Dissolve 1 cup sugar in 2 cups water by heating gently. Cool; add ascorbic or citric acid mixture. Peel and slice apples 1/4 inch thick into the sugar-water-acid solution. Gently boil the apples in the solution for 5 minutes. Remove from heat and let the... - 18.9639

The best way to have cheap and good quality apple sauce all year round is to make it in bulk when it is in season and can it. Watch this video of Making and Canning Apple Sauce to do it professionally. You can store these jars fir up to 3 years. Isn't that a... -

How nice will it be if you could open a can and have some pate whenever you wanted and what if that pate was your own homemade? Here is a making and canning pate video which will make you dream come true. Get the instructions and get that pate ready for the... - 89.6725

This making and canning vegetables and soups video is a great way to deal with surprise guests. You can preserve your own fresh vegetables, soups or even ratatouille and use it whenever you need it. What better way to save your time when you want to spend it... - 93.2997

If you like to enjoy the fruit of your hard work for a long time; here is a video showing canning apricots in syrup and as a pie filling. If you have all the canning equipments this video is very useful for you and the chefs also make a nice succulent pork... - 89.1592

Do you sometimes feel too lazy or tired to cook tomato sauce when you need it the most? This making and canning tomatoes tomato sauce and salsa video is a perfect solution for your problem. Now you can have fresh tomatoes or a sauce straight out of a can. - 94.5443

How many times do you get confused while buying jams for your home? You don't have to bother about it anymore after you watch this making and canning jam and infused fruits video. If you have the equipments, this is such a great way to eat fresh jams or... - 93.2497

This video showing making and canning chili stews or meat sauces is such a life savior as it shows how you can prepare these dishes in bulk quantities and keep it for a long long time. A perfect choice for inviting guests over and having a feast without... - 91.954

Core and quarter apples (do not pare); cook in cider in a large, heavy saucepan till soft, about 30 minutes. Press through food mill. Boil gently about 30 minutes; stir occasionally. Stir in sugar and spices. Cook and stir over low heat till sugar... - 29.5793

1. From oranges, grate 2 tablespoons peel and squeeze 2/3 cup juice. In 5-quart Dutch oven or heavy saucepot over high heat, heat orange peel, juice, nectarines, and next 9 ingredients to boiling, stirring often. Reduce heat to medium-low; simmer, uncovered,... - 32.1161

Sift the flour and salt into a mixing bowl. Add the butter and fat and cut into small pieces. Rub the fat into the flour until the mixture resembles breadcrumbs. Stir in enough water to bind the mixture and knead to a dough. Chill for 20 minutes. Roll out the... - 42.4234

Apples that ripen the latter part of August or early September are best for jelly. Choose any tart, juicy cooking apple which is barely ripe. Overripe fruit lacks sufficient pectin for good jelling. Wash apples; remove and discard stem and blossom ends; cut... - 34.628

1. Combine apples and water in 2-quart glass casserole. Cover with glass lid or plastic wrap. 2. Microwave on HIGH for 10 to 12 minutes or until apples are tender. Stir in sugar; let stand, covered, 2 to 3 minutes to dissolve sugar. Stir before serving. - 18.4225

In large bowl of an electric mixer, beat butter and sugar until creamy. Add molasses and beat until blended, then mix in water. In another bowl, stir together flour, baking soda, salt, cinnamon, ginger, cloves, and allspice. Gradually add to butter mixture,... - 39.5365

Wash and core apples; cut into 1/4-inch rings. Treat to prevent darkening. Bring sugar and water to a boil; boil 5 minutes. Add food coloring. Remove from heat, add rinsed and drained apple rings; let stand 10 minutes. Return to heat; bring to a boil; then... - 30.1076

Combine apples, water and lemon juice in a large sauce pot. Simmer, covered, 10 minutes. Stir in pectin and bring to a rolling boil, stirring frequently. Add lemon slices and sugar. Return to a rolling boil. Boil hard 1 minute, stirring frequently. Remove... - 33.8908

Wash apples and cut into pieces; combine with water in a large covered sauce pot. Cook until soft, about 30 minutes. Press through a food mill; measure 12 cups apple pulp; and return to sauce pot. Heat 2 cups sugar in a saucepan, stirring until sugar melts... - 39.8108

Wash, peel, core and slice apples. Place sliced apples in soaking solution to prevent darkening. Combine sugar, flour and spices. Rinse and drain apples; stir into sugar mixture. Let stand until juices begin to flow, about 30 minutes. Stir in lemon... - 32.7395

Wash apples; remove stem and blossom ends. Chop apples and place in large kettle. Add water and cook until tender, stirring to prevent sticking. Press through food mill and strain through cheesecloth. Heat just to a boil. Pour hot into hot jars, leaving... - 26.3438

Simmer apple juice and cinnamon sticks for 5 minutes. Mix sugar and water; boil to 260°F (adjust for altitude). Add apple juice and corn syrup to sugar syrup. Boil 5 minutes. Remove cinnamon sticks. Add lemon juice. Pour hot into hot jars, leaving 1/4-inch... - 32.1635

Wash; pare; quarter; and core apples. Simmer, covered, in a small amount of water until tender. Press apples through sieve or food mill. Sweeten sauce to taste. Bring to a boil. Pour hot into hot jars, leaving 1/2-inch head space. Remove air bubbles. Adjust... - 27.3904

In a saucepan, soften gelatin in apple juice and lemon juice. Bring to a rolling boil, dissolving gelatin; boil 1 minute. Remove from heat. Stir in liquid artificial sweetener and food coloring. Pour hot into hot jars. Adjust caps. Store in refrigerator up to... - 29.303

Peel pears; cut into halves and core. Treat to prevent darkening. Rinse and drain. Cook a few pears at a time in water until heated through. Drain. Pack hot into hot jars, leaving 1/2-inch head space. Place 1 cinnamon stick in each jar. Heat apple juice just... - 31.5225

Wash and drain peaches. Cut into halves, pit and peel. Treat to prevent darkening. Cook a few peaches at a time in water until heated through. Drain. Pack hot into hot jars, leaving 1/2-inch head space. Heat apple juice and pour over peaches, leaving 1/2-inch... - 29.4642

Combine apples and cider; simmer for 30 minutes until soft but not mushy. Drain apples, reserving 1/4 cup cider. Cool. In a large bowl, combine sugar, cornstarch and spices. Add apples and toss gently. Add the reserved 1/4 cup cider and toss again. Place... - 40.1623

Peel, core and chop apples. Combine cranberries, apples, brown sugar and water in a large sauce pot. Simmer over medium heat for 15 minutes, stirring frequently. Stir in cinnamon and walnuts; cook 5 minutes. Pour hot into hot jars, leaving 1/4 inch head... - 32.1792

Combine all ingredients in a large sauce pot. Bring slowly to a boil. Cook rapidly to jellying point. As mixture thickens, stir frequently to prevent sticking. Pour hot into hot jars, leaving 1/4-inch head space. Adjust caps. Process 10 minutes in boiling... - 33.5204

To prepare juice: Select firm, crisp crab apples, about one fourth firm ripe, the rest fully ripe. Sort; wash; and remove stem and blossom ends; do not pare or core. Cut crab apples into small pieces. Add water; cover; and bring to a boil on high heat. Reduce... - 28.6326

Combine all ingredients in a large sauce pot. Simmer until thick, about 1 hour and 15 minutes. As mixture thickens, stir frequently to prevent sticking. Pour hot into hot jars, leaving 1/4 inch head space. Adjust caps. Process 10 minutes in boiling water bath. - 38.1204

To prepare juice: Select about one-fourth firm ripe and three-fourths fully ripe tart apples. Sort; wash; and remove stem and blossom ends; do not pare or core. Cut apples into small pieces. Add water; cover; and bring to a boil on high heat. Reduce heat and... - 30.0828

To prevent apples from bursting, run a large sterilized needle through each. Tie spices in a cheesecloth bag. Combine remaining ingredients in a large sauce pot. Add spices and boil 5 minutes. Add apples, a layer at a time; cook gently until the apples are... - 33.0479

Combine apple juice and pectin in a 3-quart, microwave-safe bowl. Cover with plastic wrap or waxed paper and bring to a boil in the microwave oven on high setting (about 12 to 14 minutes). Stir twice. Remove from oven; add sugar and cinnamon candies, stirring... - 34.2027

Combine all ingredients in a large sauce pot. Cook slowly until thick, about 1 1/2 to 2 hours. As mixture thickens, stir frequently to prevent sticking. Pour hot into hot jars, leaving 1/4 inch head space. Adjust caps. Process 10 minutes in boiling water bath. - 36.4929

Combine cranraspberry juice, apple juice, lemon juice and pectin in a large sauce pot. Stir over medium-high heat until pectin dissolves and mixture comes to a rolling boil. Stir in sugar and return to a rolling boil. Boil hard for 1 minute, stirring... - 31.7436

Brown meat in oil. Add apple, carrots, onion, water, wine, salt, garlic, bouillon cubes and bay leaves. Simmer 1 hour. Combine cornstarch and water; stir into beef mixture. Cook until mixture begins to thicken. Add browning and seasoning sauce. Pack hot into... - 42.8335

Core apples; slice skin around the circumference of apple, 1/2-inch I from top. Blend brown sugar and butter. Fill center of each apple; sprinkle with cinnamon. Arrange in ring in 9-inch round glass dish. Microwave (high), covered, 5 minutes, rotating 1/4... - 27.5138

Cut fruit into 1/2-inch pieces. Combine all ingredients; mix well. Store in home canning jars or plastic food bags. - 14.4619

Lots of people are intolerant to gluten if you know any such persons; these ideas can be of help to you too. The chef shows simple and quick recipes that can be made with all the available ingredients. Watch the video for recipes and other ideas. - 146.108

1. In a large bowl mix together the oats, soy flour, wheat germ, corn-meal, sesame seeds, dry milk, sugar, pulverized sunflower seeds, oil and water. Mix very well. 2. Spread in shallow baking pans so that the layers are not thicker than 1 inch. Bake in a... - 32.4199

Sift together flour, baking powder, sugar, and salt. Combine egg, milk, and melted butter, and add to dry ingredients all at once, beating with a spoon, or an electric beater, until smooth. Drop batter from a tablespoon onto a hot griddle, spreading each cake... - 31.448

Combine Jell-O, sugar, salt, cinnamon, and nutmeg. Add boiling water; stir until Jell-O is completely dissolved. Add ice cubes and stir constantly 2 to 3 minutes, or until Jell-O starts to thicken. Remove unmelted ice. Add lemon juice and let stand 2 to 3... - 43.1982

Pour water into a large stainless steel kettle, and bring to a boil. Do not core or peel apples, as the seeds, cores, and skin contain the lion's share of pectin. Just cut them in half, lay them cut-side down on a cutting board, and, using a long knife, cut... - 28.3352

Apple Strudels are traditional desserts with a nice concoction of pears, milk, honey, egg and vanilla extract. These Apple Strudels are amazingly easy, delicious and so hearty that it would find its way into my kitchen often now. It is super flaky with a... - 39.0532

1. Grease and flour a 10-cup and a 6-cup ovenproof bowl; tap out excess flour. 2. Prepare pound cake mix, following label directions; pour into prepared 10-cup bowl. Prepare date and nut mix, following label directions; pour into prepared 6-cup bowl. 3. Bake... - 30.5494

Pour cider, cranberry juice cocktail and lemon juice into a large saucepot. Stir in pectin. Bring to a rolling boil. Add sugar and return to a rolling boil. Boil hard 1 minute. Remove from heat. Skim foam if necessary. Pour hot into hot sterilized jars,... - 34.9264

Bake pie crust 7 minutes at 350°. Cool. Mix filling ingredients thoroughly, and add apples. Pour into partially baked shell, and continue baking at 450° for 30 minutes. - 30.9289

Apple Crisp is prepared with cooking apples, brown sugar, all-purpose flour and oats. Especially popular during the fall and winter months which just happens to coincide with the apple's harvest time; these Apple crisps are deliciously warm. Serve these apple... - 26.6065

Fry me sausages in a large cast iron frying pan. When done remove from fat and set aside. Slice the apples, add to all the fat remaining in the pan, sprinkle on the top the sage or savory, brown sugar, cinnamon and cloves. Stir together over medium high heat... - 25.7382

1. Stir margarine and sugar until creamy and light. 2. Add eggs, one at a time and mix well. 3. Add sifted dry ingredients and beat well. 4. Add lemon extract. 5. Pour batter in a greased and floured spring form. 6. Place apple slices neatly in rows on top,... - 39.2639

Preheat oven to 325° and grease a 13x9x2-inch baking pan. Into large bowl, sift flour with granulated sugar, soda, cinnamon, nutmeg and salt. Add apples, nuts, butter and eggs. Beat until just combined. Turn into prepared pan, and bake 50 minutes, or until... - 37.9287

Baked Crowned Apple Cake is an amazingly delicious Apple Cake that you will get hooked to in no time. When planning a dinner party, chose the Crowned Apple Cake! I am sure your guests will be bowled over! - 45.5177

Preheat oven to 350°F. Lightly butter the bottom of an 8 X 8 X 2-inch pan. Place currants in a small bowl, cover with boiling water, and set aside to plump for 15 to 20 minutes. Mix together honey, oats, cinnamon, and lemon juice. Core apples, leaving a... - 36.3446

Preheat oven to 375°F. Butter a baking sheet. Peel, core, and coarsely chop apples, placing them into a large bowl. Cover with water, and stir in 1 tablespoon lemon juice. Lay out 2 sheets of filo dough on a piece of wax paper. Brush with butter, and... - 40.7158

Melt low-calorie margarine in bottom of 9 in. (23 cm) cake pan. Add maple syrup, stirring to mix. Allow to cool. Peel, core, and slice apples; then layer over margarine-syrup mixture in cake pan. Sprinkle with raisins. Combine cake flour, baking soda, and... - 43.0187

If you are bored of the regular apple desserts, try an Amazing apple cake by following this video. The recipe is very simple and requires simple baking ingredients and tools. The toughest part would be perhaps the apple chopping and everything else can be put... - 98.3522

1. Sift flour, baking powder, salt and pumpkin pie spice into a large bowl; stir in brown sugar. 2. Cut in 6 tablespoons of the butter or margarine with a pastry blender, until mixture is crumbly. Measure out 1/2 cup and set aside for topping; stir currants... - 36.3781

In a medium bowl, combine salad dressing, mustard and pepper. Add cabbage and apple and toss lightly. - 17.2019

Preheat oven to 350°. Butter a shallow 1 1/2-qt.baking dish. Peel and core apples and cut into 8 sections. Place apples in dish and sprinkle with lemon juice. Put remaining ingredients in bowl and mix together with fingers. Spread over apples. Bake for 30... - 31.3295

1. Sift flour, baking powder, 1/3 cup of the sugar and salt into a large bowl. Cut in the 3/4 cup butter or margarine with pastry blender until crumbly. 2. Beat egg in a medium-size bowl with a wire whip. Add nonfat dry milk and apple juice. Beat until... - 35.4161

Blend sugar, flour, cinnamon and butter for topping. Spread on pie, and bake additional 10 minutes. - 21.8655

Stir together yogurt, parsley, apples, celery and grapes. Cover and chill thoroughly. At serving time, stir in the cereal. - 23.1847

Take a look at this warm apple cider recipe, perfect for a snowy winter day. Watch the video to see how the chef combines apples with cinnamon to make a nice drink in no time. It is super easy to make with just 2 ingredients and is definitely a nice... - 86.4439

Cream margarine and sugar replacement; add egg. Stir in remaining ingredients. Spoon into greased muffin tins, filling no more than two-thirds fall. Bake at 400°F (200°C) for 25 minutes, or until done. - 25.5976

In medium bowl, combine all salad ingredients except lemon juice. Sprinkle with lemon juice; toss lightly. In small bowl, combine all dressing ingredients; blend well. Pour over salad mixture; toss lightly to coat. Serve in lettuce lined bowl, if desired. - 36.3471

1. Core apples, but do not pare; cut each into 4 thick rings. 2. Combihe cinnamon candies and 1/2 cup water in a large skillet. Heat, stirring constantly, until candies melt; add apple rings. Simmer, turning once, 3 minutes; remove with a slotted spoon and... - 32.5752

Curried Apple And Onion Soup is a well flavored and delicious soup. It is a perfect way to start your weekday dinners! I am sure you will get hooked to this Curried Apple And Onion Soup recipe in no time. - 46.161

Combine 2 tablespoons flour, 1/2 cup sugar, the salt, and cinnamon. Place a layer of apples in pie shell and sprinkle with part of flour-sugar mixture. Layer remaining apples alternately with flour-sugar mixture. Sprinkle lemon juice over pie and dot with 1... - 41.5899

Sift together flour, apple-pie spices, baking soda, and salt; set aside. Beat margarine, sugar replacement, and fructose until mixture is light and fluffy. Add water and beat well. Gradually add flour mixture to creamed mixture. Stir to blend completely. Stir... - 42.5571

1. Sift flour, baking powder and salt into a large bowl; stir in granulated sugar; cut in shortening with a pastry blender until mixture is crumbly. 2. Beat eggs slightly with milk in 2-cup measure. Stir into flour mixture until well blended; pour into a... - 31.8306

1. Make cake: Generously grease a 10-inch angel cake tube pan or a 12-cup fluted tube pan with butter; sprinkle with flour; tap out excess. 2. Stir flour, whole wheat flour, granulated and brown sugars, cinnamon, baking powder, salt and baking soda until well... - 35.6087

1. Grease bottoms of three 8-inch layer cake pans. 2. Measure flour, pumpkin pie spice] baking powder, soda and salt into sifter. 3. Beat shortening with sugar until fluffy in the large bowl of electric mixer at medium speed. Beat in eggs, 1 at a time, until... - 37.4441

Stir together first 4 ingredients. Cut in the 3 T. (45 mL) margarine until mixture is crumbly. Set aside to use as a topping. Crush the 1 c. (250 mL) cereal to 1/2 c. (125 mL). Stir in flour, baking powder and salt. Set aside. In a large mixing bowl, beat... - 43.9074

Combine fruit and spices; mix thoroughly. Allow to rest for 10 minutes before using. - 16.1932

If you want to get creative with your cooking, watch this video of Stir fry noodles with tofu and apples recipe. This preparation has been put together creatively with whatever ingredients found in the kitchen. This recipe uses apple, but you can also use... - 122.261

Combine the juice and jelling mix in a medium saucepan. Using a wire whisk, whip until completely dissolved. Place pan over high heat and bring to the boil. Reduce heat and boil for 1 minute, stirring occasionally. Pour jelly into a serving dish or jar. Cool... - 19.7972

Divide bread dough in half. Roll each half into an 8 in. (20 cm) square. Place each square on a greased cookie sheet. Brush with melted margarine. Combine brown sugar replacement, flour, cinnamon, and nutmeg in a bowl. Stir to mix. Add grated apple and toss... - 39.6769

Place the pork chops in a large shallow bowl. Mix the shallots, pepper, and 3 tablespoons of the olive oil together and rub evenly over the pork chops. Marinate in the refrigerator for 2 hours. Grill the pork chops over a medium-hot fire for 5 to 6 minutes... - 40.8354

Combine chopped apples, fructose, sugar replacement, and lemon juice in a bowl. Toss to coat apples. Set aside for 15 minutes. Sift flour, baking soda, cinnamon, and salt together three times. Beat liquid shortening and eggs together until well mixed. Beat in... - 42.0225

Spread pie filling in bottom of a 9x13-inch pan. Combine flour, sugar, soda, salt, and sprinkle over pie filling. In a bowl, combine eggs, vanilla, oil and nuts; mix well. Pour over ingredients in pan; then stir until blended. Do not beat. Bake 45 minutes at... - 33.3064

PREHEAT oven to 375°F. Spray 13x9-inch baking dish with nonstick cooking spray. SPRINKLE both sides of pork chops with salt and pepper. Heat oil in large deep skillet over medium-high heat until hot. Add pork chops and cook until browned on both sides,... - 39.2926

1. Make cake batter: Sprinkle yeast and 1 teaspoon sugar into very warm* waterjin a large bowl. ("Very warm" water! should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves; let stand until mixture bubbles, about 10 minutes. 2. Heat... - 38.8286

Peel, seed and coarsely chop enough zucchini to make 4 heaping cups. Combine the zucchini and vinegar in a blender and process until smooth. Combine the zucchini puree, lemon juice, sugar, cinnamon, allspice and food coloring in a heavy saucepan over medium... - 28.0486

Pour the boiling water over the firmly packed mint leaves and let stand for 1 hour. Press the juice from the leaves. Using Apple Juice portion of Apple Jelly recipe, to each cup of apple juice add 2 tablespoons of the mint extract and bring to a boil. Follow... - 21.5189

Cook apples in cider until tender. Press through a sieve or food mill; measure 3 quarts apple pulp. Cook pulp until thick enough to round up in a spoon. As pulp thickens, stir frequently to prevent sticking. Add sugar and spices. Cook slowly, stirring... - 29.1892

Combine chopped peppers, apples, cabbage and salt. Let stand 2 hours. Drain well. Combine vinegar, sugar and mustard seed in a large sauce pot. Cut two small slits in hot red pepper. Add to vinegar mixture. Bring to a boil; reduce heat. Add drained pepper... - 40.2996

Combine tomatoes, apples, onions, peppers, garlic and sugar in a large sauce pot. Cook slowly until thick, about 1 hour. As mixture thickens, stir frequently to prevent sticking. Add spices and vinegar. Cook until as thick as desired, 45 to 60 minutes. Pour... - 37.8088

Cut beef into strips 1/2-inch thick. Combine marinade ingredients in a large glass baking dish. Add strips of beef, cover and refrigerate overnight. Drain beef slices. Dry in an electric dehy-drator at 145°F until pliable. Package in home canning jars,... - 28.4287

Cut beef into strips 1/2-inch thick. Combine all marinade ingredients in a large glass baking dish. Add strips of beef, cover and refrigerate overnight. Drain beef slices. Dry in an electric dehydra-tor at 145°F until pliable. Package in home canning jars,... - 35.4417

Pour boiling water over dried fruit. Let stand about 15 minutes. Add lemon juice, lemon slices and cinnamon sticks. Simmer 20 minutes. Remove cinnamon sticks. Stir in honey. - 30.5984

If you are new to wine brewing, then apple wine is a great way to start off with. Apple wine can be made from fresh apple, apple juice, canned apple juice, apple sauce, or even apple cider; I however, prefer to make apple wine from apple juice. The wine is... - 40.9912

Wash peppers; remove stems and seeds; and cut into 1/2-inch squares. Puree half of peppers and 3/4 cup vinegar in blender or food processor. Puree remaining peppers and vinegar. Pour into a large bowl and add apple juice. Cover and refrigerate... - 37.1596

Combine all ingredients, except brandy and sherry, in a large sauce pot. Simmer gently about 1 hour, stirring occasionally. Remove from heat; carefully stir in brandy and sherry. Return to heat; simmer 30 minutes. Pour hot into hot jars, leaving 1/2-inch head... - 40.7068

Cut dried fruit into small pieces. Cover with boiling water and let stand 30 minutes. Preheat oven to 350°F. Butter a square baking pan 8 x 8 x 2. Make a crumb topping by combining flour, butter, sugar, cinnamon and nutmeg. Add oats to mixture. Combine... - 41.1078

Sprinkle salt over tomatoes; let stand 1 hour. Drain. Cover tomatoes with boiling water; let stand 5 minutes. Drain well. Combine all ingredients in a large sauce pot. Bring to a boil. Pour hot into hot jars, leaving 1-inch head space. Remove air... - 41.312

Mix together all ingredients in a large kettle; simmer 1 hour. Stir frequently to prevent sticking. Pack hot into hot jars, leaving 1-inch head space. Adjust caps. Process pints and quarts 1 hour and 30 minutes at 10 pounds pressure. - 35.9707

Who doesn't like strawberry jam? And when it is prepared at home, it is something more exclusive. You might have thought this to be an elaborate process, but with this recipe you too can make it. Go through the video and try your hands on. - 141.844

Maharastria breakfast speciality made with rice crisp(Poha)and potato - 50.6156

1. Preheat oven to 375° F. 2. Wash and core apples. Pare a strip from the top of each apple and discard. Place apples in a baking pan. 3. Put 1 tablespoon of raisins in each apple. 4. Pour apple juice over the apples. 5. Bake for 40 minutes, or until done.... - 26.8618

Prepare jars and lids for canning. Measure sugar and water into a saucepan; cook until sugar dissolves. Keep syrup hot until needed, but do not let boil down. Assemble Salad Maker with Thick Slicer Disc. Process apples. To prevent darkening, place sliced... - 30.9507

Measure sugar and water into saucepan; cook until sugar dissolves. Cool. Prepare canning jars and lids for freezing. Select full-flavored apples that are crisp and firm, not mealy in texture. Assemble Salad Maker with Thick Slicer Disc. Process apples. To... - 31.5884

Wash, core and quarter apples (do not peel). Combine apples and apple juice in lightly oiled crock pot. Cover and cook on low setting for 10 to 18 hours (on high setting for 2 to 4 hours). When fruit is tender, put through a food mill to remove peel. Measure... - 36.6532

This is part two of the baked apples and homemade whip cream series. The video is quite interesting and informative. The video shows to make homemade whip cream and updates about the minute details of the recipe. These baked apples are a natural and... - 115.983

Here is an amazing apple fries recipe. The chef here makes these crispy apple fries and pairs with a creamy dipping sauce. The creamy sauce here is prepared with whipping cream, marshmallow cream and flavored with pumpkin pie spice. These apple fries are sure... - 105.097

Family Apple Amber is a refreshing and unique dessert that I love preparing. This yummy dish is perfect for your parties. I serve the Family Apple Amber quiet often at home and inevitably I have become quiet popular among my relatives and friends for this... - 42.5224

Apple crumb pie recipe made with apples,nutmegs,cinnamon,butter.A delicious Apple Crumb pie recipe.A classic Christmas Apple Crumb Pie recipe. - 47.6035

Place apples in a slow cooker. Combine sugar, cinnamon, cloves and salt; pour over apples and mix well. Cover and cook on high for 1 hour. Reduce heat to low; cover and cook for 9-11 hours or until thickened and dark brown, stirring occasionally (stir more... - 31.1486

Cut the apples in half crosswise and place them, cut side down, in an ovenproof dish. Bake in a preheated 350° oven for 10 minutes or until tender when tested with a fork. Meanwhile, pour 2 1/2 cups cider into a very large pan. Add the spices; cover and... - 41.5315

1. Wash and core apple. 2. Stuff the apple with the butter or margarine, sugar and cinnamon. 3. Place in pan with water and bake for about 1/2 hour for a small apple. - 23.0831

Wash apples thoroughly and remove stem and blossom ends. Cut in half. Assemble Juice Extractor. Process apples at recommended speed. Bring apple juice just to a boil in large saucepan. Skim off foam. Pour into hot canning jars leaving 1/4-inch (0.6 cm) head... - 28.8277

Apple crisp is a sweet and homely baked dessert made with tart apples combined with rolled oats and flour along with a dash of cinnamon for flavor. Browned in the oven, the apple crisp is served warm with ice cream. - 27.2539

Spicy apple bread is made with apple pices and baked with flour along with brown suagr and apple juice. Spiced with nutmeg, clove , cinnamon and all spice, this apple bread recipe is great to serve as a snack or for breakfast and even a homely dessert. - 43.889

Here is a quick and easy way for you, to smell a freshly baked apple pie in your oven. Not only smell wise, but also it is going to be most awesome taste wise. Try it today, after watching the video. - 125.266

The Baked Apple and Sago Pudding is a lovely dessert that both yummy and unique. I served this for an informal dinner party and everyone loved it. Try the Baked Apple and Sago Pudding at home and you will understand why! - 42.2972

Want a healthy and nutritious dessert recipe? Try out these baked apples with homemade whipped cream. Here is an interesting video that shows a recipe for baked apples and homemade whip cream in two parts. This part introduces you to the ingredients and... - 135.869

apple cider muffins are rich and homely bakes that are made with sweet apple cider and apple bits combined with flour along with molasses. It is filled with delcious goodies like raisins, walnuts and a dash of nutmeg. Bake these golden beauties up and watch... - 42.9212

Save time and money. Skip next visit to European restaurants and prepare Apple Cobbler in privacy and romance of your home! The Apple Cobbler is a glorious invention of the European cuisine. You can serve Apple Cobbler as a yummy Dessert. I am eagerly waiting... - 49.225

Place the dried apples and enough water to cover in a saucepan over medium heat. Simmer until tender, stirring frequently. Beat with a hand mixer until mashed. Stir in the sugar and allspice. - 21.1741

Place apple in a small greased baking dish. In a small bowl, combine the dry ingredients; cut in butter until crumbly. Sprinkle over apple. Bake, uncovered, at 375° for 30-35 minutes or until apple is tender. - 31.059

In 3-quart saucepan cook and stir cinnamon candies in water till dissolved. Add apples and cook slowly, uncovered, for 15 to 20 minutes or just till tender, turning once during cooking. Chill apples in syrup several hours, turning once. Blend together cream... - 35.3789

1. Wash and peel the apples and cut into very fine dice. Sprinkle them quickly with lemon juice to prevent darkening. 2. Add the onion and chopped pickles. Mix well. 3. Serve with pork. Add 2 or 3 tablespoons French Dressing to this relish for variety. - 24.5143

Combine brown sugar and water in an 8-in.square baking dish. Peel top half of each apple; brush with lemon juice. Place in the baking dish. Fill each with three caramels. Bake at 350° for 60-65 minutes or until apples are tender, basting every 20... - 35.1397

Combine the applesauce, sugar, cider vinegar, cinnamon, nutmeg and cloves in a medium saucepan over medium heat. Simmer for 10 to 15 minutes or until a line drawn through a spoonful of the apple butter on a saucer does not cause the apple butter to run. - 23.5181

Put a little water in a pie dish and make alternate layers of cabbage and apple in the dish. Sprinkle the cabbage with salt and pepper and the apple with sugar. Pour in the stock and dot the butter over the top. Cover tightly and bake in a preheated moderate... - 27.317

Put the apples in a saucepan with a little water and poach gently until they are tender, but not mushy. Drain and arrange in a baking dish. Fill the hollows with the mincemeat. Whisk the egg whites until stiff. Add 4 teaspoons of the sugar and continue... - 27.444

Pre-heat the oven to 350°F and grease a baking dish. Set this dish in a shallow pan full of water. Wash the apples and remove their cores. Cut a very shallow slit around the centre of each apple (to prevent them exploding) and place them in the greased... - 24.5059

1. Preheat oven to 350° F. 2. Separate crescent rolls into 8 pieces. Flatten and stretch each piece. 3. Mix sugar and 2 teaspoons cinnamon. Roll apple slices in this mixture; divide evenly among the rolls. Fold dough over apples and pinch to close openings.... - 31.4396

In a Dutch oven, cook the bacon over medium heat until crisp. Using a slotted spoon, remove the bacon to paper towels to drain. In the drippings, saute onion and apple until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and... - 36.777

Prepare and roll out pastry. Line a 9-inch pie plate with half of the pastry. Trim pastry to edge of pie plate. If apples lack tartness, sprinkle with the 1 tablespoon lemon juice. In mixing bowl combine sugar, flour, cinnamon, and nutmeg. Add sugar mixture... - 41.829

Preheat the oven to 350°F. Spray a 12 x 8 x 2-inch baking dish with cooking spray. For the cobbler. In a large bowl, toss together the apples, lemon juice, and vanilla. In a small bowl, stir together the sugar, tapioca, lemon peel, cinnamon, nutmeg, and... - 42.1763

In a bowl, combine flour and salt; cut in shortening. Gradually add cold water, 1 tablespoon at a time, tossing lightly with a fork until dough forms a ball. Chill for 30 minutes. On a floured surface, roll half of dough into a 10-in.circle. Place into a... - 44.6408

In small square of cheesecloth, lie together cloves, cinnamon and nutmeg. In 8-cup (2 L) microwaveable measure, combine cider, sugar, orange, lemon and spice bag; cover and microwave at High for 8 to 9 minutes or until boiling. Stir; let stand, covered, for 5... - 28.054

In mixing bowl combine sugars, flour, cinnamon, and salt; stir in water and lemon juice. Add apples; stir to coat. Arrange apples in a 9-inch pie plate; drizzle sugar mixture over all. Bake, covered, at 350° till apples are tender, 45 to 50 minutes. Uncover;... - 36.4466

Combine the apples and 1 cup water in a saucepan over medium-high heat. Cook for 10 minutes or until tender-crisp; drain. Stir in the 1/2 cup sugar, the 1 tablespoon flour and cinnamon. Spoon into a pastry-lined pie plate. Sprinkle with a mixture of the 1/3... - 34.0052

1. Mix the apples, potatoes and orange rind in 12-cup baking dish. 2. Mix brown sugar, salt and cinnamon in a small bowl. Sprinkle half over apple mixture; toss lightly to mix. Drizzle 3 tablespoons of the melted butter or margarine over top; cover. 3. Bake... - 29.2751

1. Place apples in a 6-cup, shallow, baking dish; sweeten with your favorite no-calorie sweetener, using the equivalent of 16 teaspoons (1/3 cup) sugar. Sprinkle with lemon juice and cinnamon; toss to mix. 2. Toss graham-cracker and zwieback crumbs with... - 28.6842

Have your meatman cut the pork tenderloin into 12 slices and flatten each slice. Sprinkle meat slices with a little salt and pepper. In a skillet brown meat well on both sides in hot cooking oil. Divide the pork tenderloin slices between two 12 x 7 1/2 x 2... - 42.6364

Put beets, apples, and onions through a food grinder, using coarse blade. In large kettle or Dutch oven combine ground mixture, cinnamon, sugar, vinegar, water, and salt. Bring to boiling; reduce heat. Cover and simmer 20 minutes, stirring often. Remove... - 38.3529

1. Start oven, set at Moderate, 375° F. Rub a 1 1/2-quart casserole with margarine or butter. 2. Wash, pare, core and slice the apples. Add the water to them in a saucepan. Cover and cook 10 minutes, or until they are tender. Add sugar and stir. Let cool a... - 34.522

Combine the apple juice, cinnamon sticks, cloves and apple peelings in a large kettle over medium heat; bring to a simmer. - 20.6954

Preheat the oven to 375°F. In a bowl, combine the apricots, walnuts, lemon rind, and cinnamon. Add the sugar and butter and stir until thoroughly combined. Core the apples, without cutting all the way through to the base. With a small knife, widen the top of... - 36.4501