Split the spongecake into 4 layers. Spread the layers generously with the jam and restack. Put them in a glass dish. Mix the whiskey and sherry and pour over the layered cake. Cover with a plate and leave to soak for an hour. - 33.1939

One of my many trifle recipes: Australian English Trifle Recipe, Decorate with whipped cream and flaked chocolate. - 29.9701

Stampy is a traditional name for one of the many Irish potato breads. This one is especially tasty and wonderful with Colcannon. - 44.9243

This is the best 'bar food' around. So tasty, so filling, so good. It is a great way to get rid of those corned beef and cabbage dinner leftovers. - 36.9681

a wonderful and delicious twist to a traditional irish dish - 18.0811

a wonderful traditional irish pudding for everyone to enjoy - 37.653

If you love stew like me, then this hearty beef stew is for us. Maria made a pretty simple stew here but it still won my heart because of its hearty flavors and simple cooking style. Look at the video for the exact recipe. - 89.4424

The name Alaska conjures up images of lofty snow and did you know that you could make Alaska edible and that too irresistibly yummy at that? Well, this quick video shows you how quickly you could create a perfect lofty white dessert with sponge cake mix,... - 106.259

This is a family holiday recipe, easy to make at a stressful time of the year - 50.005

Sometimes a small change in a recipe makes a big difference, like this venison shepherd's pie. By using venison it has become not only light as compared to the traditional one but also tastes different. Take a look at the video for the quick steps and cook up... - 113.43