For recipe directions, please refer to the

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

A lucky cocktail for your holiday

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug add ice cubes, and add drops of pernod. 3. Now add dry French vermouth and gin together. 4. Stir the liquids together robustly and consistently without ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug add ice cubes. 3. Over the ice, add dry French vermouth and gin together. 4. Stir the liquids together robustly and consistently without splashing. SERVING 5. In the ..

Using a lemon rind wedge from an already squeezed lemon half, rub the wedge to moisten a glass rim. Coat the rim with granulated sugar and set aside. Repeat for other glass. In cocktail shaker add lemon juice, lavender simple syrup, vodka and ice. Vigorously ..

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A sweet martini redolent of an amber sunset. Perfect as an after-dinner cocktail, share it with someone

Holly makes a sexy cinnamon-chocolate martini...it's sooo yummy; like nothing you've ever

Combine ice, gin and sweet vermouth in a mixing jug and stir gently. Strain into a martini

Stir all the ingredients with ice. Strain into a chilled

Pour ice, vodka and vermouth in mixing jug; stir gently. Pour into martini

Combine ice, gin and vermouth in a mixing jug and stir gently. Strain into a martini

Pour the gin, vermouth and bitters into a cocktail shaker with ice. Shake well, then strain into a chilled

Stir the gin and sake with ice. Strain into a chilled glass. Twist the lemon peel over the glass, then drop it

Stir the pre-chilled gin and vermouth with ice. Strain into a chilled glass. May be served over ice cubes with a twist of lemon or an

Stir the pre-chilled gin and vermouth with ice. Strain into a chilled glass. May be served over ice cubes with a twist of lemon or an

Stir the gin, vermouth and marsala with ice. Strain into a chilled glass. Twist the lemon peel over the glass, then drop it

Stir the gin and sherry with ice. Strain into a chilled glass. Twist the lemon peel over the glass, then drop it

San Martin is more than a refreshing drink. Entertain your guests with this San Martin drink. And they will love me for giving it to you!

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug add ice cubes. 3. Over the ice, add dry French vermouth and gin together. 4. Stir the liquids together robustly and consistently without splashing. SERVING 5. In the ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug add ice cubes. 3. Over the ice, add dry French vermouth and gin together. 4. Stir the liquids together robustly and consistently without splashing. SERVING 5. In the ..

Elizabeth Dodwell of Mixnsip.com celebrates the holidays with two peppermint-flavored drinks: the Peppermint Martini and the Peppermint Patty

Shake the vermouth and gin together with some cracked ice in a shaker. Strain into a glass and add a stuffed olive or a curl of lemon rind. (The proportions of a martini are a matter of personal taste. Some people prefer two parts of gin to one of vermouth; ..

Shake all ingredients over ice Strain into a chilled cocktail glass This video is a creation of mixnsip. You can visit mixnsip for complete recipes, and more

KC Pomering from G-Free Foodie shows you how to make a Gluten Free Fresh Pomegranate

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Mix

This video is a creation of limetreecove. You can visit limetreecove for complete recipes, and more

The traditional martini is given a holiday hue with a splash of cranberry juice. Shaking the ingredients vigorously in a cocktail shaker as instructed below helps to chill and blend the contents

MAKING 1. Put the ice cubes into a cocktail shaker and pour the vermouth and rum over the ice. 2. Stir vigorously; strain and pour into a chilled martini glass. 3. Twist the fresh lemon rind over the drink and drop it in. SERVING 4. Garnish with an olive and ..

The Black Mamba Martini is dark Halloween concoction of Black Vodka and Chambord!

Glass: Martini Garnish: lemon twist For more information, visit

MAKING 1) Into a punch bowl, add in the ice. 2) Slice a lemon rind in a continous strip. Add into the ice. 3) Add in the vermouth, sherry and gin. 4) Stir. 5) Allow the cocktail to rest for a while before serving. SERVING 6) Serve the Dry Martini Punch ..

MAKING 1. Fill half the tumbler with broken Ice and add the Dry Gin. 2. Then add the Italian Vermouth and the Orange Bitters. 3. Stir well and pass through a strainer into a cocktail glass. SERVING 4. Squeeze 1 or 2 dashes of Lemon Peel Juice on top and ..

1. In a small bowl, dissolve the sugar in the hot water. Press the grated ginger through a fine strainer set over the bowl, releasing the juice. 2. In a cocktail shaker, muddle the diced cucumber with the 2 torn basil leaves. Add the ginger syrup, gin, lime ..

The Spooky Martini is a dark, brooding and yet delicious Halloween cocktail made from Black Rum and Blackberry

Stop monkeying around, will you? Just make this martini and you'll go ape 'cause it's so

Please See VideoIf you like this video, please remember to visit wiredgourmet for more videos from

Stir the gin, vermouth and Pernod well with ice. Strain into a chilled

Stir the gin, vermouth and Pernod well with ice. Strain into a chilled

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

This Halloween, put the BOO in your booze with Three Olives Vodka. Featuring two recently launched flavors perfect for the holiday’s festivities, Three Olives RangTang and Purple will bring the spirit of Halloween to your home

Dee the Cocktail Deeva teaches you how to prepare Luscious Lemon Ginger Martini being an expert Bar Chef and bring food ingredients into your cocktails. Learn the easy way to use different food ingredients in preparing lip-smacking alcoholic

Dee the Cocktail Deeva loves George Clooney, Vodka, and the colour Pink… So today she’s making a fabulous X-Rated Martini! It is a perfect cocktail for a ladies

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Seasonal fruit cocktails are always popular, and watermelon and basil are two of the summer’s finest harvest and therefore we make Watermelon Basil Martini. Paired together they create a unique and refreshing cocktail, Watermelon Basil Martini. Although gin ..

Combine ingredients and shake well with ice, strain into martini glass. Garnish with an apple

Drink recipes that will add a bit of "wow" to your next party. Find four cool Cocktails on Six Minute Style: Pomepolitan, Green-tea martini and more. Shake it up.

1. Heat cream in a small saucepan until scalding. Turn off heat, stir in chocolate, and let stand until chocolate has melted, about 2 minutes. Add chocolate extract and stir until well combined. Cool to room temperature. 2. Combine chocolate sauce with vodka ..

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

1. With ice shake all ingredients except the chocolate very thoroughly. 2. Adjust the amounts of the spices according to your own taste. 3. Strain into a chilled glass and garnish with the chocolate. This video is a creation of mixnsip. You can visit mixnsip ..

Whiskey from the emerald isle. A martini doesn't get more Irish than

Add all ingredients into the Ninja Professional Blender; blend until you have reached a desired consistency. Add candy cane for

This martini includes Chambord, a French liqueur flavored with black raspberries, honey and herbs. According to legend, Chambord originated in France during the reign of Louis XIV.

MAKING 1) In a jug, place the bouillon cubes and add boiling water to dissolve the cubes completely by stirring. 2) Pour in lemon juice and bitters. 3) Combine and place inside refrigerator to chill until ice cold. SERVING 4) In each 4 cocktail glasses, put ..

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

Shake thoroughly and strain into a large cocktail glass. Put 1/4 slice lemon in the glass and serve. To make the cocktail very sweet, add 2 dashes

Shake over ice and strain into a cocktail

KC Pomering from G-Free Foodie shows you how to make a Super Antioxidant

MAKING 1) Into the shaker with ice cubes, add the raspberry syrup 2) Add the Italian Vermouth, dry gin, pernod and the maraschino 3) Give the shaker a good shake 4) Strain the cocktail into a cocktail glass SERVING 5) Serve with the dash of lemon peel

About 130 low calories are all that’s in this yummy mixed drink, adapted from the original Cinnamon Breeze cocktail. Skinny girls can have their cocktails and stay thin too while sipping cinnamon vodka with cranberry and pineapple. Take heed, check the ..

The Sunken Treasure is the strawberry sunk in the “sand” of this martini. The other “treasure” is shipwreck hunter, Cap’n

A simple chocolate martini. Easy to make and easy to enjoy with a mix of vodka and chocolate

Chill the vodka and pineapple juice in a shaker with ice Strain into a cocktail glass Fill with champagne Garnish with a single cherry This video is a creation of mixnsip. You can visit mixnsip for complete recipes, and more

Shake with ice and strain into cocktail glass This video is a creation of mixnsip. You can visit mixnsip for complete recipes, and more

Add everything to a shaker with ice Shake ’til your hands are almost frozen Strain into a cocktail glass Garnish with the

MAKING 1) Into a the tumbler of ice cubes combine all the ingredients 2) Stir and strain into a cocktail glass SERVING 3) Serve with a lemon twist or

MAKING 1) Into a the tumbler of ice cubes combine all the ingredients 2) Stir and strain into a cocktail glass SERVING 3) Serve with a lemon twist or

This ruby-red, festive cocktail is great for Christmas, New Years, Valentines Day or any holiday really! (or if you're the mother of a toddler and find yourself with a moment of me-time! Rare but it does happen trust me!) This pomegranate martini is sweet, ..

An exquisite combination of frangelico, butterscotch schnapps, curacao, banana and cream makes for a martini you’ll want more

Obviously, there are many ways you can have a Menage a Trois. Here’s one I particularly

Irish legend says there are Banshees that will stalk a victim, wailing and screaming at them ’til they go mad and kill themselves. We hope this version of the original Banshee cocktail doesn’t have that effect on you, though I guess we’ll never

Combine all ingredients over ice and shake very vigorously Strain into a chilled cocktail

A low-calorie Mai Tai drink to satisfy any dieter. Sip on this mix of rum, pineapple, almond and orange while congratulating yourself on consuming only 127

For the chamomile vodka: In a clean jar with a tight-fitting lid, add the vodka with the tea bag Shake and wait about a week, shaking briefly every two or three days When ready, keep refrigerated For the cocktail: Add all ingredients to a shaker, half-filled ..

This little libation really sizzles with chocolate and ginger and a cayenne-spiked chocolate rim. Lemon vodka gives it even more

Shake tequila and liqueur in a cocktail shaker with ice and strain into a chilled martini glass. Top with champagne and garnish with pomegranate

At the bottom of your cocktail shaker, muddle the strawberries with the liqueur. Pour in your other ingredients and add ice. Shake vigorously for at least 20 seconds. Serve in a chilled cocktail glass. Optional: Rim glass with white chocolate. The above is ..

GETTING READY 1) First, wash and core the apples. 2) With a sharp knife, score from top to bottom, at four equidistant places. MAKING 3) To a shallow dish, transfer the apples. 4) Over the apples, strain the juice from the fruit cocktail. 5) On high power, ..

Drizzle chocolate syrup in martini glass. Shake vodka and liqueur over ice and pour into glass. Rub marshmallow creme around the rim of the martini glass and coat with crushed graham crackers. Place marshmallow on skewer and place in cocktail.

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A potent martini, this recipe combines gin, maraschino liqueur, Fernet Branca and both Peychaud’s and Angostura. Not for the faint of heart, you might prefer the cocktail with a higher ratio of the sweet maraschino spirit to the bitter and aromatic

With only 110 low calories, this skinny cocktail is a delight for dieters and watermelon lovers. Watch Elizabeth’s video: How to Make a Skinny Watermelon

KC Pomering from G-Free Foodie shows you how to make a Gluten Free & Dairy Free Chocolate

MAKING 1. Add all the ingredients into a cocktail shaker. 2.Shake over ice ’til your hands are frigid. SERVING 3.Strain into a chilled glass. 4. Garnish with the twist and

MAKING 1. Add everything to a shaker with ice 2. Shake viciously SERVING 3. Strain into a chilled cocktail glass 4. Drop in a cherry 5. Cross your legs and sip

Skinny and utterly scrumptious. With a mere 136 low calories you won’t believe this martini is so rich and chocolaty. I used homemade chocolate sauce, which has about 10 cals per tbsp but you can find commercial products with 0 calories (Walden Farms, ..

This martini was created for…. you guessed it….Bob. He’s Bob Sawyer, one of the guys at greendoginteractive.com and is largely responsible creating for this great website of ours. Bob enjoys scotch as well as sweet cocktails with a citrus note. I also ..

For recipe directions, please refer to the

MAKING 1. In a large punch bowl, combine apple juice, ginger ale, lemon and cinnamon. 2. Give a good stir. 3. Chill until ready to serve. SERVING 4. Slide in a few slices of lemon if desired and serve from the punch

MAKING 1) Combine the apple juice, ginger ale, lemon and cinnamon, blend well, chill. SERVING 2) Serve in punch bowl over a few ice cubes.

Juice the fruit and serve over ice for a great blackcurrant cordial substitute. Decorate with extra blackcurrants, if

Pour the apple brandy, pineapple juice and brandy into a cocktail shaker with ice. Shake well, then strain into a chilled glass over ice cubes. Garnish with chunk of

Pour the apple brandy, pineapple juice and brandy into a cocktail shaker with ice. Shake well, then strain into a chilled glass over ice cubes. Garnish with chunk of

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This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

MAKING 1) Dice and sprinkle the apples with lemon juice. 2) Peel the grapefruit and oranges, then slice into segments. 3) Place the grapefruit and oranges equally in 2 individual glasses, around the side of the glasses. 4) Spoon the diced apple in the ..

MAKING 1. In a bowl, toss diced apples in lemon juice in a bowl to prevent discoloration. 2. Drain the apples and pat them dry with paper towels. 3. In another bowl, take crabmeat. 4. Add dry apple pieces to the crabmeat. 5. Add dill, chives, salt, and ..

For recipe directions, please refer to the

For recipe directions, please refer to the

For recipe directions, please refer to the

This video is a creation of SpartaMomma. You can visit SpartaMomma for complete recipes, and more

For recipe directions, please refer to the

Pour all the ingredients into a cocktail shaker with ice. Shake well, then strain into a chilled

MAKING 1) Into a glass jar, add in the ice cubes. 2) Pour in fresh grapefruit juice or canned juice. Next, pour in the calvados and vodka. 3) Give the mixture a good stir. Strain. SERVING 4) Serve Davey Davey in chilled martini

In a Cocktail Shaker with ice add all ingredients except Yellow Tail Sparkling Wine Strain into a Chilled Champagne Flute or Martini Glass Slowly Fill with the Yellow Tail Sparkling Wine Garnish with a Pear Slice or Mint

MAKING 1. In a cocktail shaker, put the ice cubes. 2. Shake the bitters over the ice and swirl to spread it to the side. 3. Add the vermouth and Calvados; stir vigorously. 4. Strain and pour into a chilled martini glass. SERVING 5. Serve chilled with ..

Put the brandy, lemon juice and sugar into a cocktail shaker with ice. Shake well, then strain into a chilled glass. Garnish with lemon

Pour the brandy and bitters into a glass filled with crushed ice. Add a little soda and mix well. Twist the lemon peel above the glass, then drop it

Put all the ingredients except the lemon slice into an electric blender. Whirl for 15 seconds. Pour into a chilled glass and garnish with lemon

1. Mix together the comfrey, celery leaves, onion, basil, escarole, apple, and mint leaves in a bowl. 2. Put 1/2 cup of the greens mixture in the container of an electric blender or food processor with 1/4 cup tomato juice. Blend briefly. Pour into a pitcher ..

Trou Normand has a nice taste. Trou Normand is a must try for apple lovers. The Oz liqueur adds a nice taste to Trou

Shake viciously over ice and strain into chilled cocktail

Pour the brandy, grenadine and lemon juice into a cocktail shaker with ice. Shake well, then strain into a chilled

Pour all the ingredients into a cocktail shaker with ice. Shake well, then strain into a chilled

Put all the ingredients into an electric blender. Whirl for 15 seconds and pour into a chilled

Mix the sugar with one teaspoon of water in a tall glass. Stir until dissolved. Add the apple brandy, ginger-flavored brandy and lemon juice and mix well. Fill the glass with crushed ice and garnish with lemon

Pour the apple brandy, rum, lime juice and orgeat into a cocktail shaker with ice. Shake well, then strain into a chilled glass over ice cubes. Garnish with lime

Pour the apple brandy, rum, lime juice and orgeat into a cocktail shaker with ice. Shake well, then strain into a chilled glass over ice cubes. Garnish with lime

Jello shots can also be served in a sort plastic cups but I like to have my Jello shot in a shot glass.Jello shot served in a shot glass looks far more attractive & all the colors come through

In a medium saucepan, combine apple cider, rum, schnapps, and the 4 cinnamon sticks. Bring to a simmer over medium heat. Simmer for 45 to 60 minutes. (Or, use a 4-quart slow cooker.) Serve warm in footed glasses. Garnish each with cinnamon stick swizzles. ..

Combine ice, brandy, apple cider, grenadine and lemon juice in cock tail shaker; shake well. Strain into highball

Pour all the ingredients into a cocktail shaker with ice. Shake well, then strain into a chilled

Pour the brandy, Cointreau and lemon juice into a cocktail shaker with ice. Shake well, then strain into a chilled

Pour the brandy, Cointreau and lemon juice into a cocktail shaker with ice. Shake well, then strain into a chilled

Combine all ingredients into a sauce pan and place over medium heat. Strain and serve in a heat proof cup with a apple slice garnish. Enjoy! Bonus: Add a shot of either brandy, rum or apple liquor to bring it to cocktail time. (1 shot per 6 oz of

MAKING 1) Take a collins glass and fill it with crushed ice. 2) Pour over all ingredients, floating Grenadine on top. SERVING 3) Garnish with an apple wedge and serve immediately with a

Stir the brandy, vermouth and bitters with ice. Strain into a chilled glass and garnish with the

Stir the brandy and Dubonnet together with ice. Strain into a chilled glass over ice cubes. Garnish with slice of

GETTING READY 1) Core the apple without peeling off the skin. Cut into small pieces. MAKING 2) In a blender container, add the apple pieces, milk powder, water, cinnamon, salt and food colouring. 3) Process all the ingredients, until the apple is smoothly ..

MAKING 1) With broken ice, half fill a tumbler. 2) Add the Calvados along with the Gin, Vermouth and Yellow Chartreuse. Stir well. SERVING 3) Into a cocktail glass, strain the stirred cocktail and top with a dash of Lemon peel Juice and a single Cherry. ..

Chill ingredients. Combine ingredients together, in order given, just before serving. Pour mixture into punch bowl; garnish with lemon slices and fresh sprigs of

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

In each of 4 (10 to 12 oz.) mugs, combine 1 cup apple juice, 1 cinnamon stick and 1 tablespoon sugar. Microwave at high (10) 3 to 4 minutes. For each drink stir in 1 oz. rum; top with 1 teaspoon butter and dash

This video is a creation of everydaydrinkers. You can visit everydaydrinkers for complete recipes, and more

Put the apple brandy, sugar, lemon juice and bitters into a cocktail shaker. Strain into a tall glass over ice cubes. Add a little soda and stir well. Garnish with a lemon

Put the apple brandy, sugar, lemon juice and bitters into a cocktail shaker. Strain into a tall glass over ice cubes. Add a little soda and stir well. Garnish with a lemon

Pour the brandy, light rum, apple juice, lemon juice and dark rum into a cocktail shaker with ice. Shake well, then strain into a tall glass. Fill with ice and garnish with a slice of

Pour the rum and brandy into a glass over ice cubes. Squeeze the lemon into the glass and drop it in. Add a little soda and stir. Twist the orange peel over the glass, then drop it in,

An Original Drink Recipe Apple Margarita Produced by Drink TV

GETTING READY 1. Chill a martini glass in the refrigerator MAKING 2. Into a glass jug, add ice cubes. 3. Over the ice add Dubonnet and gin. 4. Stir the liquids robustly together without splashing. SERVING 5. In the chilled martini glass, strain the stirred ..

A perfect ending to a candle-lit dinner with your lover. The Tia Maria and tequila combo works well in this Lovers Cocktail. Lovers love

Prepare this classic Champagne Cocktail drink, pour it in a martini glass and have it anytime you want. Champagne Cocktail seems really good. Do try

Combine ice, Pimm's, blue curacao and cream in cocktail shaker; shake well. Strain into martini

Inspired by the psychological thriller "The Black

Lena Cocktail - its name might sound a bit funny but the taste is not. Lena Cocktail is an effervescent cocktail. Enjoy preparing

Manhattan is just another one of my favorite drinks. Of course you can try this Manhattan recipe with your own variations. The addition of South Comfort is a good one you can check out.

Dark Knight is made when Kahlua is shaken up with Cognac, Triple Sec, mildly sweetened the simple syrup while the lemon juice accentuates all the

MAKING 1. In a food processor, blend gin, apple brandy, lemon juice, grenadine, egg whites and cracked ice and turn the knob to LO 1 for about 5- 6 seconds. 2. Strain pink lady drink. SERVING 3. Serve pink lady cocktail after garnishing with cherry.

Put all the ingredients into a cocktail shaker with ice. Shake very well, then strain into a chilled sugar-frosted glass. (Wet the rim of the glass with grenadine and then dip it into

Shake all ingredients except [yellow tail] Sparkling Rosé Wine in a martini shaker with ice. Strain into a chilled martini or Collins glass. Top with [yellow tail] Sparkling Rosé Wine. Garnish with fresh

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, angostura bitters, cointreau and whiskey. 3. Give the liquids in the glass jug a forceful stir, without splashing. SERVING 4. Into the chilled martini ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, orange bitters, port and gin. 3. Give the liquids in the glass jug an even stir. SERVING 4. Into the chilled martini glass, strain the contents of the ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, dubonnet, curacao and gin. 3. Give the liquids in the glass jug a consistent stir. SERVING 4. Into the chilled martini glass, strain the contents of the ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, angostura bitters, grenadine and whiskey. 3. Give the liquids in the glass jug a forceful stir, without splashing. SERVING 4. Into the chilled martini ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, fresh grapefruit juice, dry french vermouth and gin, and gently stir. SERVING 3. Into the chilled martini glass, strain the contents of the glass jug. 4. ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a cocktail shaker, add ice cubes, forbidden fruit, creme de menthe and gin. 3. Shake well the contents of the shaker until a frost forms. SERVING 4. Into the chilled martini glass, ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, orange bitters, port, dark rum and scotch whiskey. 3. Give the liquids in the glass jug a forceful stir, without splashing. SERVING 4. Into the chilled ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, grenadine, dry French vermouth, pernod drops and gin. 3. Give the liquids in the glass jug an even stir. SERVING 4. Into the chilled martini glass, strain ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, pineapple juice, dry French vermouth and scotch whiskey. 3. Give the liquids in the glass jug a forceful stir, until frothy. SERVING 4. Into the chilled ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, lemon juice, orange juice, grenadine and whiskey. 3. Give the liquids in the glass jug a forceful stir, without splashing. SERVING 4. Into the chilled ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, dubonnet, grenadine, dry French vermouth and gin. 3. Give the liquids in the glass jug a forceful stir, without splashing. SERVING 4. Into the chilled ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, dubonnet, orange bitters, angostura bitters and gin. 3. Give the liquids in the glass jug a forceful stir, without splashing. SERVING 4. Into the chilled ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, fresh lime juice, peychaud, apricot brandy and gin. 3. Give the liquids in the glass jug a consistent stir. SERVING 4. Into the chilled martini glass, ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, lemon juice, white curacao, dry French vermouth and gin. 3. Give the liquids in the glass jug a robust stir, without splashing. SERVING 4. Into the ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, orange bitters, angostura bitters, sweet Italian vermouth and gin. 3. Give the liquids in the glass jug a consistent stir. SERVING 4. Into the chilled ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, grenadine, orange bitters, dry French vermouth and gin. 3. Give the liquids in the glass jug a forceful stir, without splashing. SERVING 4. Into the ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, sweet Italian vermouth and whiskey. 3. Give the liquids in the glass jug a forceful stir, without splashing. SERVING 4. Into the chilled martini glass, ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, dry French vermouth and gin. 3. Give the liquids in the glass jug a forceful stir, without splashing. SERVING 4. Into the chilled martini glass, strain the ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, grapefruit juice, dry French vermouth and scotch whiskey. 3. Give the liquids in the glass jug a forceful stir, without splashing. SERVING 4. Into the ..

GETTING READY 1) Chill a martini glass. MAKING 2) In a glass jug, add the ice. 3) Pour the Benedictine, vermouth and vodka. 4) Briskly stir and pour out into a chilled martini glass. SERVING 5) Garnish with a lemon wedge and

GETTING READY 1) Chill a martini glass. MAKING 2) In a glass jug, add the ice. 3) Add in the brandy and port. 4) Briskly stir. 5) Pour into the martini glass. SERVING 6) Garnish with lemon rind on the rim of the glass.

GETTING READY 1) Chill a martini glass. MAKING 2) In a glass jug, add the ice. 3) Add in the brandy and port. 4) Briskly stir and strain and pour into the martini glass. SERVING 5) Garnish rim of glass with twisted lemon rind and

GETTING READY 1) Chill a martini glass. MAKING 2) In a glass jug, add the ice. 3) Add lemon juice, brandy and wine. 4) Briskly stir and strain out into a martini glass. SERVING 5) Drop in a twisted lemon rind and

GETTING READY 1) Chill a martini glass. MAKING 2) In a glass jug, add the ice. 3) Add in the sherry and port. 4) Briskly stir and strain and pour into the martini glass. SERVING 5) Garnish rim of glass with twisted lemon rind and

GETTING READY 1) Chill a martini glass. MAKING 2) In a glass jug, add the ice. 3) Pour in the vermouth, bitters and port. 4) Briskly stir and strain and pour into the martini glass. SERVING 5) Drop in a twisted lemon rind and

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, lemon juice, dry French vermouth and sloe gin. 3. Give the liquids in the glass jug an even stir. SERVING 4. Into the chilled martini glass, strain the ..

GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, orange bitters, sloe gin and gin. 3. Give the liquids in the glass jug a robust stir, without splashing. SERVING 4. Into the chilled martini glass, strain ..

MAKING 1. In a cocktail shaker, put the ice cubes. 2. Shake the bitters over the ice and swirl to spread it on the sides. 3. Add the Cointreau and brandy; stir vigorously to mix well. 4. Strain and pour into a chilled martini glass. SERVING 5. Serve chilled ..

MAKING 1. In a cocktail shaker, put the ice cubes. 2. Pour the lemon juice, Cointreau and brandy over the ice; stir vigorously 3. Strain and pour into a chilled martini glass. SERVING 4. Serve chilled and decorate the glass with swizzle sticks and drinking ..

MAKING 1. In a cocktail shaker, put the ice cubes. 2. Pour the Pernod, the vermouth, Curacao and brandy over the ice; stir vigorously. 3. Strain and pour into a chilled martini glass. SERVING 4. Serve this anise-flavored cocktail with drinking straws as a ..

MAKING 1. In a cocktail shaker, put the ice cubes. 2. Pour the Benedictine and brandy over the ice; stir vigorously to mix well. 3. Strain and pour into a chilled martini glass. SERVING 4. Top with a little water and serve as a refreshing summer cocktail. 5. ..

MAKING 1. In a cocktail shaker, put the ice cubes. 2. Shake the bitters over the ice. 3. Add the Curacao and brandy; stir vigorously 4. Strain and pour into a chilled martini glass. SERVING 5. Serve chilled and decorate the glass with swizzle sticks and ..

Try this firework- inspired cocktail from Three Olives

MAKING 1) Into a glass jug, add in the ice cubes. 2) Pour in lemon juice, white Curacao, vermouth and vodka into the jug, over the ice. 3) Stir the mixture well. Strain. SERVING 4) Serve in chilled martini

MAKING 1) In a tall glass jug, add in the ice cubes. 2) Add in the orange or angostura bitters over the ice. 3) Pour in the port and vodka. 4) Give the mixture a good stir. 5) Strain. SERVING 6) Serve the Federation in chilled martini