If you love experimenting with your oven…then this Aniseed Citron bars are for you. A flavorful bar that combines the subtle flavors of aniseed and citron. Topped with raisins and nuts…every bite is a truly fun experience. - 49.177

Lightly grease 2 baking sheets; sprinkle each evenly with 2 tablespoons aniseed. Lay sheet of waxed paper on work surface and flour lightly. Dust Springerle rolling pin or cookie molds with flour. Beat eggs in medium bowl of electric mixer at medium speed... - 38.9698

If using fresh snow peas, remove the ends and strings. In a small bowl, combine the orange juice, sweet-and-sour sauce, cornstarch and aniseed; set aside. Spray an unheated large skillet with no-stick spray. Heat the skillet over medium-high heat. Add the... - 35.9877

This Pears With Anise is an irresistible side dish. Enjoy this Pears With Anise with your loved ones in the coming weekend party! - 27.3922

In a mixing bowl, dissolve yeast in water. Add milk, butter, sugar, eggs, salt, aniseed and 3 cups of flour; beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic, about 6-8... - 42.3364

Try this version of amazingly delicious Soya Eggs recipe. An effortlessly prepared side dish recipe; the Soya Eggs is a dish that you would surely love to talk about with us! - 42.8936

These Rose Water Buns are a delightful treat for any party or festive occasion. Try these aniseed buns with refreshing rosy flavorings to experience the classiness of these holiday breads. You'll surely love to have come across these Rose Water Buns. Express... - 44.8913

Tabak Maaz has a fine taste. Tabak Maaz gets its taste from lamb flavored with spices. Tabak Maaz is loved by many people worldwide. - 37.8512

Yakhni is simply lovely in taste. Yakhni get its taste from mutton cooked in spices and milk. Yakhni is inspired by many food joints across world. - 37.0642

Place the livers and water in a medium-size saucepan and bring to a boil. Turn off heat and drain the cooking liquid from the livers, reserving 1/2 cup of the liquid. Combine the reserved liquid with the scallions, tamari, vinegar, ginger, honey, and... - 35.2685

Pour ice water into a large bowl. Crush aniseed with mortar and pestle. Blend seasonings into the liquid. Add pork and bulgur. Mix sausage the old-fashioned way. - 33.4638

Murgh Noori has a great taste. Murgh Noori gets its taste from chicken mixed with curd and eggs and flavored with spices. Murgh Noori is loved by many people. - 38.9483

Preheat oven to 350°F. Generously butter 2 baking sheets and set aside. Combine sugar, butter and corn syrup in small saucepan. Place over low heat and cook, stirring several times, until butter is melted; do not boil. Remove from heat. Add flour and beat... - 34.9088

Red And Purple Plums In Spiced Wine is an irresistible mouth watering dessert recipe which you would love to serve to your loved ones. Try this Red And Purple Plums In Spiced Wine; I bet you will have a huge fan following for this. - 39.6527

Beat yolks with 1 cup plus 2 tablespoons sugar in large bowl of electric mixer until pale yellow and mixture forms a ribbon when beaters are lifted, about 6 minutes. Beat whites with cream of tartar in separate bowl until stiff but not dry. Fold remaining 1... - 43.0059

Parboil turkey in water to cover in deep kettle. Drain, reserving 2 cups stock, disjoint turkey. Cut in serving size pieces; brown turkey pieces in 1/2 cup fat. Keep hot; combine remaining ingredients except reserved fat, turkey stock, and rice cook in... - 33.5138

1. Boil the rice. Each, grain of the cooked rice should be separate. 2. Slice the onions thinly. Deep fry in ghee to a golden brown colour. 3. Add salt to the rice and vegetables. 4. Warm the saffron in a small vessel, add 2 teaspoons of milk and stir until... - 48.9132

Planning the menu for your special party? Here is the sultana aur saunf ki chutney recipe that is truly different. Make a difference to your usual menu with this special dip. Raisins cooked with aniseeds for that special flavor and taste that your guests... - 23.0385

Dry dates pickle is a savory and flavorful pickle made with khajoo or dried dates. Spiced with aniseeds, coriander powder and cumin to taste, the dry dates pickle is sealed with lemon juice and is set to mature for a week. - 29.3819

Coffee-Anise Biscochitos is a sinflly delcious coookie. I have a sweet tooth and this cookie is one of my favorites! Try this Coffee-Anise Biscochitos and you will understand why. - 41.5455

Cream butter until soft, then gradually add sugar, and continue working until well blended. Add eggs, one at a time, beating hard after each addition. Stir in aniseed and flour. Drop batter from a teaspoon onto greased cooky sheet and place an almond on... - 30.9822

The stuffed red chili pickle is spiced chili pickle recipe. Made with spices like cumin, mustard and aniseed, the stuffed red chili pickle is flavored with lemon juice to taste and sealed with oil. - 35.0458

In saucepan cover eggs with cold water to a depth of at least 1 inch above eggs. Rapidly bring to boiling; cover pan tightly. Reduce heat; simmer 15 minutes. Rinse quickly in cold water till eggs are cool enough to handle; drain. Tap eggs gently all over till... - 33.2291

Dry Cabbage Curry has a great taste. Dry Cabbage Curry gets its taste from vegetable mixed with chili powder and flavored with cardamoms. Dry Cabbage Curry is inspired by many restaurants worldwide. - 43.6494

Swedish rye bread is a molasses rye bread recipe. Made with rye and all purpose flour, the swedish rye bread can be flavored with orange or lemon rind and is leavened with yeast. - 43.3134

Cookies that combine the lovely flavors of lemon and anise...Anise Drop Cookies. An easy-to-make recipe that the entire family can enjoy!! - 44.1855

In skillet cook gingerroot, sugar, and garlic in hot oil for 30 seconds or till sugar and garlic turn light brown. Add pork and onion; cook and stir till pork is browned on all sides. Combine water, soy sauce, dry sherry, salt, and star anise or aniseed. Pour... - 33.0938

In large kettle or Dutch oven combine water, soy sauce, green onions, dry sherry, brown sugar, gingerroot, garlic, and star anise or aniseed; mix well. Place chicken in mixture. Cover; bring to boiling. Reduce heat; simmer 25 minutes. Using tongs, turn... - 38.6101

In large Dutch oven combine water, onion, soy sauce, dry sherry, gingerroot, star anise or aniseed, garlic, salt, sugar, pepper, and sesame oil; mix well. Cut ribs into two-rib portions. Trim excess fat from ribs. Add rib pieces to mixture in Dutch... - 40.2085

Partially freeze lamb; thinly slice into bite-size strips. Place lamb in plastic bag. Combine water, soy sauce, sherry, thinly sliced green onion, crushed peppercorns, anise or aniseed, and garlic; pour over lamb. Close bag. Marinate 1 to 2 hours in... - 40.5624

This is a traditional Bengali side dish which can be had with chapatti or roti. - 44.9938

Cut squid in rings. Open; mussels by shaking, them in a pan over moderate heat. Strain juice through a kitchen towel for use in sauce. Wash crayfish and prawns, but do not peel. Brown onions slowly in olive oil. Increase heat, add tomato, and let it cook 1... - 41.3385

Lambropsomo Buns are anise flavored dessert buns that can be served as snacks too. Made with orange peels and raised with yeast, the Lambropsomo buns are baked with egg, flour, sugar, milk and butter. I often braid them or twist them to form interesting... - 43.6383

Seafood lovers are going to love this Prawns in coconut curry. This recipe is made by roasting coconut and adding spices from the Indian kitchen. You can serve this with rice or chapattis. - 106.097

Mix the flour with the next 6 ingredients, which will give you a light batter. Baste the top and sides of the roast with it. Place a rack in your oven. Place a plate under the rack (or follow directions in your operation manual). Roast at 350°F... - 38.3789

This Panch Phoron Tarkari is truly delicious ! Panch Phoron consisting of five traditional seasonings is a curry mix that is used for flavoring many of the traditional as well as modern curries (taarkaris). Try this with a bowl of hot rice or Indian breads... - 40.1071

How about preparing Chicken pulao with a few simple spices? Well, this recipe would come in handy when you don’t have all special ingredients for preparing a special dish. There is hardly any chopping or unique spices, a few assorted whole spices would be... - 126.536

http://indiancuisine1.blogspot.com/2010/06/fish-fry.html - 38.3886