Are you planning to cook a perfect snack for your folks? Here's a easy and simple recipe for Apple Mince Tarts. This typically delicious Apple Mince Tarts can be served for any occasion. - 45.8602

1 Preheat the oven to 190°C, 375°F, gas 5. Roll out the pastry to a thickness of 5 mm (1/4 in) and use it to line a 23 cm (9 in)fluted flan ring set on a baking (cookie) sheet. Trim the edges and spread the pastry with the mincemeat. Bake for 20... - 38.352

Roll out pastry. Cut in circles to fit muffin cups. Cut smaller circles to fit top. Stir mincemeat, (excellent if put in blender first), apple sauce and tapioca together. Fill shells. Moisten edges. Press top pastry circles around edges to seal. Cut 2 or 3... - 34.821

Mix all grated items together in a saucepan and cover with water. Cook until soft, 20 minute or so. Drain off water and mix all other ingredients. Use in tarts or pie as you would real mincemeat. - 32.7774

How about making some apple crab and ham tarts for your party. See this fantastic video which shares an amazing recipe for delicious tarts that would add a special touch to your party menu. The video is step wise and wonderfully presented that makes it all... - 135.186

Preheat oven to 375°F In small bowl, combine mincemeat and peel; mix well. Cut pastry into 24 (2 1/4-inch) circles; press each circle into 1 3/4-inch muffin cup. Fill with mincemeat mixture. From pastry scraps, cut out small designs; top tarts with... - 28.9287

Pear tree mince pie is a heavy and filling pie made with a medley of fruits and dried fruits. Filled with apples, pears, raisins and almonds, the pear tree mince pie can be served with hot fruit syrup or cream. - 39.3001

For these tarts, cabbage and apples are cooked with honey, then topped with pie crust and baked. Then Rachel finishes them off with gorgonzola cheese and reduced balsamic vinegar. -

In large bowl, mix all ingredients together except brandy, whipped cream and walnuts. Spoon into sterilized jars and barely cover with brandy. Close lids securely and allow to stand in a cool, dark place 1 to 3 months to develop flavor. Bake in pies, or spoon... - 28.8063

Cook sausage just until it loses its pink color; break it up as it cooks. Pour off all the fat and cook onion in the same pan until it is limp. Add the apples, tomato juice, brown sugar, garlic, salt, chili and pepper. Bring to boiling; remove from heat. Add... - 41.873

This rich honeyed fruit mince is truly healthy and delicious with the goodness of a variety of fruits in honey. Throw in more of your favorite fruits to suit your individual palate! - 34.121

Prepare and roll out pastry. Line a 9-inch pie plate with half of the pastry. Trim pastry to edge of pie plate. In mixing bowl combine sliced apples, mincemeat, and lemon juice. Pour mixture into pastry-lined pie plate. Cut slits in top crust; place pastry... - 36.0451

This Cranberry Apple Tarts tastes absolutley divine and hnece is so irresistable to miss it. Here’s a quick and easy to make recipe for Cranberry Apple Tarts and just relish! - 32.4413

Preparing a classic dishes like this apple tart tatin might be intimidating; but if you see someone making it right in front of you without any hassle, you feel confident. Take a look at how Maria prepares this classic dish easily and perfectly in her... - 118.077

Apple Rhubarb Tart has a wonderful taste. Apple Rhubarb Tart get its taste from pie crust filled with eggs and cream, flavored with rum. Apple Rhubarb Tart is inspired by many cafeteria worldwide. - 43.261

Heat oven to 425°. Mix apple slices, 3 tablespoons flour and 2 tablespoons margarine; turn into pie crust. Spoon mincemeat over apple mixture. Mix 1/2 cup flour, the brown sugar and cinnamon in medium bowl. Cut in 1/3 cup margarine until crumbly; stir in... - 41.2576

In large bowl, toss apples with 3 tablespoons flour and melted margarine; arrange in pastry shell. Top with mincemeat. In medium bowl, combine remaining 1/2 cup flour, sugar and cinnamon; cut in cold margarine until crumbly. Add nuts; sprinkle over... - 38.6847

Divide Margarine Pastry into eight sections. Between 2 sheets waxed paper, roll each pastry section into a 5 1/2 inch (14 cm) circle. Place oil cookie sheets. Slightly flute edge. Top each pastry round with apple slices in overlapping rows. Stir together next... - 38.718

Knead short pastry with butter or lard, 2 oz. sugar, yolk of 1 egg, a little rum, 2 tbsp. sour cream, pinch of salt and grated lemon peel. Keep in a cold place overnight. Next day divide the pastry in two, roll out each half to pencil thickness. Put one sheet... - 38.7592

Sift the flour and salt into a mixing bowl. Coarsely grate the margarine into the bowl. Stir in just sufficient water to make a firm dough. Roll out on a lightly floured surface to make a strip about 1/2 inch thick and 6 inches (15 cm) wide. Fold pastry in... - 39.5639

This Christmas fruit mince is a delicious blend of apples, raisins, grapes and orange flavored with cinnamon. Try the variation with the fruits of your choice. - 30.7426

This impressive minced fruit with nuts is truly delicious and brims with the goodness of a variety of fruits and nuts. Healthy and filling, this is quick and easy to make. - 34.0491

Grease a deep fireproof plate, line it with pastry. Spread a thin layer of raspberry jam, a layer of thinly sliced apples sprinkled with brown sugar. Bake in a hot oven until the apples are cooked and the pastry just brown. - 18.3265

Line a tart tin with pastry. Sprinkle over half the nuts and all the sultanas. Peel, core and halve the apples. Lay the apple halves flat side downwards. Whisk the sour cream with the sugar at high speed for 1 minute. Pour over the apples. Sprinkle over the... - 29.861

St Louis Apple Tart is a very easy to make recipe. St Louis Apple Tart get its taste from pie crust filled with custard and apples. St Louis Apple Tart is loved by many people around the world. - 29.9391

Preheat oven to 375 degrees. Spread walnuts in a baking pan and bake for approximately 5 minutes. Coarsely chop nuts. Peel apples, core, and cut into eighths. Melt 2 tablespoons butter in a nonstick frying pan and add apples. Cook over medium heat until... - 38.0219

This delicious apple fruit tart adds an interesting twist to the usual apple dessert. Also a great treat to the eye, delight in this wonderful recipe! - 36.4013

The minced beef curry is prepared with cooked beef along with apples and raisins. Flavored with spices, curry powder, mango chutney and sour cream, the minced mango chutney is served best with rice. - 44.1419

These tarts are surprisingly easy to make. Wanna know to get to baking these? Let Natalie show you just how in this video. - 113.326

Want to whip up something sort of an appetizing lunch; baked apple tart is exactly what you should make. I have tried some of the popular combinations to make baked apple tart adaptable to everyone’s palate. It’s quick and simple, why don’t you try it... - 38.7723

1. Prepare pastry: In medium-sized bowl, with fingertips, quickly mix flour, butter or margarine, salt, 2 tablespoons sugar, and 2 tablespoons cold water until mixture forms a ball, adding more water, 1 teaspoon at a time, if needed. Press pastry onto bottom... - 29.891

A very simple desserts for any occasion, this Apple Butter Tarts can be often be whipped with the very basic ingredients in your kitchen cabinet. The fruitilicious combination of apple butter with cream cheese on cream pastry is something mouthwateringly... - 26.3629

Would you like to try authentic Apple Tart Recipe at home? This is a perfect Apple Tart Recipe. This is a kid friendly recipe. It is a very popular dessert. This dish can make your Christmas celebration more enjoyable. You should try this Apple Tart Recipe.... - 36.1596

Ellen'S Apple Tart has a Different taste. The lemon juice gives the Ellen'S Apple Tart a tangy and refreshing taste. Must catch it. - 40.1783

Apple Tart is a delicious spiced dessert that I simply cant get over. I had this for the first time at my aunts house and it could be said that it was I who finished the whole batch. Here is my version of the Apple Tart with a little changes but equally... - 42.5315

Medieval Apple Tart has a out of this world taste. The sweet butter and sugar gives the Medieval Apple Tart a Unlikely taste. - 38.6277

This apple tart recipe is one of my favorite homemade tart recipes. Prepared from scratch with dough tart shells, the apple tarts are filled with shredded apple and nuts mixed with beaten eggs with a hint of vanilla. Decorated with dough strip lattice, the... - 44.0887

TO MAKE THE TART DOUGH Combine the flour, salt, and sugar in a food processor fitted with the metal blade. Add the butter and shortening, and pulse until the mixture resembles coarse meal. Add the sour cream and water, and process for a few seconds, just... - 38.8194

Tarteauxpommes is a delightful classic french apple tart made with dessert apples. Flavored with lemon rind and brandy, the Tarteauxpommes also has fruit jelly in it. baked and served warm or cold, it is very elegant! - 34.3717

Everyone who have had these yummy Parisian Fruit Tart have fallen in love with it! Who wouldn€™t? It is just too tasty to resist! I love munching into these Parisian Fruit Tart that I make it a point to bake for all holidays! - 46.5497

Blend cornstarch, cinnamon, nutmeg, applejuice and lemon juice together in saucepan. Cook over medium heat until thickened. Add butter. Place apple slices in shells, divided evenly. Pour slightly cooled apple juice mixture over apples. Bake in 350°F. Oven... - 36.9094

Combine pears and apples in large bowl. Sprinkle with lemon juice and toss to blend well. Add honey, nuts, currants, brandy or Cognac, orange peel and mixed spices. Cover mixture and let stand at room temperature at least 2 hours. Taste and adjust... - 42.8571

Choose tart apples, 3/4 of them fully ripe and 1/4 underripe. Wash, remove stem and blossom ends. Do not peel or core. Cut apples into small pieces. Place apples and water in saucepan. Cover and bring to a boil over high heat. Reduce heat and simmer 20-25... - 33.3507

1. Sift together flour, baking powder, and salt. Mix in sugar. In a separate bowl, beat together the milk and egg yolk, and set aside. In another small bowl, beat the egg white until very stiff, and set aside. 2. Stir milk/yolk mixture into dry ingredients,... - 35.8553

Put the apple slices into a large non-stick pan that has been coated with non-stick cooking spray. Cover and cook for about 10 minutes. Stir occasionally. When the apple slices are soft, add the remaining ingredients and stir to mix. - 32.2567

Apple Cinnamon Tart has a fine taste. Apple Cinnamon Tart get its taste from oats mixed with apple juice and apples. Apple Cinnamon Tart is cherished by many people. - 41.573

1. Let frozen puff-pastry shells stand at room temperature to thaw slightly. 2. Meanwhile, peel and core apples (Golden Delicious apples with greener skin retain shape best; do not use other apples); cut each apple lengthwise in half. In heavy 10-inch skillet... - 27.3079

Put the sugar in a pan and heat it with some water to make a caramel. Remove from heat and add butter. Stir well. Add the apples and cook over low heat until the apples are cooked but still whole. Add cinnamon powder and allow to cool. Arrange the apples in a... - 30.6488

Are you up for making a mouthwatering Old-fashioned Fried Apple Tarts recipe? The combination of the flavors of Apple with other ingredients is the secret to this Old-fashioned Fried Apple Tarts. Served as a Snack, this will be enjoyed by everyone who eats it. - 41.9335

1. Combine the water, brown sugar, the 2 tablespoons butter, the tapioca, ginger and orange rind in a medium-size heavy saucepan. Bring the mixture to boiling; lower the heat and simmer, stirring frequently, until the sugar is dissolved, for 3 to 4 minutes.... - 44.1349

1. In a 325° oven in an 8- to 9-inch-wide pan, bake almonds until golden, 8 to 10 minutes; shaking the pan or stirring the nuts occasionally. Pour from pan and let cool. 2. Meanwhile, in a food processor or bowl, mix flour and 1 tablespoon sugar. Add 1/2 cup... - 36.1886

Upside Down Apple Tart has a lip smacking taste. The Lemon flavour gives the Upside Down Apple Tart a tangy and refreshing taste. - 43.4514

1 Combine the sugar, water, and vanilla in a 10 1/2-inch cast iron skillet; dot with the butter. Starting at the edge of the skillet, arrange the apples in concentric circles on the sugar mixture, filling in the center with any remaining apples. 2 Set the... - 26.8129

Combine flour and sugar in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Sprinkle cold water, 1 tablespoon at a time, evenly over surface of flour mixture,- stir with a fork until dry ingredients are... - 41.0683

Heat oven to 400 degrees. Have ready 9-inch spring-form pan. Combine 1 cup flour, salt and 2 tbsp.sugar lightly with a fork. Cut in butter and then blend with a fork until mixture looks like shortbread dough. Stir in vinegar with fork. Spread dough thickl - 36.3507

In a bowl, combine flour and 1/4 cup of sugar; cut in butter until mixture resembles coarse crumbs. Combine egg yolk and water; stir into flour mixture and mix lightly. Form dough into a ball; press onto bottom and up sides of an ungreased 15-in.x 10-in.x... - 41.4513

Peel and core apples, and slice them each into about 8 pieces. Arrange them in the partiallybaked pastry case in overlapping circles. Sprinkle with lemon juice and half of the sugar. Bake in a hot oven, 240°C/Gas Mark 8/450°F, for about 25 min. Meanwhile... - 36.0752

Enjoy the goodness of apple and pears in this incredibly delicious Apple and Pear Tart recipe. Serve it to your dear ones whenever you feel like, coz it’s so amazingly easy and is a sure short cut way to win hearts! - 38.2369

This scrumptious Dutch apple tart is quite satisfying and fun to make. Decorate it generously and delight in the delicious bite! - 32.7815

Make some short pastry; butter a rather deep flan tin, or baking tin. Line it with pastry about 1/4 inch thick. Fill with peeled and thickly sliced apples, laid in neat overlapping rows. Bake in a moderate oven for 15 minutes. Meanwhile mix 3 tablespoonfuls... - 18.691

Combine 1 cup flour and 1/4 teaspoon salt; cut in butter with a pastry blender until mixture resembles coarse meal. Add 7 tablespoons sour cream, 1 tablespoon at a time; stir with a fork until dry ingredients are moistened. Stir in an additional tablespoon... - 35.8125

Apple-Lemon Tart are great as a snack or a dessert anytime of the day. Apple-Lemon Tart sounded really good to me when I first heard it and they tasted even better. Too good to be missed! - 42.3417

Combine flour, baking powder, and salt; cut in 1/4 cup cold butter and shortening with pastry blender until mixture resembles coarse meal. Sprinkle milk over surface; stir with a fork until dry ingredients are moistened. Shape into a ball; chill at least 1... - 36.9506

1. Line four 10 cm (4 in) flan tins with pastry. Line with baking paper, and fill with dried beans or uncooked rice. Bake for 10 minutes then remove beans or rice and paper. 2. Place apple sauce, egg yolks, honey, almonds and nutmeg in a bowl and mix well.... - 33.7528

The yummy Virginia Apple Custard Tart as soon as it is baked. Often, I have to hide it from my family so that there is some left for the guests. Try preparing these irresistible Virginia Apple Custard Tart for yourself! - 43.8831

French Apple Tart is a delicious dessert recipe that you would love to prepare on a get together. Try this French Apple Tart; I am sure you will have a huge fan following for this! - 42.3257

Peel, quarter and core the apples and cut in thick slices. Place half the apples In a 1 1/2-pt.pie-dish, add the sugar and flavouring and pile the remaining fruit on top. Line the edge of the pie-dish with pastry and cover the pie with pastry. Knock up the... - 30.4704

Apples N Honey Nut Tart is an amazingly delicous dessert recipe. Try this Apples N Honey Nut Tart recipe; I bet you will have a huge fan following for this one. - 46.3922

To all you people craving to eat something sweet. You have come to the right place. Check out the video of the Upside-Down Apple Tart. A very delicious dessert and easy to prepare. You will definitely like it. - 85.0763

To all you people who have just baked the yummy Upside-Down Apple Tart, and are wondering how to present it to your guests. Don't worry, check out this video of how the talented chef shows how to present the dessert. Serve the apple tart with a scoop of... - 77.7225

Preheat oven to 375° F. Peel, core, and slice the apples into 1/4-inch wedges. Arrange pastry in a 10-inch pie pan. Arrange apple slices in a circular pattern over bottom of crust. Continue to layer slices in circles until all apples are used. Dot with... - 32.6309

Roll out the pastry to line an 18 cm/7 inch flan dish and bake blind at 200°C/400°F/Gas Mark 6 for 10-12 minutes. Brush the bottom of the flan with the egg white and return to the oven for 3-4 minutes to make sure that it is set. Reduce the oven heat to... - 38.5158

Preheat oven to 350° F. Prepare dough according to recipe. After chilling, roll the dough into a 12 1/2- to 13-inch circle. Place on a flat, 12-inch round baking pan. Trim away extra dough from the sides. Prick dough with a fork in several places. Brush... - 33.5846

1. To make filling, place chopped apples and water in a heavy-based saucepan, cover and cook over a medium heat, stirring frequently, until apples are very soft. Turn into a sieve set over a bowl and drain for 10 minutes. Reserve juices. 2. Place cooked... - 36.9276

Heat oven to 350°F. Grease six 6-02. custard cups. Brush one sheet of filo dough with melted margarine; top with another filo dough sheet Repeat brushing and layering with remaining melted margarine and filo. Cut filo stack lengthwise into 6 strips; cut... - 38.676

Line an 8-inch tart pan with the pastry, and bake blind at 400°F for 25 minutes. Cool and put on to a serving dish. Pare and core the apples. Chop coarsely . Put into a pan with the sugar, marmalade and spice, and simmer gently until the apples are... - 33.1248

Prepare pie crust according to package directions for two-crust pie using 10-inch tart pan with removable bottom. Place 1 prepared crust in bottom and up sides of pan; trim edges if necessary. Heat oven to 425°F. Heat cookie sheet in oven for 10... - 39.0621

In bowl, combine flour with sugar; with pastry blender, cut in butter until mixture resembles coarse crumbs. Beat together egg yolk and water; gradually add to flour mixture, stirring with fork and adding more water if necessary to make dough hold... - 41.8218

Combine flour and brown sugar and cut in shortening to make a crumbly mixture. Arrange sliced apples in bottom of greased shallow baking dish (10 x 6 1/2 x 2 inches), sprinkle sugar mixture over top and bake in moderate oven (375° F.) for about 30 minutes,... - 22.2655

Mix together flour, oats and sugar in large bowl. Stir in butter with fork to make a crumbly mixture. Set aside. Combine apples, sugar, flour and cinnamon in (8 x 8-inch) baking dish. Stir to mix well. Sprinkle topping over apple mixture. MICROWAVE 10 to 12... - 40.9796

Preheat the oven to 400°. Cut the puff pastry into 8 6-inch circles and set it aside. In a food processor finely chop the almonds. Add the sugar, syrup, and cream until well blended. Place 2 tablespoons of the almond mixture in the center of each... - 37.2307

This is a classic Dutch Apple Tart made with butter,apple & Nutmeg.Originated in Netherlands,the Dutch Apple pie is now served across the world for it's taste & richness. - 37.8934

Prepare pie crust according to package directions for two-crust pie using 10-inch tart pan with removable bottom. Heat oven to 400°F. Place prepared crust in pan; press in bottom and up sides of pan. Trim edges if necessary. In food processor bowl with metal... - 42.502

Apple tarts are simple, yet delightful desserts that can be enjoyed throughout the year. Made using Granny Smith and Fuji apples, this pie tart gets creaminess from the fusion of cream cheese and butter. Watch this video to know how you can make apple tart in... - 111.011

Roll out the pastry, fit it into a 9-inch tart pan with a removable rim, and trim the edge. Brush the inside of the shell with some of the egg white. Chill the crust. Preheat the oven to 400° F. Puree the almond filling ingredients, with the egg yolk and the... - 42.3494

Mix all ingredients together and fit into ring mold. MICROWAVE 16 MINUTES on HIGH. Turn out onto plate, MICROWAVE 6 MINUTES on HIGH. Let stand for 5 minutes. Serving Suggestion: Fill center with scrambled egg. - 32.7398

Mash cheese with a fork. Mix in almonds. Spread on bottom of cooled prebaked pie crust of your choice. Peel, core, and slice fresh apples to make 2 full cups. Melt butter in a large frying pan. Add apples, lemon juice, lemon rind, and honey. Saute gently... - 43.9291

The video is in Turkish. - 79.1355

A classic recipe of Baked Apples.Baked Apples recipe combines green apples,berries,walnuts & cinnamon sticks.Baked Apples served with vanilla ice cream. - 45.7815

Brown pork in hot oil in a large skillet. Drain away accumulated fat. Place meat in slow cooker with sugar, salt, and paprika. Add some of the cider to the skillet and stir to pick up the browned bits. Add to slow cooker. Cover and cook on low about 8... - 37.5987

In medium bowl, combine all ingredients for filling except butter, add 1/4 cup water. Turn into 9x 9 x 2 inch baking pan. Dot apples with butter. In medium bowl, combine all batter ingredients, beat with wooden spoon until smooth. Drop batter in 9 portions on... - 36.2069

Brown beef lightly in skillet, add apple, mincemeat, and blend. Line piepan with pastry, add filling, cover-with top pastry, and slash well. Bake in hot oven (425 F.) 30 minutes. - 22.895

Finely chopped apples in a Meat pie.A variety of traditional Meat pie with dates & raisins.A very popular American Meat pie. - 35.2709

Stir-fry the beef in hot dripping until the pan is a rich brown color. Add the next five ingredients and stir to dissolve brown bits, then cover and simmer for about 1 1/2 hours. Stir in the oats and bring to a boil, stirring constantly. Taste for seasoning... - 42.3828

The christmas fruit mince is a preparation of dried fruits cooked along with brandy and sugar. Flavored with orange rind and mixed spices, the christmas fruit mince is sweetened with brown sugar and can be sealed and stored in the fridge. - 40.8385

Mix with milk and chill before using. Especially good for mince tarts. - 22.7089

Core the apple but do not peel. Mince apple, raisins, currants, sultanas, peel and almonds at the coarse setting of the mincer. Grate the rind off the orange and lemon and squeeze out the juice. Mix the grated rinds with the sugar, salt, and spices. Add the... - 44.1366

Prepare a 9-inch pie shell; roll out remaining pastry for top crust. Set aside. Blend mincemeat and remaining ingredients in a saucepan; heat thoroughly. Cool slightly. Turn filling into unbaked pie shell. Complete as directed for 2-crust pie. Bake at... - 31.9287

Cranberry mince pie is a wonderfully flavorful pie made with jellied cranberry sauce and apples. Touched with a spicy mix of ginger and cloves the cranberry mince pie is made a tad crunchy with walnuts and is served warm. - 35.363

Combine raisins, apples, orange juice and orange peel in a 2-quart saucepan. Bring to a low boil over medium heat. Reduce heat and simmer covered for 10 minutes. Remove from heat. Stir in remaining ingredients, mixing well. Set aside. Preheat oven to 450° F.... - 33.9606

Prepare Basic Layer Cake Batter, substituting the 1 cup apple juice for all the milk. Fold the prepared mincemeat into batter; turn into well-greased and floured 8 1/2-inch fluted tube pan. Bake in 350° oven for 55 to 60 minutes, or till done. Let cool in... - 24.9786

This Mock Mince Pie is one of the most well-loved desserts. With this relatively simple recipe, this Mock Mince Pie is made in no time. Perfect to go for a satisfying breakfast pick too! - 41.9265

Cut the meat into neat dice— any bones and trimmings may be boiled (for at least 1 hr.) to make the stock. Finely chop the onions and coarsely chop the apples. Melt the fat in a saucepan and fry the onions until lightly browned. Add the apple and cook with... - 35.4263

A classic dessert like Homemade Mince Pie is always a hit. View this video to prepare this traditional dessert this festive season. The best part of this recipe is the ease of making it. Merry Christmas! - 85.7939

Combine the egg, mincemeat, and apple juice in mixing bowl. Add the muffin mix all at once; stir just till blended. Fill greased muffin pans half full. Bake in hot oven (400°) for about 15 minutes or till golden brown. Remove from pans immediately. Blend the... - 32.0035

Try out this fantastic Baked Mince Sausage Casserole for a taste you've always wanted to savor. Whatever be your palate, this Baked Mince Sausage Casserole recipe is sure to entice you with its exciting fresh flavors. - 45.0915

Line 9 inch pie plate with pastry. In bowl, combine sugar, salt, and spices. Add apple, raisins, cranberry sauce, nuts, orange and lemon peel, and lemon juice; mix well. Pour into pastry lined pie plate; dot with butter. Place top crust over filling; seal and... - 37.9886

Mix well and keep in sterile jars in a cool place. - 27.3033

Wash apples; core, but do not peel. Place in buttered baking dish snug enough to keep apples upright and close together. Combine gingersnaps and glace fruits, and add salt and butter or margarine. Fill each apple center with mixture. Prick apples at several... - 32.5989

Slice apples but do not peel. Use apples to line a greased 1 1/2 -quart casserole. Mix mutton with rice and pack mixture into apple-lined pan. Dot top with butter and bake in preheated moderate oven (350°F.) for 30 minutes, or until top is golden brown and... - 21.0449

Generously butter one 10-inch cake pan. Preheat the oven to 425°F. In a small, heavy skillet, heat the sugar over medium heat until it melts and becomes a deep golden brown. Pour it into the bottom of the cake pan. Let cool, then sprinkle the brown sugar on... - 39.4552

1. Place the flour in a large bowl then rub in the butter or margarine until the mixture resembles fine breadcrumbs. Add sufficient cold water to make a firm dough. 2. Roll out half the pastry and use to line a season 10in/25cm ovenproof pie plate. Pile the... - 30.9061

1. Preheat the oven to 220°C/425°F/ Gas 7. Cut the apples in quarters and remove the cores. Toss the quarters in the lemon juice to prevent the apple from discolouring. 2. Spread the butter over the base of a 20cm/8in heavy ovenproof omelette pan. Sprinkle... - 33.5357