-
Home
- »
Recipes
- »
Apple
- » Apple Jello Mold
Apple Jello Mold Recipes
Enjoy our collection of apple jello mold recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for apple jello mold recipes.
SL: 627
Layered Cranberry Apple Mold
Dissolve gelatin, sugar, and salt in boiling water.
Add cranberry-apple drink.
Set aside 2 cups gelatin mixture.
Blend cranberry sauce into remaining gelatin mixture.
Chill until thickened.
Pour into an 8 cup ring mold.
Chill until set, but not... - 39.2391
Quick Cranberry Apple Mold
Combine gelatin, sugar, spices, and boiling water in an electric blender container.
Cover; blend at low speed until gelatin is dissolved about 30 seconds.
Add crushed ice and blend at high speed until ice is melted about 30 seconds.
Measure out 3 cups of... - 35.7019
Snappy Fruit Mold
Dissolve gelatin and salt in boiling water.
Stir cranberry sauce with fork until smooth.
Add to gelatin with orange rind, blending well.
Chill until thickened.
Add apples and nuts.
Pour into a 3 cup mold or 5 individual molds.
Chill until firm about 4... - 36.5262
Orange Jello Mold
Dissolve large package Jello in boiling water and add oranges.
Pour into 1 1/2 -2-quart greased mold.
Place in refrigerator for about 1 hour or until congealed.
Make second layer of Jello.
Dissolve small package Jello in liquid.
Place cream cheese in blender... - 31.2364
Molded Noodle Jello
Noodle jello mold is so loved by kids. Serve it for your kid’s birthday party and the plate would be empty in no time. Push through some healthy fruits along with the mold and the kids will eat them too. Let alone kids, the entire family would like to enjoy... - 110.285
Jello Ice Cream Mold
Drain pineapple and add water to juice to make 1 C.
Boil juice and dissolve Jello.
Add ice cream, stir until well blended.
Let stand about 10 minutes.
Add cheese, pineapple, pour in molds and refrigerate. - 24.9687
Carrot Pineapple Jello Mold
MAKING
1) In a saucepan of boiling water, add the gelatin to dissolve.
2) Remove from heat and stir in fruit juice.
3) Place inside refrigerator to chill until slightly thickened.
4) Add remaining ingredients and mix well.
5) Use individual molds, or 1-quart... - 42.5107
Ice Cream Jello Salad
Ice Cream Jello Salad is a recipe that can be prepared in nearly no time. Try this Ice Cream Jello Salad recipe; I am sure you will have a huge fan following for this one! - 35.8299
Mustard Jello Salad
Beat eggs in double boiler top.
Combine sugar and gelatin in separate bowl.
Stir in mustard, tumeric and salt to eggs.
Add water and vinegar to eggs.
Stir in sugar and gelatin mixture.
Cook over boiling water until slightly thickened - stirring... - 41.9591
Wine Jello
Mix well in a bowl, the gelatin and sugar.
Add boiling water, stir until dissolved.
Add juices and wine.
Mold and chill. - 24.1204
Bing Cherry Jello
1.
Drain the juice from the cherries and add enough water to it to make 2 cups liquid.
2.
Heat the liquid and stir the raspberry gelatin into it until dissolved.
Pour half of this gelatin into a loaf pan 8 1/2" x 4 1/2" x 2 1/2".
Chill until it begins to... - 29.486
Cranberry Apple Molded Salad
Place cranberries and water in a saucepan.
Bring to a boil and simmer 4 to 5 minutes, until tender or until the skins pop.
Strain, reserve juice, and set berries aside in a large bowl.
Dissolve gelatin in 1/2 cup reserved juice.
Add boiling water and lemon... - 36.4118
Apple Vodka Jello Shot
There is no one of making Jello shots,the only difference is that you add liquor instead of cold water in making a Jello shot. - 26.9507
Cranberry Apple Jello Salad
GETTING READY
1. In a bowl, mix unflavored gelatin and jello and keep aside for a couple of hours.
2. To the gelatin mixture, pour hot water and stir until dissolved.
3. Using a fork, break up the cranberry and add to the gelatin mixture.
4. Keep the bowl in... - 42.1309
Jello Cocktail Shot
Jello shots can also be served in a sort plastic cups but I like to have my Jello shot in a shot glass.Jello shot served in a shot glass looks far more attractive & all the colors come through beautifully. - 34.7265
Jello Salad
Heat apple sauce, stir in gelatin until dissolved, then add ginger ale, stir until foam is down, then add pecans.
Pour into bowl and chill until firm. - 21.9016
Hot And Sweet Valentine’s Day Special Red Applesauce Mold
No Valentine’s Day spread is complete with a decadent dish. And Betty’s hot and sweet red applesauce mold perfectly fits the bill. This recipe brings together yummy flavors of applesauce, cherry jellos, red hot cinnamon candies and more in a perfectly... - 111.178
Apple Cabbage Mould
Dissolve gelatin in water according to package directions.
Chill until slightly thickened.
Combine cabbage, vinegar and salt, and let stand 20 minutes.
Fold cabbage, apples and nuts into gelatin and turn into oiled mold.
Chill until set.
Unmold on crisp... - 31.1662
Pacific Lime Mold
1. Dissolve je!!o in boiling water. .
2. Drain pineapple well, and add juice to jello.
3. Chill until slightly thickened, then beat until frothy.
4. Fold in the remaining ingredients.
5. Pour into a large crystal bowl, and sprinkle with nutmeg.
6. Chill at... - 32.0006
Cucumber Sour Cream Mold
Wrap grated cucumbers in a clean cloth or absorbent paper and squeeze tightly to remove juice.
Let drain completely.
Meanwhile, dissolve gelatin and salt in boiling water.
Add cold water and vinegar.
Blend in sourcream.
Chill until thickened.
Fold in drained... - 39.3354
Banana And Sour Cream Mold
Fruit molds have always been fun to make and this Banana and Sour Cream Mold is the best ever and simple mold you can ever try. Taste the real bananas with an extra crunchy nutty feel and all wrapped in flavored gelatin. Give it a try and you would sure wanna... - 41.6651
Molded Cheese
For all cheese lovers this Molded Cheese is a great way to treat yourself and your loved ones with. A great medely of mixed cheese in sour cream, scallions and horseradish, this Molded Cheese still has lots of surprises to unveal. A must try for all true... - 40.9169
Molded Cranberry Salad
1. Dissolve jello in boiling water, then stir in cold water.
2. Chill until thick, but not set.
3. Stir in cranberry sauce, celery and nuts.
4. Mold, and chill until firm. - 23.7422
Molded Vegetable Relish
Dissolve gelatin and salt in boiling water.
Add cold water, vinegar, grated onion, and pepper.
Chill until thickened.
Fold in vegetable combination.
Pour into individual molds for salad or small molds for relish.
Chill until firm about 3 hours.
Unmold.
For... - 35.3033
Molded Tomato Relish
Pour tomatoes into saucepan, saving can to use as a mold.
Bring tomatoes to a boil.
Reduce heat and simmer 2 minutes.
Add gelatin, salt, and vinegar; stir until gelatin is dissolved.
Pour into can.
Chill until firm about 4 hours.
Then dip can in warm water,... - 28.6625
Mardi Gras Mold
If you looking for a great Jell-O mold recipe, you are sure gonna love this M'Ardi Gras Mold! A very delicated and great tasting dessert, also containing fresh cherries and almonds in it! This M'Ardi Gras Mold is indeed worth your time and effort; believe me,... - 37.3234
Richelieu Mold
If you looking for a great Jell-O mold recipe, you are sure gonna love this Richelieu Mold! A very delicated and great tasting dessert, also containing real oranges and almonds in it! This Richelieu Mold is indeed worth your time and effort; believe me, you... - 40.3951
Layered Parfait Mold
Dissolve one package gelatin in 1 1/2 cups of the boiling water.
Add mixed fruit.
Stir until fruits are separated and gelatin is thickened; chill if necessary.
Pour into a 6-cup ring mold.
Chill until set, but not firm.
Meanwhile, dissolve the remaining... - 30.5372
Molded Potato Salad
Combine vinegar and salad dressing mix.
Add to potatoes and bacon.
Chill about 1 hour.
Dissolve gelatin in boiling water; add cold water.
Blend in mayonnaise.
Chill until thickened.
Add potato mixture.
Pour into 6 cup mold.
Chill until firm about 4... - 39.0621
Cherry Cheese Mold
Fruit molds are almost always everyones favorite and this Cherry Cheese Mold is sure to sweep anyone off their feet. Yes, who wouldn't enjoy the delicate punch of cream cheese in cherry flavored jello! You are just gonna love this recipe. - 35.7592
Ring Around The Fruit Mold
This Ring Around The Fruit Mold is a must try; simply coz it is damn impressive on your dining table! Well, not to mention, this fruit mold can be prepared in no time, which makes it a very easy and simple dessert to try! Make this Ring Around The Fruit Mold... - 40.0014
Molded Ham And Egg Salad
Dissolve gelatin and salt in boiling water.
Add cold water and vinegar.
Set aside 1/2 cup.
Chill remaining gelatin until slightly thickened about 1 hour.
Pour reserved gelatin into an 8x4 inch loaf pan.
Chill until set, but not firm about 15 minutes.
Arrange... - 40.6871
Molded Chefs Salad
Dissolve gelatin and salt in boiling water.
Add cold water, vinegar, Worcestershire sauce and pepper.
Chill until slightly thickened.
Meanwhile, combine vegetables and dressing; let stand about 20 minutes to marinate.
Fold vegetables, ham and cheese into... - 38.1454
Winter Fruit Mold
Serve this Winter Fruit Mold as a fruit dessert or a salad; the recipe is much versatile and tasting great to be used as you wish! A little spicy and a lot sweeter, this Winter Fruit Mold is sure gonna be a crowd pleaser whenever you serve it! Give it a try,... - 45.2359
Moulded Vegetable Salad
Dissolve Jello and salt in boiling water.
Add cold water, vinegar and onion.
Chill until thickened.
Fold in vegetables.
Pour into 3 or 4 cup mold.
Chill until firm, about 3 hours.
Unmold.
Garnish if desired. - 37.275
Pinwheel Cake And Cream
PREPARE pudding mix with milk as directed on package.
Let stand 5 minutes or until slightly thickened.
Fold in whipped topping, orange rind and peach.
ARRANGE pound cake slices on serving plate.
Spoon pudding mixture evenly over center of cake slices.
Arrange... - 32.9522
Spiced Cranberry-orange Mould
PLACE cranberries in food processor; cover.
Process until finely chopped.
Mix with sugar; set aside.
DISSOLVE gelatin in boiling water.
Add cold water, lemon juice and spices.
Chill until thickened.
Fold in cranberry mixture, oranges and walnuts.
Spoon into... - 42.5112
Tropical Breeze Dessert
DISSOLVE gelatin in boiling juice; stir in rind.
Combine cold water and ice cubes to make 1 cup.
Add to gelatin, stirring until ice is melted.
Stir in corn syrup and egg whites.
Place bowl in larger bowl of ice and water.
Let stand, stirring occasionally,... - 37.0495
Whipped Jello
Prepare Jell 0 Gelatin (any fruit flavor) as directed on package and chill until very thick.
Then beat with rotary beater or electric mixer until mixture is fluffy and thick about double in volume results in the best eating quality and flavor.
To shorten the... - 22.024
Cucumber Jello Salad
MAKING
1) Stir the gelatin in hot water to dissolve.
2) Stir in the onion and lemon juices, then refrigerate until slightly firm.
3) Stir in the chopped cucumber and sour cream, mix well.
4) In 6 individual molds, pour the mixture and refrigerate until... - 35.834
Lychee Jello
1. Soften gelatin in cold water for 5 minutes in a bowl.
2. Pour in boiling water and dissolve gelatin completely.
3. Stir in sugar until dissolved. Add milk, mixing well.
4. Drain lychee fruits, reserving syrup. Arrange lychees and cherries in a 4-cup mold.... - 28.4134
Cucumber Jello
Cucumber Jello is a delicious treat you'll love to gorge on. Prepare the Cucumber Jello effortlessly in minutes and let us know your remarks after thorougly enjoying the recipe. - 35.0085
Confetti Jello Salad
Dissolve orange, lime and cherry Jello separately, each in 1 1/2 cups boiling water.
Place in individual 8 x 8-inch pans and allow to set in refrigerator.
When firm, take knife and cut into small, not uniform, pieces and put all Jello together in a large... - 24.1962
Gatorade Jello
If different jelly flavors interests you, try Gatorade jello. Made from gelatin and Gatorade, this jello can be used as a topping for desserts like ice-creams and fruits salad. These are so colorful and attractive that it makes eating even more enjoyable. - 103.694
Wine Jello
Mix well in a bowl, the gelatin and sugar.
Add boiling water, stir until dissolved.
Add juices and wine.
Mold and chill. - 26.804
Lime Jello Salad With Banana Nut Dressing
Drain syrup from pineapple into 4 cup measure.
Add lemon juice and enough boiling water to make 3 cups of liquid.
Add to gelatin and stir until dissolved.
Chill mixture until syrupy.
Spoon about 1 1/2 cups gelatin into medium sized bowl.
Fold in drained... - 46.2531
Japanese White Jello
Combine the milk and sugar in a saucepan.
Bring to boil over high heat.
Reduce heat.
Gradually stir in the eggs and cook, stirring, for one minute.
Remove from heat.
In a separate dish, mix the gelatin with the water until the gelatin is dissolved.
Stir into... - 36.2534
Orange Buttermilk Jello
Combine orange and lemon juice with buttermilk and salt and sweeten to suit the taste (depending on sweetness of orange juice).
Soften gelatin in cold water; then heat over hot water until dissolved.
Stir into buttermilk mixture.
Pour into a mold or bowl and... - 32.9326
Jello Sparkling Champagne And Strawberries
In a saucepan, sprinkle the gelatin evenly over the cold water and allow the gelatin to absorb the water for 2 minutes. Bring the water to a boil over high heat and stir until the gelatin is fully dissolved. Remove from the heat.
Transfer the gelatin mixture... - 23.4215
Jello Cottage Cheese Salad
1. Dissolve jello in boiling water.
2. Add pepper, onion, and carrot.
3. Whip cream.
4. Add cream, dressing and cheese and-combine well.
5. Stir in oelery, then pour into a prepared mold.
6. Place in refrigerator. - 32.1499
Jello Artichoke Salad
Jello Artichoke Salad is a good picnic or buffet salad--good potluck item also. I feel Jello Artichoke Salad goes real well with sandwitches too. You will enjoy making it anytime. - 44.3647
Apple Caramel Mold
Preheat the oven to 200°C (400°F).
Peel, core and cut the apples into large dice and cook on a low heat for 20 minutes until tender, stir occasionally.
Add the cinnamon, the grated lemon peel and the sugar, continue cooking until the puree is thick... - 42.1455
Apple Grapefruit Mold
Drain grapefruit, reserving juice.
Dissolve gelatin in boiling water.
Add grapefruit juice, plus enough water to make 1 cup.
Chill mixture till slightly thick.
Add apple, grapefruit, and nuts.
Pour into 1-quart mold.
Chill till set.
Unmold; trim with walnut... - 29.1181
Apple Grapefruit Mold
Apple Grapefruit Mold is a very easy to prepare delicious dessert recipe. Enjoy this amazingly delicious Apple Grapefruit Mold; I am sure you would love to share your experience with me. - 33.4564
Quick Apple Mold
This Quick Apple Mold is just rght for you when you're longing for a fruity meal experience. Just try this out as an accompaniment with your meat or pasta dishes and let me know if you like it! Your suggestions for this Quick Apple Mold are welcome ! - 35.0259
Cranberry Apple Mold
In a large saucepan combine sugar, water, and applesauce.
Bring to boiling, stirring to dissolve sugar.
Boil rapidly for 5 minutes.
Add cranberries, and then return to boiling.
Cook over medium to medium-high heat for 10 to 12 minutes or till a drop gels on a... - 32.9042
Sunshine Apple Mold
Thoroughly drain one 8 3/4 ounce can crushed pineapple; reserve syrup.
Add apple juice (about 1 2/3 cups) to reserved syrup to equal 2 cups.
In saucepan soften 1 envelope unflavored gelatin (1 tablespoon) in juice mixture; stir over low heat till gelatin is... - 27.3825
Apple Cheese Mold
In a medium mixing bowl dissolve gelatin in boiling water.
Stir in cold water.
Chill till partially set (the consistency of unbeaten egg whites).
Fold apple, cheese, and celery into gelatin.
Pour gelatin mixture into a 3 cup mold.
Or, pour into 6 individual... - 30.7975
Molded Cranberry Apple Relish
1. Combine the gelatin mix and brown sugar in a large heat-proof bowl. Add the boiling water, and stir until the mix is dissolved. Cover and chill for about 45 minutes, or until the mixture has thickened to the consistency of raw egg whites.
2. Stir the... - 28.373
Holiday Cinnamon Apple Mold
In saucepan, heat cinnamon candies in boiling water until dissolved, stirring constantly.
Add gelatin; stir to dissolve.
Stir in applesauce.
Pour half of gelatin mixture into 9x5 inch loaf pan; chill until firm.
Cool remaining gelatin until slightly... - 35.2482
Molded Apple Salad
Everyone with love for fruits is sure to love this Molded Apple Salad. Try out this simple recipe for extremely healthy and filling Molded Apple Salad! - 40.3189
Apple Grapefruit Mold
Drain grapefruit, reserving juice.
Dissolve gelatin in boiling water.
Add grapefruit juice, plus enough water to make 1 cup.
Chill till slightly thick.
Add apple, grapefruit, and nuts.
Pour into 1-quart mold or 6 individual molds.
Chill till set.
Unmold and... - 27.611
Raspberry Apple Mold
Dissolve gelatin in hot water; add apple sauce.
Chill in ring mold until firm.
Toss remaining ingredients together; fill center of ring. - 26.1
Molded Apple Salad
Pour boiling water on gelatin in 2-quart bowl; stir until gelatin is dissolved.
Stir in cranberry juice and lemon juice.
Refrigerate until cool.
Fold in remaining ingredients.
Pour into 3 1/2-cup mold.
Refrigerate until firm, at least 4 hours but no longer... - 38.4776
Molded Cinnamon Apple Salad
Molded Cinnamon Apple Salad is the best pick for weekend parties. I was initially doubtful about this Molded Cinnamon Apple Salad, but had to think otherwise when I tasted the final brew. Check out the recipe of Molded Cinnamon Apple Salad. - 40.3465
Apple Grapefruit Molds
Apple grapefruit molds are fruit molds made with lime gelatin. Simple and really easy to prepare, the apple grapefruit mold is chilled and served right away. I love this with a fruit syrup of choice drizzled over it. - 28.7388
Apple Lime Molds
Soften gelatin in lime juice.
Combine 11/4 cups water with sugar and salt in saucepan; bring to simmer.
Stir in gelatin mixture until dissolved; add lime rind.
Chill until thickened; stir frequently.
Pare and dice 1 apple; fold apple and whipped cream into... - 34.3125
Apple-lime Molds
MAKING
1) Add gelatin into the lime juice and allow to soften.
2) In a pot, add 1 1/4 cups water with sugar and salt and simmer.
3) Add in the gelatin and stir till dissolved.
4) Stir in the lime peel and food coloring and refrigerate till thick.
5) Pare and... - 42.4256
Caramel Apple Mold
Put the lump sugar and water in a saucepan and stir over gentle heat to dissolve the sugar.
Bring to the boil and boil until the syrup turns a rich brown.
Remove from the heat and pour into a warmed 900 ml/1 1/2 pint mould.
Tilt the mould so the sides and... - 42.9106
Apple Mint Mold
MAKING
1) In a medium bowl, add in boiling water and gelatin. Stir thr gelatin till it has dissolved completely.
2) Add in the lime juice. Allow the bowl to chill for 30 minutes till the mixture starts to resemble the consistency of an unbeaten egg.
3) Into... - 42.344
Apple Lime Molded Salad
Apple lime molded salad is a chill and serve salad and you can confidently add this to your party menu - take my word! The flavors of fruits and whipped cream play a part in making this apple lime molded salad taste richer. Check out the recipe of this yummy... - 43.2578
Saucy Raspberry Apple Mold
MAKING
1 In a bowl, dissolve gelatin in boiling water.
2 Add in the remaining water.
3 Place in the refrigerator and chill until slightly thickened.
4 Gradually fold in the applesauce.
5 Pour into a 3-cup mold or 6 individual molds.
6 Place in the... - 34.4642
Apple And Onion Ring Mold
Put the onions in a dish with 1 tablespoon of water, cover and microwave on HIGH for 7 minutes.
Peel, core and seed the apples and cut into quarters, then into thin strips.
Put the onions in a strainer (sieve).
Place the apples in the dish, cover and... - 44.1183
Moulded Salad Supreme
Dissolve Jello in boiling water and cool to room temperature.
Add pineapple and fold in remaining ingredients.
Pour into mold and chill in refrigerator. - 25.7393
Patriotic Mould
This Patriotic Mold is a very impressive thing - deliciously as well as visually! Give this Patriotic Mold a try and you would soon realize that fruit molds wouldn't come this easy and doesn't come much better! - 42.4872
Creamy Orange Pie
DISSOLVE gelatin in boiling water.
Spoon in ice cream, stirring until melted and smooth.
Chill until slightly thickened, about 10 minutes.
POUR gelatin mixture into crust.
Chill until firm, about 2 hours.
Garnish with whipped topping. - 29.3109
Marzipan Fruits
MIX together coconut, gelatin, almonds, milk, sugar and extract.
Shape by hand into small fruits, or use small candy molds.
If desired, use food coloring to paint details on fruit; add whole cloves and citron for stems and blossom ends.
Chill until dry.
Store... - 34.2521
Peach Sailboats
PREPARE gelatin as directed on package.
Chill until slightly thickened.
Reserve 8 peach slices for garnish.
Stir remaining peach and banana slices into gelatin.
Pour into 4 individual dessert dishes.
Chill until firm, about 2 hours.
TOP gelatin with reserved... - 32.8463
Melon Bubbles
DISSOLVE gelatin in boiling water.
Combine cold water and ice cubes to make 1 1/4 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Measure 1 1/3 cups gelatin into small bowl; add melon.
Pour into individual dessert glasses or... - 37.99
Fruit Terrine Supreme
DISSOLVE gelatin in boiling water.
Combine orange juice and ice cubes to make 1 3/4 cups.
Add to gelatin, stirring until ice is melted.
Stir in orange rind.
Place bowl in larger bowl of ice and water.
Let stand, stirring occasionally, until gelatin is... - 42.5683
Sparkling Punch Bowl
DISSOLVE gelatin in boiling water.
Combine ginger ale and ice cubes to make 8 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Measure 4 cups of the gelatin; set aside.
Fold cut-up fruit and pineapple chunks into remaining... - 37.9624
Orange Cream Timbales
DISSOLVE gelatin in boiling water.
Combine cold water and ice cubes to make 1 cup.
Add to gelatin, stirring until ice is melted.
If necessary, place bowl in larger bowl of ice and water; let stand, stirring occasionally, until slightly thickened, about 5... - 39.4422
Pink Champagne Sorbet
DISSOLVE gelatin in boiling water.
Stir in champagne and corn syrup.
Beat in egg whites with wire whisk.
Pour into 13 x 9-inch pan.
Freeze until firm, about 2 hours.
SPOON 1/2 of the gelatin mixture into food processor or blender; cover.
Process at high speed... - 35.9346
Peachy Orange Ring
Fruit molds are almost always there in any party menu and if you know to make one it's sure to make your party menu look impressive. Give this Peachy Orange Ring a try; very simple and made using peaches and orange flavored gelatin! A must try treat that all... - 40.7451
Layered Pineapple-carrot Salad
If you thought making a layered salad can be taxing then this Layered Pineapple-Carrot Salad would definitely force you to change your opinion. Delicious and easy at the same time, this Layered Pineapple-Carrot Salad is a medly of freshness in flavored... - 37.5163
Cinnamon Glazed Apples
Combine gelatin, water, apple juice, cinnamon stick, and lemon slices in medium skillet.
Bring to a boil, stirring until gelatin is dissolved.
Add apples; cover and simmer 15 minutes, or until almost tender, turning once and basting occasionally.
Remove from... - 31.2064
Apple Cider Dessert
Has the season left you with tons of apples then this Apple Cider Dessert is a great way to use them and also to impress your loved ones. A great blend of cold apple cider and freshly sliced apples in sugar free flavored gelatin this Apple Cider Dessert is a... - 37.5796
Molded Waldorf Salad
GETTING READY
1) In a bowl of water, dissolve the gelatin.
MAKING
2) Pour in apple juice and stir well.
3) Place inside refrigerator to chill until syrupy.
4) Fold in remaining ingredients.
5) In a 1-quart mold, pour the mixture.
6) Place back to... - 44.4745
Applesauce Cranberry Mould
Applesauce cranberry mold is a juicy and fruity gelatin mold. Made with applesauce and cranberry sauce, the gelatin is flavored with added cranberry or orange juice. Filled with apple pieces along with oranges, celery and walnuts with hints of orange peel,... - 39.4494
Fresh Fruit Salad
Dissolve lemon gelatin in 1 1/4 cups boiling water; cool slightly.
Combine sour cream, mayonnaise, sugar, and lemon juice; stir in apples, grapes, and pecans.
Blend sour cream mixture into lemon gelatin.
Chill until slightly thickened about 1 hour.
Meanwhile,... - 42.3842
Jellied Waldorf Salad
Dissolve gelatin and salt in boiling water.
Add cold water and lemon juice.
Chill until thickened.
Stir in remaining ingredients.
Pour into a 4 cup mold.
Chill until firm about 4 hours.
Unmold.
Garnish with crisp salad greens. - 33.6272
Apple Raisin Mould
Simmer the peeled and cored apples with the water, finely grated orange rind and sugar to taste.
Puree until smooth.
Soften the gelatin in the orange juice.
Measure the apple pulp and you should have nearly 2 1/2 cups; if insufficient add a little hot water... - 34.6291
Quick Apple Mould
Dissolve gelatin in 1 cupbolllng water.
Stir in ice and lemon juice.
Stir about 3 minutes or till gelatin starts to thicken; remove any remaining ice cubes.
Fold in apple, celery, and walnuts.
Spoon mixture into 6 individual molds.
Chill in refrigerator till... - 33.6335
Easy Apple Charlotte
Grease 5-cup charlotte mold with butter.
Peel, core, and slice apples.
Place layer in bottom of mold; sprinkle with brown sugar, lemon rind, and lemon juice.
Cover with bread and butter.
Repeat until dish is full; finish with layer of bread and butter.
Cover... - 33.2023
Apple Rhubarb Mould
Cook rhubarb according to package directions.
Stir in gelatin; cook and stir over medium heat till gelatin dissolves.
Stir in pineapple juice and the water.
Chill till mixture is partially set.
Stir in chopped apple.
Spoon into a 5 1/2-cup ring mold.
Chill... - 30.9197
Cranberry Apple
Cranberry Apple is a lovely fruit salad preparation that has a unique and incomparable taste. This Cranberry Apple recipe is fantastic and I often serve it for dinner parties. Don't miss it! - 35.5323
Apple Grapefruit Mould
MAKING
1) Drain and reserve the syrup from the grapefruit, then level up with water to 1 cup.
2) Stir the gelatin in boiling water to dissolve, then refrigerate until slightly thickened.
3) Stir in the grapefruit, walnuts and apple, blend well.
4) In 6... - 28.5647
Apple Puree Pudding
MAKING
Mix the gelatin in lemon juice and place the mixture in bowl on hot water.
Add some applesauce and fold the mixture in egg whites.
Pour this mixture in a moistened 4-cup mold and place in a refrigerator for about 2 hours or until set.
SERVING
Unmold... - 38.1453
Cranberry Raspberry Mould
First Layer: Mix and let set till firm the 2 pkgs.cherry jello, 1 1/2 cups hot water, 1 can crushed pineapple (with juice) and 1 can whole cranberries (with juice).
Second Layer: When above is set firm, spread with 1 pint sour cream.
Third Layer: Mix 2... - 30.4003
Holiday Turkey Mould
Soften gelatin in cold water and dissolve in hot chicken stock.
Add grated onion, salt, and pepper.
Cool until stock begins to thicken.
Fold in celery, turkey and pimientos.
Fill the bottom of a large mold with the turkey mixture and chill in refrigerator... - 43.4796
Fruited Fruit Juice Gelatin
For everyone who loves their desserts to be some extra fruity, this Fruited Fruit Juice Gelatin is a must try. Great with freshly diced apples and apple juice in sugar free flavored gelatin this Fruited Fruit Juice Gelatin is a treat anyone would adore. Give... - 35.2578
Pineapple Carrot Mold
Follow instructions on jello package and add additional ingredients.
Pour into jello mold and refrigerate. - 20.9701
Lemon Cranberry Mold
Prepare jello; use 3 cups water to 2 packages.
Strain cranberry sauce and combine.
Pour into mold and chill.
Fill center with cottage cheese and decorate with parsley. - 18.2834
Strawberry Sour Cream Mold
Dissolve jello thoroughly.
Add thawed strawberries, including juice, pineapple and juice and mashed banana. (Pour these into jello when it has cooled.)
Pour half of mixture into a mold - let set in refrigerator until firm - leaving remaining jello outside at... - 33.0684
Molded Beet Salad
Drain beets, save juice, measure juice and add enough water to make 1 1/2 cups liquid.
Bring this to a boil, remove from heat and add jello, sugar, vinegar and horseradish.
Be sure sugar and jello gets dissolved.
Add beets.
Pour into mold - 25.7132
Pacific Lime Mold
Dissolve Jello in boiling water.
Drain pineapple and add juice to Jello.
Chill until consistency of egg white, then beat until frothy.
Fold in remaining ingredients.
Pour into a large crystal bowl and sprinkle with nutmeg.
Chill at least 12 hours.
Can be made... - 34.7642
Angel Cake Mold
Break cake into bite-size pieces.
Alternate layers of cake and slightly congealed jello. (Add one cup of whipped cream to jello before alternating.)
Mold in angel food cake pan or in a bowl.
Remove to plate and ice with whipped cream.
Coconut may be folded... - 26.8298
Cranberry Mold
MAKING
1. In a bowl, add the Jello and hot water. Stir to dissolve the jello.
2. When completely dissolved, add the cold water and stir. Leave aside to set.
3. Coarsely grind the cranberries and oranges along with peels, using a meat mincer or a food... - 38.6318
Vegetable Mold
Dissolve the lemon Jello in hot water.
Stir in the cold water, lemon juice, and salt.
Set aside.
Cook the carrots and peas according to package directions, drain and cool.
Set aside.
To assemble, pour about half cup of the Jello into a six-cup capacity... - 38.7788
Cherry Mold Salad
MAKING
1. In a large bowl, empty the Jello packet and add boiling water.
2. Stir well until the jello dissolves completely.
3. Measure the juice of drained cherries and add enough cold water to equal 1 cup.
4. Stir the juice and wine into the dissolved... - 38.2743
Cranberry Raspberry Mold
First Layer:
Mix and let set till firm the 2 pkgs.cherry jello, 1 1/2 cups hot water, 1 can crushed pineapple (with juice) and 1 can whole cranberries (with juice).
Second Layer:
When above is set firm, spread with 1 pint sour cream.
Third Layer:
Mix 2... - 39.7846
Shrimp Mold
Dissolve jello in boiling water.
Add other ingredients and pour into greased mold.
Let set all day or overnight before serving.
Good served with peach jello that has had orange slices added and hot rolls. - 31.9103
Holiday Special Cranberry-orange Relish Mold
Looking for a delicious, classic condiment to amp up your Thanksgiving table ? Try this zesty, fruity dip. In this video, Betty explains how to make the delicious cranberry-orange relish mold. The gorgeous combo of cranberry sauce, mandarin oranges, and... - 90.6855
Jell O Molded Vegetable Relish
Jell O Molded Vegetable Relish has been a family favorite for years. Jell O Molded Vegetable Relish is about the simplest recipe you can prepare! Do try it! - 36.3193
Avocado Mold Salad
MAKING
1) Stir the Lime Jello in hot water to dissolve.
2) Stir in the onion and lime juice and salt, blend well.
3) Refrigerate the mixture until slightly firm.
4) Gently fold in the green pepper, celery and avocado.
5) Combine the cream and mayonnaise... - 41.9124
Molded Avocado Salad
Molded Avocado Salad is a simply delicious side dish recipe. Try this amazingly tempting salad recipe; I am sure you will get a lot of compliments for this. - 41.6715
Molded Spinach Salad
Dissolve jello in boiling water.
Mix with remaining ingredients and pour into glass rectangular pan (8x8).
Refrigerate.
Serve on lettuce, topped with Shrimp Louie dressing. - 29.4287
Melon Polka Dot Mold
Dissolve Jello in boiling water.
Stir in cold water and lemon juice.
Pour 1 cup gelatine mixture into 6 cup ring mould.
Chill until partially set.
Shape cream cheese into approximately 30 small balls.
Add one half of cheese balls and one half of melon balls... - 40.4906
Egg Salad Mold
Egg Salad Mold is a delicious recipe which I always love to have. I bet, once you have this, you will always crave for some more. - 38.5942
Raspberry Salad Mold
MAKING
1) Stir the gelatin in hot water to dissolve.
2) Stir in the partially thawed raspberries until they loosen and are fully thawed.
3) Refrigerate the mixture until lightly firm and thick.
4) Gently fold in the banana, nuts and pineapple, blend well.
5)... - 34.0321
Cranberry Mold
Prepare gelatin with hot water.
Let cool.
Fold in sour cream.
Add cranberries and pineapple.
Chill until firm. - 24.9731
Molded Corned Beef Salad
Mix all ingredients and set in refrigerator to chill.
Unmold and serve with horseradish sauce. (Combine mayonnaise, whipped cream and horseradish).
A molded salad men will eat. - 32.2668
Molded Grapefruit Salad
This molded Grapefruit Salad tastes too good ! Try this apple and grapefruit mold with celery and lettuce for your next meal ! Your suggestions for this molded Grapefruit Salad are welcome ! - 29.8737
Molded Grapefruit Salad
molded grapefruit salad is a fun to prepare and easy gelatine salad that can be served for dessert after any meal. Flavored with lemon juice with grapefruit and apple bits, this dessert salad recipe is an anytime serve. - 28.861
Molded Fruit Salad
Prepare the recipe for Lemon Jelly as directed in the section on Gelatine Desserts.
While it is cooling, dice the unpeeled apple and the pineapple, and slice the bananas.
Mix the fruit and place it in a cold, wet ring mold or individual molds.
When the jelly... - 24.1393
Fruity Ginger Ale Mold
Dissolve gelatin and dash salt in boiling water.
Cool to room temperature.
Slowly add ginger ale.
Chill till partially set.
Arrange apple wedges in 5 1/2 cup mold.
Pour in a little gelatin mixture.
Chill till almost firm.
Add pared apple, grapes, and... - 37.2111
Grapefruit Salad Mold
If you are a fruit lover then surely go for Grapefruit Salad Mold. Grape fruit salad are easy to make and economical. The addition to lemon juice gives the Grapefruit Salad Mold a lip smacking taste. - 31.3022
Fall Fruit Mold With Ginger Dressing
Fall fruit mold with ginger dressing is an apricot gelatin fruit mold. Prepared with added dates and walnuts, this fall fruit mold with ginger dressing canbe served on lettuce beds. - 33.4213
Cottage Cheese Mold
Mix well and pour into a small, rinsed mould.
Chill for a few hours before un- moulding.
Serve surrounded with fresh fruit. - 21.0827
Spiced Cranberry Orange Mold
Completely dissolve gelatin and salt in boiling water.
Add cranberry sauce, cold water, lemon juice, cinnamon and cloves.
Chill until slightly thickened.
Stir in orange.
Spoon into 5-cup mold which has been lightly sprayed with non-stick cooking spray.
Chill... - 35.1853
Dairy Free Cherry Wine Mold
GETTING READY
1) Wash and drain the cherries.
2) In a bowl add boiling water and dissolve the cherries in it.
MAKING
3) Measure cherry juice and wine to make 3/4 cup liquid. Add it into a saucepan.
4) Add water if required.
5) Pour the liquid into dissolved... - 36.3675
Winter Fruit Mold
Winter fruit mold made with fresh fruits and lemon flavored gelatin is a simple and easy side. Flavored with orange or grape juice, the winter fruit mold is filled with fruits like grapes, diced pears and apples. Chilled till firm, the winter fruit mold is... - 32.5705
Citrus Mold
1. Soak the gelatin in 1/2 cup water for 5 minutes. Heat the remaining water and honey to boiling and add to the soaked gelatin. Stir to dissolve gelatin.
2. Add the grapefruit juice, lemon juice, and orange juice. Mix well and chill until the mixture just... - 32.0581
Cranberry Crown Molded Salad
In large bowl mix gelatine and sugar.
Add hot juice and stir until thoroughly dissolved (about 3 minutes).
Add remaining juice and chill until the consistency of unbeaten egg whites.
Fold in nuts, celery and apples.
Turn into mold.
Chill until firm.
Serve... - 30.0403
Molded Fruit And Vegetable Salad
Dissolve gelatin in boiling water.
Add pine apple; chill until thickened.
Add carrots.
Pour into one large mold or five individual ones; chill until firm.
Unmold on lettuce; serve with mayonnaise. - 26.1318
Molded Fruit 'n' Vegetable Salad
Dissolve gelatin in boiling water.
Add pine apple.
Cool until thick and syrupy.
Add car rots.
Pour into one large mold or five individual ones.
Chill until firm.
Unmold onto lettuce; serve with mayonnaise. - 28.8867
Molded Cranberry Salad
In 4 cup glass measure soften gelatin in cold water.
Microwave (high) 1 minute until dissolved.
Gradually add mayonnaise to cream cheese (softened in microwave 30 seconds).
Mix until well blended.
Stir in gelatin and orange rind; pour into tall 2 qt... - 37.3407
Creamy Pineapple Mold
Soften gelatin in 1/2 cup syrup in a saucepan.
Stir over low heat until gelatin is dissolved.
Remove from heat; add jelly and stir until melted.
Blend in the pineapple with remaining pineap pie syrup.
Chill until mixture mounds slightly when dropped from a... - 32.1928
Creamy Fruit Mold
STIR boiling water into gelatin in medium bowl at least 2 minutes until completely dissolved. Stir in cold water. Refrigerate about 1-1/4 hours or until slightly thickened (consistency of unbeaten egg whites). Gently stir in whipped topping. Refrigerate about... - 24.7726
Imperial Peach Mold
Mix gelatins in a bowl.
Heat peach nectar to boiling, pour over gelatins, stirring until they dissolve; add ginger ale and pour into a 1-quart mold.
Cool, then chill until firm.
Unmold on a large platter.
Surround with peeled and pitted peach halves, hollow... - 35.1443
Peach Pickle Salad Mold
"Drain peaches, reserving juice; cut into small cubes.
Pour 2 1/2 cups reserved juice into saucepan; bring to a boil.
Remove from heat; add gelatin, stirring to dissolve.
Let stand until cool.
Drain grapes and pine- apple.
Combine peaches, grapes, pineapple... - 32.3096
Cranberry Molded Salad
MAKING
1. In 4 cup glass measure, soften gelatin in cold water. Microwave on high for one minute or until it gets completely dissolved.
2. In a microwave bowl, take cream cheese. Heat it in microwave for 30 seconds to soften it.
3. Add mayonnaise to it. Mix... - 47.3233
Ginger Ale Fruit Salad Mold
MAKING
1) Stir the gelatin in hot water until dissolved, then stir in salt and allow to cool.
2) Mix in the ginger ale and refrigerate until slightly firm.
3) In a 5 1/2-cup mold, place the apple wedges and pour over a little gelatin mixture.
4) Place in the... - 37.9668
Raspberry Sponge Mold
Raspberry Sponge Mould has a fine taste. Raspberry Sponge Mould gets its taste from apples and raspberries. Raspberry Sponge Mould is like by many around the world. - 28.1212
Basic Cranberry Mold
Dissolve gelatin in waterwith 1 cupof sugar.
Refrigerate.
When gelatin starts to congeal, add chopped apples, oranges, cranberries, and pineapple.
Place in 6-cup ring mold and refrigerate until set. - 25.5219
Fruit Salad Molded
Prepare cherry gelatin according to box directions; chill.
Add whipped topping, walnuts, marshmallows, bananas, apple and coconut after gelatin starts to set; add fruit cocktail.
Stir and refrigerate until set. - 24.0067
Cottage Cheese Pineapple Mold
Soak gelatin in 1/2 cup water.
Drain pine apple, reserving juice.
Boil remaining water with pineapple juice and sugar until sugar is dissolved.
Pour over gelatin.
Mix in pine apple.
Cool; add cottage cheese and whipped cream.
Chill. - 28.796
Waldorf Mold
In medium mixing bowl, combine gelatin and boiling water; stir until dissolved.
Add cold water.
Chill until thickened but not set, about 1 hour.
Fold in apple and celery.
Chill about 2 hours until set. - 29.21
Cranberry Mold
MAKING
1. In two cups of hot water, dissolve the gelatin
2. When it begins to congeal, add the chopped apple slices, oranges, cranberries and pineapples
3. Add all this to a 6 ring mould and place in the reffrigerator till set
SERVING
4. Serve as appropriate - 29.8396
Molded Waldorf Salad
Molded Waldorf Salad is a simple and easy to make fruit salad. The combined textures of the gelatin, fruits and nuts make this dish a gustatory pleasure. Try this Molded Waldorf Salad recipe.. - 31.6394
Molded Cranapple Salad
If you are searching for a fruity treat, just try this Molded Cranapple Salad. This Molded Cranapple Salad packs in the richness of raspberry flavored gelatin, cranberry juice and chopped apples. Make sure that you chill this Molded Cranapple Salad atleast... - 30.266
Molded Cranberry Relish
Pour boiling water over gelatin in bowl, stirring until gelatin is dissolved.
Add relish, pineapple (with syrup), apple, celery and nuts; stir until relish is thawed.
Pour into 4-cup mold or into 6 to 8 individual molds.
Chill until firm. - 27.3765
Cheese And Wine Mold
Combine cheese, wine, nutmeg, and pepper; beat at medium speed of an electric mixer about 10 minutes or until almost smooth.
Add butter, and beat well.
Spoon into a greased 1 1/2-cup mold; pack well.
Cover and chill overnight.
Unmold onto a serving platter;... - 21.8687
Molded Cranberry Waldorf Salad
Soften gelatin in 1/2 cup cold water.
Pour 2 cups boiling water over softened gelatin; stir until dissolved.
Stir in cranberry juice cocktail concentrate.
Refrigerate, stirring often, until mixture mounds slightly when dropped from spoon.
Fold in remaining... - 31.9412
Molded Cherry Salad
Dissolve apple gelatin in boiling water, add cherry juice and lemon juice.
Pour one-third of the mixture into bottom of a mold.
Chill.
Fill pitted cherries with cream cheese which has been whipped with mayonnaise; arrange on gelatin.
Pour slightly thickened... - 36.8843
Molded Cranberry Waldorfs
MAKING
1) In a pan, bring 7 cups cranberry-juice cocktail to a boil and stir in the gelatin, until dissolved.
2) Stir in the salt and remaining juice, refrigerate until slightly firm.
3) Stir in the celery, nuts and apple, mix well.
4) In 6 individual molds,... - 33.6733
Cider Salad Molds
Sprinkle gelatin on combined cold water and lemon juice to soften.
Add hot cider and sugar and stir until dissolved; chill.
When mixture begins to set, fold in apple and celery.
Turn into 6 individual molds and chill until firm.
Unmold; serve on lettuce and... - 36.3998
Cranberry Salad Mold
GETTING READY
1. Wash cranberries, drain and remove stems.
MAKING
2. In a food chopper, using coarse blade, roughly chop cranberries, add sugar let stand 15 minutes, stirring occasionally.
3. In a small saucepan, sprinkle gelatine over orange juice, to... - 34.3683
Cheese And Wine Mold
MAKING
1) In an electric mixer, add cheese, wine, nutmeg, and pepper.
2) Beat for about 10 minutes, till mix is almost smooth.
3) Add in the butter and beat well.
4) Transfer to a 1 1/2-cup greased mold and pack well.
5) Place a lid and refrigerate... - 34.8355
Easy Cranberry Salad Mold
Pour into gelatin mold; refrigerate until ready to serve.
Unmold on green lettuce leaves.
Stores well, and may easily be made in advance. - 29.1828
Autumn Molded Salad
Soften gelatin in 1/4 cup cider.
Heat remaining cider and in it dissolve gelatin mixture.
Cool to lukewarm.
Place all ingredients in blender.
Blend until smooth.
Turn into mold or small molds.
Chill until firm and unmold. - 32.9697
Winter Molded Salad
Soften gelatin in 1/4 cup grape juice.
Heat remaining grape juice and dissolve gelatin mixture in it.
Cool to hike warm Add remaining ingredients.
Turn into mold or small molds.
Chill until firm and unmold. - 26.0195
Molded Waldorf Salad
Drain fruit, reserving liquid; set aside.
Dissolve gelatin in boiling water; stir in reserved liquid, and chill until the consistency of unbeaten egg white.
Fold in fruit and pecans; pour into a lightly oiled 5-cup mold.
Chill until firm.
Unmold on lettuce... - 25.2842
Molded Candies
Beat shortening and water until fluffy; stir in sugar replacement.
Knead until smooth.
Continue as follows for individual molds.
APPLES: Flavor with 2 tsp (10 mL) unsweetened drink mix.
Mold into apple shapes; brush lightly with diluted red food color.
Use... - 31.729
Molded Citrus Fruit Salad
This Molded Citrus Fruit Salad are such wonderful things that you would surely love to have. Try out this brilliant exotic recipe for Molded Citrus Fruit Salad and surprise your loved ones! - 43.6031
Cranberry Turkey Mold
MAKING
1) Begin by softening the gelatin in cold water
2) Dissolve the gelatin in hot turkey broth and add seasonings and onion
3) Chill the mixture until it’s thick and fold slowly the celery, turkey and pimentos in this
4) Pour this mixture into a mould... - 46.4552
Winter Salad Mold
MAKING
1) In a medium saucepan, add in cold water. Sprinkle gelatin into the water. Allow the gelatin to soften for a few minutes.
2) Cook the gelatin over a low flame till the gelatin has dissolved completely. Keep stirring constantly.
3) Take the pan off... - 42.8446
Molded Waldorf Salad
MAKING
1)Keep the fruit aside by reserving liquid.
2)Dissolve gelatin in boiling water and then stir in reserved liquid,.
3)Chill it until it reaches the consistency of unbeaten egg white.
FINALIZING
4)Once it is ready fold in fruit and pecans and pour... - 41.395
Pineapple Carrot Mold
Drain pineapple; reserve juice.
Add enough water to pineapple syrup to make 1 1/2 cups;heat to boiling.
Add gelatin; stir until dis solved.
Add sugar, salt and lemon juice; chill until slightly thickened.
Fold in pine apple, carrots and whipped cream.
Pour... - 30.986
Lychee Salad Mold
Thoroughly drain canned fruits, saving the liquids.
Add enough cold water to the liquids to make 3 1/2 cups.
Soften unflavored gelatin in 1/4 cup of the liquid.
Pour remaining liquid into saucepan and heat to boiling point.
Combine the softened gelatin and... - 33.2103
Cranberry Gelatin Mold
Sprinkle gelatin over cold water.
Add hot water and stir to dissolve gelatin.
Add sugar; mix well.
Put cranberries through food grinder, using fine blade, and add to gelatin.
Add remaining ingredients.
Pour into 5-cup ring mold which has been rinsed in cold... - 36.4865
Summer Salmon Mold
GETTING READY
1) Take a double boiler and soak gelatin in milk in the upper chamber of the boiler.
2) Dissolve the gelatin in hot water.
MAKING
3) Take a bowl and blend together paprika, mustard, egg yolks, and salt.
4) Pour little milk in the mixture, beat... - 43.9786
Cranberry Mold
In a saucepan, combine gelatin, sugar and salt.
Add water; cook, stirring constantly, over low heat until gelatin isdissolved.
Remove from heat and stir in mayonnaise, lemon juice and lemon rind.
Beat until foamy.
Pour into an ice cube tray and freeze 10 to... - 41.21
Heavenly Dessert Cheese Molds
Heavenly Dessert Cheese Molds has a divine taste. Heavenly Dessert Cheese Molds gets its taste from cheese mixed with cream and flavored orange sauce. Heavenly Dessert Cheese Molds is cherished by many across the world. - 35.4196
Summer Salmon Mold
You're sure to love this Summer Salmon Mold for it mihgt remind you of the salad your mum prepared during those holidays. Here's a simple and quick to make recipe for Summer Salmon Mold to help you recreate your holiday magic! - 43.046
Molded Cranberry Pecan Salad
Dissolve gelatins and sugar in boiling water; cool to room temperature, cover, and chill just until syrupy.
Mix in remaining ingredients, pour into an ungreased 2 1/2-quart decorative mold, and chill 6-8 hours until firm.
To serve, unmold and cut into slim... - 41.7045
Chicken And Tomato Salad Mold
1. Simmer, tomato juice, onion, salt, pepper for 15 minutes and strain.
2. Stir in dissolved gelatine. Mix well.
3. Add grated carrots and cheese, sugar and lemon juice. Chill slightly.
4. As mixture begins to thicken, add chopped chicken and macaroni, mix... - 43.0097
Layered Applesauce Salad
Dissolve candies in hot water, add gelatin and stir until dissolved.
Stir in applesauce.
Pour 1/2 of mixture into oiled mold, and chill.
Blend softened cream cheese, nuts, celery and mayonnaise.
Spread cheese over firm gelatin in mold.
Pour remaining apple... - 35.4288
Black Cherry Salad
Dissolve gelatin in boiling water.
Add pie filling and pineapple to mixture.
Pour into 2 quart flat Pyrex bowl.
Chill until firm.
Combine cream cheese, sugar, sour cream and vanilla.
Spread over congealed salad.
Top with chopped nuts. - 36.5388
Apple Cranberry Salad
Would you like to try an Apple Cranberry Salad Recipe? I have a good Apple Cranberry Salad Recipe. I learnt this healthy and nutritious salad recipe from my mom. This is really a delicious dish. This delectable dish increases joy of occasions like Christmas... - 28.7596
Sequin Salad
Dissolve gelatin in boiling water.
Add cold water.
Chill until thickened.
Meanwhile, mix vinegar, salt, and pepper together in small bowl; add onion, cauliflower, and pimiento.
Let stand to blend; fold into thickened gelatin.
Pour into individual molds or 6... - 36.3675
Minted Pineapple Relish
Dissolve gelatin and salt in boiling water.
Stir in remaining ingredients.
Chill until thickened.
Pour into 3 or 4 cup mold or individual molds.
Chill until firm about 4 hours.
Unmold. - 30.4103
Barbecue Salad
Dissolve gelatin in boiling water.
Add remaining ingredients.
Blend.
Pour into individual molds or a 3 cup mold.
Chill until firm about 4 hours.
Unmold. - 28.3697
Jellied Ginger-upper
Dissolve gelatin in boiling water.
Gradually add ginger ale and lemon juice.
Chill until thickened; stir in pears.
Spoon into individual molds or a 3 cup mold.
Chill until firm.
Unmold and garnish with frosted fresh grapes and green leaves, if desired. - 26.8515
Sunshine Salad
1. Dissolve jello in boiling water.
2. Add drained pineapple juice and vinegar.
3. Partially set, then fold in pineapple and carrot.
4. Pour in a mold and let set. - 21.5277
Spanish Tuna Salad
Dissolve gelatin, and salt, in boiling water.
Add cold water and vinegar and pepper.
Chill until thickened.
Add remaining ingredients.
Pour in to a 5 or 6 cup mold or individual 1 cup molds.
Chill until firm at least 4 hours or overnight.
Unmold. - 36.4776
Cherry Burgundy Dessert
Dissolve gelatin in boiling water.
Add wine and cold water.
Chill until slightly thickened.
Stir in peaches.
Pour into 3 cup mold or individual molds.
Chill until firm at least 4 hours.
Stir cinnamon into prepared whipped topping.
Unmold gelatin; garnish with... - 35.8204
Creamy Blue Cheese Salad
Dissolve gelatin and salt in boiling water.
Add cold water.
Chill until slightly thickened.
Blend cream cheese with bleu cheese and paprika.
Add gelatin gradually and beat until thoroughly blended.
Prepare whipped topping as directed on package; fold into... - 36.7485
Jellied Fresh Vegetable Salad
Dissolve gelatin, bouillon cubes, and salt in boiling water.
Add vinegar and pepper.
Chill until slightly thickened.
Blend in sour cream and add remaining ingredients.
Pour into a 3 cup mold or individual molds.
Chill until firm about 4 hours.
Unmold and... - 37.584
Jellied Turkey Salad
Dissolve gelatin and salt in boiling water.
Add cold waterand lemon juice.
Chill until thickened.
Stir in remaining ingredients.
Spoon into 4 cup mold or individual molds.
Chill until firm about 4 hours.
Unmold.
Garnish with crisp greens and watercress, if... - 36.9014
Carrot, Celery, And Olive Salad
Dissolve gelatin and salt in boiling water.
Add cold water and vinegar.
Chill until thickened.
Stir in carrots, celery, and olives.
Spoon into a 4 cup mold or individual molds.
Chill until firm about 4 hours.
Unmold.
Garnish with crisp salad greens.
If... - 36.7715
Creamy Melon Layered Salad
Dissolve gelatin in boiling water.
Add cold water and lemon juice.
Chill until slightly thickened.
Measure 1 1/4 cups of the gelatin; fold in melon balls, celery and nuts.
Pour into 4-cup ring mold or individual molds.
Chill until set but not firm.
Blend... - 39.2712
Wine Gelatin Dessert
Dissolve gelatin and sugar in boiling water.
Add cold water and wine.
Pour into individual molds.
Chill until firm at least 3 hours.
Unmold. - 24.1962
Gelatin Easter Baskets
DISSOLVE gelatin in boiling water.
Add cold water.
Pour into individual ring molds or 6-ounce custard cups.
Chill until firm, about 2 hours.
TINT coconut as desired with food coloring - 33.6639
Christmas Garland Jell O
This yummy Christmas Garland Jell O recipes is definitely gonna be of help to you. When I had to host a sudden birthday party last year I simply used this Christmas Garland Jell O recipes to put out a tempting dessert. Just check it out! - 46.6226
Garden Souffle Salad
If you are looking for something fresh, delicious and exciting then there can't be anything better than this Garden Souffle Salad! A very interesting dessert salad with Jell-O, real fresh vegetables in tangy lemon flavor! Give this amazing Garden Souffle... - 46.356
Cherry Chiffon
Dissolve 1 package gelatin in 3/4 cup boiling water.
Add 1 cup ice cubes and stir about 3 minutes, until gelatin is slightly thickened.
Remove any unmelted ice.
Stir in fruit.
Pour into a 5 cup mold.
Place in refrigerator.
Dissolve second package of gelatin... - 40.584
Classic Strawberries Romanoff
Set aside a few whole berries for garnish, if desired.
Slice remaining berries, add sugar, and let stand 15 minutes.
Drain berries, measuring syrup.
Add water to syrup to make 1 cup.
Dissolve gelatin in boiling water.
Measure 3/4 cup of the gelatin; add... - 36.2666
Apple Jello Mold Recipes By Category