1. Preheat oven to 350° F. 2. Separate crescent rolls into 8 pieces. Flatten and stretch each piece. 3. Mix sugar and 2 teaspoons cinnamon. Roll apple slices in this mixture; divide evenly among the rolls. Fold dough over apples and pinch to close openings.... - 31.4396

Combine apples, 2 tablespoons sugar, and 1/2 cup water. Boil 5 minutes. Drain apples; reserve syrup. Measure 3/4 cup syrup. Add water if needed; pour syrup into baking pan. Stir in 3/4 cup sugar, lemon juice, and butter. Place baking pan in preheated oven... - 23.0001

Sift together flour, salt and baking powder. Cut in shortening until crumbly. Add milk; stir until mixture forms a ball. Divide dough in half. Roll out on floured surface to 12" square. Cut in 4 (6") squares. Place 1 apple in the center of each... - 41.6353

Prepare biscuit mix according to package directions for dumplings. Roll dough 1/2 inch thick; spread with butter. Combine apples, cinnamon, 1/2 cup sugar and nuts. Spread over dough; roll up. Cut roll into 3/4-inch slices. Combine remaining sugar with 1/2 cup... - 39.1374

Roll out pastry as for pie and cut in 7 inch squares. Peel and core apples, but leave whole. Place an apple on each square of dough and fill cavity with sugar, cinnamon and 1 tsp butter. Bring opposite points of dough up to overlap apple. Moisten to... - 39.3712

Crab Apple Peach Dumplings is the latest addition to my cookbook and believe me it is quite a deal. The Crab Apple Peach Dumplings packs in the flavors of peaches, cream cheese, and maple flavored syrup. Just give this yummy Crab Apple Peach Dumplings a try. - 30.4567

Do give Apple Dumplings a try soon. Apple Dumplings is truly with your effort. Make it today! - 26.3705

Roll pastry about 1/8 inch thick and cut into six 7-inch squares. Peel and core apples. Bring to boil 1 cup sugar, the water, 3 tablespoons butter, and 1/4 teaspoon cinnamon. Put an apple on each square of pastry. Mix remaining 1/2 cup sugar and 1 1/2... - 35.4417

In a mixing bowl combine flour and salt; cut in shortening till pieces are the size of small peas. Stir in the pecans. Sprinkle 2 tablespoons of the water over part of the mixture. Gently toss with a fork; push to side of bowl. Repeat with remaining water... - 39.82

This unique Quick Apple Dumplings recipe is great to look ayt and tastes even better!! This is a big hit among my guests and has become a standard after meal dessert! The flavor of the Apple comes together with the other ingredients in an unusual way. This... - 44.7154

If you find apple pie too sugary or high calorie or if it’s bad for you sugar levels, then you must be trying this sweet apple dumpling. The name sounds like a complicated dish but in reality its damn simple to make. Chef uses very less sugar but keeps the... - 92.7238

Roll out the suet crust thinly into a square and cut into four equal pieces. Peel and core the apples and put one in the center of each pastry square. Fill the apple center with brown sugar or mincemeat. Brush the edge of each pastry square with water, draw... - 32.3166

Baked Apple Dumplings is a mouth watering recipe. An easy to prepare Baked Apple Dumplings wont let you forget its taste forever. So, give it a try and squander its taste! - 43.0299

1. To make the pastry, sift the flour and salt into a large bowl. Rub or cut in the butter or fat until the mixture resembles fine breadcrumbs. 2. Sprinkle over 175ml/6fl oz/3/4 cup water and mix until the dough holds together, adding a little more water if... - 42.1442

Pare and core apples. Sift flour with baking powder and salt; cut in shortening. Add milk, mixing until soft dough is formed. Roll dough into 12 x 8-inch rectangle; cut into six squares. Place an apple in each square. Combine butter, honey, lemon juice and... - 45.0351

Yield: 6 servings. - 45.4883

It is fall time again and apples are at the peak, why not take advantage and serve up an exotic apple dumpling dessert to your guest. Watch the video to see how the chef combines apples with few basic ingredients right from the pantry. These dumplings seem to... - 91.6972

Apple dumplings is an innovative way to serve apples for dessert. Placed in a dumpling made of sugar, flour and milk, the apple dumplings are baked with syrup poured over them. Apple dumplings are best served warm with cream. - 41.9313

1 For sauce, in a medium saucepan combine the water, the 1 1/4 cups sugar, and 1/2 teaspoon cinnamon. Bring to boiling; reduce heat. Simmer, uncovered, for 5 minutes. Add the 1/4 cup butter or margarine. Set aside. 2 Meanwhile, for pastry, combine the flour... - 34.3041

Combine raisins and orange juice in saucepan. Heat to a boil. Add sugar replacement. Cover. Allow to rest while preparing remaining ingredients. Core apple; with a fork or toothpick, prick inside the apple cavity. On floured board, roll biscuit dough very... - 38.3741

Heat oven to 425°. Prepare pastry. Gather into a ball. Roll 1/2 of the pastry into 14-inch square on lightly floured cloth-covered board with floured stockinet-covered rolling pin; cut into 4 squares. Roll remaining pastry into rectangle, 14 x 7 inches; cut... - 36.319

Peel apples and remove cores/Combine butter, sugar, salt, rind, and cinnamon fill apples. Roll pastry and cut into squares large enough to go around apples place apple oh each square, bring corners to center and pinch together. Bake on baking sheet in... - 24.1504

Soften yeast in lukewarm water. Add butter, honey, and salt. Blend in egg. Add flour and mix until dough is well blended and soft. Roll out on well-floured board to 1/8 inch thickness. Cut into 8 6-inch squares. Mix the honey, nuts, raisins, and cinnamon for... - 42.1807

Heat butter in water until melted. Sprinkle liquid over Mix. Blend with spatula or fork. Turn dough out on waxed paper. Shape into a ball. Knead 3 times. Chill at least 30 minutes in refrigerator. Roll out on lightly floured pastry cloth or board into... - 39.6917

Sift flour, baking powder and salt together. Cut in shortening until particles are the size of peas. Sprinkle milk over mixture and work only enough so dough will hold together. Roll out dough as for pastry and divide into ten equal portions. Fill core-hollow... - 35.8907

Core and peel the apples. Divide the pastry into 6 portions and roll each into a round. Put an apple into the centre of the round of pastry and work the pastry round the apple until it nearly meets. Fill the centre of the apple with sugar and a clove. Damp... - 28.8654

Sift flour and salt into a bowl. Cut in the shortening. Add milk and stir until pastry holds together. Roll into a 10x20-inch rectangle. Cut into 8 5-inch squares. Peel and dice apples onto the centres of squares. Drizzle each mound with honey, sprinkle with... - 36.4373

1. Mix the pastry and roll it out 1/8-inch thick on a lightly floured board. Cut in 6 squares. 2. Wash and peel the apples, cut out cores and chop the fruit coarsely. Mix with the sugar and cinnamon. 3. Arrange 1/6 of the apple mixture in the center of each... - 24.6764

Apple dumplings is a baked apple dessert made with apples and cinnamon. Spiced with cinnamon, the apple dumplings are filled in pastry shells and baked along with added lemon essence. Savory and lemony, the apple dumplings are best served warm and delicious. - 41.4584

I like Indian Rock's Apple Dumplings for breakfast and I also like them as desserts. This Indian Rock's Apple Dumplings is in fact an apple pastry which consists of dough folded over apple. You will like it! - 34.3504

Roll pastry out to 3/16" thickness and cut into six 7" squares. Pare and core apples, reserving skins, and place one in the center of each square. Fill center of apples with 1/2 c of the sugar and 1 teasp of the cinnamon combined. Dot the apples with 1... - 43.1712

In a large bowl, combine the flour and salt; cut in the shortening until crumbly. Gradually add water, tossing with afork until dough forms a ball. Divide into eight portions. Cover and refrigerate for at least 30 minutes or until easy to handle. Roll each... - 38.2207

For pastry, in a small mixing bowl stir together flour and salt. Using a pastry blender, cut in the shortening till pieces are the size of fine crumbs. Sprinkle 1 tablespoon of the water over part of the mixture; gently toss with a fork. Push moistened dough... - 39.0552

Stir together flour and salt. Cut in shortening till pieces are size of small peas. Sprinkle 1 tablespoon water over part of mixture; gently toss. Push to side of bowl. Repeat till all is moistened. Form dough into a ball. On lightly floured surface, roll out... - 38.059

Mix flour and salt. Cut in shortening till pieces are the size of small peas. Sprinkle 1 tablespoon water over part of the mixture; gently toss with fork. Push to side of bowl; repeat till all is moistened. Form dough into a ball. On a lightly floured... - 41.9639

Combine sugar, water, cinnamon, and nutmeg in a saucepan. Heat until sugar is dissolved. Add butter and stir until melted. Pare apples; core and cut into eighths. Mix flour, baking powder, and salt; cut in shortening. Add milk and stir until a dough is... - 42.332

Mix flour and salt. Cut in shortening; till mixture resembles coarse crumbs. Sprinkle water over a little at a time; mix lightly till all is moistened. Form into ball; roll out on lightly floured surface to 18 x 12-inch rectangle; cut into six 6-inch... - 38.8683

Sift the flour and salt into a mixing bowl. Add the butter and fat and cut into small pieces. Rub the fat into the flour until the mixture resembles breadcrumbs. Stir in enough water to bind the mixture and knead to a dough. Chill for 20 minutes. Roll out the... - 42.4234

Heat oven to 425°. Prepare pastry as directed except - roll 2/3 of dough into 14-inch square; cut into 4 squares. Roll remaining dough into rectangle, 14x7 inches; cut into 2 squares. Place apple on each square. Mix raisins and nuts; fill center of each... - 32.8797

GETTING READY 1. Form pastry into a ball wrap in waxed paper and place in refrigerator. 2. Pare and core apples and fill each with raisin and walnut mixture. 3. Preheat oven to 375F. MAKING 4. In small bowl, combine butter, sugar, raisins, chopped walnuts... - 41.397

Are you planning to cook a perfect dessert for your folks? Here's a easy and simple recipe for Apple Dumplings. This typically delicious Apple Dumplings can be partnered with a variety of main course. - 51.2791

This Apple Dumplings is a great Side Dish! A guaranteed hit each time, you may want to keep a stock of apples at all times! - 44.7853

Core apples leaving a l/2-inch plug at bottom to hold filling. Scrape out seeds with point of corer, and enlarge holes to 1-inch diameter. Peel apples, placing them into a large bowl. Cover with cold water, and stir in lemon juice. In a small bowl, mix... - 37.2899

Think beyond the standard apple pie with this unbeatable, old-fashioned apple treat. Filled with sliced apples, these yummy dumplings can double up as a dessert or a tasty dumpling treat. A delicious cool-weather indulgence for sure. Stream the video for a... - 108.011

Combine first 3 ingredients; cut in shortening with pastry blender until mixture resembles coarse meal. Gradually add milk, stirring to make soft dough. Roll dough out on a lightly floured surface to 1/4 -inch thickness, shaping into a 21- x 14-inch... - 36.343

In large bowl, combine flour, baking powder and salt; cut in butter and lard until crumbly. Stirring briskly with fork, gradually add just enough water, 1 tbsp (15 mL) at a time, to make dough hold together. Knead gently several times. Divide dough into 6... - 42.8698

The whole idea of this dish is to give that warm feeling when you eat it. Though this dish is essentially an entree, I think that it is the ultimate comfort food during the Holidays. In this video, Betty demonstrates how to make Rolled Dumplings for the... - 90.4836

Combine apples, sugar, honey, and water in an electric frying pan. Cook 10 minutes. Follow recipe for dumplings on a package of biscuit mix. Drop from spoon on apples in pan, and sprinkle with cinnamon; cover and cook for 12 minutes on medium, or until... - 28.1486

Food never got this fresh, exciting and delicious as apple dumpling. Apple dumplings is my all-time family favorite and is specially made to taste great! Devour in the goodness. - 26.2611

Combine sugar, biscuit mix, egg and milk to form a soft dough. Line 9-inch glass cake pan. Arrange apple slices evenly over top; press into dough. In 1 cup glass measure combine cinnamon, cloves, brown sugar, vanilla and butter. Microwave (high) 30-40... - 39.4956

Mix cereal, sugar, salt, nutmeg and cinnamon. Spoon applesauce into individual serving dishes. Sprinkle cereal mixture on applesauce. Serve with milk. - 24.4648

Make the short crust pastry; divide into six portions, shaping each into a round. Mix the sugar and grated lemon rind or cinnamon. Peel and core each apple and put it on a round of pastry. Work the pastry round the apple until it is almost covered. Press the... - 30.4412

Separate biscuits and cut each in half. Arrange in 2-quart (12 x 7) baking dish. Top with apples, raisins and nuts. In 2-cup measure, combine water, corn syrup, brown sugar and butter. Cook uncovered, 2 minutes, 30 seconds or until mixture boils. Pour over... - 30.4696

Place apples, sugar, cinnamon, and water in slow cooker. Cover and cook on low 4 to 6 hours, until apples are tender. Turn heat on high and prepare dumplings. To prepare dumplings, sift together the flour, baking powder, and salt. Cut in butter; stir in the... - 37.8925

In saucepan, bring water and 1 teaspoon salt to boil. In bowl, combine remaining ingredients; mix until fluffy. Roll into 1 inch balls; drop into gently boiling water. Cock 5 to 7 minutes. Drain; serve warm. - 27.4457

Are you looking for an irresistible Spicy Butternut Balls recipe? Pamper everyone, by serving this as a snack. The "spice" in this is from the cinnamon sugar, and the apple butter gives it a unique flavor. A simple recipe that is definitely worth a try! - 49.5968

Prepare pastry according to recipe. On lightly floured surface roll pastry into 21 x 14-inch rectangle; cut into six 7-inch squares. Place one pear upright on each square. Stir together cream cheese and nuts. Fill center of each pear with about 1 tablespoon... - 42.3248

To Microwave: Sprinkle fish with half the lemon peel and half the dill. Roll up each fillet; place seam sides down in 8-inch round microwave-safe dish. Combine 3/4 cup apple juice, lemon juice, onion, remaining lemon peel and dill; pour over fish. Dot with... - 35.3352

Sift together dry ingredients and cut in shortening; add enough milk to hold together and roll. Roll dough about 1/4" thick and slice 6-8 apples very thin. Spread thickly on dough. Roll as for jelly roll. Cut into 2" lengths and place upright in deep baking... - 28.3174

Apple rolls are dessert rolls made with flour, milk and apples.spiced with cinnamon and sugared for sweetness, the apple rolls are baked till brown and can be served with whipping cream or apple sauce on the side. - 40.9248

Cinnamon Or Apple Rolls has a mouth watering taste. The nuts gives the Cinnamon Or Apple Rolls a different taste. - 27.7122

Sift flour, baking-powder and salt together. Cut in the shortening. Add milk gradually to make a dough as stiff as for baking-powder biscuits. Divide fruit into 8 greased molds, and add 1 tsp. sugar and 1 tbsp. of water to each, or omit sugar and use juice of... - 31.6045

Make same as Baking Powder Biscuit recipe. Instead of rolling drop the dough by spoonfuls, from the tip of a spoon into the boiling stew. Care should be taken to drop each one on a piece of meat or vegetable so that it may not be immersed in liquid. Cover the... - 20.9239

Boiled Pork Dumplings is a yummy appetizer that will definitely steal the limelight of your party spread! Start your day with this wonderful and delicious Boiled Pork Dumplings. Here is the recipe! - 43.5124

Sift the flour into a mixing bowl, pour in the water and mix to a stiff dough. Knead for 5 minutes, then cover the bowl with a clean damp cloth and allow to stand for 10 minutes. To make the dumpling filling, coarsely chop the meat and bamboo shoots and place... - 39.4094

Heat oven to 425 degrees. Sift flour and salt into mixing bowl. Add shortening and cut in coarsely with pastry blender or 2 knives. Add cheese and mix lightly with a fork. Add water, a tablespoonful at a time, mixing lightly with a fork after each addition... - 41.3199

The Fried Pork Dumplings is a lovely meat appetizer that is yummy and unique. I served this for an informal get together for dinner and everyone loved it. Try the Fried Pork Dumplings recipe at home and you will understand why! - 44.8951

These Sauteed Dumplings make an awesome snack ! Try out these celery cabbage, pork and shrimp stuffed dumplings with some savory sauces and let me know if you like them ! Your suggestions for these Sauteed Dumplings are welcome ! - 45.3049

Pear Dumplings A La Crème is a delightful recipe for any meal. I have had this Pear Dumplings A La Crème recipe for so long. You can prepare it in minutes. - 34.2583

In a bowl combine spinach, Ricotta, bread crumbs, eggs, Parmesan cheese, onions, salt, basil, and nutmeg. Mix well. Form mixture into small finger-shaped dumplings about 2 inches long and 1 inch wide. Roll dumplings lightly in flour, Place on a foil-lined... - 40.4393

These Pork And Water Chestnut Dumplings make a delightful snack ! Just try out these Pork And Water Chestnut Dumplings with for an snack with some savory sauces and let me know if you like them ! - 44.6349

Irresistabily tempting and delicious, this Rhubarb Dumplings is sure to liven up your day. This Rhubarb Dumplings is richly flavored go perfectly with any palate. What are you waiting for, this Rhubarb Dumplings is also quick and simple to make! - 32.842

If you really crave for food just like the way your grand-ma used to make it, then this Southern style comfort food should suffice. Delicious dumplings prepared with tender ham is something that is likely to appease your hunger when you are looking to have a... - 99.8483

1. Remove stems from spinach and wash leaves carefully to remove all sand. Bring spinach to a boil in salted water and drain immediately. Chop very fine. 2. In a bowl mix the spinach, ricotta, egg yolks, 1/2 cup of the parmesan cheese, salt, and spice mixture... - 31.5752

Combine flour, sugar, and salt in a bowl. Cut in lard with a pastry blender or two knives until pieces are the size of small peas. Sprinkle enough water over mixture, about 1 tablespoon at a time,mixing lightly with a fork after each addition until dough can... - 41.2258

Wonton Soup is a unique soup that your taste buds will fall in love with. Surprise your guests at the next dinner party with this unique Wonton Soup recipe. - 46.4233

Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add onions, and saute until render. Remove from heat. Stir in 2 tablespoons apple juice and next 5 ingredients. Remove from skillet, and set aside. Wipe pan drippings... - 39.7212

Part 4 of the video is rolling out the pastry dough with the creamed butter! And the cook gives exact do and don't on how to handle your dough! - 75.7281

When school starts there is barely time to make elaborate breakfasts. This is when the Freezer Friendly Apple & Cherry Roll Ups would come handy. You can make your own healthier versions here. Enjoy the recipe video and good luck! - 114.739

Kara the Bagholder here shows you how to make these 'make-ahead' Straight To The Freezer - Apple Roll Ups! This is a mess free meal idea. It is obviously quite simple. So watch and learn how to make these easy recipe from this video. Enjoy! - 111.22

For the dough 1. Mix the flour, oil and salt. Add water and prepare a soft dough. 2. Knead well, divide into 4 portions and roll out into chapaties. How to proceed 1. Put a little apple mixture in each chapati and close. 2. Arrange the stuffed chapaties on a... - 32.4103

Heat the Slo cooker during preparation for at least 20 minutes. To make the pastry sieve together the flour and salt and stir in the suet. Using a fork, add sufficient cold water and mix to form a soft dough. Roll out the pastry into a rectangle approximately... - 41.4867

Sift flour, measure and resift with baking powder and salt 3 times. Cut in shortening with pastry blender or 2 knives. Add milk all at once and stir just until dough stiffens; then turn out onto floured board, knead 8 to 10 times, and roll or pat out in... - 40.3328

4 cups flour until soft dough forms. 2. Turn out dough onto lightly floured surface; flatten slightly. Knead 3 to 5 minutes or until smooth and elastic, adding remaining 1/4 cup flour to prevent sticking if necessary. Shape dough into ball; place in large... - 38.2683

Combine 2 cups flour, 1/3 cup sugar, yeast, 2 teaspoons cinnamon, and salt; stir well. Combine 1 cup apple juice, water, and 0 tablespoons margarine in a saucepan; cook over medium heat until very warm (120° to 130°). Gradually add hot liquid mixture to dry... - 41.8485

1. Heat oil in a frying pan over a medium heat, add onion and bacon and cook, stirring, for 3-4 minutes or until onion is soft. Stir in apple and caraway seeds and cook for 2 minutes longer. Remove pan from heat and set aside to cool. 2. Place pork, rice,... - 39.4002

Apple pancake roll ups are fruit pancakes prepared with flour and egg batter. Made with added chopped apples, the apple pancake roll ups are griddle cooked and absolutely delicious for breakfast in the morning! - 35.6758

Let eggs stand in shells about 30 minutes or until room temperature. Heat oven to 375°. Line jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with aluminum foil; generously grease foil. Beat eggs in small bowl on high speed about 5 minutes or until very thick and... - 43.9001

Dissolve yeast in apple juice in large bowl; let stand 1 minute. Mix in 2 cups of the flour, 1/3 cup sugar, the salt, shortening and egg; beat vigorously with wire whisk until well blended. Stir in enough remaining flour to make dough easy to handle. Turn... - 42.2973

1. Combine apple, pear, cheese, apple sauce, raisins, lemon juice, and cinnamon. 2. Spread the bottom section of each tortilla with one quarter of the apple-pear mixture. Fold the bottom flap over the filling, the two side flaps inward, and then roll up each... - 32.4802

Coat a 15- x 10- x 1-inch jellyroll pan with cooking spray. Line pan with wax paper, and coat wax paper with cooking spray. Set jellyroll pan aside. Beat eggs at high speed of an electric mixer 5 minutes or until fluffy. Gradually add brown sugar, 1... - 39.2008

Combine eggs and potatoes; mix well. Add salt to flour; blend into potato mixture. Form into 1 1/2- inch roll; cut into 1-inch pieces. Drop dumplings into boiling water gradually ; boil, covered, for 15 to 20 minutes or until cooked through. Drain; roll in... - 30.2987

Peel potatoes; boil until tender. Mash; cool. Add egg, salt, cheese, flour and nutmeg; mix well. Knead lightly until smooth. Shape into long thick roll; cut into 1-inch pieces. Roll into dumplings. Cook in rapidly boiling salted water until dumplings rise to... - 37.3488

Fry finely chopped onions in lard until slightly brown. Mince liver, add roll soaked in water first, season with salt, pepper and marjoram, then add fried onions, egg, bread crumbs, flour and finely chopped parsley; mix well, make dumplings from this dough... - 26.4174

Try out these utterly delicious meat dumplings for a snack or as appetizers ! These pork and vegetables stuffed bolied dumplings are a rage ! Tell me if you've enjoyed these Meat Dumplings ! - 43.7032

These celery cabbage and pork filled Steamed Dumplings are a treat ! Try them out for a meal with some savory sauces and let me know if you like them ! Your suggestions for these Steamed Dumplings are welcome ! - 45.4451

Mix flour and salt thoroughly. Mix in butter with pastry blender or fork. Mix egg yolk, 3 tablespoons water, and lemon juice together. Mix lightly into flour mixture with fork. Preheat oven to 425 °F. Grease 8 x 8 x 2-inch baking pan. Roll dough on lightly... - 41.4507

Combine flour, egg, shortening, salt and 5 table- spoons water; mix well to form soft dough. Divide into three parts. Roll out paper thin; let dough dry for 20 minutes. Cut in small strips; drop in boiling broth. Cook dumplings for 10 to 15 minutes or until... - 30.9424

Poach the fish in Court Bouillon for 15 minutes. Skin and bone it, mash up the fish carefully, mixing with the bread previously soaked in milk and pressed out again. Add the puree of potatoes, season, bind with yolk of egg, a whole egg, and then a white of... - 28.6378

Combine egg yolk, butter, cream of wheat and flour; mix well. Beat egg white until stiff peaks form. Add egg white; fold in remaining ingredients. Roll out; cut into small strips. Let stand for 5 to 10 minutes. May be dropped into hot broth, soup or... - 34.9466

Steam potatoes until tender; peel. Rice potatoes; re- frigerate, uncovered, overnight. Combine flour, eggs and salt with potatoes; mix well. Remove crusts from bread; cut into small cubes. Brown onion and bread cubes in'butter. Roll 1 spoonful potato mix-... - 38.4003

Sift the flour and salt into a bowl; stir in the egg. Gradually add the water, mixing lightly until a dough is formed. It may not be necessary to add all the water. Knead on a lightly floured surface until very smooth. Cover with a bowl and let stand 30... - 29.0051

Add boiling water to flour, mix with chopsticks; then add cold water gradually, and knead it very well until a smooth and soft dough results. Let stand for at least 15 minutes covered with a wet towel. Wash the Chinese cabbage, drain, and chop very... - 41.621

Place the flour in a bowl, and stir in the boiling water to make a firm dough. Let stand for 2 minutes and add the cold water. Knead until smooth. Combine the pork and shrimps with the remaining filling ingredients and beat well. Form the dough into a long... - 39.2098

Combine yeast, 1/4 cup warm water and 1 teaspoon sugar in large cup. Add shortening and 1 cup sugar to milk; scald. Cool to lukewarm; add egg and salt. Stir yeast mixture into milk mixture in large bowl; add flour gradually to form a soft dough. Work in addi-... - 44.5278

This is the time to taste an incredibly delicious Caribbean stew. Beef pepperpot stew with Spillars dumpling is a fantastic dish which anybody would want after a long hectic day. Prepared by using beef, butternut squash, sweet potatoes and a variety of... - 142.398

1 Coat a steamer basket with the nonstick cooking spray and set aside. In a small saucepan, soak the mushrooms in boiling waterto coverfor 1 5 minutes, then drain. Remove and discard the stems; cut the caps into quarters. 2 In a food processor, combine the... - 40.9455

Veal Hash With Dumplings is an amazingly delicious and easy to prepare side dish recipe. Try it for once; you wont wish to try any other non-vegetarian side dish for your coming parties! - 32.7813

Michael Butler makes Chicken n Dumplings - 39.8933

FILLING: In skillet, heat oil over medium heat; cook onion, stirring, for 5 minutes or until golden. Rinse, drain and chop sauerkraut. Add to skillet; cook for 15 minutes or until golden. Season with salt and pepper to taste. Set aside and let cool. DOUGH:... - 40.1596

How to make Momo-cha (Nepali Meat Dumplings) recipe by Tulsi Regmi is simply amazing! If you have ever eaten these you will surely delight in just reading the recipe and dreaming of the remembered taste. I hav made these with hand minced goat and also lamb... - 59.9273

Cook the onions in boiling salted water for 10 minutes then drain and leave to cool. Melt the butter and fry the mushrooms, garlic and bacon gently for 5 minutes. Stir in the lamb, olives, rice and season well, cool. Sieve the flour with a pinch of salt into... - 41.5732

I always thought not everyone likes gnocchi; at least it was true for me. But once I tasted these beautiful gnocchi verde shown in this video, I thought we should try a dish once before rejecting it. This dish is so delicious that I can't explain it in words;... - 108.508

Heat peaches and syrup to boiling in a large saucepan. Combine biscuit mix, sugar, apple pie spice, and milk; drop dough by spoonfuls onto boiling fruit. Cook, uncovered, for 20 minutes. - 18.4597

Basic Potato Dumplings has a fine taste. Basic Potato Dumplings gets its from potatoes filling, which also includes eggs and cheese. Basic Potato Dumplings is inspired by many food joints worldwide. - 38.6083

Without completely separating the halves, pit the plums. Roll sugar cubes in cinnamon. Replace each pit with a sugar cube. Boil potatoes in skins until soft. Peel, mash, and measure quantity. Place potatoes in a large mixing bowl. Add an equal amount of... - 38.2117

Put cottage cheese through a sieve and mix with the eggs, the semolina and a little salt. Let mixture stand for about an hour and then shape dumplings with wet hands. Cook dumplings in boiling salt water. Roll them in bread crumbs browned in fat. If the... - 26.564

Know your Mama's secret of Apricot Dumplings and surprise her the next time she's home. Follow this amazingly easy recipe for Apricot Dumplings. Bring in your variations and let Mama learn from you! - 27.3186

1. Combine the wheat starch and cornstarch in a bowl. Add the boiling water, stirring with chopsticks or a fork until the dough is evenly moistened. Cover and let rest for 20 minutes. Combine the filling ingredients in a bowl. Cover and refrigerate until... - 30.8469

Steamed Shrimp Dumplings! The secret behind my success at last nights party was this amazing well flavored Steamed Shrimp Dumplings. There is nothing like this yummy dumpling. You just have to try it! - 44.1784

MAKING 1.In a bowl, combine suet, flour, salt and enough water to make a stiff dough 2.Roll into dumplings about the size of marbles 3.Drop into hot soup and cook about 10 minutes 4.Sprinkle with parsley and serve at once SERVING 5.Serve with salads or bread - 27.9597

Combine the ingredients for the filling in a large bowl. Stir in one direction, mixing thoroughly. Refrigerate at least 1 hour. Sift together the sifted wheat starch and tapioca flour into a large mixing bowl. Gradually add hot water, stirring constantly,... - 41.6707

Bake or boil 1/2 lb. of potatoes, then peel and mash them with a little buttermilk. Tip the mashed potatoes on to a floured board, add a table-spoonful of butter, a pinch of castor sugar, salt, pepper and grated nutmeg, a beaten egg, and enough stale bread,... - 18.0422

Add enough flour to have the mixture hold together. Roll the dough out on a board, and cut dough into 4" squares. Clean and wipe peaches. Place a peach on each square, and cover each peach with the dough. Drop each into boiling water. When it rises, carefully... - 27.9367

Roll out pastry in rectangular shape and about 1/8-inch thick, and cut five 5-inch squares. Place 2 washed, pitted plums in the center of each square and sprinkle each with two tablespoons of sugar. Wet edges of crust with water or egg white. Bring corners up... - 28.2241