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Apple Rum Recipes
Enjoy our collection of apple rum recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for apple rum recipes.
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Apple Cocktail
Cocktail time is the time to mix up some of the favorite drinks, extracts or juices to come up with a sizzling new drink. The chef shows how to male Appletini or an Apple cocktail using an apple extract as the base drink. Rocking over any party! - 108.439
Delectable Caramel Apples Topped With Vanilla Rum Peanuts
If you are looking for an outrageously gooey and rich dessert to seal your dinner treat, this sumptuous apple treat will get all taste buds going. This simple seasonal dish derives much of its kick from vanilla, rum and peanuts topping. Betty surely knows how... - 99.4342
Baked Apples With Rum And Cider Sauce
Wash and core apples, leaving about 1/2" of apple at the bottom to hold the filling.
In each apple place 1 tsp raisins, 4 whole almonds, 1 1/2 tbsp brown sugar and 1 tsp butter.
Score the skin at the top of the apple into sixths.
As the apple cooks, it will... - 45.5369
Apple Rum Meringue
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) With the amaretti, cover the bottom of a china flan dish. Pour the rum all over.
3) Peel the apples, core and cut them into thin slices and put them in a saucepan.
4) Add the cinnamon,... - 44.6803
Apples Flamed With Rum
In a wide saucepan heat the water, sugar, lemon juice and cinnamon until the sugar dissolves.
Boil gently for several minutes.
Peel the apples and drop immediately into the hot syrup, turning to coat all over.
Poach very, very gently until the apples are just... - 44.4818
Baked Apple Pudding With Rum
Heat oven to 400 degrees.
Grease an 8x8" pan.
Sift first 5 ingredients.
With mixer at cream, mix butter with sugar and egg until light and fluffy.
Grate apples, medium fine.
Measure 2 Cups.
Add to egg mixture.
At low speed, beat in flour mixture, just until... - 42.2692
Apples Baked In Wine With Rum
MAKING
1) In a bowl mix together, walnuts, dates, cherries, and sugar.
2) Stuff each cored apple with walnut mixture.
3) Arrange the apples in the slow cooker, not touching the sides of cooker to avoid burning.
4) Stack the apple if needed.
5) Stream the wine... - 41.0182
Apple Walnut Torte With Caramel Rum Sauce
Preheat oven to 350°F.
Grease and flour 2 (9 inch) round cake pans.
Cream butter and sugar together.
Add eggs; beat well.
Combine flour, soda, cinnamon and salt in separate bowl; add to creamed mixture.
Mix in apples and nuts.
Bake about 50 minutes.
Cool... - 39.9623
Hot Buttered Rum & Apple Cobbler
Heat oven to 375°F.
Grease 12x8-inch (2-quart) baking dish or 11x7-inch pan.
Lightly spoon flour into measuring cup; level off
In small bowl, combine flour, 1/2 cup sugar, baking powder, salt, 1/4 cup margarine and milk until moistened; beat 1 minute at... - 39.4968
Apple Nut Cake With Velvet Rum Sauce
Heat oven to 350°.
Grease 9-inch pie pan or square pan, 8 X 8 X 2 inches.
Measure all ingredients except apple, nuts and sauce into large mixer bowl.
Blend 1/2 minute on low speed, scraping bowl constantly.
Beat 2 minutes on medium speed, scraping bowl... - 38.8365
Apple Almond Rum Bars
Place eggs, sugar, and water in processor bowl.
Process with the metal blade for 10 seconds.
Add apple, flavoring, and spices; process 10 seconds.
Add chocolate bits; proc ess 5 seconds.
Add fruit and almonds; process 5 seconds.
Stir together the flour and... - 38.7445
Apple Rum Meringue Pudding
Mix apple sauce, brown sugar, pecans, raisins, rum and spices and heat.
Pour into a 1 1/2 -quart casserole.
Beat egg whites stiff and fold in lemon extract.
Gradually beat in 1/2 cup sugar until mixture stands in stiff peaks.
Spread over top of apple-sauce... - 37.4957
Apple Rum Meringue Pudding
Mix apple sauce, brown sugar, pecans, raisins, rum and spices and heat.
Pour into a 1 1/2 -quart casserole.
Beat egg whites stiff and fold in lemon extract.
Gradually beat in 1/2 cup sugar until mixture stands in stiff peaks.
Spread over top of apple-sauce... - 36.5711
Apple And Rum Butter
GETTING READY
1. Set up a nylon sieve
2. Rub the apple and geranium pulp through the nylon sieve to get a smooth puree
MAKING
3. In a medium heatproof bow, add the sugar
4. Pour in the apple and geranium puree
5. Stir well and then place in the microwave.... - 35.3861
Rum Punch
In a large kettle combine water and sugar; bring to boiling, stirring to dissolve sugar.
Add rum, beer, brandy, apple juice, lemon peel, and lemon juice.
Heat through.
Serve warm in mugs. - 30.1344
Hot Buttered Rum With Apple Cider
Stir cider and brown sugar in large mug or cup.
Add cinnamon stick.
Microwave at HIGH (100%) until cider boils, 2 to 2 1/2 minutes.
Stir in rum.
Top with butter and ground nutmeg. - 28.6168
Golden Eggnog French Toast With Rum Spiced Apples
Melt half the butter in a 10 to 12-inch frying pan over medium heat.
Meanwhile, pour eggnog into an 8 to 9-inch-wide cake or pie pan.
Dip bread slices in eggnog to coat both sides (do not soak); drain briefly and lay bread in frying pan.
Cook about half of... - 28.297
Rum Apple Rickey
Pour the rum and brandy into a glass over ice cubes.
Squeeze the lemon into the glass and drop it in.
Add a little soda and stir.
Twist the orange peel over the glass, then drop it in, too. - 27.9589
Apple And Rum Filling
Warm the rum, add the raisins, and leave to soak.
Peel and core the apples and cut into thin slices.
Melt the butter in a frying pan and lightly brown the apples for 7-8 minutes, adding the sugar and cinnamon after 3-4 minutes and then the raisins and rum. - 24.9544
Hot Buttered Rum And Apple Juice
In each of 4 (10 to 12 oz.) mugs, combine 1 cup apple juice, 1 cinnamon stick and 1 tablespoon sugar.
Microwave at high (10) 3 to 4 minutes.
For each drink stir in 1 oz. rum; top with 1 teaspoon butter and dash nutmeg. - 24.7299
Apple Cider Hot Buttered Rum
1. Fill 10-ouncemug with water or apple cider. Stir in brown sugar.
2. Microwave on HIGH for 2 to 2 1/2 minutes or until hot and bubbly. Add rum and top with butter. - 18.8146
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