Apple Caramel Roll Recipes

Enjoy our collection of apple caramel roll recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for apple caramel roll recipes.
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Caramel Apple Buns

Combine brown sugar and butter; spoon into 8 greased muffin tins. Arrange apple slices and raisins on brown sugar mixture. Top with a cinnamon roll. Bake for 15 to 20 minutes at 375° F. Buns will be medium dark brown. Let stand 2 minutes before carefully... - 32.7715

Caramel Apples

Place peanuts in a shallow bowl; set aside. Insert wooden skewers into the stem end of apples. In a small dish, stir together vanilla and baking soda; set aside. In a heavy saucepan, place sugar, butter, and corn syrup. Cook over medium heat, stirring to... - 39.7927

Delectable Caramel Apples Topped With Vanilla Rum Peanuts

If you are looking for an outrageously gooey and rich dessert to seal your dinner treat, this sumptuous apple treat will get all taste buds going. This simple seasonal dish derives much of its kick from vanilla, rum and peanuts topping. Betty surely knows how... - 99.4342

Microwave Cooked Caramel Apples

GETTING READY 1) Wash the apples and dry them. 2) In stem end, insert stick. MAKING 3) In a small bowl, place chopped peanuts. 4) Set them aside. 5) In a 1-qt casserole, place unwrapped caramels and water . 6) Microwave at High 3 to 4 minutes, or until... - 33.7473

Peanuts Caramel Apples

MAKING 1. Take a shallow bowl, arrange the peanuts in it and keep aside. 2. Pierce wooden skewers through the apples’ stem end. 3. Take a small dish, prepare a vanilla-baking soda mixture and keep aside. 4. Take a heavy saucepan, add butter, corn syrup... - 39.2183

Caramel Apple Ring

Deliciously sweet and amazingly gorgeous caramel apple ring is truly a wonderful treat for the whole family. Yes my family is in love with this caramel apple ring and I assure even yours will like it equally. Just give it a try and sit back and relish the... - 43.4067

Crunchy Caramel Apple Pie

1. Prepare Pastry for Single-Crust Pie. On a lightly floured surface, roll dough into a 12-inch circle. Transfer pastry to a 9-inch pie plate. Ease pastry into pie plate, being careful not to stretch pastry. Trim and crimp edge. 2. In a large mixing bowl stir... - 35.2079

Chocolate Caramel Apples

1. Remove stems and blossom ends of 9 apples (make sure apples are completely dry). Insert wooden skewer or ice cream stick in stem end of each apple. 2. Place caramels, chocolate chips, water and salt in 4-cup measure. Microwave uncovered on high (100%) 2... - 20.2385

Caramel Apple Jam

In a large kettle, mix apples, water and butter. Cook and stir over low heat until apples are soft. Stir in pectin; bring to a full rolling boil, stirring constantly. Stir in sugars, cinnamon and nutmeg. Return to a full rolling boil and boil for 1 minute,... - 36.1279

Caramel Apple Pie

Pour rum over apples and turn several times to moisten all pieces. In pie pan heat sugar slowly over low heat, stirring constantly. When sugar is melted and begins to smoke, add butter. Drain apples and pile into pie pan; sprinkle with the salt. Roll pastry... - 38.8504

Caramel Apple Pudding

Sieve the plain flour into a bowl, stir in 2 oz/50 g dark brown sugar and cinnamon. Rub in 1 oz/25 g fat until the mixture resembles breadcrumbs. Stir in 1-2 tbsp cold water to form a firm dough. Wrap and chill for 1 hr. Place the remaining fat in a... - 37.5774

Salted Caramel Apple Bars

Here’s a great recipe for this time of the year. Tart apples, topped with salted caramel and sandwiched between a crunchy crust. I make my own caramel from scratch but feel free to use store bought caramels. Simply mix them with a TBS of heavy cream and... - 132.152

Easy Caramel Apple Tart

GETTING READY 1) Preheat oven to 375°F. 2) Remove crusts from pouches. 3) On ugreased cookie sheet, unroll 1 crust in center of it. 3) Place second crust fiat over first crust, matching edges and pressing to seal. MAKING 4) With rolling pin, roll the... - 37.61

Walnuts Caramel Apples

Melt caramels with water in double boiler; stir till smooth. Stick a wooden skewer into blossom end of each apple; dip apple in caramel syrup; turn until completely coated. (If syrup is too stiff, add few drops water.) At once roll bottom half of each apple... - 23.8888

Caramelized Apple And Walnut Strudel

GETTING READY 1. Preheat the oven to 340 degree F or 160 degree C 2. Line 2 baking trays with baking paper. MAKING 3. In a non stick skillet, combine 75 grams of sugar and vanilla. 4. Place the pan on a medium flame for 5 to 8 minutes until the sugar has... - 49.3038

Caramelized Apple Wafer

GETTING READY 1. Pre heat an oven at 240 C (480 F). MAKING 2. Place thawed pastry on a dusted surface and roll out into 2 rectangles, each measuring 8 inch x 4 ½ inch). Trim edges and place on baking trays. 3. Place 6 apple halves, rounded side up, on... - 40.1123

Apple Dumplings With Caramel Sauce

On a lightly floured surface, unfold pastry and roll into a 14-inch square. Cut into four 7-inch squares. Peel and core apples. If necessary, trim bottoms of apples so they stand upright. Place an apple in the center of each pastry square. Stir together sugar... - 36.8548

Puff Wrapped Caramel Apples

A special dessert recipe should be served only occasionally. These caramel apple puffs are like those, which can be served only when you have invited some very special people. These puffs are delicate and delectable but requires some skill and patience to... - 148.188

Apple Walnut Torte With Caramel Rum Sauce

Preheat oven to 350°F. Grease and flour 2 (9 inch) round cake pans. Cream butter and sugar together. Add eggs; beat well. Combine flour, soda, cinnamon and salt in separate bowl; add to creamed mixture. Mix in apples and nuts. Bake about 50 minutes. Cool... - 39.9623

Puff Pastry Apple Tartlets With Contempo Caramel Sauce

To Prepare Pastry: Preheat oven to 375°F. If puff pastry is folded in thirds, to eliminate the creases, fold it in half and on a lightly floured board, roll to 1/4-inch thickness. Cut out 2 apple shapes about 6 inches wide and 5 inches long. Cut out 4 leaves... - 43.7178

Buckwheat Crepes With Caramelized Apples

These buckwheat cakes are delicious and filling crepes with caramelized apple filling. Prepared with buckwheat flour, eggs, sugar and milk, the filling is made with caramelized apple slices cooked in apple juice. These crepes are great for breakfast. - 43.1902

Candied Apples

GETTING READY 1. With the honey and molasses sift the milk powder. 2. Mixing in well, heat the mixture to let it boil. 3. Lowering the flame let it simmer for 15 minutes. 4. Allow the mixture to cool in the freezer for 10 minutes. MAKING 5. As the mixture... - 39.4896

Nutty Apple Tart With A Twist

Place the Granny Smith apples in a bowl with the lemon juice and pour in enough water to cover. Place the Bramley apples in a saucepan with 3 tablespoons water, cover and simmer for 20 minutes, stirring occasionally. Remove the lid and beat in the caster... - 46.5215

Caramel Walnut Slices

GETTING READY 1) Preheat oven to temperature of 350 degrees. 2) Grease 1 Swiss roll tin of 11x7-inches. Line it with non-stick parchment or greased greaseproof paper. The lining paper should come ½ inch above the sides. MAKING 3) In a bowl, put the sugar... - 40.6358

Apple Goop

Use an apple wedger to core and slice apples. Place apples in a large bowl. Sprinkle generously with Fruit Fresh; toss to prevent apples from browning. Cover and refrigerate. Use a rolling pin to crush Skor bars between two sheets of waxed paper; set... - 33.3944

French Apple Flan

First make the pastry: put the flour in a bowl, add the fats, cut in small pieces, and rub in with the finger tips until the mixture resembles fine breadcrumbs. Mix the egg yolk with the sugar and water and stir into the dry ingredients and bind them... - 44.2344

Apple Cranberry Shortcake

Combine biscuit mix and shortening in a medium-sized bowl. Cut shortening into mix to form coarse crumbs. Combine egg and skim milk in a bowl. Beat slightly to blend. Pour into biscuit mix. Stir to moisten dry ingredients. Divide dough in half. Pat half of... - 42.7699

Caramelised Apple And Walnut Strudel

GETTING READY 1) Preheat the oven to 200°C/fan 180°C/gas mark 6. 2) Line 2 baking trays with baking paper. MAKING 3) In a medium, heavy-based skillet, Heat 75 gram sugar and vanilla seeds over a medium-low heat for 5 to 8 minutes, or until golden brown and... - 44.6854

Caramel Crumb Custard

Make the pudding according to the directions on the package. Dice the sponge cake and put into individual glasses. Moisten with a very little fruit juice, sherry or white wine, then top with sliced cooked apples or other fruit. Spoon the warm pudding over the... - 28.0826

Caramel Sauce

Melt butter, add cream and warm. Heat corn syrup to boiling; add a small amount of sugar, stirring briskly. Heat until sugar is melted and incorporated, continue this process, adding a little sugar at a time until it is all used. Remove from heat. Add the... - 32.8931

Caramelized Fruit Crisp

The caramelized fruit crisp is a cooked and baked dessert made with assorted fruits of choice. cooked with sugar and spiced with ginger, the fruits are baked with a topping of flour, oats and maple sugar flavored with cinnamon. - 41.9139

Strudel With Caramelized Brazil Nut Filling

Strudel With Caramelized Brazil Nut Filling are tasty and addictive! I serve this often for formal tea parties at home. This superb Strudel With Caramelized Brazil Nut Filling recipe has never failed me. Try it for yourself! - 48.4218

Sauteed Apples With Cranberry Polenta - Part 2 - Sauteed Apples

Watch " The Home Grown Gourmet Sauteed Apples With Cranberry Polenta Part 1 - Preparing Polenta" for preparatory part of the recipe. - 89.8342

Cinnamon Apple Whirls

In a saucepan, combine pie filling, fruit juice, butter, nuts, and topping mix from the caramel rolls. Bring to boiling. Pour into ll x 7 x 1 1/2-inch baking pan. Top with caramel rolls. Bake at 375° for 20 to 25 minutes. - 33.2272

Candy Apples

If you're looking for a way to use up a batch of autumn apples for your Halloween party, try this crunchy, sweet, caramel treatment from GialloZafferano, I'm Debora, your favourite witch here to prepare with you a Halloween treat: Caramel apples, a... - 103.68

Upside Down Apple Tart

Upside Down Apple Tart has a lip smacking taste. The Lemon flavour gives the Upside Down Apple Tart a tangy and refreshing taste. - 43.4456

Tarte Tatin - French Apple Pie

Here is an amazing video that presents a unique apple pie called Tarte Tatin which is very popular in France. In this apple pie recipe the apples are cooked first and then covered with a sweet dough for crust. That imparts a unique shape and the apples are... - 123.531

Sweet Apple Dumpling

If you find apple pie too sugary or high calorie or if it’s bad for you sugar levels, then you must be trying this sweet apple dumpling. The name sounds like a complicated dish but in reality its damn simple to make. Chef uses very less sugar but keeps the... - 92.5729

Apples Bristol

MAKING 1) Pare the apples and core and cut them into quarters. Cut each of the quarters lengthwise in half. 2) Make up the orange juice to ¾ cup by adding water. 3) In a pan, put the juice along with the sugar. Gently heat, stirring well till the sugar has... - 41.2493

Apples Bristol

MAKING 1) Pare the apples and core and cut them into quarters. Cut each of the quarters lengthwise in half. 2) Make up the orange juice to ¾ cup by adding water. 3) In a pan, put the juice along with the sugar. Gently heat, stirring well till the sugar has... - 39.7698

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