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Antipasto Stick Recipes
Enjoy our collection of antipasto stick recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for antipasto stick recipes.
SL: 13
Calabrese Salami Antipasto Lollipops
Who said lollipops are for kids? And they don’t have to be sweet! Chef here has an excellent finger food or hors d'oeuvre for your next cocktail party. They seem really simple to make and extra delicious with use these wonderful gourmet specialty products... - 142.56
Raw Vegetable Antipasto
In shallow dish combine tomato, cauliflowerets, broccoli, cucumber, zucchini, carrot, and onion rings.
To make dressing, in screw-top jar combine olive oil, wine vinegar, oregano, salt, and pepper.
Cover and shake to mix well.
Pour dressing over the... - 39.2321
Sea Garden Sardine Antipasto
Sea Garden Sardine Antipasto is a very easy to prepare delicious side dish recipe. Enjoy this amazingly delicious Sea Garden Sardine Antipasto dish; I am sure you would love to share your experience with me. - 36.2032
Vegetable Antipasto Platter
Drain beans; place in glass or plastic jar.
Pour salad dressing over beans.
Cover; refrigerate at least 8 hours, stirring occasionally.
Prepare Deviled Eggs; chill.
Just before serving, drain beans, olives, beets, peppers and artichoke hearts.
Cut each beet... - 36.5534
Antipasto Platter
MAKING
1) In boiling salted water, cook the squashes in a medium-sized saucepan for about 10 minutes, or till they are just tender.
2) In separate medium sized saucepan, cook the artichoke hearts and asparagus spears as per the directions on the labels. Drain... - 42.7803
All Time Antipasto Salad
GETTING READY
1) Separate broccoli into florets.
2) Pare stems and cut into 1-inch pieces.
3) Blanch broccoli, then place in cold water.
4) Cut carrots, celery and bell pepper into 1-1/2-inch sticks.
5) Wipe mushrooms to clean and cut off ends of stems, if... - 47.1323
Antipasto Salad
In a shallow 9" X 9" casserole, combine the cauliflower and water.
Cover and microwave on high for 2 minutes.
Stir, then cover and microwave on high for 3 minutes.
Add the carrots.
Cover and microwave on high for 3 to 5 minutes, or until crisp-tender.
Remove... - 45.0489
Antipasto Tray
Choose an assortment from the above; arrange on a pretty tray or lazy susan.
Selection should be made for flavor contrast and eye appeal - 24.0678
Antipasto Zucchini
Halve unpeeled zucchini and cut each half into 3 or 4 slender sticks.
Heat 2 tablespoons of the oil in heavy pan or skillet and add zucchini.
Stir-fry over moderate heat 2 or 3 minutes to soften slightly.
Turn into a bowl or refrigerator dish and sprinkle... - 38.4603
Antipasto Carrots
Scrape carrots and cut into 3-inch lengths.
Halve and cut into slender sticks.
Put in heavy saucepan with 1 inch of boiling water, 1/2 teaspoon salt and 1/4 teaspoon sugar.
Cover and simmer 5 minutes.
Drain, if necessary, and turn into a bowl or refrigerator... - 36.3216
Antipasto Party Pack
Simmer the first 6 ingredients together for 5 minutes.
Cool.
Break cauliflower into small flowerets to make 2 cups.
Pour boiling water over onions.
Cool under cold water and peel.
Scrape carrots and cut into small pencil-size sticks, about 2 inches long.
Drop... - 42.1763
Grilled Antipasto Platter
Soak 12 long bamboo skewers in water for at least 20 minutes to keep them from burning.
Thread 4 scallops on each of 4 skewers and 4 shrimp on each of another 4 skewers.
Thread 6 mushrooms on each of 2 more skewers.
Cut prosciutto into 2xl-inch strips.
Wrap 2... - 45.2856
Antipasto Salad Platter
MAKING
1 For the Dressing: In a jar with tight-fitting lid, combine oil, lemon juice, 1 teaspoon salt, the black and red peppers, garlic and basil.
2 Shake well until combined.
3 For the radiatori: In a large kettle, add 3 quarts water, salt and salad... - 46.0897
