whisking constantly with a wire whisk, until the mixture thickens to... - 46.8599
Spiced Apple Pecan Cake
Mix raisins and rum; set aside.
In a large mixing bowl, beat butter and sugar until light and creamy.
Add eggs, 1 at a time, beating until blended.
Stir together flour, soda, nutmeg, cinnamon, salt, ginger, allspice, and mace.
Add to butter mixture, 1/2 at a... - 43.6572
Apple Spice Muffins
Preheat the oven to 375°F.
Grease the 24 cups or line them with paper cups.
Soak the raisins and apples in the rum.
In a medium bowl, stir the flour, baking powder, and spices together.
In a small bowl, combine the milk and vanilla.
In a large bowl, cream... - 40.9501
Baked Apples With Mincemeat, Cherries, And Walnuts
Baked Apples With Mincemeat, Cherries, And Walnuts s a yummy treat!. This s a surprise treat that I often prepare at home. Try the Baked Apples With Mincemeat, Cherries, And Walnuts at your place too, I am sure you will like it! - 20.5925
Apple Sandwiches
MAKING
1.Take the container of electric blender and mix orange juice concentrate with lemonade concentrate and rum in it along with ice cubes leaving and inch top free.
2.Blend all the ingredients well.
SERVING
3.Serve cold. - 35.7848
Apple Sour Cream Coffee Cake
Toss apples with 2 Tbs.flour and set aside.
Combine remaining flour, baking powder, soda, 1/2 tsp.cinnamon, and nutmeg in a small bowl; set aside.
Cream liquid Butter Buds, sugar, and Egg Beaters until light and fluffy.
Add reserved flour mixture alternately... - 40.4481
Apple Raisin Pie
GETTING READY
1) Preheat the oven to 400° F.
2) Preheat the broiler.
3) Line a 9-inch pie plate with the pastry.
MAKING
4) In a saucepan, blend the sugar, flour and salt together.
5) Stir in water and raisins, stir constantly and cook for about 5 minutes,... - 44.8982
Apple Cake With Hot Butter Sauce
In a large bowl, combine flour, soda, salt, nutmeg, and cinnamon.
Add apples.
In a separate bowl, cream butter and sugar well; beat in eggs.
Add butter-and-sugar mixture to flour-and-apple mixture, stirring until flour is just moistened; do not overmix.
Pour... - 38.6892
Apple Raisin Pie
In saucepan blend sugar, flour and 1/4 teaspoon salt; stir in 1/2 cup water and raisins.
Cook, stirring constantly, till mixture thickens, about 5 minutes.
Add apples and rum.
Line 9-inch pie plate with pastry; fill with apple mixture.
Adjust top crust over... - 39.0837
Baked Apple & Sweet Potato Casserole
Preheat oven to 350°F Boil or steam potatoes until tender.
Remove skin and cut lengthwise into slices.
Peel and core apples; slice into rings.
Grease 9 x 6 inch baking dish with 1 tablespoon butter; alternate potato and apple layers until dish is... - 35.2813
Individual Apple Strudels
The Individual Apple Strudels is a tasty dish that you can serve for a tea party or to your family on a lazy weekend afternoon! Try this wonderful Individual Apple Strudels recipe! - 45.8692
Apple Cocktail
Cocktail time is the time to mix up some of the favorite drinks, extracts or juices to come up with a sizzling new drink. The chef shows how to male Appletini or an Apple cocktail using an apple extract as the base drink. Rocking over any party! - 108.44
Apples In Phyllo
Grease six 6-ounce custard cups so each cup is entirely covered.
Set aside.
Brush one sheet of phyllo dough with some of the melted margarine.
(Remove one sheet of phyllo at a time and keep remaining sheets covered with a damp paper towel.) Brush a second... - 33.4867
Apple Mincemeat Jalousie
GETTING READY
1) Preheat oven very hot to 425°F, 220°C or Gas No. 7.
MAKING
2) Roll pastry thinly to an oblong strip 6 or 7 inches (15 or 18 cm) wide and about 18 inches (45 cm) long.
3) Halve across to make two 9-inch (23-cm) long strips.
4) Lightly flour... - 40.5352
Easy Deep Dish Apple Pie
In a very large bowl toss apples, the 2/3 cup granulated sugar, the raisins, flour, and 1 teaspoon of the spice.
Transfer to a 2-quart rectangular baking dish.
Dot with 1 tablespoon of the butter.
Unfold crust.
On a lightly floured surface, roll into a 14... - 43.3864
Apples And Sweet Potatoes Flambe
MAKING
1) Take a bowl of boiling salted water and cook the unpeeled sweet potatoes in it for half an hour just prior to chafing.
2) Peel and cut into ½ inch sized slices.
3) Remove the cores from apples and slice them into ½ inch sized pieces without paring... - 39.7364
Apple Apricot Mix
This Apple Apricot Mix is a yummy aperitif ! An amazing blend of fruit juices and alcoholic drinks this drink is sure to set your mood the right way before a party dinner ! Do try this Apple Apricot Mix and let me know if you've liked it as much as I do. - 42.3312
Frozen Apple Souffle
1. Cut length of foil long enough to go around a 1-quart souffle dish with some overlap. Fold foil lengthwise and fasten around top of souffle dish with tape or paper clips to make a 3-inch collar on top of dish.
2. Beat egg yolks in top of a double boiler... - 40.5899
Tempting Apple Trifles
To prepare custard, combine milk and cornstarch in small, heavy saucepan; stir until cornstarch is completely dissolved.
Add brown sugar, egg white and oil; blend well.
Slowly bring to a boil over medium-low heat until thickened, stirring constantly with... - 42.4451
Apple Strudel
To make the dough: Using an electric mixer with a dough hook or a food processor with the dough blade, combine the flour, salt, 3 tablespoons oil, and water and mix on high speed until smooth and elastic, 10 to 12 minutes.
Shape the dough into a fairly smooth... - 41.622
Scotch Apple Tart
GETTING READY
1. Prepare the tarts according to the package instructions. Shape the dough into 2 balls and chill till required.
2. Roll out the dough between 2 sheets of waxed paper on a slightly damp surface. Roll one ball out to make 11-inch circles and... - 40.9272
Gingerbread Apple Bars
Gingerbread Apple Bars has a amazing taste. Gingerbread Apple Bars gets its flavor from flour mixed with apple sauce and topped with raisins. Gingerbread Apple Bars is inspired by many bakeries around the world. - 42.9825
Fresh Apple Cake
GETTING READY
1. Grease a 9-inch square cake pan.
2. Preheat the oven to 350°F degrees.
MAKING
3. Sift flour with baking soda, salt, and spices.
4. Stir in the cereal and the apple and keep aside.
5. In a stand mixer bowl (or use a large bowl and electric... - 47.1016
Apple Streusel Mince Pie
In large bowl, toss apples with 3 tablespoons flour and melted margarine; arrange in pastry shell.
Top with mincemeat.
In medium bowl, combine remaining 1/2 cup flour, sugar and cinnamon; cut in cold margarine until crumbly.
Add nuts; sprinkle over... - 38.6847
Apple Raisin Pie
Prepare pastry.
Blend sugar, flour, and salt; stir in water and raisins.
Cook, stirring constantly, till mixture thickens, about 5 minutes.
Pare apples and slice thin; add to raisin mixture along with rum.
Line 9-inch pie plate with pastry; fill with... - 41.006
My Sister Maria's Easy Apple And Cinnamon Cake And Ice Cream
GETTING READY
1) Preheat oven following directions on box.
MAKING
2) Mix cake mix as per the directions on box.
3) Grease a 9" x 9" square cake pan with butter.
4) Put diced apple on top of the cake and sprinkle with cinnamon and sugar.
5) Bake for 20 to 25... - 40.8819
Pork Loin With Little Green Apples
Presoak a clay pot, top and bottom, in water for 15 minutes.
Rub the trimmed pork loin with the garlic, salt and ground pepper.
Put the sliced onion in the bottom of the pot, then add the pork loin and insert a meat thermometer.
Place the potatoes, yams and... - 39.636
Cinnamon Roulade With Apple Raisin Filling
Make the filling: In a saucepan combine the apples, peeled, cored, and chopped fine, the brown sugar, the butter, and 3/4 cup water, simmer the mixture, stirring occasionally, for 8 to 10 minutes, or until the apples are tender, and stir in the raisins.
In a... - 39.1335
Apple Almond Streusel Tart
In bowl, combine flour with sugar; with pastry blender, cut in butter until mixture resembles coarse crumbs.
Beat together egg yolk and water; gradually add to flour mixture, stirring with fork and adding more water if necessary to make dough hold... - 41.8218
Wassail Bowl
Preheat oven to 350F.
Stud unpeeled oranges with cloves 1/2 inch apart.
Place in shallow pan; bake, uncovered, 30 minutes.
In large saucepan, combine ale, rum, sugar, and ginger; bring just to boiling, stirring until sugar is dissolved.
Place hot oranges in... - 26.6075
Pink Lady
Mix ingredients in blender.
Serve in tall stemmed glass. - 23.2927
Holiday Wassail
Combine all the ingredients in a crock-pot.
Stir until sugar is dissolved and cook on high for 1 hour, then continue cooking on low for 4 to 8 hours. - 26.7419
Holiday Wassail
1. In a 6-quart electric slow cooker, combine the apple juice, cranberry raspberry juice, undiluted orange juice concentrate, undiluted lemonade, sugar, water, cinnamon sticks, orange slices studded with the cloves, and bitters.
2. Cover and cook on the low... - 33.6697
Cider Fizz
Place rum, cider, lemon juice, sugar, and crushed ice in blender container; blend 20 seconds.
Put 2 ice cubes in 2 large highball glasses.
Pour blended mixture over ice cubes; fill with soda or ginger ale. - 31.4148
Hurst's Punch
MAKING
1. Take a large heatproof bowl or large punch bowl, add the lager, apple juice, sliced apple, cinnamon and all spice berries.
2. Microwave, uncovered, for 7-9 minutes.
3. Add golden rum and Calvados.
SERVING
4. Take stemmed, heatproof goblets or mugs... - 34.7173
Pommes Aux Fruits Glaces
Put the candied orange and lemon peel in a cup with the rum to soak.
Dissolve the sugar in the water in a pan over very low heat.
Add the lemon rind and juice.
Peel, core and thinly slice the apples.
Add to the syrup.
Increase the heat to high and boil... - 38.2349
Iablochnii Krem
GETTING READY
1) In a pot filled with 1/2 cup water, cook the apples till they turn tender. If the apples look too dry you may add more water.
2) When the apples are cooked and all the water has disappeared, puree it through a food mill or a coarse sieve.... - 42.2683
Romertopf Apfelstrudel
GETTING READY
1) Preheat the oven to 400F.
2) In a large bowl, add the flour, egg, butter, water and salt. Knead the mixture into a smooth dough. Form a ball out of the dough. Allow it to rest in a warm place for 30 minutes.
MAKING
3) Roll out the ball of... - 45.145
Eggless Christmas Cake
1. Place the sultanas, raisins, currants, cherries and peel in a bowl and stir in the apple juice. Cover and leave to soak overnight.
2. Preheat the oven to 150°C/300°F/ Gas 2. Grease and line an 18 cm / 7 in square cake tin.
3. Add the hazelnuts, pumpkin... - 40.5422
Mary's Christmas Cake
GETTING READY
1) Preheat the oven. Line 5 loaf pans with parchment paper and lightly grease the bottom.
MAKING
2) In a large bowl, mixed together glazed fruits, pineapple, maraschino, cherries, raisins, dates almonds and walnuts.
3) Add in 2 cups of flour... - 45.3031
Wassail Punch
GETTING READY
1. In a cheesecloth bag or a piece of muslin cloth, tie cloves and cinnamon.
MAKING
2. In a 3 quart slow cooker or crock pot, combine sugar, juices and nutmeg
3. Throw the spice bag into the liquid and give a good stir.
4. Cover the pot with... - 43.4376
Jello Cocktail Shot
Jello shots can also be served in a sort plastic cups but I like to have my Jello shot in a shot glass.Jello shot served in a shot glass looks far more attractive & all the colors come through beautifully. - 34.7265
Stonewall Cocktail
Combine applejack and rum.
Spoon crushed ice into cocktail glass.
Pour applejack mixture over ice. - 15.6975
Cranberry Punch
Put 1 quart of the chilled cranberry-apple drink, rum flavoring, and honey in blender container; blend till combined.
Add to remaining cranberry-apple drink in large punch bowl; stir till blended.
Carefully slip ice ring into the punch in bowl. - 29.3034
Holiday Sauce
In small bowl, combine raisins and rum; set aside to plump.
In medium bowl, cream butter.
Add sugar; beat until light and fluffy.
Gradually stir in plumped raisin mixture; beat to blend well.
Store in covered container in refrigerator.
Sauce will keep up to 1... - 27.0265
Mulled Cider
In large saucepan, combine all ingredients except rum; bring to a boil.
Reduce heat; simmer, uncovered, 10 minutes to blend flavors.
Remove spices; add rum - 27.1364
Mulled Cider
In large saucepan, combine all ingredients except rum and additional cinnamon sticks; bring to a boil.
Reduce heat; simmer uncovered 10 minutes.
Remove spices; add rum just before serving if desired. - 25.1596
Spiced Cranberry Punch
Combine apple juice, spices, sugar and vinegar in small saucepan.
Bring to a boil and boil 5 minutes.
Strain and cool.
Combine this spiced juice with all remaining ingredients and chill well. - 33.5668
Pina Colada Cake
MAKING
1. Preheat the oven.
2. Make the apple cake mix as per directions on package.
3. Bake the mix after adding in pineapple and eggs.
4. Pour the coconut and rum extract over the cake.
SERVING
5. Serve the baked cake after garnishing with flaked coconut. - 37.3653
Glogg
Stud each whole orange with 10 to 12 whole cloves.
Place on a baking pan and bake in a 300° oven for 2 hours, or until juices start to run.
Transfer to a heatproof 2-gallon serving bowl (or copper pan).
Pour over warm rum, ignite, and flame.
Then pour in hot... - 30.119
Orange Banana Cocktail
Flavor sensations of creme de banane, apple schnapps, light rum, vodka and a good amount of orange juice gloriously come together here. What a treat to the palate. - 126.668
Derrick's Winnie The Pooh Cocktail
Strange childlike name for a cocktail, eh? It sure is. But there is nothing childlike about this drink here. It is a heady mix of Jack Daniels honey whiskey, spiced rum . Perfect drink for every cocktail party. Watch and learn how to make this from the video.... - 117.743
Spicy Red Wine Punch
In a 6- to 8-quart pan, combine water, sugar, and cinnamon.
Bring to a boil over high heat and boil rapidly until reduced to 3 quarts (about 15 minutes).
Discard cinnamon.
Meanwhile, mix apple slices with lemon juice.
Add to hot syrup with raisins, prunes,... - 28.6535
Mulled Ale
1. Preheat oven to 350°F.
2. Stud orange spiral with cloves 1/2 inch apart. Place in shallow pan along with apples; bake, uncovered, 20 minutes.
3. In large saucepan, combine ale, rum, sugar and ginger; bring just to boiling, stirring until sugar is... - 30.7972
Freezer Mincemeat
GETTING READY
1) Mince the raisins or finely chop them and peel.
2) Peel the apples, core and chop them and grate or mince.
MAKING
3) In a large bowl, put the raisins and apples along with the other fruit, suet and spice.
4) Add the lemon rind and juice,... - 43.1578
Mincemeat
GETTING READY
1 Peel the apples then core and chop them
2 Chop the dried fruits.
MAKING
3 In a large bowl mix the apples,nuts and dried fruits.
4 Add in the shredded suet,brown sugar and allspice.
5 Blend in brandy and rum enough to give a moist mixture.
6... - 42.128
Hot Mulled Cider
Combine cider and honey in a medium saucepan.
Place 2 cloves in rind of each lemon slice.
Add prepared lemon slices, cinnamon sticks, and rum to cider.
Bring to a boil; cover, reduce heat, and simmer 5 minutes.
Remove cinnamon sticks and lemon slices; set... - 24.1033
Cranberry Orange Rumbas
In mixing bowl beat egg; stir in cranberry-orange relish, milk, and rum flavoring.
Add muffin mix, stirring with fork just till moistened.
Fill greased or paper bake cup-lined muffin pans 2/3 full.
Bake in 400° oven till done, 20 to 25 minutes. - 20.8782
Golden Wassail
In large saucepan, combine juices and spices.
Heat to boiling; reduce heat and simmer 15 to 20 minutes.
Strain.
Stir in rum and heat through.
Serve with cinnamon stick stirrers. - 33.1451
Waldorf Rice
Saute onion in butter in a Dutch oven until tender.
Add apple juice, water, and salt; bring to a boil.
Stir in rice; cover, reduce heat, and simmer 20 minutes.
Add remaining ingredients; remove from heat, and let stand 5 minutes - 28.0538
Fruit Kuchen
For dough: Combine flour, sugar, baking powder and salt in medium bowl.
Cut in butter until mixture resembles coarse meal.
Add egg, liquid and peel, working into dough with fingers.
Chill.
Press into bottom and sides of 2 9-inch square or round baking... - 41.884
Pecan Bananas Foster
In 9-inch pie plate, slice bananas in half crosswise and then lengthwise.
Brush with lemon juice and sprinkle with pecans.
In 2-cup glass measure, combine butter, brown sugar, vanilla and orange or apple juice.
Microwave at HIGH (10) 1 minute.
Pour sauce over... - 35.0418
Hot Cider
In a small saucepan, heat the apple cider, cinnamon sticks, whole cloves, and nutmeg until boiling.
Reduce heat and simmer gently for 5 to 6 minutes.
Remove from heat; then remove cinnamon sticks and whole cloves.
Stir in aspartame sweetener and rum... - 27.014
Orange Mince Muffins
Combine the egg, mincemeat, and apple juice in mixing bowl.
Add the muffin mix all at once; stir just till blended.
Fill greased muffin pans half full.
Bake in hot oven (400°) for about 15 minutes or till golden brown.
Remove from pans immediately.
Blend the... - 32.0035
Cider Eggnog
In a small bowl, whisk to blend eggs, brown sugar, rum, lemon juice, and 1/8 teaspoon each of the cinnamon and nutmeg.
In another bowl, whip cream on high speed of an electric mixer with the remaining 1/8 teaspoon cinnamon and nutmeg until cream holds soft... - 30.9507
Cranberry Cooler
MAKING
1. In a bowl stir combining first 3 ingredients till blended and add flavor.
SERVING
2. Serve in punch bowl over a large piece of ice or an Ice Ring. - 30.654
Daiquiri Jelly
Combine the daiquiri mix, apple juice, water, sugar replacement, and jelling mix in a saucepan.
Stir until completely dissolved.
Place saucepan over medium heat; cook and stir to the boiling point.
Reduce heat and boil for a minute.
Pour into glass jar or... - 24.4515
Fruit Compote
1. Combine all ingredients in a 1 1/2-quart glass casserole. Cover.
2. Microwave at Power Level 5 for 12 to 15 minutes, until apples are tender, stirring 3 times. - 27.8063
Tony Clarke S Mandarin Pork
Carefully bone the meat from the chops, but reserve the bones.
Place the meat in a mixing bowl.
Combine the apple juice, one half cup soy sauce, honey, garlic, ginger, mustard, worcestershire, monosodium glutamate and rum.
Pour the mixture over the pork and... - 41.4956
Christmas Pilaf
First cook the Basmati rice by the absorption method, using a good chicken stock and 60 g/ 2 oz butter.
Stir the seedless raisins into some butter.
Add the apricots and just cover with water or orange juice.
Simmer gently — don't let them get at all... - 47.5451
Hot Mincemeat For Pies
In a large preserving kettle, brown the ground beef thoroughly.
Add the rest of the ingredients, except the rum and brandy.
Bring to the boil and cook 15 minutes.
Stir constantly to prevent burning.
Remove from the heat.
Stir the rum and brandy into the... - 42.7834
English Mincemeat
MAKING
1) In a bowl, mix together currants, both the raisins, apples, lemon rind, orange rind, sugar and spices.
2) Pour orange juice, suet and brandy or rum, and mix well.
3) Spoon the currant mixture into a sterilized jar.
4) Seal with sterilized lids.
5)... - 40.5884
Fresh-pineapple Luau
Cut 1-1/2-inch slice from top, including frond, and bottom of pineapple.
Set slices aside.
With long, narrow, sharp knife, remove pine- apple from shell in one piece, leaving shell intact.
Cut pineapple lengthwise into 12 spears.
Re- move core.
Roll each... - 27.611
Baked Fruit Flambe
Trim off both ends of the pineapple, then cut it into 1 cm (J inch) slices. Remove the skin with a sharp knife and the centre core with an apple corer. Cut the rings into 6 to 8 segments each.
Heat the honey, cinnamon, butter and water until well mixed.... - 29.2654
Mincemeat Chiffon Pie
In a saucepan, sprinkle gelatin in water and allow gelatin to soften.
Place over low heat and cook until gelatin is dissolved.
In a large mixing bowl, combine rum and Green Tomato Mincemeat.
Add gelatin.
Place bowl in refrigerator and chill for about 25... - 38.9789
Eve's Pudding
Peel, core, and finely chop apples.
Combine apples, eggs, bread crumbs, sugar, currants, salt, and nutmeg.
Turn into greased and floured 6-cup mold (not ring mold); cover with foil and tie with string.
Place mold on rack in deep kettle; add boiling water to... - 35.8041
Waldorf Rice
MAKING
1) Take a Dutch oven and saute onion in it until tender.
2) Add water, apple juice and salt. Bring the mixture to a boil.
3) Add rice and cover. Reduce heat and simmer for about 20 minutes.
4) Stir in all the remaining ingredients and remove from heat.... - 41.4042
Fried Fruit
Beat egg yolks, 2 tablespoons sugar, olive oil and brandy or rum in a large bowl.
Add beer and beat until blended.
Gradually sift in flour, beating until batter is smooth and has the consistency of thick sour cream.
Cover bowl and let batter stand at room... - 42.035
Pickled Dried Fruit
1. Place dried fruits (except apple slices, if using) in 3-quart saucepan; cover with 2 cups cold water. Bring to boiling; simmer, covered, 5 to 6 minutes, or just until fruit softens. Add apple slices at the last minute. Drain fruit in colander.
2. In same... - 32.6771
Mincemeat
GETTING READY
1) Clean the fruit and pat dry.
2) Chop raisins and sultanas roughly.
3) Mince blanched almonds and candied peel finely.
4) Peel, core and chop the apples
MAKING
5) In a bowl add currants, raisins and sultanas.
6) Add minced almonds and peel to... - 42.6305
Fruit Salad With Creamy Topping
Put all the fruits into a bowl.
Pour the custard and cream mixed together over the fruit.
Sprinkle with crushed cashew nuts or walnuts.
FOR THE CUSTARD 1 cup milk 2 Tsp.
Cornflour Sugar to taste 1 Tbl.sp.
cream. - 31.1189
Cocoribe Cheese Spread
In a medium bowl, beat together cream cheese, cheddar cheese, CocoRibe, and peanuts until combined.
Spoon into a crock and sprinkle with additional chopped peanuts, if desired.
Cover and refrigerate. - 28.4871
Fruit With Egg Sauce
Toss the fruits and nuts together in a serving bowl.
To make the sauce, whip together the egg yolks, whites, and sugar with an electric mixer at high speed.
The mixture will thicken slightly.
Beat in the liquor.
Pour the sauce over the fruit and chill... - 31.4393
Plum Pudding
GETTING READY
1) Take a large bowl and place all dried fruit into it together with the orange and lemon peel and juice, apple pie spice and rum.
2) Blend well and cover and set aside for 1 hour, stirring only when needed.
MAKING
3) Make circles out of wax... - 47.8063
Small Fruit Cake
1. In large bowl, combine golden and dark raisins. Add rum; toss to combine. Let stand, covered, overnight.
2. Prepare fruits: With sharp knife, cut pineapple in thin wedges; cut 1/4 pound cherries in half; add to raisins with mixed candied peel; mix well.
3.... - 47.681
Broiled Fruit With Cinnamon
Peel bananas.
Peel pineapple; remove core.
Cut slices 3/4 inch thick.
Peel and core apples; slice 3/4 inch thick.
Place fruits on cookie sheet lined with foil.
Brush well with butter.
Sprinkle with brown sugar and cinnamon.
Broil 3 to 4 inches from heat 5... - 32.2796
Hard Sauce Snowman
Cream all together.
Make a ball of 3/4 of the mixture.
Place on a plate.
Form a ball of the smaller amount and put on top for the head.
Use 2 cloves for the eyes, 1 for the nose and a piece of cherry for the mouth.
Raisins for coat buttons.
Put a toothpick... - 25.7841
Cherries Jubilee
Drain syrup from cherries and mix with apple juice.
In a small bowl, mix cornstarch and 2 tablespoons of juice until no lumps remain.
In a small saucepan over high heat, bring remaining liquid to a boil and reduce heat to medium.
Add cornstarch mixture,... - 30.1947
Mixed Fruit Compote
1. Combine all ingredients in a 1 1/2-quart glass casserole. Cover.
2. Microwave at Cook Cycle 1 (power level 5) for 15 1/2 to 19 minutes, or until apples are tender, stirring 3 times. Serve warm or chilled. - 28.302