GETTING READY 1. Preheat the oven to 400°F. 2. Lightly grease ten 2 1/2-inch muffin cups with the vegetable oil or cooking spray. MAKING 3. In a large bowl, sift the all-purpose flour together with baking powder, baking soda, and salt and stir in the ..

GETTING READY 1. Preheat oven to 400°F. 2. Grease 12 muffin tins by spraying them with baking or cooking spay. 3. On a wax paper or into a dry bowl, mix together flour, oats, baking powder, salt and spiced. MAKING 4. In a medium mixing bowl bread in egg ..

Line a 12-cup muffin pan with paper liners. Preheat the oven to 400° F. Sift the flours, baking powder, cinnamon, and salt into a large bowl. Stir in the oatmeal and sifted brown sugar. Mix together the milk, eggs, and oil. Pour the liquid into the dry ..

1. Preheat the oven to 375 degrees. 2. Combine the oats, flour, salt, and sugar in a bowl. 3. Lightly beat the egg yolks and stir in the hot milk. Beat until very light and thick. Beat in the oil, vanilla, and mashed banana. Sprinkle the dry ingredients over ..

Crunchy oatmeal cinnamon muffins are just the thing for you in the morning, if you want a change for breakfast. Spiced up with cinnamon and a delightful pinch of nutmeg, this muffin recipe smells great as it bakes. I often make these in the morning and the ..

1. Preheat oven to 375°F. Spray twelve 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside. 2. In large bowl, whisk together flour, oatmeal, baking powder, cinnamon, salt, nutmeg, and ginger. 3. In food ..

Combine rolled oats and milk in bowl and let stand at room temperature, 1 hour. Heat oven to 400 degrees. Grease 12 large muffin cups. Add egg and brown sugar to oatmeal mixture and beat well. Beat in shortening and dates. Sift flour, baking powder, soda and ..

Making oatmeal raisin muffins just got easier. Just follow this easy to bake recipe for a quick batch of oven fresh oatmeal raisin muffins that taste like you slogged all day. Baked with rolled oats and sugar, they are nutritious and

MAKING 1. In a mixing bowl mix the first 5 ingredients. 2. In the center of the bowl make a well. Keep the bowl aside. 3. Mix honey, oil, milk and eggs. Mix well. 4. Add this liquid mixture to the dry ingredients. Stir to moisten the mixture. 5. Coat the ..

Heat the oven to 400 degrees. Lightly butter eight 2 7/8 by 1 3/8 inch (7 tablespoon) muffin cups. Fill any unused cups with water. Stir together the flour, oats, sugar, baking powder and salt. In another bowl combine the milk, butter, egg and vanilla. Make a ..

Cranberry-Oatmeal Muffins is an irresistible snack recipe which you would surely love to serve to your friends. Enjoy this delicious recipe of muffins; I am sure you would love to try this

Preheat oven to 425°F. Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups; set aside. In medium mixing bowl combine flour, oats, 1/3 cup sugar, and the baking powder and salt. In small bowl, using a fork, combine milk, egg, and oil; add ..

Need a healthy bran or oat muffin recipe? Try this easy to prepare and bake muffin recipe that you can make with bran cereal or rolled oats. Made crunchy with biscuit mix, this snacky muffin baked with brown suagr is sure to satisfy your hunger

Here’s some great muffins to make for anytime. They are especially good for brunches. They are also really easy to make. This recipe from American cuisine can be served as

This Norwegian Apple Muffins recipe is extremely easy to follow. My children love these delicious muffins and they ask for it almost every month. Try the Norwegian Apple Muffins

Beat egg; add oatmeal and salad oil, mixing well. Stir in milk. Sift flour, baking powder, sugar and salt together; add to oatmeal mixture. Mix only enough to combine. Fill greased muffin cups 2/3 full. Bake at 425 degrees for 25

Quick oatmeal muffins is a simple muffin recipe are made with quick cooking oats and milk. Easy to bake and serve, this muffin recipe can be made with a handful of ingredients. You can make it more delicious by adding nut or currants in and flavoring it

1. Combine Oats Mix and sugar in a bowl. Add milk and egg; stir until just blended. 2. Fill 12 greased 2 1/2 inch muffin-pan wells 2/3 full. 3. Bake at 400°F about 20 minutes, or until golden

Preheat oven to 400°F. Grease 24 muffin cups. Combine dry cake mix, oats and salt in bowl. Beat together milk, eggs and butter. Add to dry ingredients, stirring just until moistened. Spoon into muffin cups, filling two-thirds full. Bake at 400°F for 13 ..

Cocoa nut oatmeal muffins are healthy and delicious muffins made with cocoa and chopped nuts. Baked with oats and milk along with vanilla for flavor, this muffin recipe is an anytime

Cranberry oatmeal muffins are baked with dried cranberries and oats along with chopped walnuts. Filling and crunchy, this muffin recipe is sweetened with brown sugar. This muffin recipe is a healthy and nutritious

apricot oatmeal muffins are delighful and nutty little muffins baked with brown sugar and oats along with chopped apricots. A light and crunchy muffin, this recipe is a perfect snack

fruity oatmeal muffins is a delicious and healthy treat for fruit lovers. Baked with delightful pumpkin pie sauce and dried fruits, this recipe also has crunchy rolled oats to add to the texture. The vanilla gives this muffin a classic flavor that everyone ..

Combine milk, vegetable oil, egg, and honey. Mix well and set aside. Mix oatmeal, Hour, brown sugar, baking powder, and salt together. Blend all ingredients together; add nuts. Fill greased muffin tins 2/3 full. Bake at 375 degrees for about 20

GETTING READY 1) Grease the muffin cups. MAKING 2) In large bowl combine the first six dry ingredients. 3) Stir thoroughly to mix. 4) Make a well in the center of the mixture. 5) In small bowl beat eggs until frothy. 6) Add oil, milk and bananas to the ..

GETTING READY 1) Grease the muffin cups. MAKING 2) In large bowl combine the first six dry ingredients. 3) Stir thoroughly to mix. 4) Make a well in the center of the mixture. 5) In small bowl beat eggs until frothy. 6) Add oil, milk and bananas to the ..

This sweet and peachy oatmeal muffin is filled with the goodness of oats along with wheat flour. Baked with buttermilk, rolled oats and fresh bits of peaches, this recipe is light and flavorful. It is tinged with just a little cinnamon and orange zest for ..

Sift together flour, sugar, baking powder and salt, and cut in shortening. Stir in rolled oats and raisins, and add egg and milk, stirring just enough to dampen dry ingredients. Do not overstir. Fill greased muffin cups 2/3 full, and bake at 425°F. ..

1. Preheat the oven to 400 degrees. 2. Peel the peach and cut into 1/2-inch dice (there will be about 1/2 cup). 3. Mix together the flour, oats, sugar, baking powder, baking soda, salt, and spices. Combine the peach, egg, milk, and oil and add to the dry ..

GETTING READY 1. Take a muffin tray and grease the muffin cups well. MAKING 2. In a bowl, add the all-purpose flour, sugar, baking powder and salt and mix well. 3. Add the oats and dried figs and stir them in. 4. Now add the egg, milk, and oil and stir for a ..

Combine first 8 ingredients in a large bowl; make a well in center of mixture. Add eggs, pineapple, banana, and oil, stirring just until moistened. Spoon into greased muffin pans, filling two-thirds full. Bake at 350° for 20 to 22 minutes or until

Combine first 5 ingredients in a mixing bowl. Make a well in center of mixture; set aside. Combine egg, honey, oil, and milk; mix well. Add liquid mixture to dry ingredients; stir just until moistened. Spoon into muffin pans coated with cooking spray, filling ..

Combine quick-cooking rolled oats and milk; let stand 15 minutes. In mixing bowl stir to combine thoroughly the flour, sugar, baking powder, and salt. Combine egg, cooking oil, oat mixture, and dried figs; add all at once to dry ingredients. Stir just till ..

Into large mixing bowl sift together flour, sugar, baking powder, and salt. Stir in rolled oats. Put milk, egg, and salad oil in blender container. Holding peeled banana over blender, cut fruit into container. Blend till mixture is smooth. Pour banana mixture ..

GETTING READY 1) Preheat oven hot to 425°c. MAKING 2) In a bowl sift together first 3 ingredients and 1/2 teaspoon salt. 3) Add rolled oats and figs. Stir to mix. 4) Add egg, milk, and oil, stir to mix. 5) Spoon into greased muffin pans 2/3 full. 6) Bake ..

These apple spice muffins are the perfect litlle wonders made flavorful with spices and with a hint of lemon juice; I just love the smell that fills up the house when these little miffins are baked. A traditional recipe made from fresh apples, these apple ..

This Cinammon Oatmeal and Fruit is a welcome change for me who's been having boring plain oatmeal for breakfast all these days. Making this will not take any extra time ! Try out the Cinammon Oatmeal and Fruit for your next breakfast and tell me if you like ..

Combine oatmeal and milk in a large bowl. Cover and let sit in refrigerator for 1 hour. Preheat oven to 400° F. Lightly spray a muffin tin with vegetable oil. Remove oatmeal mixture from refrigerator and add margarine, egg, brown sugar and raisins. Stir ..

1. In a large bowl combine the eggs, brown sugar and shortening. 2. Add the salt, coconut and vanilla. 3. Mix the flour, baking powder and baking soda, and stir in the dates (in a separate bowl). 4. To the shortening mixture, stir in the cooled oatmeal. 5. ..

oatmeal date muffins are baked with rolled oats along with chopped and moist dates for a sweet and crunchy muffiin recipe. The buttermilk makes this muffin nice and moist as it comes out of the

oatmeal raisin breakfast muffins are sweet little baked filled with raisins and baked with rolled oats and flour. Sweetened with brown sugar, this recipe is easy to throw together and bake. These breakfast muffins are a sweet and perfect start to a

Soak oats in buttermilk for at least 1/2 hour. Preheat oven to 425° F. Beat egg into oat mixture. Add honey and combine thoroughly. Stir together flour, salt, and soda, making sure there are no lumps in the soda. Stir into first mixture, then add oil or ..

Combine pineapple, oats and sour cream; let stand for 15 minutes. Cream shortening, sugar and orange peel together thoroughly; beat in egg. Sift flour with baking powder, soda and salt. Add to creamed mix- ture alternately with oatmeal mixture. Spoon into ..

Combine oats and buttermilk; let stand for 30 minutes. Stir together until thoroughly blended the flour, salt, soda, and baking powder. Add melted butter, sugar, and egg to oatmeal mixture and blend thoroughly. Stir in dry ingredients just until ..

Oatmeal Raisin Muffins is a recipe that can be prepared in nearly no time. Try this Oatmeal Raisin Muffins recipe; I am sure you will have a huge fan following for this

In large bowl, combine flour, oats, raisins, sugar, baking powder, cinnamon and salt; set aside. In small bowl, beat remaining ingredients until well blended. Pour into flour mixture and stir just until moistened (baiter will be lumpy). Divide among 12 ..

GETTING READY 1. Preheat oven to 375°F 2. Line twelve 2.5" diameter muffin-pan cups with paper baking cups MAKING 3. In a small bowl, mix together the flour, baking powder, cinnamon and salt and set it aside 4. With an electric mixer, cream margarine with ..

These banana pecan oat muffins are just the pick, if you are looking for a delicious and healthy muffin recipe that can be indulged in without feeling the guilt. Topped with nutty pecans and cinnamons, the banana pecan oat muffin can just liven up the ..

Oatmeal Green Onion Muffins has a majestic taste. Oatmeal Green Onion Muffins gets its taste from flour and oats mixed with eggs and cheese. Oatmeal Green Onion Muffins is inspired by many restaurant across the

These apple nut muffins combine the texture of the apples with the crunchiness of chopped nuts. A treat for nut lovers who are also in love with fresh seasonal apples! Baked with brown suagr and flavored with vanilla, these muffins are guaranteed to soothe ..

Preheat oven to 400°F Grease or paper-line 12 (2 1/2-inch) muffin cups. Combine flour, brown sugar, oats, baking powder, cinnamon, salt, nutmeg, ginger and cloves in large bowl. Mix in apples, nuts and dates. Combine butter, milk and eggs in small bowl until ..

Combine first 4 ingredients in bowl; mix. Combine milk, egg and oil or melted shortening; beat slightly. Add liquids to dry ingredients; stir just until dry ingredients are moistened. Fill greased muffin cups (2 1/2 x 1 1/4 inches) about 7/8 full using an ..

orange date oatmeal muffins are baked with orange bits and chopped dates along with quick oats and flour. The whole orange bits give this muffin a unique texture and taste. The brown sugar sweetens this muffin recipe up in a delightful

Combine oats and buttermilk; let stand for 30 minutes. Stir together until thoroughly blended the flour, salt, soda, and baking powder. Add melted butter, sugar, and egg to oatmeal mixture and blend thoroughly. Stir in dry ingredients just until ..

I love apple muffins and their unque texture. These apple muffins with lemon zest and nutmeg is easy to prepare. Nutmeg brings out the real flavors of the apple. I like my muffins with unpeeled apples. Go ahead and bake these apple muffins the way you

Candy apple muffins recipe are a festive muffins recipe that can be served with a honey and nut dip. Baked with apples and flavored with vanilla and nutmeg, these apple muffins are perfect for kids. These muffins are great when served as a snack for ..

Sift together first 6 ingredients; stir in apple. Make well in center. Combine egg, milk and shortening, and add to dry ingredients. Stir only until combined; the batter should be lumpy. Fill greased muffin pans 2/3 full, and bake at 400°F. 20—25 ..

Sift together flour, 1/2 c.sugar, baking powder and salt into a large bowl. Cut in butter with a pastry blender until mixture is crumbly. Reserve 1/2 c.mixture for the streusel topping. Stir apple and 1/2 tsp.lemon rind into mixture in bowl. Add milk to egg ..

For recipe directions, please refer to the

Do you love berry muffins as much as I do. Blueberyy muffins are one of the best muffins I have ever tasted and these quick oats blueberry muffins are unbelievely delicous and not to mention healthy. The berries, cream, oats and vanilla all come together to ..

Arrange apples in greased 8" square baking dish. Combine flour, brown sugar and cinnamon. Cut in butter until crumbly. Add oats and walnuts; mix well. Sprinkle over apples. Bake in 350° oven 50-60 minutes or until apples are

1. Preheat the oven to 350 degrees. 2. Cream the butter with the sugar. Beat in the eggs very well. 3. Combine all the remaining ingredients and stir into the creamed mixture. Drop by teaspoons onto an oiled baking sheet and bake for 12 to 15 minutes, or ..

Cream butter with sugar; add eggs, beat until light. Combine all remaining ingredients and stir into the creamed mixture. Drop on oiled baking sheet and bake 12-15 minutes at 350

Sift together flour, apple-pie spices, baking soda, and salt; set aside. Beat margarine, sugar replacement, and fructose until mixture is light and fluffy. Add water and beat well. Gradually add flour mixture to creamed mixture. Stir to blend completely. Stir ..

Sift together salt, flour, cinnamon and soda. In separate bowl, mix sugar and oatmeal; add to flour mixture. Stir, then add oil and mix thoroughly. If the flour mixture is not completely moistened, add a little more oil. Spread 1/2 mixture in a 9" or 10" ..

Combine apples, brown sugar and cinnamon in a large bowl; toss lightly to mix. Drizzle melted butter or margarine over oatmeal in a medium size bowl; toss with a fork until well blended; measure out 1/2 cup and set aside. Add remainder to apple mixture with ..

Soak oatmeal in buttermilk for one hour. Add egg and beat well. Add sugar and mix. Add cooled shortening. Add white and wheat flour sifted with baking powder, soda and salt. Spoon into greased muffin cups and bake until brown. Bake at 400 degrees 15 to 20 ..

Combine all ingredients, stirring just until moistened. Spoon into greased muffin pans, filling two-thirds full. Bake at 425° for 15 minutes or until a wooden pick inserted in the center comes out

Combine all ingredients, but do not over-beat. Batter will have lumps. Fill greased muffin pans one-half full. Bake at 425° for 20 minutes or until light

In a large bowl, combine oats and buttermilk; let stand 5 minutes. Stir in eggs. Combine flour, brown sugar, baking powder, cinnamon and baking soda; stir into oatmeal mixture just until moistened. Fill greased or paper-lined muffin cups two-thirds full. Bake ..

GETTING READY 1. Preheat the oven to 400°F 2. Grease 12 (21/2- inch X 11/4-inch) muffin cups or line them with paper/foil cups. MAKING 3. Into a large bowl, combine the dry ingredients. . 4. In a measuring cup, combine the milk, egg and oil and whisk until ..

Sift flour with sugar, baking powder, and salt. Add rolled oats. Combine egg, milk, and salad oil; add all at once to flour mixture, stirring just to moisten. Fill greased muffin pans 2/3 full. Bake in hot oven (425°) about 15

Mix together flour, sugar, baking powder & salt. Add oleo, milk & egg, mix well. Add quick oats and mix well. Pour into well greased muffin tins, bake in 425 degree oven for 15 to 20 minutes. Makes

GETTING READY 1. Preheat oven to 350 MAKING 2. Mix all the ingredients together till the ingredients are just moistened. 3. Spoon this mixture into greased muffin tins 4. Bake for 15 minutes till the center comes out clean SERVING 5. Serve warm for ..

GETTING READY 1) Grease the muffin cups. MAKING 2) In a large bowl, combine all seven dry ingredients 3) Stir thoroughly together. 4) In the center of dry ingredients, make a well. 5) In separate bowl beat eggs until frothy 6) Add milk, oil and molasses ..

Heat oven to 400°C. Grease bottoms of 12 medium muffin cups (2 3/4 inches in diameter). Beat egg; stir in buttermilk, brown sugar and shortening. Mix in remaining ingredients just until flour is moistened. Batter should be lumpy. Fill muffin cups 2/3 ..

Heat oven to 400°. Grease bottoms of 12 medium muffin cups (2 3/4 inches in diameter). Beat egg; stir in buttermilk, brown sugar and shortening. Mix in remaining ingredients just until flour is moistened. Batter should be lumpy. Fill muffin cups 2/3 ..

Breakfast Oatmeal Muffins is a simply delicious mouth-watering recipe. Try this amazingly tempting Breakfast Oatmeal Muffins recipe; I am sure you will get a lot of compliments for this

Plum Oatmeal Muffins is an easy to prepare side dish. The deadly combination of fruit and oats wont let you to miss out this Plum Oatmeal

In small mixing bowl beat eggs. Beat in brown sugar, oil, and buttermilk. Stir in, until just moistened, remaining ingredients except for topping ingredients. Spoon batter into 6 paper-lined custard cups or microproof muffin pan; fill about half full. Top ..

Combine oats and buttermilk; let stand 1 hour. Add sugar, oil, and egg to oat mixture; mix well. Combine flour, baking powder, soda, and salt in a large bowl; make a well in center of mixture. Add oat mixture to dry ingredients, stirring just until ..

Combine oats and buttermilk in a large bowl; let stand 1 hour. Add egg, sugar, and oil, stirring well. Combine remaining ingredients, except raisins, in a medium bowl; add to oats mixture, stirring just until moistened. Stir in raisins. Spoon into greased ..

GETTING READY 1.Preheat the oven to 375 degrees. MAKING 2.Combine oats and buttermilk and keep aside. 3.Sieve flour, baking powder, soda and salt. 4.Add flour mixture to oat mixture. 5.Add honey and eggs and leave the mixture for 20 minutes. 6.Transfer the ..

Heat orange juice just to boiling; remove from heat. Stir in apricots. Set aside 10 minutes or until softened. Heat oven to 400°. Grease bottoms only of 12 medium muffin cups, 2 1/2 x 1 1/4 inches, or line with paper baking cups. Mix brown sugar, milk, oil ..

Mix rolled oats into milk, let stand 20 to 30 minutes; stir well. Mix dry ingredients; sift into large bowl. Mix eggs and remaining ingredients (except topping), with oatmeal mixture. Make a well in the center of dry ingredients, add oatmeal all at once. Stir ..

If you have a blender, blend the rolled oats to make oat flour. If not, leave them whole for a muffin with a more distinctive texture. Stir all of the dry ingredients together in a small bowl. Combine the egg, sour milk, oil, and honey. Make a well in the ..

If you have a blender, blend the rolled oats to make oat flour. If not, leave them whole for a muffin with a more distinctive texture. Stir all of the dry ingredients together in a small bowl. Combine the egg, sour milk, oil, and honey. Make a well in the ..

MAKING 1) Into a large bowl mix together the raisins and the buttermilk 2) Allow the mixture to stand for an hour 3) Then add in the egg, sugar and oil and mix well 4) Add in the flour, baking powder, baking soda, soda and the oats and mix well till ..

GETTING READY 1. In a large bowl, combine oats and buttermilk. Allow the oats to soak for 1 hour or more. 2. Preheat the oven to 400° F 3. Lightly grease individual muffin cups or a muffin tray with oil or butter and dust them with flour. MAKING 4. Into a ..

GETTING READY 1. Pre heat an oven at 200 C (400 F). 2. Place muffin paper cups in 12 container muffin pan. 3. In a medium sized bowl, combine all the dry ingredients (except oats and ½ teaspoon orange peel) and mix well. Keep aside. MAKING 4. In a medium ..

Combine first 6 ingredients in a medium bowl; make a well in center of mixture. Combine milk, applesauce, oil, and egg white; add to dry ingredients, stirring just until dry ingredients are moistened. Spoon batter into 12 muffin pan cups coated with cooking ..

GETTING READY: 1) Line custard cups with paper liners (even microwave cupcake dish can be used). MAKING: 2) In a bowl, mix all the ingredients (except nuts), till the contents moisten. 3) Fill the lined custard cups with the batter and top with the nuts. 4) ..

Mix until blended the butter and sugar. Add eggs and mix well. Stir in remaining ingredients. Pack cookie dough into 4-ounce ice cream scoop or 1/2 measuring cup. Scrape dough level with rim and empty onto lightly oiled baking sheet. Space cookie about 2 ..

In bowl, stir together flour, oats, sugar, baking powder, baking soda, salt and nutmeg. Mix in rhubarb and orange rind. Whisk together oil, orange juice and egg; add to flour mixture, stirring just until moistened. Spoon batter into 2-inch (5 cm) greased or ..

This Date Oatmeal Muffins is simple and incredibly tasty with the blend of some of the finest ingredients, anyone would love. Give your folks an amazingly appetizing treat and do indulge in the taste for yourself.

These are a traditional morning muffin. Not too sweet, but hearty and

GETTING READY 1) Preheat the oven to 425 F MAKING 2) Into a blender, put the oatmeal, bran, flour, baking powder, baking soda and salt 3) Blend on high speed for a minute till it resembles flour like mixture 4) Pour into a large mixing bowl 5) Add the barley ..

GETTING READY 1) Preheat the oven to 425°F. 2) Line the muffin cups with butter paper. MAKING 3) In a bowl, mix together flour, oats, cinnamon, baking powder, baking soda and salt. Keep aside. 4) In a larger bowl, combine buttermilk, 1/2 cup brown sugar, ..

1. Turn the oven to 400°. Put a paper bake cup into each of the muffin pan cups. 2. In the large mixing bowl put the flour, oats, brown sugar, baking powder, salt, and cinnamon. Stir with the wooden spoon to mix. Save until Step 4. 3. Crack the egg into the ..

In large bowl, pour buttermilk over oats; stir to mix. Cover and let stand for 2 hours or refrigerate overnight. Mix together carrots, brown sugar, margarine, egg and orange rind; stir into oat mixture. Sift together flour, granulated sugar, baking powder, ..

1. Preheat oven to 425°F. Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups; set aside. 2. In medium mixing bowl combine flour, oats, 1/3 cup sugar, and the baking powder and salt. 3. In small bowl, using a fork, combine milk, egg, and ..

GETTING READY 1. Heat the oven to 400°F. MAKING 2. In a small skillet Place 1/2 cup of the oats over low heat and toast them, tossing often, until they are golden. 3. Remove the skillet from the heat, and add the brown sugar, stirring the ingredients ..

GETTING READY 1) Preheat oven to 375°F. 2) Butter 18 muffin cups. MAKING 3) In a mixer bowl, combine butter or oil, eggs, bananas, and honey. 4) Mix together yogurt and baking soda and add to first mixture. 5) Cream well. 6) Add flour to creamed mixture, ..

GETTING READY 1. Preheat the oven to 400°F 2. Prepare a 12 cup regular size muffin tray by placing paper cups in them. Set aside to when required MAKING 3. In a small bowl pour the butter milk over the oats and set aside 4. In another bowl, tip the brown ..

Combine dry ingredients; add oil, egg and milk and stir just until blended. Fold in apple. Fill greased muffin cups 2/3 full. Bake at 400 degrees, 20-25

Apple Muffins is my favorite. I served it for an informal get together at home for my family and my mother was so proud of me. Little did she know that the credit went to this wonderful Apple Muffins

Wash and chop apples and plums. In a saucepan over medium heat, combine chopped apples and plums (including peels and cores) with water and cook until fruit is tender. In a food processor, puree fruit mixture and then push through a sieve. Return to heat. Add ..

This apple cheedar muffin recipe comes out of my mom's worn old cookbook. These muffins combine the delight of cheddar cheese with the flavor of apples. Baked with brown suagr and rolled oats, these apple cheddar muffins are both crunchy and sweet. A family ..

These apple honey muffins are yet another comforting muffins recipe pulled out of my grandmother's cookbook. Made with crunchy rolled oat amd honey, these muffins are heavenly to serve anytime of the day. The orange juice, applesauce and cinnamon heightens ..

striped apple cinnamon muffins are baked with tart apple bits along with milk and flour. Baked with a stripes coating of sugar and cinnamon, these muffins look heavenly and taste even better without having you slogging in the

Blueberry apple muffin recipe: Start your day with glass of milk or coffee with a blueberry muffin with apple at the center of it.This Blueberry Apple muffin recipe will tickle your taste

Preheat oven to 375°F. Into small bowl sift together flour, baking powder, cinnamon, baking soda, salt, nutmeg, and cloves; stir in milk powder and set aside. In mixing bowl cream margarine with sugar; add egg yolk and, using electric mixer on medium ..

In a saucepan, heat milk, brown sugar, butter, salt and cinnamon. Add remaining ingredients; mix gently. Spoon into a greased 2-qt.casserole. Cover and bake at 350° for 45

1. Core apples, cutting out a 1 1/4-inch-diameter cylinder from center of each, cutting almost but not all the way through to bottom. Remove peel from top third of each apple. Place apples in shallow 1 1/2-quart ceramic casserole or 8-inch square baking ..

Mix dry ingredients; combine milk and egg and stir into dry mixture. Fold in apple. Spoon into greased or sprayed muffins cups. Bake at 400 degrees, 20-25 minutes. Do not

Place milk, egg, oil, sugar, salt, and the desired fruit in the processor bowl. Process with the metal blade until the fruit is coarsely chopped. Sift together in a large mixing bowl the flour and baking powder. Pour in the liquid-fruit mixture and stir just ..

Mix first 6 ingredients in blender until very smooth. Mix cornmeal in with a spoon. Fill oiled muffin cups 1/2 full. Bake at 375°F (190°C) for 35-45

1. Preheat the oven to 400 degrees. 2. Combine the bran, flour, dry milk, baking powder, and salt in a large bowl. Mix together the milk, honey, and oil and stir into the dry ingredients until just moistened. 3. Stir in the raisins and spoon into well oiled 2 ..

Beat egg; add milk and oil. Sift dry ingredients together and stir only until moistened. Fold in grated apple. Fill muffin cups 2/3 full. Sprinkle on Nut-Crumb Topping. Bake at 400° for 20-25

This Apple Cinnamon Muffin is simply irresistible. Try this Apple Cinnamon Muffins on a get together; you will definitely get a lot of compliments for

Try this alluring Apple Cinnamon Muffins recipe. An easily prepared muffin recipe, this Apple Cinnamon Muffins is a dish which you will always love to serve in your

these apple almond muffin combines the wholesome taste of apples with the sweet nutty taste of almonds. Baked with warm honey and buttermiilk, this is definitely a feel good muffin that tastes best when

Heat the oven to 400 degrees. Spray ten 2 5/8 by 1 1/8 inch (6 tablespoon) muffin cups with nonstick vegetable cooking spray. Fill any unused cups with water. Stir together the flours, sugar, baking powder, baking soda, spices and salt. In another bowl stir ..

To Prepare Batter: Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups and set aside. Preheat oven to 400°F. In mixing bowl combine first 4 ingredients. In 2-cup measure or bowl combine milk, apple, margarine, and egg; pour into dry ..

For filling, combine apples, sugar and cinnamon; set aside. For muffins, combine flour, sugar, baking powder and salt. Combine eggs, oil, cranberry juice, cranberries and vanilla; stir into dry ingredients just until moistened. Fill greased or paper-lined ..

In a large bowl, combine flour, sugar, pumpkin pie spice, baking soda and salt. Combine eggs, pumpkin and oil; stir into dry ingredients just until moistened. Fold in apples. Fill greased or paper-lined muffin cups three-fourths full: For topping, combine ..

Combine dry ingredients and lemon rind, make a well in center of mixture. Combine egg, apple juice, milk, and oil, add to dry ingredients, stirring just until moistened. Spoon into muffin pans coated with cooking spray, filling three-fourths full. Bake at ..

In large bowl, combine flour, sugar, pumpkin pie spice, baking soda and salt. In medium bowl, combine eggs, pumpkin and oil. Add liquid ingredients to dry ingredients; stir just until moistened. Stir in apples. Spoon batter into greased or paper-lined muffin ..

In medium bowl, combine 1 3/4 cups flour, 1/4 cup sugar, baking powder, baking soda and salt. In small bowl, combine egg, milk, applesauce and butter; mix well. Add egg mixture to flour mixture; stir just until moistened. Batter will be lumpy; do not ..

Glaze: 1 cup powdered sugar, 1-2 tsp milk Heat milk, water and butter until very warm. Dissolve yeast from roll mix in milk mixture. Stir in all ingredients except flour and mix well. Stir in flour and blend. Cover and let rise until doubled. Stir down dough ..

Cream butter and sugar; add eggs, oatmeal and apple butter. Mix dry ingredients together and add alternately with milk. Fold in nuts. Drop on greased cookie sheets and bake at 400 degrees for 10-12

Sift together salt, flour, cinnamon and soda. In separate bowl, mix sugar and oatmeal; add to flour mixture. Stir, then add oil and mix thoroughly. If the flour mixture is not completely moistened, add a little more oil. Spread 1/2 mixture in a 9" or 10" ..

Heat oven to 350°F. Spray Pam Spray on a 15 1/2 x 10 1/2 x 1 -inch pan. Combine Butter Buds, brown sugar, and granulated sugar in large bowl. Beat at medium speed until well blended. Beat in Egg Beaters, apple juice, and vanilla. Combine flour, cinnamon, ..

Heat oven to 350°F. Spray Pam Spray on a 15 1/2 X 10 1/2 X 1-inch pan. Combine liquid Butter Buds, brown sugar, and granulated sugar in large bowl. Beat at medium speed until well blended. Beat in Egg Beaters, apple juice, and vanilla. Combine flour, ..

MAKING 1. In a 1 ½-quart bowl, add ½ crumbled cookies, apples, dates, sugar, orange juice, butter and mix. 2. In a bowl, mix remaining cookies, nuts and sprinkle over the apple mixture evenly. FINALISING 3. In a preheated oven, bake at 225 degrees ..

1. On the cutting board, use the sharp knife to cut the apple or pear into 4 pieces. Cut out the core and throw it away. Chop each piece. 2. In the saucepan, put the chopped apple or pear, apple juice or cider, oats, raisins or dates, and cinnamon. Stir with ..

In a saucepan, combine the apple, apple juice, oats, cinnamon and salt. Bring to a boil; boil for 1 minute, stirring occasionally. Remove from the heat; stir in raisins, honey and vanilla. Cover and let stand for 5

Beat margarine, honey, egg and vanilla together. Mix flour, soda and cinnamon together. Add to egg mixture. Add apple; mix well. Stir in oats. Drop by spoonfuls onto greased cookie sheet. Bake at 375 degrees for 10 minutes. Makes approximately 4 dozen ..

Beat margarine, honey, egg and vanilla together. Mix flour, soda and cinnamon together. Add to egg mixture. Add apple; mix well. Stir in oats. Drop by spoonfuls onto greased cookie sheet. Bake at 375 degrees for 10

In saucepan combine apple, raisins, nuts, the 1/2 cup sugar, and 2 tablespoons water. Cook and stir till mixture is thick and apples are tender, about 10 minutes. Cream butter and brown sugar till fluffy. Beat in eggs. Sift together flour, baking powder, ..

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) In a saucepan, mix the diced apple, raisins, pecans, 1/2 cup sugar and water together. 3) Stir continuously and cook for about 10 minutes until the mixture is thick and apples are tender. 4) In a large ..

Cream butter and sugar until light. Add eggs, one at a time, beating well after each addition. Sift flour, baking powder, spices, and salt, and add to egg mixture. Stir in oats and apples and beat well. Fold in nuts. Drop by teaspoon onto greased cookie ..

Combine first 8 ingredients in a large bowl; toss well. Let stand 20 minutes, stirring occasionally. Position knife blade in food processor bowl; add oats. Pulse 3 or 4 times. Add margarine, 1/4 cup brown sugar, and flour; pulse 3 or 4 times or until mixture ..

1. Heat margarine, honey, and lemon juice in a skillet. 2. Add apples, stirring until well coated. 3. Cover and simmer 3-4 minutes or until apples are tender. 4. Spoon apple topping onto bowls of hot oatmeal. 5. Serve with skim milk, if

Preheat oven to 400° F. Sift flour with salt and add brown sugar. Using a pastry blender, cut in 1/3 cup butter until the size of small peas; mix in oatmeal. Pack half the mixture into a well-greased 9"x9"x 2" pan; top with apples and sprinkle with sugar and ..

Cream butter and sugar together; beat until fluffy. Beat in eggs. Sift flour, baking powder, salt, cinna- mon and cloves together; add to creamed mixture alternately with milk. Stir in oats. Reserve about 3/4 cup of dough. Drop remaining dough from teaspoon ..

Lightly spray a 9 x 13 inch pan with vegetable oil. Preheat oven to 425° F. Place 1 tablespoon margarine in prepared pan. Place in oven to melt margarine. In a blender or the work bowl of a food processor fitted with a metal blade, combine oatmeal, flours ..

Cream butter and sugar until light. Add eggs, one at a time, beating well after each addition. Sift flour, baking powder, spices, and salt, and add to egg mixture. Stir in oats and apples and beat well. Fold in nuts. Drop by teaspoons onto greased cookie ..

1. Preheat the oven to 375°F. Spread the sliced apples over the bottom of a greased 8"x 8"x 2" baking dish. 2. In a mixing bowl, combine the brown sugar, granulated sugar, flour, and oats, then stir in the melted butter. Spread this mixture over the apples. ..

Cream butter and sugar until light. Add eggs, one at a time, beating well after each addition. Sift flour, baking powder, spices, and salt, and add to egg mixture. Stir in oats and apples and beat well. Fold in nuts. Drop by teaspoons onto greased cookie ..

I used this Apple Spiced Oatmeal as bait for making my son have regular breakfast in the morning. The apple and spice inclusions have had a magical effect in turning an ordinary oatmeal breakfast into an irresistible meal. Just try this Apple Spiced Oatmeal ..

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1 Preheat the oven to 180°C, 350°F,gas4. 2 Take 50 g (2 oz) (4 tablespoons) of the margarine and grease a 20cm (8 in) square tin, 5 cm (2 in) deep. Line with greaseproof (parchment) paper. 3 Rub the rest of the margarine into the flour, and add the ..

MAKING 1.Take a small saucepan and add in 2/3 cup fo water. Bring to boil and add in the oats and the apple. Simmer stirring continuously on reduced heat for 2 to 3 minutes until liquid is absorbed. SERVING 2.Transfer contents into a serving bowl. Garnish ..

Combine oat bran, flour, nuts, raisins, baking powder, soda, cinnamon and brown sugar in a large bowl. Mix egg, applesauce, buttermilk and vegetable oil in another bowl. Blend quickly with dry ingredients. Fill greased muffin tins two-thirds full. Test for ..

Cream together shortening and sugars. Add eggs, one at a time, beating well. Add water and vanilla. Sift together flour, baking soda and salt. Add to creamed mixture; mixing well. Add oats, chips, apples and nuts. Drop by teaspoonfuls onto greased baking ..

Sift together flour, salt and baking soda. Add brown sugar and oats; mix well. Cut in shortening until crumbly. Press half of crumbs in greased 13 x 9 x 2" baking pan. Dot with 4 tbsp.butter. Add apples and sprinkle with the 1/2 c.sugar. Cover with remaining ..

Cream shortening. Add sugar and mix well. Add egg. Sift dry ingredients and add alternately with milk. Then stir in chopped apple. Bake in muffin tins. Sprinkle top with. Bake in hot oven (450° F.) about 30

Spiced Apple Muffins is a wonderful tea time snack. The flavor of the spices with the apples is simply heavenly.

GETTING READY 1) Grease the muffin cups. MAKING 2) In a mixing bowl, combine baking powder, sugar. salt, flour, bran flakes and spices. 3) With a fork, stir thoroughly together. 4) In the center of dry ingredients by pushing them to the edges of the bowl, ..

Combine sugar, shortening and salt; add egg and beat well. Stir in milk. Sift together flour, 1/4 tsp.cinnamon and baking powder. Stir the flour into other mixture and blend just until flour is moistened. Batter will be lumpy. Add chopped apples which have ..

Preheat the oven to 375° F. Peel and thinly slice the apples. Mix them with the granulated sugar and 1/4 teaspoon cinnamon. Spoon them into a 9-inch pie plate and press them flat. Mix the flour, brown sugar, salt, and 1/4 teaspoon cinnamon. Cut in the ..

1. Sift flour, soda, salt, cinnamon, allspice and mace into a bowl. Add orange rind, oats, brown sugar, melted shortening, egg and vanilla; knead with the hands to mix well. 2. Pat half the dough firmly over the bottom of a greased 9x9x2-inch baking pan. ..

In a bowl whisk together 1 cup of the buttermilk and the oats and let the mixture stand for 15 minutes. In a large bowl whisk together the egg, the brown sugar, and the apple. Stir in the flours, the baking soda, the salt, the cinnamon, 2 tablespoons of the ..

Not too sweet and loaded the apple flavor, these bar cookies are practically

Combine whole wheat flour, apple-pie spices, baking powder, baking soda, and salt in a sifter. Stir in quick oatmeal. Sift together into a bowl. Set aside. Using an electric mixer, cream margarine. Gradually add granulated brown sugar replacement and ..

1. Preheat oven to 375°F. In a large bowl, beat brown sugar and butter with an electric mixer on medium speed until light and fluffy. Beat in eggs and vanilla until well blended. 2. Add flour mixed with oatmeal, baking powder, nutmeg, cinnamon, baking soda, ..

MAKING 1. In a greased slow cooker mix together all ingredients and cook with cover on Low for 5-6 hours. SERVING 2. Serve with milk or ice

This recipe was originally sent to us by Kelly, a mom of two from Marietta, GA. Kelly is a fan of our weekly radio podcast, Cooking with the Moms, and when she heard us talk about our Recipe Rescue blog series --- where we take a recipe and give it a healthy ..

1. Soften raisins in 4 tablespoons warm water. 2. Add remaining ingredients to raisins and water. 3. Put a small portion into nonstick muffin pan cups and, using fingers, press dough along bottom and part way up the sides to form a nest. 4. Bake at 375° ..

MAKING 1.Use a sieve and sift baking powder, salt, sugar, and flour together. 2.Add in the rest of the ingredients and mix well. 3.Coat griddle with cooking spray. 4. Onto the hot griddle ladle batter. 5. Flip and cook second side once bubbles begin to ..

1. Whisk together pancake mix, cinnamon, oil, eggs, water, oatmeal, and apple in a bowl until blended. Allow batter to stand for 2 to 3 minutes. 2. Heat a nonstick skillet or griddle over low heat. Coat lightly with oil and pour in 1/4 cup batter per pancake. ..

If you want to make a good impression at holiday parties this season, you have to bring something unique to the table. Chef John Maxwell has a traditional dish with a Virginia twist for you this month... apple

Preheat the oven to 375°F (100°C). Lightly grease a medium-sized baking dish with the teaspoon of butter. Mix the sugar, oatmeal and salt together. Put some of the apple slices in the base of the dish and sprinkle over some of the oatmeal mixture, then some ..

1. Preheat oven to 375°F. Spray 8-inch square baking pan with nonstick cooking spray. 2. In medium bowl, combine flour, oats, baking powder and salt. 3. In large bowl, beat granulated sugar and margarine with electric mixer at medium speed until blended. ..

Combine first 5 ingredients in a large bowl, set aside. Combine sugar, oil, egg, and vanilla, add to dry mixture, stirring well. Stir in apples and walnuts. Spread batter in a greased and floured 8-inch square baking pan. Bake at 350° for 45 minutes or ..

Baked apples is an easy to make dish and healthy at the same time. Although apples are healthy, an apple pie becomes unhealthy by addition of sugar. So, I have a delicious and healthy dessert with apples, you'll get apple pie flavor without getting fat. For ..

GETTING READY 1) Heat the oven. MAKING 2) In mixing bowl combine flour, sugar, baking powder and salt together and mix well. 3) Make a well in center of the mixture. 4) In another bowl beat egg, milk and oil to blend. 5) Add shredded apple. 6) Pour the apple ..

In a large bowl, combine flour, oats, sugar, baking ipowder and cinnamon. In small bowl, mix milk, butter, syrup and egg; stir into dry ingredients just until moistened. Fold in apples. Fill greased or paper-lined muffin cups three-fourths'full. Top each with ..

GETTING READY 1) Take a 12-hole muffin tin and line with deep paper cake cases. 2) Prehet the oven. MAKING 3) In a bowl, mix the flours, baking powder and cinnamon. 4) Lightly rub in the low-fat spread. 5) In the centre of the flour mixture, make a well. 6) ..

Apple spice muffins are spicy and sweet apple muffins made with apple juice and apples. Prepared and baked with a batter of wheat flour along with apples, egg whites, spices and apple juice. Topped with a cinnamon, sugar and flour coating, the apple spice ..

In a bowl combine sugar, cinnamon, nuts and butter. Set aside. In a large bowl, combine flour, wheat germ, sugar, baking powder, cinnamon and salt. Stir in apple. In another bowl, whisk together egg, milk and oil. Add to dry ingredients, stirring just until ..

apple bran streusel muffins are delectable little treats baked with an assorment of goodies. The bran gives a healthy spin on this muffin baked with apple, cinnamon and brown sugar. Serve them fresh from the oven but beware of requests for

Preheat oven to 400 °F (205 °C). Butter or line large muffin pan cups with paper cups. Set aside. In a bowl, beat egg, milk and margarine. Set aside. In a second bowl, mix flour, icing sugar, baking powder and salt. Fold in liquid ingredients, stirring only ..

In bowl, combine flour, sugar, baking powder and cinnamon. Whisk together applesauce, butter and egg; pour over dry ingredients. Add apple, and raisins (if using); stir just until dry ingredients are moistened. Spoon into greased muffin cups. TOPPING: Mix ..

GETTING READY 1) Preheat oven to 400°. 2) In a measuring cup, add skim milk, egg, oil and honey. Combine well and set aside. 3) In the food processor, use the METAL BLADE setting. 4) In the work bowl, add flour and apple quarters. Pulse on/off to chop ..

1. Preheat oven to 375°F. In medium mixing bowl combine first 9 ingredients; stir to combine and set aside. 2. In blender combine remaining ingredients and process until smooth. Pour into dry ingredients and stir until moistened {do not beat or overmix). 3. ..

1. Sift flour, the 1/2 cup sugar, baking powder and salt into a large bowl. Cut in butter or margarine with a pastry blender until mixture is crumbly. Measure out 1/2 cup for topping; reserve. Stir apple and 1 teaspoon of the lemon rind into mixture in ..

MAKING 1 In a large bowl, sift flour, 1/2 cup sugar, baking powder, and salt.Cut in butter or margarine with a pastry blender until the mixture is crumbly. Measure out 1/2 cup for topping and set aside. Stir apple and 1 teaspoon of lemon rind into the ..

GETTING READY 1) Preheat the oven to 400°F. MAKING 2) In large mixing bowl, combine the eggs, sour cream and oil. 3) Add all the dry ingredients to this mixture and mix well. 4) Add apple. 5) Sprinkle with the topping. 6) Bake at 400°F 20-25 ..

Apple whole wheat muffins are healthy and delicious muffins made with chopped apples and honey. Baked with baked with whole wheat flour and milk, this muffin recipe is simple yet

Preheat oven to 425°. Mix together the dry ingredients and fruit in large bowl. Beat together remaining ingredients in small bowl; add to dry ingredients and fruit and stir until moistened. Pour batter into muffin pan lined with paper muffin cups and bake 17 ..

Apple Walnut Muffins is an easy to prepare side dish recipe which you will simply love. I bet, you will surely get a huge fan following for this