Bring milk to a boil. Slowly stir in the cornmeal and cook until thickened. Remove from heat. Stir in fructose, sugar replacement, salt, cinnamon and ginger. Core and thinly slice the apples. Layer cornmeal mixture alternately with apple slices in well... - 40.2392

Prepare pudding as directed on package. Refrigerate to set. Fold in remaining ingredients. Spoon into six dessert glasses. - 28.869

Exotic Apple Compote has a very refreshing taste. Flavoured with lime juice the Exotic Apple Compote has a tangy and very refreshing taste. - 45.295

Be a part of a good health regime,bake this Diabetic Apple Pie.You won't miss the sweetness of sugar in it,Diabetic Apple Pie is perfect combo of the richness of an apple pie & a great tasting low cal dessert. - 38.8954

Cook the tapioca in the milk until it reaches a full boll. Then add the beaten egg substitute and acesulfame-K; stir and remove at once from the heat. Peel and quarter the apples, put them in a casserole dish, and sprinkle them with spices, stirring to coat... - 31.6507

Mix the apple juice and water in a saucepan. Bring to a rapid boil. Stir the mixture while gradually adding the farina. Cook gently for five minutes or so and remove from the heat. Beat by hand or with an electric mixer until the mixture is smooth. Fold in... - 33.3485

Heat water in a small pan over low heat. Sprinkle in gelatine and remove from heat. Set aside for about 10 minutes, stirring occasionally till gelatine is dissolved. Place dissolved gelatine, pineapple, apple, apricots, curd and vanilla in a bowl and stir... - 43.6272

1. Preheat oven to 180°C / 360°F / Gas 4. Lightly spray or brush a large ovenproof baking dish with unsaturated oil. 2. Place bread cubes, peaches and sultanas in baking dish. Toss to combine. Spread out evenly over base of dish. Sprinkle with juice. Set... - 38.3342

Crust: Mix together the graham cracker crumbs, margarine, and cinnamon. Press into the bottom and slightly up the sides of an 8 in. (20 cm) pie pan. Refrigerate until ready to use. Filling: Pour crinamon apple juice in a saucepan. Sprinkle gelatin over top... - 45.9317

This Apple Pudding with loads of sweet sauce poured over tastes incredible ! Try out this Apple Pudding for your dessert tonight and tell me if you've enjoyed it ! - 37.0221

In a buttered 8x8x2-inch baking pan layer half the dry bread cubes. Combine applesauce, the 1/8 teaspoon cinnamon, and nutmeg. Spread applesauce mixture over bread cubes. Layer remaining bread cubes atop; dot with butter. Combine milk, eggs, sugar, vanilla,... - 43.0804

Preheat oven to 350°. Spray 2-cup casserole dish with release agent. Arrange cubed bread and diced apple in the casserole; set aside. Combine milk, egg, sweetener to taste and vanilla. Pour over bread and apple (be sure bread is well moistened). Sprinkle... - 36.4987

Deliciously sweet and amazingly gorgeous hot apple pudding is truly a wonderful treat for the whole family. Yes my family is in love with this hot apple pudding and I assure even yours will like it equally. Just give it a try and sit back and relish the taste. - 28.2815

The Fruity Apple Pudding is a personal favorite. I make this often for holidays when I want to serve my family a delicious and exquisite treat Maybe you should try the Fruity Apple Pudding too..trust me its worth your time! - 42.5958

Mix together. Pour into greased 9 x 13-inch pan. Bake at 350° for 25 minutes, until pulls away from pan. - 33.2902

Preheat oven to 350° F. Butter a 2 1/2-quart (13-by-9-by-2-inch) baking dish. In large bowl, mix together 1 1/2 cups sugar, eggs, oil, and 1 teaspoon vanilla. Combine flour, baking powder, baking soda, spices, and salt. Add alternately with buttermilk to... - 45.0264

The apple rice pudding is a baked pudding made with apples, raisin and rice. A fruited rice pudding, this dessert is spiced with cinnamon and very delicious. Served with a dollop of whipped cream, this fruited apple and rice pudding is best served warm and... - 47.984

Mix all ingredients and bake in a 1 qt casserole 350 degrees, 25 minutes. - 27.0664

The Apple Bread Pudding is the first choice of dessert at home. Why? You would understand why, if you would taste this purely delightful dessert at least once.. So try it and discover the wonder of the Apple Bread Pudding! - 43.1625

Heat oven to 375 degrees. Have ready 1 1/2-qt. casserole. Heat milk and butter to scalding point in small saucepan. Add bread crumbs and cook and stir 1 minute over moderate heat. Pour into large bowl. Add 1/4 cup sugar, cinnamon, nutmeg, salt and lemon... - 43.2176

Preheat oven to 350°. Butter an ovenproof baking dish. In a medium bowl, combine the rice, apple-raisin mixture, ricotta cheese, and cinnamon. Scoop into the prepared dish. Pour the milk into a saucepan, add sugar substitute, and scald. Do not boil. Set... - 38.6463

Scald milk; add butter, salt and sugar. Stir bread cubes into milk mixture; add eggs, vanilla, orange juice and rind. Blend thoroughly; pour mixture into well-greased 8 x VI 1/2-inch baking dish. Pare and core apples; arrange in rows over top of... - 40.2712

In a 2-quart casserole that has been sprayed with a non-fat cooking spray, combine bread cubes, apples, and raisins; set aside. Combine milk, Egg Beaters, sugar, liquid Butter Buds, vanilla, cinnamon, and nutmeg; pour over bread mixture. Bake at 350° F. for... - 27.2246

Blend all ingredients, and bring to a boil. Simmer over low heat 10 minutes, stirring often. Chill and serve. - 22.5103

This Apple Pudding tastes amazing. Try this delicious Apple and Almond pudding for dessert. Your suggestions for this Apple Pudding are welcome ! - 31.4732

Is there anything more delicious than apple cheese pudding. “Here is an easy to follow recipe for your favorite apple cheese pudding. Go ahead and impress your friends and yes, pamper you taste-buds as well! - 30.9759

Drain pineapple juice into a measuring cup; add enough water to the juice to make 1/4 c. (60 mL) of liquid. Combine crushed pineapple, pineapple liquid, and remaining ingredients in a large bowl. Fold to blend. Pour into a 1 1/2 qt. (1 1/2 L) baking... - 30.9321

In a saucepan, combine the watermelon puree, lemon juice, and unflavored gelatin. Let it stand for five minutes or so to soften. Heat gendy until the gelatin dissolves. Remove from the heat and stir in the strawberry-flavored gelatin. Stir until the mixture... - 39.1619

Cut the bread into large cubes. Put the cubes into an ovenproof baking dish that has been coated with non-stick cooking spray. Use a food processor to combine the other ingredients; pour the mixture over the cubes. Let it sit a few minutes so the bread soaks... - 36.5449

Combine the cocoa and the milk in a saucepan. Stir to blend and scald. Mix together the sugar replacement, salt, flour, egg and water to make a paste. Pour about half of the scalded milk mixture over the egg mixture, stir to blend. Return to saucepan and cook... - 39.9468

Preheat oven to 350° F. Bring milk and tapioca to boil and cook 8 minutes. Leave to cool. Beat in eggs, honey and spices. Gently cook apples in butter until soft. Arrange in souffle dish and fill dish with tapioca mixture. Place dish in baking tray half... - 38.1917

Bread Pudding With Apples is easy to make. The apple layers gives the Bread Pudding With Apples a mouth watering taste. - 36.0134

I bet you this Apple And Raisin Pudding is just the way your mum used to make it. Follow this amazingly easy recipe for Apple And Raisin Pudding. Serve it to your most loved ones. - 33.6898

1. Preheat oven to 350°F. 2. Combine butter, cereal and brown sugar in a bowl. 3. Spoon 3 tablespoons of apple pie filling into each ramekin. Add 1/2 cup rice pudding to each ramekin. Sprinkle each with 1 tablespoon of topping mixture. 4. Bake for 15... - 26.9127

Mix in order given. Bake in greased 9x13 baking dish at 350° for 1 hour. Serve with whipped cream or butter sauce - 34.8427

The Bread Apple Pudding is simply irresistible. This tasty pudding is not only a personal favorite but also one that has got me quiet a few cookery awards! Try this wonderful Bread Apple Pudding recipe. I am sure you will love it! - 38.9233

In a greased 2 quart casserole, layer: rice, raisins, apples, sugar and cinnamon. Repeat layer. Pour on milk almost to the top of apples. Dot with butter. Cover and bake at 325 degrees, 1 hour. This may also be cooked in a heavy sauce pan on top of stove, by... - 34.3843

1. Preheat oven to 325° F. 2. In large bowl stir together all ingredients except egg whites. 3. Beat egg whites until stiff. Fold into apple-rice mixture. Turn into a 1 1/2-quart casserole. 4. Set casserole in a larger baking pan. Set on oven rack. Pour... - 37.8558

Apple-Raisin Pudding is healthy and at the same time is still delicious. Apple-Raisin Pudding is a great pudding recipe of mine which gives me a 5 from anyone who has tried it. A great pudding you will love! - 41.7495

Butter a 2-quart casserole having a cover. Arrange one third of the sliced apples on bottom of the casserole. Thoroughly blend brown sugar, flour, salt, cinnamon, and nutmeg. Using a pastry blender or two knives, cut in butter and grated orange peel until... - 45.0938

This is an amazing Puerto Rican Corn Muffins recipe. This delicious muffin is sure to win you some fans. Try this Puerto Rican Corn Muffins if you were looking for a tasty and unique muffin! - 41.155

Want to boost up your Holiday mood, with a traditional and delicious dessert - here is something special for you. You might have tried bread pudding for several times at your kitchen, but this is surely going to be different. Watch the video and prepare... - 145.161

Saute crumbs in butter until evenly browned. Line greased 9x5x3" loaf pan with half of crumbs. Mix applesauce, salt, lemon juice, and spices. Pour half over crumbs; cover with rest of crumbs, then pour on remaining applesauce mixture. Top with sweetened... - 33.6928

Steamed Apple Date Pudding is one of my favorite pudding. Made with cooking apple, walnuts and custard sauce, the Steamed Apple Date Pudding moist and delicious. Learn how to make Steamed Apple Date Pudding by following this easy recipe. You'll be very... - 40.1541

This Apple And Apricot Steamed Pudding is a dessert recipe. Try this Apple And Apricot Steamed Pudding and share your feelings with us for this recipe! - 37.6992

1. In medium mixing bowl beat together milk, egg substitute, applesauce, milk powder, sugar, vanilla, and cinnamon until thoroughly combined. Set aside. 2. Into each of four 10-ounce microwavable custard cups arrange 1/4 of the bread cubes and apple. Pour 1/4... - 35.2089

Apple Or Mixed Fruit Pudding has a fine taste. Apple Or Mixed Fruit Pudding gets its taste from apple and coconuts. Apple Or Mixed Fruit Pudding is inspired by many restaurants across the world. - 27.4662

Microwave butter in a 2-quart glass casserole at HIGH 1 minute. Combine butter, applesauce, bread crumbs, beaten egg yolks, cinnamon, and 1/3 cup sugar. Cover with waxed paper. Microwave at HIGH 10 minutes. Stir after 5 minutes. Beat egg whites until... - 40.5576

Preheat the oven to moderate 350°F (Gas Mark 4, 180°C). Using the teaspoon of butter, grease a large baking dish and set aside. In a medium sized mixing bowl, combine the oats, sugar, salt and the remaining butter, stirring well with a wooden spoon to... - 38.4548

Put thinly sliced apples in a buttered deep pie dish; sprinkle with cinnamon. Blend the egg, sugar, salt, cream, milk, flour and baking powder just until mixed. Shape dough with hands to cover apple dish. Bake at 400 degrees, 25 minutes. When done, invert... - 37.1039

Put apples into baking dish; sprinkle with sugar and spices. Dot with butter; add hot water. Prepare batter. Beat egg and sugar together until thick. Stir in butter. Sift flour, baking powder, and salt together; fold into egg mixture. Spread on apples. Bake... - 41.259

Stuffed Baked Apple Pudding has a different taste. The milk and vanila pod gives the Stuffed Baked Apple Pudding a unique taste. - 40.8433

The Baked Apple and Sago Pudding is a lovely dessert that both yummy and unique. I served this for an informal dinner party and everyone loved it. Try the Baked Apple and Sago Pudding at home and you will understand why! - 42.2972

Mix the first four ingredients together. Sprinkle about 1/3 of the crumb mixture into a buttered 9 X 6-inch bake dish. Mix applesauce and lemon juice. Spread half the applesauce on the crumbs and cover with another 1/3 of the crumbs and remaining... - 31.869

Whisk together the milk, tapioca, salt (optional), egg substitute, and beaten egg white in the top of a double boiler. Heat the water in the lower part to boiling. Cover the top part and cook for five minutes while stirring. Remove from the heat; add the... - 31.8166

Combine milk and cornstarch in saucepan. Cook and stir over medium heat until slightly thickened; remove from heat. Pour small amount of milk mixture into the beaten egg, stirring to blend. Pour egg-milk mixture back into saucepan and return to heat. Cook and... - 33.3103

Combine all ingredients in a bowl. Toss to mix. Transfer to a well greased 2 qt. (2 L) casserole dish. Cover and bake at 375°F (190°C) for 45 minutes; then uncover and continue baking another 10 minutes or until set. - 33.133

Cut the bread slices into cubes; place them on a cookie sheet coated with non-stick cooking spray. Place the tray in a preheated 350°F (180°C) oven for 10 minutes. Combine all the other ingredients and add the bread. Toss well and place in an ovenproof... - 34.6851

In top of double boiler, combine sweetened condensed milk, salt and 1 1/2 cups of the water. Add chocolate. Cook over hot water; stir until chocolate melts. Gradually stir remaining 1/2 cup water into cornstarch, keeping mixture smooth. Gradually add to... - 35.4729

Melt the chocolate chips in 1 cup (250 mL) of the skim milk over medium heat. Stir in the remaining milk. Set aside. Beat eggs until frothy; add salt, sugar replacement and vanilla extract. Beat well. Stir egg mixture into chocolate-milk mixture. Trim crusts... - 40.1544

1. Preheat oven to 350°F. Coat a 9-inch deep-dish baking pan with nonstick cooking spray. 2. Combine first 7 ingredients (eggs through vanilla) in a blender, and process until smooth. Spread the bread cubes in the pan. Pour the milk mixture over the bread... - 29.8469

Crumble the toast into a medium mixing bowl. Add the milk. Stir. Add the cherries and most of the almonds. Reserve a few tablespoons (about 30 mL) of almonds for topping. Coat a 6 cup (1.5 L) baking dish with nonstick vegetable cooking spray. Pour the toast... - 38.2972

Heat oven to 400 degrees. Grease an 8x8" pan. Sift first 5 ingredients. With mixer at cream, mix butter with sugar and egg until light and fluffy. Grate apples, medium fine. Measure 2 Cups. Add to egg mixture. At low speed, beat in flour mixture, just until... - 42.2727

Prepare Baking Powder Biscuit dough. Roll into a rectangle 12" x 8" Spread with 1 tablesp of the butter. Then cover to within 1/2" of the edge with the apples which have been cored, pared, and chopped fine. Sprinkle with a mixture of the brown sugar and... - 40.4173

Preheat oven to 250°F. Oil a two quart baking dish, with cover. Combine skim milk powder and water with a wire whisk. In a medium sized saucepan, bring one and one third cups of the milk and water mixture to a boil; gradually add the corn meal, stirring... - 42.4481

Great for anyone on a diabetic or low fat diet, or even anyone looking for something quick, simple and easy with a great taste! - 34.1025

Peel the apples, halve horizontally and remove the cores with an apple corer. Cut the butter in 4 pieces and put 1 piece in the hollow of each apple. Put the apple halves in a circle in a deep round dish, cut side down. Microwave, uncovered, for 5 minutes on... - 41.7864

a wonderful traditional irish pudding for everyone to enjoy - 37.653

The Toffee Apple Pudding is perhaps the most ideal dessert to make when you are having those sugar cravings. Very easy, very tasty! You have been warned! Watch and learn from this video as Barry from the Virgin Kitchen whips up this groovy pudding. You will... - 113.1

This delectable and gorgeous looking Nut And Apple Pudding is so flavorful that anyone takeing a bite of it can't just stop with one. Quick and simple, try out this Nut And Apple Pudding; all your dear ones are going to love this, coz it's so packed with love... - 34.4541

Arrange apple slices at bottom of oiled casserole. Blend remaining ingredients together and turn mixture over apple slices. Bake at 350° F. for 30 minutes. - 28.2774

Add sugar and salt to water in 2-qt.saucepan. Place over medium heat and stir until sugar is dissolved. Add apples and cover. Cook slowly until apples are tender, about 15 minutes. Carefully stir in tapioca, continuing to cook until tapioca is transparent. - 26.4799

Peel, core and cut the apples into slices, stew with gill water until tender. Stir in the sugar, fat, and well-beaten egg. Butter a 2-pt. pie-dish. Coat the bottom and sides thickly with the crumbs. Add the apple pulp and finish with a layer of crumbs. Put a... - 30.5892

Place 5 of the sliced apples in pan with sugar. Cover apples with water and cook until tender. Add raisins, citron, and nuts. Stir; cover bottom of buttered baking dish with 1/2 remaining raw apple slices. Pour cooked apple over apple slices; top with... - 32.084

Sift together sugar, flour, soda and spices into a bowl. Add remaining ingredients, stirring to blend and form a soft dough. Spoon into buttered 1 1/2-quart casserole. Bake in a 350° F oven 35 minutes. - 33.603

In a bowl, mix flour, sugar, baking powder, and baking soda. Add egg, milk, and butter and whisk together to blend smoothly. Stir in apple. Pour batter into a buttered shallow 2-quart baking dish. Bake in a 400° oven until well browned, about 35... - 35.1351

Grease a 900-ml (1 1/2-pint) pudding basin. To make the suet crust pastry, mix the dry ingredients to a soft dough with water. Knead it on a floured surface, roll out three quarters of it and line the prepared basin. Roll out the remaining pastry to form a... - 45.2655

Chop the apples coarsely. Mix together the breadcrumbs, suet, sugar, nutmeg and salt. Add the apples. Beat the eggs. Stir in the eggs and milk, and mix well. Leave to stand for 1 hr to allow the bread to soak. The mixture should then drop easily from the... - 38.2518

Make the base by beating together the butter, sugar, eggs and flour for 2 minutes until smooth. Spoon into a prepared 18 cm spring form tin, which has been lined with greased paper. Mix together the sliced apples and raisins and spread evenly over the... - 44.6623

Peel, core and thinly slice apples. Melt butter in a pan. Add milk and sugar. Cook on low fire until sugar dissolves. Sift together flour, salt and baking powder. Pour in milk mixture and mix well. Add vanilla. Grease a round cake tin (about 8 to 9 inches in... - 43.4041

Cook barley according to preferred method. Drain and reserve liquid for soup. Preheat oven to 350°F. Arrange apple slices to cover the bottom of an oiled casserole. Drizzle lemon juice over the apples. Mix remaining ingredients with the cooked barley and... - 37.1264

Beat egg; gradually add sugar, beating thoroughly after each addition. Sift flour, baking powder, and salt; add to egg-sugar mixture. Stir in vanilla, nuts, and apple. Pour into a buttered 9-inch piepan. Bake at 350° for 20 to 25 minutes. Top with whipped... - 37.0274

Pare, core and cut 8 cooking apples lengthwise into thin slices. Combine 2 1/2 oz. butter, 5 oz. brown sugar, 2 oz. plain flour and 1/2 teaspoon cinnamon. Work into a crumb-like mixture. Alternate layers of sliced apples and crumb mixture in a buttered... - 39.4813

In a large bowl, combine apples, eggs, breadcrumbs, raisins, sugar, salt, and nutmeg. Mix well. Pour batter into a well-greased 8-cup pudding mould. Cover tightly with lid or foil. In a large pot with a tight-fitting lid, set a rack. Place pudding on rack and... - 36.2393

Mix together and bake in moderate oven 20 minutes. - 24.7421

GETTING READY 1.Start by preheating the oven to 350F degrees 2.Also pare the apples, core, and slice them MAKING 3.Add water, butter, sugar and salt; simmer until tender. 4.Line bottom and sides of a greased baking dish with part of rice, fill with cooked... - 42.0136

Heat oven to 350°. Lightly brush bread slices with margarine; cut into 1/2 inch cubes. Place on cookie sheet. Bake 10 minutes or until lightly toasted. Place in shallow 11/2 quart baking dish. Add apples and walnuts; toss lightly. Pour milk, egg substitute... - 40.8712

Heat oven to 350°F. Lightly brush bread with margarine; cut into 1/2 inch cubes. Place on cookie sheet. Bake 10 minutes or until lightly toasted. Place cubes in shallow 1 1/2 quart baking dish. Add apples and walnuts; toss lightly. Pour milk, egg substitute... - 40.9091

GETTING READY 1) Preheat the oven to 200°C. 2) In a bowl, sift together flour and salt. 3) Mix in suet, breadcrumbs, orange zest and just enough milk to make a soft crumble mix. MAKING 4) In a non-stick pan melt the butter and cook the apple for 5 minutes,... - 50.6282

Boil rice in salted water until tender; drain. Beat egg yolks; add sugar, elderberries or raisins and cinnamon. Add to rice along with apples and melted margarine. Beat egg whites until stiff; fold into rice mixture. Pour into greased baking dish. Bake 350°F... - 34.7103

PREHEAT THE OVEN to 350°F. Lightly grease a 9- by 13-inch baking dish. CRUMBLE THE BREAD into coarse crumbs, using your hands. Sprinkle two-thirds of the crumbs into the prepared baking dish. Arrange the apple wedges over the bread in rows, overlapping them... - 43.6101

1. Spread bread with margarine and toast in oven. 2. Cut into cubes and place in an 8 x 8-inch baking pan greased with margarine. 3. Add apples. 4. Mix egg substitute, 1/4 cup sugar, milk, and water in a separate bowl. 5. Pour mixture over apples and let set... - 40.3508

Want to make something special for dessert for tonight's dinner? Let this video show you how to make the most delicious baked apple pudding in the easiest way using the simplest ingredients. While everything about this video is great, I think I would have... - 85.897

Wish to cook something special for your folks this weekend? Try out this great dish, Old-Fashioned Noodle Pudding - impressing your friends and family would've never been this easy! - 49.5502

Bring water to a rapid boil in a heavy 2 quart saucepan. Add salt and oil. Gradually add noodle squares, being sure water continues to boil. Cook noodle squares uncovered until tender but firm, stirring occasionally. Drain; set aside. In a small saucepan,... - 43.777

In a heavy medium saucepan combine milk, cinnamon, salt, and nutmeg. Bring to boiling. Stir in uncooked rice. Cover and cook over low heat for 20 to 25 minutes or till most of the milk is absorbed, stirring occasionally. Stir in chopped apples. Cool... - 38.9195

In a large bowl, combine the applesauce, milk, brown sugar, egg substitute, vanilla and cinnamon. Fold in the bread cubes and apple. Pour into an 8-in.square baking dish coated with cooking spray. Bake, uncovered, at 325° for 35-40 minutes or until a knife... - 31.9763

In a small bowl pour enough boiling water over dried apples to cover. Let stand for 5 minutes. Drain well. In a large mixing bowl place eggs, milk, granulated sugar, cinnamon, vanilla, and nutmeg. Beat with a rotary beater or wire whisk until combined. In a... - 33.3244

In a buttered 8x8x2-inch baking pan layer half the dry bread cubes. Combine applesauce, 1/8 teaspoon cinnamon, and nutmeg. Spread applesauce mixture over bread cubes. Layer remaining bread cubes atop. Dot with butter. Combine eggs, milk, sugar, vanilla, and... - 39.3629

The apple meringue pudding is a heavy and spiced dessert pudding made with sweet appples and bread. Essentially made with a base of bread with apples spiced with nutmeg, the apple meringue pudding is called so as it is topped with meringues before baking. - 41.3754

I bet you this Apple Skillet Cake (Pudding) is just the way your mum used to make it. Follow this amazingly easy recipe for Apple Skillet Cake (Pudding). Serve it to your most loved ones. - 38.1587

Simmer all ingredients together gently until apples are tender. Turn half of mixture into oiled casserole. Cover with half the filling made by blending all ingredients. - 25.8755

Cream shortening, sugar and molasses together. Add sifted dry ingredients, then stir in remaining ingredients and spoon into greased pudding molds. Cover with greased brown paper or foil. Steam 2 hours for small molds, 3 hours for large. - 30.8649

Mix apple sauce, brown sugar, pecans, raisins, rum and spices and heat. Pour into a 1 1/2 -quart casserole. Beat egg whites stiff and fold in lemon extract. Gradually beat in 1/2 cup sugar until mixture stands in stiff peaks. Spread over top of apple-sauce... - 37.5018

Mix apple sauce, brown sugar, pecans, raisins, rum and spices and heat. Pour into a 1 1/2 -quart casserole. Beat egg whites stiff and fold in lemon extract. Gradually beat in 1/2 cup sugar until mixture stands in stiff peaks. Spread over top of apple-sauce... - 36.5754

Cream sugar and shortening until fluffy. Beat in egg. Sift dry ingredients in a separate bowl, add to shortening mixture and stir well. Add chopped apples. Batter will be stiff. Put in a greased loaf pan. Bake at 350 degrees for 1/2 hour, or until golden... - 46.3756

Melt butter in 2-quart casserole dish. Stir together brown sugar, flour, baking powder, salt, and cinnamon. Combine milk, syrup, and vanilla. Pour over flour mixture; blend until smooth. Pour batter over melted butter in casserole; do not stir. Place apples... - 37.9378

In 2-quart casserole, beat eggs. Stir in remaining ingredients except nuts, mixing until well combined. Sprinkle nuts overtop. Cook uncovered, 10 minutes or until toothpick comes out clean and apples are tender. - 36.1907

In 2-quart casserole, beat eggs. Stir in remaining ingredients except nuts, mixing until well combined. Sprinkle nuts over top. Cook, uncovered, 10 minutes or until toothpick comes out clean and apples are tender. - 32.8886

Mix apples and sugar together. Let stand until sugar is thoroughly dissolved. Add eggs and mix well. Sift dry ingredients together. Stir into apple mixture. Add nuts, raisins and vanilla. Pour into 8 x 8 pan which is slightly oiled. Bake at 375° for 40-45... - 46.6708

Preheat oven to 300°. Using entire 2 Tablespoons of butter, grease a casserole that measures 8" round by 3" deep. Into the greased casserole, place alternate layers of cake crumbs and pie filling, beginning and ending with cake crumbs. Pour brandy and water... - 32.2712

Spread pecans in a shallow baking pan. Bake in a 350° oven until golden brown (8 to 10 minutes), stirring occasionally. Meanwhile, place bread cubes in a greased 3-quart or larger electric slow cooker. Peel, core, and thinly slice apples; mix lightly with... - 48.7902

In 1 1/2-quart casserole combine apple cider or apple juice, chopped apple, butter, sugar, salt, and ground cinnamon. Micro-cook, covered, till mixture bubbles, about 3 1/2 minutes. Stir in rice. Cover and let stand for 5 minutes to absorb liquid; fluff... - 39.4967

Preheat the oven to 350°F. In a 2-quart bowl, whisk the eggs until smooth. Add all the remaining ingredients except the corn bread and mix until well combined. Very gently fold in the corn bread cubes with a rubber spatula. Pour the batter into a 1 1/4-quart... - 33.8379

In saucepan combine cream, applesauce, raisins, 1/4 cup sugar, 1/2 teaspoon apple pie spice, and salt. Bring to boiling; stir in rice. Cover; simmer 10 minutes or till water is absorbed, stirring occasionally. Spoon into dessert dishes. Dot with butter or... - 36.4524

Pare and core the apples. Chop coarsely . Put into a bowl with the brandy or Calvados and cinnamon and leave to stand for 1 hour. Use a little of the butter to grease an ovenproof dish. Put in the apples and brandy and sprinkle with the sugar. Dot with flakes... - 34.4516

Make Sauce: In medium saucepan, beat egg until fluffy. Add milk; then beat in pudding-and- pie-filling mix. Cook as the label directs. Remove from heat. Stir in vanilla; pour into a bowl. Refrigerate, covered, until well chilled—at least 3 hours. Make Baked... - 37.2956

Sieve the plain flour into a bowl, stir in 2 oz/50 g dark brown sugar and cinnamon. Rub in 1 oz/25 g fat until the mixture resembles breadcrumbs. Stir in 1-2 tbsp cold water to form a firm dough. Wrap and chill for 1 hr. Place the remaining fat in a... - 37.584

Cook tapioca and salt in 4 cups hot water in double boiler 15 to 20 minutes, until tapioca is clear; stir frequently. Put apples in greased baking dish. Cover with sugar, mixed with spices and lemon juice. Pour tapioca over. Bake in 350°F oven about 45... - 29.0006

Beat egg yolk in top of double boiler, add milk and beat to mix well. Stir in tapioca, sugar and salt, and cook over boiling water for 10 to 12 minutes, stirring frequently. Add apples and cook 5 minutes longer. Cool. Fold in stiffly beaten egg white and... - 28.1975

Heat oven to 325°. Cook and stir zwieback crumbs in butter until brown. Mix in sugar and cinnamon. Pour applesauce into ungreased 9-inch pie pan; top with crumb mixture. Bake 30 minutes. In chilled bowl, beat whipping cream until stiff. - 29.1577

Combine apples and dates. Add half of the apple mixture to each of two 10- or 12-ounce casseroles. Sprinkle each with half of the cinnamon. Pour half of apple juice over apple mixture in each casserole. Bake, covered, in a 350° oven for 20 to 25 minutes... - 27.8239

Core apples and then cut them into quarters. Place quarters in a bowl. Sprinkle with lemon juice, tossing to coat. Drain off any excess lemon juice. Pour brandy and cinnamon over apple quarters, tossing to coat. Cover tightly and marinate for several hours or... - 35.5001

Prepare Baked Pastry Shell. For filling, in a small bowl combine apple juice and tapioca. Cover; let stand for 15 minutes. In a large saucepan combine apples, butter, cinnamon, nutmeg, and tapioca mixture. Cook, covered, over medium-low heat for 20 to 25... - 39.1982

Combine pumpkin and water in a saucepan or microwave bowl. Heat on high until boiling. Remove from heat and chill thoroughly. Whisk or beat in pudding mix. Spoon into four dessert dishes. - 27.1152

Combine ingredients in a bowl. Beat until well blended, about 1 or 2 minutes. Spoon into dessert glasses. - 21.8744

Rinse peaches under cool water. Combine peaches and 3 cup (750 mL) of the water in a saucepan. Cook until tender; then remove peaches, cool, and cut into pieces. Continue cooking peach water until reduced to about 1 cup (250 mL); then return peaches to... - 28.8465

Cut rhubarb into pieces. Place rhubarb in saucepan. Add water. Cook rhubarb until tender. Mix cornstarch with small amount of cold water; add to rhubarb. Cook until thickened. Remove from heat; add sugar replacement. Stir until dissolved. - 31.1174

In a large mixing bowl, sprinkle the gelatin over the cold water to soften. Let sit for a few minutes. Pour boiling water over it and stir until completely dissolved. Add the remaining ingredients and whisk together. Pour into five individual pudding dishes... - 32.0296

Combine all ingredients in a bowl; stir to thoroughly blend. Pour into well-greased baking dish. Bake at 325°F (165°C) for 35 to 40 minutes or until set. - 22.7882

Combine all ingredients, except vegetable cooking spray. Pour into baking dish coated with vegetable cooking spray. Bake at 325°F (165°C) for 35 to 40 minutes, or until firm. - 27.2465

Sift flour, granulated sugar replacement, baking soda and salt into medium mixing bowl. Melt 1 square of the bitter chocolate. Add vinegar, milk, shortening and the melted chocolate to flour mixture; stir to blend. Pour into well greased 8 in. (20 cm) sq.... - 37.944

In a mixing bowl, combine flour, sugar, sugar substitute, lemonjuice, and lemon peel. Mix. In another bowl, beat the egg yolks at high speed until lemon colored. Add the yolks to the flour mixture. Blend well. Beat the egg whites until stiff. Fold them into... - 39.7605

In large size bowl, soften gelatine in cold water. Let stand 5 minutes. Add boiling water; stir until dissolved. Add fruit concentrate; stir until blended. Add sweetened condensed milk. Chill until mixture is the consistency of unbeaten egg whites,... - 38.233

In a mixing bowl, beat egg yolks with the sugar replacement and salt until pale yellow in color and slightly thickened. Stir in 1 teaspoon (5 mL) of the vanilla. Stir egg yolk mixture into the hot milk and cook, stirring, until custard coats the spoon. Be... - 44.2567

Put the chocolate and butter in a bowl over a saucepan of hot water until melted. Remove from heat and stir until smooth. Warm the milk and add it gradually. Stir in the sugar. Add vanilla to the beaten egg yolks and stir into the chocolate. Mix in... - 38.7251

Combine apricot puree and baking soda in small-mixing bowl; allow to rest 5 minutes. Combine remaining ingredients in large mixing bowl, add puree, and beat well to blend. Pour into well greased 8 in. (20 cm) square baking dish, and bake at 350°F (175°C)... - 36.0664

Combine cocoa, sugar replacement, cornstarch and salt in saucepan; stir in milk. Cook and stir over medium heat until thick and bubbly. Reduce heat; cook and stir 4 minutes more. Remove from heat. Stir small amount of hot cocoa mixture into beaten egg; pour... - 35.2304

Beat eggs and egg white until soft and fluffy; beat in sugar replacement, shortening and plum puree. Combine flour, baking soda, cinnamon and nutmeg in sifter. Combine milk and lemon juice in cup. Sift flour mixture alternately with milk mixture into plum... - 40.2212

Put the sugar and cornstarch in a 4 cup (1 L) glass mixing bowl. Mix in the skim milk. Cook on high in the microwave for 5-7 minutes. Stop a few times to stir during the process. The mixture will be smooth and thick. Beat the egg in a small bowl. Mix in a few... - 40.7943

Cook noodles in boiling water until tender. Drain, rinse and cool thoroughly. Set aside. In large bowl, combine eggs, cottage cheese, sour cream and sugar replacement and stir until smooth. Add skim milk, melted chocolate, margarine and vanilla extract. Mix... - 43.2969

Date Pudding has a finger licking taste. The Sugar cane syrup and almonds gives the Date Pudding a wonderful taste. - 46.1763

Figgy Pudding is very tasty. The Combination of honey and port wine gives the Figgy Pudding a awesome taste. - 45.427