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Antipasto Square Recipes
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SL: 8
Antipasto Relish
Combine all ingredients in 3-quart casserole.
MICRO WAVE 8 to 10 MINUTES on HIGH, or until mixture has come to a rapid boil, stirring twice.
Reduce setting.
MICROWAVE 4 to 6 MINUTES on '6'.
Cool.
Refrigerate at least 24 hours.
Drain well before serving.
Will... - 36.3686
Antipasto Relish
Combine all ingredients in 3-quart casserole.
Microwave 8 to 10 minutes on high, or until mixture has come to a rapid boil, stirring twice.
Reduce setting.
Microwave 5 to 7 minutes on medium.
Cool.
Refrigerate at least 24 hours.
Drain well before... - 31.5183
Antipasto Relish
Combine all ingredients in 3-quart casserole.
MICROWAVE 8 to 10 MINUTES on HIGH, or until mixture has come to a rapid boil, stirring twice.
Reduce setting.
MICROWAVE 4 to 6 MINUTES on '6'.
Cool.
Refrigerate at least 24 hours.
Drain well before serving.
Will... - 47.2291
Antipasto Salad
MAKING
1) In a bowl, place together cauliflower or broccoli, zucchini or yellow squash, hard salami or summer sausage, cheese, mushrooms, pepper, and olives.
2) Toss the vegetables lightly until well mixed.
3) Spoon the dressing over the top of the... - 46.0171
Marinated Antipasto
Place shrimp, cheese, olives and onions in large shallow dish.
In small bowl or jar, combine remaining ingredients except salami and pepper; mix well.
Pour over shrimp mixture Cover; refrigerate 6 hours or overnight, stirring occasionally.
Add salami and... - 34.2597
Antipasto On Herb Skewers
Mix dressing ingredients in a small bowl and reserve.
Thread skewers with alternating pieces of salami, cheese, pepper, olives, and anchovies.
Repeat 2 more times on each skewer.
Preheat the grill.
Set skewers on grid over ashen coals.
Grill about 4 minutes,... - 30.8307
Italian Antipasto
Broil or roast the bell peppers until skin is blackened all around.
Cool and peel; remove stems and seeds.
Cut into square bite size pieces.
Cut the tomatoes, artichoke hearts, salami, pepperoni and provolone cheese into bite-size pieces.
Combine all chopped... - 37.0513
Canape Antipasto
GETTING READY
1) Preheat the oven to 425° F.
MAKING
2) Prepare the piecrust mix as per the package directions and roll out into an 5 x 16 inches oblong about 1/2 inch thick.
3) Place on a cookie sheet and bake in the preheated oven for 10 minutes, or until... - 45.0886
