Apple cinnamon sponge cake is a delicious product of the american cuisine.
Conventionally, apple cinnamon sponge cake is prepared by baking.
It is sweet in taste.
You may be able to find this dish at a local lacto ovo vegetarian restaraunt too.
It is often served as dessert.
Combine flours, baking soda, spices, salt, nuts, and apple.
Stir in honey, oil, and vanilla.
Set aside.
Beat egg whites until stiff peaks form.
Without cleaning beaters, beat yolks until frothy.
Fold yolks gently into the whites, then fold egg mixture into ..
Preheat the oven to 400 degrees.
Line a greased 15 x 10 x 1 inch jelly roll pan with wax paper and grease the paper.
Beat the eggs until foamy with the baking powder and salt in a bowl set over, not in, hot water.
Mix the sugar with the cinnamon and gradually ..
1. Preheat the oven to 190°C/375°F/ Gas 5. Grease and line a 23 cm / 9 in sandwich cake tin. Place the eggs and caster sugar in a bowl and beat with a hand-held electric whisk until thick and mousse-like. (When the whisk is lifted, a trail should remain on ..
GETTING READY
1) Preheat oven at 400°F.
2) In a bowl, add eggs, baking powder and salt to beat.
3) Place this mixture over hot water and continue beating until foamy.
4) Combine sugar and cinnamon and slowly add into eggs to beat.
5) Beat the mixture until ..
Apple Sponge is a unique dessert that is both incomparable in its taste and filing. Prepare this tasty Apple Sponge and serve it for your next party, I am sure your guests will love
MAKING
1) In a deep pie dish, arrange apple slices till 3/4 full.
2) In a bowl, add butter and sugar and beat till fluffy.
3) Beat in the egg.
4) Gradually add in the flour and mix well.
5) Spoon the flour mixture over the apples.
6) Place in the oven and ..
Preheat oven to 375°F.
In teapot, pour boiling water over cinnamon apple herbal tea bags.
Cover and brew 5 minutes.
Remove tea bags.
In 1-quart saucepan, combine 3/4 cup tea and confectioners' sugar.
Chill remaining tea at least 10 minutes.
Boil tea-sugar ..
GETTING READY
1. Mix all the dry ingredients.
2. Mix oil and water.
3. Pre-heat the oven at 350°F/180°C (Gas Mark 4).
4. Oil the sandwich tins.
MAKING
5. Stir in the dry ingredients into the oil and water mixture. Beat it until it is of a smooth ..
1. Sift flour, baking powder and salt into a large bowl; stir in granulated sugar; cut in shortening with a pastry blender until mixture is crumbly.
2. Beat eggs slightly with milk in 2-cup measure. Stir into flour mixture until well blended; pour into a ..
Sift together flour, salt, cinnamon, sugar and baking powder.
Beat egg yolks; add milk.
Combine with dry mixture.
Add apples and melted butter.
Beat egg whites until stiff; fold into batter.
Bake until golden brown in hot waffle
1. Preheat oven to 325° F. Use 8-inch round cake pan with nonstick finish if possible; otherwise, lightly grease and flour one 8-inch cake pan. Place apple slices in pan; set aside.
2. Using electric mixer at medium speed, beat egg yolks, 3 tablespoons of ..
Preheat oven to 350°F.
Mix together 1 cup sugar, flour, baking powder, and salt.
Add well-beaten eggs and oil.
Set aside.
Pare and slice apples.
Dust them with 1/2 cup sugar and cinnamon.
Grease an 8 x 8 inch glass pyrex dish.
Into the pyrex dish spread ..
Mix first four ingredients in a greased 8-inch square bake dish and cover with foil.
Bake at 375F for 20 minutes.
Meanwhile beat egg yolks until thick and add fruit sugar gradually, continuing to beat until mixture is very fluffy and sugar almost melted.
Fold ..
Place butter in 8-inch round micro proof baking dish.
Cook on HI, 1 1/2 minutes.
Stir in brown sugar, walnuts, and pumpkin pie spice.
Spread evenly over bottom of dish.
Arrange apple slices around edge of dish.
Set aside.
Prepare cake mix according to ..
GETTING READY
1) Preheat oven following directions on box.
MAKING
2) Mix cake mix as per the directions on box.
3) Grease a 9" x 9" square cake pan with butter.
4) Put diced apple on top of the cake and sprinkle with cinnamon and sugar.
5) Bake for 20 to 25 ..
Grease and flour 9-inch springform pan.
Preheat oven to 350°F.
Cream butter with 1 1/4 cups sugar until light and fluffy; add eggs, one at a time, beating well after each addition.
Sift flour and baking powder; fold into egg mixture; spread in pan.
In small ..
GETTING READY
1. Preheat the oven to 350 degree F or 180 degree C
2. Grease a 12 bundt tray with oil and dust with flour.
MAKING
3. In a mixing bowl, combine the apples with muscovado sugar and cinnamon. Toss to mix.
4. In another large basin, beat sugar ..
1. Sift flour, baking powder and salt into large bowl; stir in granulated sugar; cut in shortening with pastry blender or fork until mixture is crumbly.
2. Beat eggs slightly with milk in a 2-cup measure. Stir into dry mixture until well blended; pour into ..
MAKING
1 In a large bowl, sift flour, baking powder, and salt.Stir in granulated sugar and cut in shortening with a pastry blender until the mixture is crumbly.
2 In a 2-cup measure,beat the eggs slightly with milk.Stir into the flour mixture until ..
One recipe of No-Knead Drop Rolls will make 2 coffee cakes, 7 x 11 inches, or 1 coffee cake and 1 dozen rolls.
Prepare dough as directed in recipe, spread into two well-greased pans (7 x 11 x 1 1/2 inches).
Peel apples and cut into quarters, core, then cut ..
Preheat oven to 350°F.
In medium bowl, combine flour, baking powder, cinnamon and nutmeg; set aside.
In large mixer bowl, cream margarine and granulated sugar; beat in eggs and vanilla.
With mixer at low speed, alternately add flour mixture and evaporated ..
Crust: Mix together the graham cracker crumbs, margarine, and cinnamon.
Press into the bottom and slightly up the sides of an 8 in. (20 cm) pie pan.
Refrigerate until ready to use.
Filling: Pour crinamon apple juice in a saucepan.
Sprinkle gelatin over top ..
GETTING READY
1) Peel apples quarter and core them. Slice thinly.
2) Preheat moderate oven (350°F. - Gas Mark 4).
MAKING
3) Arrange apples in the base of a shallow 1 pint baking dish.
4) Sprinkle sugar on top.
5) Halve sponge cake and place over the apples ..
1. Make up cake mix following packet instructions.
2. Place apples, sultanas, lemon rind, honey and lemon juice in a bowl and mix to combine.
3. Spread apple mixture over the base of a greased ovenproof dish, top with cake mix. Bake for 35-40 minutes or until ..
Beat egg yolks until thick and lemon colored.
Add water, vanilla and sugar replacement, beating until light and fluffy.
Stir in flour, cinnamon, salt and walnuts.
Beat egg whites until foamy and add cream of tartar, beating until stiff peaks are ..
Line a 30 x 25cm swiss roll tin with greased greaseproof or baking paper. Set oven temperature at moderately hot 190C (375F). Beat eggs until thick and gradually add sugar. Continue beating until mixture is thick and will hold its shape, about 10 minutes. ..
Try this alluring Apple Cinnamon Muffins recipe. An easily prepared muffin recipe, this Apple Cinnamon Muffins is a dish which you will always love to serve in your
Sift flour with salt, baking powder, cinnamon, nutmeg and allspice.
Beat egg whites with cream of tartar at high speed of mixer until light and fluffy.
Gradually add corn syrup.
Continue beating until stiff peaks form.
Do not underbeat.
Beat egg yolks with ..
Roll the remaining dough into a rectangle 1 inch larger than the pan.
Fold in half and then in fourths.
Carefully lay it on top of the pie in one corner.
Unfold so that is covers the filling and pan.
Pinch the top and bottom crusts together and flute the ..
Make 24 small holes in cake.
Fill holes with Kahlua and pour remainder over cake.
Whip cream.
Place Hershey bars in refrigerator so that the candy is as brittle as possible.
Add crushed Hershey bars to whipped cream, and ice cake with cream
Use iron skillet or square bread pan.
Cover sides and bottom with nonstick spray.
Place apples in pan and cover bottom real good with apples.
Sprinkle apples with cinnamon.
Now, cover apples with powdered sugar, about 1/4 inch thick.
Pour pecans over powdered ..
Mix ingredients in order given; batter will be stiff.
Pour in greased and floured tube or Bundt pan.
Bake for 1 1/2 hours at 300°.
Cool before slicing.
Put powdered sugar glaze on top of cake while
Mix all together as listed.
Bake in well greased and floured ioaf pan.
Bake at 350° about 40 minutes or till toothpick comes out clean.
Do not overcook.
This recipe doubles very nicely and is mens
Nine o’clock in the morning. It’s one of those grey days, when everything looks miserable and washed out. Dark clouds loom on the horizon, threatening to break open and fill the day with rain and, if possible, even more greyness…
Time to bake.
I peer ..
Cream apples, sugar and cooking oil.
Add remaining ingredients.
Pour into black iron skillet and bake for 1 hour in 350° oven.
Cook milk, egg yolk, sugar and margarine together until thick.
Add coconut and nuts.
Spread on cake while in
Dissolve yeast in warm water in large mixer bowl.
Blend in eggs and half of dry cake mix.
Beat for 1 minute at medium speed.
Add remaining cake mix and beat for 3 minutes at medium speed.
Let rest 5 minutes.
Sprinkle flour on board.
Scrape batter out onto ..
1 Spray a 9x1 1/2-inch round baking pan with nonstick coating; set aside. In a medium mixing bowl combine the 2/3 cup all-purpose flour, the 1/2 cup whole wheat flour, the baking soda, the
1 teaspoon cinnamon, and the salt; set aside.
2 In a large mixing bowl ..
In a large mixing bowl, blend together sugar, butter and egg.
Beat until thoroughly blended.
Sift flour, baking powder and salt together.
Stir milk into sugar-butter-egg mixture.
Add dry ingredients to milk mixture and stir until thoroughly blended.
Spread ..
1. Preheat the oven to 325° F. Lightly grease and flour a 10-inch Bundt pan.
2. Combine the sugar, eggs, oil, salt, juice, flour, baking soda, cinnamon, and vanilla in a large mixing bowl and blend well. This can be prepared in a mixer or by hand.
3. By ..
Raspberry Sponge Mould has a fine taste. Raspberry Sponge Mould gets its taste from apples and raspberries. Raspberry Sponge Mould is like by many around the
GETTING READY
1. Preheat oven to 180C/fan 160C/gas.
2. Grease two 23cm square spring form or loose-bottomed cake tins with butter and line them with baking parchment or silicon paper. Keep aside.
MAKING
3. In a food mixer or a bowl, cream together the ..
Combine sugar, water, and corn syrup in a heavy saucepan.
Cook over moderate heat, stirring occasionally, until syrup reaches very hard-crack stage (300° on candy thermometer).
Remove from heat at once and quickly stir in soda and oil of lemon or ..
1. Preheat the oven to 180°C/350°F/ Gas 4. Lightly oil a 900 ml / 1 1/2 pint / 3 3/4 cup pudding basin. Spoon in the syrup.
2. Drain the apricots and reserve the juice. Arrange about 8 halves in the basin. Puree the rest of the apricots with the juice and ..
This nut coffee cake is so super simple to make and is absolutely scrumptious! You can use the basic recipe 'as is' or change it up by adding apples, blueberries, or cranberries to the top. Come on, there's no need to buy store-bought when it's this
Apple Cake is an irresistible fruit cake that I often serve for parties. I use this recipe especially when I want to impress my guests! It has never failed me! Try this brilliant Apple Cake
Upside Down Apple Cake has a wonderful taste. Upside Down Apple Cake gets its taste from eggs mixed with flour and flavored by cinnamon. Upside Down Apple Cake is inspired by many bakeries
Place the pie filling in a bowl and stir in the cinnamon.
Combine the flour, sugar, milk, softened margarine, baking powder, salt and eggs in a large mixing bowl and beat at low speed for 30 seconds, scraping bowl constantly.
Beat at medium speed for 2 ..
Preheat oven to 350 degrees.325 degrees for glass dish.
Grease a 13 x 9 inch pan.
Lightly spoon flour into measuring cup and level off.
In a large bowl combine first 9 ingredients & beat for 3 minutes at medium speed.
Stir in apples, nuts and raisins.
Pour ..
1. Make white cake using standard method.
2. Pour into greased paper lined pan.
3. Peel and core apple and cut into sections.
4. Place in rows on the batter, pressing the sharp edges in slightly.
5. Sprinkle with sugar and cinnamon and
1. Preheat the oven to 400 degrees.
2. Mix the apples, 1/3 cup brown sugar, 2 tablespoons flour, and the cinnamon together.
3. With a pastry blender, mix the remaining sugar, flour, and the butter to make crumbs.
4. Press half the crumbs on bottom of 9-inch ..
Beat eggs and salad oil until toamy.
Add sugar.
Add flour, cinnamon, vanilla, soda, and salt; mix well.
Add diced apples and nuts.
Pour into a greased, floured 9x13 inch pan.
Bake 45-60 minutes at
GETTING READY
1) In a saucepan, heat the applesauce, cinnamon candies and food coloring, until the candy is dissolved; allow to cool.
2) Stir into the ice cream and freeze for 6 hours or overnight.
3) Preheat the oven to 375° F.
MAKING
4) In a large bowl, ..
Combine applesauce, candies, and food coloring.
Heat till candy is dissolved; cool.
Stir into ice cream.
Freeze 6 hours or overnight.
Thoroughly combine topping mix and cake mix from cinnamon streusel coffee cake mix.
Lightly press half the mixture into ..
GETTING READY
1) Take a 12-hole muffin tin and line with deep paper cake cases.
2) Prehet the oven.
MAKING
3) In a bowl, mix the flours, baking powder and cinnamon.
4) Lightly rub in the low-fat spread.
5) In the centre of the flour mixture, make a well.
6) ..
1. In medium skillet, dissolve sugar and candies in hot water, stirring; bring to boiling; simmer, uncovered, 5 minutes.
2. Pare and core apples; arrange on side in syrup.
3. Cook, uncovered, over medium heat 10 minutes. Turn apples; cook 10 to 15 minutes ..
In bowl, combine flour, sugar, baking powder and cinnamon.
Whisk together applesauce, butter and egg; pour over dry ingredients.
Add apple, and raisins (if using); stir just until dry ingredients are moistened.
Spoon into greased muffin cups.
TOPPING: Mix ..
GETTING READY
1. Preheat the oven to 350°F.
2. Grease a 9 inch X 13 inch baking tin with butter or oil
MAKING
3. In a large bowl, combine flour, sugar and butter.
4. Using your finger tips, rub the butter into the flour until the mixture resembles cake ..
Scald milk; stir in 1/3 cup sugar, salt and 1/4 cup butter.
Cool to lukewarm.
Soften yeast in warm water in large mixing bowl.
Stir in milk mixture and eggs.
Gradually add flour to form a stiff dough.
Knead on well-floured surface until smooth and satiny, 5 ..
In bowl dissolve yeast in 1 1/4 cups warm water (115° to 120°).
Add egg, cake mix, and salt; beat till smooth.
By hand, stir in enough flour to make a soft dough.
Knead on floured surface till smooth.
(Dough will be sticky.) Place in greased bowl; turn ..
GETTING READY
1) Chop the apples in small cube.
MAKING
2) In your food processor, add the apple cubes along with water and cinnamon. Blend all ingredients to a smooth consistency.
SERVING
3) Serve as a topping for cake or pie or
Warm the flour.
Mix yeast with sugar and add the warm water.
Pour this into the middle of the flour and leave for 10 minutes.
Then mix and knead well.
Leave to rise for one hour.
Knead again lightly.
Roll out and then pull till the dough is paper-thin.
Spread ..
Molded Cinnamon Apple Salad is the best pick for weekend parties. I was initially doubtful about this Molded Cinnamon Apple Salad, but had to think otherwise when I tasted the final brew. Check out the recipe of Molded Cinnamon Apple
Make the filling: In a saucepan combine the apples, peeled, cored, and chopped fine, the brown sugar, the butter, and 3/4 cup water, simmer the mixture, stirring occasionally, for 8 to 10 minutes, or until the apples are tender, and stir in the raisins.
In a ..
Preheat oven to 350° F.
and grease a deep 9-inch pie pan or casserole.
Sift flour, soda, and salt.
Cut in butter with 2 knives, sharp spoon, or pastry blender.
Beat egg, honey, and buttermilk; stir lightly into flour mixture.
Place apples in baking pan, ..
Preheat the oven to 375 degrees.
Sift together the flour, three tablespoons of the sugar, the baking powder and the salt.
Cut in the shortening with two knives or a pastry blender.
Combine the egg and milk and add to the dry ingredients.
Mix to a soft ..
Sift flour, sugar, baking powder and salt together.
Cut in shortening and cheese.
Add milk to make a soft dough.
Turn out on lightly floured board and knead 1/2 minute.
Pat out dough in ungreased 9 inch layer cake pan.
Pare apples, core and slice ..
This scrumptious Apple Crunch makes a dreamy dessert ! Try this scrumptious apple cake with your favorite custard sauce or whipped cream and tell me if you like it ! Your suggestions for the Apple Crunch are welcome
Cream butter and sugar.
Add egg and vanilla and beat well.
Beat in applesauce.
Combine flour, soda and spices and stir into creamed mixture.
Blend in raisins and nuts.
Pour into greased and floured bread 'n cake bake pan and cover.
Place in crock pot, cover ..
# Preheat oven to 400°. Grease your springform pan well, making sure to spray up the sides.
# In the large bowl combine the GF flour, 1/3 of a cup of sugar, the baking powder, the salt and the cinnamon.
# In the medium bowl, whisk together the vanilla, 2 of ..
Coat an 8x8x2-inch baking pan with cooking spray; set aside.
In a medium mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds.
Add granulated sugar.
Beat until combined, scraping sides of the bowl occasionally.
Beat in egg ..
Anyone of you out there who would like to know how to make a carob cake, can try out this one. The carob cake recipe is easy and all you got to do is to follow the steps below. Enjoy the unusual flavor of
1. Grease and line an 18 cm (7 inch) square cake tin.
2. Place the eggs and sugar in a bowl and beat with an electric whisk, until thick and mousse-like.
3. Sift the flour and cinnamon together, then carefully fold into the whisked mixture.
4. Turn into the ..
Preheat the oven to 400°.
Grate the rind from the orange and squeeze out the juice.
Separate the eggs.
Beat egg yolks with the sugar till the mixture is pale and thick.
Sift the flour, salt and spices over the mixture and add the ground almonds, three drops ..
Put butter, milk and syrup into a large saucepan to melt together slowly.
Put all the dry ingredients into a bowl.
Dissolve the bicarbonate of soda in a little milk, and beat the eggs.
Now tip the dry ingredients into the melted contents of the saucepan.
Mix ..
Combine the ingredients for topping and set aside.
Sift the flour, baking powder, baking soda, and salt together; set aside.
Cream butter with extract; gradually add the sugar, beating until fluffy.
Add the eggs, one at a time, beating thoroughly after each ..
Stir butter to soften; add sugar and cream till fluffy.
Add egg and vanilla; beat well.
Sift together dry ingredients; add to creamed mixture alternately with milk, beating smooth after each addition.
Pour into greased 9x9x2 inch pan.
Combine remaining ..
Cream the shortening and the 1 cup sugar in a mixing bowl until light and fluffy.
Add the eggs, flour, cinnamon, salt, baking soda, baking cocoa and applesauce and mix well.
Pour the batter into a greased 9x13 inch cake pan.
Sprinkle with a mixture of the 1/4 ..
Combine the sugar, shortening and applesauce in a saucepan; bring to the boiling point.
Remove from heat and cool slightly.
Combine the applesauce mixture, vanilla and egg in a mixing bowl; mix well.
Stir in a mixture of the flour, salt, cinnamon, cloves and ..
This is a simple and hassle free apple cake recipe using chopped and not mashed apples. If you like chunky bits of apple in your apple cake you will definitely like this. Go ahead and bake this apple cake to its golden
Small Apple Nut Charlottes is easy to make recipe. Small Apple Nut Charlottes gets its taste from Sponge cake dressed with apple and cream , flavored with cinnamon. Small Apple Nut Charlottes is inspired by many cafeterias around the
Cream margarine, sugar and egg.
Add flour, soda and salt with apples.
Stir until no trace of flour remains.
Add spices, vanilla and nuts.
Put in 8x8 inch pan, put 1/2 package of butterscotch chips on top.
Bake 40-45 minutes at
In a large bowl, combine the fruitcake mix, pineapple wedges, red cherries, green cherries, dried apples, dates, raisins, almonds, and walnuts.
Pour the bourbon over the mixture and let it soak for 3 hours, stirring occasionally.
Grease and flour two 6-cup ..
This Apple Crumb Coffee Cake is an addiction ! Serve this scrumptious coffee cake to your family and guests with some chocolate sauce and tell me if they like it ! Your suggestions about the Apple Crumb Coffee Cake are welcome
Blend all cake ingredients and beat for 2 minutes.
Pour 1/3 of batter in prepared bundt pan; sprinkle with 1/2 the filling; and repeat these two layers.
Cover with remaining batter.
Bake at 325 degrees, 50-55minutes.
Cool in pan and invert on serving ..
Mix together the oleo and sugar.
Add beaten eggs, melted chocolate and boiling water.
Mix the dry ingredients together and add to the oleo mixture along with the chopped apples.
Bake at 350° for 45 to 60 minutes.
May be frosted but not
Cream butter and sugar.
Add and beat in eggs.
Sift dry ingredients and add to mixture.
Add apple and nuts.
Pour into greased and floured 9 x 13-inch Pyrex baking dish.
Bake at 350° for 30
Cake: Crack eggs into a large mixing bowl.
Add cooking oil.
Beat until frothy.
Add sugar and vanilla.
Sift together and add flour, soda, salt and cinnamon.
Mix well.
Add apples and nuts.
Mix thoroughly.
Pour into greased and floured 9 x 13-inch pan (or spray ..
Sift first 4 ingredients in bowl; set aside.
Combine salad oil and sugar; beat until light and fluffy.
Add egg; mix well.
Add buttermilk and dry ingredients alternately to sugar mixture, beating well after each addition.
Beat for 2 minutes or until ..
1. lay out the puff pastry
2. put it in the baking form , use a fork to sting in a few times ( easy for the heat to rise up and keep the cake form )
3. take 3. and 4. out of the bag and put on the puff pastry try to put it all over
4. lay the sliced apple on ..
Heat oven to 375°F.
Grease 8-inch square pan.
For cake; Cream and sugar in medium bowl with fork until blended and crumbly.
Add egg whites and vanilla.
Beat until fairly smooth.
Stir in oat bran and applesauce.
Let stand 5 minutes.
Combine flour, cinnamon, ..
If you were waiting for a perfect coffee cake recipe then this Maple Apple Coffee Cake is something you should not miss! Give this coffee cake a try, it is great with tea or coffee!
Cream shortening and sugar, add egg.
Mix flour, soda and salt, and add alternately with apple and dates.
Pour batter into an oiled 9x9 pan.
Mix brown sugar, cinnamon and nuts and spread over batter.
Bake at 350 degrees, 35
Cake: Mix in order and bake in large greased Bundt pan at 350° for 1 hour.
Can be topped with Brown Sugar Glaze.
Glaze: Combine ingredients and cook 2 to 3 minutes.
Pour over hot
In a mixing bowl, combine flour, 2 cups sugar, baking powder and salt.
Combine eggs, oil, orange juice and vanilla; add to the flour mixture and mix well.
In a bowl, toss apples with cinnamon and remaining sugar.
Spread a third of the batter into a greased ..
Just go by the instructions and you have a mouth-watering Apple-Spice Cake in front of you. I am sure you will not stop by eating just one piece of this Apple-Spice Cake recipe. Bake this
1. Preheat the oven to 350 degrees.
2. Mix the white flour, whole wheat flour, baking powder, baking soda, salt, and spices.
3. Cream the butter, sugars, and orange rind until fluffy. Beat in the eggs. Stir in the pumpkin and apples.
4. Add the dry ..
Divide bread dough in half.
Roll each half into an 8 in. (20 cm) square.
Place each square on a greased cookie sheet.
Brush with melted margarine.
Combine brown sugar replacement, flour, cinnamon, and nutmeg in a bowl.
Stir to mix.
Add grated apple and toss ..
Grease or spray a 12-cup tube pan with a removable bottom, such as an angel food cake pan.
Preheat oven to 350°F.
To Make Coffeecake: In a food processor fitted with the metal blade, pulse apples until coarsely chopped; remove to a bowl.
Pulse cranberries ..
Heat oven to 350°F.
Grease 13x9-inch baking pan.
Combine pancake mix and granulated sugar.
Add sour cream, milk and egg; mix just until dry ingredients are moistened.
Spread into pan; top with cranberries and apple.
Combine Streusel ingredients; mix until ..
Cream together 2 c. brown sugar and butter until fluffy.
Add eggs, one at a time, beating after each addition.
Sift together flour, baking soda, baking powder, salt, nutmeg, cloves and 1 tsp.cinnamon.
Add dry ingredients alternately with the coffee, blending ..
Cream together shortening and 1 cup of sugar until light and fluffy.
Beat in eggs, one at a time, beating well after each addition.
Add vanilla.
Sift together flour and salt; add grated lemon peel.
Beat well.
Spread into greased 13 x 9 x 2" baking pan.
Place ..
Sift together flour, sugar,, baking powder, salt and cinnamon.
Add milk, butter and 2 eggs.
Beat until smooth.
Stir in apples and pour into greased 13 x 9 x 2" baking pan.
Blend together sour cream and 2 eggs.
Spread over batter.
Sprinkle with combined 1/2 ..
Beat egg and 1/3 c. sugar together until creamy.
Sift together flour, baking powder and salt.
Add alternately with milk to egg mixture.
Stir in oats and melted shortening.
Spread half the batter in a greased 9" round baking pan.
Arrange apple slices over ..
Cream together butter and 1/2 c.sugar until light.
Add egg yolks; beat well.
Combine graham cracker crumbs, baking powder and salt; add alternately with milk and vanilla to other ingredients, stirring until well-blended.
Beat egg whites until stiff; fold into ..
Heat oven to 375°F.
Grease 8-inch square pan.
For Cake, combine Crisco® and 1/2 cup sugar in medium bowl with fork until blended and crumbly.
Add egg whites and vanilla.
Beat until fairly smooth.
Stir in oat bran, then 1 cup applesauce.
Let stand 5 ..
Cream together brown sugar and butter until fluffy.
Add egg and vanilla; beat well.
Sift together flour, baking powder, salt and cinnamon.
Add to creamed mixture; mix well.
Add nuts and apples.
Spread in well-greased and floured 8" square baking pan.
Bake in ..
Combine cake mix, nutmeg, allspice and cinnamon.
Add applesauce and eggs.
Beat 3 minutes, until smooth and creamy.
Stir in chopped walnuts.
Pour into 2 greased and floured 8" layer cake pans.
Bake in 350° oven 25-30 minutes or until cake tests done.
Cool and ..
Combine sugar, 2 c. biscuit mix, egg, milk and apples; beat vigorously for 30 seconds.
Spread batter in greased 9" round baking pan.
Combine brown sugar, cinnamon and 1/3 c.biscuit mix.
Cut in butter until crumbly.
Add apples.
Sprinkle over batter.
Bake in ..
Toss apples with 2 Tbs.flour and set aside.
Combine remaining flour, baking powder, soda, 1/2 tsp.cinnamon, and nutmeg in a small bowl; set aside.
Cream liquid Butter Buds, sugar, and Egg Beaters until light and fluffy.
Add reserved flour mixture alternately ..
1. Preheat the oven to 350 degrees.
2. Combine the nuts, 1/4 cup of the sugar, the cinnamon, wheat germ, apple slices, and lemon juice in a small bowl and set aside.
3. Cream the butter and remaining sugar very well. Beat in the eggs, one at a time.
4. Sift ..
Preheat oven to 350°F Grease and flour 12-cup fluted ring pan.
Set aside.
Mix flour, baking powder, cinnamon, salt and baking soda in medium mixing bowl.
Set aside.
Combine granulated sugar, Crisco® oil, eggs, milk and vanilla in large mixing bowl.
Beat ..
Combine apples and sugar and let stand.
Beat eggs, oil and vanilla.
Stir dry ingredients into egg mixture alternately with apple.
Stir in walnuts.
Bake at 350 degrees 1 hour or until cake tests
To Prepare Crumbs: Preheat the oven to 375°F.
Break cake into small pieces, place in a food processor with the metal blade, and pulse into crumbs.
Pour onto rimmed baking sheet.
Break macaroons into pieces, place in food processor, and pulse into crumbs.
Mix ..
Baked Crowned Apple Cake is an amazingly delicious Apple Cake that you will get hooked to in no time. When planning a dinner party, chose the Crowned Apple Cake! I am sure your guests will be bowled
Would you wanna surprise your folks by serving a totally different tasting Coffee Cake for evening snack then give this Apple Pecan Spice Coffee Cake a try! A great mix of the goodness of apples, peacns and spices, this Coffee Cake is sure to be a hit. Make ..
Stir together first 4 ingredients.
Cut in the 3 T. (45 mL) margarine until mixture is crumbly.
Set aside to use as a topping.
Crush the 1 c. (250 mL) cereal to 1/2 c. (125 mL).
Stir in flour, baking powder and salt.
Set aside.
In a large mixing bowl, beat ..
Combine chopped apples, fructose, sugar replacement, and lemon juice in a bowl.
Toss to coat apples.
Set aside for 15 minutes.
Sift flour, baking soda, cinnamon, and salt together three times.
Beat liquid shortening and eggs together until well mixed.
Beat in ..
Preheat oven to 350°F.
Combine flour, baking powder, allspice, cinnamon and salt in large bowl; set aside.
In large bowl of electric mixer, combine oil and brown sugar; beat well.
Add half the flour mixture; mix well.
Blend in grated apples, mincemeat, ..
This apple cake recipe is made with sliced apples and is flavored with cinnamon and nutmeg. Baked with a butter brown sugar and flour mix, the apple cake is good when served warm with cool
Lightly grease and flour 8- or 9-in/2 or 2.5 L square cake pan or Bundt pan.
In large bowl, beat together margarine and sugar until combined; beat in buttermilk.
Add flours, baking powder, baking soda, cinnamon, salt and apples; mix until combined.
Spread ..
Sift together dry ingredients; blend in butter.
Add egg yolk and brandy.
Press dough with the fingers into a 9-inch layer-cake pan.
Cover with apples that have been peeled, cored, and cut into eighths.
Sprinkle with a few currants.
Cover with Cinnamon ..
GETTING READY
1 Preheat the oven to 325°Fahrenheit.
2 Spray a 9 x 9-inch pan with vegetable spray.
MAKING
3 In a large bowl, combine eggs, honey, oil, and vanilla, beating well.
4 In a bowl, sift together whole wheat pastry flour, unbleached white ..
Stir together flour, soda, salt, cinnamon and nutmeg.
Beat the 1/2 cup margarine and the granulated sugar.
Beat in eggs.
Stir in apples, cereal and flour mixture.
Spread in greased 9 x 9 x 2-inch baking pan.
Bake at 350°F. about 45 minutes or until done.
To ..
GETTING READY
1)Preheat the oven to 350 degrees F.
2)Take 10 inch spring form pan and grease and flour it.
MAKING
3)Making use of electric mixer attached with a whip, whisk together eggs and sugar to form a thick, pale souffle-like.
4)Add in oil gradually ..
GETTING READY
1)Preheat oven to 375 degrees F or 190 degrees C or Gas Mark 5.
2)Take a loaf tin of 900g or 2 lb. Grease and line it with baking parchment.
MAKING
3)In a pan, place peeled, deseeded and diced apples. Add in lemon juice and boil. Let simmer ..
Heat the oven to 180C/fan 160C/gas 4.
Put the apples in a large, non-stick frying pan with 25g butter and muscovado sugar and cook over a medium heat for 3-4 minutes, until just tender and caramelised, stirring occasionally.
Remove from the heat.
To make the ..
GETTING READY
1) Preheat oven moderate to 350 degrees.
MAKING
2) In a small bowl beat oil and 1/2 cup sugar together until light and fluffy.
3) Add eggs and beat one at a time.
4) Mix vanilla.
5) In a large bowl mix and sieve flour and kelp.
6) Mix grated ..
1. Preheat oven to 325°F. Butter and flour a 9-by-13-inch pan.
2. To prepare the cake, beat both sugars and oil in a mixing bowl until very well blended. Add eggs one at a time, beating well after each addition. Sift together flour, baking soda, cinnamon, ..
GETTING READY
1) Preheat oven moderate to 325F.
2) Grease a 13-by-9-by-2-inch baking pan.
MAKING
3) In a large bowl sieve flour with granulated sugar, soda, cinnamon, nutmeg and salt.
4) Mix apple, nuts, 1/2 cup butter and eggs. Beat the mixture until just ..
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a large mixing bowl, cream together the butter and sugar till the mixture is fluffy.
3) Beat in the eggs.
4) In a separate bowl, sift together the dry ingredients.
5) Add the mixture ..
Foolproof Apple Cake is foolproof as it sounds to be. This Foolproof Apple Cake promises a yummy treat and is rich with the flavors of apples and cake seasonings. Check out the recipe of the Foolproof Apple Cake I have listed
GETTING READY
1. Preheat oven to 350°F
2. Butter Gem tins or muffin cups.
MAKING
3. In a large mixing bowl, sift in flour with, soda, salt, baking power and spices. Keep aside.
4. Combine the nuts and dates and dredge with a little of the flour mixture. ..
GETTING READY
1. Heat the oven to 350°F (180°C/Gas 4) and grease and line a 20 cm (8 in) square tin.
2. Into a bowl add all the ingredients except the caster sugar and mix gradually to blend.
3. Beat well for 2-3 minutes and turn into the prepared ..
Place flour, 3/4 cup (175 ml) butter and cinnamon in bowl.
Add granulated sugar, 2 eggs and vanilla; incorporate with pastry blender.
Add cold water and pinch dough to incorporate.
Shape into ball and cover with waxed paper; refrigerate 2 hours.
Preheat oven ..
Preheat oven to 425°.
Oil or spray a 9 x 9 x 2-inch ovenproof dish or baking pan.
In a large bowl, sift together flour and baking powder.
Add sugar substitute and spice.
Whisk together until thoroughly mixed.
In a large bowl, use a fork or whisk to beat ..
Cream butter and sugar until light and fluffy.
Add eggs, one at a time, beating thoroughly after each addition.
Sift cake flour, baking soda, salt, and spices together.
Mix apples and lemon juice.
Add dry ingredients alternately with apples to creamed ..
Apples, Southern Style is a very tempting recipe that you must try out. Prepare the Apples, Southern Style in a jiffy and let us know after you've enjoyed it
GETTING READY
1. Heat oven to 375°F and grease 8-inch square pan.
MAKING
2. For making cake: in medium bowl using fork cream CRISCO and sugar until blended and crumbly.
3. Put in egg whites and vanilla and beat until fairly smooth.
4. Stir in oat bran and ..
The secret of the best Apple Cake ever is revealed here! Incredibly delicious and ultimately moist, this Apple Cake goes pretty much as a dessert, tea snack or a perfect breakfast choice. Give this quick and simple apple cake recipe a try; you are ust gonna ..
Blend half a package (approximately 2 1/4 c.) cake mix, water and egg in mixing bowl.
Beat at medium speed until batter is smooth.
Pour half the batter into a greased 9" square pan.
Combine remaining cake mix with cinnamon; add melted butter and vanilla.
Toss ..
Preheat oven to 350°.
Grease bottom and sides of pan with 1 tablespoon of butter.
Spread one cup of apples in pan.
Cut each biscuit into four pieces.
Arrange point side up over apples.
Top with remaining apples.
Mix remaining butter with brown sugar, ..
Cream together shortening, brown sugar and 1 c.sugar until light.
Add eggs, one at a time, beating well after each addition.
Sift together flours, baking powder and salt.
Add flour mixture alternately with the milk and coffee.
Place half of mixture in greased ..
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a large bowl, add the sugar, oil, eggs, flour, salt, baking powder and orange juice together.
3) Beat until smooth with an electric mixer, then stir in the nuts.
4) Peel, core and slice the apples ..
Preheat oven to 325° and grease a 13x9x2-inch baking pan.
Into large bowl, sift flour with granulated sugar, soda, cinnamon, nutmeg and salt.
Add apples, nuts, butter and eggs.
Beat until just combined.
Turn into prepared pan, and bake 50 minutes, or until ..
Spray a 9-inch square pan with a non-fat cooking spray.
In a large bowl combine flour, brown sugar, cornstarch, baking powder, salt, cinnamon, ginger, and nutmeg.
In a medium bowl, using a wire whisk, mix Egg Beaters, milk, corn syrup, and vanilla.
Add to ..
Cream shortening, add sugar and continue to cream.
Add beaten egg.
Sift dry ingredients and add alternately with buttermilk.
Add cup of chopped apples last.
Put in a greased, floured oblong pan about 12 by 7 1/2. inches.
Bake at 350 degrees for fifty
Combine above ingredients, mix well, and pour into cake pan.
Mix and sprinkle on top of the batter the following: 1/2 cup brown sugar, 1/2 cup nutmeats & 1/2 teaspoon cinnamon.
Bake 30 minutes at 350
1. Make cake: Generously grease a 10-inch angel cake tube pan or a 12-cup fluted tube pan with butter; sprinkle with flour; tap out excess.
2. Stir flour, whole wheat flour, granulated and brown sugars, cinnamon, baking powder, salt and baking soda until well ..
For your love of fruits and nuts, this Apple Date Nut Cake is definitely a must try! Great for Sunday brnches and tea time snacks this Apple Date Nut Cake is so flavorful that anyone would want to have again and again.
Cut apples crosswise into 9 slices.
Melt margarine in a saucepan over medium heat; pour into an 8 x 8 x 2 inch baking dish.
Mix corn syrup, brown sugar and cinnamon into margarine.
Arrange apple slices in bottom of dish; sprinkle with nuts.
Bake in preheated ..
In a 4-cup glass measure, combine the apples and cider.
Microwave on high for 2 minutes.
Transfer to a blender or food processor and process until smooth.
In a large bowl, combine the flour, baking soda, cinnamon, and cloves.
In a small bowl, whisk together ..
Preheat oven to 350°.
Prepare cake mix as package directs; stir in apples.
Pour batter into well-greased and floured 13x9-inch baking pan.
Bake 30 minutes or until wooden pick inserted near center comes out clean.
Meanwhile, in medium bowl, combine sweetened ..
In large bowl, combine butter, granulated sugar, cinnamon and vanilla.
Beat to blend thoroughly.
In small bowl, combine flour and soda; stir 1/2 into butter mixture.
Add raisins and apples, then remaining flour mixture.
Blend thoroughly.
Evenly divide batter ..
This crispy Raw Apple Cake makes a terrific dessert. Bite into this fruity cake tonight and let me know if you like it. Your suggestions for this Raw Apple Cake are welcome.
Preheat oven to 350° F.
Spray a nonstick Bundt pan with vegetable oil spray.
In a small bowl, mix ingredients for streusel topping until crumbly.
Sprinkle topping over the bottom of prepared Bundt pan and set aside.
In a large bowl, sift together flours, ..
Cream together vegetable shortening and sugar.
Beat in eggs, one at a time; beat until fluffy.
Stir in the 1 cup apple butter.
Sift together flour, baking powder, soda, salt, cinnamon, and nutmeg.
Add dry ingredients to creamed mixture alternately with sour ..
1. Make cake: Generously grease a 10-inch angel cake tube pan or a 12-cup fluted tube pan with butter; sprinkle with flour; tap out excess.
2. Stir flour, whole wheat flour, granulated and brown sugars, cinnamon, baking powder, salt and baking soda until well ..
1. Core apples, but do not pare; cut each into 4 thick rings.
2. Combihe cinnamon candies and 1/2 cup water in a large skillet. Heat, stirring constantly, until candies melt; add apple rings. Simmer, turning once, 3 minutes; remove with a slotted spoon and ..
To make pastry, sift flour and salt into a large bowl.
Using a pastry blendbr or 2 knives, cut in butter evenly.
With a fork, mix in sugar and egg yolks to make a dough.
Wrap in foil and refrigerate 30 minutes.
Preheat oven to 400°F (205°C).
On a floured ..
GETTING READY
1. In a medium bowl, mix together flour with baking powder, soda and salt.
2. In another bowl, toss nuts with brown sugar, cinnamon and butter; keep aside.
3. Grease a 8x8x2-inch baking pan with butter.
4. Preheat oven to 350° ..
MAKING
1) Into a bowl, add in the shortening and 2 cups of sugar
2) Using an electric beater, cream the mixture well
3) Add in the eggs one at a time beating well after every addition
4) Mix together the flour, baking powder, soda and salt and add to the ..
This raisin apple cake is a celebrated and often requested cake at my home. Made with chopped apples, raisins and walnuts, the raisin apple cake is baked with honey and spiced with nutmeg and
Preheat oven to 350°F (180°C).
Assemble Salad Maker with Shredder Disc and large bowl.
Process apples and carrots; set aside.
Assemble Mixer.
In large mixer bowl, beat remaining ingredients at LOW until dry ingredients are blended then at MEDIUM until ..
Heat oven to 375 degrees.
Have ready an oblong cake pan 13 X 9 1/2 X 2 inches.
Combine butter, 1/2 cup brown sugar, flour, bread crumbs and 1 tsp.
salt in mixing bowl.
Mix first with fork, then with fingers, to make a crumbly mixture.
Measure out 2/3 cup of ..
This delicious Apple Sauce Spice Cake should not be missed. The fruity flavors of this wonderful cake leaves a wonderful taste in your mouth that you just cant get enough off. Try this addictive Apple Sauce Spice
Preheat oven to 350°.
Coat bottom of a 9-inch round cake pan with melted margarine.
Sprinkle brown sugar over margarine.
Arrange apple slices spokelike over brown sugar, working from center of pan to edge; set aside.
Combine flour and next 6 ingredients in a ..
Put apples, cranberries, water, sugar, cinnamon, and salt in saucepan.
Bring to boil; cover and simmer until apples are tender.
Bake shortcake in two 8-inch layers.
Put hot apple mixture between layers and on top of hot shortcake.
Cut into wedges and serve ..
GETTING READY
1. Preheat the oven to 350°F.
2. Grease a baking dish and set aside for later use.
MAKING
1. In a bowl, sift flour, baking powder, salt and cream of tartar together.
2. Use pastry blender to cut in shortening for about 1-2 minutes on low ..
Cream margarine, 3/4 cup granulated sugar and brown sugar until light and fluffy.
Blend in eggs and vanilla.
Add combined flour, baking powder, salt, allspice and cloves alternately with milk; mix well after each addition.
Pour into greased 13 x 9-inch baking ..
GETTING READY
1) Preheat oven to 375° F.
2) Grease and flour a 9 x 9-inch pan.
MAKING
3) Take a bowl and combine in it shortening, 3/4 cup sugar and egg.
4) Add milk and mix well.
5) Take a bowl and sift in it baking powder, flour and salt.
6) Add ..
Melt 1/2 cup butter in skillet.
Add next 4 ingredients and stir until well blended and golden brown.
In greased 8-inch layer-cake pan, put layers of crumbs and applesauce, beginning and ending with crumbs.
Dot top layer with 2 tablespoons butter.
Bake in ..
1. Preheat oven to 350°F.
2. Cream margarine and sugar together.
3. Add egg substitute and vanilla and beat 3-5 minutes.
4. Mix in baking powder, flour, and spices. Stir in apples and raisins.
5. Bake in an oiled and floured 8 x 8-inch pan for 55
Preheat oven to 325°.
Oil a 9-inch square ovenproof pan.
In a large bowl, whisk together the flour, cocoa, baking powder, baking soda, and cinnamon very thoroughly.
In a small bowl, beat together egg substitute, margarine, sugar substitute, and ..
Cream butter, gradually add sugar, beating at medium speed of an electric mixer.
Add egg; beat until blended.
Combine flour, salt, and cinnamon, mix well.
Add to creamed mixture, beat on low speed of an electric mixer until smooth.
Stir in water and ..
Coat a 15- x 10- x 1-inch jellyroll pan with cooking spray.
Line pan with wax paper, and coat wax paper with cooking spray.
Set jellyroll pan aside.
Beat eggs at high speed of an electric mixer 5 minutes or until fluffy.
Gradually add brown sugar, 1 ..
Preheat oven to 350 degrees.
Mix flour, baking powder and salt together.
Beat eggs and 2 cups sugar in mixer bowl until creamy.
Add dry ingredients alternately with mixture of oil and orange juice; mix well.
Beat in vanilla.
Spoon 1/2 of the batter into ..
Cream together butter and sugar until light.
Add eggs; beat well.
Sift together flour, baking soda, cinnamon, nutmeg, salt and cloves.
Add alternately with grated apple, mixing well after each addition.
Blend in nuts and raisins.
Spread in greased 13 x 9 x 2" ..
Combine cake mix, butter and one egg; blend well.
Spread batter in glass baking dish.
Cook on high (9) for 3 to 4 minutes.
Arrange apple slices over base.
Blend sour cream and remaining egg; spread evenly over apples.
Combine topping ingredients in small ..
GETTING READY
1) Preheat oven to 180°C, 350°F/Gas 4.
2) Use a large (21-litre or 5 1/2-pint) roasting tin to line with greaseproof paper. Grease the tin and the paper.
3) Cut the orange into pieces after scrubbing. Discard the pip and finely chop or ..
1. Preheat oven to 350° F.
2. Place apple slices in 8-inch pie plate; sprinkle with mixture of sugar replacement and cinnamon.
3. Using electric mixer at high speed, beat egg yolks, 2 tablespoons of the sugar, the water and salt in medium bowl until foamy ..
Cut cream cheese and margarine into baking mix.
Stir in milk.
Turn dough onto cloth-covered surface well dusted with baking mix; gently roll in baking mix to coat.
Knead lightly 8 to 10 times.
Roll into rectangle, 12 x 8 inches; place on lightly greased ..
1. Make the cake: Preheat the oven to 325° Butter and flour a 9-inch spring form tube pan, In a bowl, whisk the flour with the salt and baking soda. In a large bowl, whisk the oil with the granulated sugar. Whisk in the eggs 1 at a time. Whisk in the dry ..
MAKING
1 In a large bowl,combine apples,sugar and cinnamon.Sprinkle 1/2 cup of the dry cake mix over the top and toss until the apples are evenly coated. Spoon into a buttered baking pan, 8x8x2; cover.
2 Bake in a moderate oven at 350 degrees farenheit for 30 ..
For cake: Preheat oven to 350°F .
Butter 9 x 13-inch baking dish.
Combine all ingredients in large bowl and blend well.
Turn into prepared dish and bake until cake tests done, about 1 hour .
Cool.
For frosting: Combine remaining ingredients and mix to ..
Preheat oven to 375°F.
Grease 8- or 9-inch square baking pan.
Beat butter in large bowl until creamy.
Blend in eggs, apple juice concentrate and applesauce.
Combine dry ingredients.
Gradually add to egg mixture, beating until well blended.
Stir in ..
Cream together sugar and shortening.
Add egg and mix well.
Stir in milk.
Sift together flour, baking powder, salt, cinnamon, nutmeg and cloves.
Stir into creamed mixture until smooth.
Spread half of the batter in a greased 9" baking dish.
Mix together brown ..
This is an amazing Puerto Rican Corn Muffins recipe. This delicious muffin is sure to win you some fans. Try this Puerto Rican Corn Muffins if you were looking for a tasty and unique muffin!