Apple date bread, a well-liked american snack, is also popular across the world.
It is basically prepared by baking.
Apple date bread can also be considered as lifestyle food, given that it is vegetarian.
GETTING READY
1. Grease a 9-inch X 5-inch X 3-inch loaf pan with butter or oil.
2. Preheat the oven to 350 degrees F before baking.
MAKING
3. Into a large, dry bowl, sift together flour, sugar, baking powder and soda and spices.
4. Stir in the dates and ..
Put the apples into a heavy-based pan. Add the lemon rind and juice, cover tightly and stew until the apples are soft. Beat the apple puree until smooth (or use a potato masher) and, while still warm, stir in the dates. Cool.
Cream the butter or margarine and ..
For your love of fruits and nuts, this Apple Date Nut Cake is definitely a must try! Great for Sunday brnches and tea time snacks this Apple Date Nut Cake is so flavorful that anyone would want to have again and again.
This delicious date and nut bread is also healthy with the use of dates and nuts, pineapple juice and wholewheat. A rich and nutritious way to supplement your
Preheat oven to 350°F.
Grease 9x5-inch loaf pan.
Combine flour, baking powder, baking soda and salt in medium bowl; set aside.
Beat eggs in separate medium bowl with electric mixer.
Blend in apple juice concentrate, butter, milk and vanilla.
Add to flour ..
Soak bread cubes 10 minutes in warm milk.
Add chopped dates, apple juice, sugar and salt.
Beat eggs well, and stir in lightly with fork.
Turn mixture into greased baking dish, and sprinkle nutmeg and cinnamon over top.
Set dish in shallow pan of hot water, ..
Spread the bread with the margarine or butter, remove the crusts if desired.
Cut the slices of bread into fingers.
Simmer the peeled sliced apples in the minimum of water, adding the sugar.
When soft add the dates and a sprinkling of powdered cinnamon to ..
1. In a medium saucepan combine apples, dates, granulated sugar, and water. Cook and stir the mixture over medium heat for 5 to 7 minutes or till apples are tender and liquid is absorbed. Set apple-date mixture aside to cool.
2. Grease a baking sheet; set ..
Beat sugar and eggs until light.
Soak bread in milk; add to egg mixture.
Stir in remaining ingredients; pour into greased custard cups.
Bake at 350 degrees for 30
Scald milk and pour over bread cubes.
Add butter, 3/4 cup sugar, salt, dates, grated rinds and juices, beaten whole eggs and egg yolks.
Mix well and pour into greased 2-quart casserole and bake in preheated moderate oven (350°F.) for 1 1/4 hours, or until ..
Scald milk and pour over bread cubes.
Add butter, 3/4 cup sugar, salt, dates, grated rinds and juices, beaten whole eggs and egg yolks.
Mix well and pour into greased 2-quart casserole and bake in preheated moderate oven (350°F.) for 1 1/4 hours, or until ..
Scald milk and pour over bread cubes.
Add butter, 3/4 cup sugar, the salt, dates, grated rinds and juices, beaten whole eggs and egg yolks.
Mix well and pour into 1 1/2 -quart casserole.
Set in pan of hot water and bake in preheated moderate oven (350°F.) ..
Preheat oven to 400°F Grease or paper-line 12 (2 1/2-inch) muffin cups.
Combine flour, brown sugar, oats, baking powder, cinnamon, salt, nutmeg, ginger and cloves in large bowl.
Mix in apples, nuts and dates.
Combine butter, milk and eggs in small bowl until ..
This Date Nut Carrot Whole Wheat Bread tastes yummy ! Bite into irresistible chunks of this spongy delightful sweet bread for a snack and tell me if you like it! Your suggestions about this fabulous Date Nut Carrot Whole Whole Wheat Bread are welcome
Date And Nut Bread is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some
Chocolate Date Nut Bread is an exquisite bread that is perfect for your parties. Trust me this yummy Chocolate Date Nut Bread is a wonderful treat especially if you are looking for something new and different.
Sift the flour, baking powder, cinnamon, and salt together.
Cream the butter and the honey together.
Add the vanilla and beaten eggs to the butter and honey.
Alternately add the flour mixture and the milk to the butter mixture.
Fold in the dates, nuts, and ..
The dark date bread is a dessert bread made with flour, eggs and vanilla along with sugar. Baked with added nuts if so desired, the dark date bread is rich and luxurious to taste and has a lingering
1. Place the orange juice in a small saucepan, and bring to a boil over high heat. Place the dates in a small bowl, and pour the orange juice over the dates. Set aside to cool.
2. In a large bowl, combine the flour, sugar, baking soda, and baking powder, and ..
Sift together the flour, baking powder, salt and sugar into the mixing bowl.
Add the shortening, pineapple, dates and vanilla extract.
Mix well, then add the well-beaten eggs and beat 2 minutes more.
Bake in greased paper-lined 4 1/2 x 8 1/2 inch loaf pan at ..
In a mixing bowl, cream margarine and sugar.
Beat in egg substitute and pumpkin.
Combine the dry ingredients; add to the creamed mixture alternately with buttermilk.
Stir in oats and dates.
Pour into an 8-in.x 4-in.x 2-in.loaf pan coated with non stick ..
Dark Date Nut Breads! The aoma of the yummy freshly baked Dark Date Nut Bread is enough to draw the whole family into the kitchen! I love it! Why don€™t you try
Prepare bread as directed on package.
Grease loaf dish and line bottom with waxed paper.
Pour batter into loaf dish.
MICROWAVE 8 to 9 MINUTES on '8', or until top is slightly moist and wooden pick inserted in center comes out clean, rotating dish once.
Let ..
A Chocolate Dale Nut Bread recipe any cook can try out. This Chocolate date nut bread is soothing to the eyes as it is to the palate. Try it at your leisure!
Preheat oven to 350°.
Butter or oil spray a 9 x 5 x 3-inch loaf pan.
In a large bowl, combine flour, oat bran, sugar substitute, baking powder, and baking soda.
Whisk and mix thoroughly.
Make a well in the center.
In a bowl, beat together egg substitute, ..
Cream butter and sugar until light and fluffy.
Add eggs, one at a time, beating thoroughly after each addition.
Sift cake flour, baking soda, salt, and spices together.
Mix apples and lemon juice.
Add dry ingredients alternately with apples to creamed ..
MAKING
1) Pour apple juice and bring rice to a boil in it and simmer, covered, after reducing heat.
2) Allow the liquid to be absorbed on boiling and then mix in dates and almonds.
SERVING
3) Serve
GETTING READY
1. Heat the oven to 350°F.
MAKING
2. In a large bowl toss the apples, dates, lemon juice, cinnamon, nutmeg and sugar well and set aside.
3. In a small saucepan place the butter and honey over low heat and cook the ingredients until they are ..
GETTING READY
1) Take the cookie sheet and coat it with cooking spray.
MAKING
2) Take the margarine in a bowl and add brown sugar and honey. Beat them well.
3) Add vanilla extract and egg. Beat them.
4) Take the all-purpose flour, whole wheat flour, soda, ..
MAKING
1) Peel orange and separate into sections.
2) Cut the section in half and reserve 1 tablespoon of juice for future use.
3) In a bowl, mix apple, celery, dates, walnuts, and oranges.
4) Make a mixture with mayonnaise, sugar, and reserved orange ..
GETTING READY
1. Peel orange; segment over a bowl to catch juices.
2. Use a small paring knife to halve the segments and discard the pips.
3. Reserve 1 tablespoon of juice.
FINALIZING
4. In a large bowl combine apple, dates, celery, walnuts, and orange ..
GETTING READY
1) First, lightly oil a 1 1/2 pint loaf dish.
2) Then, with non-stick vegetable parchment, line the base.
MAKING
3) In a bowl, beat together the eggs, sugar and vanilla essence until the mix becomes thick.
4) To this, add the oil and ..
The Date and Nut Bread is a tasty bread that everyone in my family loves. This is often served on Sundays at home. Try this wonderful Date And Nut Bread recipe!
MAKING
1. In a bowl, sift the flour, salt, sugar and baking powder together; cur the shortening with knives and mix it with the flour to achieve the consistency of a coasre meal
2. Make a well in the centre of the flour mixture and add beer nad egg; mix to ..
GETTING READY
1) Preheat the oven 325 °F.
MAKING
2) Combine soda and boiling water to chopped dates.
3) Cool to lukewarm temperature and add sugar, butter and beaten egg.
4) Add all the sifted dry ingredients and nuts.
5) Turn into a large or 2 small ..
GETTING READY
1. In a bowl, soak the dates in water for about 10 minutes.
2. Grease a 1-pound coffee can or 8-cup bread mold with the melted butter. Keep aside.
3. In a slow-cooker or crock pot, place a metal stand or rack and fill it with 2 cups of hot ..
This Date and Nut Bread is simple and incredibly tasty with the blend of some of the finest ingredients, anyone would love. Give your folks an amazingly appetizing treat and do indulge in the taste for yourself.
Wash dates, remove stones, and cut in pieces.
Add the soda and boiling water and let stand while preparing the rest of the bread.
Cream butter, add sugar gradually; when well creamed, add the well beaten egg yolk; then the nuts, vanilla, dates and flour.
Mix ..
Into large mixing bowl sift together flour and baking soda; set aside.
Place dates in blender container.
Pour boiling water over dates; let cool to lukewarm.
Add chocolate, walnuts, shortening, egg, sugar, vanilla, and salt to blender container.
Blend till ..
Pour boiling water over the dates in a large bowl and add margarine.
Let cool to lukewarm, then stir in the next three ingredients.
Sift flour, soda and cinnamon together and add to the date mixture.
Blend well and scrape into a greased loaf pan.
Bake at 375F ..
Mix dates, water, and soda; cool, cover, and let stand at room temperature overnight.
Next day preheat oven to 325° F.
Add sugar, butter, and egg to date mixture and stir until sugar dissolves.
Add flour, a few spoonfuls at a time, mixing after each addition ..
Pineapple Almond Date Bread is a mouth watering side dish recipe. An easy to prepare Pineapple Almond Date Bread recipe wont let you forget its taste forever. So, give it a try and squander its
Sift the flour, baking powder, mustard, salt and pepper into a bowl.
Rub in the butter or margarine.
Stir in the grated cheese and chopped dates.
Set aside 2 teaspoons of the beaten egg for brushing.
Combine the remainder with the milk.
Add to the dry ..
Preheat oven to 350 degrees.
Sift flour, baking soda, baking powder, salt, cinnamon and nutmeg in bowl; mix well.
Stir in brown sugar.
Beat egg, buttermilk and butter in bowl until blended.
Stir into flour mixture.
Add dates and walnuts; mix well.
Spoon into ..
Mix walnuts, dates, soda and salt with fork.
Add shortening and water.
Heat oven to 350°.
Add eggs, vanilla, then sugar and flour, beating with fork.
Add date mixture and blend.
Pour into greased and floured loaf pan.
Bake 1 hour or until
Warm the milk and syrup together till well mixed.
Mix the dry ingredients well and lightly together.
Pour in the milk and syrup mixture and mix as quickly as possible.
Half fill greased tins.
Cover tins and steam for 3
Stir hot water into date filling portion of the mix.
Add crumbly portion of mix, eggs, flour, baking powder, and banana.
Beat vigorously 2 minutes.
Stir in walnuts.
Pour into greased 9 1/2 x 5 x 3 inch loaf pan.
Bake in moderate oven (350°) for 50 to 55 ..
Pour boiling water over dates; cool to lukewarm.
Cream together the shortening, sugar, egg, and vanilla.
Stir in cooled chocolate.
Sift together the sifted flour, salt, and soda; add alternately with dates to the creamed mixture, beating well after each ..
Pour boiling water over the dates in a large bowl and add margarine.
Let cool to lukewarm, then stir in the next three ingredients.
Sift flour, soda and cinnamon together and add to the date mixture.
Blend well and scrape into a greased 8 1/2 X 4 1/2-inch ..
Pour boiling water over the dates in a large bowl and add margarine.
Let cool to lukewarm, then stir in the next three ingredients.
Sift flour, soda and cinnamon together and add to the date mixture.
Blend well and scrape into a greased 8 1/2 X 4 1/2-inch ..
Preheat oven to 350° F.
Grease (not oil) bottom only of 9x5 inch loaf pan.
In bowl, cream butter and sugar.
Beat in eggs; blend in buttermilk.
Stir in remaining ingredients just until blended.
Pour into greased pan.
Bake 50 to 55 minutes until toothpick ..
This is a brilliant Date Nut Bread recipe! This tasty and well flavored bread is a favorite amongst my friends. Try the Date Nut Bread and you will understand
Beat butter, sugars, and egg in a large bowl.
Add evaporated milk and water, mixing thoroughly.
Reserve 1/4 cup all-purpose flour; blend remaining flour with the whole wheat flour, baking powder, salt, and ginger.
Toss the walnuts and dates with the 1/4 cup ..
Combine dry mixes.
Blend eggs and water; stir into dry mixes till completely moistened.
Fold in walnuts.
Pour into a greased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
Bake in moderate oven (350°) for about 45 to 50 minutes or until done.
Remove from pan;
Use vegetable peeler to cut strips of outer portion of peel from orange; cut peel into 1-inch pieces.
Cut off white membrane from orange; discard.
Quarter orange, discarding seeds.
Place steel blade in work bowl; add peel, walnuts, dates, and 1/4 cup of the ..
1. Generously grease 6-cup ring dish; coat with 1/8 cup finely chopped nuts.
2. Mix remaining ingredients; beat 30 seconds. Pour batter into ring dish.
3. Microwave uncovered on medium-high (70%) 8 to 10 minutes, rotating dish 1/4 turn every 3 minutes, until ..
Measure warm water into a warm large bowl.
Sprinkle in yeast; stir until dissolved.
Add warm milk, sugar, salt, and margarine.
Stir in 2 cups all-purpose flour.
Beat with rotary beater until smooth (about 1 minute).
Add 1 cup all-purpose flour; beat with ..
To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour and salt into a large bowl.
In a medium bowl, beat ..
Combine nuts, dates, salt, and baking soda in mixing bowl.
Add shortening and boiling water.
Let mixture stand 20 minutes.
Stir to blend.
Beat eggs slightly; add vanilla.
Stir flour and sugar together.
Add to date mixture.
Mix until just blended.
Place in ..
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. Mix bananas to chopped dates.
3. Whip sugar and shortening to a creamy mixture. Mix thoroughly beaten eggs with sugar mixture. Sift flour with salt and baking powder and beat into shortening mixture.
4. ..
I love this Steamed Date Bread recipe. A great Side Dish, i love serving this for breakfast. Filled with dates, this serves as a healthy option to snack on.
GETTING READY
1. Preheat oven to moderate temperature before baking.
MAKING
2. De-stone soaked and drained prunes and chop them. If dates are use, deseed and chop them.
3. Sift flour with baking powder, sugar and salt. Beat in milk. Mix shortening and ..
Combine flour and baking soda in a large bowl.
Stir in dates.
Mix yogurt and molasses together in a separate bowl; then stir into flour mixture.
Place batter in two lightly oiled 8 1/2 X 4 1/2-inch (22 X 11-cm) bread pans.
Bake in a preheated 350°F (175°C.) ..
GETTING READY
1) Preheat the oven to 350°F and grease two 8 1/2X 4 1/2-inch bread pans.
MAKING
3) In a large bowl, combine flour and baking soda along with the pitted dates.
4) In another bowl, mix together the molasses and yogurt,and then add into the ..
Combine first 5 ingredients; let cool completely.
Sift together dry ingredients.
Add egg to cooled date mixture; then stir into dry ingredients.
Stir in nuts.
Bake in well-greased and floured 9 1/2 x 5 x 3-inch loaf pan at 350° for 55 to 65
Mix the hot water and date filling portion of the mix in a bowl.
Add crumbly portion of mix, eggs, flour, baking powder and bananas and beat for 2 minutes.
Stir in the walnuts and pour into a greased 9 1/2 x 5 x 3-inch loaf pan.
Bake in a 350-degree oven for ..
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. Add nuts and dates to sieved dry ingredients. Mix in sugar, egg, melted fat and milk and beat well. Allow to stand for about 1 hour.
3. Take a pan, grease thoroughly and bake for about 60 ..
GETTING READY
1) Sift the flour, baking powder and salt together and pre-heat oven to 350 Deg F
MAKING
2) Cream the shortening and the sugar, stir in beaten eggs and sifted flour, blend well.
3) In a well greased loaf pan, pour the ..
GETTING READY
1) Sift the dry ingredients together.
MAKING
2) Add the dates, nuts and sugar; stir in milk, egg, melted fat , beat well and keep aside for an hr.
3) In a greased loaf pan, add the mixture and bake in the oven at 350 Deg F for an ..
Put the dates, milk and butter into a saucepan and heat gently until the butter has melted.
Sift the flour, salt, baking powder and spices into a bowl.
Gradually beat in the sugar, egg and date mixture.
Spoon into a well-greased 1 kg./2 lb.loaf tin and put ..
Pour boiling water over dates; set aside to cool.
Cream shortening and sugar together; add egg and beat until light and fluffy.
Sift flour, salt, baking soda, and baking powder together.
Stir in whole wheat flour and nuts.
Stir date mixture into creamed ..
Cream the margarine with sugars in a mixing bowl.
Add the eggs, orange peel and vanilla and beat until light and fluffy.
Add the sour milk and beat well.
Add orange juice and beat thoroughly.
Sift the flour, baking powder, soda and salt together.
Add to ..
GETTING READY
1) Preheat the oven to 350°F (Gas Mark 4).
2) In a bowl, sieve the flour, mustard, salt and pepper and keep aside.
MAKING
3) Mix vigorously butter or margarine to the cheese and dates.
4) Add one full beaten egg and almost entire of the ..
GETTING READY
1) Preheat oven hot to 350°F.
MAKING
2) Take a 8 x 4- or 9 x 5-inch loaf pan and grease with shortening.
3) Lightly dust with flour.
4) In a large bowl, add quick bread mix, water, oil, and egg.
5) Beat 50 to 75 strokes with spoon until ..
GETTING READY
1) Preheat the oven to 350°F (175°C).
MAKING
2) In a large bowl, mix yeast, water, 1 cup or 250 ml of whole wheat flour and honey thoroughly.
3) Allow the mixture to sit in a warm place.
4) In the meantime, in another bowl, mix brewer’s ..
MAKING
1. In a large bowl, mix together water, yeast, honey a a cup of whole wheat flour and set it in a warm place
2. In another such bowl, mix together the remaining cup of whole wheat flour with soy flour and brewer's yeast
3. In a blender add the ..
Add the yeast to the warm water, stir gently until the yeast dissolves, and set aside.
Place the flour, yellow and blue cornmeal, and salt in the bowl of a food mixer equipped with a dough hook, and mix with a rubber spatula until well combined.
Add the bean ..
GETTING READY
1. Grease two 8 1/2-inch X 41/2-inch loaf pan with butter or oil and dust it with a little of the flour.
2. Preheat the oven to 350 degrees F before baking.
MAKING
3. Into a medium, dry bowl, sift together the dry ingredients and keep ..
GETTING READY
1) Make out small pieces from the dates. Finely grate the apples.
MAKING
2) In a bowl, combine these two items and toss well.
SERVING
3) Toss well by sprinkling some cinnamon powder, before serving. Associate this with cream cheese or ..
In a medium saucepan combine apples and the 1/4 cup water; bring to boiling.
Reduce heat, cover, and simmer for 4 to 5 minutes or until apples are slightly tender.
Drain.
For topping, in a bowl stir together the 1 cup flour, the granulated sugar, baking ..
Mix baking soda and dates.
Pour boiling water over; let stand until cool.
Cream margarine and sugar.
Add eggs; beat until smooth.
Combine Sourdough Starter and date mixture.
Combine flours, wheat bran, and wheat germ.
Add dates and flour mixture alternately ..
apple date oatmeal muffins are simple and sweet muffins baked with quick oats and flour. Filled fresh chunky apple bits and dates, it is a feel good muffin recipe. The orange zest and orange juice balane the spicy sweetness of apples and cinnamon with a tangy ..
With a fork mix nuts, dates, soda, and salt
Add shortening and applesauce.
Let stand 20 minutes.
Preheat oven to 350°.
Grease 5" x 9" loaf pan.
Beat eggs with a fork.
Add vanilla, sugar, and flour.
Mix in date mixture just enough to blend.
Bake 65 min or ..
Prepare bread as directed on package.
Grease loaf dish and line bottom with waxed paper.
Pour batter into loaf dish.
MICROWAVE 8 to 9 MINUTES on '8', or until top is slightly moist and wooden pick inserted in center comes out clean, rotating dish once.
Let ..
Sift together the first 3 ingredients; stir in sugar.
Combine egg, milk, and oil.
Stir into dry ingredients; beat.
Stir in the dates and nuts.
Turn into greased 9x5x3-inch pan.
Bake at 350° about 1 hour.
Cool.
Remove from
Mix boiling water and dates together in a large mixing bowl; let stand until lukewarm.
Preheat oven to 350°.
Add molasses, honey, butter, egg, and vanilla todates.
In a separate bowl, mix all dry ingredients except nuts.
Combine with date mixture and blend ..
Pour hot water over oatmeal; cool.
Add oatmeal to rest of ingredients and beat well.
Place in a well-buttered bread tin.
Bake at 350° for 1 hour.
Can be baked in two smaller bread tins.
Flavor improves if tightly wrapped for a
GETTING READY
1) Preheat oven hot to 350°.
2) In a bowl add dates with boiling water. Keep aside.
MAKING
3) in a mixing bowl sift the next four ingredients together.
4) Blend together margarine and egg.
5) Mix date and water mixture to it.
6) Using a ..
GETTING READY
1. Pre heat an oven at 175 C (350 F).
2. Grease an 8 inch x 4 inch baking pan with butter and keep aside.
3. In a bowl, combine dates with water. Keep aside till water is absorbed.
4. Once soaked, add juice, rind, fat, egg and nuts. Mix well and ..
Preheat oven to 350°.
Pour boiling water over chopped dates in small bowl.
Let stand.
Place sugar in large mixing bowl.
Stir into sugar the butter and egg.
Mix well.
Combine all dry ingredients except nuts and mix with sugar.
Stir in dates and water.
Stir in ..
1. In small bowl, combine dates with boiling water; let cool to room temperature.
2. Meanwhile, preheat oven to 350°F. Grease two foil loaf pans, 7 by 3 1/2 by 2 inches.
3. Sift flour with baking powder, soda and salt; set aside.
4. In medium bowl, with ..
GETTING READY
1) Preheat oven to 350°F before baking.
2) Take a 9x5-inch loaf pan and grease and flour it.
3) Chop orange pieces for about 15 seconds in a food processor bowl fitted with a Knife Blade.
MAKING
4) Take a small mixing bowl; mix together dates, ..
Measure and sift the first four ingredients into a bowl.
Stir in the wafer crumbs.
Bring dates and orange juice to a boil in a small saucepan.
Remove from heat and add butter, sugar and orange rind.
Let cool slightly and add the egg.
Pour into the dry ..
Add boiling water and soda to raisins and dates in bowl; let cool.
In second bowl beat eggs, sugar, and vanilla until well blended.
Stir in flour, alternately, with cooled fruit mixture just until blended; stir in nuts.
Turn into 2 well-greased 7x3 inch loaf ..
MAKING
1. Allow yeast to remain soaked in a mixture of molasses and milk or yogurt. Add sifted dry ingredients to the mixture and mix well. Add nuts, dates and raisins and stir 40 times. Halve the mixture.
2. Take 2 pint cans, oil thoroughly, pour in the ..
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) With boiling water, cover the dates and set them aside.
3) In a mixing bowl, sift together the flour, baking soda, sugar and salt.
4) Add the margarine and egg and mix well. Keep stirring ..
In mixing bowl, combine dates, soda and water.
Let stand about 10 minutes.
Mix sugar, peel, shortening and egg.
Blend in date mixture, then flour, salt and nuts.
Spread batter in 8x4- or 9x5-in loaf baking dish lined on bottom with wax paper.
Shield ends of ..
MAKING
1. In a medium size bowl place chopped dates and add boiled water, sugar and butter or margarine. Stir well until butter blends and melts into the entire mixture. Allow the mixture to cool a bit before beating in the eggs. If the mixture is too hot, ..
Heat oven to 350°.
Grease loaf pan, 9 x 5 x 3 or 8 1/2 x 4 1/2 x 2 1/2 inches.
Mix all ingredients in large bowl; pour into pan.
Bake 60 to 65 minutes or until wooden pick inserted in center comes out clean.
Immediately remove from pan; cool completely ..
Sprinkle 1 cup dates with 1 teaspoon baking soda, and pour 1 cup boiling water over all. Set aside. In a large mixing bowl, beat 1 egg, and add 1 cup sugar and 1 tablespoon softened butter. Mix well. Gradually stir in 1 cup walnuts, 1 ½ cups flour, 1 ..
This Apple Date Dessert not only tastes fabulous but is good for your health too. Try this amazing fruit and dry fruit mix and let me know if you'll like it ! Your suggestions for this Apple Date Dessert are welcome !
Combine the apples and dates in an ungreased 13-in.x 9-in.x 2-in.baking dish.
In a small bowl, combine sugar, flour and cinnamon; cut in butter until crumbly.
Add nuts; sprinkle over apples and dates.
Bake at 375° for 35-40 minutes or until the apples are ..
YUM and extremely scrumptious, who doen't love this Individual Apple Sauce-Date Pies ? One of the most popular desserts for all seasons, this Individual Apple Sauce-Date Pies is a lot satisfying for your taste-buds and is also fun to make!
Cream butter and sugar until light and fluffy.
Add eggs, one at a time, beating thoroughly after each addition.
Sift cake flour, baking soda, salt, and spices together.
Mix apples and lemon juice.
Add dry ingredients alternately with apples to creamed ..
Cut dates into 4 pieces using kitchen shears.
Add boiling water to dates, brown sugar and butter in a mixing bowl.
Stir thoroughly, let cool.
Sift flour, measure, resift 3 times with salt and soda.
Stir egg into date mixture, then add flour mixture and rum ..
GETTING READY
1) Preheat the oven to 400°F
MAKING
2) Take a mixing bowl and sift flour and salt together.
3) Using 2 knives or pastry blender, cut in the shortening and add cheese to the mixing bowl. Mix well to avoid formation of lumps.
4) Now, add water ..
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. In a bowl, place dates, pour boiling water in it and allow to cool. Add sugar and eggs.
3. Sieve in cake flour with baking soda, baking powder and salt. Mix with wheat flour and add to dates mixture. Fold ..
In large glass mixing bowl, melt butter on high (max. power) 1 1/2 minutes.
With electric mixer, gradually beat in all remaining ingredients except dates.
When smooth, stir in dates.
Grease a 2-quart glass casserole and place a straight sided glass in center ..
Mix boiling water and dates together in a large mixing bowl; let stand until lukewarm.
Preheat oven to 350°.
Add molasses, honey, butter, egg, and vanilla todates.
In a separate bowl, mix all dry ingredients except nuts.
Combine with date mixture and blend ..
Mix boiling water, apricots and dates; cool.
Heat oven to 350°.
Cirease bottom only of loaf pan, 9x5x3 inches.
Mix all ingredients; beat 30 seconds.
Pour into pan.
Bake until wooden pick inserted in center comes out clean, 55 to 65 minutes; cool ..
Place butter in large micro proof bowl.
Cook on HI, 1 1/2 minutes.
Add bananas, eggs, and brown sugar; beat until smooth.
Add flour, cinnamon, baking powder, baking soda, and salt.
Beat until batter is smooth.
Stir in dates.
Pour batter into 10-cup ..
MAKING
1) Soften the yeast in a little warm milk or yogurt or molasses.
2) Sift all the dry ingredients together.
3) In a large mixing bowl, add the softened yeast and sifted flour, blend well , stir in the raisins, dates and nuts ..
Combine milk, beaten egg, orange rind, and shortening.
Sift together the all-purpose flour, baking powder, baking soda, salt, and sugar; stir into first mixture.
Stir in the whole-wheat flour and dried fruits combined, and mix thoroughly.
Pour into a ..
1. Remove crusts from bread, cut into 1 1/2 cm / 5/8 in squares. Beat eggs with sugar until thick. Stir in lemon rind, cream, milk and cinnamon. Stir bread into mixture, mix well and leave to soak for 10 minutes.
2. Stir in dates, pour mixture into a greased ..
MAKING
1.In a bowl, combine first 4 ingredients
2.Now stir in the bran and dates
3.Now beat in the egg, and also add milk and shortening
4.Add dry ingredients and mix only enough to dampen all the flour
5.Pour into greased molds, cover closely and steam 3 ..
GETTING READY
1.Preheat the oven to 175 degrees.
2.Take a 9x5 inch pan and oil it.
3.Take a bowl, put grape juice in it and let the dates get soaked in it for 5 minutes.
MAKING
4.Mix sugar, baking powder, flour,rolled otas, pistachios, oil, almond extract ..
GETTING READY
1. In a medium bowl, add the chopped dates and pour over them boiling water.
2. Allow the dates to soak for 15 to 20 minutes.
3. Grease two 8 1/2-inch X 41/2-inch X 21/2-inch loaf pans with butter or oil and dust them with a little of the ..
GETTING READY
1. Grease two 6-inch X 3-inch X 2-inch loaf pans with butter or oil and dust them with a little of the flour.
2. Preheat the oven to 350 degrees F before baking.
MAKING
3. Into a large-size mixing bowl or in a food processor bowl, sift the ..
GETTING READY
1. Heat the oven to 375°F.
MAKING
2. With butter lightly grease an 8-inch baking pan.
3. In a large bowl, whisk together the skim milk, brown sugar, vanilla, cinnamon and nutmeg.
4. In another bowl, whisk together the eggs, egg whites and ..
In a small bowl, stir together yogurt, lemon juice, and honey; chill.
Quarter the dates and add to the dressing together with celery, apples, and walnuts.
Spoon mixture onto a bed of lettuce and
Cream shortening and sugar, add egg.
Mix flour, soda and salt, and add alternately with apple and dates.
Pour batter into an oiled 9x9 pan.
Mix brown sugar, cinnamon and nuts and spread over batter.
Bake at 350 degrees, 35
Combine muffin mix, brown sugar, and spices.
Spread half the apples in bottom of buttered 8 inch round baking dish; top with half the dry muffin mixture.
Repeat layers.
Combine water and lemon juice; drizzle over all.
Bake in moderate oven (375°) 35 to 40 ..
Preheat oven to 350°.
Coat bottom of a 9-inch round cake pan with melted margarine.
Sprinkle brown sugar over margarine.
Arrange apple slices spokelike over brown sugar, working from center of pan to edge; set aside.
Combine flour and next 6 ingredients in a ..
GETTING READY
1. Prepare the dressing by mixing yogurt with honey and lemon juice and allow to chill till required.
MAKING
2. Cut the dates into quarters. Add quartered dates, apples, walnuts and celery to the dressing and mix well.
3. Arrange the mixture ..
1. Core the apples. Slice thinly, then cut into fine matchsticks. Moisten with lemon juice to keep them white.
2. Remove the stones from the dates and cut the flesh into fine strips, then combine with the apple slices.
3. Soften the marzipan with orange ..
Blend margarine, honey, and vanilla.
Sift together flour, soda, salt, and spices.
Stir into shortening mixture; it will be stiff.
Combine apple, dates, and carrots.
Stir into flour mixture and blend well.
Spoon into a well-greased 8-inch-square pan.
Bake at ..
Preheat oven to 400°.
Beat the eggs until frothy and stir in sugar, flour, salt, lemon rind, and lemon juice.
Fold in sour cream.
Finally fold in dates and apples.
Mix well and pour into pastry crust.
Bake for 10 minutes.
Sprinkle Topping onto pie and ..
Beat together the cream cheese, apples and dates and add enough milk to give a dipping consistency.
Cover and chill for at least 2 hours before serving.
Serve garnished with apple and date
Remove core from cabbage and shred.
Remove core from apples and grate.
Combine cabbage, apples and dates.
In a bowl, combine mayonnaise, yogurt, honey, lemon juice.
Toss salad in the dressing.
Add salt to
In medium saucepan, combine sugar, apples, water and dates.
Bring to a boil; reduce heat to low.
Cook until thickened, about 10 minutes, stirring occasionally.
Cool slightly.
Heat oven to 375°F.
Grease and flour 13x9-inch pan.
Lightly spoon flour into ..
Prepare bread as directed on package.
Grease loaf dish and line bottom with waxed paper.
Pour batter into loaf dish.
Microwave 6 to 7 minutes on high, or until top is slightly moist and wooden pick inserted in center comes out clean, rotating dish once.
Let ..
Preheat oven to 350°F.
Grease and flour a 9 x 5 x 3-inch loaf pan.
In small saucepan, bring water and shortening to a boil; pour over dates in a medium bowl.
Allow mixture to stand 15 minutes.
Stir to blend.
Add nuts, eggs and vanilla.
In small bowl, combine ..
MAKING
1. In a saucepan, boil water and pour over dates.
2. Stir to break dates apart.
3. Add shortening to dates so it will melt.
4. Let the mixture cool to room temperature.
5. In a cup, beat egg and add to date mixture.
6. Sift dry ingredients together.
7. ..
1. Grease and flour a 8 x 4 x 3 inch loaf pan.
2. In a mixing bowl, pour boiling water over dates and let stand 8 minutes.
3. Stir in beaten egg and cheese.
4. Sift together twice the flour, soda, salt, an both sugars.
5. Add to date mixture in 3 or 4 ..
Squeeze juice from orange and add boiling water to make 1 cup liquid.
Set aside.
Cut orange rind into thin 1/2 inch pieces.
Place cut rind and dates in blender.
Cover.
Process at High 10 seconds.
Combine liquid, orange rind and dates, sugar, butter, and ..
Grease and flour 9- x 5-in/2 L loaf pan.
In large bowl, pour boiling water over dates or raisins; add soda and let stand for 5 minutes.
Add natural bran, flour, rolled oats, sugar, baking powder, salt and milk; mix until combined.
Pour into pan.
Bake in ..
1. Preheat the oven to 350°F/180°C/ Gas 4. Grease and line a 2 lb (900 g) loaf tin with greaseproof paper.
2. Sift together the flour and spice, adding back any bran from the sieve. Stir in the dates and walnuts.
3. Mix the oil, sugar and milk, then stir ..
MAKING
1) In a mixing bowl, add all the ingredients in order, then beat with a wooden spoon for 2-3 minutes or with an electric mixer for 1-2 minutes, until mixed.
2) In a greased large, shallow round dish or baking ring mould, spread the mixture evenly.
3) ..
1. Heat oven to 350°F.
2. Grease a 9 1/2 - by 5 1/2 - by 3-inch loaf pan.
3. Sift together flour, sugar, baking powder and salt into a mixing bowl.
4. In another bowl combine egg, milk, corn syrup and corn oil.
5. Pour liquid ingredients into dry ingredients ..
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. Take a mixing bowl, using a hand blender blend egg, butter and sugar. Then add orange rind and juice. Mix well. Stir in ..
1. Generously grease 5- or 6-cup ring dish; coat with 1/3 cup finely chopped nuts.
2. Mix remaining ingredients; beat 30 seconds. Pour into ring dish. Microwave uncovered on medium-high (70%), rotating ring dish 1/4 turn every 3 minutes, until wooden pick ..
GETTING READY
1. Peel, core and cut the apples.
2. In a pan, stew the apples until they are soft.
2. Wash, stone and de-seed the dates. Chop it finely.
MAKING
3. Mix dates and apples and mash them.
4. Add orange juice.
5. Add the coconut cream ..
Spread pie filling in 9x9x2-inch baking pan.
Sprinkle orange peel over; pour orange juice over all.
Prepare date filling from date bar mix according to package directions.
Stir in nuts.
Add crumbly mixture from bar mix and egg; blend.
Spread over apples.
Bake ..
In a large bowl, toss sliced apples and dates with flour and coriander. Drizzle juice concentrate over top and toss again.
Turn into pastry-lined pie plate. Cover with top crust and seal by fluting edges of pastry together. Cut slits in top crust to allow ..
1. Preheat the oven to 200°C/400°f/ Gas 6. Arrange 12 paper cake cases in a deep muffin tin. Put the wholemeal flour in a mixing bowl. Sift in the white flour with the cinnamon and baking powder. Rub in the margarine until the mixture resembles breadcrumbs, ..
1. Preheat the oven to 190°C/375°F/Gas 5. Line an 18-20 cm / 7-8 in square or rectangular loose-based cake tin. In a large pan heat the margarine, sugar, syrup and dates, stirring until the dates soften completely.
2. Gradually work in the oats, flour, ..
GETTING READY
1 Preheat the oven.
2 Grease baking tin.
MAKING
3 Into a large mixing bowl, put the margarine, sugar, eggs, sifted flours, salt and baking powder.
4 With an electric hand-whisk, whisk them together until thoroughly combined.
5 ..
Prepare bread as directed on package.
Grease loaf dish and line bottom with waxed paper.
Pour batter into loaf dish.
Microwave 8 to 9 minutes on '8', or until top is slightly moist and wooden pick inserted in center comes out clean, rotating dish once.
Let ..
Pour the boiling water over the dates and shortening; stir and cool.
Add sugar to eggs gradually, while beating with a spoon until fluffy and creamy; stir into date mixture.
Stir in vanilla.
Stir in all-purpose flour, baking powder, salt, and baking soda ..
In large mixer bowl, combine egg, water, and 1/2 cup of the orange juice concentrate.
Add bread mix and oats; stir just till dry ingredients are moistened.
Turn mixture into greased 8x4x2-inch loaf pan.
Bake in 350° oven for 55 to 60 minutes or till ..
Put carrots in heavy saucepan with 1 cup water and 1/2 teaspoon each salt and sugar.
Cover and simmer until tender, 25 to 30 minutes.
Drain, if all moisture has not evaporated.
Put orange, buttermilk and carrots in blender.
Whirl until pureed.
You should have ..
GETTING READY
1) Preheat oven to 350 degree.
MAKING
2) In a bowl, beat in eggs until it turns thick and light in consistency.
3) Drizzle in honey and add dates, bread cubes, grated orange peel, and nut-meats.
4) Take a shallow 10 x 7 inch greased pan and ..
1. Preheat oven to 170°C (325°F/ Gas 3). Butter bread generously; cut it into 4 cm (1 1/2 in) squares.
2. Beat eggs with sugar until thick. Stir in lemon rind, cream, milk and cinnamon. Add bread and dates, mix well and soak for 30 minutes. Pour mixture ..
GETTING READY
1) Preheat the oven to 350°F.
2) Grease a 10X 7 inch baking dish with baking spray or oil.
MAKING
3) Use a large, clean and grease free glass bowl.
4) Crack the eggs into the bowl.
5) Use an electric beater to beat the eggs for about 5 ..
GETTING READY
1) Heat oven to 180C/fan 160C/gas 4.
2) In a bowl, dissolve the yeast and sugar in 100ml warm water, then leave in a warm place for about 15-20 minutes or until it begins to froth.
MAKING
3) On a work surface, combine flour and pinch of salt. ..
With scissors, cut dates into thirds into large bowl.
Add nuts and boiling water.
Let cool to room temperature—about 45 minutes.
Meanwhile, grease 2 (8-l/2-by-4-l/2-by-2-1/2- inch) loaf pans.
Sift flour with baking soda and salt.
Set aside.
Preheat oven to ..
GETTING READY
1) Preheat the oven to 400°F.
MAKING
2) In a small saucepan, bring 1 1/2 cups of water to a boil, stir in the cracked wheat, simmer on a low heat until soft.
3) On a large plate, spread the cracked wheat and allow to cool to room ..
GETTING READY
1) Preheat the oven to 375° F.
MAKING
2) In a 9x9x2-inch baking pan, evenly spread the apple pie filling.
3) Sprinkle over the orange peel and drizzle over the orange juice.
4) Prepare the date filling with date bar mix as per package ..
1. Place the dates in a bowl; pour over the tea and leave to soak for 30 minutes.
2. Meanwhile, line a shallow 23 cm (9 inch). Square tin with nonstick baking paper.
3. Mix together the muesli and butter in a bowl, then add the apple. When the dates are ..
Steamed Apple Date Pudding is one of my favorite pudding. Made with cooking apple, walnuts and custard sauce, the Steamed Apple Date Pudding moist and delicious. Learn how to make Steamed Apple Date Pudding by following this easy recipe. You'll be very ..
Beat together the cream cheese, apples and dates and add enough milk to give a dipping consistency.
Cover and chill for at least 2 hours before serving.
Serve garnished with apple and date
1 Beat honey into softened cream cheese.
2 Add chopped dates and walnuts; mix well.
3 Spread thickly on slices of raisin bread; serve with wedges of apple. Garnish with mint if you
Preheat oven to 350°F Grease and flour 12-cup fluted ring pan.
Set aside.
Mix flour, baking powder, cinnamon, salt and baking soda in medium mixing bowl.
Set aside.
Combine granulated sugar, Crisco® oil, eggs, milk and vanilla in large mixing bowl.
Beat ..
The lemon date loaf is a sweet and flavorful bake made with tangy lemon flavor and vanilla. Baked with brown sugar, flour, egg and lemon juice and rind for flavor along with dates, walnuts and vanilla, the lemon date loaf can be served as
Frosted Date Loaf makes the best bet as an anytime munchy. This Frosted Date Loaf oacks in the richness of cream cheese, pecan and crushed pineapple. Just check out the recipe of the flavorsome and rich Frosted Date
Soften yeast in lukewarm water.
Add butter, honey, and salt.
Blend in egg, then add flour and mix until dough is well blended and soft.
Place in oiled bowl, cover with cloth and allow to rise for 1 hour in a warm place.
Roll dough on well-floured board to ..
Combine walnuts, dates, cherries, and sugar.
Fill the cored apples with the mixture.
Arrange filled apples in the slow cooker, not touching the sides, where they may burn.
Apples may be stacked upon one another if staggered.
Pour wine around apples.
Cover and ..
Would you like to try an easy Pumpkin Date Muffin Recipe? I have a perfect Pumpkin Date Muffin Recipe for you. This recipe was passed on to me by my maternal grandmother. This can be eaten during breakfast. My kids like this dish and for me it is very easy to ..
Chop the dates and place in a large bowl.
Add the boiling water, butter, sugar and salt and set aside until cool.
Add the eggs and mix.
Sift the flour, soda and cream of tartar together.
Add to the date mixture and mix well.
Stir in the vanilla and nuts.
Pour ..
In large bowl, pour boiling water over dates.
Let stand 5 to 10 minutes.
Stir in sugar, egg, baking soda, salt, vanilla, and butter.
In small bowl, mix flour with nuts; stir into date mixture.
Pour into two greased 1 -lb.coffee cans or one 8-cup mold.
Cover ..
GETTING READY
1. Preheat oven to 325°F.
MAKING
2. Beat eggs to a light mixture. Slowly mix in sugar and beat until mixture thickens.
3. Mix in dates, vanilla, and nuts along with sifted dry ingredients.
4. Divide the mixture equally between two 9 X 5 X 3 ..
Pour boiling water over dates and let stand 5 minutes.
Sift together the flour, sugar, soda, and salt; add dates, beaten egg, cheese, and walnuts, mixing well.
Turn batter into 4 greased 4 1/2 x 2 3/4 x 2 1/4 inch loaf pans.
Bake in moderate oven (350°) for ..
GETTING READY
1. Use a scissor to cut the dates into thirds into a medium sized bowl
2. Add the nuts to the same bowl and then pour in the boiling water
3. Let this cool to room temperature. This will take 45 minutes
4. Grease four 5 3/4 by-3'/4-by-2'/4-inch ..
GETTING READY
1. In a small saucepan, scald milk stirring in butter or margarine, sugar and salt. Once all the ingredients are dissolved, take out from heat and allow to cool till lukewarm.
2. In a large bowl, put moderately hot water and sprinkle yeast. Stir ..
Mix flour, salt, baking powder and Bi-carb.
Add dates and nuts.
Mix honey and milk.
Then add to dry ingredients, mixing well.
Bake in greased bread tin at 350° F for about 1
In large mixer bowl, combine dates, nuts, and vegetable shortening.
Pour in 1 cup boiling water; beat until vegetable shortening breaks into small lumps.
Cool to lukewarm, about 15 minutes.
Add sugar, vanilla, and egg; mix well.
Combine flour, baking powder, ..
Pour boiling water over soda and mix well.
Add dates.
Cool.
Stir in eggs.
Blend vegetable oil with sugar.
Sift together flour, salt, and baking powder; and blend with oil-sugar mixture.
Add date-egg mixture, vanilla and walnuts.
Stir well and pour batter into ..
Cream the yeast with 4 tablespoons (1/3 cup) water.
Heat remaining water to boiling then add the treacle and butter.
Cool until lukewarm.
Place the flour and salt in a warmed mixing bowl.
Make a well in the centre and pour in the treacle mixture, yeast ..
In medium bowl, combine butter, dates and soda.
Pour boiling water overtop.
Add vanilla.
In second bowl, combine dry ingredients and mix.
Add cherries and nuts.
In mixing bowl, beat eggs until frothy and light.
Add date mixture and stir to mix.
Add ..
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine in a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. In a medium sized bowl mix butter, dates and baking soda. Pour oiling water on top. Add vanilla.
4. In a second bowl, mix ..
Heat oven to 350°F.
Grease and flour bottom only of 8x4 or 9x5 inch loaf pan.
In food processor bowl with metal blade or blender container, process orange, including peel, until finely ground.
Measure 1/2 cup.
In large bowl, combine 1/2 cup ground orange and ..
Cream the yeast with the milk.
Sift the flour and salt into a warmed bowl.
Stir in 2 oz.(1/4 cup) of the sugar.
Make a well in the centre and pour in the yeast liquid, soured cream, orange juice, 5 oz.(2/3 cup) of the butter and the beaten eggs.
Using one ..
Combine apples and dates.
Add half of the apple mixture to each of two 10- or 12-ounce casseroles.
Sprinkle each with half of the cinnamon.
Pour half of apple juice over apple mixture in each casserole.
Bake, covered, in a 350° oven for 20 to 25 minutes ..
Sift flour with soda, spices and salt.
Add eggs, sugar, butter and 1 cup of the hot applesauce.
Beat until ingredients are combined.
Then beat 2 minutes longer, occasionally scraping sides of bowl.
Add remaining applesauce, the dates and walnuts.
Beat 1 ..
Beat eggs.
Add sugar; beat well.
Stir in cream and buttermilk.
Add apples.
Sift together flour, baking soda, salt, nutmeg and cinnamon.
Stir in egg mixture.
Add vanilla.
Heat oil to 375°.
Drop batter by teaspoonfuls into oil.
Fry until brown.
Drain on paper ..
In a saucepan, bring apple juice to a boil.
Stir in oats; cook 1 minute.
Remove from the heat; stir in dates, cinnamon and nutmeg.
Cover and let stand for 5
Mix dates, walnuts, flour, honey, and salt.
Add beaten egg yolks, vanilla, and apple juice.
Beat egg whites until stiff and fold into mixture.
Pour batter into a greased cake or loaf pan.
Bake in a 300° oven for 45