Apple Cider Bread Pudding Recipes

Enjoy our collection of apple cider bread pudding recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for apple cider bread pudding recipes.
SL: 227
Torte Style Cider Pudding

1. Beat the egg yolks, sugar, and lemon peel together until very thick. 2. Combine the bread crumbs, cinnamon, and almonds; fold into the egg-yolk mixture. 3. Beat egg whites until stiff, not dry, peaks are formed. Gently fold into bread-crumb mixture. Turn... - 33.1705

Torte Style Cider Pudding

Beat egg yolks, sugar, and lemon peel together until very thick. Combine the bread crumbs, cinnamon, and almonds; fold into the egg yolk mixture. Beat egg whites until stiff, not dry, peaks are formed. Gently fold into bread crumb mixture. Turn into a... - 36.7246

Corn Bread Pudding With Apples And Sage

Preheat the oven to 350°F. In a 2-quart bowl, whisk the eggs until smooth. Add all the remaining ingredients except the corn bread and mix until well combined. Very gently fold in the corn bread cubes with a rubber spatula. Pour the batter into a 1 1/4-quart... - 33.8379

Cider Sauce

Dissolve pudding mix in 1/4 C cider. Combine with remaining cider and cook over medium heat until mixture bubbles and thickens. Serve warm over gingerbread, apple pie, turnovers, etc - 15.4468

Apple Cider Bread

Place apple cider in a stainless steel, glass, or enameled pan over high heat and reduce to 1/4 cup. Cool. Preheat oven to 350°. Beat eggs with vegetable oil; stir in pure'e, sugar, rind, and cider. Mix together all dry ingredients except nuts. Fold the wet... - 48.1264

Cider Flat Bread

Rob Barett from Cooking for Dad's shows you how to make a apple cider bread. If you are a someone who cannot do without bread and butter for breakfast then this is one bread you shouldn't miss. Inspite of being a plan ahead recipe it is simple to make and... - 82.5855

Apple Bread Pudding

In a buttered 8x8x2-inch baking pan layer half the dry bread cubes. Combine applesauce, the 1/8 teaspoon cinnamon, and nutmeg. Spread applesauce mixture over bread cubes. Layer remaining bread cubes atop; dot with butter. Combine milk, eggs, sugar, vanilla,... - 43.0804

Apple & Bread Pudding

Preheat oven to 350°. Spray 2-cup casserole dish with release agent. Arrange cubed bread and diced apple in the casserole; set aside. Combine milk, egg, sweetener to taste and vanilla. Pour over bread and apple (be sure bread is well moistened). Sprinkle... - 36.4987

Apple-topped Bread Pudding

Scald milk; add butter, salt and sugar. Stir bread cubes into milk mixture; add eggs, vanilla, orange juice and rind. Blend thoroughly; pour mixture into well-greased 8 x VI 1/2-inch baking dish. Pare and core apples; arrange in rows over top of... - 40.2712

Apple Bread Pudding

Heat oven to 375 degrees. Have ready 1 1/2-qt. casserole. Heat milk and butter to scalding point in small saucepan. Add bread crumbs and cook and stir 1 minute over moderate heat. Pour into large bowl. Add 1/4 cup sugar, cinnamon, nutmeg, salt and lemon... - 43.2176

Apple Bread Pudding

The Apple Bread Pudding is the first choice of dessert at home. Why? You would understand why, if you would taste this purely delightful dessert at least once.. So try it and discover the wonder of the Apple Bread Pudding! - 43.1625

Apple And Raisin Bread Pudding

In a 2-quart casserole that has been sprayed with a non-fat cooking spray, combine bread cubes, apples, and raisins; set aside. Combine milk, Egg Beaters, sugar, liquid Butter Buds, vanilla, cinnamon, and nutmeg; pour over bread mixture. Bake at 350° F. for... - 27.2246

Cider Sauce For Pudding

Melt butter in saucepan. Combine brown sugar and flour and add gradually, stirring constantly. Add cider; bring to boil and let thicken just a little. Remove from heat. Add raisins. Pour into a small pitcher or serving bowl and sprinkle with nutmeg. Serve hot... - 38.1936

Cider Sauce For Pudding

Melt butter in saucepan. Combine brown sugar and flour and add gradually, stirring constantly. Add cider; bring to boil and let thicken just a little. Remove from heat. Add raisins. Pour into a small pitcher or serving bowl and sprinkle with nutmeg. Serve hot... - 37.1759

Bread Pudding With Apple And Raisin

Want to boost up your Holiday mood, with a traditional and delicious dessert - here is something special for you. You might have tried bread pudding for several times at your kitchen, but this is surely going to be different. Watch the video and prepare... - 145.161

Bread Pudding With Apples

Bread Pudding With Apples is easy to make. The apple layers gives the Bread Pudding With Apples a mouth watering taste. - 36.0134

Bread Apple Pudding

The Bread Apple Pudding is simply irresistible. This tasty pudding is not only a personal favorite but also one that has got me quiet a few cookery awards! Try this wonderful Bread Apple Pudding recipe. I am sure you will love it! - 38.9233

Apple Wheat Bread Pudding

1. In medium mixing bowl beat together milk, egg substitute, applesauce, milk powder, sugar, vanilla, and cinnamon until thoroughly combined. Set aside. 2. Into each of four 10-ounce microwavable custard cups arrange 1/4 of the bread cubes and apple. Pour 1/4... - 35.2089

Apple Cider Stew

MAKING 1) In a casserole dish, combine beef, 1 cup cider, onion, catsup, salt, bay leaf, pepper and thyme. Mix well. 2) Cook covered on high power for 10 to 12 minutes. 3) Cook again, uncovered, on low power for 1 1/4 to 1 1/2 hours or until the beef turns... - 45.7683

Venison With Apple Cider And Chestnut Sauce

If you want to try out venison, then this video is just perfect for you. Look at this fantastic video that shows an amazing recipe for venison with apple cider and chestnut sauce. The chef here marinates and sears the venison and tops with the flavorful... - 139.769

Apple Walnut Bread Pudding

Heat oven to 350°F. Lightly brush bread with margarine; cut into 1/2 inch cubes. Place on cookie sheet. Bake 10 minutes or until lightly toasted. Place cubes in shallow 1 1/2 quart baking dish. Add apples and walnuts; toss lightly. Pour milk, egg substitute... - 40.9091

Steamed Apple Bread Pudding

In a large bowl, combine apples, eggs, breadcrumbs, raisins, sugar, salt, and nutmeg. Mix well. Pour batter into a well-greased 8-cup pudding mould. Cover tightly with lid or foil. In a large pot with a tight-fitting lid, set a rack. Place pudding on rack and... - 36.2393

Apple Walnut Bread Pudding

Heat oven to 350°. Lightly brush bread slices with margarine; cut into 1/2 inch cubes. Place on cookie sheet. Bake 10 minutes or until lightly toasted. Place in shallow 11/2 quart baking dish. Add apples and walnuts; toss lightly. Pour milk, egg substitute... - 40.8712

Apple Bread Pudding

PREHEAT THE OVEN to 350°F. Lightly grease a 9- by 13-inch baking dish. CRUMBLE THE BREAD into coarse crumbs, using your hands. Sprinkle two-thirds of the crumbs into the prepared baking dish. Arrange the apple wedges over the bread in rows, overlapping them... - 43.6101

Apple Bread Pudding

1. Spread bread with margarine and toast in oven. 2. Cut into cubes and place in an 8 x 8-inch baking pan greased with margarine. 3. Add apples. 4. Mix egg substitute, 1/4 cup sugar, milk, and water in a separate bowl. 5. Pour mixture over apples and let set... - 40.3508

Apple Bread Pudding

In large mixing bowl, blend eggs, brown sugar, cinnamon, salt, nutmeg and vanilla. Blend in milk. Stir in apples, croutons and raisins. Mix well. Pour into 2-quart casserole. Place casserole on saucer in microwave oven. Microwave at High for 5... - 50.7176

Caramel Apple Bread Pudding

In a large bowl, combine the applesauce, milk, brown sugar, egg substitute, vanilla and cinnamon. Fold in the bread cubes and apple. Pour into an 8-in.square baking dish coated with cooking spray. Bake, uncovered, at 325° for 35-40 minutes or until a knife... - 31.9763

Apple Bread Pudding

In a buttered 8x8x2-inch baking pan layer half the dry bread cubes. Combine applesauce, 1/8 teaspoon cinnamon, and nutmeg. Spread applesauce mixture over bread cubes. Layer remaining bread cubes atop. Dot with butter. Combine eggs, milk, sugar, vanilla, and... - 39.3629

Caramel Apple Bread Pudding

In a small bowl pour enough boiling water over dried apples to cover. Let stand for 5 minutes. Drain well. In a large mixing bowl place eggs, milk, granulated sugar, cinnamon, vanilla, and nutmeg. Beat with a rotary beater or wire whisk until combined. In a... - 33.3244

High Fiber Bread And Apple Pudding

GETTING READY 1.Preheat the oven to 325 degrees. MAKING 2.Take an overproof casserole and put the toast cubes into it. 3.Stir in the scalded milk and leave for 15 minutes. 4.Blend together eggs, spice and salts. 5.Put raisins and apples in the... - 44.4117

Apple Pecan Bread Pudding

Spread pecans in a shallow baking pan. Bake in a 350° oven until golden brown (8 to 10 minutes), stirring occasionally. Meanwhile, place bread cubes in a greased 3-quart or larger electric slow cooker. Peel, core, and thinly slice apples; mix lightly with... - 48.7902

Apple Cinnamon Bread Pudding

GETTING READY 1) Preheat oven to 275°F. MAKING 2) On a baking sheet, spread the bread cubes and bake in the preheated oven for about 10 minutes, stirring once until dry. 3) Remove from the oven, keep aside and increase the oven temperature to... - 46.303

Bread And Butter Pickles

Soak in large container overnight; cucumbers, onions, peppers, salt, and 3 qt. water. Drain, rinse and drain again. Set aside. Combine remaining ingredients and boil 1 minute. Add cucumber mixture, return to boil and remove from heat. Seal in jars and process... - 41.9303

Apple Stuffing

Pour cider over bread mixture and toss until thoroughly mixed. Spoon the stuffing lightly into neck and body cavities of bird (do not pack). - 26.1225

Bread Pudding

Tear bread into pieces and place in large mixing bowl. Moisten with enough water to make it wet but not soupy. Add remaining ingredients and mix well. Place in a buttered 9" x 13" baking dish. Bake in 350° oven for 1 hour. - 36.9822

Bread Pudding

Melt brown sugar and cinnamon in water and boil until a thick syrup forms, about 3 to 5 minutes. Slice the bread and fry in die margarine or lard until golden. Mix apples, bananas, raisins, and banana together in a bowl. Butter a baking dish and arrange... - 36.7528

Fruity Bread Pudding

1. Preheat the oven to 200°C/400°F/ Gas 6. Place the dried fruit in a small pan with the apple juice and bring to the boil. 2. Remove the pan from the heat and stir in the bread, spice and banana Spoon the mixture into a shallow 1.2 litre / 2 pint / 5 cup... - 34.3517

Bread And Butter Pudding With Custard

1 Use the soft butter to grease the base and sides of a 30 x 20 x 5cm/ 12x8x2 inch ovenproof glass dish. 2 Cover the base of the dish with a layer of the bread, buttered side up. 3 Sprinkle with half the raisins, half the spice and half the brown sugar. 4 Add... - 43.4219

Fruited Bread Pudding

1 Lightly grease an 11"x9"x 2" bakingdish. Scatter half the bread cubes on the bottom. In a medium-size bowl, toss the fruit with the lemon juice and raisins. Spoon the fruit overthe bread and top with the remaining bread. 2 In a large bowl, whisk together... - 43.3242

Bread Pudding With Whiskey Sauce

Tear bread into small pieces. (You should have 4 cups.) Combine bread, milk, and dates. Let stand 15 minutes or till bread is softened, stirring often. Beat together eggs, sugar, melted butter, vanilla, and cinnamon. Stir into bread mixture till... - 41.2927

Fruit Filled Bread Pudding

Bread Pudding! Yummy! You will love the way this delicious Bread Pudding satisfies your taste buds and just makes your day!!! Try it! - 44.0366

Favorite Apple Pudding

Butter a 2-quart casserole having a cover. Arrange one third of the sliced apples on bottom of the casserole. Thoroughly blend brown sugar, flour, salt, cinnamon, and nutmeg. Using a pastry blender or two knives, cut in butter and grated orange peel until... - 45.0938

Steamed Apple Date Pudding

Steamed Apple Date Pudding is one of my favorite pudding. Made with cooking apple, walnuts and custard sauce, the Steamed Apple Date Pudding moist and delicious. Learn how to make Steamed Apple Date Pudding by following this easy recipe. You'll be very... - 40.1541

Apple Pudding

Saute crumbs in butter until evenly browned. Line greased 9x5x3" loaf pan with half of crumbs. Mix applesauce, salt, lemon juice, and spices. Pour half over crumbs; cover with rest of crumbs, then pour on remaining applesauce mixture. Top with sweetened... - 33.6928

Romertopf Bohemian Bread Pudding

GETTING READY 1) Cut the breakfast rolls into thin slices. Soak them in warmed milk. 2) Use butter to grease the soaked Romertopf. 3) Preheat oven to temperature of 400 degrees. MAKING 4) In the buttered Romertopf, put a layer of the soaked bread. 5) Peel... - 47.4562

Date Bread Pudding

Soak bread cubes 10 minutes in warm milk. Add chopped dates, apple juice, sugar and salt. Beat eggs well, and stir in lightly with fork. Turn mixture into greased baking dish, and sprinkle nutmeg and cinnamon over top. Set dish in shallow pan of hot water,... - 35.0569

Bread Pudding

Put brown sugar, water, cinnamon, and clove into a saucepan and bring to boiling; reduce heat and simmer until a light syrup is formed. Discard spices and set syrup aside. Meanwhile, arrange a layer of toast cubes in a buttered casserole. Cover with a layer... - 39.2639

Apple Crumb Pudding

Microwave butter in a 2-quart glass casserole at HIGH 1 minute. Combine butter, applesauce, bread crumbs, beaten egg yolks, cinnamon, and 1/3 cup sugar. Cover with waxed paper. Microwave at HIGH 10 minutes. Stir after 5 minutes. Beat egg whites until... - 40.5576

Bread Pudding

Add the milk, juice, cinnamon, and raisins to the beaten eggs. Gently stir in bread cubes. Pour into an oiled 8 inch square pan. Bake 30 minutes at 350°. Serve hot or cold with orange sauce. - 30.6644

Mexican Bread Pudding

Boil brown sugar, water, and cinnamon until slightly thickened (about 5 minutes). Discard cinnamon stick. Cut bread into 1/2-inch-thick slices and toast; then break into large pieces. Place half the bread in a greased 9 by 13-inch baking dish. Add half the... - 38.5694

Bread Pudding With White Chocolate Sauce

1. Preheat oven to 350°F. Line 2 mini loaf pans (7 1/2 by 3 3/4 inches) with aluminum foil; coat lightly with nonstick cooking spray. 2. In a large bowl, combine bread, apples, 1 1/2 cups cream, sugar, eggs, apricots, cranberries, coconut, butter, cinnamon... - 34.2798

Plum Pudding

Combine crumbs with salt, spices, and brown sugar. Stir in the scalded milk and cool. Mix in eggs and suet, then add all the fruits and rum, brandy, or cider. Work mixture with your hands to distribute fruit evenly. Place in a greased 2 quart mold. Seal... - 40.1842

Baked Cider Fondue

MAKING 1. In a saucepan scald milk with onion. 2. Add the cider, apple, seasonings, cheese and 2 cups diced bread and stir such that the cheese has melted. 3. In a bowl beat egg yolks and add to the apple mixture. 4. Whisk in egg whites such that stiff and... - 46.7251

Mackerel In Cider

GETTING READY 1) When purchasing the fish, have the seller cut off the heads, slit the fish down the belly and cut out the mackerel. 2) In cold water, clean the mackerel throughly and if desired, remove the backbones. Although this is not necessary. 3) On... - 41.9742

Cider Stew

MAKING 1. In a mixing bowl, combine together flour, salt, pepper, and thyme; coat the meat evenly with in the flour mixture. 2. In a saucepan, heat oil and brown the meat, half at a time. 3. Drain off the fat and return the entire meat to the saucepan. 4.... - 45.0046

Roast Ham With Cider Sauce

Soak the ham for several hours, or overnight, in cold water to cover. Wash thoroughly, scrape, and trim off the hard skin near the end of the bone. Put in a kettle with the onion, carrot, parsley, bay leaf, four cloves and peppercorns. Cover with cold water,... - 42.5892

Chicken Cider Stew

MAKING 1. In a large saucepan combine together apple cider, catsup, bacon, savory, basil and pepper. 2. Add chicken or rabbit and bring it to boil. 3. Reduce heat; cover and simmer for about 45 minutes. 4. Stir in carrots, sweet potatoes, onions, celery, and... - 48.7683

Danish Apple Nut Pudding

Simmer all ingredients together gently until apples are tender. Turn half of mixture into oiled casserole. Cover with half the filling made by blending all ingredients. - 25.8755

Cider Cheese Spread

MAKING 1) In a large bowl, beat the cream cheese till it is smooth. Add the cider, Swiss cheese, Cheddar cheese and melted margarine or butter and slowly beat all the ingredients together. Continue beating till the mixture is fluffy. 2) Into a greased 3-cup... - 39.5052

Apple Rice Pudding

In 1 1/2-quart casserole combine apple cider or apple juice, chopped apple, butter, sugar, salt, and ground cinnamon. Micro-cook, covered, till mixture bubbles, about 3 1/2 minutes. Stir in rice. Cover and let stand for 5 minutes to absorb liquid; fluff... - 39.4967

Nutty Apple Pudding

GETTING READY 1) Preheat oven to the temperature of 425°. 2) Peel apples and core them. 3) Grease an ovenproof dish with some of the butter. MAKING 4) In a saucepan, put the apples, add water, almonds and raisins. 5) Cover and cook over a gentle heat for 10... - 41.3996

Stuffed Cabbage Leaves With Cider

Trim the cabbage leaves and cook in boiling salted water for 2 minutes. Drain and cool. In a bowl, mix together the liver sausage, sausagemeat, breadcrumbs, parsley, herbs and salt and pepper to taste. Blend well and divide the mixture between the cabbage... - 39.4684

Apple Meringue Pudding

The apple meringue pudding is a heavy and spiced dessert pudding made with sweet appples and bread. Essentially made with a base of bread with apples spiced with nutmeg, the apple meringue pudding is called so as it is topped with meringues before baking. - 41.3754

Apple Pudding Steamed

Chop the apples coarsely. Mix together the breadcrumbs, suet, sugar, nutmeg and salt. Add the apples. Beat the eggs. Stir in the eggs and milk, and mix well. Leave to stand for 1 hr to allow the bread to soak. The mixture should then drop easily from the... - 38.2518

Apple Meringue Pudding

Cover the bottom and sides of a baking pan with toasted bread, moistened with hot milk. Core apples and cook them whole; sweeten with sugar and flavor with nutmeg. Beat the yolks of eggs together with a little sugar and pour over the apples. Place apples on... - 30.9625

Cheese Apple Noodle Pudding

Mix first 7 ingredients and pour into buttered 2-quart casserole. Mix brown sugar, bread crumbs, and butter until crumbly. Sprinkle crumbs over noodles. Bake in preheated moderate oven (375° F.) for about 20 minutes. Serve warm with cream. - 40.5142

Apple Skillet Cake (pudding)

I bet you this Apple Skillet Cake (Pudding) is just the way your mum used to make it. Follow this amazingly easy recipe for Apple Skillet Cake (Pudding). Serve it to your most loved ones. - 38.1587

Roast Chicken With Black Pudding And Apple

Peel and thinly slice 1 apple. Mix together the black pudding, garlic, apple and spirit of your choice. If the black pudding is a little bland, add extra spirit or some ground allspice or a little ground cloves (you can taste the black pudding as it is... - 45.4522

Noodle Apple Pudding

Cook noodles as directed on package; drain. Combine remaining ingredients except crumbs and butter. In buttered 1 1/2-quart casserole, arrange alternate layers of noodles and apple mixture, beginning and ending with noodles. Sprinkle with the crumbs and dot... - 41.2243

Apple Cheese Pudding

Put brown sugar, water, cinnamon, and clove into a saucepan and bring to boiling; reduce heat and simmer until a light syrup is formed. Discard spices; set syrup aside. Meanwhile, arrange a layer of toast cubes in a buttered casserole. Cover with a layer of... - 44.0178

Bread Pudding With Cheese

In medium saucepan bring the water, brown sugar, and cinnamon to boiling; reduce heat and simmer, uncovered, 3 minutes. Stir in butter. Cut toast in 1-inch pieces; fold into the sugar mixture along with raisins and nuts. Place half of the mixture in bottom of... - 35.5225

Apple Holiday Pudding

Cream shortening, sugar and molasses together. Add sifted dry ingredients, then stir in remaining ingredients and spoon into greased pudding molds. Cover with greased brown paper or foil. Steam 2 hours for small molds, 3 hours for large. - 30.8649

Apple Raisin Crunch Pudding

GETTING READY 1) Preheat oven to temperature of 300 degrees. 2) Lightly toast the bread and cut it into ½-inch cubes. Place in a greased 6-cup baking dish. 3) In a medium-sized saucepan, slowly heat the milk with the margarine or butter till it has... - 44.9867

Bread Pudding Supreme

GETTING READY 1) Preheat the oven to 350°F 2) Lightly grease a baking dish. 3) In a bowl, soak the bread in milk. MAKING 4) In a bowl, beat together oleo and sugar until light and fluffy. 5) Whisk in yolks and vanilla. 6) Stir in the bread mixture. 7) Make... - 41.7938

Bread Pudding

GETTING READY 1. Preheat oven to 350°F 2. On a two cup casserole, spray a coat of nonstick cooking spray MAKING 3. In a dish, place the bread cubes and apples and set them aside 4. In a small bowl, mix together milk, egg, sugar and vanilla and beat till the... - 43.8751

Fruity Bread Pudding

Place the bread cubes into a large bowl and set aside. In another bowl whisk together the skim milk, eggs, White Grape Syrup, vanilla, cinnamon, and nutmeg until the dry spices are completely absorbed by the liquid. Whip the mixture in batches in a blender at... - 43.334

Bread Pudding

This Bread Pudding tastes too good ! Try this fruits, almond, cheese and bread bake for your dessert. Your suggestions for this Bread Pudding are welcome ! - 33.7125

Pineapple Bread Pudding

MAKING 1) Take a 5-cup ovenproof dish and put the eggs and sugar into it and whip them lightly with a fork till the sugar has dissolved. 2) Mix in the crushed pineapple along with its syrup, the apple pie spice and butter and stir well. 3) Add the bread cubes... - 47.6161

Bread Pudding With Marmalade

Bread Pudding is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Bread Pudding, you will always crave for some more. - 37.2079

Bread And Peach Pudding

1. Preheat oven to 180°C / 360°F / Gas 4. Lightly spray or brush a large ovenproof baking dish with unsaturated oil. 2. Place bread cubes, peaches and sultanas in baking dish. Toss to combine. Spread out evenly over base of dish. Sprinkle with juice. Set... - 38.3342

Whole Wheat Bread Pudding

MAKING 1. Place the whole wheat bread cubes on a baking sheet and bake at 200°F in the oven till dried 2. In a large mixing bowl, mix together all the ingredients and add to an oiled, two-quart casserole and bake for 45 minutes at 350°F SERVING 3. Serve as... - 36.9487

Mexican Bread Pudding

Heat brown sugar, water, margarine, cinnamon and orange peel to boiling; reduce heat. Simmer uncovered 5 minutes. Layer half the bread cubes, almonds, raisins, apple and cheese in ungreased 1 1/2-quart casserole; repeat. Pour hot syrup over top. Bake... - 33.8969

English Bread Pudding

TEAR bread, with crusts, into 1- to 2-inch pieces. Place in slow cooker. Pour milk over bread; let soak 30 minutes. Stir in dried fruit, nuts and apple. Combine remaining ingredients in small bowl. Pour over bread mixture. Stir well to blend. Cover and cook... - 41.1987

Rye Bread Berry Pudding

Preheat oven to 325°F. Beat egg yolks and honey together. Add soft butter and beat in to blend. Add apple juice, bread crumbs, cinnamon and berries. Carefully fold in stiffly beaten egg whites. Pour into ungreased casserole dish and bake in preheated oven... - 33.5579

Brown Betty Pudding

Butter a 1 1/4 quart baking dish. Arrange a layer of apples on bottom. Top with half of the bread cubes and half of the brown sugar. Add a layer of apples, the remaining bread, and apples. Top with remaining brown sugar, sprinkle with cinnamon, and dot with... - 36.2617

Old Style Apple Bread

1. Grease an 8 x 4 x 3 inch bread pan. 2. Sift flour and salt into a mixing bowl. 3. Rub or cut in butter to resemble breadcrumbs. 4. Mix in freshly shredded apple and the lemon rind. 5. Stir in egg with enough cider or apple juice to make a soft dough. 6.... - 39.1551

Roasted Chicken With Raisin Bread And Apple Stuffing

1. Preheat oven to 400°F. In a large frying pan, melt 2 tablespoons of butter over medium heat. Add onion and celery and cook, stirring often, until softened, 3 to 5 minutes. Stir in sage, bread cubes, and apple. Add 1/4 cup of chicken broth and toss to... - 30.2915

Winter Squash Pudding With Rose Water

Peel the squash. Remove seeds. Steam the squash until tender, about 20 minutes. Drain well and mash, sieve or blend. (Should be 3 cups of squash puree.) Simmer the apples, lemon juice and rind, and water in a covered saucepan for 20 minutes. Uncover, simmer... - 47.6974

Summer Pudding

Remove crusts from bread, cut each bread slice in half. Combine raspberries and boysenberries in a bowl, allow to thaw; drain, reserve all- 'the juice. Peel, core and thinly Slice apple. Combine reserved berry juice, sugar and water in saucepan, stir over low... - 33.6907

Summer Pudding

Put the sugar and water into a saucepan and stir over low heat until the sugar dissolves. Boil rapidly for 5 minutes. Add the fruit, cover the pan and simmer for about 10 minutes. Strain the fruit, reserving the juice. Rub the fruit through a strainer to make... - 44.135

Seb Or Dabroti Ka Pudding

Remove the crust from the bread and cut each slice into four pieces. Fry them lightly in ghee and keep aside. Skin and core apples and slice them thinly. In a baking dish, spread one layer of bread pieces. Spread the apple slices and a tablespoon of... - 34.6016

Summer Pudding

GETTING READY 1) Slice the bread into triangle or finger shapes, then line a 1.2 litre pudding mold with 1/3 bread shapes. MAKING 2) In a pan, cover and cook the apples, water and sugar over a low heat, until reduced to a puree. 3) Stir in the raspberries... - 41.6441

Frankfurt Pudding

Peel and core the apples and cut into slices. Sprinkle with lemon juice to prevent discoloration, then sprinkle with the sugar and cinnamon. Toast the bread slices in a moderate oven (350° F) for 10-12 minutes, until they are lightly browned and very... - 40.3508

English Autumn Pudding

1. Quarter the apples, remove the cores and peel, then slice them into a saucepan. Add the plums, blackberries and apple juice. Cover and cook gently for 10-15 minutes until tender. Sweeten, if necessary, with a little sugar or honey, although the fruit... - 37.6982

Seb Ka Pudding

Mix sugar, butter, cardamom and nutmeg powders and breadcrumbs. In a greased baking dish, put alternate layers of this mixture and the apples, topping with the crumb mixture. Bake in a moderate oven till the apples are cooked and the top is brown. Cool and... - 25.9593

Microwave Apple Betty

MAKING 1. In a large bowl, combine apples, lemon peel and juice, sugars, cinnamon, and cardamom. Toss to coat apples with the flavoring ingredients 2. In a microwave proof baking dish layer the bread crumbs, alternating with apple mixture. The last layer... - 37.1994

Apple Raspberry Brown Betty

GETTING READY 1. Lightly grease an 8x8x2-inch baking dish. MAKING 2. Heat a saucepan, nicely blend together apple juice, apple jelly and cornstarch. 3. Add apple slices and cook over moderate heat for about 2 minutes, stirring constantly and allow to cool.... - 46.5405

Maple Apple Brown Betty

Sprinkle bottom of well-buttered baking dish with one fourth of the crumbs; dot the crumbs with one fourth of the butter. Spread one third of apples over the crumbs. In a small bowl combine the syrup and cinnamon; drizzle one third of mixture over... - 36.3864

Carrot Plum Pudding

Place in greased molds or cans; cover with aluminum foil or lids and steam 2 1/2 hours. - 27.6441

Spiced Apple Stir Fry

Peel, core and slice apples with Apple Peeler/Corer/Slicer. Cut stacked apple slices into fourths and set aside. In small bowl, mix together the sugar, cinnamon, allspice, nutmeg and cloves; set aside. In a separate bowl, whisk cider with cornstarch; set... - 45.9424

Fall Apple Polenta Flan

This apple and polenta flan is a gorgeous soft and moist cake similar to an Italian bread pudding. This perfect fall dessert should be enjoyed by the hearth, after dinner. - 55.0079

Tempting Apple Trifles

MAKING 1. In a small heavy bottomed saucepan, dissolve cornstarch in milk. 2. Blend in brown sugar, egg white and oil and stir until blended. 3. Place the pan on a low flame and cook, whisking constantly with a wire whisk, until the mixture thickens to... - 46.8599

Apple Charlotte

GETTING READY 1. Prepare the base of a china dish by cutting a slice of bread to fit the bottom of the glass dish 2. Cut the rest of the bread such that it fits along the sides of the china dish or pan. 3. Brush the bread over with clarified butter. 4.... - 41.3233

Apple Stuffing

MAKING 1) Onto a cookie sheet, place the bread cubes and bake for 5 minutes at 375 F 2) Into a large bowl, tip in the bread cubes and keep aside 3) Into a saucepan add in the onion, parsley, salt and pepper with a little amount of water and cook 4) Pour this... - 48.7419

Apple Betty Dessert

This Apple Brown Betty tastes divine ! A delicious lemony pudding of apple and bread, you'll love this if you taste it just once. Try this Apple Brown Betty and let me know if you like it ! - 45.4154

Coconut Apple Betty

Arrange layer of apple slices in shallow baking dish. Cover with some of bread crumbs and coconut. Sprinkle with some of sugar, salt, and cinnamon; dot with butter. Repeat until all ingredients are used. Arrange nuts around edge of mixture. Cover; bake in... - 40.2131

Apple Brown Betty

In a cup combine sugar, cinnamon, and salt thoroughly. Cover with layer of apples. Sprinkle with sugar mixtur. Repeat layers, and top with crumbs Drizzle melted butter over crumbs. Bake at 375 degrees for 40 minutes. Uncover pan for last 10 minutes. - 36.2251

Apple Bars

Put 1/3 of the crumbs into bottom of a buttered 6 to 8-cup casserole and cover with half the apples. Mix the sugar, cinnamon and salt together, and sprinkle half the mixture over the apples. Add another layer of crumbs and another of apples, and sprinkle with... - 36.1818

Apple Brown Betty

GETTING READY 1. Butter a 2-quart pudding mold or a baking dish. 2. In a 3-quart slow-cooker or crock pot, place a rack or stand and pour about 1 inch of hot water into the pot. MAKING 3. Arrange apple slices in a neat manner to cover the bottom of the... - 42.8491

Dark Plum Pudding

1. Grease two 1-qt. Molds, one 2-qt. mold or 2 1-lb. coffee cans. Grease tight-fitting covers. (Aluminum foil, parchment paper or two layers of waxed paper cut larger than mold may be used if a cover is not available. Grease before using.) 2. Chop nuts and... - 47.0401

Plum Pudding

Plum Pudding is an irresistible dessert recipe which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Plum Pudding again-n-again. - 36.5681

Plum Pudding

MAKING 1) Into a very large bowl, sift the flour, salt, allspice, baking powder, ginger and nutmeg. 2) Add all the remaining ingredients one at a time and stir well. 3) Butter a regular mold or a 2-quart pudding mold. Pour the mixture into it. 4) With a... - 45.9364

English Plum Pudding

In a large bowl, combine first fourteen ingredients. Mix thoroughly and set aside. In another bowl, combine flour, bread crumbs, honey, spices, salt, suet or butter and mix well with your hands. Beat eggs until light and lemon colored. Stir in orange juice... - 43.3286

American Plum Pudding

Soak the bread in milk; beat smooth. Stir in eggs, brown sugar, and suet. Stir together flour, soda, spices, and salt. Add fruits and nuts; mix well. Stir in bread mixture. Oil and lightly flour a 1-quart covered mold. Press pudding into mold. Cover with... - 42.7019

Steamed Brazil-nut Pudding

Brazil nut pudding is an exotically flavored fruity and nutty pudding made with fruits, juice and raisins along with chopped brazil nuts. Steamed, instead of baked, the brazil nut pudding is also spiced with a medly of spices like cinnamon, allspice, and... - 43.5984

Steamed Pumpkin Pudding

Combine bread crumbs, flour, brown sugar, baking powder, baking soda, salt, cinnamon, and cloves in a large bowl. Set aside. Beat eggs and remaining ingredients together. Add to dry ingredients; mix until blended. Turn into a well greased 1 1/2-quart... - 45.6132

Apple Cinnamon Muffins

This Apple Cinnamon Muffin is simply irresistible. Try this Apple Cinnamon Muffins on a get together; you will definitely get a lot of compliments for this. - 41.2128

Apple Rolls

Stir together apples, nuts, and sugar. Let stand, stirring often, until juicy-about 1 hour. Stir together flour, soda, salt, and spices. Add apple mixture and stir well. Stir in butter and vanilla. Add eggs. Turn into two greased and floured 1-pound coffee... - 47.432

French Toast With Cranberry Apple Topping

MAKING 1.Take a quart saucepan and melt some margarine in it. 2. Add in apple, cranberries, sugar, vanilla, apple juice and bring to boil over high heat. 3. Once boiled, let simmer over medium to loe heat for about 10 minutes until mixture attains a syrupy... - 50.492

Applesauce Dessert With Vanilla Sauce

Applesauce dessert with vanilla sauce is a rich concoction of flavors and tastes. Enjoy the wonderful mix of applesauce, cream, and vanilla sauce all in one. - 47.4163

Eve's Pudding

Peel, core, and finely chop apples. Combine apples, eggs, bread crumbs, sugar, currants, salt, and nutmeg. Turn into greased and floured 6-cup mold (not ring mold); cover with foil and tie with string. Place mold on rack in deep kettle; add boiling water to... - 35.8041

Redmond's Fruit Pudding

Mix eggs, sugar, spices and milk together in a bowl. Chop fruit into small pieces. Put bread and fruit into a baking dish and pour egg mixture over bread and fruit. Bake for 1 hour and 30 minutes at 350°F. - 39.8118

Plum Pudding Ice Cream

1. Place ice cream in refrigerator about 40 minutes to soften slightly. 2. Meanwhile, in very large bowl, combine can died cherries and remaining ingredients; let stand 15 minutes, stirring often, until all liquid is absorbed. 3. Stir ice cream into fruit... - 29.4283

Autumn Pudding

1. Remove the crusts from the bread and use a biscuit cutter to stamp out a 7.5 cm / 3 in round from one slice. Cut the remaining slices in half. 2. Place the bread round in the base of a 1.2 litre / 2 pint / 5 cup pudding basin, then overlap the fingers... - 34.397

Seven Cup Pudding

Add peel, nuts or more fruit as desired. Steam 3 hours. - 33.6697

Holiday Baked Pudding

Preheat oven to 325°F. Sift together flour, baking powder, salt, cinnamon and cloves. In large bowl, with electric mixer at medium speed, beat eggs until frothy; gradually add sugar, beating until mixture is thick and lemon-colored. Stir in apple, bread... - 42.0501

Steamed Carrot Pudding

Combine all ingredients in order given; mix well. Pack into greased 1 1/2-quart pudding mold. Cover and steam for 4 hours, or until done. Serve warm, topped with hard sauce and a few strips of candied orange peel, if desired. Makes 8 to 10 servings. - 39.1797

Plum Pudding

An easy to make Plum Pudding. Try it for once and let me know how this Plum Pudding recipe turns out for you. I bet, you and your loved ones will always crave for it! - 46.3578

Christmas Plum Pudding

Chop suet very fine and sprinkle with 1/2 cup flour. Dust rasins and dates with flour and add to suet. Add bread crumbs. Grate rinds of orange and lemon; squeeze juice and combine juice and peel with suet mixture. Add remaining flour, apples, nuts, brown... - 43.7683

Christmas Plum Pudding

Chop suet very fine and sprinkle with 1/2 cup flour. Dust rasins and dates with flour and add to suet. Add bread crumbs. Grate rinds of orange and lemon; squeeze juice and combine juice and peel with suet mixture. Add remaining flour, apples, nuts, brown... - 45.5624

Christmas Pudding

MAKING 1) In a large mixing bowl add in the breadcrumbs, grated apple, ale or milk., flour, eggs, mixed spice, cinnamon, nutmeg, shredded suet, brown sugar, carrot, candied peel, almonds, currants, raisins, sultanas, prunes or apricots, lemon rind and lemon... - 48.4219

Gajar Ka Bhapa Pudding

? Mix all ingredients gently, turn by turn, till the mass is soft and blended. ? Grease a suitable pudding mould and fill with the mixture. ? Cover the top with foil and steam for 1 1/2 hours, or till done and a toothpick inserted comes out clean. ?... - 36.8109

Newfoundland Seven Cup Pudding

Put all 7 cups of ingredients into a mixing bowl and let stand overnight. Then add baking soda and mix well together. Pour into a well-greased pudding mold and steam for 3 hours. Serve hot with lemon sauce or a thin custard sauce. This mixture will appear... - 37.8174

Rich Plum Pudding

Mix thoroughly fruit, nuts, suet, brown sugar, bread crumbs and apple in a very large bowl. Measure flour, cornstarch, baking powder, salt and spices into sifter, and sift together over fruit. Mix thoroughly so fruit is well coated with flour. Add brandy - 31.4789

Plum Pudding

GETTING READY 1) Take a large bowl and place all dried fruit into it together with the orange and lemon peel and juice, apple pie spice and rum. 2) Blend well and cover and set aside for 1 hour, stirring only when needed. MAKING 3) Make circles out of wax... - 47.8063

Christmas Pudding

Are you looking for simple way to make Christmas Pudding? This recipe is perfect for you. This is a kid friendly recipe. Christmas Pudding is a very popular Italian dessert. It is generally made on Christmas. This recipe makes your Christmas celebrations more... - 40.6605

Christmas Pudding

Grease 6 cup (1.5 L) ring mold. In medium size bowl, combine fruit and nuts and toss with bread crumbs and the 1/4 cup (50 mL) of flour. Sift dry ingredients together. In mixing bowl cream butter, add sugar and mix well, then egg and beat well. Stir in... - 46.3607

Microwave Christmas Plum Pudding

MAKING 1)On a board, chop the suet finely and mix with 1/2 cup flour. 2)Dust the raisins and dates with the flour too, and add these to suet as well. 3)Now toss in the breadcrumbs. 4)In a bowl, grate the rinds of Orange and Lemon and squeeze the juice. 5)In a... - 48.8474

Plum Pudding

Mix fruits, rinds, and ale and let stand 1/2 hour. Sift flour with baking powder, salt and spices, stir in remaining ingredients, add fruit mixture, and mix well. Spoon into 2 well-buttered 1-quart molds or metal bowls, cover with double thicknesses of foil,... - 45.3195

Spicy Plum Pudding

GETTING READY 1. In a large sized bowl, combine all the fruits and soak overnight in brandy or rum. 2. In medium sized flour, sieve flour along with spice powders. Keep aside. 3. In a medium sized bowl, combine beaten eggs with ale or beer to make 1 pint... - 47.4287

English Plum Pudding

GETTING READY 1 Grease two 1-quart molds or one 2-quart mold. MAKING 2 In large bowl, sift flour, soda, salt, cinnamon, ginger, nutmeg and allspice together. 3 Add in bread crumbs, brown sugar, lemon peel, orange peel, ground suet, fruits and nuts and... - 46.4507

Ye Merrie Olde Plum Pudding

Mix 1/2 cup whole wheat pastry flour with suet and dried fruits in a large bowl. In a medium-size bowl, sift together remaining whole wheat flour, unbleached white flour, baking soda, and spices. In a very large bowl, beat eggs until light. Beat in honey,... - 39.7706

Plum Pudding

Mix dry ingredients well. Combine dry ingredients with suet, almonds and fruit in a large mixing bowl. Mix well. Add eggs to lemon juice and whiskey, and stir all ingredients together. Leave overnight. Fill a large well-greased bowl 3/4 full, and cover with... - 38.1443

New Year Pudding

Mix the breadcrumbs, salt, spices and sugar together in a large mixing bowl. Heat the milk in a small saucepan and pour it over the dry ingredients. Mix well and allow to cool. Crumble the vegetable shortening into the bread crumb mixture, add the beaten eggs... - 36.4211

Mint Jelly

1. Prepare glasses and lids, and melt paraffin 2. Meanwhile, in 3-quart saucepan with potato masher or slotted spoon, thoroughly crush mint leaves. Add apple juice and vinegar; over high heat, heat mixture to boiling. Remove from heat; cover and let stand 10... - 35.0726

West Indies Apple Chutney

Place apples and raisins in bread 'n cake bake pan. Stir together remaining ingredients. Pour over fruit and stir to blend; cover. Place pan in crock pot. Cover and cook on low setting for 6 to 8 hours (on high setting for 2 to 3 hours). - 30.9687

Apple Fritters

1. To prepare the apples: Slice them crosswise into rings, 1/2 inch thick, being careful to keep them in rings; place in a large shallow glass dish. In a small bowl, whisk the brown sugar, brandy, lemon juice, vanilla, and cinnamon until blended; pour over... - 32.559

Apple Stuffing

1. Wash, quarter, core, pare, dice medium-size apple and set aside. 2. Melt butter or margarine in a skillet over medium heat. 3. Add chopped onion and cook until tender. 4. Meanwhile, toss together the diced apple, soft bread crumbs and a mixture of salt,... - 33.8017

Apple Stuffed Pork Roast

For stuffing, stir together the chopped apple, bread crumbs, celery, raisins, walnuts, green onions, and nutmeg. Stir in 1 tablespoon of the apple juice or apple cider. Butterfly the pork tenderloin (see small photo above). Cover meat with clear plastic... - 40.093

Apple Raisin Soup

MAKING 1. In a saucepan combine apple juice or cider, apples, raisins, and cinnamon. 2. Cover; simmer for about 15 minutes or till apples are tender. 3. Add sugar and brandy and mix well. 4. Cover and chill for serving. SERVING 5. Once chilled, remove the... - 37.4822

Raisin French Toast With Apple Syrup

Combine first 4 ingredients in a saucepan. Place grill rack over medium-hot coals (350° to 400°). Place saucepan on rack; cook, stirring constantly, until jelly melts and mixture is slightly thickened. Remove from heat; set aside, and keep warm. Coat a... - 41.9308

Apple-nut Stuffing

Heat butter in a skillet and cook onion and celery until soft but not browned. Remove from heat and toss with remaining ingredients to mix thoroughly. - 28.3558

Blushing Apple Butter

This Blushing Apple Butter tastes incredible ! Try this fruity sweet spread over your breakfast bread and let me know if you like it ! Your suggestions for this Blushing Apple Butter are welcome ! - 33.2305

Ham Sandwiches With Apple Slaw

Combine first 8 ingredients in a small bowl; stir well. Cover and chill or least 2 hours. Place 2 slices of ham on each slice of bread. Spoon 1/3 cup slaw mixture over ham on each sandwich. - 30.0335

Gluten Free Breads

Look at this impressive video that shows us how to make gluten-free bread that looks and tastes just like traditional bread. The chef here makes the bread using potato starch, rice flour and tapioca flour. This video is a must watch for those who follow a ... - 130.593

Rosy Apple Sauce

GETTING READY 1) Prepare the ingredients. MAKING 2) In 2-qt casserole, combine apples and water. 3) Cover the dish. 4) Microwave at High 10 to 12 minutes, or until apples are tender, stirring once every 3 minutes. 5) Add red hots, brown sugar and nutmeg. 6)... - 37.6196

Apple Charlotte With Apricot And Sherry Sauce

Preheat the oven to moderate 350°F (Gas Mark 4, 180°C). Lightly grease a charlotte mould or ovenproof dish with the teaspoon of butter. Put the apples, sugar, lemon rind and remaining butter in a medium sized saucepan and, stirring occasionally with a... - 42.3599

Roast Goose With Apple Raisin Stuffing

Sprinkle the inside of the goose with salt. Prick skin well; set aside. In a skillet, saute celery and onion in butter; transfer to a large bowl. Add apples, raisins, bread, sugar and salt. In a small bowl, beat eggs, cider and water. Pour over bread mixture... - 43.4137

Apple Sage Stuffing

Heat oil. Saute onions and apples. Combine with remaining ingredients. Blend thoroughly. Will stuff a 4- to 5-pound fowl - 29.7538

Apple Prune Raisin Stuffing

Mix all ingredients. Use as stuffing for chicken, duck, or pork shoulder - 24.9728

Apple Prune Raisin Stuffing

Mix all ingredients. Use as stuffing for chicken, duck, or pork shoulder. - 26.6848

Picota Cherry And Apple Chutney

1. Heat the olive oil in a saucepan then add the onions, lower heat and cover, allowing to simmer for 10 minutes. 2. Remove the lid and add remaining ingredients. Stir and simmer 25 minutes. 3. Serve chilled or at room temperature with some crusty bread,... - 24.0819

Raisin Coleslaw & Tuna Filled Pita Breads

1. Mix the carrot, cabbage, yogurt, vinegar, and raisins together in a bowl. Lightly stir in the tuna and half the pepitas and season to taste with pepper. 2. Lightly toast the pita breads under a preheated hot broiler or in a toaster, then let cool slightly.... - 31.79

Apple Chutney With Grilled Cheese Sandwich

Sweet-and-spicy apple chutney can breathe a new life into any dish and grilled cheese sandwich is no different. If you would like to add a little more flair into your regular cheese sandwich, then jazzing it up with apple chutney could be a great way to amp... - 134.777

Apple Stuffed Pork Chops

1. ln a 12-inch nonstick skillet, melt the butter over moderate heat. Add the celery and onion and saute for 5 minutes or until crisp-tender. Stir in the apple and cook 2 minutes longer or until lightly browned. Mix in the bread cubes, walnuts, raisins,... - 35.2824

Apple Strudel

GETTING READY 1) In a mixing basin, sift the flour and salt and make a well in the centre. 2) Peel, core and slice the apples and coarsely chop the walnuts. 3) Mix with the sultanas, sugar and cinnamon or mixed spice. MAKING 4) Mix together the egg, water... - 46.7907

Christmas Goose With Transparent Spiced Apples

Remove any pin feathers with tweezers. Cut out the oil sac at the base of the tail. Wipe inside of goose with a damp cloth and sprinkle lightly with 1/2 tsp salt. To make stuffing, melt the butter in a large frying pan. Saute the onions over low heat about 5... - 44.7616

Irish Raisin Bread

If bread is your staple diet, here is a bread recipe that you will enjoy baking at home! Irish Raisin Bread is a very simple and absolutely delicious bread to have during breakfast, or snack time. It is good enough to be had as it is and its taste is even... - 12.4955

New England Beans And Brown Bread

New England Beans And Brown Bread is a pretty easy brew and will not take much of your time for the preparation part. This easy to prepare dish can be added to your party menu confidently. Just give this yummy New England Beans And Brown Bread a try. - 34.0482

Turkey With Apple Stuffing

In a large skillet, saute apples, almonds, onion and celery in butter for 5 minutes. Remove from the heat. Stir in salt, cinnamon and poultry seasoning. In a large bowl, combine bread cubes, raisins and apple mixture. Add cider and egg substitute; toss to... - 46.4552

Apple And Pecan Stuffed Pork Loin Roulade

Here's a lovely dinner time pork loin recipe that will make every family gathering worthwhile. The process seems elaborate but its worth every bit of preparation. Chef shows the step by step process which will help you learn and follow the recipe quickly.... - 145.585

Mixed Greens And Corn Bread

Festive season means a lot of food for family and friends. A few sides like these Mixed Greens and Corn Bread recipe are always handy to have for such times. Take a look at this video for the details of these easy recipes. These are good enough to feed an... - 125.036

Bread Stuffed With Lentils

GETTING READY 1) With a serrated knife, horizontally cut the top quarter from the bread. 2) Wrap the top with aluminum foil or plastic film and set aside. 3) Scoop out the soft interior of the bread, leaving about 1 inch shell. 3) Scoop carefully, do not... - 48.1892

Brown Betty

GETTING READY 1) Preheat the oven to 180C temperature. MAKING 2) Take a pudding dish, butter it and spread a layer of apples, then a layer of raisins, top some of the sugar and finally with bits of butter and a little nutmeg. 3) Continue the layering until... - 41.2712

Baked Pippins With Bay Custard

GETTING READY 1) Adjust the oven on to Gas Mark 4/350°F/180°C. 2) Core the apples. 3) Combine the butter, raisins, sultanas, sugar and cinnamon. 4) Fill the cored apples with this mixture. 5) Now place them in a baking dish. 6) On the bottom of the... - 44.2651

Best Ever Fruit Crumble

GETTING READY 1. Trim and slice the rhubarbs into chunks; peel, core and slice the plums and apples and place in a shallow, oven proof dish 2. Sprinkle lemon zest and juice, add about fifty grams of sugar if too tart; meanwhile, heat the oven to 170C/fan... - 43.9017

French Onion Soup

A warm bowl of this soup is enough o get those winter blues away! This French onion soup is spruced up with some apple cider! Let Ken do his thing in the kitchen and show you how! - 114.027

Hawaiian Chutney

MAKING 1. In a 3 quart kettle, put together all ingredients and bring to rolling boil. 2. Reduce heat to low and simmer uncovered for about 30 minutes with frequent stirring. FINALISING 3. Into 6 hot half-pint jars, ladle mixture leaving 1/2 inch empty on... - 42.3929

Stuffed Pork Chops

Sprinkle lemon juice over apple in a bowl. Mix with bread crumbs, salt, celery seed, and pepper. Cook onion in hot butter in a large skillet until soft. Turn the contents of the skillet into apple mixture; toss lightly with enough of the apple cider to just... - 40.5225

Oid Time Three Fruit Loaf

Mince raisins, dates and orange with a food chopper. Add hot apple juice and soda. Mix well and cool. Beat the shortening, sugar and eggs together until fluffy. Add sifted dry ingredients alternately with the milk. Stir in the fruit-and-juice mixture. Spread... - 38.5575

Holiday Appetizer Meatballs

In bowl combine eggs, bread crumbs, 1/2 teaspoon salt, and dash pepper. Add ground beef and deviled ham; mix well. Shape mixture into 3/4-inch meatballs. Place in shallow baking pan. Bake in 375° oven for 12 to 14 minutes or till done. Cool; remove from... - 34.4929

Somerset Fondue

Rub inside of fondue pot with cut side of onion. Pour in cider and lemon juice; cook over medium heat until bubbly. Turn heat to low and gradually stir in cheese. Continue to heat until cheese melts. In a small bowl blend mustard and cornstarch with apple... - 41.4712

Yugoslavian Barbecue Buffet

Plan to marinate the meat for kebabs and prepare the cheese spread and relishes at least a day in advance; also prepare or purchase the bread, salads, and other dishes ahead of time. On the day of the party, start the barbecue fire about 1 hour - 21.8618

Chopped Herring

MAKING 1) In a bowl of water, soak the herring overnight 2) Take care to change the water twice 3) Drain the water and keep aside 4) Using a sharp knife, chop the fish, apples, eggs together 5) In a shallow dish, place the bread and pour the vinegar over... - 41.802

Sweet And Sour Meatballs

In a medium mixing bowl combine egg, bread crumbs, soy sauce, and garlic powder. Add pork and mix well. Shape pork mixture into 24 meatballs. Spray a medium skillet with nonstick coating. Preheat skillet over medium heat. Add meatballs to skillet and cook... - 44.9726

Roast Brome Lake Ducklings

Scrub birds thoroughly, inside and out. Pat as dry as possible.Mix salt and pepper, and use 1/2 to rub cavities. Combine onions, apples, celery and parsley; divide mixture evenly, and stuff birds. Skewer, truss and rub skins with remaining salt and... - 40.7115

French Toast Strata

Arrange half of the bread cubes in a greased 13-in x 9-in x 2-in baking dish. Top with cream cheese and remaining bread. In a blender, combine eggs, milk, butter and maple syrup; cover and process until smooth. Pour over bread. Cover and refrigerate... - 46.6797

Baked Fish With Shrimp Stuffing

Rinse fish under cold water; drain well and pat dry with absorbent paper. Sprinkle fish cavity generously with salt. Combine in a bowl the shrimp, mushrooms, bread crumbs, celery, onion, parsley, salt, pepper, and thyme. Gradually pour 1/4 cup melted butter... - 40.8859

French Bean Bake

1 Brown beef in butter or margarine in a me-dium-size frying pan; stir in salt, thyme, pepper and cider; heat to boiling. 2 Spoon into a 6-cup baking dish; stir in beans and onions; cover. 3 Bake in moderate oven (375°) 30 minutes, or until bubbly-hot. ... - 28.9594

French Beef Bake

MAKING 1. In a medium-size frying pan brown beef in butter or margarine, stir in salt, thyme, pepper and cider and heat to boil. 2. Into a 6-cup baking dish spoon the beef, stir in beans and onions and cover. 3. In moderate oven bake at 375° for 30 minutes... - 36.5074

Fruit Wheat Germ Cake

Grind all ingredients. Mix thoroughly. Press firmly into loaf pan. Chill for 2 days. Unmold. Slice thin to serve. - 30.375

Lady Bird Deluxe Chicken

GETTING READY 1) Cook the prunes as per the directions on the package. Remove the seeds and stuff with ground celery. 2) Preheat oven to 350 degrees. MAKING 3) In a bowl, mix the bread crumbs, cornmeal, butter, egg, salt and pepper together. Add water,... - 46.9961

Sweet 'n' Sour Skillet Burgers

Cook noodles according to package directions. Drain. Meanwhile, in a large bowl combine egg, bread crumbs, raisins, onion, and 1/4 teaspoon salt. Add ground turkey. Mix well. Shape meat mixture into four 3/4-inch-thick patties. In a 10-inch skillet cook... - 39.1871

Onions Stuffed With Garlic And Chestnuts

MAKING 1) Place the unpeeled onions in boiling water for about 5 minutes. 2) Remove from boiling water and allow to cool. 3) Snap off the tops, peel, and take out the inner stuff. 4) Chop the in-sides of onions and put aside. 5) In frying pan,fry the bacon... - 45.5128

Chick Pea Salad With Cumin

MAKING 1. In a bowl add all salad ingredients and combine them together. 2. Microwave the cumin seeds for about half a minute or dry roast them in frying pan for about 2-3 minutes. 3. Combine the roasted seeds with rest of the dressing... - 42.7463

Fondue

Sprinkle flour, salt and pepper over cheese. Toss to coat cheese thoroughly. Heat apple juice in large skillet or chafing dish over low heat until it begins to bubble. Add about 1/4 cup cheese mixture; stir vigorously. Continue adding cheese in small amounts,... - 28.0352

Green Tomato Mincemeat

Combine all ingredients in a large, heavy saucepan. Simmer 2 hours, stirring frequently, or until mixture is of desired consistency. Correct seasonings. Freeze or can. Can be used as an ice-cream topping, in pies, or in mincemeat bread. - 35.7931

Sauteed Chicken With Mustard Caraway Seeds And Chervil

GETTING READY 1) Drizzle salt and pepper over the chicken. 2) Take a small bowl and combine caraway seeds, 4 tablespoons of chervil, mustard, and yogurt. Lavishly, coat the chicken breasts with the mixture. 3) Now, immediately put the chicken in breadcrumbs... - 44.6315

Corn Stuffed Pork Chops

Make a pocket in each chop by cutting horizontally into the chop from one side almost to the opposite side. For stuffing, in a saucepan combine green pepper, onion, and water. Cover and cook till tender. Combine egg whites, bread, corn, pimiento, cumin, salt,... - 44.6656

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