Get into the spirit of the Christmas season early with this spicy and tasty gingerbread cake. This very special gingerbread cake is served with a whipped cream. Serve this cake fresh out the oven or pack it in a lunch box for an afternoon treat. It’s a hit... - 144.002

Melt margarine in bottom of 9 inch square baking pan. Combine brown sugar and cinnamon; sprinkle over margarine. Cut apples into rings and arrange in pan over margarine mixture. Prepare gingerbread according to package directions; pour batter over apple... - 26.6977

Melt 1/4 cup butter or margarine in a 9 x 13 inch pan. Add 1 1/2 cups brown sugar, and distribute evenly in the pan. Arrange pear halves, cut side down, in pan. Pour Gingerbread batter over fruit, and bake as directed. Other fruits can be used, such as sliced... - 18.1726

Gingerbread Apple Bars has a amazing taste. Gingerbread Apple Bars gets its flavor from flour mixed with apple sauce and topped with raisins. Gingerbread Apple Bars is inspired by many bakeries around the world. - 42.9825

In 1 1/2-quart casserole combine apples, 1 cup water, brown sugar, lemon juice, and cinnamon. Micro-cook, covered, till apples are tender, about 6 1/2 to 7 minutes, stirring once. Blend 1 tablespoon cold water into cornstarch; stir into apple... - 40.2975

For gingerbread, in large mixer bowl stir together flour, granulated sugar, baking soda, baking powder, ginger, nutmeg, and 1/4 teaspoon salt. Add egg, buttermilk or sour milk, molasses, and oil; beat till smooth. In medium saucepan combine apples, brown... - 42.8199

Preheat oven to 350°. Butter and lightly flour cake pan. Cream the butter, add the sugar and beat until light and fluffy. Add the eggs and beat well. Add water and molasses and blend. Mix dry ingredients together and add to first mixture. Pour into pan and... - 38.7129

Homemade Apple Gingerbread is a different snack from the regular ones. It's something simple but yet easy to make. You can have it as a dessert too. Do check out the video for this easy recipe. -

Sift flour, salt, baking powder and spices together. Cream shortening, sugar and soda; blend in molasses. Stir in 1/2 cup flour mixture. Beat in eggs, one at a time, beating well after each addition. Add butter- milk alternately with remaining flour... - 44.5462

Combine first 7 ingredients; stir well. Combine applesauce, molasses, oil, and egg in a small bowl; add to flour mixture, stirring well. Spoon batter into a 9-inch square baking pan coated with cooking spray. Bake at 350° for 25 minutes or until wooden pick... - 33.6805

In large bowl of an electric mixer, beat butter and sugar until creamy. Add molasses and beat until blended, then mix in water. In another bowl, stir together flour, baking soda, salt, cinnamon, ginger, cloves, and allspice. Gradually add to butter mixture,... - 39.5365

1 Prepare a 23cm/9 inch ring mould: brush a little melted butter on the ring mould and sprinkle with caster (superfine) sugar knock out any surplus. 2 Sift together the flour, salt, soda, spice and ginger. 3 Put the sugar, treacle (molasses), margarine and... - 43.1136

Thoroughly cream shortening, sugar, and salt. Stir in egg, molasses, and vinegar; beat well. Sift together dry ingredients; stir into molasses mixture. Chill (about 3 hours). On lightly floured surface, roll to 1/2 inch. Cut with gingerbread-boy cutter (or... - 43.7595

1. Combine coffee granules and boiling water, stirring until granules dissolve. Cool completely. 2. Combine whole wheat flour and next 7 ingredients in a medium bowl; make a well in center of mixture. 3. Combine coffee mixture, milk, egg, and oil; add mixture... - 37.4193

1. In a large bowl, combine the flour, cornmeal, baking soda, ginger, and allspice, and stir to mix well. Add the sweet potato or pumpkin, apple or orange juice, and honey or molasses, and stir just until the dry ingredients are moistened. Fold in the raisins... - 33.0131

The maple syrup gingerbread is a simply delightful recipe for preparing gingerbread. Prepared with a batter of eggs, sugar, flour, ginger and sour cream , with added spices and orange peel along with sweet maple syrup, the bread is baked till set and can be... - 45.2436

Combine coffee granules and boiling water, stirring until granules dissolve. Cool completely combine whole wheat flour, all-purpose flour, baking powder, salt, brown sugar, ginger, cinnamon, and cloves in a medium bowl; make a well in center of... - 35.9481

Combine gingerbread mix, water and applesauce. Beat for 2 minutes add nuts. Spread apple pie filling and raisins in a 9-inch square greased baking pan. Top with gingerbread mixture. Bake for 30 minutes at 375° F. Remove from oven and invert cake on serving... - 30.6215

Place mint in a tea pot. Heat water. Just before it boils, pour it over the mint leaves and steep for 5 minutes. Strain. Mix the mint tea with the remaining ingredients. Serve hot with gingerbread in the winter time. Chill and serve anytime in the summer. - 31.5906

Melt butter in 8" square baking pan. Add brown sugar and stir until dissolved. Peel and core apples. Cut each apple in half to make two thick rings. Arrange rings on butter and sugar mixture. Prepare cake mix according to package directions. Pour batter over... - 32.0617

Dissolve pudding mix in 1/4 C cider. Combine with remaining cider and cook over medium heat until mixture bubbles and thickens. Serve warm over gingerbread, apple pie, turnovers, etc - 15.4468

In small glass bowl, heat raisins and brandy on HI (max. power) 1 minute. Set aside. In 2-cup glass measure, mix sugar and cornstarch. Briskly stir in cider and lemon juice until blended. Cook on HI (max. power), 2 to 3 minutes, stirring every minute, or... - 35.6818