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Apple Crisp Pamper Chef Recipes
Enjoy our collection of apple crisp pamper chef recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for apple crisp pamper chef recipes.
SL: 220
Zesty Ravioli Skillet
1. Measure cream using Easy Read Measuring Cup. Wash spinach in large Stainless Mesh Colander; drain. Grate cheese using Ultimate Mandoline fitted with grating blade. Set aside cream, spinach and cheese.
2. Add oil to (12-in./30-cm) Skillet; heat over... - 34.0432
Apple Crisp With Oats
If your high cholesterols is keeping you from enjoying desserts, then, here is a delicious dessert which you can enjoy and also reduce your cholesterols. The simple Chef is making Apple Crisp with oats and both the ingredients help reduce cholesterols. He... - 107.244
Apple And Oat Crisp
Preheat oven to 350°.
Grease an ovenproof casserole measuring 8 inches round x 3 inches deep.
In a medium size bowl, use a fork to combine all ingredients except apples to make a coarse meal.
Starting with apples, alternately layer apples and crumbs in... - 30.1145
Apple Date Crisp
Combine the apples and dates in an ungreased 13-in.x 9-in.x 2-in.baking dish.
In a small bowl, combine sugar, flour and cinnamon; cut in butter until crumbly.
Add nuts; sprinkle over apples and dates.
Bake at 375° for 35-40 minutes or until the apples are... - 31.9466
Apple Crisp
Apple crisp is a sweet and homely baked dessert made with tart apples combined with rolled oats and flour along with a dash of cinnamon for flavor. Browned in the oven, the apple crisp is served warm with ice cream. - 27.2539
Individual Apple Crisp
Place apple in a small greased baking dish.
In a small bowl, combine the dry ingredients; cut in butter until crumbly.
Sprinkle over apple.
Bake, uncovered, at 375° for 30-35 minutes or until apple is tender. - 31.059
Mincemeat Apple Crisp
Mincemeat apple crisp is a baked apple and mincemeat dish that can be served as a savory side for a meal. Baked with alternating layers of mincemeata and apples, it savory and flavored with a dash of cinnamon. - 28.4606
Apple Crisp Cake
1. Preheat oven to 350° F.
2. Place apple slices in 8-inch pie plate; sprinkle with mixture of sugar replacement and cinnamon.
3. Using electric mixer at high speed, beat egg yolks, 2 tablespoons of the sugar, the water and salt in medium bowl until foamy... - 36.6161
Apple Nutmeat Crisp
Apple Crisp is an amazingly delicious dessert which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 32.8828
Apple Date Crisp
GETTING READY
1. Heat the oven to 350°F.
MAKING
2. In a large bowl toss the apples, dates, lemon juice, cinnamon, nutmeg and sugar well and set aside.
3. In a small saucepan place the butter and honey over low heat and cook the ingredients until they are... - 45.6107
Apple Cheese Crisp
Arrange apples in greased, shallow baking dish about 10" x 6" x 2", Sprinkle with cinnamon.
Pour lemon juice and corn syrup over apples.
Combine sugar, flour, and salt; cut in butter until mixture is consistency of coarse corn meal.
Lightly stir in... - 33.6898
Apple Cheese Crisp
GETTING READY
1 Grease four 12x8x2-inch baking dishes.
2 Preheat the oven to 350°F.
MAKING
3 Pare, core, and slice the apples.
4 Put them in the prepared baking dishes.
5 Sprinkle with cinnamon.
6 In a bowl, mix 3/4 cup water and the lemon... - 41.5148
Easy Apple Crisp
Place apples in a greased 13-in.x 9-in.x 2-in.baking dish.
Combine sugar and 1/2 teaspoon cinnamon; sprinkle over apples.
Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until mixture resembles coarse... - 33.7337
Apple Crisp With Oats
Apple Crisp is prepared with cooking apples, brown sugar, all-purpose flour and oats. Especially popular during the fall and winter months which just happens to coincide with the apple's harvest time; these Apple crisps are deliciously warm. Serve these apple... - 26.6065
Apple Crisp With Toasted Oat Topping
1. Adjust a shelf to the top third of the oven and preheat to 450°.
2. Coarsely chop the oats on a board. Place in a medium bowl and stir in the melted butter, brown sugar, 1 tablespoon of the apple juice and the salt.
3. Pare and core the apples (I pare... - 31.6277
Apple Crisp
Slice the apples into a greased 9x13 inch baking dish.
Mix the next 4 ingredients in a bowl.
Cut in the margarine until the mixture resembles coarse crumbs.
Layer the flour mixture over the apples.
Sprinkle with chopped nuts.
Bake at 350 degrees for 45... - 30.2803
Brown Apple Crisps
Apple Brown Betty is a delicious American dessert that has kept alluring people since the colonial times. This creamy bread and apple casserole spiced with cinnamon is something that I cannot live without ! Try this Apple Brown Betty and let me know if you... - 35.3347
Honey Apple Crisp
Combine apple slices, honey, raisins, and orange rind in a medium bowl; toss gently.
Place apple mixture in an 8-inch square baking dish; set aside.
Combine flour, oats, brown sugar, and allspice in a small bowl; cur in margarine with a pastry blender until... - 33.9238
Crisp Apple Brown Betty
Pre-heat the oven to 375°F.
Melt the butter in a saucepan and add the breadcrumbs, cornflakes, sugar, spices and lemon rind and mix together.
Grease a baking dish and spoon about one-third of this mixture into it, then add half of the chopped apples.
Cover... - 30.002
Granny Smith Apple Crisp
Preheat oven to 400°.
Mix oats, sugar, flour, margarine and 1 tablespoon apple juice concentrate into a small bowl; set mixture aside for topping.
Place apples in large bowl.
Add cinnamon, nutmeg, lemon peel and remaining 3 tablespoons apple juice... - 38.3308
Cranberry And Crisp Apple Pie
Preheat oven to 400°.
Line a 10-inch pie pan with bottom crust.
In a large pot, over medium heat, melt cranberry sauce.
Remove from heat, add sugar, tapioca and apples.
Stir to coat.
Pour into crust.
Sprinkle with walnuts.
Cover with top crust.
Flute edges... - 35.6486
Nathalie's Apple Crisp
GETTING READY
1 Preheat the oven to 350°F.
2 Lightly butter a casserole.
MAKING
3 In the prepared casserole, place the apples.
4 Sprinkle with water.
5 In a bowl, combine the sugar, nutmeg, cinnamon, salt, flour.
6 Rub in the butter.
7 ... - 41.303
Apple Crisp
Insert metal blade.
Place walnuts, 1/2 cup of the sugar, cinnamon, and nutmeg in work bowl.
Process continuously until walnuts are coarsely chopped; transfer mixture to a large bowl and stir in raisins.
Place flour, remaining 1/2 cup sugar, and butter in work... - 42.1698
Quick Apple Crisp
Preheat oven to 375° F.
Empty apple pie filling into a greased 8" round layer cake pan.
Crumble pastry mix into a bowl, add sugar, nutmeg, and cinnamon, and mix lightly with a fork.
Sprinkle pastry mixture evenly over filling and bake, uncovered, 25-30... - 29.1117
Apple Crisp
In buttered 8-inch (2 L) square baking dish, arrange apple slices; sprinkle with lemon juice.
Stir together brown sugar, flour, rolled oats, cinnamon and nutmeg; using fingertips, blend in butter.
Sprinkle evenly over apples.
Bake in 375°F... - 31.7118
Warm Apple Crisp
1. Preheat oven to 425°F. In 1 1/2-quart baking dish, combine apples, lemon juice, 1/2 cup brown sugar, and 2 tablespoons flour, tossing to coat.
2. In small bowl, stir oats, remaining 1/3 cup flour, and remaining 1/4 cup brown sugar until blended. With... - 29.5864
Apple Pear Crisp
GETTING READY
1) Preheat oven moderately to 375°F.
MAKING
2) Take a 9-inch square baking dish and mix all fruit filling ingredients.
3) Cook in microwave at Power Hi for 10 minutes stirring every 3 minutes.
4) Prepare topping in a small mixing bowl mixing... - 46.8396
Apple And Dried Cranberry Crisp
GETTING READY
1) Preheat oven moderately to 350 degrees F.
MAKING
2) To prepare the topping on the baking pan spread the pecans. Lightly toast for approximately 5 minutes till light brown.
3) Keep aside to cook and chop.
4) Keep aside.
5) Increase oven... - 45.8308
Homemade Quick Apple Crisp
Preheat oven to 350°F.
Using Apple Peeler/Corer/Slicer, peel, core and slice apples.
Place in Deep Dish Baker.
Sprinkle dry cake mix over apples.
Combine sugar and cinnamon in Flour/Sugar Shaker; sprinkle over cake mix.
Drizzle with butter.
Bake 30 to 35... - 31.2589
Northwest Apple Ginger Crisp
1. Preheat oven to 375°F.
2. To prepare the topping, combine oats, brown sugar, flour, cinnamon and salt in a bowl. Add butter and rub in until coarse crumbs form. Stir in almonds and ginger.
3. To prepare the filling, combine apples, cherries, sugar, lem - 27.2958
Apple Crisp
Position slicing blade in food processor bowl, and top with cover.
Arrange apple quarters in food chute with cut side against the blade; slice, applying firm pressure with food pusher Place sliced apples in a lightly greased 13- x 9-x 2-inch baking... - 30.4888
Apple Berry Salsa With Cinnamon Crisps
Preheat oven to 475°F.
Brush tortillas with water, using Pastry Brush.
Combine granulated sugar and cinnamon in Flour/Sugar Shaker; sprinkle over tortillas.
Using Kitchen Cutters, cut each tortilla into 8 wedges and place on 15-inch Round Baking Stone.
Bake... - 39.5398
Quick Cranberry Apple Crisp
Preheat oven to 375° F.
Prepare filling: Peel, core and slice apples with Apple Peeler/Corer/Slicer.
Cut stack of apple slices in half and place slices in 9"x 13" Baker.
In Batter Bowl, mix cranberry sauce with sugar and flour, then toss mixture with apple... - 44.6351
Blackberry Crisp
A berry crisp is a recipe for the creative minds. This is recipe that can be made with different berries or a combination or the way you like it. This video shows how to make blackberry crisp. It is perfect dessert and everyone loves it. - 136.344
Quick Fruit Crisp
In a medium skillet, heat pie filling and lemon juice over medium heat for 5 minutes or until bubbly, stirring occasionally.
Meanwhile, place cereal in a resealable plastic bag; crush slightly with a rolling pin.
In a small skillet, melt butter.
Stir in... - 32.0143
Fresh Fruit Crisp
Combine oats, brown sugar, flour, cinnamon, and salt; cut in butter till mixture is crumbly.
Set aside.
Place fruit in a 10 x 6 x 2 inch baking dish.
Sprinkle oat mixture over fruit.
Bake, uncovered, at 350° till fruit is tender, about 40 minutes. - 31.806
Granola Fruit Crisp
In bowl combine whole wheat flour, granola, brown sugar, and salt; cut in butter or margarine till mixture resembles coarse crumbs.
Set aside.
Arrange fruit in a 10x6x2-inch baking dish.
Combine orange and lemon juices; pour over fruit.
Sprinkle with the... - 35.3744
Crisp Red Cabbage
1. Place cabbage, apples, vinegar, and brown sugar in saucepan over medium heat. Mix well.
2. Cover, simmer about 10 minutes until cabbage is tender-crisp.
3. Add salt and nutmeg. Mix well. - 20.9173
Fruit Crisp
Place fruit in a lightly greased 9" x 9" pan.
Combine all ingredients except margarine and mix together.
Cut in margarine until mixture is crumbly.
Sprinkle over fruit.
Bake at 375° for 25 to 30 minutes or until fruit is soft and topping is browned.
Serve... - 37.4424
Peach Crisp
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In a 2 1/2-pint ovenproof dish add the peach slices and the reserved peach syrup.
3) Combine all the remaining ingredients.
4) Sprinkle the mixture evenly and lightly press down over the peaches.
5)... - 40.8884
Marinated Crisp Fresh Vegetables
Cut the buds off the asparagus stalks and discard the stems.
Scald the vegetables with boiling water and drain at once.
Marinate the vegetables for 2-3 hours in the combined apple juice, vinegar, and lemon juice.
Drain the vegetables and serve. - 33.6167
Strawberry Topped Bran Crisps
GETTING READY
1) Set the oven temperature to 250°F before baking.
MAKING
2) Take a small bowl and mix together bran and flour in it using a fork.
3) Pour in apple juice and water and stir until all bran mixture is moistened.
4) Take a 15 x 9-inch... - 37.9218
Autumn Fruit Crisps
This thoroughly modern version of an old-time favorite is a delectable combo of skillet-simmered fall fruit with a crunchy-sweet topping.
Follow recipe for Whisky Apples (above), substituting peaches and/or plums for half the apples.
Before serving, sprinkle... - 21.1407
Diced Mixed Salad
1. Dice the apple into 1/4 inch (7mm) cubes and dress immediately with 1 tablespoon of the lemon juice.
2. Dice the rest of the ingredients to the same size, and mix thoroughly with the rest of the lemon juice and the oil.
3. Decorate with freshly chopped... - 36.8972
Apple Crunch
1. Preheat oven to 350° F.
2. Arrange apple slices in 8-inch pie plate; pour in apple juice.
3. In medium bowl, mix together cornflakes, brown sugar, cinnamon and nutmeg. Stir in melted diet margarine with fork.
4. Spread cornflake mixture over apples;... - 27.5988
Crunchy Apple Dessert
This Crunchy Apple Dessert had a great flavor associated with it. I felt my Crunchy Apple Dessert was fresh and colorful. A recipe you can look forward to with absolutely no regrets all! - 30.4462
Fried Apples And Bacon
Melt the butter in a frying pan, add the bacon and fry until crisp.
Remove the bacon from the pan, put it into a warm serving dish and keep hot.
Add the sugar to the pan and stir well.
Add the apple slices and cook for about 5 minutes or until they are very... - 24.4225
Red Cabbage With Apple
In a Dutch oven, cook the bacon over medium heat until crisp.
Using a slotted spoon, remove the bacon to paper towels to drain.
In the drippings, saute onion and apple until tender.
Stir in the remaining ingredients.
Bring to a boil.
Reduce heat; cover and... - 36.777
Special Apple Fritters
Cut the apples into thick rings.
Put them on a plate and sprinkle with the lemon juice, lemon rind, apricot brandy and 3 tablespoons of the sugar.
Turn the apple rings in the mixture to coat them.
Put the jam and water into a saucepan.
Bring to a boil, then... - 43.6173
Apple Vegetable
Cut the vegetables into cubes.
Heat the oil thoroughly in a vessel, add the onions and cook for at least 5 minutes.
Add the tomatoes, capsicum and chilli powder. Cook until the tomatoes are soft.
Add the apples, salt and sugar and cook for at least 10... - 36.0042
Baked Apples
Preheat oven to 350° F.
Core apples, then peel about 1/3 of the way down from the stem end, or, if you prefer, peel entirely.
Arrange in an ungreased shallow baking pan.
Boil remaining ingredients about 5 minutes to form a clear syrup, pour over apples, and... - 32.2828
French Apple Pie
Combine the apples and 1 cup water in a saucepan over medium-high heat.
Cook for 10 minutes or until tender-crisp; drain.
Stir in the 1/2 cup sugar, the 1 tablespoon flour and cinnamon.
Spoon into a pastry-lined pie plate.
Sprinkle with a mixture of the 1/3... - 34.0052
Carrot Apple Side Dish
In a saucepan, cook carrots in water until crisp-tender; drain.
Add butter, brown sugar, lemon juice and cinnamon; mix well.
Stir in apple.
Cover and simmer for 10 minutes, stirring occasionally.
Combine cornstarch and cold water; stir into carrot... - 33.5013
Chicken Apple Saute
In a wok or nonstick skillet heat oil over medium heat.
Add chicken.
Saute over medium-high heat until cooked through.
Remove chicken.
Add celery, green pepper and onion.
Stir-fry until tender-crisp.
Add chicken and apple.
Stir-fry for 1 minute.
In a small... - 42.9197
Deep Dish Honey Apple Pie
GETTING READY
1. Prepare a pie crust or thaw a ready to use pastry dough
2. Preheat an oven to 425°F.
MAKING
1. Use a medium size work bowl.
2. Toss the quartered apples with generous amount of cinnamon and the flour in the bowl.
3. Arrange the apple... - 42.1757
Apple Yam Bake
1. Mix the apples, potatoes and orange rind in 12-cup baking dish.
2. Mix brown sugar, salt and cinnamon in a small bowl. Sprinkle half over apple mixture; toss lightly to mix. Drizzle 3 tablespoons of the melted butter or margarine over top; cover.
3. Bake... - 29.2751
Elysian Apple Fritters
Peel and core the apples.
Cut into 1/4-inch (1/2-cm.) rings and put into a shallow dish sprinkling each layer with sugar.
Pour over the wine or spirit and leave to steep for at least 30 minutes, turning now and then.
In a basin mix the flour, salt, oil and... - 46.622
Apple Clafouti
In large skillet, cook apples in margarine until crisp-tender.
Heat oven to 350°F.
Grease 1 1/2 or 2-quart casserole.
Layer apples in greased casserole; top with bread cubes.
In small bowl, beat eggs until well blended.
Lightly spoon flour into measuring... - 41.6931
Apple Fritters
1. To prepare the apples: Slice them crosswise into rings, 1/2 inch thick, being careful to keep them in rings; place in a large shallow glass dish. In a small bowl, whisk the brown sugar, brandy, lemon juice, vanilla, and cinnamon until blended; pour over... - 32.559
Roast Pork With Baked Apples
GETTING READY
1. Use a clean damp kitchen cloth to wipe the joint.
2. Rub salt all over the skin.
3. Place in a roasting pan and lard the joint or dot with vegetable fat.
4. Preheat he oven to 425°F (220°C or Gas No. 7)
MAKING
5. Sear the joint in the... - 40.2621
Apple Dessert Pancake
Apple Dessert Pancake cooked with golden delicious apple, all-purpose flour and milk along with a dash of cinnamon reminds everyone of how simple it is really to keep up your daily fruit intake. And in what a better way! Our Apple Dessert Pancake is also... - 40.4599
Apple Ginger Medley With Coconut Cream
Looking out for a nutritious power packed breakfast recipe. Watch this impressive video that displays an outstanding recipe for a healthy breakfast. The video is step by step, informative and easy to understand. You and your kids would definitely love this... - 129.686
Warm Honeyed Gingered Apples With Ice Cream
Ice cream for a light dessert or snack, it sounds of yummy. Imagine some warm topping of gingered and honeyed apples over your favorite ice cream. This is what the chef in the video shows to all ice cream lovers. Watch the video and enjoy the recipe. -
Healthy Chicken Salad With Apples Walnuts
Do you wish to get healthy with the salad way? Here is a quick salad comprising of apples, walnuts and chicken. It is simple and super tasty. Watch the video for the directions and tips from the chef. The salad is absolutely easy and healthy. - 132.677
Endive And Hood River Apples
FOR THE PECANS, preheat the oven to 350°F.
Melt the butter with the honey in a small saucepan and stir in the spices.
Add the pecan pieces and stir until thoroughly coated in the spice mixture.
Spread the pecans evenly onto a nonstick or lightly greased... - 42.7291
Apple Stuffing
Fry salt pork until crisp, then saute onion in same fat.
Add apples and sugar and, cook until, tender.
Add crumbs and salt and mix well.
Will stuff a 6 lb. fowl or .pork rib roast. - 25.4305
Apple And Raisin Salad
1. Wash the raisins and soak them in the sherry or orange juice.
2. Meanwhile, wash, core and chop the apples. Mix with chopped celery, 1/4 teaspoon salt and mix immediately with the mayonnaise.
3. Add the raisins and liquid on which they soaked. Mix well and... - 29.2513
Sweet Potato And Apple Salad
1. Remove the skins of the potatoes and chop. Mix with the apple, celery and salt.
2. Add the French Dressing. Mix. - 27.004
Apple Mint Mold
MAKING
1) In a medium bowl, add in boiling water and gelatin. Stir thr gelatin till it has dissolved completely.
2) Add in the lime juice. Allow the bowl to chill for 30 minutes till the mixture starts to resemble the consistency of an unbeaten egg.
3) Into... - 42.344
Apple Pie Quesadilla
Place 1 tortilla on a baking sheet sprayed with non stick cooking spray.
Spread with apple pie filling to within 1/2 inch of the edge.
Sprinkle with Cheddar cheese.
Top with 1 tortilla.
Spread the butter over the top with a spoon.
Sprinkle a mixture of the... - 34.1264
Danish Apple Cake
1. Cook apples in a covered heavy saucepan with the water and half of the sugar until soft (about 20 minutes).
2. Heat the butter in a heavy skillet. Add the remaining sugar and bread crumbs. Stir over low heat about 5 minutes, or until crumbs are golden... - 28.6892
Zucchini Celery And Apple Salad
Make the dressing by blending the yogurt, lemon juice and rind and mustard together.
Stir in the thyme and seasoning.
Cover and chill.
Toss the salad ingredients together.
Pour the dressing over and toss again lightly. - 40.2609
Onions And Apples
1. Cook the bacon in a 12-inch skillet over moderately high heat until crisp—about 5 minutes. Drain on paper toweling. Reserve the drippings.
2. Put the apple slices into the skillet with the bacon drippings, sprinkle the slices with the sugar, and scatter... - 24.0708
Apple And Cinnamon Crepes
GETTING READY
1 Warm some plates in the oven.
MAKING
2 In a bowl, mix the flours together.
3 Create a hollow in the centre and break the egg into it.
4 Whisk it into the flour together along with the milk and water mixture, adding a little at a... - 45.6657
Apple Celery Salad
Core and slice the apple (do not peel) and squeeze the fresh lemon juice over it (this keeps the apple from turning dark).
Slice the celery diagonally in large pieces and mix with the apple slices.
Add liquid sweetener and let the salad sit for one hour in... - 29.0225
Fall Apple Polenta Flan
This apple and polenta flan is a gorgeous soft and moist cake similar to an Italian bread pudding. This perfect fall dessert should be enjoyed by the hearth, after dinner. - 55.0079
Gorgonzola Apple And Walnut Salad
In an 8-inch (20-cm) square baking pan, combine 1 tablespoon of the salad oil, soy sauce, 1/4 teaspoon of the salt, ginger, and garlic powder.
Add walnuts and stir to coat.
Spread nuts in a single layer.
Bake in a 250°F (120°C) oven, stirring occasionally,... - 47.005
Apple Meringue Bombes
MAKING
1. In a bowl, make a solution of granualted sugar and water
2. In a saucepan, add the solution and the apples, cover and simmer for twenty minutes on low flame; drain it when done
3. In a skillet, melt butter and fry the rounds of bread evenly until... - 44.5897
Apple And Nut Salad
GETTING READY
1. Wash and chop the apples into rough chunks.
2. Chop the walnuts thickly and keep them aside for garnish.
3. Clean and coarsely chop the cabbage. Also, remove the outer and inner thick center stalk of the cabbage.
4. Wash and thinly chop the... - 45.2907
Apple Princess Pudding
1. Peel, core and slice the apples. Put in a saucepan with the water. Cover and cook over a low heat until the apples are very soft. Beat to a pulp.
2. Stir the butter, sugar, chopped sponge fingers and cinnamon into the apple. Mix well and turn into a 750... - 33.0951
Spinach Bacon And Apple Salad
Combine first 4 ingredients with salt and pepper in jar with tight-fitting lid and shake well.
Refrigerate until ready to use.
Cook bacon in large skillet over medium-high heat until browned and crisp.
Drain well on paper towels.
Crumble and set... - 42.8017
Warm Apple Compote With Frozen Yogurt
Melt the butter in a large skillet over medium heat.
Add the brown sugar and nutmeg and stir until smooth.
Add the apples, cover, and cook, stirring occasionally, for 8 minutes, or until the apples are tender.
Spoon the apples into dessert bowls.
Top with the... - 27.2803
Apple And Banana Fritters
1 Make the batter by blending the flour with the beer, and beat until smooth.
2 Peel and core the apples, and cut into slices 1cm (1/2 in) thick.
Peel the bananas and split in half.
3 Dip each piece of fruit into the batter.
Carefully place in a pan of deep... - 32.8286
Apple Retes
Pull out retes dough until thin and when it has dried, dust with fine bread crumbs and sprinkle with melted fat.
Spread pared and thinly sliced cooking apples on the dough and dredge with grated walnuts (or almonds), and castor sugar flavoured with... - 28.6828
Apple Charlotte
GETTING READY
1) In a small basin, combine the breadcrumbs, castor sugar and suet set aside.
2) In a saucepan, peel, core and slice the apples.
3) Well-butter a 1 1/2- or 2-pint (1-litre) baking dish.
MAKING
4) In the apple saucpan, add the butter and water... - 46.3026
Apple And Loganberry Whip
MAKING
1) In a heavy-bottomed saucepan, place the apples and add the loganberry syrup. Cover the pan and gently cook, stirring occasionally, till the apples are very soft and disintegrating.
2) Take the mixture off the heat and crush the apples with the help... - 42.093
Rustic Apple Tart
1. To make the pastry, sift the flour, salt and sugar into a bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs. Combine the egg and water, sprinkle over the dry ingredients and mix to a dough. Knead for a few seconds until smooth.... - 38.317
Apple And Almond Paradise Pudding
MAKING
1) In a heavy-bottomed saucepan, put the rice and milk and bring the mixture slowly to the simmering point.
2) Cover the pan with a lid and cook over low heat for about 25 minutes or till the rice has cooked well otherwise but is still a little hard in... - 48.2207
Pumpkin Apple Pie
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim pastry to 1/2 inch beyond edge.
Flute edge high; do not prick.
Bake in 450° oven for 5 minutes.
Cool on rack.
For filling, in medium saucepan combine brown sugar, water, butter or margarine,... - 43.0635
Apple Strudel Hungarian
1. Sift the flour and salt together into a mixing bowl; add the egg and water and mix with a pastry blender. Remove the dough to a lightly floured board and knead it with your hands until the dough is elastic and no longer sticks to the board. Clean the... - 36.6672
Apple Brown Betty
GETTING READY
1. Butter a 2-quart pudding mold or a baking dish.
2. In a 3-quart slow-cooker or crock pot, place a rack or stand and pour about 1 inch of hot water into the pot.
MAKING
3. Arrange apple slices in a neat manner to cover the bottom of the... - 42.8491
Loin Of Venison With Cranberries And Glazed Apples
Put the venison bones and trimmings in a roasting pan and brown under a hot broiler.
Add the vegetables and brown these lightly.
Tip the bones and vegetables into a large saucepan and add the juniper berries, orange rind, bouquet garni and seasoning.
Stir... - 40.2328
Apple Stuffed Pork Chops
1. ln a 12-inch nonstick skillet, melt the butter over moderate heat. Add the celery and onion and saute for 5 minutes or until crisp-tender. Stir in the apple and cook 2 minutes longer or until lightly browned. Mix in the bread cubes, walnuts, raisins,... - 35.2824
Apple Strudel
GETTING READY
1) In a mixing basin, sift the flour and salt and make a well in the centre.
2) Peel, core and slice the apples and coarsely chop the walnuts.
3) Mix with the sultanas, sugar and cinnamon or mixed spice.
MAKING
4) Mix together the egg, water... - 46.7907
Harvest Apple Strudel
1. Combine the granulated sugar, cornstarch and juice in a small saucepan. Cook over medium heat, stirring constantly, until the mixture thickens and boils.
2. Toss the apples with the brown sugar, cinnamon and nutmeg in a medium-size bowl. Mix in the juice... - 39.0354
Hot Ham And Apple Slaw
Hot Ham And Apple Slaw has a great taste. The Ham lovers must try Hot Ham And Apple Slaw. The Hot Ham And Apple Slaw is an easy to prepare recipe. - 37.3652
Cabbage And Apple Gelatin Salad
1. Chill a 1 1/2 quart mold, or 6 to 8 individual molds, in the refrigerator until the gelatin mixture is ready. Then rinse the mold with cold water but do not dry it.
2. Dissolve the gelatin in the boiling water and let cool.
3. Add the lemon and grape... - 39.4995
Apple Raisin Crumb Pie
Extremely delicious and filling, try out this Apple Raisin Crumb Pie - an awesome way to treat yourt taste-buds. Follow this relatively simple recipe for Apple Raisin Crumb Pie and delight in every bite of it! - 42.8753
Apple Crepes With Apricot Sauce
Combine first 4 ingredients in a saucepan; bring to a boil.
Partially cover, reduce heat, and simmer 25 minutes or until apricots are tender.
Remove from heat, and stir in vanilla.
Pour mixture into container of an electric blender or food processor; top with... - 40.3339
Apple Strudel Filling
GETTING READY
1) Preheat oven to 450°F before baking.
MAKING
2) Take a large mixing bowl and mix together apples, sugar, cinnamon, raisins and lemon peel in it.
3) Top the 3-inch strip of Strudel with ground almonds and then evenly spread the apple... - 40.4014
Raspberry Apple Torte
1. Melt diet margarine in large skillet over medium heat; stir in graham cracker crumbs. Heat, stirring constantly, until crumbs are crisp; cool completely.
2. Spread 1/2 cup of the crumbs in bottom of 8-inch springform pan, patting to make firm layer. Top... - 20.1399
Apple Popover Pancake
Preheat oven to 450°F.
Pour oil into Stoneware 9-inch Pie Plate.
Using Pastry Brush, coat surface with oil.
Combine eggs, milk and melted butter in 1-Quart Batter Bowl.
Mix with 10-inch Whisk.
Add flour and whisk until smooth.
Pour batter into Pie... - 44.4008
Easy Apple Strudel
Finely slice apple quarters crosswise.
Place in bowl and toss with sugar, nuts, raisins, lemon rind and cinnamon; set aside.
Place 1 sheet of phyllo on damp tea towel.
Cover remaining phyllo with damp cloth.
Brush sheet with some of the butter; sprinkle with... - 42.5525
Apple And Chicken Soup
1. Pierce sweet potato in several places with fork. Microwave at HIGH 6 to 8 minutes or until crisp-tender; set aside (sweet potato will finish cooking and become tender as it stands).
2. Heat oil in 3-quart saucepan over medium-high heat until hot. Add... - 33.5128
Lattice-top Apple Pies With Blackberry Sauce And Whipped Cream
Divide the apples equally between two large saucepans.
Add half of the sugar, lemon rind and juice to each pan: Cover tightly and cook the apples gently for about 20-25 minutes, stirring occasionally, until they are soft.
Pour the cooked apples into large... - 42.632
Apple Nut Strudel
1. Sift flour and salt into a large bowl. Make a well in center of flour and add egg, water and vegetable oil. Stir to make a sticky dough.
2. Place dough on a lightly floured pastry board or cloth. Slap dough down onto board, pick up; slap down again for 10... - 42.1895
Apple Baked Ham
Preheat the oven to Gas 5, 375°F, 190°C.
Rinse bacon under cold running water, then pat dry with kitchen paper.
Place on a trivet in a roasting tin and pour apple juice over.
Add cinnamon stick, cover with foil, cook in oven for 1 3/4-2 hrs, or until... - 35.6794
Flemish Red Cabbage And Apples
MAKING
1. In a stock pot or a large kettle, combine cabbage, onion, apples, sugar, 1 1/2 teaspoons salt.
2. Tip in the wine and give a stir.
3. Cover the pot and place on a medium low flame.
4. Simmer for 20 to 25 minutes, stirring occasionally until cabbage... - 39.7482
Carrot Apple And Walnut Salad
GETTING READY
1) Peel carrots. In food processor fitted with shredding blade shred the carrot. Place in a large bowl.
2) Core apple and quarter it. Cut thin crescents and add carrots.
MAKING
3) To prepare dressing, mix sugar, coriander, salt, vinegar, and... - 43.8775
Apple Brown Rice Stuffing
Preheat oven to 350°F. Crumble and cook sausage in large skillet until browned. Drain off any drippings and transfer sausage to large bowl. Stir in rice. Add olive oil to same skillet with apple, onion, celery, mushrooms, raisins, poultry seasoning, thyme... - 29.3789
Potato Pancakes With Apples & Chevre
Insert slicing disc.
Slice onions set aside.
Change to shredding disc.
Peel and shred potatoes.
Immerse shredded potatoes in cold water immediately to prevent discoloration.
In a mixing bowl, beat together onions, flour, eggs, and milk.
Drain potatoes,... - 41.7153
Oyster And Spinach Salad
Do you want to prepare a simple and easy recipe using oysters? Join Chef John Maxwell in this video as he combines crispy fried oysters and spinach with a sweet and sour dressing for a terrific treat. Surely this outstanding video is a must watch! - 146.786
Gluten Free Breads
Look at this impressive video that shows us how to make gluten-free bread that looks and tastes just like traditional bread. The chef here makes the bread using potato starch, rice flour and tapioca flour. This video is a must watch for those who follow a ... - 130.593
Brown Betty
The original recipe uses apples, but rhubarb, plums and gooseberries all make excellent Brown Betties.
Wipe the rhubarb and chop into 1 inch lengths.
Mix together the sugar, breadcrumbs and orange rind.
Butter a 5 cup ovenproof dish and fill with alternate... - 27.5365
Curried Turkey Soup
Crispy bacon and diced apples is the lifeline for Curried Turkey Soup. Despite the cooked turkey, the turkey stock and the curry powder, the recipe is always incomplete without diced apple. How else can a chef be more creative than mixing meat stock in... - 46.844
Cottage Cheese Salad
Cottage Cheese Salad has a Matchless taste.The Lime Juice and Chilli Powder gives the Cottage Cheese Salad Exhilarating taste. - 38.1755
Waldorf Salad
1. Wash, pare, core and chop the apples. Sprinkle with the lemon juice.
2. Mix the apple with the celery, nuts and mayonnaise. Add cayenne and salt.
3. Arrange on lettuce and serve at once. Ingredients for this salad should be chilled before being combined.... - 30.6228
Harvest Salad
MAKING
1) In a large mixing bowl, combine the apples with the lemon juice.
2) To this, add the celery, dates, salt and mayonnaise.
3) Toss well to combine.
SERVING
4) Serve the Harvest Salad on crisp lettuce leaves. - 38.0729
German Sweet-and-sour Red Cabbage
Cook the cabbage, apple and onion in boiling water for about 30 minutes.
Remove from heat.
Combine the brown sugar, salt, pepper and vinegar and stir into the cabbage mixture.
Stir in the bacon. - 27.4008
Waldorf Salad With A Danish Touch
1. In a chilled salad bowl toss together apples and lemon juice. Then add almonds, celery, and mayonnaise; toss.
2. Add blue cheese; then lightly toss all together. - 24.6259
Friar's Omelette
Wipe and core the apples.
Pour sufficient water into a roasting pan to cover the base thinly and put in the apples.
Lay a sheet of well-buttered foil on top and bake in a moderately hot oven for 30 minutes or until tender; test with a skewer.
Remove from oven... - 36.1567
Pennsylvania Red Cabbage
Heat bacon drippings in a skillet.
Stir in brown sugar, vinegar, caraway seed, 1/4 cup water, 1 1/4 teaspoons salt, and dash pepper.
Add red cabbage and apple, stirring to coat.
Cover and cook over low heat, stirring occasionally.
For crisp cabbage, cook 15... - 25.7642
Minneappleis Streusel Bar Cookies
1. Preheat oven to 350°. Line 8 X 8 X 2-inch square baking pan with aluminum foil, leaving 2-inch overhang around all sides. Lightly coat with nonstick cooking spray.
2. Make dough: On baking sheet, spread oats in even layer.
3. Bake in 350° oven until... - 43.0407
Cider Baked Turkey Breast
Cider baked turkey breast is a flavorful and moist turkey recipe cooked with apple cider. Prepared in the oven, the turkey is also flavored with soy sauce and cooked to desired doneness. Served with the pan gravy or sauce, the cider baked turkey is... - 33.4267
Layered Plum Crunch
Combine apple juice, cornstarch, lemon juice, cinnamon, and ginger in a medium saucepan, cook over medium heat, stirring constantly, until mixture is clear and thickened.
Stir in plums.
Spoon plum mixture into individual dessert dishes, chill... - 34.051
Crunchy Top Applesauce Muffins
GETTING READY
1) Preheat the oven to 350°F.
2) Grease the muffin tins
MAKING
3) Mix together the flour, soda, baking powder, cinnamon, nutmeg, allspice and salt
4) Separately combine the applesauce, sugar, vegetable oil and milk. Beat the eggs and add to... - 47.2334
Charlotte Aux Pommes
The Charlotte Aux Pommes is an exquisite dish that will add to the completeness of your party spread! You can whip up this tasty dessert using this brilliant Charlotte Aux Pommes recipe! What are you waiting for? Go ahead! - 43.8324
Normandy Tart
1 Preheat the oven to 190°C 375°F, gas 5.
Divide the pastry in two, and roll out each piece to a large circle.
Using a 20 cm (8 in) saucepan lid, cut out two smoothly edged circles.
Use the trimmings to make 8 thin strips of pastry, each 10 cm (4 in)... - 38.0682
Brandy Mince Tart
1 Preheat the oven to 190°C, 375°F, gas 5.
Roll out the pastry to a thickness of 5 mm (1/4 in) and use it to line a 23 cm (9 in)fluted flan ring set on a baking (cookie) sheet.
Trim the edges and spread the pastry with the mincemeat.
Bake for 20... - 38.352
Sweet And Sour Tofu
Tasty Sweet And Sour Tofu is a wonderful dish. You will be doing great injustice to your taste buds if you do miss this wonderfully delicious dessert. Use this excellent Sweet And Sour Tofu recipe and pamper your taste buds. - 44.1917
Fruit Chutney
Chutney is a wonderful way to use and preserve fruit when it’s in season. This recipe shows you how easy to make and how truly delicious homemade chutney can be. You’ll love the mouth watering kitchen aroma and the special compliment this is to just about... - 27.8428
Sweet Wonton Snacks
Combine apples and 1 cup water in a saucepan; bring to a boil.
Cover, reduce heat, and simmer 30 minutes or until tender.
Mash apple until smooth.
Stir in sugar and apple pie spice.
Spoon 2 teaspoons apple mixture in center of each wonton.
Brush edges of... - 36.1412
Prune Salad
1. Drain the prunes; slit them down 1 side and remove the pits.
2. Combine the apples, drained bacon, celery salt and enough mayonnaise to moisten. Mix thoroughly. Fill the prunes with this mixture.
3. To serve, arrange the stuffed prunes in lettuce cups on... - 28.2251
Lobster Or Crab Coleslaw
1. Gently toss cabbage with apples, celery, and lobster or crab meat.
2. Combine mayonnaise with chili sauce; toss well with cabbage mixture. - 23.6034
Chicory Salad
Toss all the ingredients together in the French dressing and chill for 30 minutes before serving. - 16.8653
Banana Fruit Salad Plate
1. Wash, drain and chill the salad greens.
2. Cut the washed, unpeeled apple lengthwise into 4 thin wedges. Peel the orange, remove the white membrane and slice cross wise; cut 2 slices into halves. Peel and slice the banana.
3. Arrange 3 rows of fruit on a... - 29.343
Mexican Style Pork Tenderloin With Napa Cabbage And Mango Salad
Expecting guests at home and confused about the menu? Try this delicious Mexican Style Pork Tenderloin with Napa Cabbage and Mango Salad. This dish is absolutely drool worthy and you are sure to bag a lot of compliments for this. Try it now. - 126.322
Tossed Zucchini Salad
MAKING
1) Into a large bowl, add in the salad oil, lemon juice, vinegar, sugar, parsley, salt and pepper.
2) Mix all the ingredients together.
3) Rinse the zucchini. Slice them into long quarters of 1/2-inch dimension.
4) Clean and slice the apples into... - 46.8028
Red Cabbage
1. Combine the cabbage, apple, jelly, water and salt in large saucepan; cover.
2. Cook over medium heat, stirring occasionally, 30 minutes, or until cabbage is tender but still a little crisp. - 21.7349
Waldorf Salad
1. Combine apples and celery; marinade with French dressing or sprinkle with lemon juice to prevent discoloration.
2. Just before serving, add nuts and mix with mayonnaise or cooked salad dressing thinned with cream.
3. Serve on crisp lettuce. Garnish with... - 29.8698
Meat And Celery Salad
1. Blend the mustard, paprika, salt and mayonnaise.
2. Mix the apple, celery and meat. Toss with the dressing until thoroughly mixed. - 30.0462
Cheese And Bacon Salad
MAKING
1) In a pan, heat oil and fry bacon until crisp and brown.
2) Drain and cool it.
3) Cut the edges of the bread and cut into ¼ inch cubes.
4) In the same pan, add butter and heat. Fry bread until golden brown and crisp.
5) Drain excess fat.
6) In a... - 36.2061
West Coast Tuna Wrap
This Westcoast style wrap is ideal for lunch, either at home or to take with you on a walk by the seashore or a day at the lake. Perfect fresh and crisp alternative to a boring tuna sandwich. - 41.3321
Ginger Carrot Juice
If you have a juicer, use it to juice the apples, carrots, celery and piece of root ginger.
Alternatively, chop the carrots and celery, place in a food processor with the apples and ginger and process to a pulp, then press out the juice through a fine... - 28.4574
Holiday Punch
Combine the cranberry and apple juice with the lemon peel and spices in a heavy pan.
Bring them almost to the boil, then lower the heat and simmer for 10-15 minutes.
Stir in the orange juice and fruit and add a little honey, if desired.
Serve immediately. - 33.8017
Red Cabbage German Style
Add cabbage to boiling salted water and cook about 10 minutes or until cabbage is tender-crisp.
Drain and set aside.
Cover apples with water and cook for several minutes until tender; drain.
Add butter or margarine to cabbage and apples, and cook together for... - 32.6078
Tomato Cole Slaw
Put the apples in a bowl with the lemon juice and toss lightly to coat the pieces with the juice.
In a large bowl, combine the cabbage with the raisins, mayonnaise and drained apple. Season well. Place two-thirds of the cabbage mixture in a deep serving dish,... - 25.9914
Hot Waldorf Crayfish
Build a campfire and allow it to burn down to glowing coals.
Cut four 18 x 14-inch sheets of heavy-duty foil.
Place half of crayfish tails in center of each of 2 sheets of foil.
Top each with half of apple wedges and pecans.
Dot evenly with margarine.
Fold... - 30.1871
Crispy Bat Snacks And Appledy Goop
GETTING READY
1) Preheat oven to 350°F.
2) With 3-inch bat-shaped cookie cutter or knife, cut tortillas into bat shapes.
MAKING
3) Place shapes and large scraps on ungreased cookie sheets.
4) Spray both sides of the scraps with cooking spray.
5) Bake 8... - 39.9822
Grilled Ham With Corn Fritters
Snip the edges of the gammon, brush the lean with melted butter and place under the grill and cook steadily until the fat is golden brown and the meat tender.
Meanwhile sieve the flour with the salt, add the egg, milk and sweet corn.
Fry spoonsful of this in... - 38.7431
German Style Calf's Liver
1. In 12-inch skillet over medium heat, in 2 tablespoons hot butter or margarine (1/4 stick), cook onions, green pepper, and 1/4 teaspoon salt, stirring occasionally, until tender and lightly browned. Remove onion mixture to one side of warm large platter;... - 30.953
Pork Chop Pilaf
1. In 12-inch skillet over medium-high heat, in hot salad oil, cook pork chops until well browned on both sides. With slotted spoon, remove pork chops to plate. Meanwhile, peel and dice 1 cooking apple.
2. In drippings remaining in skillet, cook cabbage until... - 29.8796
Vermont Ham Steak And Vegetable Bake
This Vermont Ham Steak and Vegetable bake is an interesting confluence of meat fruit and vegetables. Try this smoked ham, apples and cabbage with creamy maple syrup poured over for your next meal. If you want to more about this delicious Vermont Ham Steak and... - 25.8213
Pork Chops In Cider
Melt the butter in the uncovered pressure cooker and quickly brown chops on both sides.
Remove the meat from cooker.
Cut the apples into 1-cm (1/2-in) slices and quickly fry them in the butter in the cooker until golden brown.
Take out the apples and... - 41.685
Sausage Casserole
GETTING READY
1) Preheat the oven to 375F.
MAKING
2) In a saucepan, add in the lard. Once heated, add in the sausages. Fry till the sausages have browned well on both sides.
3) Using a slotted spoon remove the sausages onto a paper towel to drain.
4) Next,... - 44.7077
German Style Red Cabbage
German Style Red Cabbage is a very easy to prepare delicious side dish. Enjoy this amazingly mouth watering Red Cabbage recipe; I am sure you would love to share your experience with me. - 31.0499
Wilted Cabbage Salad
In skillet cook bacon till crisp; drain, reserving 3 tablespoons drippings.
Set bacon aside.
Add onion to drippings and cook till tender.
Stir in vinegar, water, sugar, salt, and pepper; bring to boiling.
Add cabbage and apple; toss to coat.
Cover and cook... - 34.0486
Sausage Kebabs
Twist each sausage in half and cut into two small sausages. Place these in a baking tin and cook in a preheated moderately hot oven (200°C/400°F, Gas Mark 6) for about 30 minutes.
Meanwhile, stretch the rashers on a flat surface with the back of a knife.... - 19.8914
Fruit Gelatin Salad
1. Dissolve the gelatin in the hot water; chill until it begins to congeal.
2. Prepare prunes, carrots and apples and add lemon juice and salt. Fold into the cooled gelatin.
3. Chill in 1 large, or 6 to 8 individual, molds until firm, 1 hour or longer. - 34.7975
Curried Sweet Potato Strips
1. Cut each potato lengthwise into 14 thin wedges; place in a large heavy-duty, zip-top plastic bag. Add oil, apple juice, and curry powder to bag. Seal bag, and shake until potato wedges are well coated.
2. Remove wedges from bag, and place in a single layer... - 22.7973
Cucumber Vinaigrette
Crisp the cucumber slices by packing in crushed ice.
Drain.
Combine remaining ingredients and marinate the cucumbers for 2-3 hours.
Drain.
Serve the cucumber slices on a bed of lettuce.
No salad dressing its required. - 35.6937
Quick Dip
MAKING
1) Mix together all the ingredients and chill for several hours before serving.
SERVING
2)This dip goes well with crisp, fresh vegetables as well as apple slices. - 25.895
Sweet And Sour Meatballs
In a medium mixing bowl combine egg, bread crumbs, soy sauce, and garlic powder.
Add pork and mix well.
Shape pork mixture into 24 meatballs.
Spray a medium skillet with nonstick coating.
Preheat skillet over medium heat.
Add meatballs to skillet and cook... - 44.9726
Danish Dinner In A Dish
Brown chops in butter.
Remove chops to a large heat proof casserole.
Add onions to drippings and saute until tender.
In another skillet fry bacon until crisp, remove and drain.
Lightly brown apple wedges in the bacon fat.
Add onion and apples to browned pork... - 44.1366
Harvest Rice
In a large skillet over low heat melt margarine.
Add carrots.
Saute for 5 minutes or until tender-crisp.
Add water, apple and lemon juice, brown sugar and salt; mix well.
Bring to a boil over medium heat.
Stir in rice, raisins and cinnamon; cover and reduce... - 42.9243
Knackwurst With Sweet And Sour Cabbage
1. In 12-inch skillet over medium-low heat, melt 2 tablespoons butter or margarine (1/4 stick); add apple chunks, cinnamon, and 2 tea spoons brown sugar; cook until apple is tender, stirring occasionally. Remove apple mixture to small bowl; set aside.
2. In... - 26.8736
German Style Bratwurst & Sauerkraut
Cook bacon in large skillet over medium-high heat until crisp. Remove bacon; drain and crumble on paper towel. Set aside. Drain off all but 2 tablespoons drippings in skillet. Add onion and garlic to drippings; cook over medium heat until tender, stirring... - 31.999
Spiced Bramley Parsnip And Chestnut Soup
1. Heat the butter in a large saucepan, add the onions, celery, garlic, thyme, sage and curry powder, then cook over a gentle heat until softened. Pour in the wine and bring to the boil. Add the stock, parsnips, apple and chestnuts. Season well with salt and... - 36.606
Shrimp Curry In A Hurry
Cut celery in lengths to fit feed tube.
Insert slicing disc in food processor and slice celery and water chestnuts; transfer to a bowl.
Cut onion in chunks.
Cut green pepper in chunks and discard seeds.
Peel, quarter, and core apple.
Switch to metal blade and... - 40.7666
German Meatballs With Red Cabbage
MAKING
1. In medium, bowl, beat egg well and mix adding bread crumbs, chuck, 1/4 cup sauerkraut, 3/4 cup chopped apple, the grated onion, 1 teaspoon salt, 1/2 teaspoon pepper and the marjoram until well blended.
2. Shape into 20 meatballs.
3. In 4-quart... - 44.2238
Autumn Fruit Layer
1. Peel, core and slice the cooking apples and place in a saucepan with the blackberries, sugar and lemon juice.
2. Cover the fruit mixture and simmer, stirring occasionally for about 15 minutes or until the apples and blackberries have formed into a thick... - 41.6805
Kartoffelpuffer
MAKING
1 In a bowl, shred the potatoes using the coarse side of a greater.
2 Add in the onion, eggs, flour and salt, and mix throughly.
3 In a heavy frying pan heat enough lard to make 5 mm / 1/4 in depth of fat.
4 When the fat is hot, place 4... - 42.5005
Glazed Carrots
Cut the carrots into 2"-long pieces.
Then cut each piece lengthwise into quarters.
In a large saucepan with a tight-fitting lid, bring about 1" of water to a boil.
Place the carrots in a steamer basket and set the basket in the saucepan, making sure the... - 41.104
Oriental Skillet Supper
In skillet melt butter or margarine.
Add chopped apple, sliced celery, and curry powder.
Cook till apple and celery are crisp-tender.
Remove from heat; add bouillon cube, water, macaroni part of the macaroni and cheese dinner mix, and salt.
Return to heat;... - 39.449
Escalopes De Veau Flambe Flamed Veal Escalopes
GETTING READY
1) Put the escalopes between 2 sheets greaseproof paper.
2) Flatten the meat thinly by beating with a rolling pin or mallet.
MAKING
3) In a non-stick pan, melt the butter with the oil and saute the meat for 5-7 minutes until the meat is tender,... - 44.1654
Banana Pops
Insert a wooden stick* into the cut end of each banana half.
Place on a baking sheet.
Freeze 1 hour or till bananas are firm.
Meanwhile, in a shallow dish mix cereal, coconut, peanuts, and nutmeg.
Brush frozen bananas with syrup, then roll in cereal mixture... - 25.6986
Bacon Glaze
1. Saute bacon until almost crisp in a medium-size saucepan; remove and drain on paper toweling.
2. Stir onions into drippings in saucepan; saute until just soft. Stir in flour, sugar, curry powder and salt; heat until bubbly.
3. Stir in remaining ingredients... - 26.1392
Yorkville Macaroni
Fry bacon until crisp, drain on paper towels.
Reserve 4 or 5 slices for garnish, crumble remaining slices.
Saute onion slices in a little of the bacon drippings.
Combine all ingredients, stirring in crumbled bacon.
Place mixture into a 2-quart buttered... - 36.7427
Crispy Pear Charlotte
Make this attractive variation of the traditional Apple Charlotte when pears are plentiful.
Peel, core and slice the pears.
Put half in a well-buttered 5 cup ovenproof dish.
Sprinkle with 2 tablespoons sugar and spread with 2 tablespoons jam.
Cover with... - 31.6567
Old World Sauerkraut Supper
MAKING
1) Fry bacon until crisp, drain, and reserve the pan drippings.
2) Stir flour to the pan drippings, blend, and then stir in the sauerkraut and bacon.
3) In a slow cooker, transfer the mixture.
4) Stir in the remaining ingredients, cover, and cook on... - 39.8914
Bacon And Cabbage
GETTING READY
1. Start by cutting the bacon crosswise into 1/2-inch pieces, also chop the onion and cut the cabbage into 1 1/2-inch chunks
MAKING
2.In a boiler, steam the chopped cabbage for 5 minutes and rinse under cold water in colander
3. In a saucepan,... - 30.6917
Sweet And Sour Cabbage
GETTING READY
1. Remove the outer leaves of the cabbage and discard them. Thinly slice the cabbage into strips.
2. Wash and peel the carrots and shred into fine strips.
3. Wash the tomatoes and dice them into small pieces.
MAKING
4. In a skillet or a... - 44.39
Snow Pea Carambola Stir Fry
Wash snow peas; trim ends, and remove strings.
Cut snow peas in half diagonally; set aside.
Heat margarine in a large nonstick skillet over medium-high heat until margarine melts.
Add gin gerroot, and stir-fry 1 minute.
Add sliced carambola, and stir-fry 3... - 32.0002
Ruby Slaw
Thinly slice or shred cabbage; place in an 8-qt.
Dutch oven.
Add 2 tablespoons vinegar.
Cover and cook over medium heat for 8-10 minutes or until cabbage is crisp-tender, stirring occasionally.
Add onion, apples, sugar, mustard and remaining vinegar.
Cook,... - 38.0229
Pork Chops In Cream Sauce
Dip the chops in beaten egg, then coat with wheatflakes or breadcrumbs.
Melt 40 g/1 1/2 oz of the fat in a frying pan and fry the chops until they are crisp and brown on both sides.
Transfer them to a baking dish with the fat from the pan and cook in a... - 38.2162
Lamb And Cider Hotpot
Toss the meat in the flour. Melt 50g (2 oz) of the butter with the oil in a frying pan and brown the meat on all sides. Drain and put in a 3 litre (5 pint) capacity pie dish. Sprinkle in any excess flour.
Add the onions, celery and apples to the frying pan... - 29.5136
Pasta Hors D'oeuvre
Cook the pasta shells in boiling salted water until tender. Drain and rinse under cold running water. Add the garlic sausage, tongue and apples to the pasta shells and toss together.
Put the egg yolk, sugar, mustard and salt and pepper to taste in a bowl and... - 28.69
Ham And Turkey Salad
Spread almonds in a shallow pan and toast in a 350° oven for 8 to 10 minutes or until golden; set aside.
Combine turkey, ham, and 1/3 cup of the toasted almonds.
Core and thinly slice apple and coat with lemon juice; add to meat.
Stir in the 1/2 cup... - 43.1487
Onions Stuffed With Garlic And Chestnuts
MAKING
1) Place the unpeeled onions in boiling water for about 5 minutes.
2) Remove from boiling water and allow to cool.
3) Snap off the tops, peel, and take out the inner stuff.
4) Chop the in-sides of onions and put aside.
5) In frying pan,fry the bacon... - 45.5128
Skillet Chicken Waldorf
In 10-inch nonstick skillet heat oil; add chicken and saute over medium heat until browned, about 3 minutes.
Add remaining ingredients except water, broth mix, and lettuce; cook, stirring frequently, until vegetables and apple are tender-crisp, 2 to 3... - 39.8857
Braised Red Cabbage
MAKING
1) Into a Dutch oven, add in the undiluted condensed chicken broth. Allow the broth to come to a boil.
2) Add in thinly sliced cabbage. Cover the vessel and cook over a low flame for 60 minutes.
3) In a skillet, toss in the salted pork. Saute them till... - 44.3914
Winter Salad Mold
MAKING
1) In a medium saucepan, add in cold water. Sprinkle gelatin into the water. Allow the gelatin to soften for a few minutes.
2) Cook the gelatin over a low flame till the gelatin has dissolved completely. Keep stirring constantly.
3) Take the pan off... - 42.8446
Tuna-rice Medley
In large saucepan cook apple, celery, and onion in 1/4 cup butter till tender but not brown.
Add soup; gradually stir in milk.
Add tuna, rice, salt, and pepper; mix well.
Turn into greased 2-quart casserole.
Combine the 2 tablespoons melted butter, crushed... - 36.3599
Turkey Curry
1.Melt butter in a medium saucepan. Add onion and cook gently until onion is limp but not browned. Stir in flour, salt, ginger, and curry powder. Cook over low heat 1 minute. Remove from heat.
2. Gradually stir in milk. Return to heat and cook, stirring... - 37.4148
Baked Stuffed Spareribs
1. Heat oven to 350°F.
2. Place spareribs in a baking pan. Sprinkle with salt and pepper. Bake 45 minutes.
3. While spareribs are baking, fry salt pork in a skillet over medium heat until crisp. Add celery, onion, and apples to salt pork and cook until... - 41.1219
Normandy Pork
GETTING READY
1) Wash the apples and peel, core and finely chop.
MAKING
2) In a large casserole, fry the pork fat till crisp.
3) Leaving only 2 tbls of fat, drain out the rest.
4) Add onion and lightly cook for 1-2 minutes.
5) Raise the heat, mix in the... - 40.7419
Pot Roasted Pork With Prunes
Pour boiling water over the prunes and soak for at least 10 minutes.
Lay out the joint, skin side down, on a board and push the sage leaves into the flesh.
Sprinkle with salt and pepper, roll up and tie into a neat joint.
Fry the meat in the hot oil in the... - 46.6842
Cabbage Wedges With Tangy Hot Dressing
1. Cook bacon in large skillet over medium heat until crisp. Remove bacon with slotted spoon to paper towel; set aside. Meanwhile, dissolve cornstarch in apple juice in small bowl. Stir in vinegar, brown sugar and caraway seeds; set aside. Add onion to hot... - 32.148
Calico Wild Rice
Calico Wild Rice is an amazingly delicious mouth watering side dish recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 44.9586