Apple nut bread is popular dish of american cuisine.
Most often apple nut bread is served as side dish.
It is generally easy to prepare.
Conventionally, apple nut bread is prepared by baking.
Try this alluring Apple Nut Health Bread recipe. An easily prepared recipe, this Apple Nut Health Bread is a dish which you will always love to serve to your loved
MAKING
1) Cut butter into sugar, then add eggs, one at a time and mix well after each addition.
2) Now, fold in vanilla and sour cream.
3) Combine together dry ingredients and add nuts to it.
4) Mix it with sugar-butter mixture.
5) Add apples and then in a ..
Cream together both sugars, shortening & eggs.
Mix in orange juice.
Combine dry ingredients, and add, mixing thoroughly.
Stir in apples, nuts & raisins.
Pour into greased loaf pan.
Bake at 350 degrees for GOGS
Preheat oven to 350°.
Grease and lightly flour two 9x5x3-inch loaf pans.
Cream together butter or margarine and sugar in mixing bowl; add eggs, one at a time, beating after each addition.
Stir in applesauce and milk.
Sift together flour, baking powder, soda ..
Mix together applesauce, sugar, oil, eggs and milk.
Sift dry ingredients together.
Add to sugar mixture and mix well.
Stir in nuts.
Invert a glass in the center of a 3 qt.glass casserole dish.
Carefully pour batter around glass.
Microwave 8 to 11 minutes, ..
Cream the shortening and sugar in a bowl, then stir in the egg.
Stir in applesauce.
Combine dry ingredients.
Add to egg mixture and mix well.
Stir in the sour milk and nuts and place in a greased loaf pan.
Bake at 350 degrees for 45 minutes or until
GETTING READY
1. Preheat oven to 350 degrees.
MAKING
2. In a medium bowl, combine flour, 3/4 cup sugar, pecans, baking powder and salt.
3. In a small bowl combine remaining 1/4 cup sugar and cinnamon and set aside.
4. In another small bowl, whisk oil, egg, ..
Preheat oven to 350°F.
Grease and flour 9x 5-inch loaf pan.
Cream butter and sugar in medium bowl.
Beat in eggs.
Combine next 9 ingredients in separate bowl and blend into creamed mixture alternately with buttermilk.
Turn into pan and bake until toothpick ..
GETTING READY
1. Grease three (9-inch X 5-inch) loaf pans.
2. Preheat the oven to 350 degrees F before baking.
MAKING
3. Into a large, dry bowl, sift together the first 4 ingredients.
4. Stir in the sugar and nuts. Keep aside.
5. In a large mixing bowl, ..
Stir together flour, baking powder, and soda, then set aside.
In a large bowl combine apple, sugar, and coffee crystals; let stand 5 minutes, stirring once.
Add egg and oil; mix well.
Stir in flour mixture just till combined.
Fold in nuts.
Spray an 8 x 4 x ..
Sift flour, baking powder, salt and soda.
Beat sugar and shortening until fluffy.
Add eggs; beat until smooth.
Beat in flour mixture alternately with applesauce.
Stir in nuts, cherries and lemon peel.
Pour into 2 greased 9 x 5 x 3-inch loaf pans.
Bake at 350 ..
Beat egg, add applesauce and oil.
Combine dry ingredients and nuts and add to applesauce mixture.
Stir just until blended.
Pour into greased loaf pan and bake at 350 degrees for one hour.
Cool and sprinkle top with powdered
GETTING READY
1. Grease an 8 1/2-inch x 4 1/2-inch x 2 1/2-inch loaf pan with butter or oil.
2. Preheat the oven to 350 degrees F before baking.
MAKING
3. Into a large, dry bowl, sift together the first five ingredients.
4. Stir in the sugar, cereal, raisins ..
Preheat oven to 350°F.
Grease 9x5-inch loaf pan.
Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy.
Beat in eggs and vanilla until blended.
Combine flour, baking powder, baking soda and salt in small bowl.
Add ..
For your love of fruits and nuts, this Apple Date Nut Cake is definitely a must try! Great for Sunday brnches and tea time snacks this Apple Date Nut Cake is so flavorful that anyone would want to have again and again.
In a large bowl, beat together butter and brown sugar until light and creamy.
Beat in egg; then stir in molasses until blended.
In another bowl, stir together all purpose flour, graham flour, wheat germ, baking soda, baking powder, and salt until thoroughly ..
Butter a 20 x 10 x 8cm loaf tin and line base and long sides with paper in a large bowl. Cream butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in grated apple, toasted pecans and vanilla. Beat lightly ..
1. Preheat oven to 350?F. Butter a 9x5x3 inch loaf pan. Dust pan with flour; tap out excess.
2. Sift flour, baking powder and salt in a large bowl. Add sugar stir with a fork.
3. Combine eggs, butter and juice in a small bowl. Add to the dry ingredients ..
Preheat oven to 350°F.
Grease 9x5-inch loaf pan.
Combine flour, baking powder, baking soda and salt in medium bowl; set aside.
Beat eggs in separate medium bowl with electric mixer.
Blend in apple juice concentrate, butter, milk and vanilla.
Add to flour ..
This delicious date and nut bread is also healthy with the use of dates and nuts, pineapple juice and wholewheat. A rich and nutritious way to supplement your
The cranberry nut bread is a cooked bread that is covered with a foil and slow cooked. Filled with cranberries, apples and walnuts, the cranberry nut bread is made with flour sugar, butter and eggs. Served warm with butter, it is a gourmet
In a large skillet melt the butter and saute the onion and celery until tender but not brown.
Stir in the apples, allspice and cardamom.
Cook, uncovered, for 5 minutes or until the apples are tender, stirring occasionally.
Transfer the cooked apple mixture to ..
Preheat oven to 375°.
In a large bowl, mix apples, raisins, nuts, bread crumbs, lemon juice, and nutmeg.
Set aside.
Fold one thawed phyllo sheet in half crosswise and brush with melted margarine.
Keep remaining phyllo covered with a damp, clean dish towel ..
GETTING READY
1) Preheat oven to 350° F.
2) Lightly flour and grease an 8 1/2 x 4 1/2 x 2 3/4 pan.
MAKING
3) Take a large bowl and sift together baking powder, salt, nutmeg, baking soda, cinnamon and flour.
3) Add oats, brown sugar, raisins and ..
Put cranberries, apple, and walnuts through coarsest blade of food grinder; set aside.
Combine flour, sugar, baking powder, baking soda, and salt in a deep bowl.
Cut in butter until size of peas.
Stir in egg, orange peel, and juice; then the cranberry-apple ..
Spicy apple bread is made with apple pices and baked with flour along with brown suagr and apple juice. Spiced with nutmeg, clove , cinnamon and all spice, this apple bread recipe is great to serve as a snack or for breakfast and even a homely
Combine the toasted bread cubes with apples, celery, walnuts, raisins, onion, parsley, salt, pepper, sage, and marjoram.
Mix the melted butter and broth and add to bread, tossing until
GETTING READY
1) Preheat oven to temperature of 400 degrees.
2) Peel the onion and chop it finely. Chop the nuts coarsely.
3) Dice the crustless bread. Peel the apples, core and dice them.
4) Wash the celery and parsley and finely chop them.
MAKING
5) In a ..
1. Sift flour and salt into a large bowl. Make a well in center of flour and add egg, water and vegetable oil. Stir to make a sticky dough.
2. Place dough on a lightly floured pastry board or cloth. Slap dough down onto board, pick up; slap down again for 10 ..
1. Sift flour and salt into a large bowl. Make a well in center of flour and add egg, water and vegetable oil. Stir to make a sticky dough.
2. Place dough on a lightly floured surface. Slap dough down onto board; pick up; continue to slap down and pick up the ..
Combine cheese with cream and blend well.
Stir in walnuts and raisins.
Slice bread into 12 thin slices.
Spread thickly with cheese mixture.
Cut each round in half and top each half with a thin apple
Ths Apple Raisin Bread makes a delicious snack ! Bite into chunks of this apples, walnuts and raisin sweet bread and enjoy them ! Your suggestions about the Apple Raisin Bread are welocme
In a large bowl, mix together brown sugar, oil, sherry, and vanilla.
Stir in raisins, candied fruit, nuts, and dates.
Mix apples with soda until thoroughly combined; stir into fruit-nut mixture.
In a separate bowl, stir together flour, salt, cinnamon, and ..
Pour milk into saucepan.
Stir and heat to scald, but do not boil.
Cool slightly.
Mix in vanilla and egg substitute.
Set custard aside.
Tear up 3 slices of the bread and layer on the bottom of a 9-inch glass or ceramic pie plate or a 9 x 9 x 2- inch square ..
1. Cream shortening, then cream in sugar, eggs and vanilla.
2. Stir in finely chopped apple and orange rind.
3. Add dry ingredients alternately with orange juice.
4. Stir in nuts and raisins.
5. Pour into greased loaf pan and bake at 350° for 50-60
Beat together butter and brown sugar until light and creamy.: Beat in egg; then stir in molasses until blended.
In another bowl, stir together all-purpose flour, graham flour, soda, baking powder, and salt until thoroughly blended.
Add dry ingredients ..
Heat oven to 325°.
Generously grease bottoms only of 2 baking pans, 9 x 5 x 3 inches.
Beat all ingredients on low speed, scraping bowl constantly, 1 minute.
Beat on medium speed 1 minute.
Pour into pans.
Bake until wooden pick inserted in center comes out ..
Cream margarine and sugar.
Add eggs, soda, sour milk, flour, salt, apples, nuts and vanilla; mix well.
Pour into greased and floured 9 x 5-inch loaf pan.Bake till
Cream together shortening and sugar.
Add eggs and apple.
Sift together flour, baking powder, soda and salt.
Add to creamed mixture, blending well.
Add cheese and nuts.
Pour into well-greased and floured 9 x 5 x 3" loaf pan.
Bake in 350° oven 60-65 ..
In a blender or food processor, process apples, orange and raisins until finely chopped; set aside.
In a large mixing bowl, cream shortening and sugar.
Add eggs, one at a time, beating well after each addition; beat until light and fluffy.
Beat in ..
With electric mixer, cream shortening and sugar.
Add egg.
Stir together flour, soda, cloves and cinnamon; add to creamed mixture alternately with coffee.
With wooden spoon, stir in nuts and fruit.
Pour into well greased and floured bread 'n cake bake pan; ..
Preheat oven to 350°.
Spray 2-cup casserole dish with release agent.
Arrange cubed bread and diced apple in the casserole; set aside.
Combine milk, egg, sweetener to taste and vanilla.
Pour over bread and apple (be sure bread is well moistened).
Sprinkle ..
Preheat oven to 350°.
Grease and flour loaf pan.
Mix sugar, shortening, eggs, and vanilla.
Stir in flour, baking powder, baking soda, and salt.
Stir until smooth; add apples and nuts.
Pour into prepared loaf pan.
Mix sugar and cinnamon together.
Sprinkle ..
Cream shortening and sugar; add eggs and mix well.
Stir in apples, milk and vanilla.
Mix dry ingredients together then stir into batter.
Do not overheat.
Fold in nuts.
Pour mixture into a greased bread loaf pan.
Sprinkle topping over raw batter.
Bake at 350 ..
1. Preheat oven to moderate (350° F.).
2. Sift together the flour, baking powder, soda and salt.
3. Cream the shortening, add the sugar gradually and continue working until light and fluffy. Add the eggs, one at a time, beating about one minute after each ..
Cream shortening and sugar until light and fluffy; beat in eggs.
Sift next 4 ingredients.
Add alternately with apple to egg mixture.
Stir in lemon rind and nuts.
Bake in greased and floured loaf pan (9 x 5 x 3 inches) in preheated moderate oven (350°F.) ..
Cream shortening and sugar until light and fluffy; beat in eggs.
Sift next 4 ingredients.
Add alternately with apple to egg mixture.
Stir in lemon rind and nuts.
Bake in greased and floured loaf pan (9 x 5 x 3 inches) in preheated moderate oven (350°F.) ..
GETTING READY
1) Preheat oven to 350° before baking the bread.
MAKING
2) In a bowl, sift flour.
3) Add other dry ingredients to sift in by measuring.
4) In another bowl, cream the shortening by gradually adding sugar.
5) Beat in egg and mix the rind and ..
MAKING
1) Combine together flour, baking powder, soda and salt.
2) Beat shortening and add sugar slowly. Then, add egg and beat thoroughly.
3) Now, fold in dry ingredients and orange juice one by one to creamed mixture and mix until incorporated.
4) Mix all ..
GETTING READY
1) Preheat the oven to 325°.
MAKING
2) In a bowl, sift together dry ingredients.
3) In another bowl, cream shortening, sugar and eggs until light.
4) Alternately, add the creamed mixture and applesauce to the dry mixture.
5) Fold in nuts and ..
Place apple cider in a stainless steel, glass, or enameled pan over high heat and reduce to 1/4 cup.
Cool.
Preheat oven to 350°.
Beat eggs with vegetable oil; stir in pure'e, sugar, rind, and cider.
Mix together all dry ingredients except nuts.
Fold the wet ..
Combine flour, sugar, cinnamon and nuts in a large bowl.
Mix remaining ingredients and add to flour mixture.
Stir just until blended, batter will be lumpy.
Spoon batter into 1 1/2 quart casserole dish and MICROWAVE 10 to 12 MINUTES on '8', or until center is ..
MAKING
1 In a bowl cream the butter and sugar until fluffy.Add the eggs and beat well.
2 Sift together the dry ingredients and add to the creamed mixture,alternating with the grated apple.
3 Fold in the nuts and pour into a buttered and floured loaf pan.
4 ..
In a large bowl, beat together butter and brown sugar until light and creamy.
Beat in egg; then stir in molasses until blended.
In another bowl, stir together all-purpose flour, graham flour, wheat germ, baking soda, baking powder, and salt until thoroughly ..
Beat eggs. Add oil, sugar, molasses, and vanilla; beat mixture until thick and foamy. Combine flours, salt, soda, baking powder, and cinnamon, and add to egg mixture. Stir just until blended. Add apples and nuts. Combine well. Divide batter between greased ..
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. Take a bowl and add sugar and cream shortening in it. Cream the mixture using hand mixer and blend in apple sauce.
3. Take a separate bowl and add all dry ingredients and add the apple-sauce mixture. Mix ..
Place apple cider in a stainless steel, glass, or enameled pan over high heat and reduce to 1/4 cup.
Cool.
Preheat oven to 350°.
Beat eggs with vegetable oil; stir in pure'e, sugar, rind, and cider.
Mix together all dry ingredients except nuts.
Fold the wet ..
Combine first five ingredients.
Sift next four ingredients together, then stir in sugar, oats and raisins.
Add liquid ingredients all at once and stir until mixture is blended.
Scrape into a greased loaf pan and bake at 350F for 50 to 60 minutes.
Cool, then ..
Mix flour, baking soda, baking powder, cinnamon, sugar and salt together.
Add nuts and raisins.
Combine liquid ingredients and stir into the dry mixture.
Mix well, and spread in an oiled 9 x 5-inch deep loaf pan.
Bake at 350F for about 1 hour or until centre ..
In large bowl, combine dried fruit bits, cranberries, peaches and brandy; mix well.
Let stand 20 to 30 minutes or until fruit is softened.
Heat oven to 350°F.
Grease and flour bottom only of 12 cup Bundt® pan or 8x4 inch loaf pan.
Add all remaining ..
The Poppy Seed & Walnut Bread sounded interesting from when I heard it. This Poppy Seed & Walnut Bread had a great texture and I keep making it again and again. Nuts in them look
Beat egg; gradually add sugars.
Stir in salad oil.
Sift flour and measure.
Reserve 1/4 cup flour to mix with fruit and nuts.
Sift remaining flour again with baking powder, salt, and soda.
Add water alternately with dry ingredients to egg mixture.
Add fruit ..
Nut Stuffed Baked Apples has a fine taste. Nut Stuffed Baked Apples gets its taste from apples mixed with dates and flavored with cinnamon, topped with nutmeg. Nut Stuffed Baked Apples is inspired by many food chains all over the
Wash and core apples (do not peel).
In saucepan, combine granulated sugar, water and butter; heat, stirring, until sugar is dissolved.
For filling, thoroughly combine nuts, brown sugar, cinnamon and egg.
Spoon filling into apples until 2/3 full.
Pour syrup ..
MAKING
1) Scoop the center of the apples out so as to create a cavity which is about 1 ½ wide. Stop scooping about ½-inch from the bottom of each apple.
2) Peel the top of each apple down about an inch and use lemon juice to brush the edges of the ..
MAKING
1) About 1/3rd of the way below the stem end, peel a strip around the apples in order to prevent splitting.
2) Mix the brown sugar and butter together and stir in the walnut and raisins. Stuff the mixture into the apple cavities.
3) In a slow cooker, ..
Date And Nut Bread is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some
Sprinkle dates with soda and add boiling water.
Add remaining ingredients in order given.
Blend well and pour into a greased loaf pan.
Bake at 350F about 40
Chocolate Date Nut Bread is an exquisite bread that is perfect for your parties. Trust me this yummy Chocolate Date Nut Bread is a wonderful treat especially if you are looking for something new and different.
Mix flour and salt.
Blend in oil and maple syrup.
Beat in egg yolks and mix well.
Add milk and mashed bananas and fold in chopped nuts.
Beat egg whites until stiff and fold in.
Turn into an oiled loaf pan.
Bake at 350 Degree for 50 minutes.
Cool on
Preheat oven to 375°.
Grease and flour 13 x 9-inch pan.
Mix all bread ingredients together and pour into pan.
Mix topping ingredients together and sprinkle over top of batter.
Bake 45
This Date Nut Carrot Whole Wheat Bread tastes yummy ! Bite into irresistible chunks of this spongy delightful sweet bread for a snack and tell me if you like it! Your suggestions about this fabulous Date Nut Carrot Whole Whole Wheat Bread are welcome
Preheat oven to 350°.
Stir together flour, baking soda, cinnamon and baking powder; set aside.
In large mixer bowl, beat sugar and shortening until fluffy.
Add eggs, pumpkin and water; mix well.
Stir in flour mixture, mincemeat and nuts.
Turn into 2 greased ..
1. Preheat the oven to 350 degrees.
2. Mix together the flour, baking powder, baking soda, salt, spices, and nuts.
3. Beat the egg with the oil and buttermilk. Stir in the zucchini.
4. Add the liquids to the dry ingredients and mix well.
5. Turn into an oiled ..
Sift the flour, baking powder, cinnamon, and salt together.
Cream the butter and the honey together.
Add the vanilla and beaten eggs to the butter and honey.
Alternately add the flour mixture and the milk to the butter mixture.
Fold in the dates, nuts, and ..
Advance preparation:
In mixing bowl stir flour, sugar, baking powder, soda, and 1 teaspoon salt together thoroughly.
Beat together eggs, milk, butter, peel, and juice; stir into dry ingredients just till moistened.
Fold in berries and nuts.
Pour into greased ..
Preheat oven to 350°F.
Grease 8 1/2X4 1/2-inch loaf pan.
Combine flour, brown sugar, baking powder, baking soda, cinnamon and nutmeg in large bowl.
Stir in cranberries, raisins, pecans and orange peel.
Mix eggs, milk, melted butter and vanilla in small bowl ..
A Chocolate Dale Nut Bread recipe any cook can try out. This Chocolate date nut bread is soothing to the eyes as it is to the palate. Try it at your leisure!
Preheat oven to 350°F (180°C).
Grease a 9 1/4x5 1/4x2 3/4-inch (23x13x8 cm) loaf pan.
Assemble Blender.
Put nuts into blender container.
Cover and process 2 cycles at WHIP to chop nuts; set aside.
Assemble Mixer.
In large mixer bowl, put all remaining ..
Dark Date Nut Breads! The aoma of the yummy freshly baked Dark Date Nut Bread is enough to draw the whole family into the kitchen! I love it! Why don€™t you try
Combine flour, bran, baking soda, and salt in sm.bowl; stir well and set aside.
Combine sugar and oil in med.bowl; beat with electric mixer at med.speed 1 minute or until well blended.
Add egg whites; beat just until blended, about 20 seconds.
With mixer ..
Preheat oven to 350°F (180°C).
Assemble Citrus juicer.
Juice oranges into glass measure (about 1 cup or 250 ml).
Assemble Blender.
Put nuts into blender container and process 2 cycles at WHIP to chop nuts; set aside.
Put orange peel and juice into blender ..
In a bowl, stir together the flour, baking powder, soda, salt, sugar, apricots, and nuts until thoroughly blended.
In a separate bowl, combine banana, milk, egg, and butter; stir into the dry ingredients just until well blended.
Pour batter into a greased 4 ..
1 Prepare a 23cm/9 inch ring mould: brush a little melted butter on the ring mould and sprinkle with caster (superfine) sugar knock out any surplus.
2 Sift together the flour, salt, soda, spice and ginger.
3 Put the sugar, treacle (molasses), margarine and ..
Prepare bread as directed on package.
Grease loaf dish and line bottom with waxed paper.
Pour batter into loaf dish.
MICROWAVE 8 to 9 MINUTES on '8', or until top is slightly moist and wooden pick inserted in center comes out clean, rotating dish once.
Let ..
Sift all dry ingredients together.
In separate bowl, beat egg, stir in bananas and shortening.
Stir into dry ingredients, just enough to blend, add nuts.
Pour into greased loaf pan (8 x 4 x 4-inches), and bake in a moderate oven 350°F.for 1 hour.
Cool on ..
In large mixing bowl, combine flour, sugar, baking powder and salt.
Combine milk, egg and oil; beat well.
Add milk mixture and 1 cup nuts to flour mixture; stir just until moistened.
Generously grease a 10-inch microwave-safe fluted ring mold.
Sprinkle ..
Sift together first four ingredients.
Add nuts to dry ingredients.
Cream together sugar, butter and eggs until fluffy.
Stir in half the flour mixture.
Add pineapple.
Blend in remaining flour mixture and pour into well greased 9 x 5 x 3-inch pan.
Combine ..
Cream together sugar and butter; stir in eggs, buttermilk and vanilla.
Add flour, nuts, baking powder, cinnamon, and salt, stirring only until flour is moistened.
Spoon batter into 9"x5"x3" greased glass loaf dish, bottom lined with wax paper.
Sprinkle with ..
Grease and line a Iarge 9x5x3-inch loaf pan.
Sift the baking, powder, salt, flour, soy flour and sugar into a large bowl and rub in the butter or margarine until the mixture resembles fine breadcrumbs.
In another bowl mix together the milk, egg and honey (if ..
Apricot Nut Bread is easy to make tasty bread. If you like dried fruit mixed with nuts bread then try out this Apricot Nut Bread recipe. I bet you will love it.
In a mixing bowl, cream the butter, sugar and eggs, mixing well.
Stir in bananas and sour cream.
Stir in dry ingredients just until moistened.
Fold in nuts.
Pour into a greased 8-1/2-in.x:4-1/2-in.x 2-1/2-in.loaf pan.
Bake at 350° for 1 hour or until bread ..
In a large bowl beat together butter and sugar until smoothly blended.
Add eggs, one at a time, and beat until fluffy.
Blend in honey and buttermilk.
In a separate bowl, stir together flour, soda, ginger, cloves, cinnamon, and salt until thoroughly blended; ..
Grease a large 9x5 x 3-inch loaf pan.
Sift the flour and salt into a bowl, rub in the margarine until the mixture resembles breadcrumbs and then add the sugar and the chopped nuts.
Mash the bananas with the syrup, and then beat in the egg.
Stir the banana ..
This tasty Cranberry Nut Bread is a wonderful , wellflavored bread that I cant get enough off! I served it at home last week and everyone loved it! You simply have to try this sweet Cranberry Nut
1. Preheat oven to 350° F.
2. Combine first six ingredients and mix well.
3. Sift flour, baking powder, salt, and spices together. Mix into applesauce mixture.
4. Pour into 9- X 5-inch bread pan sprayed with vegetable pan spray.
5. Bake for 1 hour. Cool 10 ..
Mix all the ingredients together except bananas and cereal with a hand mixer.
Beat until smooth.
Mash bananas and fold into dough mixture along with cereal.
Spray 2 pans with a non-fat cooking spray.
Pour batter in pans and bake at 300° F.for about one hour ..
Preheat oven to 350°.
Butter or oil spray a 9 x 5 x 3-inch loaf pan.
In a large bowl, combine flour, oat bran, sugar substitute, baking powder, and baking soda.
Whisk and mix thoroughly.
Make a well in the center.
In a bowl, beat together egg substitute, ..
Combine 3 1/2 cups flour and yeast in a large mixing bowl; stir well.
Combine 1/2 cup sugar, 2 cups milk, shortening, and salt in a small saucepan; heat until very warm (120° to 130°).
Gradually add to flour mixture, stirring well.
Add eggs; beat at low ..
Sift flour with sugar, baking powder, baking soda, salt, and coriander into a large bowl; mix in the almonds and set aside.
Combine the egg with remaining ingredients and blend thoroughly.
Add to dry mixture and stir only enough to moisten dry ..
Hawaiian Banana Nut Bread has a divine taste. Hawaiian Banana Nut Bread gets its grand taste from crushed pineapple mixed with eggs and nuts and flavored with cinnamon. Kids just love this Hawaiian Banana Nut Bread.
Mix in 11/2-cups wholemeal flour 1 cup seeded raisins 3/4-cup chopped nuts Mix 1/4-cup treacle and 1/2-cup brown sugar with 11/2-cups milk.
Stir into dry ingredients.
Grease two small bread pans.
Fill three- quarters full.
Bake at 375° F for about 1
The cranberry nut bread is a sweet bread baked with cranberries and walnuts. Prepared with a batter of flour, sugar, eggs, milk, orange rind and caranberries, the cranberry nut bread can be served as dessert with cranberry sauce
Sift dry ingredients.
Combine egg and milk; add to flour mixture,stirring just until moist ened.
Stir in olives and nuts.
Turn into greased 8 x1 1/2 inch round baking dish.
Bake at 350 degrees for 45 minutes or until done.
Remove from pan; cool on rack.
NOTE: ..
Soak apricots in the water for 30 minutes.
Combine egg, oil, sugar, orange juice, and salt.
Beat until light and flurry.
Stir in apricot-water mixture and nuts.
Sift together the flour, baking powder, and soda.
Stir into the beaten mixture only until well ..
Puree bananas in blender (1 1/4 cups).
Cream butter and sugar until light and fluffy.
Beat in bananas and eggs.
Combine flour, baking powder and baking soda.
Add dry ingredients to banana mixture alternately in thirds with buttermilk, blending well after each ..
Measure first four ingredients into a bowl.
Combine remaining ingredients and stir into the dry mixture, half at a time.
Scrape into a greased loaf pan and bake at 350F (180C) for about 55 minutes.
Cool and remove from
Sift flour, measure, then sift again with sugar, baking powder, soda, and salt into a mixing bowl.
Stir in cereal, beaten egg, pineapple, and melted butter, and mix just until blended.
Fold in nut meats.
Turn into a greased 9 by 5-inch loaf pan.
Bake in a ..
In large bowl stir together flours, soda, and salt; set aside.
In separate bowl combine eggs, sourmilk, molasses, honey, and citrus peel; add to dry ingredients, stirring till blended.
Stir in nuts and raisins.
Turn into two greased 8x4x2-inch loaf pans.
Bake ..
In a large bowl, dissolve yeast in warm water.
Add 1 1/4 cups of the flour and dry milk; beat well with a wooden spoon for 2 to 3 minutes.
Cover and leave in a warm place about 30 minutes.
Meanwhile, in a separate bowl, cream butter with granulated sugar and ..
Insert metal blade in processor bowl.
Add sugar, shortening, eggs, salt, and rind.
Process until light and the find is finely chopped, about 15 seconds.
Add bananas; process 4 or 5 seconds.
Scrape down sides and break up any remaining large pieces.
Add ..
Mix pancake mix, sugar, baking powder, and pecans in a bowl; set aside.
Combine egg, blueberries, bananas, milk, and shortening.
Add to dry ingredients; stir only enough to moisten dry ingredients.
Turn into a greased 9x5x3-inch loaf pan and spread ..
Sift dry ingredients.
Add nuts; stir well.
Add egg, milk, and 1 tablespoon melted butter.
Blend to make a batter.
Put remaining 1 tablespoon butter in a 7-inch iron skillet.
Heat skillet in preheated hot oven (400°F.), then brush heated butter on sides and ..
TEAR bread, with crusts, into 1- to 2-inch pieces.
Place in slow cooker.
Pour milk over bread; let soak 30 minutes.
Stir in dried fruit, nuts and apple.
Combine remaining ingredients in small bowl.
Pour over bread mixture.
Stir well to blend.
Cover and cook ..
Oatmeal nut bread is a healthy and snacky bread that is made delicious with pitted dates and molasses. Baked with sour cream, flour, nuts and sugar the oatmeal nut bread is good to
Grease and flour 8 x 4 x 3 inch loaf pan.
Prepare batter according to package directions with these changes: Add nutmeg to dry ingredients and substitute the peaches for half the liquid required.
Bake according to package directions.
In small bowl, combine ..
Preheat oven to 350 degrees F.
Combine all ingredients in a lg.bowl and beat until well blended.
Pour mixture into 2 greased and floured 8 1/2x4 1/2x2 1/2 inch loaf pans.
Bake at 350 degrees F for 1 hour and 15 minutes.
Cool 5 minutes in pan, tap to loosen ..
Boil brown sugar, water, and cinnamon until slightly thickened (about 5 minutes).
Discard cinnamon stick.
Cut bread into 1/2-inch-thick slices and toast; then break into large pieces.
Place half the bread in a greased 9 by 13-inch baking dish.
Add half the ..
This Bread Pudding tastes too good ! Try this fruits, almond, cheese and bread bake for your dessert. Your suggestions for this Bread Pudding are welcome
These Almond Apples make a dreamy dessert ! Try out this delicious fruit nut fare for you next meal and let me know if you like it ! Your suggestions for these Almond Apples are welcome
1. Drain apples and add water to apple liquid to make 1 cup. Heat to boiling in large saucepan.
2. Stir in butter or margarine until melted.
3. Add ready-mix stuffing, apples, peanuts and raisins, tossing lightly to
Cut bread into 1/2-in.cubes and place in a single layer on ungreased baking sheets.
Bake at 225° for 30-40 minutes, tossing occasionally until partially dried.
Meanwhile, in a skillet, saute the next 10 ingredients in butter until onions and apple are ..
Mix egg, salt, 2 tablespoons oil, and the flour.
Add warm water and mix to form a soft dough.
Knead on lightly floured board for 10 to 15 minutes, or until dough is very smooth and very elastic.
Brush top with more oil and cover with a warm bowl.
Let stand ..
Gently stew the apples until tender, with the butter and syrup, and let the mixture cool; stir in the ground almonds.
Roll out the pastry very thinly and line deep patty tins with it.
Fill each case with the apple mixture and put narrow strips of pastry over ..
Layer about a third of the apple slices on the bottom of an 8- or 9-inch pie plate.
Sprinkle with spice, half of the raisins, and half of the walnuts.
Repeat for the second layer and then top with the rest of the apple slices.
For the topping, pour melted ..
Use iron skillet or square bread pan.
Cover sides and bottom with nonstick spray.
Place apples in pan and cover bottom real good with apples.
Sprinkle apples with cinnamon.
Now, cover apples with powdered sugar, about 1/4 inch thick.
Pour pecans over powdered ..
Heat oven to 375 degrees.
Have ready an oblong cake pan 13 X 9 1/2 X 2 inches.
Combine butter, 1/2 cup brown sugar, flour, bread crumbs and 1 tsp.
salt in mixing bowl.
Mix first with fork, then with fingers, to make a crumbly mixture.
Measure out 2/3 cup of ..
MAKING
1. In mixing bowl combine cream cheese, apple juice and nutmeg and blend until smooth.
2. Pour lemon juice over chopped apples.
3. Add apples and 3/4 cup of pecans to cheese mixture blend well.
4. Shape into one 6-inch log and roll in remaining chopped ..
These Apple Nut Beans with Honey And Butter make a sumptuously delicious breakfast ! You can easily make these Apple Nut Beans with Honey And Butter for breakfast even on a busy day ! Try them out and tell me if you like them
MAKING
1) Mix the nuts, brown sugar, cinnamon and egg together.
2) In a large, rectangular slow cooker, put the apples on a rack.
3) Into apples, spoon the nut-sugar mixture till they are 2/3rd full.
4) In a saucepan, combine together the sugar, 1/3 cup water ..
1. Preheat the oven to 350°. Oil an 8-by-8-inch glass baking dish. In a large bowl, toss the sliced apples with the blackberries, granulated sugar and 2 tablespoons of the flour. Scrape the filling into the prepared baking dish.
2. In another large bowl, ..
GETTING READY
1) Preheat the oven to 375F.
MAKING
2) In a bowl cream the shortening and sugar using electric mixer till the mixture turns light and fluffy. Ensure that sugar gets completely dissolved.
3) Add egg and water to this mixture and beat ..
These apple nut muffins combine the texture of the apples with the crunchiness of chopped nuts. A treat for nut lovers who are also in love with fresh seasonal apples! Baked with brown suagr and flavored with vanilla, these muffins are guaranteed to soothe ..
Peel, core and chop apples.
Combine apples, walnuts and lemon juice in mixing bowl; fold to mix.
Melt margarine.
Place 2 phyllo leaves on a lightly dampened, lightly bread-crumbed cloth.
Brush leaves lightly with melted margarine.
Lay a second leaf on top of ..
Remove the pork from the refrigerator one hour before you are ready to roast it.
Preheat the oven to 450° F. [230° C.].
Rub the surface of the pork with the salt, pepper and ginger.
Place the pork in a shallow roasting pan, without a rack, and roast it for ..
Sift flour, baking powder, and salt together.
Add brown sugar.
Combine egg and milk.
Add milk mixture and shortening to flour; then mix enough to dampen flour.
Fold in nuts.
Turn into 9x5x3-inch pan or into two 8x4x3-inch pans, lined on bottoms with ..
Combine Ever-Ready Blend and sugar in large bowl.
Combine egg, milk, and orange juice; add to sugar mixture.
Beat vigorously about 30 seconds.
Stir in chocolate, nuts, and orange rind.
Spoon into a well-greased 9x5x3-inch loaf pan.
Bake in moderate oven ..
The Caramel Apples is a perfect dish for birthday parties. Don€™t be surprised if there are demands for a second or third Caramel Apple. They are too good to stop with one! Try
Wash and core apples.
Fill the cores with the brown sugar and raisins or nuts, and dot with butter.
Place in baking pan or casserole and pour enough water around them just to cover the bottom of the pan.
Bake in a moderate oven (350° F.) 45 minutes to 1 ..
1. In a hand grinder or food processor, grind the sunflower seed kernels, sesame seeds, almonds, hazelnuts, and pumpkin seeds. Stir in the wheat germ and date sugar.
2. Grind the apples until fine in the container of an electric blender or food processor. Add ..
GETTING READY
1) Peel the apples and core and cut each into eighths.
2) Crosswise quarter each eighth.
MAKING
3) In a saucepan, add mustard and sugar and mix well.
4) Add vinegar, water, and spices, cinnamon sticks and ginger.
5) Allow to boil and then ..
MAKING
1) Pour apple juice and bring rice to a boil in it and simmer, covered, after reducing heat.
2) Allow the liquid to be absorbed on boiling and then mix in dates and almonds.
SERVING
3) Serve
SCOOP out center of each apple, leaving 1 1/2-inch-wide cavity about 1/2 inch from bottom.
Peel top of apple down about 1 inch.
Brush peeled edges evenly with lemon juice.
Mix apricots, walnuts, brown sugar and cinnamon in small bowl.
Add butter; mix ..
€¢ Peel the apples and slice them into an 8 x 8-inch (20 x 20 cm) microwave-safe dish.
€¢ Mix together the sugar, flour, cinnamon or cardamom and margarine or butter and sprinkle over the apples. Pour lemon juice over all.
€¢ Mix the topping ..
Beat eggs.
Add sugar; beat well.
Stir in cream and buttermilk.
Add apples.
Sift together flour, baking soda, salt, nutmeg and cinnamon.
Stir in egg mixture.
Add vanilla.
Heat oil to 375°.
Drop batter by teaspoonfuls into oil.
Fry until brown.
Drain on paper ..
Heat oven to 375 degrees.
Combine mincemeat and walnuts.
Core apples and peel 1/3 of the way down from the top.
Set in baking dish and fill with mincemeat mixture.
Top each apple with 1 tsp. butter and sprinkle peeled part with 1 tsp. sugar.
Boil brown sugar, ..
The recipe name Pineapple-Coconut-Macadamia Nut Bread might be long. However, the directions to make this Pineapple-Coconut-Macadamia Nut Bread are very easy. Anyone can make
The Frosted Nut Bread Ring Loaf is an exquisite bread that is sure to get your guests excited! It will not be a surprise if they get addicted to the yummy Frosted Nut Bread Ring Loaf ! Try
Cream sugar, butter ana lemon peel until light and fluffy.
Beat in eggs until blended well.
Sift flour with baking powder, soda and salt.
Add to creamed mix- ture alternately with pineapple, mixing until blended well.
Stir in raisins and pecans.
Spoon into ..
The Date and Nut Bread is a tasty bread that everyone in my family loves. This is often served on Sundays at home. Try this wonderful Date And Nut Bread recipe!
1. Generously grease 6-cup ring dish; coat with 1/8 cup finely chopped nuts.
2. Mix remaining ingredients; beat 30 seconds. Pour batter into ring dish.
3. Microwave uncovered on medium-high (70%) 8 to 10 minutes, rotating dish 1/4 turn every 3 minutes, until ..
Pour boiling water over the dates in a large bowl and add margarine.
Let cool to lukewarm, then stir in the next three ingredients.
Sift flour, soda and cinnamon together and add to the date mixture.
Blend well and scrape into a greased loaf pan.
Bake at 375F ..
Pour boiling water over the dates in a large bowl and add margarine.
Let cool to lukewarm, then stir in the next three ingredients.
Sift flour, soda and cinnamon together and add to the date mixture.
Blend well and scrape into a greased 8 1/2 X 4 1/2-inch ..
Pour boiling water over the dates in a large bowl and add margarine.
Let cool to lukewarm, then stir in the next three ingredients.
Sift flour, soda and cinnamon together and add to the date mixture.
Blend well and scrape into a greased 8 1/2 X 4 1/2-inch ..
Use vegetable peeler to cut strips of outer portion of peel from orange; cut peel into 1-inch pieces.
Cut off white membrane from orange; discard.
Quarter orange, discarding seeds.
Place steel blade in work bowl; add peel, walnuts, dates, and 1/4 cup of the ..
Nut Bread is a simple and yummy bread! I served it recently for breakfast when my in laws and mother in law has been asking for the recipe ever since! Don’t miss this simple Nut Bread
Blend all ingredients except nuts..
Beat 2 minutes, stir in nuts.
Pour into 2 greased 9 x 5-inch bread pans.
Bake 35 to 40 minutes at 350° F.
Cool for 10 to 15 minutes before removing from
This Banana Nut Bread is terrific. A wholesome dessert fare which you can have for a meal too, this fruit nut bread is something that you won't like to leave easily ! Try out this Banana Nut Bread and let me know if you like it
Sift together dry ingredients; add milk mixed with beaten egg, nuts and melted fat.
Beat well.
Bake in greased loaf pan in moderate oven of 375° F. for 1 hr.
Pecans, walnuts, almonds or peanuts may be used.
White or brown sugar or molasses may be used, and ..
Banana nut bread is a real treat when baked in the mornings for brakfast along with a glass of warm milk or cold coffee. Rich and delicious banana nut bread has the full bodied taste of ripe bananas and nuts in it and keeps you full for a long
In a mixing bowl, beat butter, eggs and brown sugar.
Combine the flour, baking powder, salt, baking soda and nuts; stir half into egg mixture.
Add pineapple, then remaining flour mixture.
Pour into a greased 8-in.x 4-in.x 2-in.loaf pan.
Combine sugar and ..
1. Preheat the oven to 350 degrees.
2. Snip the prunes in small pieces with a scissors. Cover with boiling water and set aside.
3. Mix together the whole wheat flour, white flour, brown sugar, baking soda, salt, and cinnamon.
4. Beat the egg with the oil and ..
Mix walnuts, dates, soda and salt with fork.
Add shortening and water.
Heat oven to 350°.
Add eggs, vanilla, then sugar and flour, beating with fork.
Add date mixture and blend.
Pour into greased and floured loaf pan.
Bake 1 hour or until
Banana Nut Bread is an amazingly delicious and easy to prepare side dish recipe. Try it for once; you wont wish to try any other side dish for your coming
Stir together flour, baking powder, salt, and soda; set aside.
In small mixer bowl cream sugar and shortening till light and fluffy.
Add eggs, one at a time, and milk; beat well.
Add flour mixture and mashed banana alternately to creamed mixture, beating ..
In mixing bowl stir together flour, sugar, salt, and soda.
Combine egg, orange peel, orange juice, lemon peel, lemon juice, and oil.
Add to dry ingredients, stirring just till moistened.
Fold in nuts.
Turn into greased 8x4x2-inch loaf pan.
Bake at 350° till ..
Rinse, drain, and coarsely chop apricots.
Add to water in a heavy saucepan.
Bring to boiling; simmer, uncovered, 10 minutes, or until water is absorbed.
Set the apricots aside to cool.
Sift flour with sugar, baking powder, baking soda, and salt into a bowl; ..
Dissolve soda in 2 tablespoons hot water.
Cream margarine, sugar and egg well; stir in raisins, applesauce and walnuts.
Sift flour, spices and salt to- gether; stir into creamed mixture.
Add soda mixture; beat well.
Spread batter in 2 greased 8 x 5 x 3-inch ..
This is a brilliant Date Nut Bread recipe! This tasty and well flavored bread is a favorite amongst my friends. Try the Date Nut Bread and you will understand
MAKING
1. In a bowl, sift the flour, salt, sugar and baking powder together; cur the shortening with knives and mix it with the flour to achieve the consistency of a coasre meal
2. Make a well in the centre of the flour mixture and add beer nad egg; mix to ..
GETTING READY
1 Grease the bottom of a 9 1/4 x 5 1/4 x 2 3/4 -inch loaf pan.
2 Preheat the oven to 350°Fahrenheit.
MAKING
3 In a bowl, cream shortening and sugar until light and fluffy.
4 Beat in eggs and vanilla and mixing well.
5 In another ..
This Date and Nut Bread is simple and incredibly tasty with the blend of some of the finest ingredients, anyone would love. Give your folks an amazingly appetizing treat and do indulge in the taste for yourself.
GETTING READY
1) Preheat the oven to 350F.
2) Lightly grease a 8X4X2-inch loaf pan.
MAKING
3) In a large bowl, mix together the flour, whole wheat flour, baking powder, baking soda, salt and sugar.
4) Fold in the dried apricots and walnuts. Mix well.
5) In ..
Pour boiling water over dates; cool to lukewarm.
Cream together the shortening, sugar, egg, and vanilla.
Stir in cooled chocolate.
Sift together the sifted flour, salt, and soda; add alternately with dates to the creamed mixture, beating well after each ..
Sift together first 6 ingredients.
Stir in whole-wheat flour.
Cream together butter and sugar.
Add eggs one at a time, beating well after each addition.
Add dry ingredients alternately with milk and vanilla to creamed mixture; beat smooth after each ..
Mix dates, water, and soda; cool, cover, and let stand at room temperature overnight.
Next day preheat oven to 325° F.
Add sugar, butter, and egg to date mixture and stir until sugar dissolves.
Add flour, a few spoonfuls at a time, mixing after each addition ..
GETTING READY
1) Preheat the oven 325 °F.
MAKING
2) Combine soda and boiling water to chopped dates.
3) Cool to lukewarm temperature and add sugar, butter and beaten egg.
4) Add all the sifted dry ingredients and nuts.
5) Turn into a large or 2 small ..
Stir hot water into date filling portion of the mix.
Add crumbly portion of mix, eggs, flour, baking powder, and banana.
Beat vigorously 2 minutes.
Stir in walnuts.
Pour into greased 9 1/2 x 5 x 3 inch loaf pan.
Bake in moderate oven (350°) for 50 to 55 ..
Combine dry mixes.
Blend eggs and water; stir into dry mixes till completely moistened.
Fold in walnuts.
Pour into a greased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
Bake in moderate oven (350°) for about 45 to 50 minutes or until done.
Remove from pan;
GETTING READY
1) Preheat oven to 350°.
2) In your food processor, use METAL BLADE setting.
3) In the work bowl, combine flour, baking soda, baking powder, salt, cinnamon and walnuts. Pulse on/off to coarsely chop nuts.
4) Transfer the mixture from bowl and ..
GETTING READY
1) Preheat the oven by setting it at 350°.
MAKING
2) Mix the flour, soda, baking powder and sugar to create a batter before keeping it aside.
3) Make the orange juice increase to ¾ cup by adding boiling water to it; add the butter and melt it ..
Into large mixing bowl sift together flour and baking soda; set aside.
Place dates in blender container.
Pour boiling water over dates; let cool to lukewarm.
Add chocolate, walnuts, shortening, egg, sugar, vanilla, and salt to blender container.
Blend till ..
Preheat oven to 350 degrees.
Sift flour, baking soda, baking powder, salt, cinnamon and nutmeg in bowl; mix well.
Stir in brown sugar.
Beat egg, buttermilk and butter in bowl until blended.
Stir into flour mixture.
Add dates and walnuts; mix well.
Spoon into ..
GETTING READY
1. Preheat the oven to 375°F.
MAKING
2. In a medium bowl, combine the orange juice, egg substitute, honey, oil, and orange rind.
3. Mix together the flour, bran, raisins, and baking soda.
4. Stir the liquid ingredients into the dry ..
Combine yeast, sugar and warm water.
Leave in a warm place for a few minutes to bubble.
Sift flours and salt in bowl, stir in yeast mixture, wheat germ, pecans, butter and 3/4 cup (185 mL) milk.
Sprinkle surface with flour.
Cover with plastic wrap and stand ..